Research classified by Journal of Economic Literature (JEL) codes

2026

• Manuel Camilo Quesada Jiménez, 2026, "¿Descuento duro a la inseguridad alimentaria? Ara, D1 y Justo & Bueno en Bogotá
  [Hard Discount to Food Insecurity? Ara, D1 and Justo & Bueno in Bogota]," Documentos CEDE, Universidad de los Andes, Facultad de Economía, CEDE, number 2026-3, Jan.
• Prakosa Adhi & Zuliatun Syafa & Herdiany Hapsari Dyah & Basri Anindita Imam, 2026, "Do eco-labels matter? Extending the theory of planned behavior with knowledge and brand origin image to explain the oat milk purchase intention among Gen Y and Gen Z consumers in Indonesia," Journal of Economics and Management, Sciendo, volume 48, issue 1, pages 35-63, DOI: 10.22367/jem.2026.48.03.

2025

• Ben Hamida, Lamia & Hasler, Stefanie & Siala Abid, Hana & Khemakhem, Romdhane, 2025, "Internationalization of local products in today’s world: A Focus on the Swiss cheese sector “La Tête de Moine AOP”," Small Business International Review, Asociación Española de Contabilidad y Administración de Empresas - AECA, volume 9, issue 1, pages 694-694, June, DOI: 10.26784/sbir.v9i1.694.
• Hunt Allcott & Daniel Cohen & William Morrison & Dmitry Taubinsky, 2025, "When Do "Nudges" Increase Welfare?," American Economic Review, American Economic Association, volume 115, issue 5, pages 1555-1596, May, DOI: 10.1257/aer.20231304.
• Alexander MacKay & Nathan H. Miller, 2025, "Estimating Models of Supply and Demand: Instruments and Covariance Restrictions," American Economic Journal: Microeconomics, American Economic Association, volume 17, issue 1, pages 238-281, February, DOI: 10.1257/mic.20230024.
• Lorenzo Magnolfi & Jonathon McClure & Alan Sorensen, 2025, "Triplet Embeddings for Demand Estimation," American Economic Journal: Microeconomics, American Economic Association, volume 17, issue 1, pages 282-307, February, DOI: 10.1257/mic.20220248.
• Vanessa Alviarez & Keith Head & Thierry Mayer, 2025, "Global Giants and Local Stars: How Changes in Brand Ownership Affect Competition," American Economic Journal: Microeconomics, American Economic Association, volume 17, issue 1, pages 389-434, February, DOI: 10.1257/mic.20210244.
• Claudiu Coman & Ecaterina Coman & Teodor Florin Cilan, 2025, "Emerging Trends in Food Consumer Behaviour," The AMFITEATRU ECONOMIC journal, Academy of Economic Studies - Bucharest, Romania, volume 27, issue 69, pages 398-398, April.
• Carmen Nastase & Adriana Dabija & Ancuta Chetrariu & Dadiana Dabija, 2025, "Emerging Trends in Consumer Preferences: Leveraging Products Derived from Food Industry By-Products," The AMFITEATRU ECONOMIC journal, Academy of Economic Studies - Bucharest, Romania, volume 27, issue 69, pages 470-470, April.
• Sarka Velcovska & Vendula Prokopova, 2025, "A Segmentation Study on How Czech Consumers Make Household Food Purchases," The AMFITEATRU ECONOMIC journal, Academy of Economic Studies - Bucharest, Romania, volume 27, issue 69, pages 555-555, April.
• Shakeel Ahmad & Xue Chaogai & Sayed Kifayat Shah & Jozsef Popp & Angel Acevedo-Duque, 2025, "Analysing Consumer Adoption Intentions of Drone-enabled Food Delivery Services: The Moderating Role of Uncertainty Avoidance," The AMFITEATRU ECONOMIC journal, Academy of Economic Studies - Bucharest, Romania, volume 27, issue 69, pages 606-606, April.
• Elena STĂNCIULESCU, 2025, "Accounting and Fiscal Treatment of Deductions and Perishables. Measures for Reducing Food Waste," CECCAR Business Review, Body of Expert and Licensed Accountants of Romania (CECCAR), volume 6, issue 3, pages 50-59, March, DOI: 10.37945/cbr.2025.03.05.
• Jesús Giráldez Rivero & Pedro Varela-Vázquez, 2025, "Food Packaging in Developing Spain," Documentos de Trabajo (DT-AEHE), Asociación Española de Historia Económica, number 2502, Jul.
• Xavier Garcia Barber, 2025, "A. Kuentzmann Damm y la familia Camps: los precursores de la gran industria cervecera en Barcelona (1872–1876)," Investigaciones de Historia Económica - Economic History Research (IHE-EHR), Journal of the Spanish Economic History Association, Asociación Española de Historia Económica, volume 21, issue 03, pages 81-104, DOI: https://doi.org/10.33231/j.ihe.2025.
• Davor Dujak, 2025, "Comparative Analysis Of Distribution Network Design Models In European And Croatian Grocery Sectors," Economic Thought and Practice, Department of Economics and Business, University of Dubrovnik, volume 34, issue 1, pages 109-135, june, DOI: 10.17818/EMIP/2025/12.
• Aliz VUK & Bauerné Gáthy Andrea, 2025, "Comprehensive overview of sustainable food packaging material alternatives," Cognitive Sustainability, Cognitive Sustainability Ltd., volume 4, issue 1, pages 4-15, March, DOI: 10.55343/CogSust.131.
• Nicolás Bonino-Gayoso & Lucía Cuadro-Sáez & Corinna Ghirelli & Matías Pacce & Isabel Sánchez, 2025, "Evolución y perspectivas de los precios de los alimentos," Boletín Económico, Banco de España, issue 2025/T2, DOI: https://doi.org/10.53479/39666.
• Nicolás Bonino-Gayoso & Lucía Cuadro-Sáez & Corinna Ghirelli & Matías Pacce & Isabel Sánchez, 2025, "Food prices: developments and outlook," Economic Bulletin, Banco de España, issue 2025/Q2, DOI: https://doi.org/10.53479/39667.
• Jaroslav Vlach, 2025, "Financial Dynamics, Development and Innovation in the Sugar Industry of Central and Eastern Europe (2013-2022)," Economics Working Papers, University of South Bohemia in Ceske Budejovice, Faculty of Economics, number 2025-01, Apr, revised 22 Apr 2025, DOI: 10.32725/ewp.2025.001.
• Bolotova Yuliya V., 2025, "Collusion and Price Behavior in the U.S. Pork Industry," Journal of Agricultural & Food Industrial Organization, De Gruyter, volume 23, issue 1, pages 35-49, DOI: 10.1515/jafio-2024-0001.
• F. Marta L. Di Lascio & Selene Perazzini, 2025, "PanelTM: an R package for two- and three-way dynamic panel threshold regression model," BEMPS - Bozen Economics & Management Paper Series, Faculty of Economics and Management at the Free University of Bozen, number BEMPS113, May.
• Emek Basker & Fariha Kamal, 2025, "Food Fight: U.S. Exporters' Adjustments to Russia's 2014 Agricultural Import Ban," Working Papers, Center for Economic Studies, U.S. Census Bureau, number 25-79, Dec.
• Aisha Baisalova, 2025, "Spatial Heterogeneity in Tax Sensitivity: Evidence from Cross-State Cigarette Purchases," CERGE-EI Working Papers, The Center for Economic Research and Graduate Education - Economics Institute, Prague, number wp803, Oct.
