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Time in Eating and Food Preparation for Single-Headed Households

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  • Senia, Mark C.
  • Jensen, Helen H.
  • Zhylyevskyy, Oleksandr

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  • Senia, Mark C. & Jensen, Helen H. & Zhylyevskyy, Oleksandr, 2013. "Time in Eating and Food Preparation for Single-Headed Households," 2013 Annual Meeting, August 4-6, 2013, Washington, D.C. 149983, Agricultural and Applied Economics Association.
    • Handle: RePEc:ags:aaea13:149983
    DOI: 10.22004/ag.econ.149983
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    References listed on IDEAS

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    1. Chou, Shin-Yi & Grossman, Michael & Saffer, Henry, 2004. "An economic analysis of adult obesity: results from the Behavioral Risk Factor Surveillance System," Journal of Health Economics, Elsevier, vol. 23(3), pages 565-587, May.
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