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Content
February 2018, Volume 10, Issue 1
- 3-15 The Great Exodus: How agricultural surplus laborers have been transferred and reallocated in China’s reform period?
by Fang Cai - 16-35 40-year reform of farmland institution in China: target, effort and the future
by Bilang Luo - 36-47 From taxing to subsidizing farmers in China post-1978
by Kym Anderson - 48-64 Agricultural organizations and the role of farmer cooperatives in China since 1978: past and future
by Zuhui Huang & Qiao Liang - 65-77 Engel curve, farmer welfare and food consumption in 40 years of rural China
by Xiaohua Yu - 78-92 Agri-environment policy for grain production in China: toward sustainable intensification
by Xiao-qiang Jiao & Gang He & Zhen-ling Cui & Jian-bo Shen & Fu-suo Zhang - 93-118 Rural education across China’s 40 years of reform: past successes and future challenges
by Ai Yue & Bin Tang & Yaojiang Shi & Jingjing Tang & Guanminjia Shang & Alexis Medina & Scott Rozelle - 119-134 How peer monitoring and punishment affect the performance of the group contract: An experimental study on the control of non-point source pollution
by Dan Wu & Yefeng Chen & Weiwen Zhang & Xiaoshi Xing - 135-151 Estimation of market equilibrium values for apple attributes
by Jong Woo Choi & Chengyan Yue & James Luby & Shuoli Zhao & Karina Gallardo & Vicki McCracken & Jim McFerson - 152-172 Review and bibliometric analysis of Chinese agricultural economics research: 2006-2015
by Qiuhong Chen & Ning Geng & Kan Zhu - 173-175 Agricultural Insurance: Theory, Empirical Research and Experience – Based on Farmers Household Data
by Ruihua Yang
November 2017, Volume 9, Issue 4
- 478-503 Rural demographic change, rising wages and the restructuring of Chinese agriculture
by Tianxiang Li & Wusheng Yu & Tomas Baležentis & Jing Zhu & Yueqing Ji - 504-521 The interplay of production commercialisation and specialization: An empirical study on Chinese smallholders
by Lihua Li & Maria Estela Varua & Adam M. Komarek & Sriram Shankar & William D. Bellotti - 522-534 Pensions and household consumption in rural China
by Baozhong Su - 535-557 Impact of increasing agricultural domestic support on China’s food prices considering incomplete international agricultural price transmission
by Fan Yang & Kirsten Urban & Martina Brockmeier & Eddy Bekkers & Joseph Francois - 558-566 Housing expenditure and home purchasing behaviors of rural-urban migrants in China
by Xiujuan Tian & Jiankun Hu & Caiping Zhang & Yang Zhao - 567-587 Crop price insurance in China: pricing and hedging using futures market
by Minghua Ye & Rongming Wang & Guozhu Tuo & Tongjiang Wang - 588-606 High liabilities or heavy subsidies: Farmers’ preferences for crop insurance attributes in Hunan, China
by Tao Ye & Ming Wang & Wuyang Hu & Yangbin Liu & Peijun Shi - 607-622 The reduction of cotton cultivation in Shandong Province of China: Does off-farm employment matter?
