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Content
2023
- 1-9 Costs and Learning Factories
by Alfonso Redondo & Imoleayo Abraham Awodele & Angel M. Gento
- 1-13 History of Islamic Marketing Literature and Research: A Bibliometric Analysis
In: Research on Islamic Business Concepts
by Mehmet Bayirli & Baker Alserhan & Veland Ramadani
- 1-13 Responsive Design Thinking: Transitioning from Human-Centered to a Planetary-Centric Approach to Innovation. Principles and Perspectives
In: Remodelling Businesses for Sustainable Development
by Dalia Poleac
- 3-11 Barriers to Digital Business and Challenges of Social Innovations in Georgia
In: Digital Management in Covid-19 Pandemic and Post-Pandemic Times
by Mikheil Tokmazashvili
- 3-14 The Initial Impact of Technology Enabled Relationship Creation in Rural Lebanon
In: Information and Communication Technologies in Tourism 2023
by Alessandro Inversini & Maxie Müller & Salma Talhouk
- 11-23 Agile 8D Problem-Solving Framework in a Renewable Energy Sector
by Cláudia Sousa Silva & Ana Luísa Pereira
- 13-18 The Impact of the Covid Pandemic on Consumer Ethics and Corporate Responsibility
In: Digital Management in Covid-19 Pandemic and Post-Pandemic Times
by Hendrik Müller
- 15-26 Digital Nomad Tourism: The Experience of Living at the Destination
In: Remodelling Businesses for Sustainable Development
by Konstantina Zerva & Raquel Huete & Mónica Segovia-Pérez
- 15-27 Meaning of Fun in Hotel Gamified Applications
In: Information and Communication Technologies in Tourism 2023
by Demos Parapanos & Elina Michopoulou
- 15-33 Green Marketing Mix Strategy and Fast-Moving Consumer Goods Purchase Behaviour During COVID-19 Pandemic: Experiences from Malaysia
In: Research on Islamic Business Concepts
by Khoo Shen Ling & Siti Haslina Md. Harizan
- 19-26 The Importance of Digitalization of Legal Documents Preparing Process and Its Impact on Peoples’ Legal Guarantees
In: Digital Management in Covid-19 Pandemic and Post-Pandemic Times
by Levan Gorelashvili
- 25-38 The Transfer Process of Lean Approach Within Multinational Companies’ Network: The Schnell S.p.A. Case Study
by Giada Pierli & Federica Murmura & Laura Bravi
- 27-33 Stakeholder Interests in the Support Landscape of for profit Incubators
In: Digital Management in Covid-19 Pandemic and Post-Pandemic Times
by Robin Kracht
- 27-38 Linking Destination Competitiveness to Performance. An Analytical Perspective
In: Remodelling Businesses for Sustainable Development
by Ioana Maria Dumitru
- 28-39 Riding Against the Algorithm: Algorithmic Management in On-Demand Food Delivery
In: Information and Communication Technologies in Tourism 2023
by Aarni Tuomi & Brana Jianu & Maartje Roelofsen & Mário Passos Ascenção
- 35-46 Customer Persuasion and Branding Through Digital Communication During Covid-19
In: Digital Management in Covid-19 Pandemic and Post-Pandemic Times
by Zurabi Jankhoteli
- 35-51 Behavioral Economics for Sustainability with Focus on UAE
In: Research on Islamic Business Concepts
by Sareh Rotabi & Shenaj Hadzimustafa
- 39-48 Lean Healthcare: A Critical Analysis
by Yesica Pino & José A. Pascual & Ángel M. Gento
- 39-50 Exploratory Research on Using NFT for Selling Digital Art
In: Remodelling Businesses for Sustainable Development
by Florina-Gabriela Mitu & Marius Bota
- 40-52 “Domestic or International?” The Impact of Cognitive Absorption of Short-Form Videos on Tourists’ Post-COVID Travel Intention: An Exploratory Study on Douyin
In: Information and Communication Technologies in Tourism 2023
by Han Zhou & Tao Sun & Yi Xuan Ong & Naoya Ito
- 49-61 Road Freight Transport in Europe: Alternatives for Increasing Capacity
by Yesica Pino & José A. Pascual & Imoleayo Abraham Awodele
- 49-67 Social Commerce—Origin and Meaning—
In: Digital Management in Covid-19 Pandemic and Post-Pandemic Times
by Richard C. Geibel & Robin Kracht
- 51-66 Top Three Negotiation Tactics. Does Gender or Workplace Influence the Preference for Negotiation Tactics?
