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Content
2023, Volume 50, Issue 3
- 853-878 COVID-19 and food insecurity in Africa: A review of the emerging empirical evidence
by Martin Paul Jr. Tabe-Ojong & Emmanuel Nshakira-Rukundo & Bisrat Haile Gebrekidan - 879-917 Competing with fad products: erroneous health beliefs and market outcomes
by Christoph Bauner & Nathalie Lavoie - 918-953 Do agri-environment measures help improve environmental and economic efficiency? Evidence from Bavarian dairy farmers
by Amer Ait Sidhoum & Philipp Mennig & Johannes Sauer - 954-977 Land market responses to weather shocks: evidence from rural Uganda and Kenya
by Rayner Tabetando & Djomo Choumbou Raoul Fani & Catherine Ragasa & Aleksandr Michuda - 978-1012 Aridification, precipitations and crop productivity: evidence from the aridity index
by Maurizio Malpede & Marco Percoco - 1013-1038 Upstream innovation leakage in Uganda’s coffee planting material pipeline
by Gracious Diiro & Dick Kawooya & Travis J Lybbert & Sacha Wunsch-Vincent - 1039-1063 Intra-household risk perceptions and climate change adaptation in sub-Saharan Africa
by Tsegaye Ginbo & Helena Hansson - 1064-1102 Consumer preferences for beef quality grades on imported and domestic beef
by Shijun GaoMorrison & Carola Grebitus & Karen DeLong - 1103-1139 Firm names and profitability in German food processing
by Stefan Hirsch & Murad Khalilov & Tobias Dalhaus & Ashok K Mishra - 1140-1177 Is there a risk of a winner’s curse in farmland auctions?
by Stefan Seifert & Silke Hüttel - 1178-1226 Nudging and subsidising farmers to foster smart water meter adoption
by B Ouvrard & R Préget & A Reynaud & L Tuffery - 1227-1231 Handbook of Behavioral Economics and Climate Change
by Shanali Pethiyagoda
2023, Volume 50, Issue 1
- 1-28 Regression discontinuity designs in agricultural and environmental economics
by David Wuepper & Robert Finger - 29-58 Date labels, food waste and supply chain implications
by Bradley J Rickard & Shuay-Tsyr Ho & Florine Livat & Abigail M Okrent - 59-83 A welfare analysis of Norway’s export promotion programme for whitefish
by Henry W Kinnucan & Abhipsita Das & Ingrid Kristine Pettersen - 84-114 Auction versus direct sale: the effect of buyers and sellers on prices
by Geir Sogn-Grundvåg & Dengjun Zhang - 115-150 Visa for competitiveness: foreign workforce and Italian dairy farms’ performance
by Federico Antonioli & Simone Severini & Mauro Vigani - 151-172 COVID-19 income and price shocks effect on household food access in Malawi
by Maria Sassi & Gopal Trital - 173-198 Careers in arm’s-length contracting: evidence from the Chilean wine-grape market
by Pilar Jano & Brent Hueth - 199-199 Correction to: Careers in arm’s-length contracting: evidence from the Chilean wine-grape market
by Pilar Jano & Brent Hueth
2022, Volume 49, Issue 5
- 971-1004 A calibrated choice experiment method
[Combining revealed and stated preference methods for valuing environmental amenities]
by Lauren Chenarides & Carola Grebitus & Jayson L Lusk & Iryna Printezis - 1005-1026 Red, yellow, or green? Do consumers’ choices of food products depend on the label design?
[Social norms and energy conservation]
by Fredrik Carlsson & Mitesh Kataria & Elina Lampi & Erik Nyberg & Thomas Sterner - 1027-1055 Food Banks and Retail Markups
[Identification properties of recent production function estimators]
by John D Lowrey & Timothy J Richards & Stephen F Hamilton - 1056-1085 Life-cycle consumption of food in France: food expenditures and home production
[Consumption versus expenditure]
by Gayaneh Kyureghian & Louis-Georges Soler - 1086-1112 Can nudging only get you so far? Testing for nudge combination effects
[Social norms and energy conservation]
by Peter Howley & Neel Ocean - 1113-1145 National brands in hard discounters: market expansion and bargaining power effects
[Unobserved product differentiation in discrete-choice models: estimating price elasticities and welfare effects]
by Celine Bonnet & Zohra Bouamra-Mechemache & Gordon J Klein - 1146-1178 Is local and organic produce less satiating? Some evidence from a field experiment
[Determinants of household energy use and fuel switching behavior in Nepal]
by Cristiano Franceschinis & Riccardo Scarpa & Luca Rossetto & Mara Thiene - 1179-1215 Rural schools as effective hubs for agricultural technology dissemination: experimental evidence from Tanzania and Uganda
[The impact of cooperatives on agricultural technology adoption: empirical evidence from Ethiopia]
by Henry Musa Kpaka & Tesfamicheal Wossen & Daniel Stein & Kiddo Mtunda & Lembris Laizer & Shiferaw Feleke & Victor Manyong
2022, Volume 49, Issue 4
- 723-759 Using Machine Learning to Identify Heterogeneous Impacts of Agri-Environment Schemes in the EU: A Case Study
[The impact of agri-environmental schemes on farm performance in five EU member States: A DID-matching approach]
by Christian Stetter & Philipp Mennig & Johannes Sauer - 760-795 Assessing long-term effects of CAP investment support on indicators of farm performance
[Entrepreneurship: productive, unproductive, and destructive]
by Pia Nilsson & Sofia Wixe - 796-831 Do direct payments efficiently support incomes of small and large farms?