by Shi Min - 623-642 Effects of public health insurance on labor supply in rural China
by Zheng Shen & Marie Parker & Derek Brown & Xiangming Fang - 643-659 Adapting to climate change: scenario analysis of grain production in China
by Shudong Zhou & Wenkui Zhou & Guanghua Lin & Jing Chen & Tong Jiang & Man Li - 660-667 Determinants of agricultural household demand for insurance in China from 2004 to 2007
by Chu-Shiu Li & Chwen-Chi Liu & Yuehua Zhang
September 2017, Volume 9, Issue 3
- 340-354 Economic impacts of commercializing insect-resistant GM maize in China
by Wei Xie & Tariq Ali & Qi Cui & Jikun Huang - 355-368 The value of a novel biotechnology: Lessons from Canada’s canola crop and implications for China
by Derek Gerald Brewin & Stavroula Malla - 369-384 Scientists’ attitudes toward agricultural GM technology development and GM food in China
by Jikun Huang & Bowen Peng & Xiaobing Wang - 385-396 Attitudes toward GM foods, biotechnology R&D investment and lobbying activities among agribusiness firms in the food, feed, chemical and seed industries in China
by Haiyan Deng & Ruifa Hu & Jikun Huang & Carl Pray & Yanhong Jin & Zhonghua Li - 397-414 Changing attitudes toward genetically modified foods in urban China
by Zhihao Zheng & Yang Gao & Yijing Zhang & Shida Henneberry - 415-437 Can product-information disclosure increase Chinese consumer’s willingness to pay for GM foods? The case of Fad-3 GM lamb
by Qihui Chen & Gaoshuai Liu & Yumei Liu - 438-452 Impact of government science and technology policies with a focus on biotechnology research on commercial agricultural innovation in China
by Yanhong Jin & Yahong Hu & Carl Pray & Ruifa Hu - 453-475 Promise, problems and prospects: agri-biotech governance in China, India and Japan
by Jen Ma & Brad Gilmour & Hugh Dang
May 2017, Volume 9, Issue 2
- 162-168 Food security and nutrition in an urbanizing world: A synthesis of the 2017 Global Food Policy Report
by Shenggen Fan & Emily EunYoung Cho & Christopher Rue - 169-187 Traders’ market power along Indonesian rubber value chains
by Thomas Kopp & Bernhard Brümmer - 188-210 Rubber specialization vs crop diversification: the roles of perceived risks
by Shi Min & Jikun Huang & Hermann Waibel - 211-224 Organic farming: Does acquisition of the farming information influence Chinese apple farmers’ willingness to adopt?
by Wanglin Ma & Chunbo Ma & Ye Su & Zihan Nie - 225-237 A bootstrap approach for pricing crop yield insurance
by Yugu Xiao & Ke Wang & Lysa Porth - 238-254 How the new media impacts rural development in China: an empirical study
by Dong Zhou & Benqian Li - 255-269 The impact of investment on drinking water quality in rural China
by Ai Yue & Yaojiang Shi & Renfu Luo & Linxiu Zhang & Natalie Johnson & Scott Rozelle & Qiran Zhao - 270-286 Endogenous schooling, school proximity and returns to rural schooling in Northwestern China
by Qihui Chen & Jingqin Xu & Jiaqi Zhao & Bo Zhang - 287-302 Empirical analysis of the main factors influencing rice harvest losses based on sampling survey data of ten provinces in China
by Linhai Wu & Qipeng Hu & Jianhua Wang & Dian Zhu - 303-316 What do China’s rising meat demand and industrialization of the livestock sector mean for its vegetable oil market?
by Bo Xiong & Fujin Yi & Yaling Li - 317-330 Innovations in genetically modified agricultural technologies in China’s public sector: Successes and challenges
by Jinyang Cai & Ruifa Hu & Jikun Huang & Xiaobing Wang
February 2017, Volume 9, Issue 1
- 2-13 Food expenditure responses to income/expenditure shocks in rural China
by Qi Cui & Jikun Huang - 14-31 Balancing food security and AMR: A review of economic literature on antimicrobial use in food animal production
by Ziping Wu - 32-47 Profit efficiency analysis of rice production in Taiwan
by Tsaiyu Chang & Daisuke Takahashi & Chih-Kuan Yang - 48-61 Can relationship bring more provision in rural public goods? Empirical evidence from rural China
by Yuxin Wang & Qing Liu & Yanrui Wu & Huaqing Wu - 62-80 Risk aversion in crop insurance program purchase decisions: Evidence from maize production areas in China