In: Remodelling Businesses for Sustainable Development
by Daniel Măluțan
- 53-64 A Re-rank Algorithm for Online Hotel Search
In: Information and Communication Technologies in Tourism 2023
by Emanuele Cavenaghi & Lorenzo Camaione & Paolo Minasi & Gabriele Sottocornola & Fabio Stella & Markus Zanker
- 53-69 The Impact of Attitude and Subjective Norms on Customers Behavior Toward Islamic Banking: Evidence from Palestine
In: Research on Islamic Business Concepts
by Abdelrahman H. Ahmed
- 63-75 Knowledge Management: An Overview of Roadmaps for Additive Manufacturing
by V. Fernandes & F. Matos & R. Godina
- 65-76 Exploring Customer Experience with Service Robots in Hospitality and Tourism: Activity Theory Perspective
In: Information and Communication Technologies in Tourism 2023
by Olena Ciftci & Katerina Berezina
- 67-83 Income Inequality and Human Capital Acquisition. What Is the Role of Educational Institutions?
In: Remodelling Businesses for Sustainable Development
by Jakub Bartak & Łukasz Jabłoński & Marius Dan Gavriletea
- 69-77 Integrated Digital Sales Platform for the Solution of Customer Needs
In: Digital Management in Covid-19 Pandemic and Post-Pandemic Times
by Antonia Louisa Biel
- 71-88 The Impact of Brand Personality on Female Purchasing Behavior in the Cosmetic Industry in Jordan
In: Research on Islamic Business Concepts
by Fida Amin Zakzouk & Alaeddin Ahmad
- 77-81 How Do Affect the Infusion of Smart Technology and Mindfulness of Tourism SMEs on Competitiveness?
In: Information and Communication Technologies in Tourism 2023
by Estrella Diaz & Águeda Esteban & Rocío Carranza & Carlos Sánchez-Camacho & David Martín-Consuegra
- 77-86 Life Cycle Inventory of Additive Manufacturing Processes: A Review
by Samruddha Kokare & Radu Godina & João Pedro Oliveira
- 79-86 Social Commerce as a Value Driver—Opportunities and Limitations of Direct Sales
In: Digital Management in Covid-19 Pandemic and Post-Pandemic Times
by Franziska Niemann
- 82-87 User Experience and Spatial Presence in a Walk-In Augmented Reality 3D Model for Tourists
In: Information and Communication Technologies in Tourism 2023
by Timo Partala & Mikko Kosonen & Tuomas Hellsten & Henri Riissanen
- 85-101 Exploring Relevant Factors Influencing Guests’ Satisfaction: Case Study - 4* and 5* Hotels in Mamaia Resort
In: Remodelling Businesses for Sustainable Development
by Adina Letiția Negrușa & Ioan Cristian Chifu & Oana Ruxandra Bode & Erika Kulcsár
- 87-93 E-commerce, Digital Transformation and the Environment, in the Context of Covid-19
In: Digital Management in Covid-19 Pandemic and Post-Pandemic Times
by Tamar Abzianidze
- 87-102 Critical Success Factors of TQM for Sustainability in Higher Education Institutions: A Theoretical Contribution
by Teresa Nogueiro & Margarida Saraiva & António Ramos Pires
- 88-93 Spatial Spillover Effects of the Digital Economy on Tourism Demand: Evidence from China
In: Information and Communication Technologies in Tourism 2023
by Zhen Liu & Yoo Ri Kim
- 89-101 Islamic Fintech Landscape
In: Research on Islamic Business Concepts
by El Mehdi Kail
- 94-98 Mobile Eye-Tracking as a Research Method to Explore the D/Deaf Experience at Arts and Cultural Venues
In: Information and Communication Technologies in Tourism 2023
by Vanessa Cumper & Caroline Scarles & Hongbo (Daisy) Liu & Albert Kimbu
- 95-106 Evaluation of Intrapreneurship in Business Innovation—an Analysis Between Scale-Ups and Big Corporations