[Quantile continuous treatment effects]
by Stefano Ciliberti & Simone Severini & Maria Giovanna Ranalli & 5Luigi Biagini & Angelo Frascarelli - 832-856 Does restricting therapeutic antibiotics use influence efficiency of pig farms? Evidence from Denmark’s Yellow Card Initiative
[Sustainable farming: get pigs off antibiotics]
by Dagim G Belay & Jørgen D Jensen - 857-875 Scaling-up agricultural technologies: who should be targeted?
[Social networks, adoption of improved variety and household welfare: evidence from Ghana]
by Shaibu Mellon Bedi & Carlo Azzarri & Bekele Hundie Kotu & Lukas Kornher & Joachim von Braun - 876-909 Investment in farming under uncertainty and decoupled support: a real options approach
[A unified model of investment under uncertainty]
by Luca Di Corato & Dimitrios Zormpas - 910-941 Optimal localisation of agricultural biofuel production facilities and feedstock: a Swedish case study
[Solutions for the transition to a sustainable society]
by Ida Nordin & Katarina Elofsson & Torbjörn Jansson - 942-969 Consumers’ responses to food fraud risks: an economic experiment
[Food fraud and consumers’ choices in the wake of the horsemeat scandal]
by Chloe S McCallum & Simone Cerroni & Daniel Derbyshire & W George Hutchinson & Rodolfo M Nayga
2022, Volume 49, Issue 3
- 527-556 Improved agricultural input delivery systems for enhancing technology adoption: evidence from a field experiment in Ethiopia
[The impact of the use of new technologies on farmers’ wheat yield in Ethiopia: evidence from a randomized control trial]
by Asresu Yitayew & Awudu Abdulai & Yigezu A Yigezu - 557-592 Competition, price dispersion and capacity constraints: the case of the U.S. corn seed industry
[Some tests of specification for panel data: Monte Carlo evidence and an application to employment equations]
by Cornelia Ilin & Guanming Shi - 593-614 Measuring the synchronisation of agricultural prices: co-movement of cycles in pig and cattle prices in Brazil, Chile and Uruguay
[Development dimensions of high food prices]
by Astrid Fliessbach & Rico Ihle - 615-643 Contingent valuation of landowner demand for forest amenities: application in Andalusia, Spain
[Optimal design for discrete choice contingent valuation surveys: single-bound, double-bound and bivariate models]
by José L Oviedo & Pablo Campos & Alejandro Caparrós - 644-667 Distributional and economy-wide effects of post-conflict agricultural policy in Colombia
[Stabilisation agriculture: reviewing an emerging concept with case studies from Afghanistan and Iraq]
by Dora Elena Jiménez & Adrián Saldarriaga-Isaza & Martín Cicowiez - 668-695 Three hurdles towards commercialisation: integrating subsistence chickpea producers in the market economy
[Attrition in longitudinal household survey data]
by Martin Paul & Kai Mausch & Tesfaye B Woldeyohanes & Thomas Heckelei - 696-718 The distribution of the rent–price relationship of agricultural land in Germany
[An analysis of growth of U.S. farmland prices, 1963–82]
by Henning Schaak & Oliver Musshoff - 719-719 Correction to: Auction versus direct sale: the effect of buyers and sellers on prices
by Geir Sogn-Grundvåg & Dengjun Zhang - 720-722 Applied Welfare Economics, Trade, and Agricultural Policy Analysis
by Dušan Drabik
2022, Volume 49, Issue 2
- 289-330 What topic modelling can show about the development of agricultural economics: evidence from the Journal Citation Report category top journals
[What topic modeling could reveal about the evolution of economics]
by Leonardo Cei & Edi Defrancesco & Gianluca Stefani - 331-358 Environmental identity economics: an application to farmers’ pro-environmental investment behaviour
[Economics and identity]
by Kahsay Haile Zemo & Mette Termansen - 359-382 A meta-analysis of the capitalisation of CAP direct payments into land prices
[A review of estimates of the schooling/earnings relationship, with tests for publication bias]
by Alessandro Varacca & Giovanni Guastella & Stefano Pareglio & Paolo Sckokai - 383-432 African trade of mangoes to OECD countries: disentangling the effects of compliance with maximum residue limits on production, export supply and import demand
[Market participation by smallholder rice farmers in Tanzania: a double hurdle analysis]
