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Fast food in Tbilisi

Author

Listed:
  • Ulrica Soderlind

    (Department of Economic History, Stockholm University, Sweden)

Abstract

This article deals with the fast food establishments that can be found in Georgia's capital Tbilisi as of today. The article is divided into two sections, first interviews with the managers or the owners of the establishments and then we hear the voices of the costumers by a questionnaire that was left for the costumers to answer while they were visiting the establishments. The article and study should be seen as a first academic attempt to map out the fast food sphere in Tbilisi that is quite new on the gastronomic map of the country.

Suggested Citation

  • Ulrica Soderlind, 2014. "Fast food in Tbilisi," Review of Applied Socio-Economic Research, Pro Global Science Association, vol. 7(1), pages 125-146, June.
  • Handle: RePEc:rse:wpaper:v:7:y:2014:i:1:p:125-146
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    More about this item

    Keywords

    Georgia (the nation); Tbilisi; fast food establishments; consumption; customers; economy;

    JEL classification:

    • L66 - Industrial Organization - - Industry Studies: Manufacturing - - - Food; Beverages; Cosmetics; Tobacco

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