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Publications

by members of

Unité Mixte de Recherche Marchés, Organisations, Institutions et Stratégies d'Acteurs (UMR MOISA)
Département ECOSOCIO - Économie et Sciences Sociales pour l'Agriculture, l'Alimentation et l'Environnement (SAE2)
Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement (INRAE)
Montpellier, France

(Montpellier Interdisciplinary Center on Sustainable Agri-food Systems, ECOSOCIO Division - Economics and Social Sciences for Agriculture, Food and the Environment, French National Institute for Agr)

These are publications listed in RePEc written by members of the above institution who are registered with the RePEc Author Service. Thus this compiles the works all those currently affiliated with this institution, not those affilated at the time of publication. List of registered members. Register yourself. Citation analysis. This page is updated in the first days of each month.
| Working papers | Journal articles | Books | Chapters |

Working papers

Undated material is listed at the end

2023

  1. Pierre Chiaverina & Sophie Drogué & Florence Jacquet & Larry Lev & Robert King, 2023. "Does short food supply chain participation improve farm economic performance? A meta‐analysis," Post-Print hal-04011734, HAL.
  2. Nour Nsiri & Abderraouf Zaatra & Sophie Drogué & Hatem Belhouchette & Georgios Kleftodimos, 2023. "The impact of overexploitation of groundwater resources on the resilience of agricultural farms in a semi-arid zone," Post-Print hal-04213830, HAL.
  3. Gilles Séré de Lanauze & Margot Dyen & Balbo Laurie & Lucie Sirieix & Erick Suarez Dominguez, 2023. "Vegetarians and vegans, all the same? A study of perceived differences in regard to practice and cause engagement [Végétariens et véganes, tous les mêmes ? Une étude des différences perçues au rega," Grenoble Ecole de Management (Post-Print) hal-04097775, HAL.
  4. Arnaud Lamy & Sandrine Costa & Lucie Sirieix & Maxime Michaud, 2023. "Less red meat to be greener? An exploratory study of the representations of sustainable cuisine among French chefs," Post-Print hal-03882689, HAL.
  5. Arnaud Lamy & Sandrine Costa & Lucie Sirieix & Maxime Michaud, 2023. "Do chefs have a beef with meat? Exploration of the professional representations of chefs on meat and meatless cooking in relation to their ofer [Coup de filet sur le bœuf ? Exploration des représen," Post-Print hal-03977389, HAL.
  6. Arnaud Lamy & Sandrine Costa & Lucie Sirieix & Maxime Michaud, 2023. "Concilier les savoir-faire issus de la tradition et la réalité des enjeux de durabilité au sein des représentations et pratiques professionnelles : étude de cas auprès des chefs cuisiniers," Post-Print hal-04060250, HAL.
  7. Olga Untilov & Didier Louis & Lucie Sirieix & Cindy Lombart, 2023. "How to convey the CSR image of retailers: Signaling of organic and Made In France private labels or delisting of organic private labels Made In France? [Comment véhiculer l'image RSE des distribute," Post-Print hal-04097800, HAL.
  8. Guillaume Le Borgne & Lucie Sirieix, 2023. "« Les producteurs, la planète, et moi » : bénéfices et coûts perçus, et réactions des consommateurs face à des promotions-prix sur des offres alimentaires responsables," Post-Print hal-04097827, HAL.
  9. Arnaud Lamy & Sandrine Costa & Lucie Sirieix & Maxime Michaud, 2023. "Une cuisine (in)carnée ? Exploration des représentations et des identités de chefs cuisiniers français par rapport aux cuisines carnée et végétarienne," Post-Print hal-04103834, HAL.
  10. Imane El Kerzazi & Béatrice Siadou-Martin & Fatiha Fort, 2023. "Health comes by eating! Proposal of a typology of moroccan consumers based on their perception of the healthy character of a food product [La santé vient en mangeant ! Proposition d’une typologie d," Post-Print hal-03977534, HAL.
  11. Micheline Coulibaly & Florent Saucède & Catherine Pardo & Fatiha Fort, 2023. "Blockchain and Supply Chain governance: Integrative framework and research avenues [Blockchain et gouvernance des Supply Chains : cadre intégrateur et voies de recherche]," Post-Print hal-04259579, HAL.