by Ousmane Z Traoré - 433-471 Rationalising inefficiency in dairy production: evidence from an over-time approach
[Does animal welfare influence dairy farm efficiency? A two-stage approach]
by Birhanu Addisu Adamie & Helena Hansson - 472-498 Malleability of food values amid the COVID-19 pandemic
[Experimental methods: when and why contextual instructions are important]
by Simone Cerroni & Rodolfo M Nayga & Gioacchino Pappalardo & Wei Yang - 499-525 Use and non-use values to explain farmers’ motivation for the provision of animal welfare
[Risk factors associated with on-farm mortality in Swedish dairy cows]
by Enoch Owusu-Sekyere & Helena Hansson & Evgenij Telezhenko
2022, Volume 49, Issue 1
- 1-32 Social networks, adoption of improved variety and household welfare: evidence from Ghana
by Yazeed Abdul Mumin & Awudu Abdulai - 33-81 Farmer preferences for adopting precision farming technologies: a case study from Italy
by J Blasch & B van der Kroon & P van Beukering & R Munster & S Fabiani & P Nino & S Vanino - 82-120 Information delivery channels and agricultural technology uptake: experimental evidence from Ghana
by Fred Mawunyo Dzanku & Robert Darko Osei & Paul Kwame Nkegbe & Isaac Osei-Akoto - 121-150 Quantifying the resilience of European farms using FADN
by Thomas Slijper & Yann de Mey & P Marijn Poortvliet & Miranda P M Meuwissen - 151-181 Commodity risk in European dairy firms
by Guillaume Bagnarosa & Mark Cummins & Michael Dowling & Fearghal Kearney - 182-207 Does rainfall variability explain low uptake of agricultural credit? Evidence from Ethiopia
by Kibrom A Abay & Bethelhem Koru & Jordan Chamberlina & Guush Berhane - 208-236 Liquidity, hedging and the survival of North German dairy farms
by Stephan Hoehl & Sebastian Hess - 237-284 The AfCFTA impact on agricultural and food trade: a value added perspective
by Ilaria Fusacchia & Jean Balié & Luca Salvatici
2021, Volume 48, Issue 5
- 1031-1073 How will Brexit affect the patterns of European agricultural and food exports?
[Estimating general equilibrium trade policy effects: GE PPML]
by Angela Cheptea & Marilyne Huchet & Lucile Henry - 1074-1108 Climate variability, innovation and firm performance: evidence from the European agricultural sector
[The adoption and impact of soil and water conservation technology: an endogenous switching regression application]
by Sabrina Auci & Nicolò Barbieri & Manuela Coromaldi & Melania Michetti - 1109-1131 Warming Temperatures, Yield Risk and Crop Insurance Participation
[Federal crop insurance and the disincentive to adapt to extreme heat]
by Ruixue Wang & Roderick M Rejesus & Serkan Aglasan - 1132-1161 Early exit from business, performance and neighbours’ influence: a study of farmers in France
[Effects of differing farm policies on farm structure and dynamics]
by Emmanuel Paroissien & Laure Latruffe & Laurent Piet - 1162-1186 Is the local wheat market a ‘market for lemons’? Certifying the supply of individual wheat farmers in Ethiopia
[The impact of the use of new technologies on farmers’ wheat yield in Ethiopia: evidence from a randomized control trial]
by Banawe Plambou Anissa & Gashaw Abate & Tanguy Bernard & Erwin Bulte - 1187-1223 The effects of EU–Ukraine free trade agreement on the world’s sunflower complex
[EU dairy policy reform and future WTO negotiations: a spatial equilibrium analysis]
by Andrii Baryshpolets & Stephen Devadoss - 1224-1248 Heterogeneous and conditional returns from DT maize for farmers in Southern Africa
[Long term consequences of early childhood malnutrition]
by Laura A Paul - 1249-1250 Corrigendum: Early exit from business, performance and neighbours’ influence: a study of farmers in France
by Emmanuel Paroissien & Laure Latruffe & Laurent Piet - 1251-1251 Corrigendum: What drives competition on the farmland market? A case study in Brittany (France)
by Laurent Piet & Romain Melot & Soukeyna Diop - 1252-1254 Foundations of Agricultural Market Analysis and Agricultural Policy
by Helena Hansson & Pia Nilsson
2021, Volume 48, Issue 4
- 665-693 Shaping healthy and sustainable food systems with behavioural food policy
[The impacts of dietary change on greenhouse gas emissions, land use, water use, and health: a systematic review]
by Lucia A Reisch - 694-718 Sustainable food systems: do agricultural economists have a role?
