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Content
Undated material is presented at the end, although it may be more recent than other items
2025
- 369107 Drivers of Fertilizer Markets: Supply, Demand, and Prices
by Williams, Angelica & Collins, LaPorchia A. & Boline, Amy - 358985 Economic Outcomes of Soil Health and Conservation Practices on U.S. Cropland
by Bowman, Maria & Ferraro, Paul J. & Fuller, Kate Binzen & Gramig, Benjamin & Mosheim, Roberto & Njuki, Eric & Pratt, Bryan & Rejesus, Roderick & Rosenberg, Andrew - 358740 Who Regularly Uses the Nutrition Facts Label? Exploring Demographic, Socioeconomic, and Geographic Differences
by Restrepo, Brandon J. - 358660 U.S. Household Food Spending Post COVID-19 and the Implications for Diet Quality
by Okrent, Abigail & Zeballos, Eliana - 356562 Assessing the Recent Shift in the Price Relationship Between India’s and Global Grain Markets
by Ajewole, Kayode & Zereyesus, Yacob Abrehe & Cardell, Lila & Sabala, Ethan & Majumdar, Inder - 356543 Evaluating the Impacts of Projected Yield Changes on India’s Wheat and Rice Markets
by Ajewole, Kayode & Sabala, Ethan & Beckman, Jayson - 356484 County Characteristics Associated with Receipt of Food Boxes Through the Farmers to Families Food Box Program
by Marchesi, Keenan & Toossi, Saied & Georg, Katy - 356238 Demand for Alternative Feed Grains for Broiler Production in an Era of Global Price Uncertainty: The Case of Sorghum
by Johnson, Michael E. & Williams, Angelica & Valdes, Constanza & Ajewole, Kayode & Beckman, Jayson - 355798 Manufacturers' Bids for Infant Formula Rebate Contracts, 2013–23
by Hodges, Leslie & Davis, David E. & Todd, Jessica E. - 355359 The Growing Demand for Animal Products and Feed in India: Future Prospects for Production, Trade, and Technology Innovation
by Beckman, Jayson & Johnson, Michael E. & Ajewole, Kayode & Kaufman, James & Sabala, Ethan - 349285 Animal Welfare and Treatment Label Claims in U.S. Table Eggs: Trends in Retail Premiums and Policy Impacts, 2008–18
by Ufer, Danielle J. - 349189 Federal Assistance and Rural Hospital Closings: The Impact of the USDA Community Facilities Program
by Rupasingha, Anil & Cho, Julia
2024
- 348766 Trends in U.S. Fruit Consumption Relative to Recommendations in the Dietary Guidelines for Americans
by Stewart, Hayden & Young, Sabrina K. & Dong, Diansheng & Byrne, Anne T. - 348715 The Economics of Cellular Agriculture
by Raszap Skorbiansky, Sharon & McFadden, Jonathan & Saavoss, Monica - 348092 Cuba’s Deteriorating Food Security and Its Implications for U.S. Agricultural Exports
by Zahniser, Steven & Cardell, Lila & Zereyesus, Yacob Abrehe & Valdes, Constanza - 347200 The Effect of Climate Change on Herbaceous Biomass and Implications for Global Cattle Production
by Vaiknoras, Kate & Kiker, Greg & Nkonya, Ephraim & Morgan, Savannah & Beckman, Jayson & Johnson, Michael E. & Ivanic, Maros - 346028 Who Shops for Groceries Online?
by Restrepo, Brandon J. & Zeballos, Eliana - 346026 U.S. Certified Organic Dairy Production: Three Decades of Growth
by Gillespie, Jeffrey & Raszap Skorbiansky, Sharon & Law, Jonathan - 344963 Household Food Security in the United States in 2023
by Rabbitt, Matthew P. & Reed-Jones, Madeline & Hales, Laura J. & Burke, Michael P. - 344571 Structure, Costs, and Technology Used on U.S. Dairy Farms
by Gillespie, Jeffrey & Njuki, Eric & Terán, Angel - 344129 Climate-Induced Yield Changes and TFP: How Much R&D Is Necessary to Maintain the Food Supply?
