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Food Insecurity Among Working-Age Veterans

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  • Rabbitt, Matthew P
  • Smith, Michael D

Abstract

This report documents the extent and severity of food insecurity among working-age veterans, ages 18–64, who made up 76 percent of the veteran population in 2019. Examining working-age veteran subpopulations, this report compares food insecurity among working-age veterans and nonveterans, and examines the association between military service and food insecurity.

Suggested Citation

  • Rabbitt, Matthew P & Smith, Michael D, 2021. "Food Insecurity Among Working-Age Veterans," Economic Research Report 327194, United States Department of Agriculture, Economic Research Service.
    • Handle: RePEc:ags:uersrr:327194
    DOI: 10.22004/ag.econ.327194
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    References listed on IDEAS

    as
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    Cited by:

    1. Jones, Jordan W & Toossi, Saied & Hodges, Leslie, 2022. "The Food and Nutrition Assistance Landscape: Fiscal Year 2021 Annual Report," Economic Information Bulletin 327356, United States Department of Agriculture, Economic Research Service.
    2. Yasmin S. Cypel & Shira Maguen & Paul A. Bernhard & William J. Culpepper & Aaron I. Schneiderman, 2024. "Prevalence and Correlates of Food and/or Housing Instability among Men and Women Post-9/11 US Veterans," IJERPH, MDPI, vol. 21(3), pages 1-16, March.
    3. Aslim, Erkmen Giray & Fu, Wei & Tekin, Erdal & You, Shijun, 2023. "From Syringes to Dishes: Improving Food Security through Vaccination," IZA Discussion Papers 16009, Institute of Labor Economics (IZA).
    4. Alkahtani Mohammed Ali, 2021. "E-learning for Students With Disabilities During COVID-19: Faculty Attitude and Perception," SAGE Open, , vol. 11(4), pages 21582440211, October.

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    Keywords

    Food Security and Poverty;

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