[Interdisciplinary collaboration between natural and social sciences–status and trends exemplified in groundwater research]
by Louise O Fresco & Floor Geerling-Eiff & Anne-Charlotte Hoes & Lan van Wassenaer & Krijn J Poppe & Jack G A J van der Vorst - 719-740 Better data, higher impact: improving agricultural data systems for societal change
[Correlated non-classical measurement errors, ‘second best’ policy inference, and the inverse size-productivity relationship in agriculture]
by Calogero Carletto - 741-784 Globalisation in agriculture and food: the role of multinational enterprises
[Internalizing global value chains: a firm-level analysis]
by Margherita Scoppola - 785-804 Experimental mindset for environmental challenges: the puzzling case of public good contributions
[Why free ride? Strategies and learning in public goods experiments]
by Jason F Shogren & Jacob Hochard & Katherine D Lee & Leticia Varelas Henderson - 805-834 Immigrant workforce and agriculture productivity: evidence from Italian farm-level data
[Fractionalization]
by Edoardo Baldoni & Silvia Coderoni & Roberto Esposti - 835-877 Trade, price and quality upgrading effects of agri-food standards
[Endogenous Trade Policy with Heterogeneous Firms]
by Dela-Dem Doe Fiankor & Daniele Curzi & Alessandro Olper - 878-914 Extreme price moves: an INGARCH approach to model coexceedances in commodity markets
[The market response to government crop news under different release regimes]
by Bernardina Algieri & Arturo Leccadito - 915-939 Market heterogeneity and the distributional incidence of soft-drink taxes: evidence from France
[Regressive sin taxes, with an application to the optimal soda tax]
by Fabrice Etilé & Sébastien Lecocq & Christine Boizot-Szantai - 940-982 Tax or green nudge? An experimental analysis of pesticide policies in Germany
[A psychological study of the inverse relationship between perceived risk and perceived benefit]
by Matthias Buchholz & Oliver Musshoff - 983-1006 Coffee price dynamics: an analysis of the retail-international price margin
[Commodity dependence and development: suggestions to tackle the commodities problem]
by Atanu Ghoshray & Sushil Mohan - 1007-1030 Promoting written employment contracts: evidence from a randomised awareness campaign
[Contract farming configuration: smallholders’ preferences for contract design attributes]
by Lisa Jäckering & Eva-Marie Meemken & Jorge Sellare & Matin Qaim
2021, Volume 48, Issue 3
- 447-476 The market for traceability with applications to U.S. feeder cattle
by James Mitchell & Glynn T Tonsor & Lee Schulz - 477-501 Stability of risk attitude, agricultural policies and production shocks: evidence from Italy
by Martina Bozzola & Robert Finger - 502-537 Joint liability and adaptation to climate change: evidence from Burkinabe cooperatives
by Pauline Castaing - 538-572 The agricultural impacts of armed conflicts: the case of Fulani militia
by Justin George & Adesoji Adelaja & Titus O Awokuse - 573-597 The optimal drought index for designing weather index insurance
by Janic Bucheli & Tobias Dalhaus & Robert Finger - 598-623 Shipping the good agricultural products out: the differentiated impact of per-unit duties on developing countries
by Charlotte Emlinger & Houssein Guimbard - 624-664 Testing the consistency of preferences in discrete choice experiments: an eye tracking study
by Michelle S Segovia & Marco A Palma
2021, Volume 48, Issue 2
- 253-265 Farm income in European agriculture: new perspectives on measurement and implications for policy evaluation
by Robert Finger & Nadja El Benni - 266-314 Insuring crops from space: the potential of satellite-retrieved soil moisture to reduce farmers’ drought risk exposure
by Willemijn Vroege & Janic Bucheli & Tobias Dalhaus & Martin Hirschi & Robert Finger - 315-337 Does family farming reduce rural unemployment?
by David Wuepper & Stefan Wimmer & Johannes Sauer - 338-361 Assessing the redistributive impact of the 2013 CAP reforms: an EU-wide panel study
by Aaron Hanson - 362-384 Firm-specific responses to energy policies in Dutch horticulture
by Evert Los & Cornelis Gardebroek & Ruud Huirne - 385-414 New perspectives on the distribution of farm incomes and the redistributive impact of CAP payments
by Laurent Piet & Yann Desjeux - 415-445 Why considering technological heterogeneity is important for evaluating farm performance?
