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Citations for "An Economic Analysis of Adult Obesity: Results from the Behavioral Risk Factor Surveillance System"

by Shin-Yi Chou & Michael Grossman & Henry Saffer

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  1. Chen, Susan E. & Florax, Raymond J.G.M. & Snyder, Samantha D., 2009. "Obesity in Urban Food Markets: Evidence from Geo-referenced Micro Data," 2009 Annual Meeting, July 26-28, 2009, Milwaukee, Wisconsin 49512, Agricultural and Applied Economics Association.
  2. Rashad, Inas, 2006. "Structural estimation of caloric intake, exercise, smoking, and obesity," The Quarterly Review of Economics and Finance, Elsevier, vol. 46(2), pages 268-283, May.
  3. Carol Propper, 2004. "Why Economics is good for your health - 2004 Royal Economic Society Public Lecture," The Centre for Market and Public Organisation 05/116, Department of Economics, University of Bristol, UK.
  4. Mazzocchi, Mario & Traill, W. Bruce, 2008. "A structural model of wealth, obesity and health in the UK," 2008 International Congress, August 26-29, 2008, Ghent, Belgium 43968, European Association of Agricultural Economists.
  5. Avner Offer & Rachel Pechey & Stanley Ulijaszek, 2010. "Obesity under affluence varies by welfare regimes: the effect of fast food, insecurity, and inequality," Oxford University Economic and Social History Series _082, Economics Group, Nuffield College, University of Oxford.
  6. Komlos, John & Brabec, Marek, 2011. "The trend of BMI values of US adults by deciles, birth cohorts 1882-1986 stratified by gender and ethnicity," Economics & Human Biology, Elsevier, vol. 9(3), pages 234-250, July.
  7. Richards, Timothy J. & Patterson, Paul M. & Tegene, Abebayehu, 2004. "Obesity And Nutrient Consumption: A Rational Addiction?," 2004 Annual meeting, August 1-4, Denver, CO 20079, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  8. Jean Eid & Henry Overman & Diego Puga & Matthew Turner, 2006. "Fat City: The Relationship Between Urban Sprawl and Obesity," CEP Discussion Papers dp0758, Centre for Economic Performance, LSE.
  9. Rigoberto A. Lopez & Kristen L. Fantuzzi, 2009. "Carbonated Soft Drink Choices and Obesity," Food Marketing Policy Center Research Reports 124, University of Connecticut, Department of Agricultural and Resource Economics, Charles J. Zwick Center for Food and Resource Policy.
  10. Variyam, Jayachandran N., 2005. "Nutrition Labeling in the Food-Away-From-Home Sector: An Economic Assessment," Economic Research Report 7235, United States Department of Agriculture, Economic Research Service.
  11. Maximilian D. Schmeiser, 2009. "Expanding wallets and waistlines: the impact of family income on the BMI of women and men eligible for the Earned Income Tax Credit," Health Economics, John Wiley & Sons, Ltd., vol. 18(11), pages 1277-1294.
  12. Joan Costa Font & Joan Gil Trasfi, 2005. "Obesity and the Incidence of Chronic Diseases: a Seemingly Unrelated Probit Approach," Working Papers in Economics 137, Universitat de Barcelona. Espai de Recerca en Economia.
  13. Loureiro, Maria L. & Rahmani, Djamal, 2013. "Calorie labeling and fast food choices in surveys and actual markets: some new behavioral results," 2013 Annual Meeting, August 4-6, 2013, Washington, D.C. 150622, Agricultural and Applied Economics Association.
  14. François Maréchal, 2009. "Prevention of diseases and preventive co-payment rate," Economics Bulletin, AccessEcon, vol. 29(3), pages 2333-2342.
  15. Boizot-Szantai, Christine & Etile, Fabrice, 2005. "The Food Prices / Body Mass Index Relationship: Theory and Evidence from a Sample of French Adults," 2005 International Congress, August 23-27, 2005, Copenhagen, Denmark 24734, European Association of Agricultural Economists.
  16. Tafreschi, Darjusch, 2015. "The income body weight gradients in the developing economy of China," Economics & Human Biology, Elsevier, vol. 16(C), pages 115-134.
  17. Courtemanche, Charles & Carden, Art, 2009. "The skinny on big box retailing: Wal-Mart, warehouse clubs, and obesity," MPRA Paper 25326, University Library of Munich, Germany.
  18. Christian A. Gregory & Christopher J. Ruhm, 2009. "Where Does the Wage Penalty Bite?," NBER Working Papers 14984, National Bureau of Economic Research, Inc.
  19. Cavaliere, Alessia & De Marchi, Elisa & Banterle, Alessandro, 2013. "Time Preference and Health: The Problem of Obesity," 2013 International European Forum, February 18-22, 2013, Innsbruck-Igls, Austria 164754, International European Forum on Innovation and System Dynamics in Food Networks.