• Aisha Baisalova, 2025, "How State Borders Shape the Impact of Cigarette Taxes on Prices," CERGE-EI Working Papers, The Center for Economic Research and Graduate Education - Economics Institute, Prague, number wp804, Nov.
• Ethel Tembo Mwanaumo, 2025, "Product Grading System for Beverage Manufacturing Industry in Zambia," African Journal of Commercial Studies, African Journal of Commercial Studies, volume 6, issue 6, DOI: 10.59413/ajocs/v6.i6.2.
• Maggie Chishimba & Michael Kalumbu Nsefu, 2025, "Integration Of Safety, Health, Environment and Quality (SHEQ) Management System in Agri-Business Projects in Lusaka," African Journal of Commercial Studies, African Journal of Commercial Studies, volume 6, issue 6, DOI: 10.59413/ajocs/v6.i6.18.
• Ngulube Mbachi & Bupe G, Mutono-Mwanza, 2025, "Analyzing the Factors That Influence the Process of Expansion of Factory Capacity at Zambian Breweries," African Journal of Commercial Studies, African Journal of Commercial Studies, volume 6, issue 2, DOI: 10.59413/ajocs/v6.i2.3.
• Yi, Gihwan, 2025, "The welfare effect of regional price discrimination," Journal of Asian Economics, Elsevier, volume 100, issue C, DOI: 10.1016/j.asieco.2025.101992.
• Wang, Yongqin & Liu, Fuxing, 2025, "Impact of artificial intelligence innovation on food company performance," International Review of Financial Analysis, Elsevier, volume 103, issue C, DOI: 10.1016/j.irfa.2025.104219.
• Grieco, Paul & Pinkse, Joris & Slade, Margaret, 2025, "Corrigendum to “Brewed in North America: Mergers, marginal costs, and efficiency” [International Journal of Industrial Organization 59 (2018) 24–65]," International Journal of Industrial Organization, Elsevier, volume 103, issue PB, DOI: 10.1016/j.ijindorg.2025.103188.
• Chen, Jiawei & Reinhardt, Colin, 2025, "Flavorants and addiction: An empirical analysis of cigarette bans and taxation," International Journal of Industrial Organization, Elsevier, volume 99, issue C, DOI: 10.1016/j.ijindorg.2025.103147.
• Morão, Hugo, 2025, "The economic consequences of fertilizer supply shocks," Food Policy, Elsevier, volume 133, issue C, DOI: 10.1016/j.foodpol.2025.102835.
• Morão, Hugo, 2025, "Fighting inflation through VAT reductions," Food Policy, Elsevier, volume 137, issue C, DOI: 10.1016/j.foodpol.2025.102912.
• Morão, Hugo, 2025, "The macroeconomic effects of climate policy uncertainty: Evidence from Portugal," The Journal of Economic Asymmetries, Elsevier, volume 32, issue C, DOI: 10.1016/j.jeca.2025.e00426.
• Baquero-Pérez, Javier & Fernández Romero, Daniel & Rodríguez-Crespo, Ernesto & Da Silva-Bichara, Julimar, 2025, "Quasi-experimental evidence on Spanish VAT cuts during economic shocks," International Review of Economics & Finance, Elsevier, volume 104, issue C, DOI: 10.1016/j.iref.2025.104757.
• Baum, Chad M. & Sick, Nathalie & Bröring, Stefanie, 2025, "Drivers for the emergence of interdisciplinary knowledge areas: An actor-level perspective on building legitimacy for the case of synthetic life sciences," Technovation, Elsevier, volume 141, issue C, DOI: 10.1016/j.technovation.2025.103173.
• Fujii-Gambero, Gerardo & Morales-López, Rodrigo, 2025, "Precio unitario de las exportaciones intensivas en recursos naturales de Argentina, Brasil, Chile, México, Perú y Venezuela, según el nivel de procesamiento manufacturero," El Trimestre Económico, Fondo de Cultura Económica, volume 92, issue 366, pages 347-380, April-Jun, DOI: https://doi.org/10.20430/ete.v92i36.
• Ewa Plazuk & Lukasz Zbucki & Magdalena Zwolinska-Ligaj, 2025, "Pilot Study on the Removal of Microplastic Contamination from Spices Resulting from the Use of Pepper Mills with Plastic Grinding Mechanisms," European Research Studies Journal, European Research Studies Journal, volume 0, issue 3, pages 1033-1047.
• Friberg, Richard & Halseth, Emil M. S. & Steen, Frode & Ulsaker, Simen A., 2025, "Do Informed Consumers Pay Less? Evidence from a Survey with Linked Grocery Purchase Data," Discussion Paper Series in Economics, Norwegian School of Economics, Department of Economics, number 15/2025, Jul.
• Hugo Morão, 2025, "The macroeconomic effects of climate policy uncertainty: Evidence from Portugal," Working Papers REM, ISEG - Lisbon School of Economics and Management, REM, Universidade de Lisboa, number 2025/0394, Sep.
• Donghyuk Kim & Byoungmin Yu, 2025, "Government incentives and firm location choices," Public Choice, Springer, volume 203, issue 1, pages 305-331, April, DOI: 10.1007/s11127-024-01197-7.
• Aaron B. Flaaen & Ali Hortaçsu & Felix Tintelnot & Nicolás Urdaneta & Daniel Xu, 2025, "Who Pays for Tariffs Along the Supply Chain? Evidence from European Wine Tariffs," NBER Working Papers, National Bureau of Economic Research, Inc, number 34392, Oct.
• Badola, Shivani & Mukherjee, Sacchidananda, 2025, "Beyond Necessities: A Closer Look at Per Capita Consumption Expenditure on Tobacco and Alcoholic Beverages during the last Decade," Working Papers, National Institute of Public Finance and Policy, number 25/432, Jul.
• Oecd, 2025, "Beyond food loss and waste reduction targets: Translating reduction ambitions into policy outcomes," OECD Food, Agriculture and Fisheries Papers, OECD Publishing, number 214, Jan.
• Orsolya Tünde NAGY & Éva DARABOS & Bernadett Béresné MÁRTHA & Anita KISS, 2025, "Performance Analysis Of Hungarian Food Industry Enterprises Using The Dea Method," Annals of Faculty of Economics, University of Oradea, Faculty of Economics, volume 34, issue 1, pages 263-277, July.
• André Luiz Ferreira & André Luis Squarize Chagas & Carlos Roberto Azzoni, 2025, "A Spatial Stochastic Frontier Model with Spill-In and Spillover Effects on Technical Inefficiency," TD NEREUS, Núcleo de Economia Regional e Urbana da Universidade de São Paulo (NEREUS), number 07-2025.
• Naomi O. DOKI & Bridget Ngodoo MILE & Victor Ushahemba IJIRSHAR & Ashifa TERSUGH, 2025, "Food Prices and Food Production in Selected West African Countries: The Moderating Effect of Fragility," Management and Economics Review, Faculty of Management, Academy of Economic Studies, Bucharest, Romania, volume 10, issue 1, pages 60-79, February.
• Antonio Rafael Peña-Sánchez & José Ruiz-Chico & Mercedes Jiménez-García & María del Carmen Pérez-Peña, 2025, "The Agri-Food Industry in the Spanish Regions: Potentialities and Opportunities in the Region of Andalusia," SAGE Open, , volume 15, issue 2, pages 21582440251, May, DOI: 10.1177/21582440251337188.