2022

  1. Sophie S. Drogue & Sandrine Costa-Migeon Costa & Michel Simioni & Viola Lamani & Marie-Josephe Amiot & Caroline Méjean, 2022. "Analysing the nutrition transition through food supply and demand : cross-perspective approaches in economics, management and nutrition," Post-Print hal-03701926, HAL.
  2. Pierre Chiaverina & Sophie Drogué & Florence Jacquet, 2022. "Do farmers participating in short food supply chains use less pesticides? Evidences from France," Post-Print hal-03715519, HAL.
  3. Sophie Drogué & Federica Demaria & Annalisa Zezza, 2022. "Harmonization of MRL of pesticides in vegetable products. Where do we come from and where are we going?," Post-Print hal-03720757, HAL.
  4. Sylvaine Lemeilleur & Claire Dorville & Paulo Niederle & Hélène Ilbert, 2022. "Analyzing institutional changes in community-based management: a case study of a participatory guarantee system for organic labeling in Brazil," Post-Print hal-03672574, HAL.
  5. François Coderre & Lucie Sirieix & Pierre Valette-Florence, 2022. "The facets of consumer-based food label equity: Measurement, structure and managerial relevance," Post-Print hal-03466653, HAL.
  6. Maud Daniel-Chever & Elisa Monnot & Fanny Reniou & Lucie Sirieix, 2022. "Comprendre les spécificités de la distribution en vrac pour adapter le retailing mix : apport des théories des pratiques," Post-Print hal-03607447, HAL.
  7. Juliette Augerot & Boris Duflot & Céline Vial & Lucie Sirieix & Christine Roguet, 2022. "Comment les consommateurs perçoivent-ils les mentions relatives au bien-être animal au moment de l’achat de produits du porc ?," Post-Print hal-03615958, HAL.
  8. Florent Saucède & Fatiha Fort & Gilles Paché & Catherine Pardo & Isabelle Piot-Lepetit & Clara Roussey & Lucie Sirieix & David Vidal, 2022. "The transformative power of blockchain on food supply chain dynamics: Literature review, conceptual framework and research agenda," Post-Print hal-03616030, HAL.
  9. Arnaud Lamy & Sandrine Costa & Lucie Sirieix & Maxime Michaud, 2022. "Chefs on the grill. How do chefs see meat in the perspective of food sustainability issues? [Les chefs passent au gril. Comment les chefs cuisiniers se représentent la viande face aux enjeux de dur," Post-Print hal-03678664, HAL.
  10. Fanny Reniou & Elisa Monnot & Lucie Sirieix & Maud Daniel-Chever, 2022. "Le passage à la vente en vrac oblige les distributeurs à revoir leurs pratiques," Post-Print hal-03684214, HAL.
  11. Erick Suarez Dominguez & Gilles Séré de Lanauze & Lucie Sirieix, 2022. "Vegans and non-vegans influences: A social identity approach to vegan outcomes," Post-Print hal-03685365, HAL.
  12. Arnaud Lamy & Sandrine Costa & Lucie Sirieix & Maxime Michaud, 2022. "Reducing meat consumption in restaurants. How chefs perceive the place of meat in relation to sustainability issues?," Post-Print hal-03689265, HAL.
