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Content
2008
- 56483 Household Food Security in the United States, 2007
by Nord, Mark & Andrews, Margaret S. & Carlson, Steven
- 56477 The Effects of Avian Influenza News on Consumer Purchasing Behavior: A Case Study of Italian Consumers' Retail Purchases
by Beach, Robert H. & Kuchler, Fred & Leibtag, Ephraim S. & Zhen, Chen
- 56473 The Use of Markets To Increase Private Investment in Environmental Stewardship
by Ribaudo, Marc & Hansen, LeRoy T. & Hellerstein, Daniel & Greene, Catherine R.
- 56466 The Decline in Consumer Use of Food Nutrition Labels, 1995-2006
by Todd, Jessica E. & Variyam, Jayachandran N.
- 56465 Is Dietary Knowledge Enough? Hunger, Stress, and Other Roadblocks to Healthy Eating
by Mancino, Lisa & Kinsey, Jean D.
- 56464 The National School Lunch Program: Background, Trends, and Issues
by Ralston, Katherine L. & Newman, Constance & Clauson, Annette L. & Guthrie, Joanne F. & Buzby, Jean C.
- 56461 Profile of Hired Farmworkers, A 2008 Update
by Kandel, William
- 56457 The EU Sugar Policy Regime and Implications of Reform
by Elbehri, Aziz & Umstaetter, Johannes & Kelch, David R.
- 56454 Effects of Marketing Loans on U.S. Dry Peas and Lentils: Supply Response and World Trade
by Lin, William W. & Lucier, Gary
- 56453 Economic Impacts of Foreign Animal Disease
by Paarlberg, Philip L. & Hillberg, Ann & Lee, John G. & Mathews, Kenneth H., Jr.
- 56449 Convergence in Global Food Demand and Delivery
by Regmi, Anita & Takeshima, Hiroyuki & Unnevehr, Laurian J.
- 56447 Price Trends Are Similar for Fruits, Vegetables, and Snack Foods
by Kuchler, Fred & Stewart, Hayden
- 56446 Are Lower Income Households Willing and Able To Budget for Fruits and Vegetables?
by Stewart, Hayden & Blisard, Noel
2007
- 56445 Farm-Based Recreation: A Statistical Profile
by Brown, Dennis M. & Reeder, Richard J.
- 55968 Commodity Payments, Farm Business Survival, and Farm Size Growth
by Key, Nigel D. & Roberts, Michael J.
- 55967 The U.S. Grain Consumption Landscape: Who Eats Grain, in What Form, Where, and How Much?
by Lin, Biing-Hwan & Yen, Steven T.
- 55966 Household Food Security in the United States, 2006
by Nord, Mark & Andrews, Margaret S. & Carlson, Steven
- 55965 Food and Nutrition Assistance Programs and Obesity: 1976-2002
by Ver Ploeg, Michele & Mancino, Lisa & Lin, Biing-Hwan
- 55963 Global Growth, Macroeconomic Change, and U.S. Agricultural Trade
by Gehlhar, Mark J. & Dohlman, Erik & Brooks, Nora L. & Jerardo, Alberto & Vollrath, Thomas L.
- 55962 The U.S. Food Marketing System: Recent Developments, 1997-2006
by Martinez, Stephen W.
- 55961 Who Has Time To Cook? How Family Resources Influence Food Preparation
by Mancino, Lisa & Newman, Constance
- 7259 The 2005 Gulf Coast Hurricanes' Effect On Food Stamp Program Caseloads And Benefits Issued
by Hanson, Kenneth & Oliveira, Victor
- 7253 Cost Pass-Through In The U.S. Coffee Industry
by Leibtag, Ephraim S. & Nakamura, Alice & Nakamura, Emi & Zerom, Dawit
- 7252 Demand For Food Quantity And Quality In China
by Gale, H. Frederick, Jr. & Huang, Kuo S.
- 7234 Off-Farm Income, Technology Adoption, And Farm Economic Performance
by Fernandez-Cornejo, Jorge & Mishra, Ashok K. & Nehring, Richard F. & Hendricks, Chad & Southern, Malaya & Gregory, Alexandra
- 7218 The Role of Policy and Industry Structure in India's Oilseed Markets
by Persaud, Suresh Chand & Landes, Maurice R.