• Yongseung Han & Ronald S. Warren, 2025, "The productive efficiency of U.S. blacksmiths in the late nineteenth century: an input-distance-function approach," Cliometrica, Springer;Cliometric Society (Association Francaise de Cliométrie), volume 19, issue 3, pages 751-774, September, DOI: 10.1007/s11698-024-00300-8.
• Romanus Osabohien & Alhassan Abdulwakeel Karakara & Junaid Ashraf & Oluwatoyin Matthew & Evans Osabuohien & Olawole Onolade & Nida Waheed, 2025, "Green economy and food security in Africa," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, volume 27, issue 12, pages 28873-28889, December, DOI: 10.1007/s10668-023-04075-2.
• Sharu Chhabra & Meenu Saihjpal, 2025, "A Longitudinal Analysis of Contractualisation of Workers in Selected Indian Manufacturing Industries," The Indian Journal of Labour Economics, Springer;The Indian Society of Labour Economics (ISLE), volume 68, issue 3, pages 1011-1035, September, DOI: 10.1007/s41027-025-00572-2.
• Priyanka Vern & Anupama Panghal & Rahul S Mor & Sachin S. Kamble, 2025, "Blockchain technology in the agri-food supply chain: a systematic literature review of opportunities and challenges," Management Review Quarterly, Springer, volume 75, issue 1, pages 643-675, February, DOI: 10.1007/s11301-023-00390-0.
• Polyxeni Moira & Anastasia Rentifi & Dimitrios Mylonopoulos, 2025, "Wine Tourism and Vienna’s Heurigen. Regulatory Framework and Problems," Springer Proceedings in Business and Economics, Springer, in: Vicky Katsoni & Carlos Costa, "Innovation and Creativity in Tourism, Business and Social Sciences", DOI: 10.1007/978-3-031-87019-4_7.
• Daman Dubis & Jolanta Baran, 2025, "Sensory marketing: the influence of glass shape on the perception of beer by the consumers," Entrepreneurship and Sustainability Issues, VsI Entrepreneurship and Sustainability Center, volume 13, issue 1, pages 142-154, September, DOI: 10.9770/j4355254776.
• Ying Fan & Chenyu Yang, 2025, "Estimating Discrete Games with Many Firms and Many Decisions: An Application to Merger and Product Variety," Journal of Political Economy, University of Chicago Press, volume 133, issue 6, pages 1886-1931, DOI: 10.1086/734724.
• Kuzyk Oleg, 2025, "Impact of Marketing Communications on the Competitiveness of Agribusiness in Ukraine," Management Theory and Studies for Rural Business and Infrastructure Development, Sciendo, volume 47, issue 3, pages 429-443, DOI: 10.15544/mts.2025.35.
• Sylvain B. Ngassam & Sandrine G. Douanla & Simplice A. Asongu, 2025, "Natural Resource and Food Import Dependence of Africa: Can Democracy Slowdown Dependence?," Sustainable Development, John Wiley & Sons, Ltd., volume 33, issue 3, pages 4204-4226, June, DOI: 10.1002/sd.3326.
• Sievert, Katherine & Howard, Philip H. & San Martim Portes, Alexandre & Yamaoka, Marina, 2025, ""National Champions" in Global Meat Supply Chains: Implications for Governance and Corporate Power in Food Systems," EconStor Open Access Articles and Book Chapters, ZBW - Leibniz Information Centre for Economics, issue Latest Ar, pages 1-27, DOI: 10.1080/03066150.2025.2471084.

2024

• Martin O'Connell & Kate Smith, 2024, "Optimal Sin Taxation and Market Power," American Economic Journal: Applied Economics, American Economic Association, volume 16, issue 4, pages 34-70, October, DOI: 10.1257/app.20220407.
• Nina Boberg-Fazlić & Paul Sharp, 2024, "Immigrant Communities and Knowledge Spillovers: Danish Americans and the Development of the Dairy Industry in the United States," American Economic Journal: Macroeconomics, American Economic Association, volume 16, issue 1, pages 102-146, January, DOI: 10.1257/mac.20210074.
• Andrew Sweeting & Xuezhen Tao & Xinlu Yao, 2024, "Dynamic Oligopoly Pricing with Asymmetric Information: Implications for Horizontal Mergers," American Economic Journal: Microeconomics, American Economic Association, volume 16, issue 3, pages 345-373, August, DOI: 10.1257/mic.20220051.
• Mogens Fosgerau & Julien Monardo & André de Palma, 2024, "The Inverse Product Differentiation Logit Model," American Economic Journal: Microeconomics, American Economic Association, volume 16, issue 4, pages 329-370, November, DOI: 10.1257/mic.20210066.
• Alberto Cavallo & Francesco Lippi & Ken Miyahara, 2024, "Large Shocks Travel Fast," American Economic Review: Insights, American Economic Association, volume 6, issue 4, pages 558-574, December, DOI: 10.1257/aeri.20230454.
• Elias Julio & Depetris-Chauvin Nicolas & Ferro Gustavo & Gatti Nicolás & Villanueva Emiliano, 2024, "Innovation and Innovators in the Wine Industry of Argentina: What a Novel Dataset Reveals," Asociación Argentina de Economía Política: Working Papers, Asociación Argentina de Economía Política, number 4729, Nov.
• Bogdan Cosmin GOMOI, 2024, "Diagnosis of Financial Position and Performances in the Context of Manufacturing with Local Characteristics," CECCAR Business Review, Body of Expert and Licensed Accountants of Romania (CECCAR), volume 5, issue 1, pages 17-30, January, DOI: 10.37945/cbr.2024.01.03.
• Elena STĂNCIULESCU, 2024, "Guarantee-Return System for Nonreusable Primary Packaging," CECCAR Business Review, Body of Expert and Licensed Accountants of Romania (CECCAR), volume 5, issue 2, pages 29-37, February, DOI: 10.37945/cbr.2024.02.04.
• Jill E. Hobbs & Jeffrey Hadachek, 2024, "The Economics of Food Supply Chain Resilience," Annual Review of Resource Economics, Annual Reviews, volume 16, issue 1, pages 379-397, October, DOI: 10.1146/annurev-resource-100423-095.
• Luisa Menapace & GianCarlo Moschini, 2024, "The Economics of Geographical Indications: An Update," Annual Review of Resource Economics, Annual Reviews, volume 16, issue 1, pages 83-104, October, DOI: 10.1146/annurev-resource-101623-092.
• Alberto Cavallo & Francesco Lippi & Ken Miyahara, 2024, "Large shocks travel fast," Working Papers, Peruvian Economic Association, number 198, Feb.
• Zeljka Mesic & Marija Mavracic & Lucija Blaskovic & Marina Tomic Maksan, 2024, "Impact Of The Work Model On Food Consumer Behaviour During The Covid -19 Pandemic," Economic Thought and Practice, Department of Economics and Business, University of Dubrovnik, volume 33, issue 1, pages 177-196, june, DOI: 10.17818/EMIP/2024/1.9.
• Martin Klepek & Lukas Toth, 2024, "Till death do us part. Do customers cheat on brands?," E&M Economics and Management, Technical University of Liberec, Faculty of Economics, volume 27, issue 3, pages 215-227, September, DOI: 10.15240/tul/001/2024-5-008.