  20. Mancino, Lisa & Newman, Constance, 2006. "Who's cooking? Time spent preparing food by gender, income and household composition," 2006 Annual meeting, July 23-26, Long Beach, CA 21456, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  21. J. Clark & O. Dittrich & Stephen Law & Qin Xu, 2014. "Nutrient Prices and Other Socio-Economic and Health Determinants of the Body Mass Index of Canadians," International Advances in Economic Research, International Atlantic Economic Society, vol. 20(3), pages 249-258, August.
  22. Staudigel, Matthias, 2011. "How (much) do food prices contribute to obesity in Russia?," Economics & Human Biology, Elsevier, vol. 9(2), pages 133-147, March.
  23. repec:rri:wpaper:200613 is not listed on IDEAS
  24. García Villar, Jaume & Quintana-Domeque, Climent, 2009. "Income and body mass index in Europe," Economics & Human Biology, Elsevier, vol. 7(1), pages 73-83, March.
  25. Viego, Valentina N. & Temporelli , Karina L., 2011. "Sobrepeso y obesidad en Argentina. Un análisis basado en técnicas de econometría espacial/Overweigh and Obesity in Argentina. A Spatial Approach," Estudios de Economía Aplicada, Estudios de Economía Aplicada, vol. 29, pages 915 (26 pág, Diciembre.
  26. Zheng, Xiaoyong & Zhen, Chen, 2008. "Healthy food, unhealthy food and obesity," Economics Letters, Elsevier, vol. 100(2), pages 300-303, August.
  27. Paraponaris, Alain & Saliba, Berengere & Ventelou, Bruno, 2005. "Obesity, weight status and employability: Empirical evidence from a French national survey," Economics & Human Biology, Elsevier, vol. 3(2), pages 241-258, July.
  28. Zhylyevskyy, Oleksandr & Jensen, Helen H. & Garasky, Steven B. & Cutrona, Carolyn E. & Gibbons, Frederick X., 2011. "Effects of Family, Friends, and Relative Prices on Fruit and Vegetable Consumption by African American Youths," 2011 Annual Meeting, July 24-26, 2011, Pittsburgh, Pennsylvania 107086, Agricultural and Applied Economics Association.
  29. Herzfeld, Thomas & Huffman, Sonya Kostova & Oskam, Arie J. & Rizov, Marian, 2009. "Changes in Food, Alcohol and Cigarettes Consumption during Transition: Evidence from Russia," 2009 Annual Meeting, July 26-28, 2009, Milwaukee, Wisconsin 49239, Agricultural and Applied Economics Association.
  30. Pere Gomis-Porqueras & Oscar A. Mitnik & Adrian Peralta-Alva & Maximilian D. Schmeiser, 2011. "The effects of female labor force participation on obesity," Working Papers 2011-035, Federal Reserve Bank of St. Louis.
  31. Chad D. Meyerhoefer & Yuriy Pylypchuk, 2008. "Does Participation in the Food Stamp Program Increase the Prevalence of Obesity and Health Care Spending?," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 90(2), pages 287-305.
  32. Loureiro, Maria L. & Nayga, Rodolfo M., Jr., 2005. "Obesity Rates in OECD Countries: An International Perspective," 2005 International Congress, August 23-27, 2005, Copenhagen, Denmark 24650, European Association of Agricultural Economists.
  33. Mandal, Bidisha & Chern, Wen S., 2006. "Econometric Analysis of Rising Body Mass Index in the U.S.: 1996 versus 2002," 2006 Annual meeting, July 23-26, Long Beach, CA 21136, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  34. Atella, Vincenzo & Pace, Noemi & Vuri, Daniela, 2008. "Are employers discriminating with respect to weight?: European Evidence using Quantile Regression," Economics & Human Biology, Elsevier, vol. 6(3), pages 305-329, December.
  35. Pierre-Carl Michaud & Arthur van Soest & Tatiana Andreyeva, 2007. "Cross-Country Variation in Obesity Patterns among Older Americans and Europeans," Social and Economic Dimensions of an Aging Population Research Papers 185, McMaster University.
  36. Ruhm, Christopher J., 2005. "Healthy living in hard times," Journal of Health Economics, Elsevier, vol. 24(2), pages 341-363, March.
  37. David O. Meltzer & Zhuo Chen, 2011. "The Impact of Minimum Wage Rates on Body Weight in the United States," NBER Chapters, in: Economic Aspects of Obesity, pages 17-34 National Bureau of Economic Research, Inc.
  38. Robert Sandy & Gilbert Liu & John Ottensmann & Rusty Tchernis & Jeffrey Wilson, 2008. "Studying the Child Obesity Epidemic With Natural Experiments," Working Papers wp200801, Indiana University-Purdue University Indianapolis, Department of Economics.
  39. Johnston, David W. & Lee, Wang-Sheng, 2011. "Explaining the Female Black-White Obesity Gap: A Decomposition Analysis of Proximal Causes," IZA Discussion Papers 5841, Institute for the Study of Labor (IZA).