- 7185 The Changing Face Of The U.S. Grain System: Differentiation And Identity Preservation Trends
by Elbehri, Aziz
- 7184 Valuing Counter-Cyclical Payments: Implications For Producer Risk Management And Program Administration
by Plato, Gerald E. & Skully, David W. & Johnsons, D. Demcey
- 6704 Profits, Costs, and the Changing Structure of Dairy Farming
by MacDonald, James M. & O'Donoghue, Erik J. & McBride, William D. & Nehring, Richard F. & Sandretto, Carmen L. & Mosheim, Roberto
- 6703 Integrating Commodity and Conservation Programs: Design Options and Outcomes
by Claassen, Roger & Aillery, Marcel P. & Nickerson, Cynthia J.
- 6391 Could Behavioral Economics Help Improve Diet Quality for Nutrition Assistance Program Participants?
by Just, David R. & Mancino, Lisa & Wansink, Brian
- 6389 The Changing Economics of U.S. Hog Production
by Key, Nigel D. & McBride, William D.
- 6386 Indian Wheat and Rice Sector Policies and the Implications of Reform
by Landes, Maurice R. & Jha, Shikha & Srinivasan, P.V.
2006
- 33597 Government Patenting And Technology Transfer
by Heisey, Paul W. & Day-Rubenstein, Kelly A. & King, John L.
- 33591 Environmental Effects Of Agricultural Land-Use Change: The Role Of Economics And Policy
by Lubowski, Ruben N. & Bucholtz, Shawn & Claassen, Roger & Roberts, Michael J. & Cooper, Joseph C. & Gueorguieva, Anna & Johansson, Robert C.
- 7257 Balancing the Multiple Objectives of Conservation Programs
by Cattaneo, Andrea & Hellerstein, Daniel & Nickerson, Cynthia J. & Myers, Christina
- 7255 Conservation-Compatible Practices and Programs: Who Participates?
by Lambert, Dayton M. & Sullivan, Patrick & Claassen, Roger & Foreman, Linda F.
- 7254 The Cost of Living and the Geographic Distribution of Poverty
by Jolliffe, Dean
- 7251 Did Bse Announcements Reduce Beef Purchases?
by Kuchler, Fred & Tegene, Abebayehu
- 7249 Eliminating Fruit and Vegetable Planting Restrictions: How Would Markets Be Affected?
by Johnson, D. Demcey & Krissoff, Barry & Young, C. Edwin & Hoffman, Linwood A. & Lucier, Gary & Breneman, Vincent E.
- 7246 Food Industry Mergers and Acquisitions Lead to Higher Labor Productivity
by Ollinger, Michael & Nguyen, Sang V. & Blayney, Donald P. & Chambers, William & Nelson, Kenneth B.
- 7243 Household Food Security in the United States, 2005
by Nord, Mark & Andrews, Margaret S. & Carlson, Steven
- 7241 How Low Has the Farm Share of Retail Food Prices Really Fallen?
by Stewart, Hayden
- 7239 How Low-Income Households Allocate Their Food Budget Relative to the Cost of the Thrifty Food Plan
by Blisard, Noel & Stewart, Hayden
- 7238 The Impact Of Big-Box Stores On Retail Food Prices And The Consumer Price Index
by Leibtag, Ephraim S.
- 7237 The Income Volatility See-Saw: Implications for School Lunch
by Newman, Constance
- 7230 Possible Implications for U.S. Agriculture From Adoption of Select Dietary Guidelines
by Buzby, Jean C. & Wells, Hodan Farah & Vocke, Gary
- 7228 Recent Trends and Economic Issues in the WIC Infant Formula Rebate Program
by Oliveira, Victor & Davis, David E.
- 7214 Trade Liberalization in International Dairy Markets: Estimated Impacts
by Langley, Suchada V. & Somwaru, Agapi & Normile, Mary Anne
- 7212 Understanding U.S. Farm Exits
by Hoppe, Robert A. & Korb, Penelope J.
- 7209 U.S. Dairy at a Global Crossroads
by Blayney, Donald P. & Gehlhar, Mark J. & Bolling, H. Christine & Jones, Keithly G. & Langley, Suchada V. & Normile, Mary Anne & Somwaru, Agapi
- 7208 The Value of Plant Disease Early-Warning Systems: A Case Study of USDA's Soybean Rust Coordinated Framework
by Roberts, Michael J. & Schimmelpfennig, David E. & Ashley, Elizabeth & Livingston, Michael J. & Ash, Mark S. & Vasavada, Utpal
2005
- 33596 Household Food Security in the United States, 2004
by Nord, Mark & Andrews, Margaret S.