• Maksym Dubyna & Denys Reshetylov, 2024, "Mechanism of public management of innovative development of the agro-industrial complex of the region: essence and structure," Economic Synergy, Higher Educational Institution Academician Yuriy Bugay International Scientific & Technical University, issue 3, pages 6-29, DOI: 10.53920/ES-2024-3-1.
• Meilin MA & Ralph Bernd Siebert, 2024, "The Impact of Private Label Introduction on Assortment, Prices, and Profits of Retailers," Journal of Industrial Economics, Wiley Blackwell, volume 72, issue 1, pages 356-389, March, DOI: 10.1111/joie.12359.
• Michelle Sovinsky & Liana Jacobi & Alessandra Allocca & Tao Sun, 2024, "More than Joints: Multi-Substance Use, Choice Limitations, and Policy Implications," CRC TR 224 Discussion Paper Series, University of Bonn and University of Mannheim, Germany, number crctr224_2024_501, Feb.
• Castriota Stefano & Fedele Alessandro, 2024, "Does Excellence Pay Off? Evidence from the Italian Wine Market," The B.E. Journal of Economic Analysis & Policy, De Gruyter, volume 24, issue 1, pages 259-283, January, DOI: 10.1515/bejeap-2023-0243.
• Bolotova Yuliya V., 2024, "Private Supply Management and Market Power in the U.S. Dairy Industry," Journal of Agricultural & Food Industrial Organization, De Gruyter, volume 22, issue 1, pages 1-17, DOI: 10.1515/jafio-2023-0004.
• Abbassi Abdessalem, 2024, "Evaluating Impacts of Subsidy Removal in the Tunisian Bakery Sector," Journal of Agricultural & Food Industrial Organization, De Gruyter, volume 22, issue 1, pages 83-92, DOI: 10.1515/jafio-2023-0057.
• Denisa MARICA (SOPIRLA) & Ovidiu TITA & Maria Lidia IANCU, 2024, "Ensuring Sustainability Through The Recovery Of Waste Resulting From The Obtaining Of Fruit Juice," Contemporary Economy Journal, Constantin Brancoveanu University, volume 9, issue 1, pages 97-104.
• F. Marta L. Di Lascio & Selene Perazzini, 2024, "A three-way dynamic panel threshold regression model for change point detection in bioimpedance data," BEMPS - Bozen Economics & Management Paper Series, Faculty of Economics and Management at the Free University of Bozen, number BEMPS104, Apr.
• Hamilton, Stephen & Kjorlien, Scott & Ligon, Ethan & Shafran, Aric, 2024, "Spatial Procurement of Farm Products and the Supply of Processed Foods: Application to the Tomato Processing Industry," Department of Agricultural & Resource Economics, UC Berkeley, Working Paper Series, Department of Agricultural & Resource Economics, UC Berkeley, number qt5m84n9bb, Jan.
• Germán Coloma, 2024, "Competition and product diferentiation in the argentine chocolate bar industry," CEMA Working Papers: Serie Documentos de Trabajo., Universidad del CEMA, number 869, May.
• Jonas Hennrich & Klaus Wohlrabe, 2024, "Branchen im Fokus: Groß- und Einzelhandel im Ernährungsgewerbe," ifo Schnelldienst, ifo Institute - Leibniz Institute for Economic Research at the University of Munich, volume 77, issue 09, pages 69-72, September.
• Silvius STANCIU, 2024, "The Junk Food Tax: Public Health vs. The State Budget," SEA - Practical Application of Science, Romanian Foundation for Business Intelligence, Editorial Department, volume 0, issue 36, pages 141-150, December, DOI: 10.70147/s36141150.
• Juan Gonzalo Zapata & César Pabón, 2024, "Estado del arte del debate de la tributación y la regulación del cigarrillo de combustión y de los Productos de Tabaco Calentado y de Vapeo," Informes de Investigación, Fedesarrollo, number 21044, Apr.
• Hale, Galina & Onescu, Vlad & Bhangale, Ritesh, 2024, "Pace of adoption of alternatives to animal-source foods and climate goals," CEPR Discussion Papers, C.E.P.R. Discussion Papers, number 19348, Aug.
• Romanus Osabohien & Timothy A. Aderemi & Amar Hisham Jaaffar & Emmanuel Oloke & Rowland Bassey & Nora Yusma Mohamed Yusoff & Abayomi Stephen Balogun & Nkiruka E. Ifekwem, 2024, "Electricity Consumption and Food Production in Malaysia: Implication for the Sustainable Development Goal 2," International Journal of Energy Economics and Policy, Econjournals, volume 14, issue 3, pages 119-126, May.
• Neo Ligaraba, 2024, "Engaging Consumer Senses: The Role of Interactive Brand Experiences in Brand Building," International Review of Management and Marketing, Econjournals, volume 14, issue 2, pages 1-6, March.
• Ajay Adithya Manoharan & Geetha Rangaswamy, 2024, "Comprehensive Bibliometric Analysis and Systematic Review of Two Decades of Food Vendors Study: Deciphering the Dynamics of Food Vendor Research," International Review of Management and Marketing, Econjournals, volume 14, issue 6, pages 70-86, October.
• Fernández-Olmos, Marta & Ma, Wanglin & Florine, Pecheux-Livat, 2024, "Linking Spanish wine farmers to international markets: Is direct export better than indirect export in improving farm performance?," Economic Analysis and Policy, Elsevier, volume 81, issue C, pages 153-163, DOI: 10.1016/j.eap.2023.11.027.
• Masset, Philippe, 2024, "Market segments and pricing of fine wines over their lifecycle," Economic Modelling, Elsevier, volume 141, issue C, DOI: 10.1016/j.econmod.2024.106915.
• Blundell, Wesley & Devadoss, Stephen & Luckstead, Jeff, 2024, "Effects of mergers and acquisitions on food quality," Economics Letters, Elsevier, volume 244, issue C, DOI: 10.1016/j.econlet.2024.111980.
• Liu, Xiaoou & Rahman, Tauhidur & Wang, Xiangrui, 2024, "The effect of urban air pollution on small businesses: Evidence from Beijing," Energy Economics, Elsevier, volume 139, issue C, DOI: 10.1016/j.eneco.2024.107863.
• Clark, Robert & Gong, Yiran, 2024, "Why do some new products fail? Evidence from the entry and exit of Vanilla Coke," International Journal of Industrial Organization, Elsevier, volume 97, issue C, DOI: 10.1016/j.ijindorg.2024.103112.
• Gayle, Philip G. & Faheem, Adeel, 2024, "Post and hold regulation and competitive conduct: Evidence from the U.S. beer industry," International Journal of Industrial Organization, Elsevier, volume 97, issue C, DOI: 10.1016/j.ijindorg.2024.103116.
• Resce, Giuliano & Vaquero-Piñeiro, Cristina, 2024, "Political favouritism and inefficient management: Policy-makers’ birth town bias in EU quality certifications," Journal of Policy Modeling, Elsevier, volume 46, issue 3, pages 683-702, DOI: 10.1016/j.jpolmod.2024.03.004.
• Goldstein, Eli & Schiffman, Daniel, 2024, "Bread and the dilemmas of socialist paternalism in Israel, 1948–1977," European Journal of Political Economy, Elsevier, volume 84, issue C, DOI: 10.1016/j.ejpoleco.2023.102366.
• Fujii-Gambero, Gerardo & Morales-López, Rodrigo, 2024, "Calidad de las exportaciones manufactureras de México en el contexto de fragmentación internacional de la producción," El Trimestre Económico, Fondo de Cultura Económica, volume 91, issue 361, pages 7-46, enero-mar, DOI: https://doi.org/10.20430/ete.v91i36.