In: Digital Management in Covid-19 Pandemic and Post-Pandemic Times
by Nieki Hashemi
- 99-104 The Effect of Purchasing Power Parity (PPP) and Cryptocurrency Use on Changes in the Transaction Utility of International Tourists
In: Information and Communication Technologies in Tourism 2023
by Ikram Nur Muharam & Iis Tussyadiah
- 103-109 Effects of Country-of-Assembly Image on Purchase Intention: The Case of Algerian Renault Symbol Car
In: Research on Islamic Business Concepts
by Marsel Fatima & Hamdani Nadjat
- 103-115 Pricing Approaches on Airbnb. The Case of 2020 New Listings in Porto
In: Remodelling Businesses for Sustainable Development
by Fernanda Amélia Fernandes Ferreira & Valentin Toader & Rozalia Veronica Rus & Oana Ruxandra Bode
- 103-117 Customer Loyalty in Hospitality: Can the Quality Perception Be a Key Factor?
by Mariana Inácio Marques & Ana Afonso Alcântara & Gabriel Guerreiro e Carreira & João Caldeira Heitor
- 105-110 Daily Deals Usage in the Pandemic Context of the Slovenian Hotels: Technology Adoption Perspective
In: Information and Communication Technologies in Tourism 2023
by Miha Bratec & Petra Zabukovec Baruca & Katarzyna Minor
- 107-115 Adapter.ge How We Digitalized Local Businesses During Pandemic
In: Digital Management in Covid-19 Pandemic and Post-Pandemic Times
by Mamuka Ghaghanidze
- 111-136 Gender, Institutions, and Entrepreneurship: Evidence from Jordanian Women in the Tourism Sector
In: Research on Islamic Business Concepts
by Baker Alserhan & Kimberly Gleason & Jusuf Zeqiri & Areej Shabib Aloudat & Hala Bashbsheh
- 113-127 Factors Influencing Users’ Content Sharing Intention in Travel-Related Consumer Generated Media
In: Information and Communication Technologies in Tourism 2023
by Jiao Li & Kaige Zhu & Juhyeok Jang
- 117-129 The Challenges of Digital Leadership—a Critical Analysis in Times of Disruptive Changes
In: Digital Management in Covid-19 Pandemic and Post-Pandemic Times
by Ines El Akid
- 117-131 The Use of Robotic Process Automation for Business Process Improvement
In: Remodelling Businesses for Sustainable Development
by Cătălin Nicolae Cebuc & Rozalia Veronica Rus
- 119-129 The Role of Enabling Technologies from Industry 4.0 in the Formulation of Public Policies for Smart Cities
by Pedro Henrique Souza Silva & Marcelo Albuquerque Oliveira & Gabriela Mattos Verenoze & Raimundo Kennedy Vieira
- 128-141 Exploring the Possibility of Short-Form Travel Videos for Cross-Border Promotion in Rural Tourism During the COVID-19 Pandemic: A Case Study of Ganzi Tibetan Autonomous Prefecture, China
In: Information and Communication Technologies in Tourism 2023
by Kaige Zhu & Jiao Li & Juhyeok Jang
- 131-143 Digitalization in Medicine: A Critical Analysis of Chances and Challenges
In: Digital Management in Covid-19 Pandemic and Post-Pandemic Times
by Jinane Benajiba
- 131-143 Impact of TQM and Industry 4.0 on Sustainable Performance: An Empirical Study on the Bangladeshi Garment Industry
by Palash Saha & Subrata Talapatra & José Carlos Sá & Gilberto Santos
- 133-149 Social Enterprises Response to COVID-19 – The Case of Romania
In: Remodelling Businesses for Sustainable Development
by Nicoleta Dorina Racolţa-Paina & Ana Monica Pop
- 137-153 Exploring Muslim Millennial Travelers’ Attitude Toward Halal Tourism in India
In: Research on Islamic Business Concepts
by Asad Rehman & Naziya Aisha
- 142-147 Can TikTok Sound Enhance Tourism SMEs’ Engagement?