by Kaiyu Lyu & Thomas J. Barré - 81-92 An event study of the effects of regulatory changes on the food industry: The case of the Food Safety Law of China
by Xingzhi Xiao & Yue Gao - 93-110 Income implications of political capital and agricultural land use in western China
by Adam M. Komarek & Max Spoor & Shuyi Feng & Xiaoping Shi - 111-129 Pushed out or pulled in? Participation in non-farm activities in rural China
by Yuanxiang Liu - 130-140 The impact of Wal-Mart Supercenters’ entry on incumbent supermarkets’ profit margins: A case study of fluid milk
by Yuan Di & Rigoberto Lopez & Xiaoou Liu - 141-155 Chinese consumers’ willingness-to-pay for safety label on tomato: evidence from choice experiments
by Shijiu Yin & Mo Chen & Yingjun Xu & Yusheng Chen - 156-158 Development Economics: The Role of Agriculture in Development
by Jianqing Ruan
November 2016, Volume 8, Issue 4
- 534-552 Best management practices adoption to mitigate non-point source pollution: A conditional frailty model
by Krishna P. Paudel & Nirmala Devkota & Ying Tan - 553-571 Financial performance of small farm business households: the role of internet
by Aditya R. Khanal & Ashok K. Mishra - 572-594 Positional concern, gender, and household expenditures: a case study in Yunnan province
by Xiaojun Yang & Ping Qin & Jintao Xu - 595-612 Rural household income mobility in the people’s commune period: The case of Dongbeili production team in Shanxi province
by Yingwei Huang & Jun Li & Zheng Gu - 613-633 Impact of the methods of groundwater access on irrigation and crop yield in the North China Plain: Does climate matter?
by Lijuan Zhang & Jinxia Wang & Guangsheng Zhang & Qiuqiong Huang - 637-646 Inequities in the allocation of medical resources in China’s Township Health Centers
by Yue Ma & Linxiu Zhang & Matthew Boswell - 647-661 The new rural social pension program in rural China: participation and its correlates
by Qiran Zhao & Stephan Brosig & Renfu Luo & Linxiu Zhang & Ai Yue & Scott Rozelle - 662-676 Who are rural China’s village clinicians?
by Hao Xue & Yaojiang Shi & Alexis Medina - 677-697 Adult child migration and elderly parental health in rural China
by Fang Chang & Yaojiang Shi & Hongmei Yi & Natalie Johnson - 698-710 Trends and determinants of rural residential solid waste collection services in China
by Aiqin Wang & Yaojiang Shi & Qiufeng Gao & Chengfang Liu & Linxiu Zhang & Natalie Johnson & Scott Rozelle - 711-715 Labor Employment and Social Security in China’s First Village of Reforming and Anhui Province
by Lijian Qin & Chenggang Wang
September 2016, Volume 8, Issue 3
- 366-367 Deepening reform for China’s long-term growth and development: the role of rural development
by Zhangyue Zhou - 368-382 Analysis of farmers’ willingness to adopt genetically modified insect-resistant rice in China
by ruomei xu & Yanrui Wu & jingdong luan - 383-398 Convergence and mobility of rural household income in China: new evidence from a transitional dynamics approach
by Shi Li & Tsun Se Cheong - 399-411 International trade and food security: conceptual discussion, WTO and the case of China
by Yu Zhu - 412-429 Alternative approaches to treat respondent uncertainty in contingent willingness to pay estimation: a theoretical and empirical analysis
by Jia Wang & Jiaoju Ge - 430-442 The state’s position in international agricultural commodity trade: a complex network
by Hongbo Cai & Yuanyuan Song - 443-454 Realizing targeted poverty alleviation in China: people's voices, implementation challenges and policy implications
by Yuheng Li & Baozhong Su & Yansui Liu - 455-479 China’s outward FDI efficiency along the belt and road: an application of stochastic frontier gravity model
by Zhaobin Fan & Ruohan Zhang & Xiaotong Liu & Lin Pan - 480-497 The impact of foreign direct investment on urban-rural income inequality: evidence from China
by Chunlai Chen - 498-515 Can on-the-job training stabilize employment among rural workers?
by Jinqi Jiang & Guangsheng Zhang & Diming Qi & Mi Zhou - 516-525 Transportation infrastructure and rural development in China
by Zhiyang Wang & Sizhong Sun - 526-530 Book review
by Fayi Jia
May 2016, Volume 8, Issue 2
- 194-205 How to promote agricultural insurance in China?