  40. Srinivasan, C.S., 2013. "Can adherence to dietary guidelines address excess caloric intake? An empirical assessment for the UK," Economics & Human Biology, Elsevier, vol. 11(4), pages 574-591.
  41. Inas Rashad, 2007. "Cycling: An Increasingly Untouched Source of Physical and Mental Health," NBER Working Papers 12929, National Bureau of Economic Research, Inc.
  42. Kan, Kamhon & Tsai, Wei-Der, 2004. "Obesity and risk knowledge," Journal of Health Economics, Elsevier, vol. 23(5), pages 907-934, September.
  43. William Comanor & H. Frech & Richard Miller, 2006. "Is the United States an outlier in health care and health outcomes? A preliminary analysis," International Journal of Health Care Finance and Economics, Springer, vol. 6(1), pages 3-23, March.
  44. Euna Han & Edward C. Norton & Sally C. Stearns, 2009. "Weight and wages: fat versus lean paychecks," Health Economics, John Wiley & Sons, Ltd., vol. 18(5), pages 535-548.
  45. P. Johnelle Sparks & Mary Bollinger, 2011. "A Demographic Profile of Obesity in the Adult and Veteran US Populations in 2008," Population Research and Policy Review, Springer, vol. 30(2), pages 211-233, April.
  46. Senia, Mark C. & Jensen, Helen H. & Zhylyevskyy, Oleksandr, 2013. "Time in Eating and Food Preparation for Single-Headed Households," 2013 Annual Meeting, August 4-6, 2013, Washington, D.C. 149983, Agricultural and Applied Economics Association.
  47. Van de Poel, E & O'Donnell, O & van Doorslaer, E, 2008. "Urbanization and the spread of diseases of affluence in China," Health, Econometrics and Data Group (HEDG) Working Papers 08/25, HEDG, c/o Department of Economics, University of York.
  48. Tomas J. Philipson & Richard A. Posner, 2008. "Is the Obesity Epidemic a Public Health Problem? A Review of Zoltan J. Acs and Alan Lyles's Obesity, Business and Public Policy," Journal of Economic Literature, American Economic Association, vol. 46(4), pages 974-82, December.
  49. Etilé, F, 2008. "Food Price Policies and the Distribution of Body Mass Index: Theory and Empirical Evidence from France," Health, Econometrics and Data Group (HEDG) Working Papers 08/10, HEDG, c/o Department of Economics, University of York.
  50. John F. Tomer, 2010. "What Causes Obesity? And Why Has it Grown So Much? An Alternative View," Papers on Economics and Evolution 2010-12, Philipps University Marburg, Department of Geography.
  51. Mancino, Lisa & Todd, Jessica E. & Lin, Biing-Hwan, 2009. "Food Away From Home: How much does it really influence diet quality?," 2009 Annual Meeting, July 26-28, 2009, Milwaukee, Wisconsin 49251, Agricultural and Applied Economics Association.
  52. Powell, Lisa M. & Wada, Roy & Krauss, Ramona C. & Wang, Youfa, 2012. "Ethnic disparities in adolescent body mass index in the United States: The role of parental socioeconomic status and economic contextual factors," Social Science & Medicine, Elsevier, vol. 75(3), pages 469-476.
  53. John Komlos, 2009. "Recent Trends in Height by Gender and Ethnicity in the US in Relation to Levels of Income," NBER Working Papers 14635, National Bureau of Economic Research, Inc.
  54. Angela Fertig & Gerhard Glomm & Rusty Tchernis, 2009. "The connection between maternal employment and childhood obesity: inspecting the mechanisms," Review of Economics of the Household, Springer, vol. 7(3), pages 227-255, September.
  55. Alston, Julian M. & Okrent, Abigail M. & Parks, Joanna, 2013. "Effects of U.S. Public Agricultural R&D on U.S. Obesity and its Social Costs," 2013 Conference (57th), February 5-8, 2013, Sydney, Australia 152174, Australian Agricultural and Resource Economics Society.
  56. L. Pieroni & D. Lanari & L. Salmasi, 2013. "Food prices and overweight patterns in Italy," The European Journal of Health Economics, Springer, vol. 14(1), pages 133-151, February.
  57. Dunn, Richard A. & Sharkey, Joseph R. & Horel, Scott, 2012. "The effect of fast-food availability on fast-food consumption and obesity among rural residents: An analysis by race/ethnicity," Economics & Human Biology, Elsevier, vol. 10(1), pages 1-13.
  58. Sonya K Huffman & Marian Rizov, 2010. "The Rise of Obesity in Transition Economies: Theory and Evidence from the Russian Longitudinal Monitoring Survey," Working Papers id:2473, eSocialSciences.
  59. repec:ags:remeag:163037 is not listed on IDEAS
  60. repec:ags:remeag:163036 is not listed on IDEAS
  61. Charles L. Baum, 2009. "The effects of cigarette costs on BMI and obesity," Health Economics, John Wiley & Sons, Ltd., vol. 18(1), pages 3-19.