In: Information and Communication Technologies in Tourism 2023
by Risqo Wahid & Heikki Karjaluoto & Dandison Ukpabi & Kimmo Taiminen
- 145-160 Academic Community Perceptions of Open Innovation: An Exploratory Study
by Tiago Rodrigues-Sa & Manuel Au-Yong-Oliveira
- 147-157 Digitalization of Corporate Learning
In: Digital Management in Covid-19 Pandemic and Post-Pandemic Times
by Simon Schoop
- 148-153 Visual Social Media Communication of Italian Luxury Hotels and the Pandemic: An AI-Assisted Content Analysis
In: Information and Communication Technologies in Tourism 2023
by Katarzyna Minor & Jelena Mušanović & Jelena Dorčić & Miha Bratec
- 151-166 Managing Careers. Meanings and Trends for Business Administration Students
In: Remodelling Businesses for Sustainable Development
by Aurelian Sofică & Iuliana-Maria Levinschi
- 154-159 What Makes People So Fond of Food Travel Vlogs? A Preliminary Study
In: Information and Communication Technologies in Tourism 2023
by Wenliang (Max) Li & Yoo Ri Kim & Caroline Scarles
- 155-178 Factors Influencing the Halal Cosmetics Adoption in Pakistan: Is It the Religion Influencing the Decision?
In: Research on Islamic Business Concepts
by Mubbsher Munawar Khan & Mehnaz Rashid
- 159-168 Vision for Increasing University Scientific Potential Under the Modern Conditions
In: Digital Management in Covid-19 Pandemic and Post-Pandemic Times
by Shalva Machavariani & Temur Maisuradze
- 160-165 Smart and Sustainable Destination Experiences: A Content Analysis on Finnish Tourism Experts’ Perspectives
In: Information and Communication Technologies in Tourism 2023
by Minni Haanpää & Päivi Hanni-Vaara
- 161-169 Green Human Resource Management: The Performance of Women Researchers Based on Bibliometric Indicators
by Ana Carolina Cosenza & Gilberto Santos & Luis Cesar Ferreira Motta Barbosa
- 166-171 Where You Sleep Tells What You Care About
In: Information and Communication Technologies in Tourism 2023
by Estela Marine-Roig & Natalia Daries & Eva Martin-Fuentes & Berta Ferrer-Rosell
- 167-188 Smart City, Smart Tourism
In: Remodelling Businesses for Sustainable Development
by Monica Maria Coroș & Delia Popescu & Iuliana Pop & Georgică Gheorghe
- 169-177 Decision-Making Process Transformation in Post-Covid-19 World in Higher Educational Institutions
In: Digital Management in Covid-19 Pandemic and Post-Pandemic Times
by Tamta Lekishvili & Vasil Kikutadze
- 171-185 Innovative Responses to the COVID-19COVID-19 PandemicPandemic in Primary HealthcareHealthcare: The Case of the Arte Nova Family Health Unit
by José Pedro Machado Antunes & Sofia Senra Furtado & Sara Cristina Santos Rocha & Inês Campos Pinto & Maria Espírito Santo Cunha & Carolina Teixeira Carlos & Manuel Au-Yong-Oliveira
- 172-176 Social Media-Based Tourist Flow Weighting
In: Information and Communication Technologies in Tourism 2023
by Christian Weismayer & Ilona Pezenka & Katharina Ladurner
- 179-188 Palestinian Immigrant Entrepreneurs in Central America: Success Stories from El Salvador and Honduras
In: Research on Islamic Business Concepts
by Husam K. Omar
- 179-191 Pathway for Elaborating Model of Culture of Innovation and Creativity at Universities as Prerequisite for Their Performance
In: Digital Management in Covid-19 Pandemic and Post-Pandemic Times
by Tatia Gherkenashvili
