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Content
March 2026, Volume 57, Issue 2
- e70091 Managing Groundwater Irrigation in India
by J. V. Meenakshi - e70093 Climate Change‐Driven Shifts in Staple Crop Structure: Evidence From Northern China
by Chujie Liu & Xiaoyun Li & Jordan Chamberlin & Liangzhi You - e70094 But Don't Play With Me `Cause You're Playing With a Farmer – Electoral Consequences of Proposed Animal Welfare Reforms in Rural Poland
by Karol Degórski & Jan Fałkowski - e70095 Nutritional Impacts of Direct Selling to Supermarkets: The Case of Farm Households in India
by Chandra S. Nuthalapati & Ashok K. Mishra & Susanto K. Beero - e70096 Market Insurance and Risk Pooling in U.S. Crop Insurance
by Fan Fan & Yong Liu & A. Ford Ramsey & David J. Leatham - e70097 Global Agrifood Value Chains, Structural Transformation and Income Inequality
by Ibrahim Nana & Martin Paul Jr. Tabe‐Ojong - e70098 Impact of Doi Moi Agricultural Reforms on Vietnamese Crop Production
by Youngjune Kim & K. Aleks Schaefer - e70099 Access to Digital Extension Services and Crop Yield: Evidence From Paddy Cultivation in India
by Chanchal Pramanik - e70101 Implications of Food Trade Policy for Domestic and International Food Price Volatility
by Will Martin & Abdullah Mamun & Nicholas Minot - e70102 Grain of the Future: Consumer Demand for Bread Made of Sustainable Perennial Grain Intermediate Wheatgrass
by Jie Li & Nima Homami & Matthew R. Ryan & Sandra Wayman & Eugene P. Law & Miguel I. Gómez & Lee R. DeHaan - e70103 Trade Policy Uncertainty, Competition, and Markups of Chinese Agricultural Firms: Evidence From the China‐ASEAN Free Trade Agreement
by Lin Sun & Jiejing Huang & Huijie Yu & Michael Reed - e70104 Club Convergence and Drivers of Agricultural Innovation in US States: 1976–2023
by Recep Ulucak & Ruiqing Miao - e70105 Measurement and Regional Disparities of Pig Farming Efficiency Under Different Production Scales: Evidence From China
by Weiduo Chen & Gang Wu & Shu Wang - e70106 Gender and Impact of Multiple Climate‐Smart Agricultural (CSA) Practices on Nutritional Outcomes and Multidimensional Poverty Status of Cassava Farmers in Nigeria
by Chinasa Sylvia Onyenekwe & Chukwuma Ume & Anthony O. Onoja & Anthonia I. Achike & Jane Mbolle Chah - e70107 Kinship Matters: When Farm Input Subsidies Help—or Harm—Children
by Mike Ken Kamanga & Martin Limbikani Mwale - e70108 Global Agricultural Market and Land‐Use Implications of Producing Sustainable Aviation Fuel from Second Crop Corn Ethanol in Brazil
by Amani Elobeid & Miguel Carriquiry & Luciane Chiodi Bachion & Sofia Marques Arantes & Jerome Dumortier - e70109 The Impact of Electronic Benefit Transfer on Participation in the Supplemental Nutrition Assistance Program
by Pei Zhou & Yuqing Zheng & Harry M. Kaiser & Miguel I. Gómez & Lingxiao Wang & Diansheng Dong
January 2026, Volume 57, Issue 1
- e70060 Effects of Aerobic and Strength‐Based Exercise on Consumer Preference for Protein
by Justin D. Bina - e70062 Economic Burden of Livestock Diseases: A Vertically Integrated Partial Equilibrium Livestock Model
by Golam Saroare Shakil & Dustin L. Pendell & Jonathan Rushton & Thomas L. Marsh - e70063 Farmers’ Risk and Ambiguity Preferences and Fertilizer Use Behaviors: Experimental Evidence From Taihu Basin in China
by Weiwen Zhang & Yingyi Jin & Bin Xu - e70064 Technology Exposure and Adoption Over Time: Lessons From Bt Eggplant in Bangladesh
by M. Occelli & K. Kumar & M. Gomez & J. Hoddinott & H. A. Tufan - e70065 Modeling Crop‐Livestock Interactions in Semi‐Subsistence Economies
by Emerta Aragie & James Thurlow - e70066 Spatial Effects of Import Competition: Edible Oils in India
by Sutirtha Bandyopadhyay & Bharat Ramaswami - e70067 Delayed Sowing in Response to Early‐Maturing Maize Bundled With Germination Index Insurance
by Francesco Cecchi & Travis J. Lybbert & Samuel Vosper - e70068 Agricultural Subsidies and Productivity: Unpacking the Role of Land Transfer Markets in China
