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Household Food Security in the United States, 2005

Author

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  • Nord, Mark
  • Andrews, Margaret S.
  • Carlson, Steven

Abstract

Eighty-nine percent of American households were food secure throughout the entire year in 2005, meaning that they had access, at all times, to enough food for an active, healthy life for all household members. The remaining households were food insecure at least some time during that year. The prevalence of food insecurity declined from 11.9 percent of households in 2004 to 11.0 percent in 2005, while the prevalence of very low food security remained unchanged at 3.9 percent. This report, based on data from the December 2005 food security survey, provides the most recent statistics on the food security of U.S. households, as well as on how much they spent for food and the extent to which food-insecure households participated in Federal and community food assistance programs. Survey responses indicate that the typical food-secure household in the U.S. spent 34 percent more on food than the typical food-insecure household of the same size and household composition. Just over one-half of all food-insecure households participated in one or more of the three largest Federal food assistance programs during the month prior to the survey. About 22 percent of food-insecure households— 3.5 percent of all U.S. households—obtained emergency food from a food pantry at some time during the year.

Suggested Citation

  • Nord, Mark & Andrews, Margaret S. & Carlson, Steven, 2006. "Household Food Security in the United States, 2005," Economic Research Report 7243, United States Department of Agriculture, Economic Research Service.
    • Handle: RePEc:ags:uersrr:7243
    DOI: 10.22004/ag.econ.7243
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    References listed on IDEAS

    as
    1. Joshua Winicki & Kyle Jemison, 2003. "Food Insecurity and Hunger in the Kindergarten Classroom: Its Effect on Learning and Growth," Contemporary Economic Policy, Western Economic Association International, vol. 21(2), pages 145-157, April.
    2. Nord, Mark & Andrews, Margaret S. & Carlson, Steven, 2002. "Household Food Security In The United States, 2001," Food Assistance and Nutrition Research Reports 33865, United States Department of Agriculture, Economic Research Service.
    3. Parke Wilde & Mark Nord, 2005. "The Effect of Food Stamps on Food Security: A Panel Data Approach," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 27(3), pages 425-432.
    4. Craig Gundersen & Victor Oliveira, 2001. "The Food Stamp Program and Food Insufficiency," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 83(4), pages 875-887.
    5. James Ohls & Larry Radbill & Allen Schirm, 2001. "Household Food Security in the United States, 1995-1997: Technical Issues and Statistical Report," Mathematica Policy Research Reports 1fdf21cb2cd64f628ceb54c25, Mathematica Policy Research.
    6. Unknown, 2001. "Second Food Security Measurement And Research Conference, Volume Ii: Papers," Food Assistance and Nutrition Research Reports 33883, United States Department of Agriculture, Economic Research Service.
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    Citations

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    Cited by:

