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Content
January 2025, Volume 17, Issue 2
- 379-397 The impact of digital agricultural insurance on farmers’ fertilizer reduction technology adoption: evidence from China
by Ying Dong & Chenglin Jia & Liufang Su
February 2025, Volume 17, Issue 2
- 398-414 Stepping stone: the logic of financial inclusion through microfinance – evidence from China’s largest commercial microfinance institution
by Nan Zhou & Wenli Cheng & Longyao Zhang - 415-440 The spatial impact of digitalization on carbon emission intensity in agricultural production: empirical evidence from rural China
by Liping Zhao & Xi Rao & Die Hu
November 2024, Volume 17, Issue 2
- 233-251 Rich and fat? Isolating the causal effect of obesity on income among Chinese rural residents by Mendelian randomization
by Wenyan Xu & Qiran Zhao & Wei Si & Chen Zhu - 252-268 Dissecting the provincial relative poverty dynamics in China: a new four-dimensional decomposition approach
by Weihong Sun & Manding Wang & Ding Liu - 269-285 Impact of technology adoption on livestock production efficiency incorporating grassland productivity
by Yi Huang & Zhipeng Huang & Gang Xu & Yan Zhang - 286-302 Achieving inclusive urbanization through county-led industrial specialization: from the perspective of rural labor supply
by Chaoran Hu & Yi Zhou & Maolong Chen - 325-338 Can regional polycentric spatial structure narrow the urban–rural income gap? Evidence from China
by Qiuyang Zhou
December 2024, Volume 17, Issue 2
- 303-324 Psychological capital and the entrepreneurial performance of migrant workers: intermediary role of entrepreneurial opportunity identification
by Hongyu Ma & Yongmei Carol Zhang & Federico Guillermo Topolansky Barbe & Mark Stuart - 339-357 How penetration of e-commerce in rural areas drives consumption in China
by Yang Liu & Mi Zhou & Quansheng Li - 358-378 Marketing contracts and technical efficiency of citrus production
by Hepei Zhang & Wanglin Ma
July 2024, Volume 17, Issue 1
- 212-232 Non-tariff and tariff impediments affecting spatial competition between the United States and Brazil for soybean shipments to China
by William Wilson & David W Bullock
September 2024, Volume 17, Issue 1
- 1-21 Effect of education on crop insurance knowledge: evidence from a RCT in China
by Feier Yan & Fujin Yi & Huang Chen - 22-41 The impact of social network and resource endowment of smallholders on sustainable apple production
by Shilei Cui & Donasius Pathera & Yajuan Li & Xiaoqiang Jiao - 42-63 Impact of agricultural land ownership on child nutrition in rural Sudan: an investigation across gender
by Samia Mohamed Nour & Ebaidalla M. Ebaidalla - 64-88 Tripartite evolutionary game analysis of government reward and punishment mechanisms and agricultural resilience under a dual carbon context
by Xiaoli Zhou & Mingyang Han
October 2024, Volume 17, Issue 1
- 89-113 Taxation and entrepreneurship of migrant workers: evidence from China
by Lulu Huang & Conghui Jiao & Qiannan Liu - 114-130 Impact of fiscal poverty alleviation funds on poverty mitigation and economic expansion: evidence from provincial panel data in China
by Bingde Duan & Shenglong Liu
November 2024, Volume 17, Issue 1
- 131-149 The impact of improving element quality on the comprehensive production capacity of grain: evidence from high-standard farmland construction
by Xuetao Sun & Yu Zhao & Guangsheng Zhang - 150-170 Climate legislation and green agricultural production: impacts, transmission mechanisms and heterogeneities
by Chao Feng & Xiaoyue Zhang - 191-211 Determinants of consumer purchase decisions of plant-based milk alternatives: the role of preferences for product attributes
by Wenfan Su & Zhifeng Gao & Songhan Li & Jiping Sheng
May 2024, Volume 16, Issue 4
- 609-628 New forms of employment: development of take-away delivery and urban–rural wage inequality
by Ziming Gao - 629-645 Do climate disasters make farmers more willing to cooperate? Evidence from rural communities in southern China