by Qi Xing & Jian Wang - e70069 Influence of Climatic Changes on Farmers’ Participation in Biodiversity‐Enhancing Agri‐Environmental‐Climate Schemes
by Carina Ober & Fabian Frick & Johannes Sauer - e70070 Trade‐Off Between Accuracy and Cognitive Burden: Influence of Stated Attribute Non‐Attendance Questions on Participants' Choice Behaviors
by Yefan Nian & Zhifeng Gao & Rodolfo M. Nayga & Yuning Zhao & Joanna Van Asselt - e70071 Price and Volatility Transmission From International to Domestic Food and Fertilizer Markets in Central America
by Manuel A. Hernandez & Francisco Ceballos & Maria Lucia Berrospi & Viviana M. E. Perego & Melissa Brown & Elena Mora Lopez - e70072 Weight Loss and Food Spending
by Justin D. Bina & Ujjwol Paudel - e70073 Impact of Climate Change on Labor Market Dynamics: Evidence From Kazakhstan
by Dinara Alpysbayeva & Dana Bazarkulova & Kirsten de Beurs & Galiya Sagyndykova - e70074 Decentralization and Spatial (Mis‐)Allocation of Irrigation Water
by Sabyasachi Das & Souvik Dutta - e70075 Free From the Kitchen Fueled by Clean Energy: Women's Employment and Nutritional Benefits in Rural China
by Hao Feng & Zhen Yan & H. Holly Wang - e70076 Integrating Soil Natural Capital Into Production Frontiers of Ecosystem Services in Agriculture
by Toho Hien & Serge Garcia & Christophe Schwartz - e70077 Consumer Evaluation of Organic, Local, and Controlled‐Environment Grown Lettuce: Evidence From an Experimental Auction in Two Study Sites
by Elena Krasovskaia & Jie Li & Miguel I. Gómez & Charles F. Nicholson & Christine M. Sauer - e70078 Unpacking the Effects of Conflict on Fertilizer Use and Maize Yields: Empirical Evidence From Nigeria
by Mulubrhan Amare & Kwaw S. Andam & Bedru Balana & Opeyemi Olanrewaju & Steven Were Omamo - e70079 Digital Agricultural Extension and Productivity Impacts in Rice Farming: Lessons From Nigeria
by Eric S. Owusu & Aminou Arouna & Wilfried G. Yergo & Clare Narrod & Boris Bravo‐Ureta - e70080 The Effects of the South‐to‐North Water Transfer Project on Agriculture in China: A Tale of Two Routes
by Yulong Chen & Sophie Xuefei Wang & Xu Wang - e70081 Dairy Trade Reconsidered: Gravity and the Distributional Effect of Non‐Tariff Barriers and Distance
by Magda Kondaridze & Xin Liu & Jeff Luckstead - e70082 Do Cover Crops Reduce Downside Production Risk?
by Serkan Aglasan & Roderick M. Rejesus & Maria Bowman & Barry K. Goodwin - e70083 Armed Conflict and Climate‐Induced Weather Disruptions in Agricultural Input Use: Evidence From Ethiopia
by Hailemariam Ayalew & Guush Berhane & Meseret Wondale & Clemens Breisinger - e70084 Does Payment for Ecosystem Services Improve Technical Efficiency of Forage Production? Evidence From China's Grassland Ecological Compensation Policy
by Toba Stephen Olasehinde & Zhongan Wu & Siyu Yue & Fangbin Qiao & Yubing Fan - e70085 Fast Machines, Big Losses: The Hidden Costs of Agricultural Machinery Socialization Services
by Ning An & Zongli Zhang - e70086 Improving the Quality Competitiveness of Domestic Rice Relative to Imports: Experimental Evidence From Benin
by Kofi Britwum & Rose Fiamohe & Matty Demont - e70087 New Administrative Geospatial Data for Agricultural Policy Evaluation: An Application to EU Crop Diversity Obligations
by Zelda Brutti & Marzia Freo & Luis E. Rojas & Laura Serlenga - e70088 Water Infrastructure and Grain Yield: Evidence From the South‐to‐North Water Diversion Project
by Jindong Pang & Shulin Shen & Jinyu Yang - e70089 Preferences for Bundled Index‐Based Livestock Insurance: Evidence From Northern Kenya
by Kelvin Mashisia Shikuku & Ibrahim Ochenje & Jamleck Osiemo & Rupsha Banerjee & Tanaya DuttaGupta & Duncan Khalai - e70090 Does Alcohol Prohibition Improve Caloric and Macronutrient Intake From Healthy Food Sources? Evidence From Bihar, India
by Vinayak Krishnatri & Sukumar Vellakkal
November 2025, Volume 56, Issue 6
- 856-873 The Impact of Highway Construction on the Profits of Agricultural Enterprises: Evidence From China