- 179-191 Contribution of Network Approach to Tourism Destination Governance
In: Information and Communication Technologies in Tourism 2023
by Tomáš Gajdošík
- 187-197 Competitive and Business Intelligence: A Bibliometric Analysis
by Bruno Sousa Lopes & Vanessa Amorim & Manuel Au-Yong-Oliveira & Orlando Lima Rua
- 189-201 The Relationship Between Tourism Destination Image and Loyalty: A Multidimensional Approach
In: Remodelling Businesses for Sustainable Development
by Ovidiu I. Moisescu
- 189-202 The Impact of E-Commerce on Consumer Online Purchase Intention: An Evidence from Pakistani Consumers
In: Research on Islamic Business Concepts
by Sadia Ashraf & Muhammad Zahid Iqbal
- 192-203 Boundaries of Visitors’ Willingness to Disclose Personal Information to Tourism Destinations
In: Information and Communication Technologies in Tourism 2023
by Hubert Stocker & Aleksander Groth & Peter Mirski
- 193-204 Digital Transformation in Education_Self-study System “Cyber3s”
In: Digital Management in Covid-19 Pandemic and Post-Pandemic Times
by Tea Munjishvili & Zviad Sigua & Teona Shugliashvili
- 199-210 Integrated Management System Role-Play Simulation: Training and Development Tool
by Kristína Zgodavová & Kristína Lengyelová & Peter Bober & Tibor Vincze
- 203-226 Systematic Literature Review of Halal Ethnic Foods Consumption; Health-Related Scientific; and Marketing Perspective
In: Research on Islamic Business Concepts
by Rameen Maqsood & Rana Muhammad Ayyub
- 204-216 How Do Destinations Relate to One Another? A Study of Destination Visual Branding on Instagram
In: Information and Communication Technologies in Tourism 2023
by Lyndon Nixon
- 211-221 Towards a Conceptual Framework for Agroforestry Residual Biomass Sustainable Business Models
by Prabalta Rijal & Helena Carvalho & João Matias & Susana Garrido & Carina Pimentel
- 217-227 Exploring Post-COVID-19 Branding Strategies of African Destinations
In: Information and Communication Technologies in Tourism 2023
by Dandison Ukpabi & Benjamin Quarshie & Heikki Karjaluoto
- 223-235 Environmental and Economic Sustainability of Electric Vehicles vs. Combustion Engine Vehicles Fueled with B15 and B30 Blends of Biodiesel
by Luis Serrano & Marcelo Gaspar & Cristina Correia
- 227-237 Factors Influencing Consumer Purchase Intention in Pakistan
In: Research on Islamic Business Concepts
by Ayesha Sattar & Ifra Khalid & Asif Awan
- 231-242 Estimating Tourist Arrivals by User Generated Content Volume in Periods of Extraordinary Demand Fluctuations
In: Information and Communication Technologies in Tourism 2023
by Wolfram Höpken & Dominic Regitz & Nadine Liedtke & Matthias Fuchs
- 237-248 The Influence of Consumer Optimism and Pessimism on Purchasing Intention of Eco-Friendly Clothing by Generation Z: Model Proposal
by Sofia Antunes & Susana Garrido & Cristela Bairrada
- 239-257 A Literature Review on the Mechanisms of Creating Positional Advantage: Comparison Between Strategic Approaches
In: Research on Islamic Business Concepts
by Anwar Yahia Shams eldin
- 243-254 A Scoping Study of Ethics in Artificial Intelligence Research in Tourism and Hospitality
In: Information and Communication Technologies in Tourism 2023
by Pauline A. Milwood & Sarah Hartman-Caverly & Wesley S. Roehl
- 249-263 Persistence in Innovation. Do Low-Tech Sectors Differ Much from the High-Tech?