by Guozhu Tuo - 206-214 Do Chinese dairy firms have market power? an estimation of market power with price heterogeneity
by Qing Guo & H. Holly Wang & Yongjun Chen - 215-229 An empirical analysis of consumer willingness to pay for domestically grown product attributes: the case of Taiwan
by Jong-Wen Wann & Yu-Chen Yang & Wen-Shing Huang - 230-249 Food consumption of outgoing rural migrant workers in urban area of China: a QUAIDS approach
by Xinru Han & Yongfu Chen - 250-276 Maternal health services in China’s western rural areas: uptake and correlates
by Chengfang Liu & Linxiu Zhang & Yaojiang Shi & Huan ZHOU & Alexis Medina & Scott Rozelle - 277-298 Trade margins, quality upgrading, and China’s agri-food export growth
by Dongwen Tian & Na Hu & Xin Wang & Li Huang - 299-313 An empirical analysis of the effect of crop insurance on farmers’ income: results from Inner Mongolia in China
by Yuan feng Zhao & Zhihui Chai & Michael S Delgado & Paul V Preckel - 314-334 Driving force or obstruction? the impacts of financial supervision and structural changes on the productivity of the credit departments of farmers’ associations
by Yung-Hsiang Lu - 335-344 Technology, enrollment gender gap and the impact of social norms in rural China
by Hejun Gu & Ugur Aytun Ozturk - 345-364 Drivers of household entry and intensity in land rental market in rural China: evidence from North Henan Province
by Xiaohuan Yan & XUEXI HUO
February 2016, Volume 8, Issue 1
- 2-21 Linking apple farmers to markets: Determinants and impacts of marketing contracts in China
by Wanglin Ma & Awudu Abdulai - 22-36 From backyard to commercial hog production: Does it lead to a better or worse rural environment?
by Weiming Huang & Fangbin Qiao & Huaiju Liu & Xiangping Jia & Bryan Lohmar - 37-54 Off-farm employments and land rental behavior: evidence from rural China
by Yi Che - 55-80 A fresh look at calorie-income elasticities in China
by Peng Nie & Alfonso Sousa-Poza - 81-99 Cash transfers and multiplier effect: lessons from the grain subsidy program in China
by Fujin Yi & Wuyi Lu & Yingheng Zhou - 100-111 Can poor farmers afford higher micro-credit interest rates than the un-poor?
by Xiaoping Tan & Wanlong lin - 112-128 Incentive contract or tenure reform? Understanding the transition of forest resources management in China
by Jiegen Wei & Haoran He - 129-147 A blueprint for food safety in China
by Aidan J Connolly & Leona Shaojing Luo & Michael Woolsey & Mark Lyons & Kate Phillips-Connolly - 148-169 Can social networks increase households’ contribution to public-good provision in rural China?: The case of small hydraulic facilities construction
by Qihua Cai & Yuchun Zhu & Qihui Chen - 170-190 An economic analysis on intergenerational lock-in effects of belief in rural China
by Rongping Ruan & Wang Xiuhua & Fengtian Zheng
November 2015, Volume 7, Issue 4
- 530-540 Achieving food and nutrition security under rapid transformation in China and India: A synthesis
by Shenggen Fan & Christopher Rue - 541-572 A comparative analysis of agricultural research and extension reforms in China and India
by Suresh Chandra Babu & Jikun Huang & P. Venkatesh & Yumei Zhang - 573-600 Agricultural productivity growth and drivers: a comparative study of China and India
by Madhur Gautam & Bingxin Yu - 601-615 Farmer organizations in China and India
by Zuhui Huang & Vijay Vyas & Qiao Liang - 616-640 Innovations in financing of agri-food value chains in China and India: Lessons and policies for inclusive financing
by Kevin Z Chen & Pramod K Joshi & Enjiang Cheng & Pratap S Birthal - 641-654 Trade and stock management to achieve national food security in India and China?