by Weisong Cheng & Jingrun Shao & Liu Cui & Wenhao Song - 874-894 Dynamics of Farm Size‐Productivity Relationship: Evidence From Semi‐Arid Tropics of India, 1975–2014
by Rahul Kumar Singh & Sarthak Gaurav & Srijit Mishra - 895-904 Market Access Under a Dynamic Safeguard Mechanism: Evidence From the United States–Japan Trade Agreement
by Anabeth Livingston & K. Aleks Schaefer & Trey Malone - 905-923 Role of International Price and Domestic Inflation in Triggering Export Restrictions on Food Commodities
by Abdullah Mamun & David Laborde - 924-939 Federal Drought Assistance and Adaptation Decisions in the U.S. Livestock Sector
by R. Aaron Hrozencik & Gabriela Perez‐Quesada - 940-960 A Diamond in the Rough: Identifying Heritage Crop Niche Markets in the United States Using a Discrete Choice Experiment
by Yefan Nian & R. David Lamie & Michael Vassalos & Daniel Tregeagle & Ben Boyles & Diana Vossbrinck - 961-975 Consumer Preferences Toward Local Versus Carbon: A Study of Value‐Added Dairy Products
by Azita Varziri & Shuoli Zhao & Timothy A. Woods & Favour Esene - 976-988 One Size Does Not Fit All: Planting Calendar as an Adaptation Strategy in the Mekong Delta
by Le Phuong‐Dung & Francisco Alpizar & Bradford Mills - 989-1008 The Impact of China's Retaliatory Tariffs on US Agricultural Exports During the 2018/2019 US–China Trade War
by Xing Xu - 1009-1029 Impact of Production‐ and Consumption‐Oriented Interventions on Crop Varietal Adoption: Cluster‐Randomized Controlled Trial Evidence From Northern Nigeria
by Catherine Ragasa & Oyakhilomen Oyinbo & Ning Ma - 1030-1041 On the Extent That Changing Climate Has Structurally Changed Marginal Crop Yield Distributions and Crop Losses
by Hanjun Lu & Alan P. Ker - 1042-1057 Place‐Based Policies, New Agricultural Operating Entities Development, and Structural Transformation in China
by Cheng Luo & Yu Du & Yu Xia & Zhen Yan - 1058-1078 Unlocking Agricultural Productivity: The Role of Land Rental Markets in Reducing Resource Misallocation
by Ricardo Troncoso Sepúlveda - 1079-1102 Investigating the Effect of Attribute Non‐Attendance in Different Elicitation Formats: Single Discrete Choice, Rank‐Order Discrete Choice, and Best Worst Scaling
by Ahmed Yangui & Faical Akaichi & José Maria Gil - 1103-1118 Risk Preferences and Rural Self‐Employment Behavior: Theory and Empirical Evidence From China
by Ruojin Zhang & Gene Lai - 1119-1149 Unpacking Side‐Selling: Experimental Evidence From Rural Mexico
by Stephen Pitts & Chris M. Boyd & Grant X. Storer - 1150-1167 The Environmental Bias of Trade Policy in the Agri‐Food Sector
by Valentina Raimondi & Daniele Curzi & Riccardo Lucarno & Chiara Falco & Alessandro Olper - 1168-1191 Do Community‐Oriented Farmers Present a Greater Willingness for Organic Transition: Evidence From Vietnam
by Tuan Nguyen‐Anh & Do Pham‐Thanh & Anh Dao‐Viet & Nguyen To‐The - 1192-1206 Will the “True” Productivity Series Please Stand Up? Identifying Inconsistencies Across Productivity Series
by Sergio H. Lence & Alejandro Plastina - 1207-1224 Impacts of Climate Change on Agricultural Chemical Inputs: Evidence from Pesticide Usage in China
by Fujin Yi & Huilin Liu & Quan Quan - 1225-1240 Information Delivery in Times of Crisis: Evaluating Digitally‐Supported Agricultural Extension in Myanmar
by Joseph Goeb & Mywish K. Maredia & Caitlin L. Herrington & A. Myint Zu - 1241-1259 Impact of Introduced Pastures in Colombian Lowland Ranching
by Jose María Martínez & Ricardo Labarta & Mywish K. Maredia
September 2025, Volume 56, Issue 5
- 713-727 Nature‐Based Land Management Practices and Yield Dynamics in Oil Palm Production: Insights From Indonesian Smallholder Growers
by Kibrom T. Sibhatu & Martin Paul Jr. Tabe‐Ojong & Hermanto Siregar - 728-748 World Heritage Status and Farmers’ Income: Evidence From a Regression Discontinuity Design in Colombia
by Orlando Rodríguez & Maria Vrachioli & David Wüpper & Johannes Sauer - 749-768 Ambient Ozone and Planting Decision: Evidence From US Crop Acreage