by Zhe Dai & Yazhen Gong & Shashi Kant & Guodong Ma - 646-663 A sustainable approach to improving agrifood production: getting the balance right between organic soil amendments and chemical fertilizers
by Puneet Vatsa & Hongyun Zheng & Wanglin Ma - 664-682 Does off-farm work induce farmland abandonment? Evidence from China
by Linyi Zheng - 683-711 Place-based rural development programs and the labor allocation of farm households
by Jhih-Yun Liu & Brian Lee & Hung-Hao Chang
July 2024, Volume 16, Issue 4
- 787-803 When cobweb meets oligopoly
by Qianqian Zhang & Faqin Lin & Xiuqing Wang & Xian Xin - 828-849 Does the quality grading system matter? Chinese consumer response to pork quality grading labels and the impact of information
by Qinyuan Shen & Zhifeng Gao & Zhanguo Zhu
September 2024, Volume 16, Issue 4
- 804-827 Typologies of South African small-scale farmers and their risk perceptions: an unsupervised machine learning approach
by Sara Yazdan Bakhsh & Kingsley Ayisi & Reimund P. Rötter & Wayne Twine & Jan-Henning Feil - 910-931 Are farmers willing to pay for low-carbon agriculture? Evidence from China
by Wanping Yang & Muge Mou & Lan Mu & Xuanwen Zeng - 932-951 Sidestepping the heat waves and cold snaps: how does extreme climate influence agricultural labor reallocation in China
by Xiahai Wei & Chenyu Zeng & Yao Wang
June 2024, Volume 16, Issue 4
- 712-730 Digital inclusive finance and entrepreneurship in rural areas: evidence from China
by Chenwei Yu & Eddie Chi-man Hui & Zhaoyingzi Dong - 731-746 Nudge research in agricultural economics: two-decade retrospective of empirical evidence
by Tajana Čop & Mario Njavro - 747-762 Rural–urban differences in the intergenerational transmission of cognitive capabilities in China: evidence from a Northwestern province of China
by Lei Wang & Dorien Emmers & Sean Sylvia & Yu Bai & Scott Rozelle - 763-786 Can China’s rural revitalisation policies be an example for other countries aligning with sustainable development goals (SDGs)-1, 2 and 12?
by Md. Ziaul Islam
August 2024, Volume 16, Issue 4
- 850-870 What does it take to revolutionize Chinese diets: evidence from a choice experiment on urban Chinese consumers
by Kevin Z. Chen & Luyun Yu & Wen Lin & David L. Ortega - 871-888 Media coverage of food safety and expenditures for food away from home: empirical evidence from China’s family panel studies
by Tao Li & Zifang Tian & Yang Wang & Caiping Zhang - 889-909 Trade and energy efficiency: theory and evidence
by Geng Huang & Xi Lin & Ling-Yun He
April 2024, Volume 16, Issue 3
- 445-467 How do digital media strengthen the role of social networks in promoting farmers' adoption of climate change mitigation measures?
by Qiqi Liu & Tingwu Yan - 468-488 Multidimensional relative poverty alleviation of the targeted microcredit in rural China: a gendered perspective
by Benjian Wu & Linyi Niu & Ruiqi Tan & Haibo Zhu - 507-526 Grain price support policy and the distortion of market price
by Yanwen Tan & Ruixue Yue & Liru Chen & Congxi Li & Kevin Z. Chen
January 2024, Volume 16, Issue 3
- 421-444 How does COVID-19 distort the impact of information interventions on low-carbon diet transitions: a case of dairy consumption in China
by Li Zhou & Zifan Su & Lei Lei & Zheng Wei
February 2024, Volume 16, Issue 3
- 389-420 Can we design food taxes to reduce agricultural greenhouse gas emissions in China? A perspective from animal protein intake of low-income populations
by Jiao Chen & Dingqiang Sun & Funing Zhong & Yanjun Ren & Lei Li
May 2024, Volume 16, Issue 3
- 489-506 Digital economy and China's agricultural exports: based on trade cost and market competition effect
by Yuchen Liu & Yinguo Dong & Weiwen Qian - 527-544 From pixels to production: the impact of digital finance on the industrial fabric of rural China
by Yifeng Zhang & Min-Xuan Ji - 545-567 Does unstable off-farm employment cause stagnant farmland rent-out in rural China?