by S. Mahendra Dev & Funing Zhong - 655-667 Linkages between poverty, food security and undernutrition: evidence from China and India
by Alan de Brauw & MH Suryanarayana - 668-687 Social protection for poor, vulnerable and disadvantaged groups
by Joanna Brzeska & Mousumi Das & Shenggen Fan
September 2015, Volume 7, Issue 3
- 338-343 China’s on-going debates over large-scale farming: what are the pros and cons?
by Yonghong Zuo & Ling Ma & Hailong Cai & Tianlong Wu & Xian Xin - 344-359 Irrigation investment in China: trends, correlates and impacts
by Fei He & Yaojiang Shi & Renfu Luo & Linxiu Zhang & Natalie Johnson & Scott Rozelle - 360-373 Total-factor energy efficiency in China’s sugar manufacturing industry
by Lei Ru & Wei Si - 374-388 Transaction costs and performance variation of agricultural operators
by Kangkang Yu & Xinkai Zhu & Xuan Chen - 389-404 Is China the price taker in soybean futures?
by Bruce Jianhe Liu & Yubin Wang & Jingjing Wang & Xin Wu & Shu Zhang - 405-420 Children, old-age support and pension in rural China
by Chuanchuan Zhang - 421-434 Health risks, social security, and religious choice of rural residents
by Jinqi Jiang & Fengtian Zheng - 435-447 Food versus crude oil: what do prices tell us? Evidence from China
by Yumeng Wang & Shuoli Zhao & Zhihai Yang & Donald J. Liu - 448-466 Social capital influences farmer participation in collective irrigation management in Shaanxi Province, China
by Shanshan Miao & Wim Heijman & Xueqin Zhu & Qian Lu - 467-483 The impacts of international efforts to reduce illegal logging on China’s forest products trade flow
by Zhijie Guan & Peichen Gong - 484-509 Is small still beautiful? A comparative study of rice farm size and productivity in China and India
by Jianying Wang & Kevin Z. Chen & Sunipa Das Gupta & Zuhui Huang - 510-527 A comparison of mode effects between face-to-face and drop-off contingent valuation surveys
by Hua Ma & Hui Liu & Yazhen Gong & Jianjun Jin & Xianqiang Mao
May 2015, Volume 7, Issue 2
- 158-166 Climate change and the impacts on China’s agricultural interregional trade flows
by Xian Xin & Tun Lin & Xiaoyun Liu & Guanghua Wan & Yongsheng Zhang - 167-184 Effects of foreign direct investment in African agriculture
by Don Gunasekera & Yiyong Cai & David Newth - 185-196 Household-level linkages between off-farm employment and agricultural fixed assets in rural China
by Weiliang Su & Chengfang Liu & Linxiu Zhang & Renfu Luo & Hongmei YI - 197-220 Climate risk, income dynamics and nutrition intake in rural China
by Li Zhou & Calum G. Turvey - 221-239 Assessing the impact of China’s sloping land conversion program on household production efficiency under spatial heterogeneity and output diversification
by Minjuan Zhao & Runsheng Yin & Liuyang Yao & Tao Xu - 240-261 Urban economic development, changes in food consumption patterns and land requirements for food production in China
by Li Jiang & Karen C. Seto & Junfei Bai - 262-279 Changes of China’s agri-food exports to Germany caused by its accession to WTO and the 2008 financial crisis
by Zhichao Guo & Yuanhua Feng & Thomas Gries - 280-302 The development of farm labor market in rural China
by Yi Che & Yan Zhang & Linhui Yu - 303-321 Analysis of consumer demand for traceable pork in China based on a real choice experiment
by Linhai Wu & Hongsha Wang & Dian Zhu - 322-336 Is the economic benefit of Bt cotton dying away in China
by Fangbin Qiao & Yi Yao
February 2015, Volume 7, Issue 1