    1. Messer, Ellen & Cohen, Marc J., 2007. "The human right to food as a U.S. nutrition concern, 1976-2006," IFPRI discussion papers 731, International Food Policy Research Institute (IFPRI).
    2. Lois Morton & Ella Bitto & Mary Oakland & Mary Sand, 2008. "Accessing food resources: Rural and urban patterns of giving and getting food," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 25(1), pages 107-119, January.
    3. Coleman-Jensen, Alisha & Rabbitt, Matthew P. & Gregory, Christian A. & Singh, Anita, 2016. "Household Food Security in the United States in 2015," Economic Research Report 262191, United States Department of Agriculture, Economic Research Service.
    4. Parke E. Wilde & Lisa M. Troy & Beatrice L. Rogers, 2007. "Food Stamps and Food Spending: An Engel Function Approach," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 91(2), pages 416-430.
    5. Sonya Kostova Huffman & Helen H. Jensen, 2008. "Food Assistance Programs and Outcomes in the Context of Welfare Reform," Social Science Quarterly, Southwestern Social Science Association, vol. 89(1), pages 95-115, March.
    6. Catherine T. Kenney, 2007. "When Father Doesn't Know Best: Parents' Management and Control of Money and Children's Food Insecurity," Working Papers 24, Princeton University, School of Public and International Affairs, Center for Research on Child Wellbeing..
    7. P. A. Palmeira & J. Bem-Lignani & V. A. Maresi & R. A. Mattos & G. S. Interlenghi & R. Salles-Costa, 2019. "Temporal Changes in the Association Between Food Insecurity and Socioeconomic Status in Two Population-Based Surveys in Rio de Janeiro, Brazil," Social Indicators Research: An International and Interdisciplinary Journal for Quality-of-Life Measurement, Springer, vol. 144(3), pages 1349-1365, August.
    8. Marcella Alsan & Crystal S. Yang, 2024. "Fear and the Safety Net: Evidence from Secure Communities," The Review of Economics and Statistics, MIT Press, vol. 106(6), pages 1427-1441, November.
    9. Jacqueline Kauff & Lisa Dragoset & Elizabeth Clary & Elizabeth Laird & Libby Makowsky & Emily Sama-Miller, "undated". "Reaching the Underserved Elderly and Working Poor in SNAP: Evaluation Findings from the Fiscal Year 2009 Pilots," Mathematica Policy Research Reports 2e4b50e5a70140ab9507b1296, Mathematica Policy Research.
    10. Nord, Mark & Prell, Mark, 2011. "Food Security Improved Following the 2009 ARRA Increase in SNAP Benefits," Economic Research Report 262242, United States Department of Agriculture, Economic Research Service.
    11. repec:mpr:mprres:5595 is not listed on IDEAS
    12. repec:pri:crcwel:wp07-04-ff is not listed on IDEAS
    13. Nord, Mark & Coleman-Jensen, Alisha & Andrews, Margaret & Carlson, Steven, 2010. "Household Food Security in the United States, 2009," Economic Research Report 262246, United States Department of Agriculture, Economic Research Service.
    14. Anne Gordon & Mary Kay Fox & Melissa Clark & Renée Nogales & Elizabeth Condon & Philip Gleason & Ankur Sarin, 2007. "School Nutrition Dietary Assessment Study III, Volume II: Student Participation and Dietary Intakes," Mathematica Policy Research Reports 5184c5f5137c460992242c5f7, Mathematica Policy Research.
    15. Oliveira, Victor, 2007. "Informing Food and Nutrition Assistance Policy: 10 Years of Research at ERS," Miscellaneous Publications 262274, United States Department of Agriculture, Economic Research Service.
    16. Elton Mykerezi & Bradford Mills, 2010. "The Impact of Food Stamp Program Participation on Household Food Insecurity," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 92(5), pages 1379-1391.
    17. Kuku-Shittu, Oluyemisi & Gundersen, Craig & Garasky, Steven B., 2008. "Food insecurity and childhood obesity: beyond categorical and linear representations," 2008 Annual Meeting, July 27-29, 2008, Orlando, Florida 6163, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    18. Colleen M. Heflin & James P. Ziliak, 2008. "Food Insufficiency, Food Stamp Participation, and Mental Health," Social Science Quarterly, Southwestern Social Science Association, vol. 89(3), pages 706-727, September.
    19. repec:mpr:mprres:8113 is not listed on IDEAS
    20. Zekeri, Andrew A. & Diabate, Youssouf, 2014. "Food Insecurity And Psychological Well-Being Among Women Living With Hiv/Aids On Antiretroviral Therapy In The Alabama Black Belt," Professional Agricultural Workers Journal (PAWJ), Professional Agricultural Workers Conference, vol. 2(01), pages 1-9.
    21. Coleman-Jensen, Alisha & Rabbitt, Matthew P., 2023. "Analysis of the Current Population Survey Food Security Supplement Split-Panel Test," Technical Bulletins 338947, United States Department of Agriculture, Economic Research Service.
    22. Sengupta, Arjun, 2010. "Extreme Poverty and Human Rights: A Case Study of the United States of America," Bangladesh Development Studies, Bangladesh Institute of Development Studies (BIDS), vol. 33(1-2), pages 275-310, March-Jun.

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    Keywords

    Food Security and Poverty;

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