by Ziheng Liu - 769-781 Temporary Migration Decisions and Effects on Household Income and Diets in Rural Bangladesh
by Md. Sohel Rana & Amy Faye & Matin Qaim - 782-801 Misconceptions on Food Date Labels and Consumer Welfare Implications
by Xiaolei Li & Wuyang Hu & Qi Jiang & Jian Li & Ping Qing - 802-822 Is Being Bold Better? Industry Expectations of USDA Corn and Soybean Production Estimates
by Berna Karali & Olga Isengildina‐Massa & Scott H. Irwin - 823-838 Does Providing Free Trial Packs With Demonstration Plots Increase the Adoption of Agricultural Technologies? Cost Effectiveness Evidence From Tanzania
by Mywish K. Maredia & Jarrad Farris & Nicole M. Mason & Stephen Morgan - 839-849 Land Inequality, Farm Size, and Productivity: Insights From Peruvian Agriculture
by Hernán Borrero
July 2025, Volume 56, Issue 4
- 559-573 Political conflicts and food import refusals
by Xi He & Jingxi Wang - 574-586 From Policy to Plate: The Impact of Livestock and Poultry Regulation on Meat Consumption in Rural China
by Zhen Yan & Hao Feng & Ziwei Li & Wen Lin - 587-603 Plant‐Based versus Conventional Meat in Food Away From Home Settings: Substitution, Complementarity, and Market Impacts
by Vincenzina Caputo & Jayson L. Lusk & Dan Blaustein‐Rejto - 604-621 Enhancing the Local Enforcement of Straw‐Burning Regulation by Digital Technology: evidence From China
by Zhiwei Yu & Jinghui Hao & Wei Si - 622-636 Opening the Village Door: China's Agricultural E‐Commerce Facilitates the Transformation of Land Rental Markets
by Linyi Zheng & Lili Li & Songqing Jin - 637-665 The Role of Cooperatives in Promoting Climate‐Smart Agriculture: Panel Evidence From Ethiopia
by Goytom Abraha Kahsay & Yechale Getu Endalew - 666-693 Economic Impacts of Salmonella Dublin in Dairy Farms: Panel Evidence From Denmark
by Dagim Belay & Jakob Vesterlund Olsen - 694-707 Credit Constraints, Agricultural Productivity, and Household Welfare in Burkina Faso: A Gender Perspective
by Yaya Ky & Al‐Mouksit Akim & Jorge Dávalos & Modeste Dayé & Habi Ky
May 2025, Volume 56, Issue 3
- 327-335 Agricultural Economics and the Transformation Toward Sustainable Agri‐Food Systems
by Matin Qaim & Martin C. Parlasca - 336-348 Economic Analysis of Global and Local Policies for Respecting Planetary Boundaries
by Thomas W. Hertel - 349-359 Healthy and Sustainable Diets in China and Their Global Implications
by Yumei Zhang & Jingjing Wang & Shenggen Fan - 360-372 Measuring Food Access as Affordability of Least‐Cost Healthy Diets Worldwide
by William A. Masters & Jessica K. Wallingford & Anna W. Herforth & Yan Bai - 373-389 Sustainability Standards in Agri‐Food Value Chains: Impacts and Trade‐Offs for Smallholder Farmers
by Meike Wollni & Sophia Bohn & Carolina Ocampo‐Ariza & Bruno Paz & Simone Santalucia & Margherita Squarcina & Françoise Umarishavu & Marlene Yu Lilin Wätzold - 390-400 Fostering Healthy, Equitable, Resilient, and Sustainable Agri‐Food Value Chains
by Christopher B. Barrett & Miguel I. Gόmez - 401-418 Policy for Decent Work in Agriculture
by Eva‐Marie Meemken & Olayinka Aremu & Anna Fabry & Celestina Heepen & Patrick Illien & Marie Kammer & Andrew Laitha - 419-430 From Bargaining Power to Empowerment: Measuring the Unmeasurable
by Agnes R. Quisumbing - 431-445 Gendered Patterns of Labor in Agriculture
by Cheryl Doss & Charles Gottlieb - 446-456 Climate Resilient Development for Agriculture and Pathways for Gender Inclusivity
by Sonia Akter - 457-473 Seeding Change: Growing Insights From Four Programs to Support Climate‐Resilient Soil and Water Conservation in US Agriculture
by Elinor Benami & Anne Carroll & Kent D. Messer & Wei Zhang & Michael Cecil - 474-484 Groundwater Use in Agriculture in South Asia: The Role of Technology
by Soumya Balasubramanya - 485-492 Reimagining Agriculture for Growth, Poverty, Nutrition, and Sustainability
by Ramesh Chand - 493-511 Satellite Data in Agricultural and Environmental Economics: Theory and Practice
by David Wuepper & Wyclife Agumba Oluoch & Hadi Hadi - 512-525 Novel Approaches to Analyze Consumer Behavior and Policies to Promote Sustainable Consumption