- 2-26 Water shortages, intersectoral water allocation and economic growth: the case of China
by Xiangming Fang & Terry L. Roe & Rodney B. W. Smith - 27-44 Dynamic food demand in urban China
by De Zhou & Xiaohua Yu & Thomas Herzfeld - 45-64 Factors affecting farmers’ participation in China’s group guarantee lending program
by Rong Kong & Calum Greig Turvey & Hira Channa & Yanling Peng - 65-85 Income inequality and rural poverty in China: Focusing on the role of government transfer payments
by Haitao Wu & Shijun Ding & Guanghua Wan - 86-101 Public investment in agricultural R&D and extension: An analysis of the effects on Australian broadacre farming productivity
by Dandan Zhang & Chunlai Chen & Yu Sheng - 102-121 Efficiency of weather derivatives for Chinese agriculture industry
by Manuela Ender & Ruyuan Zhang - 122-142 The education treatment effect on the non-farm income of Chinese western rural labors
by Jiang Luan & Jian-cheng Chen & Zhong-wei He & Qiang Li & Huanguang Qiu - 143-155 Democracy learning, election quality and voter turnout: Evidence from village elections in rural China
by Tonglong Zhang & Linxiu Zhang & Linke Hou
October 2014, Volume 6, Issue 4
- 558-573 Rural domestic waste disposal: an empirical analysis in five provinces of China
by Ying Liu & Jikun Huang - 574-597 Impacts of the cross-Straits Economic Cooperation Framework Agreement on the grouper fish markets in Taiwan and mainland China: A stochastic simulation analysis
by Byeong-il Ahn & Pei-An Liao & Hanho Kim - 598-615 Economic and environmental effects of nutrient budgeting strategies in animal excreta treatment: A case study from rural China
by Yongxi Ma & Wencong Lu & Holger Bergmann - 616-643 Yield and economic performance of the use of GM cotton worldwide over time: A review and meta-analysis
by Julian Witjaksono & Xiaowen Wei & Suchun Mao & Wankui Gong & Yabing Li & Youlu Yuan - 644-653 Is China's dairy processing industry oligopolistic and/or oligopsonistic?
by Jiawu Dai & Xiuqing Wang - 654-668 Effects of credit constraints on rural household technical efficiency: Evidence from a city in northern China
by Jianmei Zhao & Peter J. Barry - 669-697 Adoption of genetically-modified seeds in Taiwan: The role of information acquisition and knowledge accumulation
by Yir-Hueih Luh & Wun-Ji Jiang & Yu-Ning Chien - 698-716 Communal dining system and the puzzle of the Great Leap Famine: Re-examine the causality between communal dining and the famine
by Yuan Liu & James G. Wen & Xiahai Wei
August 2014, Volume 6, Issue 3
- 358-378 Impacts of climate change on net crop revenue in North and South China
by Jinxia Wang & Jikun Huang & Lijuan Zhang & Yumin Li - 379-394 Quality of institutions and the BRIC countries agro-food exports
by Štefan Bojnec & Imre Ferto & József Fogarasi - 395-412 Food prices and inflation dynamics in China
by Chengsi Zhang & Chunming Meng & Lisa Getz - 413-432 Cognitive biases and design effects in experimental auctions: An application to GM rice with health benefits
by Hans De Steur & Filiep Vanhonacker & Shuyi Feng & Xiaoping Shi & Wim Verbeke & Xavier Gellynck - 433-451 Fertilizer industry subsidies in China: who are the beneficiaries?
by Sheng Li & Yaoqi Zhang & Denis Nadolnyak & John David Wesley & Yifei Zhang - 452-469 Determinants of pork demand by income class in urban western China
by Jingjing Wang & Yongfu Chen & Zhihao Zheng & Wei Si - 470-484 Is Chinese or American maize price effective for trading and policy-making reference?
