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Household Food Consumption, Individual Caloric Intake and Obesity in France

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  • Bonnet, Céline
  • Dubois, Pierre
  • Orozco, Valérie

Abstract

We show how to use a long period of observation of all food purchases at the household level to infer the profile of average individual caloric intakes according to the gender, age and the body mass index of household members. Using data from France, we apply this method to analyze the relationship between obesity and individual food consumption. The results show that obese or overweight individuals do absorb more calories at all ages but with differences that vary across gender and ages and across food nutrients such as carbohydrates, lipids or proteins.

Suggested Citation

  • Bonnet, Céline & Dubois, Pierre & Orozco, Valérie, 2009. "Household Food Consumption, Individual Caloric Intake and Obesity in France," IDEI Working Papers 546, Institut d'Économie Industrielle (IDEI), Toulouse, revised May 2011.
    • Handle: RePEc:ide:wpaper:11070
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    2. Marcos Aurélio Diaz Ramirez, 2020. "Three essays on development economics : public policies and geographical discontinuities [Trois essais en économie du développement : politiques publiques et discontinuités géographiques]," SciencePo Working papers Main tel-03408408, HAL.
    3. Bonnet, Céline & Réquillart, Vincent, 2023. "The effects of taxation on the individual consumption of sugar-sweetened beverages," Economics & Human Biology, Elsevier, vol. 51(C).
    4. da Costa Silva, Maria Micheliana, 2022. "Thin subsidies effects on food consumption pattern and nutritional status of poor Brazilian children," Brazilian Review of Econometrics, Sociedade Brasileira de Econometria - SBE, vol. 41(1), June.
    5. Cremer, Helmuth & Goulão, Catarina & Roeder, Kerstin, 2016. "Earmarking and the political support of fat taxes," Journal of Health Economics, Elsevier, vol. 50(C), pages 258-267.
    6. repec:spo:wpmain:info:hdl:2441/6rl0q151go8ekafctsk703ouq9 is not listed on IDEAS
    7. Rachel Griffith & Rodrigo Lluberas & Melanie Lührmann, 2016. "Gluttony and Sloth? Calories, Labor Market Activity and the Rise of Obesity," Journal of the European Economic Association, European Economic Association, vol. 14(6), pages 1253-1286.
    8. Ou Yang & Peter Sivey & Andrea M. de Silva & Anthony Scott, 2020. "Parents' Demand for Sugar Sweetened Beverages for Their Pre‐School Children: Evidence from a Stated‐Preference Experiment," American Journal of Agricultural Economics, John Wiley & Sons, vol. 102(2), pages 480-504, March.

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    More about this item

    JEL classification:

    • H3 - Public Economics - - Fiscal Policies and Behavior of Economic Agents
    • I18 - Health, Education, and Welfare - - Health - - - Government Policy; Regulation; Public Health
    • D12 - Microeconomics - - Household Behavior - - - Consumer Economics: Empirical Analysis

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