• Piotr Rogala & Piotr Kafel & Inga Lapina, 2024, "External audits and official controls – what’s the difference in their usefulness and credibility?," Central European Management Journal, Emerald Group Publishing Limited, volume 32, issue 2, pages 284-300, March, DOI: 10.1108/CEMJ-04-2022-0055.
• Eugenia Czernyszewicz & Małgorzata Zdzisława Wiśniewska, 2024, "Credibility of food processing companies in terms of food safety: perspective of Generation Z consumers," Central European Management Journal, Emerald Group Publishing Limited, volume 32, issue 2, pages 320-335, January, DOI: 10.1108/CEMJ-10-2022-0175.
• Romanus Osabohien & Mamdouh Abdulaziz Saleh Al-Faryan, 2024, "Youth in agriculture and food security in Nigeria," International Journal of Social Economics, Emerald Group Publishing Limited, volume 52, issue 4, pages 501-514, July, DOI: 10.1108/IJSE-04-2021-0197.
• Shibeshi Fekadu Tolesa & Barasa Fekadu Tolesa, 2024, "Unveiling the Ethiopian Coffee Value Chain: A Systemic Analysis," International Journal of Finance, Insurance and Risk Management, International Journal of Finance, Insurance and Risk Management, volume 14, issue 2, pages 17-34.
• Abelitha Jovanka & Kinkin Yuliaty Subarsa Putri, 2024, "Analysis of Generation Z's Consumer Behavior Towards Purchasing Beauty Products," International Journal of Finance, Insurance and Risk Management, International Journal of Finance, Insurance and Risk Management, volume 14, issue 3, pages 96-104.
• Pawel Rymarczyk & Cezary Figura & Lukasz Wojciechowski & Kamila Cwik & Piotr Stalinski, 2024, "Evaluating the Effectiveness of Advertising Campaigns in the Fast-Food Industry Using an Analytical Engine," European Research Studies Journal, European Research Studies Journal, volume 0, issue Special A, pages 126-136.
• Aurélie Ringeval-Deluze, 2024, "The environmental strategies of champagne producers – Motivation for and barriers to transition and certification
  [Les stratégies environnementales des producteurs de champagne - Motivation et freins à la transition et à la certification]," Post-Print, HAL, number hal-04384564, Jan, DOI: 10.3166/rfg.313.59-84.
• Chetouane Hania & Boniface Ngah & Sonia Chetouane, 2024, "EXPLORING THE LINK BETWEEN FINANCIAL INCLUSION AND FOOD SECURITY IN ALGERIA A VECM Approach1," Post-Print, HAL, number hal-04678454, Jun.
• Ransom, Tyler, 2024, "Are Vegetable Seed Oils Fueling the Obesity Epidemic?," IZA Discussion Papers, Institute of Labor Economics (IZA), number 17390, Oct.
• Stephen Hamilton & Scott Kjorlien & Ethan Ligon & Aric Shafran, 2024, "Spatial Procurement of Farm Products and the Supply of Processed Foods: Application to the Tomato Processing Industry," Review of Industrial Organization, Springer;The Industrial Organization Society, volume 64, issue 1, pages 11-33, February, DOI: 10.1007/s11151-023-09939-5.
• Galina Hale & Vlad Onescu & Ritesh Bhangale, 2024, "Pace of Adoption of Alternatives to Animal-Source Foods and Climate Goals," NBER Working Papers, National Bureau of Economic Research, Inc, number 32736, Jul.
• Xinyao Kong & Jean-Pierre H. Dubé & Øystein Daljord, 2024, "Nonparametric Estimation of Demand with Switching Costs: the Case of Habitual Brand Loyalty," NBER Working Papers, National Bureau of Economic Research, Inc, number 32994, Sep.
• Paul RUGE & Olimpia BAN, 2024, "Digitalisation In Accommodation And Food Service Activities In Romania And European Union," Annals of Faculty of Economics, University of Oradea, Faculty of Economics, volume 33, issue 1, pages 166-176, July.
• Anca Cristina Stanciu, 2024, "Smart Packaging Main Trends," Ovidius University Annals, Economic Sciences Series, Ovidius University of Constantza, Faculty of Economic Sciences, volume 0, issue 2, pages 443-449, December.
• Kym Anderson, 2024, "Globalization and national commodity cycles: The case of wine in Australia," Departmental Working Papers, The Australian National University, Arndt-Corden Department of Economics, number 2024-10.
• Chomali, Laura, 2024, "Consumo de Aliños procesados en Europa: Evidencia con datos alimentarios de EFSA
  [Consumption of Processed Seasonings in Europe: Evidence from EFSA Food Data]," MPRA Paper, University Library of Munich, Germany, number 121201, Jun.
• Gayle, Philip & Faheem, Adeel, 2024, "Post and Hold Regulation and Competitive Conduct: Evidence from the U.S. Beer Industry," MPRA Paper, University Library of Munich, Germany, number 122541, Oct.
• Marian Taicu, 2024, "Analysis Of The Performance Of The Romanian Food Industry," Scientific Bulletin - Economic Sciences, University of Pitesti, volume 23, issue 3, pages 75-82.
• Steffen Jahn & Daniel Guhl & Ainslee Erhard, 2024, "Substitution Patterns and Price Response for Plant-Based Meat Alternatives," Rationality and Competition Discussion Paper Series, CRC TRR 190 Rationality and Competition, number 509, Dec.
• Kulvik, Martti & Berg-Andersson, Birgitta & Nippala, Veera & Kiema, Ilkka, 2024, "The Future of Work in the Finnish Food Industry: Analysis of the Operating Environment," ETLA Reports, The Research Institute of the Finnish Economy, number 149, May.
• Sefa Emre Yılmazel, 2024, "The Effect of Restaurant Shows on The Consumers’ Behaviors," Business and Economics Research Journal, Bursa Uludag University, Faculty of Economics and Administrative Sciences, volume 15, issue 3, pages 257-275.
• Ozioma C. Azubuike & Adaeze L. Nwaigwe & Uju B. Ejinkeonye & Glory M. Nwakpadolu, 2024, "Nutrient Composition of Stiff Porridge made from Carrots and Eggplant Flour and its Nutritional Benefit to Elderly," International Journal of Home Economics, Hospitality and Allied Research, Department of Home Economics & Hospitality Management Education, University of Nigeria, Nsukka, volume 3, issue 2, pages 42-62.
• Rinasda Serena & Dian Anita Nuswantara, 2024, "The Effect of Independent Commissioners and Capital Intensity on Tax Planning," Jurnal Bisnis Mahasiswa, Aksara Indo Rajawali, volume 4, issue 4, pages 486-496.
• Dewi Hermawati & Pristiyono Pristiyono & Anita Sri Rejeki Hutagaol, 2024, "D & Dimsum Marketing Analysis of Purchasing Decisions and Word of Mouth," Social Sciences Insights Journal, MID Publisher International, volume 2, issue 1, pages 14-25.
• Dmitry L. Sergeev & Leonid I. Sergeev, 2024, "The relationship between public health and profitability in food sector," Economic Consultant, Scientific and Educational Initiative LLC, issue 3, pages 57-70, September, DOI: 10.46224/ecoc.2024.3.5.