by Yunxian Yan & Lu Tian & Yuejie Zhang - 485-505 Technical efficiency and metatechnology ratios under varying resource endowment in different production systems: A stochastic metafrontier model in Bangladesh dairy farms
by Mohammad Mohi Uddin & Bernhard Brümmer & Kurt Johanes Peters - 506-522 Hukou's impact on labor occupation segmentation
by Jin Song & Shi Li - 523-550 Dormitory management and boarding students in China's rural primary schools
by Ai Yue & Yaojiang Shi & Fang Chang & Chu Yang & Huan Wang & Hongmei YI & Renfu Luo & Chengfang Liu & Linxiu Zhang & James Yanjey Chu & Scott Rozelle
April 2014, Volume 6, Issue 2
- 182-197 Microfinance through non-governmental organizations and its effects on formal and informal credit: Evidence from rural China
by Cheng Xiang & Xiangping Jia & Jikun Huang - 198-211 Consumer willingness to pay for organic fresh milk in Taiwan
by Chin-Huang Huang & Chun-Hung Lee - 212-228 Hedging effectiveness of weather index-based insurance in China
by Niels Pelka & Oliver Musshoff & Robert Finger - 229-247 Mismatch: Land reallocations, recovery land rental and land rental market development in rural China
by Yi Che - 248-263 Competitiveness analysis of Egyptian cotton exports with special focus on the Chinese market
by Assem Abu Hatab & Eirik Romstad - 264-277 Food safety incidents’ influence on the food industry: How food companies perceive environments and how they react strategically
by Kaisheng Zeng & Xiaohui Luo & Yinglin Liu - 278-294 Product information and Chinese consumers’ willingness-to-pay for fair trade coffee
by Shang-Ho Yang & Ping Qing & Wuyang Hu & Yun Liu - 295-315 The demand for credit, credit rationing and the role of microfinance: Evidence from poor rural counties of China
by Enjiang Cheng & Abdullahi D. Ahmed - 316-334 Evolution of the Chinese rural-urban migrant labor market from 2002 to 2007
by Zhaopeng Frank Qu & Zhong Zhao - 335-354 Identifying risks inherent in farmer cooperatives in China
by Ying Zhang & Zu Hui Huang
January 2014, Volume 6, Issue 1
- 2-20 Steadying the ladder: China's agricultural and rural development engagement in Africa
by Kevin Z. Chen & Claire Hsu & Shenggen Fan - 21-37 Do China's food safety standards affect agricultural trade? The case of dairy products
by Dingqiang Sun & Jikun Huang & Jun Yang - 38-54 How much did the return of rural migrant labor affect China's national economy?
by Wei Jia & Xiaoyun Liu - 55-72 An economy-wide analysis of impacts on Taiwan of reducing tariff escalation on agriculture-related products in WTO Doha Round negotiations
by Huey-Lin Lee & Ching-Cheng Chang & Yungho Weng & Sheng-Ming Hsu & Shih-Hsun Hsu & Yi-Chieh Chen - 73-91 Income inequality and mobility of rural households in China from 2003 to 2006
by Wenkai Sun & Xianghong Wang & Chong-En Bai - 92-107 Rural-urban income gap and agricultural growth in China: An empirical study on the provincial panel data, 1978-2010
by Yanyan Gao & Jianghuai Zheng & Maoliang Bu - 108-124 Quantifying the benefits associated with the use of alternative marketing arrangements by US farmers
by Wu-Yueh Hu & Daniel Phaneuf & Xiaoyong Zheng - 125-138 Assessing Korean consumers' valuation for domestic, Chinese, and US rice: Importance of country of origin and food miles information
by Ji Yong Lee & Doo Bong Han & Rodolfo M. Nayga Jr & Jong Min Yoon - 139-157 Study on the survival of China agri-food export trade relationships
by Dongwen Tian & Rui Li & Wei Yao & Li Huang - 158-174 Local spillovers and durable adoption: evidence from durable consumptions in rural China
by Zhao Rong & Yao Feng
November 2013, Volume 5, Issue 4
- 434-458 The impacts of climate change on the People's Republic of China's grain output: Regional and crop perspective
by Xian Xin & Tun Lin & Xiaoyun Liu & Guanghua Wan & Yongsheng Zhang - 459-472 The impacts of production uncertainties on world food prices
by Stefan Meyer & Xiaohua Yu - 473-488 Re-examining the inverse relationship between farm size and efficiency: The empirical evidence in China