by Yueming Cao & Dongjie Zhou & Yunli Bai - 568-590 Urbanization and economic growth in China: empirical evidence based on a SIVQR approach
by Vardges Hovhannisyan & Serhat Asci - 591-607 The synergy effect of agricultural dual-scale management on farmers' income: evidence from rural China
by Guanqiu Yin & Xia Xu & Huilan Piao & Jie Lyu
March 2024, Volume 16, Issue 2
- 320-339 The multiple effects of farmland infrastructure investment on agrifood systems in China—an interdisciplinary model analysis
by Yumei Zhang & Ming Lei & Xiangmin Lan & Xiangyang Zhang & Shenggen Fan & Ji Gao
May 2024, Volume 16, Issue 2
- 368-386 Economic-environmental assessment of emission tax policy in developing countries: evidence from Iran
by Shahrokh Shakerin & Seyed Nematollah Moosavi & Abbas Aminifard
February 2024, Volume 16, Issue 2
- 207-225 “Fruit basket upset”: spatially explicit crop mixture responses to climatic and economic pressures
by Richard Robertson & Athanasios Petsakos & Chun Song & Nicola Cenacchi & Elisabetta Gotor - 340-367 Tripartite evolutionary game and simulation analysis of brand enhancement for geographical indications agri-food
by Weixia Yang & Congli Xie & Lindong Ma
April 2024, Volume 16, Issue 2
- 226-248 Natural disasters and agricultural trade in China: analyzing the role of transportation, government and diplomacy
by Yixin Zhao & Zhonghai Cheng & Yongle Chai - 249-266 Saving farm subsidies with smart climate interventions: the case of transition to a millet-based agriculture
by Balaji Sedithippa Janarthanan - 267-289 How green finance boosts carbon efficiency in agriculture: a quasi-experiment from China
by Yayun Ren & Zhongmin Ding & Junxia Liu - 290-319 An analysis of long-term and short-term impact of climate change on rice production in India
by Arshdeep Singh & Kashish Arora & Suresh Chandra Babu
May 2023, Volume 15, Issue 4
- 777-794 Assessing the role of institutional effectiveness on carbon sequestration: the case of China's nature reserve policy
by Yuquan Chen & Dela-Dem Doe Fiankor & Kuan Kang & Qian Zhang
September 2023, Volume 15, Issue 4
- 685-707 Leveraging genetic data for predicting consumer choices of alcoholic products
by Chen Zhu & Timothy Beatty & Qiran Zhao & Wei Si & Qihui Chen - 727-757 Loss of organic cattle to the conventional value chains in Ireland: what are the economic and environmental impacts?
by Yan Jin - 758-776 How does platform certification affect the marketing performance of sellers in food e-commerce? Interaction with reputation mechanisms
by Hu Xue & Shanshan Jin & Qianrong Wu & Xianhui Geng - 795-813 Can internet adoption promote the productivity of firms in China: evidence from a longitudinal study
by Dong Zhou & Wenwen Wang
October 2023, Volume 15, Issue 4
- 814-832 The effect of human educational capital on health entitlement acquisition among migrant workers in China: evidence from the 2018 China Migrants Dynamic Survey
by Hong Chen & Chien-Ping Chen & Wang Jin & Yangyang Wang & Lijian Qin - 833-852 E-commerce participation, digital finance and farmers' income
by Famin Yi & Lihao Yao & Yucheng Sun & Yi Cai - 853-870 The environmental performance of agricultural production trusteeship from the perspective of planting carbon emissions
by Lijuan Zhao & Yan Liu & Junhong Shi - 871-880 Accelerating the modernization of agriculture and rural areas in China
by Mingguo Liu & Xiangming Fang & Jingru Ren
July 2023, Volume 15, Issue 4
- 708-726 The impact of digital economy on green development of agriculture and its spatial spillover effect
by Mingyong Hong & Mengjie Tian & Ji Wang
July 2023, Volume 15, Issue 3
- 580-603 Can rural e-commerce narrow the urban–rural income gap? Evidence from coverage of Taobao villages in China
by Yang Liu & Mi Zhou
May 2023, Volume 15, Issue 3
- 457-480 Process decomposition of expanded rural housing at the rural–urban fringe: evidence from 27,034 buildings in Pudong New Area, Shanghai, China
by Yin Ying Cai & Jin Xie & Lynn Huntsinger - 642-665 The effect of rising food prices on nutrient intake among rural–urban migrants in China
by Lei Li & Junfei Bai & Qiubo Zhu
June 2023, Volume 15, Issue 3
- 534-562 The impact of farmland transfer participation on farmers' livelihood choices – an empirical study of the effectiveness of the 2014 Three Property Rights Separation reform
by Wenjing Han & Zhengfeng Zhang & Xiaoling Zhang - 563-579 Capital assets and poverty transitions in rural China
by Hongyun Han & Fan Si - 604-622 Research on the influence mechanism of government supervision and market environment on Chinese farmers' pesticide application behavior
by Xinye Lv & Shile Qin - 666-681 Do geographical indications of agricultural products promote county-level economic growth?