• Vicente Pinilla, 2024, "Los vinos de alta gama clásicos en España," Documentos de Trabajo de la Sociedad de Estudios de Historia Agraria, Sociedad de Estudios de Historia Agraria, number 2401, Jan.
• In Kyung Kim & Kyoo il Kim, 2024, "Corporate social responsibility and consumer choice: Lessons from the milk boycott," Working Papers, Nam Duck-Woo Economic Research Institute, Sogang University (Former Research Institute for Market Economy), number 2401.
• Youngjin Hong & In Kyung Kim & Kyoo il Kim, 2025, "An Instrumental Variables Approach to Testing Firm Conduct," Working Papers, Nam Duck-Woo Economic Research Institute, Sogang University (Former Research Institute for Market Economy), number 2501.
• Aleksandra Kowalska & Krzysztof Leoniak & Bartosz Grzegorz Sołowiej, 2024, "Consumers’ attitudes and intentions toward functional beverages: a lesson for producers and retailers," DECISION: Official Journal of the Indian Institute of Management Calcutta, Springer;Indian Institute of Management Calcutta, volume 51, issue 3, pages 321-337, September, DOI: 10.1007/s40622-024-00395-y.
• Selina Gangl, 2024, "Does the design of a soda tax matter? Evidence from school children in Europe," Empirical Economics, Springer, volume 66, issue 4, pages 1867-1901, April, DOI: 10.1007/s00181-023-02509-4.
• Alexandra Birkmaier & Adhurim Imeri & Gerald Reiner, 2024, "Improving supply chain planning for perishable food: data-driven implications for waste prevention," Journal of Business Economics, Springer, volume 94, issue 6, pages 1-36, August, DOI: 10.1007/s11573-024-01191-x.
• Olivier Bargain, 2024, "Globalization and cultural spillover in trade: evidence from the Japanese food culture," Review of World Economics (Weltwirtschaftliches Archiv), Springer;Institut für Weltwirtschaft (Kiel Institute for the World Economy), volume 160, issue 1, pages 55-73, February, DOI: 10.1007/s10290-023-00498-1.
• Valentas Gružauskas & Aurelija Burinskienė & Artur Airapetian, 2024, "Digital transformation in food retail: a case study of Lithuania e-grocery buying behaviours," Entrepreneurship and Sustainability Issues, VsI Entrepreneurship and Sustainability Center, volume 11, issue 3, pages 65-84, March, DOI: 10.9770/jesi.2024.11.3(5).
• Rita Mura & Francesca Vicentini & Luciano Fratocchi & Ludovico Maria Botti & Maria Vincenza Chiriacò, 2024, "Exploring dynamic capabilities and green innovations in born sustainable firms," Entrepreneurship and Sustainability Issues, VsI Entrepreneurship and Sustainability Center, volume 12, issue 1, pages 152-168, September, DOI: 10.9770/jesi.2024.12.1(11).
• Osaid Alshamleh & Glenn Paul Jenkins & Tufan Ekici, 2024, "Excise tax incidence: the inequity of taxing obesity and beauty," Applied Economics, Taylor & Francis Journals, volume 56, issue 27, pages 3181-3193, June, DOI: 10.1080/00036846.2023.2205100.
• Larisa M. Kapustina & Natalya B. Izakova & Anastasya S. Mikolenko, 2024, "Marketing research and brand management in the margarine market," Upravlenets, Ural State University of Economics, volume 15, issue 3, pages 71-84, July, DOI: 10.29141/2218-5003-2024-15-3-5.
• Łukiewska Katarzyna, 2024, "Innovation and Industry 4.0 in building the international competitiveness of food industry enterprises: The perspective of food industry representatives in Poland," Economics and Business Review, Sciendo, volume 10, issue 3, pages 216-241, DOI: 10.18559/ebr.2024.3.1195.
• Yusuf Muhammad-Bashir Owolabi & Salau Tunde Jibril & Adeiza Adams, 2024, "Oil and Food Price Before and During COVID-19 Pandemic in Nigeria: A Non-Linear ARDL Approach," Studia Universitatis „Vasile Goldis” Arad – Economics Series, Sciendo, volume 34, issue 2, pages 32-56, June, DOI: 10.2478/sues-2024-0007.
• Beck Hanno & Prinz Aloys, 2024, "Die Legalisierung von Cannabis in Deutschland," Wirtschaftsdienst, Sciendo, volume 104, issue 2, pages 128-135, February, DOI: 10.2478/wd-2024-0037.
• Mazurkiewicz-Pizło Anna, 2024, "Peculiarities of Polish Wine Consumers: Implications for Wine Business Management," Zagadnienia Ekonomiki Rolnej / Problems of Agricultural Economics, Sciendo, volume 378, issue 1, pages 93-116, March, DOI: 10.30858/zer-179607.
• Mazurkiewicz-Pizło Anna, 2024, "Peculiarities of Polish Wine Consumers: Implications for Wine Business Management," Zagadnienia Ekonomiki Rolnej / Problems of Agricultural Economics, Sciendo, volume 378, issue 1, pages 93-116, DOI: 10.30858/zer/179607.
• Ryota Nakatani, 2024, "Food companies' productivity dynamics: Exploring the role of intangible assets," Agribusiness, John Wiley & Sons, Ltd., volume 40, issue 1, pages 185-226, January, DOI: 10.1002/agr.21839.
• Pallavi Kanungo & Apparao Thamminaina, 2024, "Aahar Yojana: A perspective of Subsidised Meal Programme amid the Pandemic," Interdisciplinary Description of Complex Systems - scientific journal, Croatian Interdisciplinary Society Provider Homepage: http://indecs.eu, volume 22, issue 6, pages 701-712.

2023

• German Puga & Kym Anderson, 2023, "What explains changes in grape varietal mixes in Australia’s wine regions?," Wine Economics Research Centre Working Papers, University of Adelaide, Wine Economics Research Centre, number 2023-04, Nov.
• Michael Rubens, 2023, "Market Structure, Oligopsony Power, and Productivity," American Economic Review, American Economic Association, volume 113, issue 9, pages 2382-2410, September, DOI: 10.1257/aer.20210383.
• Brent Neiman & Joseph Vavra, 2023, "The Rise of Niche Consumption," American Economic Journal: Macroeconomics, American Economic Association, volume 15, issue 3, pages 224-264, July, DOI: 10.1257/mac.20210263.
• Renke Schmacker & Sinne Smed, 2023, "Sin Taxes and Self-Control," American Economic Journal: Economic Policy, American Economic Association, volume 15, issue 3, pages 1-34, August, DOI: 10.1257/pol.20200479.
• Laura Boudreau & Julia Cajal-Grossi & Rocco Macchiavello, 2023, "Global Value Chains in Developing Countries: A Relational Perspective from Coffee and Garments," Journal of Economic Perspectives, American Economic Association, volume 37, issue 3, pages 59-86, Summer, DOI: 10.1257/jep.37.3.59.
• Romana Emilia Cramarenco & Monica Ioana Burca-Voicu & Dan-Cristian Dabija, 2023, "Organic Food Consumption During the COVID-19 Pandemic. A Bibliometric Analysis and Systematic Review," The AMFITEATRU ECONOMIC journal, Academy of Economic Studies - Bucharest, Romania, volume 25, issue S17, pages 1042-1042, November.