by Swetlana Renner & Johannes Sauer & Nadja El Benni
2021, Volume 48, Issue 1
- 4-7 Introduction to the special issue ‘agricultural land markets – recent developments, efficiency and regulation’
by Martin Odening & Silke Hüttel - 8-41 Regional differences in the capitalisation of first and second pillar payments of the CAP into land rental prices
by Klaus Salhofer & Paul Feichtinger - 42-59 Agricultural bankers’ farmland price expectations
by Todd H Kuethe & David Oppedahl - 60-96 What drives competition on the farmland market? A case study in Brittany (France)
by Laurent Piet & Romain Melot & Soukeyna Diop - 97-157 Investors’ impact on Czech farmland prices: a microstructural analysis
by Jarmila Curtiss & Ladislav JelínekD & Tomáš Medonos & Martin Hruška & Silke Hüttel - 158-206 Agroholdings and land rental markets: a spatial competition perspective
by Marten Graubner & Igor Ostapchuk & Taras Gagalyuk - 207-248 Farming efficiency, cropland rental market and income effect: evidence from panel data for rural Central Vietnam
by Trung Thanh Nguyen & Viet Tuan Tran & Thanh-Tung Nguyen & Ulrike Grote
2020, Volume 47, Issue 4
- 1367-1401 On the effects of EU trade policy: agricultural tariffs still matter
by Maria Cipollina & Luca Salvatici - 1402-1437 If smallholder farmers have access to the world market: the case of tobacco marketing in Malawi
by Wouter Zant - 1438-1472 The spatial variation of switching rates in large cooperative membership bases: empirical evidence from the dairy sector
by Tim Viergutz & Nana Zubek & Birgit Schulze-Ehlers - 1473-1501 Economic impacts of fall armyworm and its management strategies: evidence from southern Ethiopia
by Menale Kassie & Tesfamicheal Wossen & Hugo De Groote & Tadele Tefera & Subramanian Sevgan & Solomon Balew - 1502-1530 Decentralisation of agri-environmental policy design
by François Bareille & Matteo Zavalloni - 1531-1558 Heterogeneous impacts of cash transfers on farm profitability. Evidence from a randomised study in Lesotho
by Ervin Prifti & Silvio Daidone & Noemi Pace & Benjamin Davis - 1559-1586 Assessing the long-term impact of agricultural research on productivity: evidence from France
by Stéphane Lemarié & Valérie Orozco & Jean-Pierre Butault & Antonio Musolesi & Michel Simioni & Bertrand Schmitt - 1587-1620 Smallholder rice farmers’ post-harvest decisions: preferences and structural factors
by Remidius Denis Ruhinduka & Yonas Alem & Håkan Eggert & Travis Lybbert
2020, Volume 47, Issue 3
- 849-892 Machine learning in agricultural and applied economics
by Hugo Storm & Kathy Baylis & Thomas Heckelei - 893-932 A global meta-analysis of groundwater quality valuation studies
by Roy Brouwer & Noémie Neverre - 933-970 Modelling preference heterogeneity using a Bayesian finite mixture of Almost Ideal Demand Systems
by Ariane Kehlbacher & Chittur Srinivasan & Rachel McCloy & Richard Tiffin - 971-1008 Revisiting firm flexibility and efficiency: evidence from the EU dairy processing industry
by Stefan Hirsch & Ashok Mishra & Niklas Möhring & Robert Finger - 1009-1044 Bilateral trade agreements and price distortions in agricultural markets
by Cornelius Hirsch & Harald Oberhofer - 1045-1093 The impact of agri-environment schemes on farm productivity: a DID-matching approach
by Philipp Mennig & Johannes Sauer - 1094-1132 Measuring the impact of agricultural production shocks on international trade flows
by Shon M Ferguson & Johan Gars - 1133-1172 A query theory account of a discrete choice experiment under oath
by Nathan P Kemper & Jennie S Popp & Rodolfo M Nayga - 1173-1200 Measuring price discovery in the European wheat market using the partial cointegration approach
by Teresa Vollmer & Helmut Herwartz & Stephan von Cramon-Taubadel - 1201-1222 Farmers' heterogeneous motives, voluntary vaccination and disease spread: an agent-based model
by Jaap Sok & Egil A J Fischer - 1223-1249 Demand and supply of agricultural ES: towards benefit-based policy
by Annika Tienhaara & Emmi Haltia & Eija Pouta & Kyösti Arovuori & Ioanna Grammatikopoulou & Antti Miettinen & Kauko Koikkalainen & Heini Ahtiainen & Janne Artell - 1250-1275 Analysing group contract design using a threshold public goods experiment
by Jetske A Bouma & T T Binh Nguyen & Eline van der Heijden & Justin J Dijk - 1276-1301 Climatic effects and total factor productivity: econometric evidence for Wisconsin dairy farms
by Eric Njuki & Boris E Bravo-Ureta & Víctor E Cabrera - 1302-1337 Comparing treatments to reduce hypothetical bias in choice experiments regarding organic food
by Adelina Gschwandtner & Michael Burton - 1338-1365 Diversification economies in dairy farming – empirical evidence from Germany
by Stefan Wimmer & Johannes Sauer
2020, Volume 47, Issue 2
- 371-402 An economic and environmental assessment of a glyphosate ban for the example of maize production