by Beckman, Jayson & Dong, Fengxia & Ivanic, Maros & Jägermeyr, Jonas & Villoria, Nelson - 343476 Utility-Scale Solar and Wind Development in Rural Areas: Land Cover Change (2009–20)
by Maguire, Karen & Tanner, Sophia J. & Winikoff, Justin B. & Williams, Ryan - 342470 Evaluating the Effects of Nontariff Measures on Poultry Trade
by Farris, Jarrad & Morgan, Stephen & Beckman, Jayson - 341823 Comparing Food Insecurity Among the U.S. Military and Civilian Adult Populations
by Rabbitt, Matthew P. & Beymer, Matthew R. - 340569 An Analysis of the Effect of Sunsetting Tax Provisions for Family Farm Households
by McDonald, Tia M. & Durst, Ron - 340568 The Stocking Impact and Financial-Climate Risk of the Livestock Forage Disaster Program
by Hrozencik, R. Aaron & Perez-Quesada, Gabriela & Bocinsky, Kyle
2023
- 340567 Producer Supply Response for Area Planted of Seven Major U.S. Crops
by Williams, Brian R. & Pounds-Barnett, Gayle - 338956 How China’s African Swine Fever Outbreaks Affected Global Pork Markets
by Gale, Fred & Kee, Jennifer & Huang, Joshua - 338955 China’s Meat Consumption: Growth Potential
by Gale, Fred & Dong, Fengxia - 338954 How Mexico’s Horticultural Export Sector Responded to the Food Safety Modernization Act
by Zahniser, Steven & Avendaño Ruíz, Belem & Astill, Gregory - 338953 The Impact of Japan’s Trade Agreements and Safeguard Renegotiation on U.S. Access to Japan’s Beef Market
by Sabala, Ethan & Davis, Eric - 338952 The Impact of Recent Trade Agreements on Japan’s Pork Market
by Davis, Eric & Sabala, Ethan & Russell, Dylan & Beckman, Jayson - 338945 Household Food Security in the United States in 2022
by Rabbitt, Matthew P. & Hales, Laura J. & Burke, Michael P. & Coleman-Jensen, Alisha - 338944 Estimating Market Implications from Corn and Soybean Yields Under Climate Change in the United States
by Beckman, Jayson & Ivanic, Maros & Nava, Noé J. - 338943 Scenarios of Global Food Consumption: Implications for Agriculture
by Sands, Ronald D. & Meade, Birgit & Seale, James L., Jr. & Robinson, Sherman & Seeger, Riley - 338942 Characterizing Rugged Terrain in the United States
by Dobis, Elizabeth A. & Cromartie, John & Williams, Ryan & Reed, Kyle - 338941 Structure, Management Practices, and Production Costs of U.S. Beef Cow-Calf Farms
by Gillespie, Jeffrey & Whitt, Christine & Davis, Christopher
2022
- 327180 The Economic Impacts of Retaliatory Tariffs on U.S. Agriculture
by Morgan, Stephen & Arita, Shawn & Beckman, Jayson & Ahsan, Saquib & Russell, Dylan & Jarrell, Philip & Kenner, Bart - 327179 Organic Feed Grains and Livestock: Factors That Influence Outcomes in Thinly Traded Markets
by Hadachek, Jeffrey & Saitone, Tina L & Sexton, Richard J & Skorbiansky, Sharon Raszap & Thornsbury, Suzanne & Effland, Anne - 327178 Farm Labor, Human Capital, and Agricultural Productivity in the United States
by Wang, Sun Ling & Hoppe, Robert A & Hertz, Thomas & Xu, Shicong - 327177 Quantifying Consumer Welfare Impacts of Higher Meat Prices During the COVID-19 Pandemic
by Dong, Diansheng & Stewart, Hayden & Dong, Xiao & Hahn, William - 327176 Chinese Cotton: Textiles, Imports, and Xinjiang
by Gale, Fred & Davis, Eric - 327175 U.S. Hog Production: Rising Output and Changing Trends in Productivity Growth
by Davis, Christopher G & Dimitri, Carolyn & Nehring, Richard & Collins, LaPorchia A & Haley, Mildred & Ha, Kim A & Gillespie, Jeffrey - 327174 China's Import Potential for Beef, Corn, Pork, and Wheat
by Beckman, Jayson & Gale, Fred & Morgan, Stephen & Sabala, Ethan & Ufer, Danielle & Valcu-Lisman, Adriana & Zeng, Wendy & Arita, Shawn - 320329 Sources, Trends, and Drivers of U.S. Dairy Productivity and Efficiency
by Njuki, Eric
2021
- 327203 Agricultural Market Access Under Tariff-Rate Quotas
by Beckman, Jayson & Gale, Fred & Lee, Tani - 327202 Cost Containment and Participant Access in USDA's Special Supplemental Nutrition Program for Women, Infants, and Children (WIC): Evidence from the Greater Los Angeles, CA, Area