by Hongkai Qie & Yudie Chao & Hui Chen & Fan Zhang
April 2023, Volume 15, Issue 3
- 506-533 What determines the development of a rural collective economy? A fuzzy set qualitative comparative analysis (fsQCA) approach
by Ruling Hong & Minlu Zhan & Fuxi Wang
August 2023, Volume 15, Issue 3
- 623-641 Does cooperative membership stabilize farm income volatility? Evidence from the pig sector in China
by Chen Ji & Ni Zhuo & Songqing Jin
February 2023, Volume 15, Issue 2
- 259-277 Health vulnerability and health poverty of rice farmers: evidence from Hubei province in China
by Wenjing Li & Lu Zhang & Meng Yue & Jorge Ruiz-Menjivar & Junbiao Zhang - 302-322 Fuel adoption in rural heating: a field study on northern China
by Lin Zhu & Hua Liao & You Zhou - 323-344 Farmers’ policy cognition, psychological constructs and behavior of land transfer: empirical analysis based on household surveys in Beijing
by Yating Zhang & Chung-Han Tsai & Wei Liu & Kun Weng - 345-374 Would consumers help achieve sustainable development in the Qinghai–Tibet Plateau with a forage–livestock balance certification label?
by Yan Zhang & Shaosheng Jin & Wen Lin
January 2023, Volume 15, Issue 2
- 241-258 Quantifying the impact of Russia–Ukraine crisis on food security and trade pattern: evidence from a structural general equilibrium trade model
by Fan Feng & Ningyuan Jia & Faqin Lin
August 2022, Volume 15, Issue 3
- 481-505 Disparate changes of living standard in China: perspective from Engel's coefficient
by Qingxin Xie & Fujin Yi & Xu Tian
September 2022, Volume 15, Issue 2
- 379-399 Comparison of machine learning predictions of subjective poverty in rural China
by Lucie Maruejols & Hanjie Wang & Qiran Zhao & Yunli Bai & Linxiu Zhang - 400-415 Identification of urban-rural integration types in China – an unsupervised machine learning approach
by Qiyan Zeng & Xiaofu Chen - 416-432 Food price dynamics and regional clusters: machine learning analysis of egg prices in China
by Chang Liu & Lin Zhou & Lisa Höschle & Xiaohua Yu
December 2022, Volume 15, Issue 2
- 278-301 Does female off-farm employment affect fertility desire? Evidence from rural China
by Zheng Shen & Derek S. Brown & Kang Yu
August 2022, Volume 15, Issue 2
October 2022, Volume 15, Issue 1
- 159-178 Measuring the impact of surface ozone on rice production in China: a normalized profit function approach
by Yang Ge & Yongbing Yang & Fujin Yi & Hao Hu & XiaoBai Xiong
December 2022, Volume 15, Issue 1
- 17-45 Food demand and the nutrient intake of households in underdeveloped rural regions of China: an instrumental variable approach
by Christian H. Kuhlgatz & Jiaqi Huang & Gerrit Antonides
June 2022, Volume 15, Issue 1
- 95-108 Digital technology in agriculture: a review of issues, applications and methodologies
by Xiaoxue Du & Xuejian Wang & Patrick Hatzenbuehler - 134-158 Improving smallholder farmer's soil nutrient management: the effect of science and technology backyards in the North China plain
by Fan Li & Dangui Li & Maarten Voors & Shuyi Feng & Weifeng Zhang & Nico Heerink
April 2022, Volume 15, Issue 1
- 179-196 How much does regional bias affect China's regional agricultural trade?
by Wei Jia & J. Alexander Nuetah
August 2022, Volume 15, Issue 1
- 78-94 Storage losses, market development and household maize-selling decisions in China
by Yi Luo & Dong Huang & Yan Han & Laping Wu - 109-133 Impact of lockdown and government subsidies on rural households at early COVID-19 pandemic in China
by Nan Li & Muzi Chen & Haoyu Gao & Difang Huang & Xiaoguang Yang
November 2022, Volume 15, Issue 1
- 214-237 Five-year plan and agricultural productivity in China
by Yali Han & Krishna P. Paudel & Junyi Wan & Qinying He
May 2022, Volume 15, Issue 1
- 1-16 Rurbanomics for common prosperity: new approach to integrated urban-rural development
by Kevin Z. Chen & Rui Mao & Yunyi Zhou
September 2022, Volume 15, Issue 1
- 46-65 Missing data estimates related to soybean production in the state of Mato Grosso, Brazil, from 1990 to 2018
by João Gabriel Ribeiro & Sônia Maria de Stefano Piedade - 197-213 Research on the impact of emergencies on the poultry market integration in China
by Tingting Liu & Shufen Tang
July 2022, Volume 14, Issue 4
- 709-740 Agricultural production agglomeration and total factor carbon productivity: based on NDDF–MML index analysis
by Hongman Liu & Shibin Wen & Zhuang Wang
June 2022, Volume 14, Issue 4
- 758-773 The cost-effectiveness of agricultural greenhouse gas reduction under diverse carbon policies in China
by Kai Tang & Chunbo Ma
August 2022, Volume 14, Issue 4