by Joana Costa & Nasimeh Tashakori
- 255-260 Tourist Flow Simulation in GAMA Using Historical Data Parameters
In: Information and Communication Technologies in Tourism 2023
by Ivan Majic & Johannes Scholz & Rizwan Bulbul & Stefanie Wallinger
- 259-274 ESG Scores and Islamic Banks: An Observation and Call to Action
In: Research on Islamic Business Concepts
by Ahmed Tarabishi & Roy Sinno & Kimberly Gleason & Osamah AlKhazali
- 261-266 Comparing Marketing and Computer-Based Methods for Evaluating Online Reviews
In: Information and Communication Technologies in Tourism 2023
by Noudéhouénou Lionel Jaderne Houssou & Jeanne Lallement & Mickael Coustaty & Luc Béal
- 265-278 Industrial Symbiosis Applied to Oil Refineries: Drivers and Barriers
by Ângela Neves & Hugo Ferreira & Francisco J. Lopes & Radu Godina & João C. O. Matias
- 267-272 Towards Recommender Systems in Augmented Reality for Tourism
In: Information and Communication Technologies in Tourism 2023
by Saikishore Kalloori & Ribin Chalumattu & Felix Yang & Severin Klingler & Markus Gross
- 275-287 Gamification and Innovation Acceptance Among Finnish DMOs - Case King’s Road
In: Information and Communication Technologies in Tourism 2023
by Minna Ahlstén & Johanna Heinonen & Maria Murto
- 279-291 Towards a More Sustainable Use of the Portuguese Road Network: The A25 and IP5 Case Study
by Hugo Ferreira & José Campos & Ângela Neves & Francisco J. Lopes
- 288-299 Never-Ending Tourism: Tourism Experience Scenarios for 2030
In: Information and Communication Technologies in Tourism 2023
by Barbara Prodinger & Barbara Neuhofer
- 293-308 Improvement of a Porcelain Baseboard Production Line Capacity Using Simulation: A Case Study
by Inês Seabra Ferreira & Ana Luísa Ferreira Andrade Ramos
- 300-311 Metaverse and Tourism: From a New Niche to a Transformation
In: Information and Communication Technologies in Tourism 2023
by Katerina Volchek & Armin Brysch
- 309-321 Multifunctional Furniture for Tiny Houses–Design, Quality, Innovation and Sustainability in Advanced Materials
by M. J. Félix & G. Santos & J. C. Sá & S. Dias & M. Saraiva
- 312-317 Back in Time with Immersive Heritage Tourism Experience: A Study of Virtual Reality in Archaeological Sites
In: Information and Communication Technologies in Tourism 2023
by Mujde Bideci & Caglar Bideci
- 318-322 Marketing Tourism Products in Virtual Reality: Moderating Effect of Product Complexity
In: Information and Communication Technologies in Tourism 2023
by Chung-Hao Chan & King Yin Wong & Tsz-Wai Lui
- 323-328 AI-Generated Content, Creative Freelance Work and Hospitality and Tourism Marketing
In: Information and Communication Technologies in Tourism 2023
by Aarni Tuomi
- 323-335 Angolan Cement Industry: Marketing Channel and Distribution Channel Strategies
by Pedro Manuel Campos & Carina Maria Oliveira Pimentel & José Dias Lopes
- 329-333 Legal Considerations on the Relationship Between Tourism Marketing and AR
In: Information and Communication Technologies in Tourism 2023
by Akira Ide
- 334-339 Talking Houses: Transforming Touristic Buildings into Intelligent Characters in Augmented Reality
In: Information and Communication Technologies in Tourism 2023
by Saikishore Kalloori & Ribin Chalumattu & François Chalet & Martin Zimper & Severin Klingler & Markus Gross
- 337-346 How Can Customer Experience Improve Retail Operations Sustainability?