[Influence of barnyardgrass (Echinochloa crus-galli) time of emergence and density on corn (Zea mays)]
by Thomas Böcker & Wolfgang Britz & Niklas Möhring & Robert Finger - 403-437 Private standards and producer risk: a framework for analysis of development implications*
[The market for lemons: quality uncertainty and the market mechanism]
by Sarah Mohan - 438-466 Land-sparing vs land-sharing with incomplete policies
[Rethinking the causes of deforestation: lessons from economic models]
by Guy Meunier - 467-498 Irrigation practices, water effectiveness and productivity measurement
[Toward an understanding of technology adoption: risk, learning, and neighborhood effects]
by Konstantinos Chatzimichael & Dimitris Christopoulos & Spiro Stefanou & Vangelis Tzouvelekas - 499-528 Commodity price co-movement: heterogeneity and the time-varying impact of fundamentals
[Oil price shocks and the stock market: evidence from Japan]
by Joseph P Byrne & Ryuta Sakemoto & Bing Xu - 529-557 Robustness analysis of organic technology adoption: evidence from Northern Vietnamese tea production
[Awareness and adoption of improved cassava varieties and processing technologies in Nigeria]
by Nicolas Lampach & Phu Nguyen-Van & Nguyen To-The - 558-590 Farmland values and bidder behaviour in first-price land auctions
[Identification of standard auction models]
by Carsten Croonenbroeck & Martin Odening & Silke Hüttel - 591-618 Production under input endogeneity and farm-specific risk aversion: evidence from contract farming and Bayesian method
[Land tenure differences and investment in land improvement measures: theoretical and empirical analyses]
by Ashok K Mishra & Anthony N Rezitis & Mike G Tsionas - 619-653 Does culture affect soil erosion? Empirical evidence from Europe
[Perceived behavioral control, self‐efficacy, locus of control, and the theory of planned behavior]
by David Wuepper - 654-683 Returns to livestock disease control – a panel data analysis in Togo
[The effects of the tsetse fly on African Development]
by Alirah Emmanuel Weyori & Sabine Liebenehm & Hermann Waibel - 684-718 Russian food embargo and the lost trade
[Nonparametric counterfactual predictions in neoclassical models of international trade]
by Angela Cheptea & Carl Gaigné - 719-751 Non-tariff measures, quality and exporting: evidence from microdata in food processing in Ukraine
[Identification properties of recent production function estimators]
by Veronika Movchan & Leksandr Shepotylo & Volodymyr Vakhitov - 752-784 Spatial analysis of demand for sparsely located ecosystem services using alternative index approaches
[Spatial preference heterogeneity in forest recreation]
by Rubén Granado-Díaz & José A Gómez-Limón & Macario Rodríguez-Entrena & Anastasio J Villanueva - 785-818 Nutritional and economic impact of five alternative front-of-pack nutritional labels: experimental evidence
[Prospective association between a dietary quality index based on a nutrient profiling system and cardiovascular disease risk]
by Paolo Crosetto & Anne Lacroix & Laurent Muller & Bernard Ruffieux - 819-847 Food markets’ structural empirical analysis: a review of methods and topics
[The effects of a fat tax on French households’ purchases: a nutritional approach]
by Celine Bonnet & Carly Trachtman & Molly Van Dop & Sofia B Villas-Boas - 848-848 Corrigendum: Climatic effects and total factor productivity: econometric evidence for Wisconsin dairy farms
by Eric Njuki & Boris E Bravo-Ureta & Víctor E Cabrera
2020, Volume 47, Issue 1
- 1-24 Rationalising inefficiency in agricultural production – the case of Swedish dairy agriculture
[Formulation and estimation of stochastic frontier production function models]
by Helena Hansson & Gordana Manevska-Tasevska & Mette Asmild - 25-49 The effect of input-trade liberalisation on farm and non-farm labour in Vietnam
[Tobit models: a survey]
by Jorge Dávalos & Trung Xuan Hoang & Luca Tiberti - 50-70 Price premiums for eco-labelled seafood: effects of the MSC certification suspension in the Baltic Sea cod fishery
[The MSC experience: developing an operational certification standard and a market incentive to improve fishery sustainability]
by Johan Blomquist & Valerio Bartolino & Staffan Waldo - 71-94 The role of extension in dynamic economic adjustments: the case of Irish dairy farms
[What influences farm size growth? An illustration in Southwestern France]
by Doris Läpple & Bradford L Barham & Jean-Paul Chavas - 95-118 How to make farming and agricultural extension more nutrition-sensitive: evidence from a randomised controlled trial in Kenya
[Agricultural extension: good intentions and hard realities]
by Sylvester Ochieng Ogutu & Andrea Fongar & Theda Gödecke & Lisa Jäckering & Henry Mwololo & Michael Njuguna & Meike Wollni & Matin Qaim - 119-137 Non-optimal behaviour and estimation of behavioural choice models: a Monte Carlo study of risk preference estimation
[Econometric estimation of producers’ risk attitudes]