- 33595 Low Skill Employment and the Changing Economy of Rural America
by Gibbs, Robert & Kusmin, Lorin D.
- 33594 Economic Analysis of Base Acre and Payment Yield Designations Under the 2002 U.S. Farm Act
by Young, C. Edwin & Skully, David W. & Westcott, Paul C. & Hoffman, Linwood A.
- 33593 Managing Manure To Improve Air And Water Quality
by Aillery, Marcel P. & Gollehon, Noel R. & Johansson, Robert C. & Kaplan, Jonathan D. & Key, Nigel D. & Ribaudo, Marc
- 33592 Contributions Of Nonalcoholic Beverages To The U.S. Diet
by Capps, Oral, Jr. & Clauson, Annette L. & Guthrie, Joanne F. & Pittman, Grant & Stockton, Matthew C.
- 7258 Agricultural Trade Preferences and the Developing Countries
by Wainio, John & Shapouri, Shahla & Trueblood, Michael A. & Gibson, Paul R.
- 7256 Commercialization of Food Consumption in Rural China
by Gale, H. Frederick, Jr. & Tang, Ping & Bai, Xianhong & Xu, Huijun
- 7250 Effect of Food Industry Mergers and Acquisitions on Employment and Wages
by Ollinger, Michael & Nguyen, Sang V. & Blayney, Donald P. & Chambers, William & Nelson, Kenneth B.
- 7248 Flexible Conservation Measures on Working Land: What Challenges Lie Ahead?
by Cattaneo, Andrea & Claassen, Roger & Johansson, Robert C. & Weinberg, Marca
- 7244 Greenhouse Tomatoes Change the Dynamics of the North American Fresh Tomato Industry
by Cook, Roberta L. & Calvin, Linda
- 7235 Nutrition Labeling in the Food-Away-From-Home Sector: An Economic Assessment
by Variyam, Jayachandran N.
- 7220 Recreation, Tourism, and Rural Well-Being
by Reeder, Richard J. & Brown, Dennis M.
- 7217 Structural Change in the Meat, Poultry, Dairy and Grain Processing Industries
by Ollinger, Michael & Nguyen, Sang V. & Blayney, Donald P. & Chambers, William & Nelson, Kenneth B.
Undated
- 301181 Factors Contributing to Changes in Agricultural Commodity Prices and Trade for the United States and the World
by Nigatu, Getachew & Badau, Flavius & Seeley, Ralph & Hansen, James
- 301168 An Examination of Veterans’ Diet Quality
by Dong, Diansheng & Stewart, Hayden & Carlson, Andrea
- 301167 Household Food Security in the United States in 2018
by Coleman-Jensen, Alisha & Rabbitt, Matthew P. & Gregory, Christian A. & Singh, Anita
- 290026 The U.S. and EU Animal Pharmaceutical Industries in the Age of Antibiotic Resistance
by Sneeringer, Stacy & Bowman, Maria & Clancy, Matthew
- 277565 Participation in USDA’s Supplemental Nutrition Assistance Program (SNAP): Effect of Local Labor Market Conditions in Oregon
by Scherpf, Erik & Weber, Bruce & Grobe, Deana & Edwards, Mark
- 266290 Employment Spillover Effects of Rural Inpatient Healthcare Facilities
by Miller, Cristina & Pender, John & Hertz, Thomas
- 265463 Independent Grocery Stores in the Changing Landscape of the U.S. Food Retail Industry
by Cho, Clare & Volpe, Richard
- 264596 Innovation in the Rural Nonfarm Economy: Its Effect on Job and Earnings Growth, 2010-2014
by Wojan, Tim & Parker, Timothy
- 263074 Land Use, Land Cover, and Pollinator Health: A Review and Trend Analysis
by Hellerstein,Daniel & Hitaj, Claudia & Smith, David & Davis, Amélie
- 262731 International Trade and Deforestation: Potential Policy Effects via a Global Economic Model
by Beckman, Jayson & Sands, Ron & Riddle, Anne & Lee, Tani & Walloga, Jacob M.