  62. Matthew, Salois, 2010. "Obesity and Diabetes, the Built Environment, and the ‘Local’ Food Economy," MPRA Paper 27945, University Library of Munich, Germany.
  63. Qi Zhang & Zhuo Chen & Norou Diawara & Youfa Wang, 2011. "Prices of Unhealthy Foods, Food Stamp Program Participation, and Body Weight Status Among U.S. Low-Income Women," Journal of Family and Economic Issues, Springer, vol. 32(2), pages 245-256, June.
  64. Joan Costa i Font & Joan Gil, . "Are there Socio-Economic Inequalities in Obesity in Spain?," Studies on the Spanish Economy 217, FEDEA.
  65. Asfaw, Abay, 2007. "Do Government Food Price Policies Affect the Prevalence of Obesity? Empirical Evidence from Egypt," World Development, Elsevier, vol. 35(4), pages 687-701, April.
  66. Melayne M. McInnes & Judith A. Shinogle, 2009. "Physical Activity: Economic and Policy Factors," NBER Working Papers 15039, National Bureau of Economic Research, Inc.
  67. Shinsuke Ikeda & Kang Myong-Il & Fumio Ohtake, 2009. "Fat Debtors: Time Discounting, Its Anomalies, and Body Mass Index," ISER Discussion Paper 0732, Institute of Social and Economic Research, Osaka University.
  68. Ruhm, Christopher J., 2012. "Understanding overeating and obesity," Journal of Health Economics, Elsevier, vol. 31(6), pages 781-796.
  69. Mazzocchi, Mario & Traill, W. Bruce, 2007. "Calories, Obesity and Health in OECD Countries," 81st Annual Conference, April 2-4, 2007, Reading University 7972, Agricultural Economics Society.
  70. Kumcu, Aylin & Okrent, Abigail M ., 2014. "Methodology for the Quarterly Food- Away-from - Home Prices Data," Technical Bulletins 184292, United States Department of Agriculture, Economic Research Service.
  71. Dana Goldman & Darius Lakdawalla & Yuhui Zheng, 2011. "Food Prices and the Dynamics of Body Weight," NBER Chapters, in: Economic Aspects of Obesity, pages 65-90 National Bureau of Economic Research, Inc.
  72. Shin-Yi Chou & Michael Grossman & Henry Saffer, 2002. "An Economic Analysis of Adult Obesity: Results from the Behavioral Risk Factor Surveillance System," NBER Working Papers 9247, National Bureau of Economic Research, Inc.
  73. Sonya Kostova Huffman, 2014. "BMI Changes in Russian Adults: The Role of Health Related Behaviors and Spousal Relationships," Research in Applied Economics, Macrothink Institute, vol. 6(3), pages 129-142, September.
  74. Bonnet, Céline & Dubois, Pierre & Orozco, Valérie, 2009. "Household Food Consumption, Individual Caloric Intake and Obesity in France," TSE Working Papers 09-003, Toulouse School of Economics (TSE), revised May 2011.
  75. Anura Amarasinghe & Gerard D'Souza & Cheryl Brown & Tatiana Borisova, 2006. "A Spatial Analysis of Obesity in West Virginia," Working Papers Working Paper 2006-13, Regional Research Institute, West Virginia University.
  76. John Cawley & Stephanie von Hinke Kessler Scholder, 2013. "The Demand for Cigarettes as Derived from the Demand for Weight Control," NBER Working Papers 18805, National Bureau of Economic Research, Inc.
  77. Ljungvall , Åsa & Gerdtham , Ulf-G, 2009. "More equal but heavier: A longitudinal analysis of income-related obesity inequalities in an adult Swedish cohort," Working Papers 2009:3, Lund University, Department of Economics.
  78. Alston, Julian M. & Okrent, Abigail M. & Parks, Joanna, 2013. "Effects of U.S. Public Agricultural R&D on U.S. Obesity and its Social Costs- Revised," Working Papers 162530, Robert Mondavi Institute Center for Wine Economics.
  79. Brunello, Giorgio & Michaud, Pierre-Carl & Sanz-de-Galdeano, Anna, 2008. "The Rise in Obesity across the Atlantic: An Economic Perspective," IZA Discussion Papers 3529, Institute for the Study of Labor (IZA).
  80. Costa-Font, J & Fabbri, D & Gil, J, 2008. "Decomposing Bodymass Index gaps between Mediterranean countries: A Counterfactual Quantile Regression Analysis," Health, Econometrics and Data Group (HEDG) Working Papers 08/02, HEDG, c/o Department of Economics, University of York.
  81. Salois, Matthew J., 2012. "Obesity and diabetes, the built environment, and the ‘local’ food economy in the United States, 2007," Economics & Human Biology, Elsevier, vol. 10(1), pages 35-42.
  82. repec:ags:remeag:163038 is not listed on IDEAS
  83. Liaukonyte, Jura & Rickard, Bradley J. & Kaiser, Harry M. & Richards, Timothy J., 2010. "Evaluating advertising strategies for fruits and vegetables and the implications for obesity in the United States," Working Papers 126972, Cornell University, Department of Applied Economics and Management.