- 664-685 Dual carbon goals and the impact on future agricultural development in China: a general equilibrium analysis
by Wei Wei & Qi Cui & Yu Sheng - 686-708 Agricultural carbon footprint and food security: an assessment of multiple carbon mitigation strategies in China
by Xiangwen Kong & Liufang Su & Heng Wang & Huanguang Qiu - 741-757 Optimization analysis of grain self-production and import structure based on carbon footprint
by Hua Zhang & Fang Zhao & Kexuan Han - 774-798 Spatial governance of Beijing-Tianjin-Hebei urban agglomeration towards low-carbon transition
by Haiyue Fu & Shuchang Zhao & Chuan Liao - 799-815 Climate change adaptation and upland rice yield: evidence from a farm survey in Yunnan, China
by Huaiyu Wang & Xi Hu & Shuangquan Yang & Guoquan Xu - 816-831 Off-farm work and rural residential energy transition: a farm-household model and empirical evidence from China
by Dingqiang Sun & Xinyue Yang & Huanguang Qiu
March 2022, Volume 14, Issue 3
- 605-630 Internet access and irrigation adoption in China
by Yushan Hu & Yahua Wang & Penglong Zhang
April 2022, Volume 14, Issue 3
- 469-493 The decline in agricultural share and agricultural industrialization—some stylized facts and theoretical explanations
by Shouying Liu & Baojin Wang
February 2022, Volume 14, Issue 3
- 527-546 Exploring the relationship between plot size and fertilizer use efficiency: evidence from large-scale farming in China
by Fang Li & Shuyi Feng & Hualiang Lu & Futian Qu & Marijke D'Haese - 547-566 Effect of industrial structure on urban–rural income inequality in China
by Diandian Chen & Yong Ma - 567-582 Off-farm employment experience triggers heterogeneity of exiting part-time farming in rural China
by Yunli Bai & Weidong Wang & Linxiu Zhang - 583-604 Pre- and post-production water treatment in the food processing industry: managerial perceptions of environmental pressure increase adoption of voluntary environmental management
by Ting Meng & Qijun Jiang & Wojciech J. Florkowski - 631-645 Does education affect consumers' attitudes toward genetically modified foods? Evidence from China's two rounds of education reforms
by Yexin Zhou & Siwei Chen & Tianyu Wang & Qi Cui
January 2022, Volume 14, Issue 3
- 494-508 How agricultural economists are using big data: a review
by Liang Lu & Guang Tian & Patrick Hatzenbuehler
January 2022, Volume 14, Issue 2
- 259-273 Economic analysis of the environmental sustainability of agriculture: recent studies using quasi-experimental methods
by Wei Zhang - 331-348 How large is the farm income loss due to climate change? Evidence from India
by Rajesh Kalli & Pradyot Ranjan Jena - 395-415 Mutual proximity and heterogeneity in peer effects of farmers' technology adoption: evidence from China's soil testing and formulated fertilization program
by Zhigang Xu & Kerong Zhang & Li Zhou & Ruiyao Ying - 443-463 Liquidity of China’s agricultural futures market: measurement and cross-market dependence
by Yuanyuan Xu & Jian Li & Linjie Wang & Chongguang Li
February 2022, Volume 14, Issue 2
- 221-241 A meta-analysis of the impact of agricultural extension services
by Kolawole Ogundari - 294-314 Unobservable land value in rural China and its microeconomic implication on land lease behavior
by Xu He & Takeshi Sakurai
January 2022, Volume 14, Issue 1
November 2021, Volume 14, Issue 3
- 509-526 The impact of land certification on cropland abandonment: evidence from rural China
by Linyi Zheng & Wenrong Qian
November 2021, Volume 14, Issue 2
- 416-442 Evaluating anti-poverty policy efficiencies in China: meta-frontier analysis using the two-stage data envelopment analysis model
by Guotao Yang & Yue Wang & Huibin Chang & Qinghua Chen
December 2021, Volume 14, Issue 2
- 242-258 The effect of grassland transfer on herders' livestock production and grazing intensity in Inner Mongolia and Gansu, China
by Xiaolong Feng & Jianjun Tang & Huanguang Qiu - 274-293 Homestead reduction, economic agglomeration and rural economic development: evidence from Shanghai, China
by Hongmei Liu & Guoxiang Li & Keqiang Wang - 349-366 The influence of clan social capital on collective biogas investment
by Anbang Wang & Ke He & Junbiao Zhang - 367-394 Environmental regulation and location dynamics of the livestock industry: evidence from 279 Chinese prefecture-level cities
by Dan Pan & Yingheng Zhou & Liguo Zhang
September 2021, Volume 14, Issue 2
- 315-330 The effect of export tax rebates on product quality: evidence from China's agricultural product processing industry
by Yue Liang & Jingqi Dang & Shuai Chen
December 2021, Volume 14, Issue 1
- 32-46 Are there dynamic productivity gains from agricultural trade?