by Rita Silva e Sousa & Tiago Pinho & David Simões
- 343-348 What Makes Potential Tourists Trust the Managerial Response of the Hotel? - The Three-Way Interaction of Ability, Benevolence, and Integrity
In: Information and Communication Technologies in Tourism 2023
by Yerin Yhee & Hyemin Kim & Jungkeun Kim & Chulmo Koo
- 347-359 Optimization of Last Mile Logistics Process Combining Passenger and Freight Flows
by Bruno Machado & Amaro Sousa & Carina Pimentel
- 349-354 Assessing Turnover Intentions of Algorithmically Managed Hospitality Workers
In: Information and Communication Technologies in Tourism 2023
by Mónica Segovia-Perez & Brana Jianu & Iis Tussyadiah
- 355-360 Agent-Based Modelling for Sustainable Tourism
In: Information and Communication Technologies in Tourism 2023
by Stefanie Wallinger & Lukas Grundner & Ivan Majic & Thomas J. Lampoltshammer
- 361-366 Older Adults’ Perceptions of Digital Cultural Tourism in ‘Super-Aged’ Nations: The Case of Finland and Japan
In: Information and Communication Technologies in Tourism 2023
by Husna Zainal Abidin & Aarni Tuomi & Elina Moreira Kares
- 361-372 Analysis of Pharmacy and Laboratory Reagents Stock Management in a Portuguese Public Hospital: A Case Study
by José Sequeiros & Maria Teresa Pereira & Marisa Oliveira & Fernanda A. Ferreira
- 373-398 Towards Digital Transformation: A Case Study to Identify and Mitigate COVID-19 in the Retail Industry
by Marisa Lopes & João Reis & Nuno Melão & Joana Costa
- 399-408 Technician Routing and Scheduling Problem: A Case Study
by César Nunes & Manuel P. Lopes
- 409-419 Application of Fuzzy Methodologies in Navy Systems Maintenance
by Suzana Lampreia & Teresa Morgado & Helena Navas & Inês Mestre
2022
- 1-1 Correction to: Artificial Intelligence – Extending the Automation Spectrum
In: AI and Analytics for Public Health
by Stephen K. Kwan & Maria Cristina Pietronudo
- 1-1 Correction to: Impact of COVID-19 on Ecotourism in India and Egypt: A Comparative Analysis
In: Future of Work and Business in Covid-19 Era
by Deepanjali Mishra & Hassan Refaat & Rabi Narayan Subudhi
- 1-8 Reinventing the Future of Work and Business in the COVID-19 ERA: Challenges, Opportunities and the Path Ahead
In: Future of Work and Business in Covid-19 Era
by Rabi N. Subudhi & Sumita Mishra
- 1-8 Recommendation Agents? I don’t Know Any and I don’t Trust Them!
In: Advances in Digital Marketing and eCommerce
by Simoni F. Rohden & Diully Garcia Zeferino
- 1-8 Teaching Students Professionally Based Foreign Language Communication in the Era of Digitalization
In: Challenges and Solutions in the Digital Economy and Finance
by Irina A. Tkacheva & Marina V. Lazareva & Ludmila V. Yakovleva
- 1-9 Creating an Epistemic Community: The Experience of the Villa Mondragone International Economic Seminar
In: Economic Challenges for Europe After the Pandemic
by Pasquale Lucio Scandizzo
- 1-10 Study Regarding the Impact of ICT Development on Romania’s Economic Growth
In: Digital Economy and New Value Creation
by Vanesa Madalina Vargas & Sorin Cristian Nita & Razvan Hoinaru
- 1-13 Cooperators Are Faster but Not More Accurate in Social Exchange Decisions Compared to Defectors
In: Advances in Quantitative Economic Research
by Adam Karbowski & Jerzy Osiński & Bartłomiej Wiśnicki
- 1-13 Financial Regulations, Supervision Structure and Banking Performance in CESEE
In: Regulation of Finance and Accounting
by Karel Janda & Oleg Kravtsov
- 1-14 Impact of Ownership Concentration on the Profitability of the Banking Sector: The Case of Turkey
In: New Dynamics in Banking and Finance
by Tuba Özkan & Sevgi Cengız & Mehmet Emin Karabayır
- 1-15 Visions of the Future: Opinions and Reflections During COVID-19 Pandemic
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- 1-17 Self-care Measures and Hygiene Practices in Shopping—Mediating Effect of Social Distancing
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