  84. Li, Xun & Lopez, Rigoberto A., 2013. "Food Environment and Weight Outcomes: A Stochastic Frontier Approach," 2013 Annual Meeting, August 4-6, 2013, Washington, D.C. 151277, Agricultural and Applied Economics Association.
  85. Cinzia Di Novi, 2007. "An Economic Evaluation of Life-Style and Air-pollution-related Damages: Results from the BRFSS," JEPS Working Papers 07-001, JEPS.
  86. Courtemanche, Charles & Carden, Art, 2011. "Supersizing supercenters? The impact of Walmart Supercenters on body mass index and obesity," Journal of Urban Economics, Elsevier, vol. 69(2), pages 165-181, March.
  87. Irz, Xavier T., 2009. "Modelling physical quantities of food and nutrients consumed from aggregate data – with an application to Finland," 2009 Conference, August 16-22, 2009, Beijing, China 50324, International Association of Agricultural Economists.
  88. Christopher Carpenter & Philip J. Cook, 2007. "Cigarette Taxes and Youth Smoking: New Evidence from National, State, & Local Youth Risk Behavior Surveys," NBER Working Papers 13046, National Bureau of Economic Research, Inc.
  89. Martin Wittenberg, 2009. "Weighing the value of Asset Proxies: The case of the Body Mass Index in South Africa," SALDRU Working Papers 39, Southern Africa Labour and Development Research Unit, University of Cape Town.
  90. Edward C Norton & Euna Han, 2007. "Genetic Information, Obesity, and Labor Market Outcomes," Health, Econometrics and Data Group (HEDG) Working Papers 07/15, HEDG, c/o Department of Economics, University of York.
  91. John Cawley & Richard V. Burkhauser, 2006. "Beyond BMI: The Value of More Accurate Measures of Fatness and Obesity in Social Science Research," NBER Working Papers 12291, National Bureau of Economic Research, Inc.
  92. Michael Grossman, 2005. "Education and Nonmarket Outcomes," NBER Working Papers 11582, National Bureau of Economic Research, Inc.
  93. Baum II, Charles L. & Ruhm, Christopher J., 2009. "Age, socioeconomic status and obesity growth," Journal of Health Economics, Elsevier, vol. 28(3), pages 635-648, May.
  94. Okrent, Abigail & Kumcu, Aylin, 2014. "What’s Cooking? Demand for Convenience Foods in the United States," 2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota 170541, Agricultural and Applied Economics Association.
  95. Michael Grossman & Erdal Tekin & Roy Wada, 2013. "Food Prices and Body Fatness among Youths," NBER Working Papers 19143, National Bureau of Economic Research, Inc.
  96. Christopher Ruhm, 2007. "A healthy economy can break your heart," Demography, Springer, vol. 44(4), pages 829-848, November.
  97. Just, David R. & Mancino, Lisa & Wansink, Brian, 2007. "Could Behavioral Economics Help Improve Diet Quality for Nutrition Assistance Program Participants?," Economic Research Report 6391, United States Department of Agriculture, Economic Research Service.
  98. David G. Blanchflower & Andrew J. Oswald & Bert Van Landeghem, 2008. "Imitative Obesity and Relative Utility," NBER Working Papers 14337, National Bureau of Economic Research, Inc.
  99. Pascual Sáez, Marta & Cantarero Prieto, David, 2007. "Características socio-económicas de las personas con discapacidad en España: un estudio empírico/Socio-Economic Characteristics of People with Disabilities in Spain: an Empirical Study," Estudios de Economía Aplicada, Estudios de Economía Aplicada, vol. 25, pages 817 - 23 pá, Diciembre.
  100. PAN, Jay & QIN, Xuezheng & LIU, Gordon G., 2013. "The impact of body size on urban employment: Evidence from China," China Economic Review, Elsevier, vol. 27(C), pages 249-263.
  101. Meltzer, David O. & Jena, Anupam B., 2010. "The economics of intense exercise," Journal of Health Economics, Elsevier, vol. 29(3), pages 347-352, May.
  102. Trenton Smith & Hayley Chouinard & Philip Wandschneider, 2009. "Waiting for the Invisible Hand: Market Power and Endogenous Information in the Modern Market for Food," Working Papers 2009-07, School of Economic Sciences, Washington State University.
  103. Todeschini, F.; & Labeaga, J.; & Jiménez-Martín, S.;, 2010. "Death by lung cancer or by diabetes? The unintended consequences of quitting smoking," Health, Econometrics and Data Group (HEDG) Working Papers 10/16, HEDG, c/o Department of Economics, University of York.
  104. Pieroni, Luca & Salmasi, Luca, 2012. "Smoking habit changes and body weight: causal estimates from the British Household Panel Survey," MPRA Paper 43465, University Library of Munich, Germany.
