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Growth of Maple syrup and related products in Maine

Author

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  • Gabe, Todd

Abstract

The purpose of this study is to examine the growth of maple syrup production in Maine. First, we analyze the change in the number of taps from 2008 to 2013, and then look at the expected growth in maple taps between 2013 and 2018. Second, we examine the factors that Maine maple syrup producers believe are important to the future viability of maple syrup production in the state.

Suggested Citation

  • Gabe, Todd, 2014. "Growth of Maple syrup and related products in Maine," MPRA Paper 65963, University Library of Munich, Germany.
  • Handle: RePEc:pra:mprapa:65963
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    File URL: https://mpra.ub.uni-muenchen.de/65963/1/MPRA_paper_65963.pdf
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    References listed on IDEAS

    as
    1. Gabe, Todd, 2014. "Economic impacts of Maine's Maple industry," MPRA Paper 65962, University Library of Munich, Germany.
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      More about this item

      Keywords

      Maple Syrup Production; Farm Growth; Maine;
      All these keywords.

      JEL classification:

      • L66 - Industrial Organization - - Industry Studies: Manufacturing - - - Food; Beverages; Cosmetics; Tobacco
      • Q12 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Micro Analysis of Farm Firms, Farm Households, and Farm Input Markets
      • Q13 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Markets and Marketing; Cooperatives; Agribusiness

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