• Bogdan Cosmin GOMOI, 2023, "Diagnosis of the Entity’s Financial Position. Comparative Study Romania Versus the Republic of Moldova," CECCAR Business Review, Body of Expert and Licensed Accountants of Romania (CECCAR), volume 4, issue 2, pages 29-40, February, DOI: 10.37945/cbr.2023.02.04.
• Konstantinos Giannakas & Amalia Yiannaka, 2023, "Food Fraud: Causes, Consequences, and Deterrence Strategies," Annual Review of Resource Economics, Annual Reviews, volume 15, issue 1, pages 85-104, October, DOI: 10.1146/annurev-resource-101422-013.
• Comisión Nacional de los Mercados y la Competencia (CNMC), 2023, "Estudio sobre la traslación de la reducción del IVA en el sector alimentario," Colección Estudios de Mercado, Comisión Nacional de los Mercados y la Competencia (CNMC), number E/CNMC/003/23, Jul.
• Anar Mehdiyev, 2023, "The global trends ensuring of the food security in the world," The Scientific-Analytical Journal "Economic Reforms", Center for Analysis of Economic Reforms and Communication of the Republic of Azerbaijan, volume 2023, issue 3, pages 33-43, November.
• Serhii Volyk & Oleksandr Kukhar & Mykhailo Bril, 2023, "Management Of The Agricultural Enterprises' Competitiveness In The Context Of Food Security," Baltic Journal of Economic Studies, Publishing house "Baltija Publishing", volume 9, issue 4, DOI: 10.30525/2256-0742/2023-9-4-88-95.
• Fructuoso Borrallo & Lucía Cuadro-Sáez & Matías Pacce & Isabel Sánchez, 2023, "Evolución reciente de los precios de consumo de los alimentos en el área del euro y en España," Boletín Económico, Banco de España, issue 2023/T2, DOI: https://doi.org/10.53479/29819.
• Fructuoso Borrallo & Lucía Cuadro-Sáez & Matías Pacce & Isabel Sánchez, 2023, "Consumer food prices: recent developments in the euro area and Spain," Economic Bulletin, Banco de España, issue 2023/Q2, DOI: https://doi.org/10.53479/29821.
• Denisa MARICA (SOPIRLA) & Ovidiu TITA, 2023, "Sustainability In Apple Juice Extraction Technology," Contemporary Economy Journal, Constantin Brancoveanu University, volume 8, issue 1, pages 73-80.
• Marica Denisa (?opîrla) & Ovidiu Ti?a, 2023, "Entrepreneurship In Crisis, Developing Your Own Business With 100% Natural Fruit Juice," Management Strategies Journal, Constantin Brancoveanu University, volume 60, issue 2, pages 104-110.
• Hamilton, Stephen & Ligon, Ethan & Shafran, Aric, 2023, "Spatial Procurement of Farm products and the Supply of Processed Foods: Application to the Tomato Processing Industry," Department of Agricultural & Resource Economics, UC Berkeley, Working Paper Series, Department of Agricultural & Resource Economics, UC Berkeley, number qt1g81h250, Jan.
• Sara Abrahamsson & Aline Bütikofer & Krzysztof Karbownik, 2023, "Swallow This: Childhood and Adolescent Exposure to Fast Food Restaurants, BMI, and Cognitive Ability," CESifo Working Paper Series, CESifo, number 10408.
• Markus Zimmer & Patrick Hoffmann, 2023, "The Green Industrial Revolution – Investment Pathways to Decarbonize the Industrial Sector in Europe," CESifo Working Paper Series, CESifo, number 10506.
• Lika ARBOLISHVILI & Viktoria VIDA, 2023, "Analysis of new trends in the food sector, with a focus on food of animal-origin," CrossCultural Management Journal, Fundația Română pentru Inteligența Afacerii, Editorial Department, issue 2, pages 113-124, December.
• Robert Claudiu HELLVIG & Robert Constantin Adrian BLANARU, 2023, "The domino effect of the war in Ukraine: the way global food industry has been affected by the armed conflict," Network Intelligence Studies, Romanian Foundation for Business Intelligence, Editorial Department, issue 21, pages 29-32, July.
• Juan Gonzalo Zapata & César Pabón & Jesús Daniel Sarmiento (asis.) & Juan José Figueroa (asis.), 2023, "Análisis de la estructura tributaria de las bebidas alcohólicas en Colombia," Informes de Investigación, Fedesarrollo, number 21026, Jul.
• Fan, Ying & Yang, Chenyu, 2023, "Estimating Discrete Games with Many Firms and Many Decisions: An Application to Merger and Product Variety," CEPR Discussion Papers, C.E.P.R. Discussion Papers, number 18199, Jun.
• Abrahamsson, Sara & Bütikofer, Aline & Karbownik, Krzysztof, 2023, "Swallow This: Childhood and Adolescent Exposure to Fast Food Restaurants, BMI, and Cognitive Ability," CEPR Discussion Papers, C.E.P.R. Discussion Papers, number 18213, Jun.
• Sovinsky, Michelle & Jacobi, Liana & Allocca, Alessandra & Sun, Tao, 2023, "More than Joints: Multi-Substance Use, Choice Limitations, and Policy Implications," CEPR Discussion Papers, C.E.P.R. Discussion Papers, number 18693, Dec.
• Barberà, Salvador & Bossert, Walter & Moreno-Ternero, Juan D., 2023, "Wine rankings and the Borda method," Journal of Wine Economics, Cambridge University Press, volume 18, issue 2, pages 122-138, May.
• Йордан Чорбаджийски, 2023, "Оптимизиране На Експорта В Сектор Винопроизводство По Примера На Винарска Изба „Черноморско Злато“ Ад," Almanac of PhD Students, D. A. Tsenov Academy of Economics, Svishtov, Bulgaria, volume 16, issue 19 Year 2, pages 76-94.
• Thomas Habanabakize & Zandri Dickason-Koekemoer, 2023, "The Role of Industrialization on Employment and Economic Growth in South Africa," International Journal of Economics and Financial Issues, Econjournals, volume 13, issue 6, pages 116-123, November.
• Karagiannis, Roxani & Karagiannis, Giannis, 2023, "Nonparametric estimates of price efficiency for the Greek infant milk market: Curing the curse of dimensionality with shannon entropy," Economic Modelling, Elsevier, volume 121, issue C, DOI: 10.1016/j.econmod.2023.106202.
• Pecchioli, Bruno & Moroz, David, 2023, "Do geographical appellations provide useful quality signals? The case of Scotch single malt whiskies," Economic Modelling, Elsevier, volume 124, issue C, DOI: 10.1016/j.econmod.2023.106331.
• Wang, Ao, 2023, "Sieve BLP: A semi-nonparametric model of demand for differentiated products," Journal of Econometrics, Elsevier, volume 235, issue 2, pages 325-351, DOI: 10.1016/j.jeconom.2022.04.002.
• Zhou, Pei & Liu, Yizao, 2023, "Recall information heterogeneity and perceived health risk: The impact of food recall on fresh meat market in the U.S," Food Policy, Elsevier, volume 114, issue C, DOI: 10.1016/j.foodpol.2022.102398.
• Boudreau, Laura & Cajal-Grossi, Julia & Macchiavello, Rocco, 2023, "Global value chains in developing countries: a relational perspective from coffee and garments," LSE Research Online Documents on Economics, London School of Economics and Political Science, LSE Library, number 120184, Aug.
• Monika Pettersen-Sobczyk, 2023, "Social Media Influencer Marketing in the Food Industry: A Spatial Distribution of Research," European Research Studies Journal, European Research Studies Journal, volume 0, issue 3, pages 246-260.