  105. Oswald, Andrew J & Powdthavee, Nattavudh, 2007. "Obesity, Unhappiness, and The Challenge of Affluence : Theory and Evidence," The Warwick Economics Research Paper Series (TWERPS) 793, University of Warwick, Department of Economics.
  106. Eric Johnson & Melayne Morgan McInnes & Judith A. Shinogle, 2006. "What is the Economic Cost of Overweight Children?," Eastern Economic Journal, Eastern Economic Association, vol. 32(1), pages 171-187, Winter.
  107. Martin Wittenberg, 2009. "Estimating expenditure impacts without expenditure data using asset proxies," SALDRU Working Papers 29, Southern Africa Labour and Development Research Unit, University of Cape Town.
  108. Herzfeld, Thomas & Huffman, Sonya & Rizov, Marian, 2014. "The dynamics of food, alcohol and cigarette consumption in Russia during transition," Economics & Human Biology, Elsevier, vol. 13(C), pages 128-143.
  109. Maennig, Wolfgang & Schicht, Tobias & Sievers, Tim, 2008. "Determinants of obesity: The case of Germany," Journal of Behavioral and Experimental Economics (formerly The Journal of Socio-Economics), Elsevier, vol. 37(6), pages 2523-2534, December.
  110. Dragone, Davide & Savorelli, Luca, 2012. "Thinness and obesity: A model of food consumption, health concerns, and social pressure," Journal of Health Economics, Elsevier, vol. 31(1), pages 243-256.
  111. Giorgio Brunello & Beatrice d'Hombres, 2006. "Does Body Weight affect Wages? Evidence from Europe," "Marco Fanno" Working Papers 0027, Dipartimento di Scienze Economiche "Marco Fanno".
  112. Jon D. Wisman & Kevin Capehart, 2009. "Creative Destruction, Economic Insecurity, Stress and Epidemic Obesity," Working Papers 2009-13 JEL classificatio, American University, Department of Economics.
  113. Fabrice Etilé, 2007. "Social norms, ideal body weight and food attitudes," Health Economics, John Wiley & Sons, Ltd., vol. 16(9), pages 945-966.
  114. Huffman, Sonya K. & Rizov, Marian, 1009. "The Rise of Obesity in Transition: Theory and Empirical Evidence from Russia," Staff General Research Papers 13107, Iowa State University, Department of Economics.
  115. Yaniv, Gideon & Rosin, Odelia & Tobol, Yossef, 2009. "Junk-food, home cooking, physical activity and obesity: The effect of the fat tax and the thin subsidy," Journal of Public Economics, Elsevier, vol. 93(5-6), pages 823-830, June.
  116. Sonia Oreffice & Climent Quintana-Domeque, 2012. "Fat spouses and hours of work: are body and Pareto weights correlated?," IZA Journal of Labor Economics, Springer, vol. 1(1), pages 1-21, December.
  117. Svensson, Mikael, 2006. "Economic Upturns are Good for Your Heart but Watch out for Accidents," Working Papers 2006:9, Örebro University, School of Business, revised 26 Jun 2007.
  118. Smith, Trenton G. & Chouinard, Hayley H. & Wandschneider, Philip R., 2011. "Waiting for the invisible hand: Novel products and the role of information in the modern market for food," Food Policy, Elsevier, vol. 36(2), pages 239-249, April.
  119. Anna Sanz De Galdeano, 2005. "The Obesity Epidemic in Europe," CSEF Working Papers 143, Centre for Studies in Economics and Finance (CSEF), University of Naples, Italy.
  120. Rahkovsky, Ilya & Gregory, Christian A., 2011. "Food Prices and Blood Cholesterol," 2011 Annual Meeting, July 24-26, 2011, Pittsburgh, Pennsylvania 103566, Agricultural and Applied Economics Association.
  121. Ikeda, Shinsuke & Kang, Myong-Il & Ohtake, Fumio, 2010. "Hyperbolic discounting, the sign effect, and the body mass index," Journal of Health Economics, Elsevier, vol. 29(2), pages 268-284, March.
  122. Todd, Jessica E. & Mancino, Lisa & Leibtag, Ephraim S. & Tripodo, Christina, 2010. "Methodology Behind the Quarterly Food-at-Home Price Database," Technical Bulletins 97799, United States Department of Agriculture, Economic Research Service.
  123. Wehby, George L. & Courtemanche, Charles J., 2012. "The heterogeneity of the cigarette price effect on body mass index," Journal of Health Economics, Elsevier, vol. 31(5), pages 719-729.
  124. repec:ags:remeag:163039 is not listed on IDEAS
  125. John Komlos & Ariane Breitfelder & Marco Sunder, 2008. "The Transition to Post-industrial BMI Values Among US Children," NBER Working Papers 13898, National Bureau of Economic Research, Inc.
  126. Celidoni, Martina & Pieroni, Luca & Salmasi, Luca, 2014. "Side-effects of anti-smoking policies on health behaviors. Evidence from the US," MPRA Paper 58312, University Library of Munich, Germany.