- 262456 Economic Experiments for Policy Analysis and Program Design: A Guide for Agricultural Decisionmakers
by Higgins, Nathaniel & Hellerstein, Daniel & Wallander, Steven & Lynch, Lori
- 262248 ACRE Program Payments and Risk Reduction: An Analysis Based on Simulations of Crop Revenue Variability
by Dismukes, Robert & Arriola, Christine & Coble, Keith H.
- 262247 The Food Assistance National Input-Output Multiplier (FANIOM) Model and Stimulus Effects of SNAP
by Hanson, Kenneth
- 262246 Household Food Security in the United States, 2009
by Nord, Mark & Coleman-Jensen, Alisha & Andrews, Margaret & Carlson, Steven
- 262245 The U.S. Produce Industry and Labor: Facing the Future in a Global Economy
by Calvin, Linda & Martin, Philip
- 262244 The Influence of Rising Commodity Prices on the Conservation Reserve Program
by Hellerstein, Daniel & Malcolm, Scott
- 262243 A Revised and Expanded Food Dollar Series: A Better Understanding of Our Food Costs
by Canning, Patrick
- 262242 Food Security Improved Following the 2009 ARRA Increase in SNAP Benefits
by Nord, Mark & Prell, Mark
- 262241 School Foodservice Costs: Location Matters
by Ollinger, Michael & Ralston, Katherine & Guthrie, Joanne
- 262240 Impacts of Regional Approaches to Rural Development: Initial Evidence on the Delta Regional Authority
by Pender, John & Reeder, Richard
- 262239 Grassland to Cropland Conversion in the Northern Plains: The Role of Crop Insurance, Commodity, and Disaster Programs
by Claassen, Roger & Carriazo, Fernando & Cooper, Joseph C. & Hellerstein, Daniel & Ueda, Kohei
- 262238 Wheat Flour Price Shocks and Household Food Security in Afghanistan
by D'Souza, Anna
- 262237 The Expansion of Modern Grocery Retailing and Trade in Developing Countries
by Tandon, Sharad & Landes, Maurice R. & Woolverton, Andrea
- 262236 Impacts of Higher Energy Prices on Agriculture and Rural Economies
by Sands, Ron & Westcott, Paul & Price, J. Michael & Beckman, Jayson & Leibtag, Ephraim & Lucier, Gary & McBride, William D. & McGranahan, David & Morehart, Mitch & Roeger, Edward & Schaible, Glenn & Wojan, Timothy R.
- 262235 Alternatives to a State-Based ACRE Program: Expected Payments Under a National, Crop District, or County Base
by Arriola, Christine & Dismukes, Robert & Coble, Keith H. & Ubilava, David & Cooper, Joseph C.
- 262234 The Relationship Between National Brand and Private Label Food Products: Prices, Promotions, Recessions, and Recoveries
by Volpe, Richard
- 262233 Alleviating Poverty in the United States: The Critical Role of SNAP Benefits
by Tiehen, Laura & Jolliffe, Dean & Gundersen, Craig
- 262232 Farm Activities Associated With Rural Development Initiatives
by Bagi, Faqir Singh & Reeder, Richard
- 262231 The Potential Impact of Changes in Immigration Policy on U.S. Agriculture and the Market for Hired Farm Labor: A Simulation Analysis
by Zahniser, Steven & Hertz, Thomas & Rimmer, Maureen T. & Dixon, Peter B.
- 262230 Estimating the Range of Food-Insecure Households in India
by Tandon, Sharad & Landes, Maurice R.
- 262229 Characteristics and Influential Factors of Food Deserts
by Dutko, Paula & Ver Ploeg, Michele & Farrigan, Tracey
- 262228 Specialty Crop Access to U.S. Markets: A Case Study of Indian Mangoes
by Ferrier, Peyton & Peterson, Everett E. & Landes, Maurice
- 262227 Access to Affordable and Nutritious Food: Updated Estimates of Distance to Supermarkets Using 2010 Data
by Ver Ploeg, Michele & Breneman, Vince & Dutko, Paula & Williams, Ryan & Snyder, Samantha & Dicken, Chris & Kaufman, Phillip
- 262226 Households' Choices Among Fluid Milk Products: What Happens When Income and Prices Change?
by Dong, Diansheng & Stewart, Hayden
- 262225 Supplemental Nutrition Assistance Program (SNAP) Participation Leads to Modest Changes in Diet Quality
by Gregory, Christian & Ver Ploeg, Michele & Andrews, Margaret & Coleman-Jensen, Alisha
- 262224 The Role of Conservation Programs in Drought Risk Adaptation
by Wallander, Steven & Aillery, Marcel & Hellerstein, Daniel & Hand, Michael S.