by Gucheng Li & Zhongchao Feng & Liangzhi You & Lixia Fan - 489-511 Bioenergy prospects in Taiwan using set-aside land – an economic evaluation
by Chih-Chun Kung & Bruce McCarl & Xiaoyong Cao & Hualin Xie - 512-525 Domestic solid waste discharge and its determinants in rural China
by Kaixing Huang & Jinxia Wang & Junfei Bai & Huanguang Qiu - 526-542 Production pattern, transaction style and raw milk quality: An empirical study based on a “comprehensive quality perspective”
by Zhen Zhong & Shufen Chen & Xiangzhi Kong - 543-566 Improving Chinese soybean meal demand estimation by addressing the non-commercial: Commercial feed gap
by Lei Xing & Peter Goldsmith - 567-582 Review of mid- and long-term predictions of China's grain security
by Xinye Lv
August 2013, Volume 5, Issue 3
- 312-327 Chinese domestic textile demand: where they buy does matter
by Stephen MacDonald & Suwen Pan & Darren Hudson & Francis Tuan - 328-341 Determinants of repayment performance of group lending in China: Evidence from rural credit cooperatives' program in Guizhou province
by Zhang Qinlan & Yoichi Izumida - 342-359 Aging of the labor force and technical efficiency in crop production: Evidence from Liaoning province, China
by Min Li & Terry Sicular - 360-372 An analysis on China's agricultural bilateral trade costs? 1995-2007
by Simei Wen & Jing Zheng & Xiaoli Liu - 373-390 The value of life and its regional difference in China
by Xuezheng Qin & Lixing Li & Yangyang Liu - 391-411 Technical and cost efficiency of rural household apple production
by Lijia Wang & Xuexi Huo & Shajahan Kabir - 412-423 Impact of the economic crisis on income inequality among farm households
by Hung-Hao Chang - 424-426 Fighting Famine in North China: State, Market and Environment Decline, 1690s-1990s
by Tao Shi & Jun Li & Guoying Ma
May 2013, Volume 5, Issue 2
- 180-196 Agricultural trade and farm employment in China during 1994-2009: Job creation or substitution?
by Jing Zhu & Shu Zhang & Wusheng Yu - 197-212 Re-examination of the surplus agricultural labour in China
by Fung Kwan & Yanrui Wu & Shuaihe Zhuo - 213-230 Beyond Lewis: rural-to-urban migration with endogenous policy change
by Zhao Chen & Xiaofeng Liu & Ming Lu - 231-247 Self-employment or wage-employment?: On the occupational choice of return migration in rural China
by Zi-cheng Wang & Wei-guo Yang - 248-280 Project design, village governance and infrastructure quality in rural China
by Chengfang Liu & Linxiu Zhang & Jikun Huang & Renfu Luo & Hongmei Yi & Yaojiang Shi & Scott Rozelle - 281-307 Land tenure security and land investments in Northwest China
by Xianlei Ma & Nico Heerink & Ekko van Ierland & Marrit van den Berg & Xiaoping Shi
January 2013, Volume 5, Issue 1
- 5-23 Migration, remittances, and agricultural productivity in small farming systems in Northwest China
by Lihua Li & Chenggang Wang & Eduardo Segarra & Zhibiao Nan - 24-42 Efficiency measurements in multi-activity data envelopment analysis with shared inputs: An application to farmers' cooperatives in Taiwan
by Po-Chi Chen & Shih-Hsun Hsu & Ching-Cheng Chang & Ming-Miin Yu - 43-65 The effects of different types of trust on consumer perceptions of food safety: An empirical study of consumers in Beijing Municipality, China
by Weiping Chen - 66-88 Asset endowments, non-farm participation and local separability in remote rural China
by Yicheng Liang & Marcus W. Feldman & Shuzhuo Li & Gretchen C. Daily - 89-99 Income vs price subsidy: policy options to help the urban poor facing food price surge
by Huang Chunyan & Zhong Funing & He Jun - 100-117 The feasibility of replacing the sliding scale duty with cotton subsidies in China
by Xuejun Wang & Koshi Maeda & Xuefeng Mao - 118-153 A typology of food security in developing countries
by Bingxin Yu & Lingzhi You - 154-170 Forest land rights, tenure types, and farmers' investment incentives in China: An empirical study of Fujian Province
by Ping Qin & Jintao Xu