  127. Pieroni, Luca & Salmasi, Luca, 2012. "Does cigarette smoking affect body weight? causal estimates from the clean indoor air law discontinuity," MPRA Paper 38338, University Library of Munich, Germany.
  128. Han, Euna & Powell, Lisa M. & Isgor, Zeynep, 2012. "Supplemental nutrition assistance program and body weight outcomes: The role of economic contextual factors," Social Science & Medicine, Elsevier, vol. 74(12), pages 1874-1881.
  129. Trenton Smith & Christiana Stoddard & Michael G. Barnes, 2007. "Why the Poor Get Fat: Weight Gain and Economic Insecurity," Working Papers 2007-16, School of Economic Sciences, Washington State University.
  130. Richards, Timothy J. & Hamilton, Stephen F., 2012. "Obesity and Hyperbolic Discounting: An Experimental Analysis," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 37(2), August.
  131. Davide Dragone & Francesco Manaresi & Luca Savorelli, 2013. "Obesity and smoking: can we catch two birds with one tax?," Discussion Paper Series, Department of Economics 201306, Department of Economics, University of St. Andrews.
  132. Joan Gil & Guillem López Casasnovas & Toni Mora, 2013. "Taxation of unhealthy consumption of food and drinks: An updated literature review," Hacienda Pública Española, IEF, vol. 207(4), pages 119-140, December.
  133. Ljungvall, Åsa & Gerdtham, Ulf-G & Lindblad, Ulf, 2012. "Misreporting and Misclassification: Implications for Socioeconomic Disparities in Body-mass Index and Obesity," Working Papers 2012:19, Lund University, Department of Economics.
  134. Liu, Echu & Hsiao, Cheng & Matsumoto, Tomoya & Chou, Shinyi, 2009. "Maternal full-time employment and overweight children: Parametric, semi-parametric, and non-parametric assessment," Journal of Econometrics, Elsevier, vol. 152(1), pages 61-69, September.
  135. Wehby, George L. & Murray, Jeffrey C. & Wilcox, Allen & Lie, Rolv T., 2012. "Smoking and body weight: Evidence using genetic instruments," Economics & Human Biology, Elsevier, vol. 10(2), pages 113-126.
  136. Courtemanche, Charles, 2008. "Working Yourself to Death? The Relationship Between Work Hours and Obesity," MPRA Paper 25324, University Library of Munich, Germany.
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  273. Chavas, Jean-Paul, 2013. "On the microeconomics of food and malnutrition under endogenous discounting," European Economic Review, Elsevier, vol. 59(C), pages 80-96.
  274. Michael Grossman & Naci H. Mocan, 2011. "Introduction to "Economic Aspects of Obesity"," NBER Chapters, in: Economic Aspects of Obesity, pages 1-16 National Bureau of Economic Research, Inc.
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  276. Venturini, Luciano, 2006. "Food and Health: A European Perspective," Conference Papers 6684, University of Minnesota, Center for International Food and Agricultural Policy.
  277. Currie, Janet & DellaVigna, Stefano & Moretti, Enrico & Pathania, Vikram, 2009. "The Effect of Fast Food Restaurants on Obesity," Working Papers 47830, American Association of Wine Economists.
  278. Fichera, E.; & Gathergood, J.;, 2013. "House Prices, Home Equity and Health," Health, Econometrics and Data Group (HEDG) Working Papers 13/01, HEDG, c/o Department of Economics, University of York.
  279. Schroeter, Christiane & Lusk, Jayson & Tyner, Wallace, 2008. "Determining the impact of food price and income changes on body weight," Journal of Health Economics, Elsevier, vol. 27(1), pages 45-68, January.
  280. Cavaliere, Alessia & De Marchi, Elisa & Banterle, Alessandro, 2014. "Does Consumer Time Preference Affect Label Use?," 2014 International European Forum, February 17-21, 2014, Innsbruck-Igls, Austria 199401, International European Forum on Innovation and System Dynamics in Food Networks.
  281. Kerry Anne McGeary, 2009. "The Impact of State-Level Nutrition-Education Program Funding on BMI: Evidence from the Behavioral Risk Factor Surveillance System," NBER Working Papers 15001, National Bureau of Economic Research, Inc.
  282. Jessica Wisdom & Julie S. Downs & George Loewenstein, 2010. "Promoting Healthy Choices: Information versus Convenience," American Economic Journal: Applied Economics, American Economic Association, vol. 2(2), pages 164-78, April.
  283. repec:ags:aare13:148420 is not listed on IDEAS
  284. Burkhauser, Richard V. & Cawley, John & Schmeiser, Maximilian D., 2009. "The timing of the rise in U.S. obesity varies with measure of fatness," Economics & Human Biology, Elsevier, vol. 7(3), pages 307-318, December.
  285. R Nakamura & L Siciliani, 2010. "Education and Body Mass Index: Evidence from ECHP," Discussion Papers 10/04, Department of Economics, University of York.