  13. Margot Dyen & Lucie Sirieix, 2022. "Manger ensemble pour mieux manger. Quelle mise en pratique ?," Post-Print hal-03722453, HAL.
  14. Gilles Séré de Lanauze & Lucie Sirieix & Erick Suarez Dominguez, 2022. "Manger ensemble, oui, mais sans viande ! Influences sociales liées au végétarisme et véganisme," Post-Print hal-03722471, HAL.
  15. Juliette Augerot & Lucie Sirieix & Céline Vial, 2022. "Bien-être animal et comportements des consommateurs : analyse de l’impact de mentions relatives au bien-être animal sur les décisions d’achat de viande," Post-Print hal-03779315, HAL.
  16. Arnaud Lamy & Sandrine Costa & Gilles Séré de Lanauze & Céline Vial & Lucie Sirieix, 2022. "Quand le produit était un animal. Le rôle des représentations et des liens affectifs à l'animal dans la relation au produit viande et sa consommation," Post-Print hal-03821943, HAL.
  17. Daisy Recchia & Marlène Perignon & Pascaline Rollet & Nicolas Bricas & Simon Vonthron & Coline Perrin & Lucie Sirieix & Hélène Charreire & Caroline Méjean, 2022. "Profils d’approvisionnement alimentaire de ménages et associations avec le paysage alimentaire objectif et perçu," Post-Print hal-03891563, HAL.
  18. Arnaud Lamy & Sandrine Costa & Lucie Sirieix & Maxime Michaud, 2022. "Lowering the steaks? Exploration of professional representations of French chefs on meat and meat-free cooking, in relation to their offer," Post-Print hal-03895059, HAL.
  19. Fatiha Fort & Isabelle Bories-Azeau & Florence Noguera & Peyroux Catherine, 2022. "Contribution de la gouvernance des structures d'accompagnement à l'émergence de l’écosystème entrepreneurial local," Post-Print hal-03575288, HAL.
  20. Rocio Carrillo Labella & Fatiha Fort & Manuel Parras Rosa, 2022. "Commercial performance of the integration of standards in olive oil and agri-food marketing," Post-Print hal-03657769, HAL.
  21. René Pierre Beylier & Fatiha Fort & Andry Ramaroson, 2022. "Du manger ensemble au mieux vivre ensemble : le cas des produits locaux," Post-Print hal-03722499, HAL.
  22. Rachel A. Bahn & Florent Saucède & Fatiha Fort & Gumataw Kifle Abebe, 2022. "Food retailing and supermarketization in Lebanon: A pre-COVID analysis," Post-Print hal-03772233, HAL.
  23. Hart N. Feuer & Fatiha Fort, 2022. "The patrimony blind spot of Geographical Indication in state-centred governance: Mikawa region agri-food products in Japan," Post-Print hal-03791270, HAL.
  24. Samson Zadmehran & Fatiha Fort & Clara Roussey & Zouhair Bouhsina, 2022. "L’Accord UE-Tunisie de 1998 rend-il la filière de l’huile d’olive tunisienne plus durable : une approche qualitative," Post-Print hal-03895114, HAL.
  25. Florent Saucède & Wafa Slimi & Fatiha Fort & David Vidal, 2022. "Intégrer la blockchain dans les supply chains : revue de cadrage des revues structurées en gestion, cadre conceptuel et agenda de recherche," Post-Print hal-03938564, HAL.