by McLaughlin, Patrick W & Saksena, Michelle & Saitone, Tina L & Ma, Meilin & Volpe, Richard & Wu, Qi & Sexton, Richard J - 327201 Evaluating U.S. Department of Agriculture’s Long-Term Forecasts for U.S. Harvested Area
by Boussios, David & Skorbiansky, Sharon Raszap & MacLachlan, Matthew - 327200 Attributing U.S. Campylobacteriosis Cases to Food Sources, Season, and Temperature
by Hoffman, Sandra & Ashton, Lydia & Todd, Jessica E & Ahn, Jae-Wan & Berck, Peter - 327199 Absent Landlords in Agriculture – A Statistical Analysis
by Bawa, Siraj G & Callahan, Scott - 327198 China's Refusals of Food Imports
by Gale, Fred - 327197 The Opioid Epidemic: A Geography in Two Phases
by McGranahan, David & Parker, Timothy - 327196 Reforming Market Access in Agricultural Trade: Tariff Removal and the Trade Facilitation Agreement
by Beckman, Jayson - 327195 Economic Crises and U.S. Agricultural Exports
by Liefert, William M & Mitchell, Lorraine & Seeley, Ralph - 327194 Food Insecurity Among Working-Age Veterans
by Rabbitt, Matthew P & Smith, Michael D - 327193 Honey Bees on the Move: From Pollination to Honey Production and Back
by Bond, Jennifer K & Hitaj, Claudia & Smith, David & Hunt, Kevin & Perez, Agnes & Ferreira, Gustavo - 327192 Super Stores’ Impact on the Availability of Supplemental Nutrition Assistance Program-Approved Stores
by Ollinger, Michael & Ver Ploeg, Michele & Dicken, Chris - 327191 Tracking the U.S. Domestic Food Supply Chain’s Freshwater Use Over Time
by Rehkamp, Sarah & Canning, Patrick & Birney, Catherine - 327190 Trends in Production Practices and Costs of the U.S. Corn Sector
by Saavoss, Monica & Capehart, Thomas & McBride, William D & Effland, Anne - 327189 The Impact of Public Information on Commodity Market Performance: The Response of Corn Futures to USDA Corn Production Forecasts
by Arnade, Carlos & Hoffman, Linwood & Effland, Anne - 327188 Potential Wheat Demand in China: Applicants for Import Quota
by Gale, Fred - 327187 Food Taxes and Their Impacts on Food Spending
by Dong, Diansheng & Stewart, Hayden - 327186 Household Food Security in the United States in 2020
by Coleman-Jensen, Alisha & Rabbitt, Matthew P & Gregory, Christian A & Singh, Anita - 327185 Impact of USDA's Supplemental Nutrition Assistance Program (SNAP) on Rural and Urban Economies in the Aftermath of the Great Recession
by Vogel, Stephen & Miller, Cristina & Ralston, Katherine - 327184 Cost Implications of Participant Product Selection in USDA’s Special Supplemental Nutrition Program for Women, Infants, and Children (WIC)
by Saitone, Tina L & Li, Xuemei & McLaughlin, Patrick W & Sexton, Richard J - 327183 Examining the Decline in U.S. Per Capita Consumption of Fluid Cow’s Milk, 2003–18
by Stewart, Hayden & Kuchler, Fred & Dong, Diansheng & Cessna, Jerry - 327182 Understanding the Components of U.S. Food Expenditures During Recessionary and Non-Recessionary Periods
by Zeballos, Eliana & Sinclair, Wilson & Park, Timothy - 327181 Updating Economic Burden of Foodborne Diseases Estimates for Inflation and Income Growth
by Hoffman, Sandra & Ahn, Jae-Wan
2020
- 327207 Household Food Security in the United States in 2019
by Coleman-Jensen, Alisha & Rabbitt, Matthew P & Gregory, Christian A & Singh, Anita - 327206 Brazil's Agricultural Competitiveness: Recent Growth and Future Impacts under Currency Depreciation and Changing Macroeconomic Conditions
by Valdes, Constanza & Hjort, Kim & Seeley, Ralph - 327205 Household Food Insecurity and U.S. Department of Housing and Urban Development Federal Housing Assistance
by Helms, Veronica E & Coleman-Jensen, Alisha & Gray, Regina & Brucker, Debra L - 327204 Prospects for Growth in U.S. Dairy Exports to Southeast Asia
by Davis, Christopher G & Cessna, Jerry - 303971 Consolidation in U.S. Dairy Farming
by McDonald, James M. & Law, Jonathan & Mosheim, Roberto - 303676 Resource Requirements of Food Demand in the United States
by Canning, Patrick & Rehkamp, Sarah & Hitaj, Claudia & Peters, Christian
2019