by Zhengfei Guan & Feng Wu - 138-156 The effect of policy leveraging climate change adaptive capacity in agriculture
[Successful adaptation to climate change across scales]
by Janka Vanschoenwinkel & Michele Moretti & Steven Van Passel - 157-177 Impact of direct payments on agricultural land use in less-favoured areas: evidence from Japan
[Effects of differing farm policies on farm structure and dynamics]
by Taisuke Takayama & Noboru Hashizume & Tomoaki Nakatani - 178-199 Are futures prices good price forecasts? Underestimation of price reversion in the soybean complex
[A rational expectations model of time varying risk premia in commodities futures markets: theory and evidence]
by Joshua Huang & Teresa Serra & Philip Garcia - 200-225 Measuring sustainability efficiency at farm level: a data envelopment analysis approach
[Economic and environmental efficiency of district heating plants]
by Amer Ait Sidhoum & Teresa Serra & Laure Latruffe - 226-246 Cost of wild boar to farmers in Sweden
[Tobit models: a survey]
by I -M Gren & H Andersson & J Mensah & T Pettersson - 247-272 Does GlobalGAP certification promote agrifood exports?
[Standards as barriers versus standards as catalysts: assessing the impact of HACCP implementation on US seafood imports]
by Dela-Dem Doe Fiankor & Insa Flachsbarth & Amjad Masood & Bernhard Brümmer - 273-295 Growing condition variations and grain prices in Niger and Nigeria
[Rainfall shocks, markets and food crises: the effect of drought on grain markets in Niger]
by Patrick L Hatzenbuehler & Philip C Abbott & Tahirou Abdoulaye - 296-323 Natural disasters, land and labour
[Adapting to changes in volcanic behaviour: Formal and informal interactions for enhanced risk management at Tungurahua Volcano, Ecuador]
by Johanna Choumert-Nkolo & Pascale Phélinas - 324-347 Effects of crop insurance on farm disinvestment and exit decisions
[Effects of differing farm policies on farm structure and dynamics]
by Youngjune Kim & Jisang Yu & Dustin L Pendell - 348-370 Evidence-based policy and food consumer behaviour: how empirical challenges shape the evidence
[The effects of a fat tax on French households’ purchases: a nutritional approach]
by David R Just & Anne T Byrne
2019, Volume 46, Issue 3
- 347-366 Enriching the CAP evaluation toolbox with experimental approaches: introduction to the special issue
by Sophie Thoyer & Raphaële Préget - 367-392 Greening the common agricultural policy: a behavioural perspective and lab-in-the-field experiment in Germany
by Fabian Thomas & Estelle Midler & Marianne Lefebvre & Stefanie Engel - 393-416 Can we nudge farmers into saving water? Evidence from a randomised experiment
by Sylvain Chabé-Ferret & Philippe Le Coent & Arnaud Reynaud & Julie Subervie & Daniel Lepercq - 417-471 Behavioural factors affecting the adoption of sustainable farming practices: a policy-oriented review
by François J Dessart & Jesús Barreiro-Hurlé & René van Bavel - 473-493 How can randomised controlled trials help improve the design of the common agricultural policy?
by Luc Behaghel & Karen Macours & Julie Subervie - 495-528 Using choice experiments to improve the design of agri-environmental schemes
by Uwe Latacz-Lohmann & Gunnar Breustedt
2019, Volume 46, Issue 2
- 163-192 Credence attributes and the quest for a higher price – a hedonic stochastic frontier approach
by Alessandro Bonanno & Francesco Bimbo & Marco Costanigro & Alfons Oude Lansink & Rosaria Viscecchia - 193-214 Technology heterogeneity and policy change in farm-level efficiency analysis: an application to the Irish beef sector
by Maria Martinez Cillero & Fiona Thorne & Michael Wallace & James Breen - 215-235 Technical catching-up and decoupled payments in a selection of French farms
by Jean-Philippe Boussemart & Henri-Bertrand Lefer & Hervé Leleu & Raluca Parvulescu - 237-266 Heterogeneous impacts of neighbouring farm size on the decision to exit: evidence from Brittany
by Legrand D F Saint-Cyr & Hugo Storm & Thomas Heckelei & Laurent Piet - 267-290 The trade effect of private standards
by Anna Andersson - 291-318 The free-rider deficit in the demand for farm animal welfare-labelled meat
by Reinhard Uehleke & Silke Hüttel - 319-345 The relationship between price and retail concentration: evidence from the US food industry
by Vardges Hovhannisyan & Clare Cho & Marin Bozic
2019, Volume 46, Issue 1
- 1-2 In Memoriam
by Arie Oskam - 3-27 Value-elicitation and value-formation properties of discrete choice experiment and experimental auctions
by Simone Cerroni & Verity Watson & Dimitrios Kalentakis & Jennie I Macdiarmid - 29-51 Weather effects and their long-term impact on the distribution of agricultural yields: evidence from Italy
by Jean-Paul Chavas & Salvatore Di Falco & Felice Adinolfi & Fabian Capitanio - 53-78 Does information change German consumers’ attitudes about genetically modified food?