2021

  1. Demaria Federica & Sophie Drogue & Pasquale Lubello, 2021. "The impact of pest risk management measures on trade: the case of apples from France and Chile," Post-Print hal-03259289, HAL.
  2. Sophie Drogué & Pierre P. Dupraz, 2021. "Introduction au numéro spécial INRAE Sciences Sociales : 60 ans du département EcoSocio. Des recherches pour l’Agriculture, l’Alimentation et l’Environnement par les doctorants du département," Post-Print hal-03790694, HAL.
  3. Ninon Sirdey & Sylvaine Lemeilleur, 2021. "Can fair trade resolve the “hungry farmer paradox”?," Post-Print hal-03599207, HAL.
  4. Margot Dyen & Lucie Sirieix & Sandrine Costa, 2021. "Fostering food waste reduction through food practice temporalities," Post-Print hal-03138983, HAL.
  5. Guillaume Le Borgne & Lucie Sirieix & Pierre Valette-Florence & Sandrine Costa, 2021. "Adopting waste-prevention routines: the role of consumer concern for food waste," Post-Print hal-03169581, HAL.
  6. Margot Dyen & Lucie Sirieix & Sandrine Costa, 2021. "Healthy eating without wasting food: is it simply a question of organisation? [Bien manger et ne pas gaspiller la nourriture, une question d’organisation ?]," Post-Print hal-03191541, HAL.
  7. Gilles Séré de Lanauze & Lucie Sirieix, 2021. "Impact of social influences and adoptive community on behaviours: An exploratory study of young French vegetarians," Post-Print hal-03205177, HAL.
  8. Margot Dyen & Lucie Sirieix & Sandrine Costa, 2021. "Favoriser la réduction du gaspillage alimentaire en comprenant la temporalité des routines," Post-Print hal-03240604, HAL.
  9. Gilles Séré de Lanauze & Lucie Sirieix, 2021. "Social influences and normative dissonance: the case of vegetarianism [Influences sociales et dissonance normative : le cas du végétarisme]," Post-Print hal-03470922, HAL.
  10. Guillaume Le Borgne & Lucie Sirieix, 2021. ""At that price you don't defend fair trade, you shoot it down!": How do promotions affect the perceived value of responsible offers and consumer reactions? [« À ce prix-là tu ne défends p," Post-Print hal-03482039, HAL.
  11. Margot Dyen & Lucie Sirieix, 2021. "Eating together, a PNNS recommendation. How can it be put Into practice?," Post-Print hal-03525816, HAL.
  12. Gilles Séré de Lanauze & Lucie Sirieix & Erick Suarez Dominguez, 2021. "Eating together, yes, But without meat! Social influences related to vegetarianism and veganism," Post-Print hal-03525846, HAL.
  13. Fanny Reniou & Elisa Monnot & Lucie Sirieix & Maud Daniel-Chever, 2021. "Le marché du vrac : un renouveau des pratiques," Post-Print halshs-02916076, HAL.
  14. Maud Daniel-Chever & Elisa Monnot & Fanny Reniou & Lucie Sirieix, 2021. "The packaging-free product market: A renewal of practices," Post-Print halshs-03534176, HAL.
  15. Isabelle Bories-Azeau & Fatiha Fort & Florence Noguera & Peyroux Catherine, 2021. "Leadership politique et leadership d’expertise dans la gouvernance des structures d’accompagnement à la création d’entreprise : vers un leadership partagé ?," Post-Print hal-03157546, HAL.
  16. Mechthild Donner & Fatiha Fort, 2021. "Understanding place brand value for stakeholders: proposition of a management tool [Appréhender la valeur d’une marque territoriale pour des parties prenantes : proposition d’un outil managérial]," Post-Print hal-03167650, HAL.
  17. Rocio Carrillo Labella & Fatiha Fort & Louis-Antoine Saïsset & Manuel Parras Rosa, 2021. "Environmental standards and financial performance of agricultural co-ops: The influence of ISO 14001 on Spanish olive oil co-op performance," Post-Print hal-03284330, HAL.
  18. Imane El Kerzazi & Fatiha Fort & Beatrice Siadou-Martin, 2021. "Cet aliment est-il bon pour ma santé ? Etude exploratoire des facteurs determinants de la perception du consommateur marocain de la salubrite d’un produit alimentaire," Post-Print hal-03403842, HAL.
  19. Rachel A. Bahn & Gumataw Kifle Abebe & Florent Saucède & Fatiha Fort, 2021. "Distribution alimentaire, supermarketisation, et comportements des consommateurs au Liban," Post-Print hal-03430069, HAL.
  20. Rocio Carrillo Labella & Fatiha Fort & Manuel Parras Rosa, 2021. "Economic performance of the ISO 14001 standard in the olive oil production industry in Spain," Post-Print hal-03430158, HAL.
  21. René Pierre Beylier & Fatiha Fort & Andry Ramaroson, 2021. "From “eating together” to “living together better”, The case of local products," Post-Print hal-03563881, HAL.

