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Developing the Tourist Market through the Exploitation of the Typical Products

Author

Listed:
  • Vincenzo ASERO

    ()

  • Sebastiano PATTI

    () (University of Catania, Italy)

Abstract

Typical products are considered suitable features to characterise the tourist supply of a destination. Their exploitation can contribute both to develop and to create the tourist market, enriching a tourist package or specializing a specific segment. Many typical products are simultaneously an expression of the culture of a territory; they identify a local community and its identity, they represent its traditions and its cultural heritage. Then they can defined ‘territorial intensive products’. The paper considers this issue, drawing parallels with the case of wine tourism.

Suggested Citation

  • Vincenzo ASERO & Sebastiano PATTI, 2009. "Developing the Tourist Market through the Exploitation of the Typical Products," Economics and Applied Informatics, "Dunarea de Jos" University of Galati, Faculty of Economics and Business Administration, issue 1, pages 5-14.
  • Handle: RePEc:ddj:fseeai:y:2009:i:1:p:5-14
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    File URL: http://www.ann.ugal.ro/eco/Doc2009/VincenzoAsero_SebastianoPatti.pdf
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    Cited by:

    1. Metaxas, Theodore & Karagiannis, Dimitris, 2015. "Peloponnesus: a unique example of unorthodox regional development: Can the gastronomic tradition show the right path?," MPRA Paper 66829, University Library of Munich, Germany.

    More about this item

    Keywords

    typical products; tourist supply; territorial intensive products; wine tourism;

    JEL classification:

    • L8 - Industrial Organization - - Industry Studies: Services
    • L83 - Industrial Organization - - Industry Studies: Services - - - Sports; Gambling; Restaurants; Recreation; Tourism
    • L66 - Industrial Organization - - Industry Studies: Manufacturing - - - Food; Beverages; Cosmetics; Tobacco

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