Food Services Competition in the 1990s
This article examines how food service providers and food stores competed for Canadians' food dollars in the 1990s, and how this intense competition affected both industries. The article outlines some reasons for changes in both the demand for, and supply of, each industry's outputs. It also profiles in detail some characteristics of the consumer market for food services.
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|Date of creation:||2000|
|Contact details of provider:|| Postal: Canada; STATISTIQUE CANADA; Division des services, des sciences et de technologie. TUNNEY'S PASTURE OT TAWA ONTARIO K1A OT6 CANADA|
Web page: http://www.statcan.gc.ca/
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