by Wanki Moon
April 2021, Volume 14, Issue 1
- 84-105 Interactive relationship between non-farm employment and mechanization service expenditure in rural China
by Hongyun Zheng & Wanglin Ma & Yanzhi Guo & Xiaoshi Zhou - 184-201 Farmland transfer and agricultural economic growth nexus in China: agricultural TFP intermediary effect perspective
by Yuan-pei Kuang & Jia-li Yang & Meseret-Chanie Abate
September 2021, Volume 14, Issue 1
- 17-31 Maize storage losses and its main determinants in China
by Meiyi Zhang & Yi Luo & Dong Huang & Haimin Miao & Laping Wu & Junfeng Zhu - 122-141 Does firm's philanthropy lead to more missions: theory and evidence
by Ling-Yun He & Hongzhen Zhang - 142-164 Has financial access improved agricultural technical efficiency? – evidence from two family farm demonstration zones in China
by Zhigang Chen & Ying Zhang & Li Zhou - 165-183 Digital inclusive finance and rural consumption structure – evidence from Peking University digital inclusive financial index and China household finance survey
by Chuanjiang Yu & Nan Jia & Wenqi Li & Rui Wu
February 2021, Volume 14, Issue 1
- 47-63 Do producers respond to quality information disclosure? The HACCP certification in meat industry
by Jiehong Zhou & Yu Jin & Yu Wang & Qiao Liang
March 2021, Volume 14, Issue 1
- 202-219 The impact of rural infrastructural investment on farmers' income growth in China
by Lishuang Wang & Fan Zhang & Zehao Wang & Qiu Tan
November 2021, Volume 14, Issue 1
- 64-83 Digital financial inclusion and vulnerability to poverty: evidence from Chinese rural households
by Xiuhua Wang & Yang Fu
August 2021, Volume 13, Issue 4
- 736-755 Does cooperative membership impact the yield and efficiency of smallholder farmers? Evidence from potato farmers in Mongolia
by Samuel Ahado & Jiří Hejkrlík & Anudari Enkhtur & Tserendavaa Tseren & Tomáš Ratinger - 756-780 The effect of China's domestic public storage on world market prices: the case of cotton
by Wenshou Yan & Kaixing Huang - 832-850 Does broadband infrastructure really affect consumption of rural households? – A quasi-natural experiment evidence from China
by Jianxiang Wan & Changteng Nie & Fan Zhang - 912-929 Farm size and pesticide use: evidence from agricultural production in China
by Jingjing Gao & Qingen Gai & Binbin Liu & Qinghua Shi
April 2021, Volume 13, Issue 4
June 2021, Volume 13, Issue 4
- 721-735 Short supply chain participation, and agrochemicals' use intensity and efficiency: evidence from vegetable farms in China
by Xiaoheng Zhang & Xiaohua Yu - 872-893 Rural credit input, labor transfer and urban–rural income gap: evidence from China
by Guohua Yu & Zheng Lu
July 2021, Volume 13, Issue 4
- 781-798 Migration patterns and migrant workers' consumption
by Xiaofeng Li & Li Luo - 799-831 Farmland lease, high-rent threat and contract instability: evidence from China
by Wenjue Zhu & Krishna P. Paudel & Sean Inoue & Biliang Luo - 851-871 Impact of multiple soil conservation practices on rice yields and chemical fertiliser use in China
by Zhihai Yang & Ning Yin & Amin William Mugera & Yumeng Wang
February 2021, Volume 13, Issue 3
- 569-592 The impact of Internet use on adolescent learning outcomes: evidence from rural China
by Lili Li & Yue Ma & Dimitris Friesen & Zhonggen Zhang & Songqing Jin & Scott Rozelle - 593-613 Examining the role of border protectionism in border inspections: panel structural vector autoregression evidence from FDA import refusals on China's agricultural exports
by Jiehong Zhou & Yu Wang & Rui Mao & Yuqing Zheng - 673-704 Urbanicity and nutrition: evidence from rural–urban migrants in China
by Qian Sun & Xiaoyun Li & Dil Bahadur Rahut - 705-719 Farmers' land allocation responses to the soybean rejuvenation plan: evidence from “typical farm” in Jilin, China
by Shijuan Guo & Xinye Lv & Xiangdong Hu
April 2021, Volume 13, Issue 3
- 614-638 Multi-party game and simulation in the withdrawal of rural homestead: evidence from China
by Lei Song & Ping Lyu & Yingui Cao
June 2021, Volume 13, Issue 3
- 521-527 China’s arable land wasting problem
by Wensheng Chen - 528-547 The effects of mental budgeting on the intentions to switch to low-toxicity pesticides: evidence from vegetable farmers in Sichuan, China
