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Statistical Supplement to Household Food Security in the United States in 2017

Author

Listed:
  • Coleman-Jensen, Alisha
  • Rabbitt, Matthew P.
  • Gregory, Christian A.
  • Singh, Anita

Abstract

No abstract is available for this item.

Suggested Citation

  • Coleman-Jensen, Alisha & Rabbitt, Matthew P. & Gregory, Christian A. & Singh, Anita, 2018. "Statistical Supplement to Household Food Security in the United States in 2017," Administrative Publications 292096, United States Department of Agriculture, Economic Research Service.
  • Handle: RePEc:ags:uersap:292096
    DOI: 10.22004/ag.econ.292096
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    Citations

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    Cited by:

    1. Shelly M. Palmer & Simon T. Knoblauch & Donna M. Winham & Molly B. Hiller & Mack C. Shelley, 2020. "Putting Knowledge into Practice: Low-Income Women Talk about Food Choice Decisions," IJERPH, MDPI, vol. 17(14), pages 1-16, July.
    2. Rabbitt, Matthew P & Smith, Michael D, 2021. "Food Insecurity Among Working-Age Veterans," Economic Research Report 327194, United States Department of Agriculture, Economic Research Service.
    3. Elizabeth C. Gearan & Kelley Monzella & Leah Jennings & Mary Kay Fox, "undated". "Differences in Diet Quality between School Lunch Participants and Nonparticipants in the United States by Income and Race," Mathematica Policy Research Reports 804e2d61138241eba62359e6f, Mathematica Policy Research.
    4. Drew L. Harris & Teresa M. Twomey, 2019. "Economic Democracy: The Role of Privilege in Advancing Civilization," American Journal of Economics and Sociology, Wiley Blackwell, vol. 78(5), pages 1229-1249, November.
    5. Rabbitt, Matthew P. & Smith, Michael D., 2021. "Food Insecurity Among Working-Age Veterans," USDA Miscellaneous 311332, United States Department of Agriculture.
    6. Lisa Meierotto & Teresa Mares & Seth M. Holmes, 2020. "Introduction to the symposium: Bienestar—the well-being of Latinx farmworkers in a time of change," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 37(1), pages 187-196, March.
    7. Himmelgreen, David & Romero-Daza, Nancy & Heuer, Jacquelyn & Lucas, William & Salinas-Miranda, Abraham A. & Stoddard, Theresa, 2022. "Using syndemic theory to understand food insecurity and diet-related chronic diseases," Social Science & Medicine, Elsevier, vol. 295(C).
    8. Megan C. Whatnall & Melinda J. Hutchesson & Amanda J. Patterson, 2019. "Predictors of Food Insecurity among Australian University Students: A Cross-Sectional Study," IJERPH, MDPI, vol. 17(1), pages 1-10, December.
    9. Tracey Kathleen Burke & Amanda K. Walch & Kiana Holland & Brynn Byam & David Reamer, 2021. "Strategizing Dinner: How American Pantry Users Think about Feeding Their Families with Limited Resources," Sustainability, MDPI, vol. 13(17), pages 1-15, August.
    10. Seung Jin Cho, 2022. "The effect of aging out of the Women, Infants, and Children (WIC) program on food insecurity," Health Economics, John Wiley & Sons, Ltd., vol. 31(4), pages 664-685, April.
    11. Kathryn M. Janda & Nalini Ranjit & Deborah Salvo & Deanna M. Hoelscher & Aida Nielsen & Joy Casnovsky & Alexandra van den Berg, 2022. "Examining Geographic Food Access, Food Insecurity, and Urbanicity among Diverse, Low-Income Participants in Austin, Texas," IJERPH, MDPI, vol. 19(9), pages 1-12, April.
    12. Suttles, Shellye A. & Babb, Angela & Knudsen, Daniel, 2022. "Submitted and Denied: Understanding Variation in Case Status Across Supplemental Nutrition Assistance Program (SNAP) Applications," 2022 Annual Meeting, July 31-August 2, Anaheim, California 322195, Agricultural and Applied Economics Association.
    13. Rachel M. Scrivano & Jill J. Juris & Shannon E. Jarrott & Jennifer M. Lobb, 2022. "Extending the Together, We Inspire Smart Eating Curriculum to Intergenerational Nutrition Education: A Pilot Study," IJERPH, MDPI, vol. 19(15), pages 1-14, July.
    14. Robinson, Courtney N. & Baker, Gregory A. & Harwood, Michael J. & Diekmann, Lucy O., 2020. "Food expenditures and consumption by food bank clients in Silicon Valley," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 23(4), June.
    15. Elina T Page & Elizabeth Larimore & John A Kirlin & Mark Denbaly, 2019. "The National Household Food Acquisition and Purchase Survey: Innovations and Research Insights," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 41(2), pages 215-234, June.
    16. Nor Syaza Sofiah Ahmad & Norhasmah Sulaiman & Mohamad Fazli Sabri, 2021. "Food Insecurity: Is It a Threat to University Students’ Well-Being and Success?," IJERPH, MDPI, vol. 18(11), pages 1-11, May.
    17. Heflin, Colleen & Kukla-Acevedo, Sharon & Darolia, Rajeev, 2019. "Adolescent food insecurity and risky behaviors and mental health during the transition to adulthood," Children and Youth Services Review, Elsevier, vol. 105(C), pages 1-1.
    18. Karnik, Harshada & Peterson, Hikaru Hanawa, 2023. "Food security among low-income immigrant households and the role of social capital: A case study of Somali-American households in the Midwestern United States," Food Policy, Elsevier, vol. 117(C).

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