by David Wuepper & Philipp Wree & Goezde Ardali - 79-108 Sugar trade and the role of historical colonial linkages
by Marie M Stack & Rob Ackrill & Martin Bliss - 109-132 Group membership and certification effects on incomes of coffee farmers in Uganda
by Brian Robert Ssebunya & Ulrich B Morawetz & Christian Schader & Matthias Stolze & Erwin Schmid - 133-162 Accommodating satisficing behaviour in stated choice experiments
by Erlend Dancke Sandorf & Danny Campbell
2018, Volume 45, Issue 5
- 677-721 An application of a cardinality-constrained multiple benchmark tracking error model on a plant enterprise selection problem
by Qiuzhuo Ma & Krishna P Paudel & Liting Gu & Xiaowei Wen - 723-748 Employment effects of CAP payments in the UK non-farm economy
by Marian Rizov & Sophia Davidova & Alastair Bailey - 749-782 Can a Repeated Opt-Out Reminder mitigate hypothetical bias in discrete choice experiments? An application to consumer valuation of novel food products
by Mohammed H Alemu & Søren B Olsen - 783-807 The impact of food price shocks in Uganda: first-order effects versus general-equilibrium consequences
by Bjorn Van Campenhout & Karl Pauw & Nicholas Minot - 809-829 Landowners’ motivation for adopting perennial energy crops: drivers, barriers and neighbourhood effects
by Maria Theresia Konrad & Gregor Levin & Mette Termansen - 831-856 Asset fixity under state-contingent production uncertainty
by Sansi Yang & C Richard Shumway - 857-878 The impact of LAWA on the family labour supply among farm households
by Tianyuan Luo & Genti Kostandini & Jeffrey L Jordan
2018, Volume 45, Issue 4
- 471-503 Labour, profitability and gender impacts of adopting row planting in Ethiopia
by Joachim Vandercasteelen & Mekdim Dereje & Bart Minten & Alemayehu Seyoum Taffesse - 505-529 Cost pass-through in the Swedish coffee market
by Dick Durevall - 531-552 The demands they are a-changin’
by Eivind Hestvik Brækkan & Sverre Braathen Thyholdt & Frank Asche & Øystein Myrland - 553-582 Preferences for biodiversity offset contracts on arable land: a choice experiment study with farmers
by Anne-Charlotte Vaissière & Léa Tardieu & Fabien Quétier & Sébastien Roussel - 583-615 Fundamentals, speculation or macroeconomic conditions? Modelling and forecasting Arabica coffee prices
by Jesus Crespo Cuaresma & Jaroslava Hlouskova & Michael Obersteiner - 617-639 How do farmers manage crop biodiversity? A dynamic acreage model with productive feedback
by François Bareille & Elodie Letort - 641-674 Determinants of downside risk exposure of dairy farms
by Robert Finger & Tobias Dalhaus & Joseph Allendorf & Stefan Hirsch - 675-675 Corrigendum: Preferences for biodiversity offset contracts on arable land: a choice experiment study with farmers
by Anne-Charlotte Vaissière & Léa Tardieu & Fabien Quétier & Sébastien Roussel
2018, Volume 45, Issue 3
- 297-331 Complementarity and bargaining power
by Timothy J Richards & Celine Bonnet & Zohra Bouamra-Mechemache - 333-365 Using eye tracking to account for attribute non-attendance in choice experiments
by Ellen J Van Loo & Rodolfo M NaygaJr & Danny Campbell & Han-Seok Seo & Wim Verbeke - 367-395 Effect of family labour on output of farms in selected EU Member States: a non-parametric quantile regression approach
by Philip Kostov & Sophia Davidova & Alistair Bailey - 397-431 Extreme weather and demand for index insurance in rural India
by Benedikte Bjerge & Neda Trifkovic - 433-453 Sales impacts of direct marketing choices: treatment effects with multinomial selectivity
by Timothy Park & Krishna Paudel & Seydina Sene - 455-462 A simple diagnostic measure of inattention bias in discrete choice models
by Trey Malone & Jayson L Lusk