by Yangyi Zeng & Thomas Herzfeld
March 2021, Volume 13, Issue 3
- 548-568 The evolution of habit formation effect on sugar consumption of urban residents in China
by Tianchang Zhai & Wenjin Long & Wei Si - 639-672 Does road accessibility benefit rural poor? Evidence on the extent of household off-farm employment from 2004 to 2018
by Yunli Bai & Tianhao Zhou & Zhiyuan Ma & Linxiu Zhang
April 2021, Volume 13, Issue 2
- 495-518 Chinese consumers’ willingness-to-pay for nutrition claims on processed meat products, using functional sausages as a food medium
by Xinyi Hong & Chenguang Li & Junfei Bai & Zhifeng Gao & Liming Wang
January 2021, Volume 13, Issue 2
- 278-301 Regional rural and structural transformations and farmer's income in the past four decades in China
by Jikun Huang & Pengfei Shi - 319-348 The Great Western Development policy: how it affected grain crop production, land use and rural poverty in western China
by Pei Li & Ye Tian & JunJie Wu & Wenchao Xu - 475-494 Does digital inclusive finance promote agricultural production for rural households in China? Research based on the Chinese family database (CFD)
by Yang Liu & Chunyu Liu & Mi Zhou
January 2021, Volume 13, Issue 1
- 54-77 Rural minimum living standard guarantee (rural Dibao) program boosts children's education outcomes in rural China
by Zixuan He & Xiangming Fang & Nathan Rose & Xiaodong Zheng & Scott Rozelle
November 2020, Volume 13, Issue 2
- 260-277 Contributions of Chinese doctoral recipients from foreign universities to agricultural economic research and education in North America and China
by Qingbin Wang & H. Holly Wang & Junbiao Zhang - 367-396 Location and economic resilience in rubber farming communities in southwest China
by Shaoze Jin & Jikun Huang & Hermann Waibel - 418-435 The impact of health insurance on healthcare service use and costs: evidence from rural China
by Yiqiu Wang & Maria Porter & Songqing Jin - 436-455 The role of e-commerce in the urban food system under COVID-19: lessons from China
by Hongdong Guo & Yehong Liu & Xinjie Shi & Kevin Z. Chen
October 2020, Volume 13, Issue 2
- 302-318 Early child development and caregiver subjective well-being in rural China
by Renfu Luo & Qijia Lyu & Scott Rozelle & Shun Wang - 349-366 The evolution of China's rural labor market in the 21st century: an empirical study based on nationally representative survey data at the household level
by Tonglong Zhang & Xiaowen Huang & Lina Zhang & Linxiu Zhang - 456-474 Heterogeneous choice in the demand for agriculture credit in China: results from an in-the-field choice experiment
by Rong Kong & Yanling Peng & Nan Meng & Hong Fu & Li Zhou & Yuehua Zhang & Calum Greig Turvey
December 2020, Volume 13, Issue 2
- 397-417 Effects of the poverty alleviation relocation program on diet quality among low-income households
by Huanguang Qiu & Ganxiao Leng & Xiaolong Feng & Sansi Yang
December 2020, Volume 13, Issue 1
- 173-192 A driver or a placebo? The role of financial support in farmer cooperative development in China
by Qiao Liang & Yining Xu & Xinxin Wang & Songqing Jin
October 2020, Volume 13, Issue 1
- 124-149 Price decline, land rental markets and grain production in the North China Plain
by Qian Wang & Fan Li & Jin Yu & Luuk Fleskens & Coen J. Ritsema - 229-246 Inter-provincial correlations of agricultural GHG emissions in China based on social network analysis methods
by Jiansheng Qu & Jinyu Han & Lina Liu & Li Xu & Hengji Li & Yujie Fan
November 2020, Volume 13, Issue 1
- 193-210 Aspiration and poverty in an asymmetric information game: a case study of Southern Xinjiang
by Shujie Yao & Jiefei Wang
September 2020, Volume 13, Issue 1
- 1-21 Impact of COVID-19 on China's agricultural trade
by Lijuan Cao & Tianxiang Li & Rongbo Wang & Jing Zhu - 22-53 Price bubbles in agricultural commodity markets and contributing factors: evidence for corn and soybeans in China
by Qianqian Mao & Yanjun Ren & Jens-Peter Loy - 78-95 The impact of land renting-in on farm productivity: evidence from maize production in China
by Tongwei Qiu & Qinying He & S.T. Boris Choy & Yifei Li & Biliang Luo - 96-123 Greening Chinese agriculture: can China use the EU experience?