  286. John Komlos & Marek Brabec, 2010. "The Trend of BMI Values among US Adults," CESifo Working Paper Series 2987, CESifo Group Munich.
  287. Inas Rashad & Sara Markowitz, 2007. "Incentives in Obesity and Health Insurance," NBER Working Papers 13113, National Bureau of Economic Research, Inc.
  288. Joan Gil & Toni Mora, 2010. "Some Students are Bigger than Others, Some Students’ Peers are Bigger than Other Students’ Peers," Working Papers 2010-18, FEDEA.
  289. Gruber, Jonathan & Frakes, Michael, 2006. "Does falling smoking lead to rising obesity?," Journal of Health Economics, Elsevier, vol. 25(2), pages 183-197, March.
  290. Miljkovic, Dragan & Nganje, William & de Chastenet, Helene, 2008. "Economic factors affecting the increase in obesity in the United States: Differential response to price," Food Policy, Elsevier, vol. 33(1), pages 48-60, February.
  291. Radwan, Amr & Gil, José M., 2014. "On the Nexus between Economic and Obesity Crisis in Spain: Parametric and Nonparametric Analysis of the Role of Economic Factors on Obesity Prevalence," 88th Annual Conference, April 9-11, 2014, AgroParisTech, Paris, France 170341, Agricultural Economics Society.
  292. Sonia Oreffice & Climent Quintana-Domeque, 2009. "Fatter Attraction: Marital Status and the Relationship between BMI and Labor Supply," Working Papers 2009.116, Fondazione Eni Enrico Mattei.
  293. Herzfeld, Thomas & Huffman, Sonya K. & Rizov, Marian, 2009. "The Dynamics of the Russian Lifestyle During Transition: Changes in Food, Alcohol and Cigarette Consumption," Staff General Research Papers 13116, Iowa State University, Department of Economics.
  294. Vasilios Kosteas, 2012. "The Effect of Exercise on Earnings: Evidence from the NLSY," Journal of Labor Research, Springer, vol. 33(2), pages 225-250, June.
  295. Hamrick, Karen & Okrent, Abigail, 2014. "The Role of Time in Fast-Food Purchasing Behavior in the United States," Economic Research Report 191034, United States Department of Agriculture, Economic Research Service.
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  297. Chang, Tangel & Barrett, James M. & Vosti, Stephen A., 2006. "The Physical, Social, and Cultural Determinants of Obesity: An Empirical Study of the U.S," 2006 Annual Meeting, August 12-18, 2006, Queensland, Australia 25279, International Association of Agricultural Economists.
  298. yamamura, eiji, 2008. "Positive externalities of congestion, human capital, and socio-economic factors: A case study of chronic illness in Japan," MPRA Paper 10833, University Library of Munich, Germany.
  299. Huang, Ying & Huffman, Wallace, 2013. "Forward Looking Decision Making: The Effects of the Food Stamp Program Participation on Women’s Obesity in the NLSY," 2013 Annual Meeting, August 4-6, 2013, Washington, D.C. 150264, Agricultural and Applied Economics Association.
  300. Yang, Muzhe & Huang, Rui, 2010. "Exposure to Obesity and Weight Gain among Adolescents," Research Reports 149944, University of Connecticut, Food Marketing Policy Center.
  301. Ehmke, Mariah D. & Warziniack, Travis & Schroeter, Christiane & Morgan, Kari, 2008. "Applying Experimental Economics to Obesity in the Family Household," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 40(02), August.
  302. Vincenzo Atella & Joanna Kopinska, 2014. "Body Weight, Eating Patterns, and Physical Activity: The Role of Education," Demography, Springer, vol. 51(4), pages 1225-1249, August.
  303. Xu, Xin & Variyam, Jayachandran N. & Zhao, Jenny & Chaloupka, Frank J., 2009. "Food prices and obesity: long-run effect in US metropolitan areas," 2009 Pre-Conference Workshop, August 16, 2009, Diet and Obesity: Role of Prices and Policies 53344, International Association of Agricultural Economists.
  304. Courtemanche, Charles, 2009. "Rising cigarette prices and rising obesity: Coincidence or unintended consequence?," Journal of Health Economics, Elsevier, vol. 28(4), pages 781-798, July.
  305. Wen You & George Davis, 2011. "Childhood Overweight: Does Quality of Parental Childcare Time Matter?," Journal of Family and Economic Issues, Springer, vol. 32(2), pages 219-232, June.
  306. Loureiro, Maria L. & Nayga, Rodolfo M., Jr., 2004. "Analyzing Cross-Country Differences In Obesity Rates: Some Policy Implications," 2004 Annual meeting, August 1-4, Denver, CO 20209, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  307. Richards, Timothy J. & Mancino, Lisa, 2011. "Demand for Food-Away-From-Home: A Multiple Discrete/Continuous Extreme Value Model," 2012 AAEA/EAAE Food Environment Symposium, May 30-31, Boston, MA 123390, Agricultural and Applied Economics Association.
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