- 262223 Why Are Americans Consuming Less Fluid Milk? A Look at Generational Differences in Intake Frequency
by Stewart, Hayden & Dong, Diansheng & Carlson, Andrea
- 262222 Local Meat and Poultry Processing: The Importance of Business Commitments for Long-Term Viability
by Gwin, Lauren & Thiboumery, Arion & Stillman, Richard
- 262221 Farm Size and the Organization of U.S. Crop Farming
by MacDonald, James M. & Korb, Penni & Hoppe, Robert A.
- 262220 Fruit and Vegetable Consumption by School Lunch Participants: Implications for the Success of New Nutrition Standards
by Newman, Constance
- 262219 Household Food Security in the United States in 2012
by Coleman-Jensen, Alisha & Nord, Mark & Singh, Anita
- 262218 Supplemental Nutrition Assistance Program (SNAP) Access at the State and County Levels: Evidence From Texas SNAP Administrative Records and the American Community Survey
by Newman, Constance & Scherpf, Erik
- 262217 U.S. Hog Production From 1992 to 2009: Technology, Restructuring, and Productivity Growth
by McBride, William D. & Key, Nigel
- 262216 Participation in SNAP and Unemployment Insurance: How Tight Are the Strands of the Recessionary Safety Net?
by Finifter, David H. & Prell, Mark A.
- 262215 Emerging Energy Industries and Rural Growth
by Brown, Jason P. & Weber, Jeremy G. & Wojan, Timothy R.
- 262214 Changes in Eating Patterns and Diet Quality Among Working-Age Adults, 2005-2010
by Todd, Jessica E.
- 262213 Prevalence of U.S. Food Insecurity Is Related to Changes in Unemployment, Inflation, and the Price of Food
by Nord, Mark & Coleman-Jensen, Alisha & Gregory, Christian
- 262212 Rural Employment Trends in Recession and Recovery
by Hertz, Thomas & Kusmin, Lorin & Marré, Alexander & Parker, Timothy
- 262211 The Food Safety Performance of Ground Beef Suppliers to the National School Lunch Program
by Ollinger, Michael & Guthrie, Joanne & Bovay, John
- 262210 Options for Improving Conservation Programs: Insights from Auction Theory and Economic Experiments
by Hellerstein, Daniel & Higgins, Nathaniel & Roberts, Michael J.
- 262209 Alternative Policies to Agricultural Export Taxes That Are Less Market Distorting
by Liefert, William M. & Westcott, Paul C.
- 262208 The Profit Potential of Certified Organic Field Crop Production
by McBride, William D. & Greene, Catherine & Foreman, Linda & Ali, Mir
- 262207 Using Household and Intrahousehold Data To Assess Food Insecurity: Evidence from Bangladesh
by D'Souza, Anna & Tandon, Sharad
- 262206 Annual and Monthly SNAP Participation Rates
by Prell, Mark & Newman, Constance & Scherpf, Erik
- 262205 How Much Does It Matter How Sick You Get? Consumers' Responses to Foodborne Disease Outbreaks of Different Severities
by Kuchler, Fred
- 262204 Household Food Security in the United States in 2014
by Coleman-Jensen, Alisha & Rabbitt, Matthew P. & Gregory, Christian & Singh, Anita
- 262203 Climate Change, Water Scarcity, and Adaptation in the U.S. Fieldcrop Sector
by Elizabeth Marshall, & Marcel Aillery, & Scott Malcolm, & Ryan Williams,
- 262202 Propellers of Agricultural Productivity in India
by Rada, Nicholas E. & Schimmelpfennig, David E.
- 262201 The 2014 Farm Act Agriculture Risk Coverage, Price Loss Coverage, and Supplemental Coverage Option Programs' Effects on Crop Revenue
by O'Donoghue, Erik J. & Hungerford, Ashley E. & Cooper, Joseph C. & Worth, Thomas & Ash, Mark
- 262200 Changing Structure, Financial Risks, and Government Policy for the U.S. Dairy Industry
by MacDonald, James M. & Cessna, Jerry & Mosheim, Roberto
- 262198 U.S. Food Commodity Consumption Broken Down by Demographics, 1994-2008
by Lin, Biing-Hwan & Buzby, Jean C. & Anekwe, Tobenna D. & Bentley, Jeanine T.
