Determinants of obesity: The case of Germany
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Cited by:
- Leonie Sundmacher, 2012. "The effect of health shocks on smoking and obesity," The European Journal of Health Economics, Springer;Deutsche Gesellschaft für Gesundheitsökonomie (DGGÖ), vol. 13(4), pages 451-460, August.
- Darshan Zala, 2013. "Challenging The Spirit Level: Is There Really a Relationship between Inequality and Obesity?," Economic Affairs, Wiley Blackwell, vol. 33(2), pages 232-245, June.
- Cavaliere, Alessia & De Marchi, Elisa & Banterle, Alessandro, 2013.
"Time Preference and Health: The Problem of Obesity,"
2013 International European Forum, February 18-22, 2013, Innsbruck-Igls, Austria
164754, International European Forum on System Dynamics and Innovation in Food Networks.
- Alessia CAVALIERE & Elisa DE MARCHI & Alessandro BANTERLE, 2013. "Time preference and health: the problem of obesity," Departmental Working Papers 2013-13, Department of Economics, Management and Quantitative Methods at Università degli Studi di Milano.
- Ghosh, sudeshna, 2017. "Globalization and Obesity: Asian Experiences of ‘Globesity’," MPRA Paper 94601, University Library of Munich, Germany.
- Ferda Halicioglu, 2013.
"Dynamics of obesity in Finland,"
Journal of Economic Studies, Emerald Group Publishing Limited, vol. 40(5), pages 644-657, October.
- Halicioglu, Ferda, 2013. "Dynamics of obesity in Finland," MPRA Paper 48342, University Library of Munich, Germany.
- Fumagalli, Elena & Mentzakis, Emmanouil & Suhrcke, Marc, 2013. "Do political factors matter in explaining under- and overweight outcomes in developing countries?," Journal of Behavioral and Experimental Economics (formerly The Journal of Socio-Economics), Elsevier, vol. 46(C), pages 48-56.
- Andrew Tan & Steven Yen & Mustapha Feisul, 2012. "Determinants of body weight status in Malaysia: an ethnic comparison," International Journal of Public Health, Springer;Swiss School of Public Health (SSPH+), vol. 57(2), pages 279-288, April.
- Banterle, Alessandro & Cavaliere, Alessia, 2014. "Is there a relationship between product attributes, nutrition labels and excess weight? Evidence from an Italian region," Food Policy, Elsevier, vol. 49(P1), pages 241-249.
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