2020

  1. Sophie Drogue & Marlène Perignon & Nicole Darmon & Marie-Josephe Amiot-Carlin, 2020. "Does a better diet reduce dependence on imports? The case of Tunisia," Post-Print hal-02549360, HAL.
  2. Marion Tharrey & Sophie Drogue & Lisa Privet & Marlène Perignon & Christophe Dubois & Nicole Darmon, 2020. "Industrially-processed versus home-prepared dishes: what economic benefit for the consumer?," Post-Print hal-02733034, HAL.
  3. Viola Lamani & Sophie Drogue & Zoé Colombet & Caroline Méjean, 2020. "Imports and nutritional quality of foods in the Caribbean. Evidence from the French West Indies," Post-Print hal-03065926, HAL.
  4. Sophie Drogue & Sandrine Costa & Michel Simioni & Marie-Josephe Amiot & Caroline Méjean, 2020. "Analyser la transition nutritionnelle au travers de l'offre et de la demande : approches croisées en économie, gestion et nutrition," Post-Print hal-03095706, HAL.
  5. Jean Marie Codron & Pasquale Lubello, 2020. "In-transit cold treatment: a case of institutional path dependence," Post-Print hal-02624856, HAL.
  6. Galtier, F., 2020. "What is wrong with the self-targeting of food aid?," Working Papers MoISA 202004, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France.
  7. Sylvaine Lemeilleur & Mohammed Aderghal & Omaima Jennani & Abdelali Binane & Romagny Bruno & Paule Moustier, 2020. "How does distance organize the urban food supply? [Comment la distance organise-t-elle l’approvisionnement alimentaire urbain ?]," Post-Print hal-03031867, HAL.
  8. Sylvaine Lemeilleur & Juliette Sermage, 2020. "Building a knowledge commons: evidence from the Participatory Guarantee System for an agroecology label in Morocco," Post-Print hal-03124380, HAL.
  9. Sylvaine Lemeilleur & Julie Subervie & Anderson Edilson Presoto & Roberta de Castro Souza & Maria Sylvia Macchione Saes, 2020. "Coffee farmers’ motivations to comply with sustainability standards," Post-Print halshs-02278751, HAL.
  10. Bernoussi, Nedjma & Sirieix, Lucie, 2020. "L’impact des attributs et indicateurs de qualité sur le comportement d’achat d’un produit alimentaire. Une approche exploratoire, par la valeur perçue et l’authenticité perçue. Cas de l’huile d’olive ," Working Papers MOISA 301227, Institut National de la recherché Agronomique (INRA), UMR MOISA : Marchés, Organisations, Institutions et Stratégies d'Acteurs : CIHEAM-IAMM, CIRAD, INRA, Montpellier SupAgro, Montpellier, France.
  11. Roberta Capitello & Lucie Sirieix, 2020. "What does ‘sustainable wine’ mean? An investigation of french and italian wine consumers," Post-Print hal-02387587, HAL.
  12. Maud Daniel-Chever & Elisa Monnot & Fanny Reniou & Lucie Sirieix, 2020. "Le vrac: un renouvellement des pratiques des consommateurs et des distributeurs ?," Post-Print hal-02648916, HAL.
  13. Margot Dyen & Lucie Sirieix & Sandrine Costa, 2020. "Comprendre et favoriser la mise en œuvre des recommandations antigaspi et mangerbouger grâce aux théories des pratiques," Post-Print hal-02649005, HAL.
  14. Lucie Sirieix & Gilles Séré de Lanauze & Margot Dyen & Erick Suarez Dominguez & Balbo Laurie, 2020. "Qu’est-ce que ça peut leur faire si je ne mange pas de viande ? Influence des relations sociales sur les trajectoires des végétariens," Post-Print hal-02649100, HAL.
  15. Van Hai Tran & Lucie Sirieix, 2020. "Shopping and cross-shopping practices in Hanoi Vietnam: An emerging urban market context," Post-Print hal-02880674, HAL.
  16. Margot Dyen & Guillaume Le Borgne & Lucie Sirieix, 2020. "Comment le confinement peut durablement transformer nos pratiques alimentaires," Post-Print hal-02908786, HAL.
  17. Maud Daniel Chever & Elisa Monnot & Fanny Reniou & Lucie Sirieix, 2020. "Bulk professionals ’ practices: between evolutions and renewal [Les pratiques des professionnels du vrac : entre évolutions et renouveau]," Post-Print hal-02975405, HAL.
  18. Maud Daniel-Chever & Elisa Monnot & Fanny Reniou & Lucie Sirieix, 2020. "Les pratiques des professionnels du vrac : entre évolutions et renouveau," Post-Print halshs-03012139, HAL.
  19. Rocio Carillo Labella & Fatiha Fort & Manuel Parras-Rosa, 2020. "Motives, barriers and expected benefits of ISO 14001 in the agri-food sector," Post-Print hal-02494586, HAL.
  20. Rachel A. Bahn & Fatiha Fort & Florent Saucède, 2020. "Supermarketization process in Lebanon: theoretical approaches," Post-Print hal-02959000, HAL.
  21. Fatiha Fort & Gilles Sere de Lanauze & Béatrice Siadou-Martin, 2020. "Effets d’un label durable sur le produit : le rôle modérateur des motivations pour la consommation durable," Post-Print hal-02975475, HAL.

