From Monasteries to Multinationals (and Back): A Historical Review of the Beer Economy
This article reviews beer production, consumption and the industrial organization of breweries throughout history. Monasteries were the centers of the beer economy in the early Middle Ages. Innovation and increased demand later induced the growth of commercial breweries. Globalization and scientific discoveries transformed the beer industry and increased competition from the 16th through the 19th century. The 20th century was characterized by dramatic (domestic and international) consolidation, major shifts in consumption patterns, and the re-emergence of small breweries.
|Date of creation:||2011|
|Contact details of provider:|| Postal: De Bériotstraat 34, B-3000 Leuven|
Phone: +32 (0) 16 / 32 6598
Fax: +32 (0) 16 / 32 6599
Web page: http://www.econ.kuleuven.be/licos
More information through EDIRC
Please report citation or reference errors to , or , if you are the registered author of the cited work, log in to your RePEc Author Service profile, click on "citations" and make appropriate adjustments.:
- Johan F. M. Swinnen, 2009. "The Growth of Agricultural Protection in Europe in the 19th and 20th Centuries," The World Economy, Wiley Blackwell, vol. 32(11), pages 1499-1537, November.
- Johan F.M.Swinnen & Liesbeth Colen, 2010.
"Beer Drinking Nations. The Determinants of Global Beer Consumption,"
LICOS Discussion Papers
27010, LICOS - Centre for Institutions and Economic Performance, KU Leuven.
- Johan F.M. Swinnen & Liesbeth Colen, 2011. "Beer Drinking Nations: The Determinants of Global Beer Consumption," Working Papers id:4324, eSocialSciences.
- Victor J. Tremblay & Carol Horton Tremblay, 2005. "The US Brewing Industry: Data and Economic Analysis," MIT Press Books, The MIT Press, edition 1, volume 1, number 0262201518.
- Damiaan Persyn & Johan F.M.Swinnen & Stijn Vanormelingen, 2010. "Belgian Beers : Where History meets Globalization," LICOS Discussion Papers 27110, LICOS - Centre for Institutions and Economic Performance, KU Leuven.
- Swinnen, Johan F.M. (ed.), 2011. "The Economics of Beer," OUP Catalogue, Oxford University Press, number 9780199693801, April. Full references (including those not matched with items on IDEAS)
When requesting a correction, please mention this item's handle: RePEc:lic:licosd:29411. See general information about how to correct material in RePEc.
For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: ()
If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.
If references are entirely missing, you can add them using this form.
If the full references list an item that is present in RePEc, but the system did not link to it, you can help with this form.
If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your profile, as there may be some citations waiting for confirmation.
Please note that corrections may take a couple of weeks to filter through the various RePEc services.