by Bhagyashree Katare & Xuejian Wang & Shuoli Zhao & Jacqueline Yenerall - 526-542 Navigating the Measurement Frontier: New Insights Into Small Farm Realities
by Hope Michelson - 543-553 Rocking the Boat to Change the Debate: Identifying and Testing Conventional Wisdom
by Thomas Reardon
March 2025, Volume 56, Issue 2
- 165-187 Climate and soil conditions shape farmers’ climate change adaptation preferences
by Christian Stetter & Carla Cronauer - 188-209 Don't take me for a free‐ride: Chinese Agricultural Geographical Indications and firms' export quality
by Haiou Mao & Holger Görg - 210-227 Contaminated water spillovers or peer effects? Determinants of disease outbreaks in shrimp farming in Vietnam
by Aya Suzuki & Susan Olivia & Vu Hoang Nam & Guenwoo Lee - 228-246 Factors affecting investments in environmental assets by agricultural machinery cooperatives (CUMAs): Evidence from France
by Daniel Diakité & Lota D. Tamini & Simon Cornée & Sébastien Caillault & Damien Rousselière - 247-267 Implications of climate‐smart agriculture technology adoption on women's productivity and food security in Tanzania
by Mkupete Jaah Mkupete & Jorge Davalos - 268-282 Means and ends sustainability nudges, information effects, and consumer restaurant patronage
by Alan Xu & Wuyang Hu & Qi Jiang - 283-302 Farm production, marketing, and children's nutritional outcomes in rural Zambia
by Kelvin Mulungu & Dale T. Manning & Chiza Kumwenda & Lukonde Mwelwa & Lackson D. Mudenda - 303-321 Food manufacturers’ compliance with the FDA's trans fat ban: Evidence from scanner data
by Christian Rojas & Augusto Espín & Edward C. Jaenicke & Elina T. Page
January 2025, Volume 56, Issue 1
- 5-26 The behavioral dimension of CO2 fertilization effect: Evidence from US harvesting records
by Ziheng Liu - 27-44 Competitive or crowding‐out? Estimating spillover effects from large‐scale farms on smallholders in China
by Wenrong Qian & Dandan Li & Xinjie Shi - 45-72 Does agricultural cooperative membership improve farm productive performance? A meta‐regression analysis
by Kassoum Ayouba & Chloé Duvivier & Claire Bussière - 73-91 Liquidity constraints for variable inputs at planting time and the maize production and marketing decisions of smallholder farmers in Zambia
by Aakanksha Melkani & Nicole M. Mason & David L. Mather & Brian Chisanga & Thomas Jayne - 92-107 Identifying the impact of water constraints on agricultural productivity in hillside contexts
by Felipe Dizon & Muhammad Saad Imtiaz & Jisang Yu - 108-123 Industrial water pollution and farmer adaptation: Evidence from rice farming in Jiangsu, China
by Sébastien Marchand & Maimouna Barro & Hang Xiong & Huanxiu Guo - 124-144 The recursive impact in the multivariate probit model: An application on farmers’ decisions for opting risk management strategies
by Jamal Shah & Majed Alharthi - 145-160 Measuring the impact of stress‐tolerant rice variety adoption: Evidence on input use and yield in Nepal
by Kate Vaiknoras & Catherine Larochelle & Jeffrey Alwang
November 2024, Volume 55, Issue 6
- 899-924 Designated market makers and agricultural futures market quality: Evidence from China's Dalian commodity exchange
by Miao Li & Tao Xiong & Ziran Li & Wendong Zhang - 925-942 Endogenous technologies and productivity in rice production: Roles of social instability in Myanmar since 2021
by Hiroyuki Takeshima & Zin Wai Aung & Ian Masias & Bart Minten - 943-962 Herbicide‐resistant weed management with robots: A weed ecological–economic model
by Chengzheng Yu & Madhu Khanna & Shady S. Atallah & Saurajyoti Kar & Muthukumar Bagavathiannan & Girish Chowdhary - 963-984 The implicit market price of soil erosion: An estimation using a hedonic model with spatial spillovers
by Marcelo Caffera & Felipe Vásquez Lavín & Manuel Barrientos & Daniel Rodríguez Anza & Leonidas Carrasco‐Letelier - 985-999 Aspirations and weather shocks: Evidence from rural Zambia
by Martin C. Parlasca & Christina A. Martini & Maximilian Köster & Marcela Ibañez - 1000-1025 An experimental approach to farmer valuation of African rice genetic resources
by Nicholas Tyack & Aminou Arouna & Rachidi Aboudou & Marie Noelle Ndjiondjop - 1026-1039 Growing importance of price: Investigating food values before and during high inflation in Germany
by Corinna Hempel & Jutta Roosen - 1040-1056 Livelihood diversification and household welfare among farm households in the Philippines
by Valerien Olivier Pede & Sadick Mohammed & Harold Glenn Valera & Mohammed Ibrahim & Ronald Jeremy Antonio
September 2024, Volume 55, Issue 5
- 695-713 Social norms, nutrition messaging, and demand for biofortified staple crops: Evidence from a discrete choice experiment in Ethiopia
by Kaleb Shiferaw Jada & Marrit van den Berg - 714-738 Changing attitudes through information exposure: Experimental evidence on reducing agricultural burning in rural Nigeria
by Efobi Uchenna - 739-757 Field observation and verbal exchange as different peer effects in farmers’ technology adoption decisions
by Anna Massfeller & Hugo Storm - 758-783 Ripe for contracts? Estimating the impact of an avocado producer organization contract farming intervention
by Philipp Kollenda & Daniella Brals & Jane Kabubo‐Mariara & Remco Oostendorp & Menno Pradhan & Fedes van Rijn - 784-794 Macroeconomic shock effects on beef carcass premiums
by Scott W. Fausti & Hernan A. Tejeda & Matthew A. Diersen - 795-822 The effects of food affordability on life expectancy in emerging countries
by Karim Barkat & Mouyad Alsamara & Karim Mimouni & Shaif Jarallah - 823-847 Drought risk management in agriculture: A copula perspective on crop diversification
by Jonas Schmitt & Frank Offermann & Andreia F. S. Ribeiro & Robert Finger - 848-870 Farmers’ preferences for soil conservation measures in Southern Ethiopia: Plot‐level discrete choice experiment
by Tilahun Habtamu Adere & Iris Vanermen & Miet Maertens & Liesbet Vranken - 871-894 Do place‐based policies impact residents’ nutrient intake? Evidence from China
by Yang Yang & Teng Huang & Tianjun Liu
July 2024, Volume 55, Issue 4
- 559-571 Do higher global oil and wheat prices matter for the wheat flour price in Lebanon?
by Mohamad B. Karaki & Andrios Neaimeh - 572-587 Rainfall variability and welfare of agricultural households: Evidence from rural Niger
by Soumaïla Gansonré - 588-602 Second stage land certification and land rental market in northern Ethiopia
by Menasbo Gebru Tesfay & Girmay Berhe Araya - 603-620 Concentration, market imperfections, and interbranch organization in the Italian processed tomato supply chain
by Lukáš Čechura & Antonella Samoggia & Tinoush Jamali Jaghdani - 621-638 Spraying for the beauty: Pesticide use for visual appearance in apple production
by Lucca Zachmann & Chloe McCallum & Robert Finger - 639-676 Dynamic linkages in agricultural and energy markets: A quantile impulse response approach
by Linjie Wang & Jean‐Paul Chavas & Jian Li - 677-689 Factors influencing United States cattle producers use of livestock risk protection
by Christopher N. Boyer & Karen L. DeLong & Andrew P. Griffith & Charles C. Martinez
May 2024, Volume 55, Issue 3
- 433-453 Investigating the economic impact of climate change on agriculture in Iran: Spatial spillovers matter
by Sayed Morteza Malaekeh & Layla Shiva & Ammar Safaie - 454-478 The direct and indirect effects of cash transfer program on the consumption of nutrients: Evidence from Kenya
by Silas Ongudi & Djiby Thiam & Mario J. Miranda & Sam Abdoul - 479-497 Machine learning to predict grains futures prices
by Paolo Libenzio Brignoli & Alessandro Varacca & Cornelis Gardebroek & Paolo Sckokai - 498-514 Does it matter how we ship the good apples out? On specific tariffs, transport modes, and agricultural export prices
by Dela‐Dem Doe Fiankor & Bernhard Dalheimer & Daniele Curzi & Onno Hoffmeister & Bernhard Brümmer - 515-530 Re‐examining the effect of heat and water stress on agricultural output growth: How is Sub‐Saharan Africa different?
by Uchechukwu Jarrett & Yvonne Tackie - 531-553 Soil quality evaluation for irrigated agroecological zones of Punjab, Pakistan: The Luenberger indicator approach
by Asjad Tariq Sheikh & Atakelty Hailu & Amin Mugera & Ram Pandit & Stephen Davies
March 2024, Volume 55, Issue 2
- 159-180 Estimating perennial crop supply response: A methodology literature review
by Jonathon Siegle & Gregory Astill & Zoë Plakias & Daniel Tregeagle - 181-199 The impact of deviations from soybean product crushing estimates on return and risk
by Hussein Abdoh & Michael Chitavi - 200-222 Agriculture and AfCFTA: NTM reductions increase intra‐Africa trade
by Jayson Beckman & Michael E. Johnson & Maros Ivanic - 223-246 Machinery structure, machinery subsidies, and agricultural productivity: Evidence from China
by Meng Meng & Leng Yu & Xiaohua Yu - 247-264 The hedonic price model for the wine market: A systematic and comparative review of the literature
by Jacobo Núñez & David Martín‐Barroso & Francisco J. Velázquez - 265-269 Europe's ambitious pesticide policy and its impact on agriculture and food systems
by Robert Finger - 270-295 Group‐based and citizen science on‐farm variety selection approaches for bean growers in Central America
by Martina Occelli & Jorge Sellare & Kauê De Sousa & Matteo Dell'Acqua & Leida Mercado & Saul Paredes & Juan Robalino & Juan Carlos Rosas & Jacob van Etten - 296-312 Do combined sustainable agricultural intensification practices improve smallholder farmers welfare? Evidence from eastern and western Kenya
by Wilckyster Nyateko Nyarindo & Amin Mugera & Atakelty Hailu & Gideon Aiko Obare - 313-328 Armed conflicts and household food insecurity: Effects and mechanisms
by Wendata A. Kafando & Takeshi Sakurai - 329-345 On the willingness to pay for food sustainability labelling: A meta‐analysis
by Giovanna Piracci & Emilia Lamonaca & Fabio Gaetano Santeramo & Fabio Boncinelli & Leonardo Casini - 346-364 Impact of farm subsidies on global agricultural productivity
by Abdullah Mamun - 365-383 How do price (risk) changes influence farmers’ preferences to reduce fertilizer application?
by Sergei Schaub & Nadja El Benni - 384-411 Impact of the Ruble exchange rate regime and Russia's war in Ukraine on wheat prices in Russia
by Stanislav Yugay & Linde Götz & Miranda Svanidze - 412-427 Price support policy and market price dynamics: The case of Indian wheat
by Ashutosh K. Tripathi
January 2024, Volume 55, Issue 1
- 5-26 Agri‐food trade channel and the ASEAN macroeconomic impacts from output and price shocks
by Mala Raghavan & Faisal Khan & Evelyn S. Devadason - 27-40 Counterfactual evaluation of two Austrian agri‐environmental schemes in 2014–2018
by Reinhard Uehleke & Heidi Leonhardt & Silke Hüttel - 41-53 Dynamics of food demand during political instability: Evidence from Kyrgyzstan
by Barchynai Kimsanova & Golib Sanaev & Thomas Herzfeld - 54-85 Mobile phone network expansion and agricultural income: A panel study
by Svenja Fluhrer & Kati Kraehnert - 86-103 Spatial market integration during a pandemic: Evidence from food markets in Nigeria
by Mulubrhan Amare & Kibrom A. Abay & Patrick Hatzenbuehler - 104-139 The distributional impact of SNAP on dietary quality
by Jinglin Feng & Linlin Fan & Edward C. Jaenicke - 140-153 What promotes production contract in Indian agriculture? Managing market risk versus profit orientation
by Saroj & Kirtti Ranjan Paltasingh
November 2023, Volume 54, Issue 6
- 761-777 Spatial growth and convergence in Indian agriculture
by Sedithippa J. Balaji & Munisamy Gopinath - 778-792 Does bundling credit with index insurance boost agricultural technology adoption? Evidence from Ghana
by Khushbu Mishra & Richard A. Gallenstein & Abdoul G. Sam & Mario J. Miranda & Patricia Toledo & Francis Mulangu - 793-818 Is dirt cheap? The economic costs of failing to meet soil health requirements on smallholder farms
by Sydney Gourlay & Talip Kilic - 819-837 Mitigating greenhouse gas emissions on Dutch dairy farms. An efficiency analysis incorporating the circularity principle
by Scarlett Wang & Frederic Ang & Alfons Oude Lansink - 838-853 National and subnational regulation of farm practices for consumer products sold within a jurisdiction: California's Proposition 12
by Hanbin Lee & Richard J. Sexton & Daniel A. Sumner - 854-866 Optimal grid size for site‐specific nutrient application
by Brian E. Mills & B. Wade Brorsen & Davood Poursina & D. Brian Arnall - 867-883 Risk and ambiguity aversion: Incentives or disincentives for adoption of improved agricultural land management practices?