2019

  1. Drogue, Sophie & Perignon, Marlene & Darmon, Nicole & Amiot-Carlin, Marie-Josephe, 2019. "Optimised Diet and Imports Dependence in Tunisia," 2019: Trading for Good - Agricultural Trade in the Context of Climate Change Adaptation and Mitigation... Symposium, June 23-25, 2019, Seville, Spain 312589, International Agricultural Trade Research Consortium.
  2. Zoé Colombet & Marlène Perignon & Benoît Salanave & Edwige Landais & Yves Martin-Prével & Benjamin Allès & Sophie Drogue & Marie Josephe Amiot-Carlin & Caroline Méjean, 2019. "Does diet quality explain socioeconomic difference in metabolic syndrome in French West Indies?," Post-Print hal-02377027, HAL.
  3. Zoé Colombet & Marlène Perignon & Benoît Salanave & Edwige Landais & Yves Martin-Prével & Benjamin Allès & Sophie Drogue & Marie Josephe Amiot & Caroline Méjean, 2019. "Socioeconomic inequalities in metabolic syndrome in the French West Indies," Post-Print hal-02396253, HAL.
  4. Viola Lamani & Sophie Drogue & Zoé Colombet & Caroline Méjean, 2019. "Trade in foods: an analysis of the determinants of the structure of food imports by nutritional quality in the French West Indies," Post-Print hal-02736964, HAL.
  5. Viola Lamani & Sophie Drogue & Zoé Colombet & Caroline Méjean, 2019. "Trade and food quality: evidence from the French West Indies," Post-Print hal-02789667, HAL.
  6. Rosario Quintero & Sophie Drogue & Leila Temri, 2019. "Insertion of the theory of resources and capacities within a cooperative scheme of agricultural production," Post-Print hal-02789705, HAL.
  7. Marie Josephe Amiot-Carlin & Viola Lamani & Fatima Machou, 2019. "Reconciliation of nutrition databases and food supply databases for assessing the impact of food security public policy on nutritional quality. Results of the GloFoodS project: Reconcil," Post-Print hal-02791473, HAL.
  8. Jean Marie Codron & Pasquale Lubello & Iciar Pavez Lizarraga, 2019. "Phytosanitary protocols and constraints relating to apple exports - comparison of three major exporting countries: France, Italy and Chile," Working Papers hal-02278993, HAL.
  9. Louis-Antoine Saïsset & Jean Marie Codron, 2019. "Hybrids in the french apple industry: Opportunistic and cognitive differences between a cooperative and an investor-owned group," Post-Print hal-02437639, HAL.
  10. Pasquale Lubello & Jean Marie Codron & Vincent Mathieu-Hurtiger, 2019. "French apple exports faced with the constraint of “in-transit cold treatment”: a case study of institutional “path dependence” [Les exportations françaises de pommes face à la contrainte du traitem," Post-Print hal-02624995, HAL.
  11. Iciar Pavez & