The Relationship Between Patronizing Direct-to-Consumer Outlets and a Household’s Demand for Fruits and Vegetables
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DOI: 10.22004/ag.econ.276254
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Cited by:
- Martinez, Steve W. & Park, Timothy, 2021.
"Marketing Practices and Financial Performance of Local Food Producers: A Comparison of Beginning and Experienced Farmers,"
USDA Miscellaneous
313069, United States Department of Agriculture.
- Martinez, Stephen & Park, Timothy, 2021. "Marketing Practices and Financial Performance of Local Food Producers: A Comparison of Beginning and Experienced Farmers," Economic Information Bulletin 327367, United States Department of Agriculture, Economic Research Service.
- Joelle N. Robinson-Oghogho & Roland J. Thorpe, 2021. "Garden Access, Race and Vegetable Acquisition among U.S. Adults: Findings from a National Survey," IJERPH, MDPI, vol. 18(22), pages 1-11, November.
- Stewart, Hayden & Dong, Diansheng, 2018. "How strong is the demand for food through direct-to-consumer outlets?," Food Policy, Elsevier, vol. 79(C), pages 35-43.
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Keywords
Consumer/Household Economics;Statistics
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