- 335303 USDA Special Supplemental Nutrition Program for Women, Infants, and Children (WIC): A New Look at Key Questions 10 Years After USDA Added Whole-Grain Bread to WIC Food Packages in 2009
by Stewart, Hayden & Hyman, Jeffrey & McLaughlin, Patrick W. & Dong, Diansheng - 335302 Potential Variability in Commodity Support: Agriculture Risk Coverage and Price Loss Coverage Programs
by Boussios, David & O’Donoghue, Erik J. - 292269 Food Security and Food Purchase Quality Among Low-Income Households: Findings From the National Household Food Acquisition and Purchase Survey (FoodAPS)
by Gregory, Christian A. & Mancino, Lisa & Coleman-Jensen, Alisha - 292268 Climate Change and Agricultural Risk Management Into the 21st Century
by Crane-Droesch, Andrew & Marshall, Elizabeth & Rosch, Stephanie & Riddle, Anne & Cooper, Joseph & Wallander, Steven - 291964 Working Lands Conservation Contract Modifications: Patterns in Dropped Practices
by Wallander, Steven & Claassen, Roger & Hill, Alexandra & Fooks, Jacob - 291963 The Supplemental Nutrition Assistance Program (SNAP) and the Economy: New Estimates of the SNAP Multiplier
by Canning, Patrick & Stacy, Brian - 291962 Climate Change and Agricultural Risk Management Into the 21st Century
by Crane-Droesch, Andrew & Marshall, Elizabeth & Rosch, Stephanie & Riddle, Anne & Cooper, Joseph & Wallander, Steven - 289135 The Impacts of Supplemental Nutrition Assistance Program Redemptions on County-Level Employment
by Pender, John & Jo, Young & Todd, Jessica E. & Miller, Cristina - 288290 The Economic Impacts of Breastfeeding: A Focus on USDA's Special Supplemental Nutrition Program for Women, Infants, and Children
by Oliveira, Victor & Prell, Mark & Cheng, Xinzhe
2018
- 291966 Household Food Security in the United States in 2017
by Coleman-Jensen, Alisha & Rabbitt, Matthew P. & Gregory, Christian A. & Singh, Anita - 291965 USDA School Meal Programs: How and Why the Cost of Food Purchases Varies Across Locales
by Ollinger, Michael & Guthrie, Joanne & Peo, Audrey - 282510 The Association Between Restaurant Menu Label Use and Caloric Intake
by Restrepo, Brandon & Minor, Travis & Peckham, Janet - 277567 Reducing Nutrient Losses From Cropland in the Mississippi/Atchafalaya River Basin: Cost Efficiency and Regional Distribution
by Marshall, Elizabeth & Aillery, Marcel & Ribaudo, Marc & Key, Nigel & Sneeringer, Stacy & Hansen, LeRoy & Malcolm, Scott & Riddle, Anne - 276254 The Relationship Between Patronizing Direct-to-Consumer Outlets and a Household’s Demand for Fruits and Vegetables
by Stewart, Hayden & Dong, Diansheng - 276253 Design Issues in USDA’s Supplemental Nutrition Assistance Program: Looking Ahead by Looking Back
by Oliveira, Victor & Prell, Mark & Tiehen, Laura & Smallwood, David - 276250 Using a Policy Index To Capture Trends and Differences in State Administration of USDA's Supplemental Nutrition Assistance Program
by Stacy, Brian & Tiehen, Laura & Marquardt, David - 276249 Farmland Values, Land Ownership, and Returns to Farmland, 2000-2016
by Burns, Christopher & Key, Nigel & Tulman, Sarah & Borchers, Allison & Weber, Jeremy - 276245 Economic Effects and Responses to Changes in Honey Bee Health
by Ferrier, Peyton M & Rucker, Randal R. & Thurman, Walter N. & Burgett, Michael - 276241 The Association Between Nutrition Information Use and the Healthfulness of Food Acquisitions
by Zeballos, Eliana & Anekwe, Tobenna D. - 276236 USDA’s Value-Added Producer Grant Program and Its Effect on Business Survival and Growth
by Rupasingha, Anil & Pender, John & Wiggins, Seth - 276235 Agricultural Research Investment and Policy Reform in High-Income Countries
by Heisey, Paul W & Fuglie, Keith O. - 276229 Federal Risk Management Tools for Agricultural Producers: An Overview
by Motamed, Mesbah & Hungerford, Ashley & Rosch, Stephanie & O’Donoghue, Erik & MacLachlan, Matthew & Astill, Gregory & Cessna, Jerry & Joseph Cooper - 276227 Consumers Balance Time and Money in Purchasing Convenience Foods
by Rahkovsky, Ilya & Jo, Young & Carlson, Andrea - 276226 Estimated Effects of the Tax Cuts and Jobs Act on Farms and Farm Households
by Williamson, James M. & Bawa, Siraj G. - 276225 Price Variability Across Food Product and Vendor Type in Food Benefit Redemptions Under the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC)
by McLaughlin, Patrick W. & Gleason, Stacy & Wilkin, Margaret - 276224 Economic Returns to Farming for U.S. Farm Households
by Prager, Daniel L & Tulman, Sarah & Durst, Ron - 276219 Characteristics of School Districts Offering Free School Meals to All Students Through the Community Eligibility Provision of the National School Lunch Program
by Rogus, Stephanie & Guthrie, Joanne & Ralston, Katherine
2017
- 291968 Household Food Security in the United States in 2016
by Coleman-Jensen, Alisha & Rabbitt, Matthew P. & Gregory, Christian A. & Singh, Anita - 291967 Beyond Nutrition and Organic Labels—30 Years of Experience With Intervening in Food Labels
by Kuchler, Fred & Greene, Catherine & Bowman, Maria & Marshall, Kandice K. & Bovay, John & Lynch, Lori - 252445 Dedicated Energy Crops and Competition for Agricultural Land
by Sands, Ronald D. & Malcolm, Scott A. & Suttles, Shellye A. & Marshall, Elizabeth
2016
- 253739 USDA Microloans for Farmers: Participation Patterns and Effects of Outreach
by Tulman, Sarah & Williams, Robert & Higgins, Nathaniel & Gerling, Michael & Dodson, Charles & McWilliams, Bruce - 249774 Federal Crop Insurance Options for Upland Cotton Farmers and Their Revenue Effects
by Hungerford, Ashley & O'Donoghue, Erik - 249773 Farm Profits and Adoption of Precision Agriculture
by Schimmelpfennig, David - 249772 Comparing Participation in Nutrient Trading by Livestock Operations to Crop Producers in the Chesapeake Bay Watershed
by Sneeringer, Stacy - 242449 Brazil’s Agricultural Land Use and Trade: Effects of Changes in Oil Prices and Ethanol Demand
by Valdes, Constanza & Hjort, Kim & Seeley, Ralph - 242448 Changes in Retail Organic Price Premiums from 2004 to 2010
by Carlson, Andrea & Jaenicke, Edward
2015
- 229202 Economics of Antibiotic Use in U.S. Livestock Production
by Sneeringer, Stacy & MacDonald, James & Key, Nigel & McBride, William & Mathews, Ken - 229201 Measuring the Impacts of Off-Season Berry Imports
by Arnade, Carlos & Kuchler, Fred - 212888 Economic Incentives to Supply Safe Chicken to the National School Lunch Program
by Ollinger, Michael & Bovay, John & Guthrie, Joanne & Benicio, Casiano - 212887 Estimating the Effects of Selected Sanitary and Phytosanitary Measures and Technical Barriers to Trade on U.S.-EU Agricultural Trade
by Arita, Shawn & Mitchell, Lorraine & Beckman, Jayson - 212886 Agriculture in the Transatlantic Trade and Investment Partnership: Tariffs, Tariff-Rate Quotas, and Non-Tariff Measures
by Beckman, Jayson & Arita, Shawn & Mitchell, Lorraine & Burfisher, Mary - 212480 Economies of Scale, the Lunch-Breakfast Ratio, and the Cost of USDA School Breakfasts and Lunches
by Ollinger, Michael & Guthrie, Joanne - 210316 Food Choices and Store Proximity
by Rahkovsky, Ilya & Snyder, Samantha - 207954 Agricultural Productivity Growth in the United States: Measurement, Trends, and Drivers
by Wang, Sun Ling & Heisey, Paul & Schimmelpfennig, David & Ball, Eldon - 206417 Improving the Assessment of SNAP Targeting Using Administrative Records
by Scherpf, Erik & Newman, Constance & Prell, Mark - 206008 Factors Affecting Former Residents' Returning to Rural Communities
by Cromartie, John & von Reichert, Christiane & Arthun, Ryan - 205083 The Economics of Glyphosate Resistance Management in Corn and Soybean Production
by Livingston, Michael & Fernandez-Cornejo, Jorge & Unger, Jesse & Osteen, Craig & Schimmelpfennig, David & Park, Tim & Lambert, Dayton - 199283 Targeting Investments To Cost Effectively Restore and Protect Wetland Ecosystems: Some Economic Insights
by Hansen, LeRoy & Hellerstein, Daniel & Ribaudo, Marc & Williamson, James & Nulph, David & Loesch, Charles & Crumpton, William - 197544 Improving Health Through Nutrition Research: An Overview of the U.S. Nutrition Research System
by Toole, Andrew & Kuchler, Fred
2014
- 337158 The Impacts of Reforms to the Public Distribution System in India’s Chhattisgarh on Food Security
by Krishnamurthy, Prasad & Pathania, Vikram & Tandon, Sharad - 191035 Menu Labeling Imparts New Information About the Calorie Content of Restaurant Foods
by Stewart, Hayden & Hyman, Jeffrey & Dong, Diansheng - 191034 The Role of Time in Fast-Food Purchasing Behavior in the United States
by Hamrick, Karen & Okrent, Abigail - 189793 Coping Strategies in Response to Rising Food Prices: Evidence From India
by Tandon, Sharad & Landes, Maurice - 188429 Agriculture in the Trans-Pacific Partnership
by Wainio, John & Dyck, John & Meade, Birgit Gisela Saager & Mitchell, Lorrarine & Zahniser, Steven & Arita, Shawn & Beckman, Jayson F. & Burfisher, Mary E. - 186731 Climate Change, Heat Stress, and U.S. Dairy Production
by Key, Nigel D. & Sneeringer, Stacy & Marquardt, David - 186137 Global Drivers of Agricultural Demand and Supply
by Sands, Ronald & Jones, Carol & Marshall, Elizabeth P. - 183589 Household Food Security in the United States in 2013
by Coleman-Jensen, Alisha & Gregory, Christian & Singh, Anita - 183224 Cost Containment in the WIC Program: Vendor Peer Groups and Reimbursement Rates
by Volpe, Richard & Saitone, Tina & Sexton, Richard - 180414 Additionality in U.S. Agricultural Conservation and Regulatory Offset Programs
by Claassen, Roger & Duquette, Eric & Horowitz, John & Kohei, Ueda - 178405 The Effects of Premium Subsidies on Demand for Crop Insurance
by O'Donoghue, Erik - 176199 The Effects of Phytosanitary Regulations on U.S. Imports of Fresh Fruits and Vegetables
by Ferrier, Peyton - 171880 An Economic Assessment of Policy Options To Reduce Agricultural Pollutants in the Chesapeake Bay
by Ribaudo, Marc & Savage, Jeffrey & Aillery, Marcel P. - 167369 Deconstructing Wheat Price Spikes: A Model of Supply and Demand, Financial Speculation, and Commodity Price Comovement
by Adjemian, Michael K. & Janzen, Joseph & Carter, Colin A. & Smith, Aaron - 164606 Livestock Gross Margin-Dairy Insurance: An Assessment of Risk Management and Potential Supply Impacts
by Mosheim, Roberto & Blaney, Don & Burdine, Kenneth H. & Maynard, Leigh J. - 164263 Genetically Engineered Crops in the United States
by Fernandez-Cornejo, Jorge & Livingston, Michael J. & Mitchell, Lorraine & Wechsler, Seth
2013
- 161355 How Transport Costs Affect Fresh Fruit and Vegetable Prices
by Volpe, Richard & Leibtag, Ephraim S. & Roeger, Edward - 160453 Participation in the Supplemental Nutrition Assistance Program (SNAP) and Unemployment Insurance How Tight Are the Strands of the Recessionary Safety Net?
by Prell, Mark A. & Finifter, David H. - 155385 Growth and Evolution in China's Agricultural Support Policies
by Gale, Fred - 155384 Effects of the Decline in the Real Value of SNAP Benefits From 2009 to 2011
by Nord, Mark - 145368 Resources, Policies, and Agricultural Productivity in Sub-Saharan Africa
by Fuglie, Keith O. & Rada, Nicholas E. - 142955 Food Insecurity Among Households With Working-Age Adults With Disabilities
by Coleman-Jensen, Alisha & Nord, Mark
2012
- 132469 The Demand for Disaggregated Food-Away-from-Home and Food-at-Home Products in the United States
by Okrent, Abigail M. & Alston, Julian M. - 131618 Reciprocal Trade Agreements: Impacts on U.S. and Foreign Suppliers in Commodity and Manufactured Food Markets
by Vollrath, Thomas L. & Grant, Jason H. & Hallahan, Charles B. - 127734 Agricultural Adaptation to a Changing Climate: Economic and Environmental Implications Vary by U.S. Region
by Malcolm, Scott A. & Marshall, Elizabeth P. & Aillery, Marcel P. & Heisey, Paul W. & Livingston, Michael J. & Day-Rubenstein, Kelly A. - 127498 Policy, Technology, and Efficiency of Brazilian Agriculture
by Rada, Nicholas E. & Valdes, Constanza - 121860 Rural Wealth Creation Concepts, Strategies, and Measures
by Pender, John L. & Marre, Alexander W. & Reeder, Richard J.
2011
- 134715 Household Food Security in the United States in 2011
by Coleman-Jensen, Alisha & Nord, Mark & Andrews, Margaret S. & Carlson, Steven - 134705 The Effect of Food and Beverage Prices on Children's Weights
by Wendt, Minh & Todd, Jessica E. - 120324 Research Investments and Market Structure in the Food Processing, Agricultural Input, and Biofuel Industries Worldwide
by Fuglie, Keith O. & Heisey, Paul W. & King, John L. & Day-Rubenstein, Kelly A. & Schimmelpfennig, David E. & Wang, Sun Ling - 118025 Direct and Intermediated Marketing of Local Foods in the United States
by Low, Sarah A. & Vogel, Stephen J. - 118022 Nitrogen in Agricultural Systems: Implications for Conservation Policy
by Ribaudo, Marc & Delgado, Jorge & Hansen, LeRoy T. & Livingston, Michael J. & Mosheim, Roberto & Williamson, James M. - 118021 Household Food Security in the United States in 2010
by Coleman-Jensen, Alisha & Nord, Mark & Andrews, Margaret S. & Carlson, Steven - 118020 The Infant Formula Market: Consequences of a Change in the WIC Contract Brand
by Oliveira, Victor & Frazao, Elizabeth & Smallwood, David M. - 102758 Climate Change Policy and the Adoption of Methane Digesters on Livestock Operations
by Key, Nigel D. & Sneeringer, Stacy E. - 102757 How Retail Beef and Bread Prices Respond to Changes in Ingredient and Input and Costs
by Roeger, Edward & Leibtag, Ephraim S. - 102755 Reciprocal Trade Agreements: Impacts on Bilateral Trade Expansion and Contraction in the World Agricultural Marketplace
by Vollrath, Thomas L. & Hallahan, Charles B. - 102754 Selected Trade Agreements and Implications for U.S. Agriculture
by Wainio, John & Gehlhar, Mark J. & Dyck, John H.
2010
- 246989 Comparing the Structure, Size, and Performance of Local and Mainstream Food Supply Chains
by King, Robert P. & Hand, Michael S. & DiGiacomo, Gigi & Clancy, Kate & Gomez, Miguel I. & Hardesty, Shermain D. & Lev, Larry & McLaughlin, Edward W. - 134700 How Food Away From Home Affects Children's Diet Quality
by Mancino, Lisa & Todd, Jessica E. & Guthrie, Joanne F. & Lin, Biing-Hwan - 102759 WIC Participation Patterns: An Investigation of Delayed Entry and Early Exit
by Jacknowitz, Alison & Tiehen, Laura - 96769 Nonmetropolitan Outmigration Counties: Some Are Poor, Many Are Prosperous
by McGranahan, David A. & Cromartie, John & Wojan, Timothy R. - 96767 How Much Lower Are Prices at Discount Stores? An Examination of Retail Food Prices
by Leibtag, Ephraim S. & Barker, Catherine & Dutko, Paula - 96758 Effects of Increased Biofuels on the U.S. Economy in 2022
by Gehlhar, Mark J. & Somwaru, Agapi - 96635 Local Food Systems: Concepts, Impacts, and Issues
by Martinez, Stephen W. & Hand, Michael S. & Da Pra, Michelle & Pollack, Susan L. & Ralston, Katherine L. & Smith, Travis A. & Vogel, Stephen J. & Clark, Shellye & Lohr, Luanne & Low, Sarah A. & Newman, Constance - 95465 Taxing Caloric Sweetened Beverages: Potential Effects on Beverage Consumption, Calorie Intake, and Obesity
by Smith, Travis A. & Biing-Hwan, Lin & Lee, Jonq-Ying - 95452 The Farm Act's Regional Equity Provision: Impacts on Conservation Program Outcomes
by Nickerson, Cynthia J. & Ribaudo, Marc & Higgins, Nathaniel - 94853 Promoting Fruit and Vegetable Consumption: Are Coupons More Effective Than Pure Price Discounts?
by Dong, Diansheng & Leibtag, Ephraim S. - 94852 Assessing the Benefits of Public Research Within an Economic Framework: The Case of USDA's Agricultural Research Service
by Heisey, Paul W. & King, John L. & Day-Rubenstein, Kelly A. & Bucks, Dale A. & Welsh, Rick - 59384 Rising Infant Formula Costs to the WIC Program: Recent Trends in Rebates and Wholesale Prices
by Oliveira, Victor & Frazao, Elizabeth & Smallwood, David M. - 59381 Energy Use in the U.S. Food System
by Canning, Patrick N. & Charles, Ainsley & Huang, Sonja & Polenske, Karen R. & Waters, Arnold - 58613 Changing Participation in Food Assistance Programs Among Low-Income Children After Welfare Reform
by Todd, Jessica E. & Newman, Constance & Ver Ploeg, Michele - 58299 Farm Household Well-Being: Comparing Consumption- and Income-Based Measures
by Jones, Carol Adaire & Milkove, Daniel & Paszkiewicz, Laura - 58298 The Impact of Food Away from Home on Adult Diet Quality
by Todd, Jessica E. & Mancino, Lisa & Lin, Biing-Hwan
2009
- 55959 Growth and Equity Effects of Agricultural Marketing Efficiency Gains in India
by Landes, Maurice R. & Burfisher, Mary E. - 55958 Comparing Two Sources of Retail Meat Price Data
by Hahn, William F. & Perry, Janet E. & Southard, Leland W. - 55957 Meeting Total Fat Requirements for School Lunches: Influences of School Policies and Characteristics
by Newman, Constance & Guthrie, Joanne F. & Mancino, Lisa & Ralston, Katherine L. & Musiker, Melissa - 55955 Does SNAP Decrease Food Insecurity? Untangling the Self-Selection Effect
by Nord, Mark & Golla, Anne Marie - 55954 Factors Influencing ACRE Program Enrollment
by Woolverton, Andrea E. & Edwin, Young - 55953 Household Food Security in the United States, 2008
by Nord, Mark & Andrews, Margaret S. & Carlson, Steven - 55952 Characteristics, Costs, and Issues for Organic Dairy Farming
by McBride, William D. & Greene, Catherine R. - 55951 The Economics of Agricultural and Wildlife Smuggling
by Ferrier, Peyton Michael - 55950 U.S. Cotton Prices and the World Cotton Market; Forecasting and Structural Change
by Isengildina-Massa, Olga & MacDonald, Stephen - 55947 Baby Boom Migration and Its Impact on Rural America
by Cromartie, John & Nelson, Peter - 55944 Broadband Internet's Value for Rural America
by Stenberg, Peter L. & Morehart, Mitchell J. & Vogel, Stephen J. & Cromartie, John & Breneman, Vincent E. & Brown, Dennis M. - 55943 Trade and Development When Exports Lack Diversification: A Case Study From Malawi
by Persaud, Suresh Chand & Meade, Birgit Gisela Saager - 55942 The Transmission of Exchange Rate Changes to Agricultural Prices
by Liefert, William M. & Persuad, Suresh - 55839 The WIC Program: Background, Trends, and Economic Issues, 2009 Edition
by Oliveira, Victor & Frazao, Elizabeth - 55838 Economic Aspects of Revenue-Based Commodity Support
by Cooper, Joseph C. - 55837 The Interplay of Regulation and Marketing Incentives in Providing Food Safety
by Ollinger, Michael & Moore, Danna L. - 55836 Declining Orange Consumption in Japan: Generational Changes or Something Else?
by Mori, Hiroshi & Clason, Dennis L. & Ishibashi, Kimiko & Gorman, William D. & Dyck, John H. - 55835 Fruit and Vegetable Consumption by Low-Income Americans: Would a Price Reduction Make a Difference?
by Dong, Diansheng & Lin, Biing-Hwan - 55671 Ethanol and a Changing Agricultural Landscape
by Malcolm, Scott A. & Aillery, Marcel P. & Weinberg, Marca
2008
- 56490 On the Accuracy of Nielsen Homescan Data
by Einav, Liran & Leibtag, Ephraim S. & Nevo, Aviv - 56489 Behavioral Economic Concepts To Encourage Healthy Eating in School Cafeterias: Experiments and Lessons From College Students
by Just, David R. & Wansink, Brian & Mancino, Lisa & Guthrie, Joanne F. - 56488 A Comparison of Household Food Security in Canada and the United States
by Nord, Mark & Hopwood, Heather