by Huanguang Qiu & C.F.A. van Wesenbeeck & W.C.M. van Veen - 150-172 How country of origin influences Chinese consumers' evaluation of imported milk?
by Yan Zhang & Shaosheng Jin & Yu Yvette Zhang & Xiaohua Yu
July 2020, Volume 12, Issue 4
- 577-582 How to promote rural revitalization via introducing skilled labor, deepening land reform and facilitating investment?
by Jun Han - 605-622 Deregulation, technical efficiency and production risk in rice farming: evidence from Zhejiang Province, China
by Juanli Wang & Xiaoli Etienne & Yongxi Ma
August 2020, Volume 12, Issue 4
- 647-671 The impact of income growth on quality structure improvement of imported food: evidence from China's firm-level data
by Lin Sun & Li Tao Ye & Michael R. Reed - 673-688 Does outsourcing affect agricultural productivity of farmer households? Evidence from China
by Xin Deng & Dingde Xu & Miao Zeng & Yanbin Qi
June 2020, Volume 12, Issue 4
- 583-594 The impact of alternative policies on livestock farmers' willingness to recycle manure: evidence from central China
by Qian Li & Jingjing Wang & Xiaoyang Wang & Yubin Wang - 595-604 Linking agriculture to nutrition: the evolution of policy
by Shenggen Fan & Sivan Yosef & Rajul Pandya-Lorch
September 2020, Volume 12, Issue 4
- 689-704 A snapshot of food supply chain in Wuhan under the COVID-19 pandemic
by Shi Min & Xiaoheng Zhang & Gucheng Li - 705-725 The impact of access to irrigation on rural incomes and diversification: evidence from China
by Junpeng Li & Wanglin Ma & Alan Renwick & Hongyun Zheng
April 2020, Volume 12, Issue 3
- 507-525 Is nutritional status associated with income growth? Evidence from Chinese adults
by Yang Gao & Zhihao Zheng & Shida R. Henneberry
August 2020, Volume 12, Issue 3
- 459-470 The impact of online grocery shopping on stockpile behavior in Covid-19
by Na Hao & H. Holly Wang & Qingjie Zhou
June 2020, Volume 12, Issue 3
- 427-443 COVID-19, supply chain disruption and China’s hog market: a dynamic analysis
by Yubin Wang & Jingjing Wang & Xiaoyang Wang - 445-458 The impact of COVID-19 on food prices in China: evidence of four major food products from Beijing, Shandong and Hubei Provinces
by Xiaohua Yu & Chang Liu & Hanjie Wang & Jan-Henning Feil - 471-480 How to prevent a global food and nutrition security crisis under COVID-19?
by Shenggen Fan & Wei Si & Yumei Zhang - 481-505 The peer effect of training on farmers' pesticides application: a spatial econometric approach
by Li Zhou & Fan Zhang & Shudong Zhou & Calum G. Turvey
July 2020, Volume 12, Issue 3
- 387-407 Impact of COVID-19 on China's macroeconomy and agri-food system – an economy-wide multiplier model analysis
by Yumei Zhang & Xinshen Diao & Kevin Z. Chen & Sherman Robinson & Shenggen Fan - 409-425 The impact of epidemics on agricultural production and forecast of COVID-19
by Shurui Zhang & Shuo Wang & Lingran Yuan & Xiaoguang Liu & Binlei Gong - 527-552 How does farmers' field schooling impact eco-efficiency? Empirical evidence from paddy farmers in Bangladesh
by Md. Sariful Islam & Sabiha Ferdousy & Sonia Afrin & Md. Nasif Ahsan & Mohammed Ziaul Haider & Debasish Kumar Das - 553-575 Thirty days are enough: what determines the crowd's cash time in agri-food crowdfunding?
by Yaokuang Li & Junjuan Du & Weizhong Fu
January 2020, Volume 12, Issue 2
- 257-273 Financial inclusion, land title and credit: evidence from China
by Meishan Jiang & Krishna P. Paudel & Donghui Peng & Yunsheng Mi - 349-365 Rural finance, scale management and rural industrial integration
by Xiujuan Tian & Manhua Wu & Lin Ma & Ning Wang - 367-379 Determinants and overuse of pesticides in grain production
by Shengyang Sun & Chao Zhang & Ruifa Hu