- 262197 WIC Household Food Purchases Using WIC Benefits or Paying Out of Pocket: A Case Study of Cold Cereal Purchases
by Dong, Diansheng & Stewart, Hayden & Frazão, Elizabeth & Carlson, Andrea & Hyman, Jeffrey
- 262196 Understanding the Rise in Rural Child Poverty, 2003-14
by Farrigan, Tracey & Hertz, Thomas
- 262195 U.S. Households’ Demand for Convenience Foods
by Okrent, Abigail M. & Kumcu, Aylin
- 262194 How Do Time and Money Affect Agricultural Insurance Uptake? A New Approach to Farm Risk Management Analysis
by Farrin, Katie & Miranda, Mario J. & O'Donoghue, Erik
- 262193 The Stimulus Act of 2009 and Its Effect on Food-At-Home Spending by SNAP Participants
by Tuttle, Charlotte
- 262192 The Effects of the Margin Protection Program for Dairy Producers
by Mark, Tyler B. & Burdine, Kenneth H. & Cessna, Jerry & Dohlman, Erik
- 262191 Household Food Security in the United States in 2015
by Coleman-Jensen, Alisha & Rabbitt, Matthew P. & Gregory, Christian A. & Singh, Anita
- 262190 The Changing Organization and Well-Being of Midsize U.S. Farms, 1992-2014
by Burns, Christopher & Kuhns, Ryan
- 262189 Food Insecurity Measures: Experience-Based Versus Nutrition-Based Evidence From India, Bangladesh, and Ethiopia
by Broussard, Nzinga H. & Tandon, Sharad
- 262188 U.S. Food Commodity Availability by Food Source, 1994-2008
by Lin, Biing-Hwan & Anekwe, Tobenna D. & Buzby, Jean C. & Bentley, Jeanine
- 262187 The Role of Fossil Fuels in the U.S. Food System and the American Diet
by Canning, Patrick & Rehkamp, Sarah & Waters, Arnold & Etemadnia, Hamideh
- 262186 The Potential Effects of Increased Demand for U.S. Agricultural Exports on Metro and Nonmetro Employment
by Zahniser, Steven & Hertz, Thomas & Dixon, Peter B. & Rimmer, Maureen T.
- 262185 International Trade and Deforestation: Potential Policy Effects via a Global Economic Model
by Beckman, Jayson & Sands, Ronald D. & Riddle, Anne A. & Lee, Tani & Walloga, Jacob M.
- 262184 Rural Manufacturing Resilience: Factors Associated With Plant Survival, 1996-2011
by Low, Sarah A.
- 262183 Public Disclosure of Tests for Salmonella: The Effects on Food Safety Performance in Chicken Slaughter Establishments
by Ollinger, Michael & Wilkus, James & Hrdlicka, Megan & Bovay, John
- 262181 Economic Experiments for Policy Analysis and Program Design: A Guide for Agricultural Decisionmakers
by Higgins, Nathaniel & Hellerstein, Daniel & Wallander, Steven & Lynch, Lori
- 261814 Conservation Compliance: How Farmer Incentives Are Changing in the Crop Insurance Era
by Claassen, Roger & Bowman, Maria & Breneman, Vince & Wade, Tara & Williams, Ryan & Fooks, Jacob & Hansen, LeRoy & Iovanna, Rich & Loesch, Chuck
- 261813 Food Insecurity, Chronic Disease, and Health Among Working-Age Adults
by Gregory, Christian A. & Coleman-Jensen, Alisha
- 260484 The Effects of Energy Price Shocks on Household Food Security in Low-Income Households
by Tuttle, Charlotte & Beatty, Timothy K. M.
- 256716 Productivity Growth and the Revival of Russian Agriculture
by Rada, Nicholas & Liefert, William & Liefert, Olga
- 256711 The Influence of Income and Prices on Global Dietary Patterns by Country, Age, and Gender
by Muhammad, Andrew & D’Souza, Anna & Meade, Birgit & Micha, Renata & Mozaffarian, Dariush
- 256710 Farm Household Income Volatility: An Analysis Using Panel Data From a National Survey
by Key, Nigel & Prager, Daniel & Burns, Christopher