• Cortney Cowley & Ty Kreitman & Francisco Scott, 2023, "Tight Labor Markets Have Been a Key Contributor to High Food Inflation," Economic Bulletin, Federal Reserve Bank of Kansas City, pages 1-4, April.
• Abrahamsson, Sara & Bütikofer, Aline & Karbownik , Krzysztof, 2023, "Swallow This: Childhood and Adolescent Exposure to Fast Food Restaurants, BMI, and Cognitive Ability," Discussion Paper Series in Economics, Norwegian School of Economics, Department of Economics, number 7/2023, May.
• STANTON, John L & BAGLIONE, Stephen & SALNIKOVA, Ekaterina, 2023, "The Effect of Positive and Negative Nutrition/Health Advertising Label Claims on Intention to Buy," Holistic Marketing Management Journal, Holistic Marketing Management, volume 13, issue 2, pages 9-23, July.
• Jhanira Rodriguez & Fabiana Argandoña & Sergio Choque & Belén Altamirano, 2023, "Gastos turísticos en Bolivia," BIT, Universidad Privada Boliviana, number 11-23, Jul.
• Kjersti Nes & Federico Antonioli & Federica Di Marcantonio & Pavel Ciaian, 2023, "EU-wide comparison of the characteristics and presentation of branded food products (2021)," JRC Research Reports, Joint Research Centre, number JRC131303, Jul.
• Abrahamsson, Sara & Bütikofer, Aline & Karbownik, Krzysztof, 2023, "Swallow This: Childhood and Adolescent Exposure to Fast Food Restaurants, BMI, and Cognitive Ability," IZA Discussion Papers, Institute of Labor Economics (IZA), number 16109, May.
• Xiangrui Wang & Ron C. Mittelhammer & Thomas L. Marsh & Jill J. McCluskey, 2023, "Is Divestiture Effective as a Merger Remedy in the U.S. Beer Industry?," Review of Industrial Organization, Springer;The Industrial Organization Society, volume 62, issue 1, pages 1-18, February, DOI: 10.1007/s11151-022-09888-5.
• Aaron J. Staples & Thomas P. Krumel, 2023, "The Paycheck Protection Program and small business performance: Evidence from craft breweries," Small Business Economics, Springer, volume 61, issue 3, pages 931-956, October, DOI: 10.1007/s11187-022-00717-3.
• Resce, Giuliano & Vaquero-Piñeiro, Cristina, 2023, "Taste of home: Birth town bias in Geographical Indications," Economics & Statistics Discussion Papers, University of Molise, Department of Economics, number esdp23089, Feb.
• Christopher Conlon & Nirupama L. Rao, 2023, "The Cost of Curbing Externalities with Market Power: Alcohol Regulations and Tax Alternatives," NBER Working Papers, National Bureau of Economic Research, Inc, number 30896, Jan.
• Sara Sofie Abrahamsson & Aline Bütikofer & Krzysztof Karbownik, 2023, "Swallow This: Childhood and Adolescent Exposure to Fast Food Restaurants, BMI, and Cognitive Ability," NBER Working Papers, National Bureau of Economic Research, Inc, number 31226, May.
• Christopher Conlon & Jeff Gortmaker, 2023, "Incorporating Micro Data into Differentiated Products Demand Estimation with PyBLP," NBER Working Papers, National Bureau of Economic Research, Inc, number 31605, Aug.
• Alberto Cavallo & Francesco Lippi & Ken Miyahara, 2023, "Large Shocks Travel Fast," NBER Working Papers, National Bureau of Economic Research, Inc, number 31659, Sep.
• Hunt Allcott & Giovanni Montanari & Bora Ozaltun & Brandon Tan, 2023, "An Economic View of Corporate Social Impact," NBER Working Papers, National Bureau of Economic Research, Inc, number 31803, Oct.
• Dimiter Blagoev, 2023, "Innovativeness and Company Innovation Index – Theoretical and Methodological Aspects," Economic Alternatives, University of National and World Economy, Sofia, Bulgaria, issue 4, pages 811-826, December.
• Céline Giner & Daniela Rodriguez & Armelle Elasri, 2023, "Developing food labels for improved health outcomes: Insights into simplified nutrition labelling policies," OECD Food, Agriculture and Fisheries Papers, OECD Publishing, number 203, Aug, DOI: 10.1787/c1f4d81d-en.
• Oecd, 2023, "Innovative agro-food industries in the EU Outermost Regions," OECD Development Policy Papers, OECD Publishing, number 49, Oct, DOI: 10.1787/0d615c8d-en.
• Ocde, 2023, "Industries agroalimentaires novatrices dans les régions ultrapériphériques de l’UE," OECD Development Policy Papers, OECD Publishing, number 49, Dec, DOI: 10.1787/04a79fa0-fr.
• Andrew Brown & Frithjof Laubinger & Peter Börkey, 2023, "New Aspects of EPR: Extending producer responsibility to additional product groups and challenges throughout the product lifecycle," OECD Environment Working Papers, OECD Publishing, number 225, Nov, DOI: 10.1787/cfdc1bdc-en.
• Dimitrie Stoica & Angela-Eliza Micu & Maricica Stoica, 2023, "How to Manage HoReCa Food Waste by Using Digital Technologies?," Ovidius University Annals, Economic Sciences Series, Ovidius University of Constantza, Faculty of Economic Sciences, volume 0, issue 1, pages 805-814, August.
• Dimitrie Stoica & Angela-Eliza Micu & Maricica Stoica, 2023, "Study on Consumers’ Opinion Towards Doggie-to-go-bags in the Context of Food Waste Management," Ovidius University Annals, Economic Sciences Series, Ovidius University of Constantza, Faculty of Economic Sciences, volume 0, issue 2, pages 556-561, December.
• Opeyemi Femi-Oladunni & Pablo Ruíz-Palomino & María Pilar Martínez-Ruíz & Israel Roberto Pérez-Jiménez, 2023, "Food values and purchase decisions in an emerging market: lessons learned from Kenya," DOCFRADIS Working Papers, Catedra Fundación Ramón Areces de Distribución Comercial, number 2306, Jul, revised Jun 2023.
• Salvador Barberà & Walter Bossert & Juan D. Moreno-Ternero, 2023, "Wine rankings and the Borda method," Working Papers, Universidad Pablo de Olavide, Department of Economics, number 23.04.
• Clarissa Laura Maria Spiess Bru, 2023, "Does the Tasting Note Matter? Language Categories and Their Impact on Professional Ratings and Prices," Working Papers Dissertations, Paderborn University, Faculty of Business Administration and Economics, number 105, May.
• Bernd Frick & Clarissa Laura Maria Spiess Bru & Daniel Kaimann, 2023, "Are Women (Really) More Lenient? Gender Differences in Expert Evaluations," Working Papers Dissertations, Paderborn University, Faculty of Business Administration and Economics, number 106, May.
• Daniel Kaimann & Clarissa Laura Maria Spiess Bru, 2023, "Sounds too Feminine? Brand Gender and The Impact on Professional Critics," Working Papers Dissertations, Paderborn University, Faculty of Business Administration and Economics, number 107, May.
• Nigar Zehra & Fauzia Sohail, 2023, "Factors Affecting Food Prices in Pakistan," The Pakistan Development Review, Pakistan Institute of Development Economics, volume 62, issue 3, pages 357-374.