by Amanuel Hadera & Tewodros Tadesse - 884-899 Separability, spillovers, and segmented markets : Evidence from dairy in India
by Sudha Narayanan & Digvijay S Negi & Tanu Gupta - 900-920 The new normal? Cluster farming and smallholder commercialization in Ethiopia
by Guyo Godana Dureti & Martin Paul Jr. Tabe‐Ojong & Enoch Owusu‐Sekyere - 921-942 Training and seed production spillovers and technology adoption: The case of seed producer groups in Nepal
by Kate Vaiknoras & Catherine Larochelle
September 2023, Volume 54, Issue 5
- 593-622 Extreme weather and agricultural management decisions among smallholder farmers in rural Thailand and Vietnam
by Sabine Liebenehm & Huong Jaretzky & Hermann Waibel - 623-637 Labor elasticities, market failures, and misallocation: Evidence from Indian agriculture
by Joshua D. Merfeld - 638-661 The poor do not pay more: Evidence from Tanzanian consumer food expenditures controlling for the food environment
by Christine M. Sauer & Thomas Reardon & Nicole M. Mason - 662-673 A semiparametric spatio‐temporal model of crop yield trend and its implication to insurance rating
by Kuangyu Wen - 674-696 Aspirations and investments in livestock: Evidence of aspiration failure in Kenya
by Martin Paul Jr. Tabe‐Ojong & Thomas Heckelei & Sebastian Rasch - 697-708 Consumers’ valuation of a biofortified crop: Evidence from a laboratory experiment
by Syed Imran Ali Meerza & Khondoker Mottaleb & Alwin Dsouza & Md. Shajedur Rahaman & Md. Abdur Rouf Sarkar - 709-727 Examining spatial market efficiency under different marketing regulations: The case of Turkish lemon markets
by Hüseyin Taştan & Yılmaz Köprücü - 728-741 Gender gaps in land rights: Explaining different measures and why households differ in Myanmar
by Isabel Brigitte Lambrecht & Kristi Mahrt & Nang Lun Kham Synt & Hnin Ei Win & Khin Zin Win - 742-756 Increasing the adoption of conservation agriculture: A framed field experiment in Northern Ghana
by Kate Ambler & Alan de Brauw & Mike Murphy
July 2023, Volume 54, Issue 4
- 451-454 Full‐cost accounting and redefining the cost of food: Implications for agricultural economics research
by Joachim von Braun & Sheryl L. Hendriks - 455-470 Weather shocks, livelihood diversification, and household food security: Empirical evidence from rural Bangladesh
by Masanori Matsuura‐Kannari & Yir‐Hueih Luh & Abu Hayat Md. Saiful Islam - 471-486 Gender pay gaps in economics: A deeper look at institutional factors
by MinSub Kim & Joyce J. Chen & Bruce A. Weinberg - 487-514 Time preferences and obesity: Evidence from urban India
by Archana Dang - 515-541 Free power, irrigation, and groundwater depletion: Impact of farm electricity policy of Punjab, India
by Disha Gupta - 542-556 Unregistered pesticides: Prevalence, risks, and responses in Mali
by Steven Haggblade & Naman Keita & Abdramane Traoré & Pierre Traoré & Amadou Diarra & Véronique Thériault - 557-569 Beyond the “inverse relationship”: Area mismeasurement may affect actual productivity, not just how we understand it
by William J. Burke & Stephen N. Morgan & Thelma Namonje & Milu Muyanga & Nicole M. Mason - 570-587 Will climate change jeopardize the Vietnamese target of maintaining farmland for food security? A fractional multinomial logit analysis of land use choice
by Trinh Nguyen Chau & Frank Scrimgeour
May 2023, Volume 54, Issue 3
- 349-363 Drought shocks and price adjustments in local food markets in Chile: Do product quality and marketing channel matter?
by César Salazar & Andrés Acuña‐Duarte & José Maria Gil - 364-381 Intersectoral labor migration and agriculture in the United States and Japan
by A. Ford Ramsey & Tadashi Sonoda & Minkyong Ko - 382-399 Dealing with low‐probability shocks: The role of selected heuristics in farmers’ risk management decisions
by Christoph Duden & Oliver Mußhoff & Frank Offermann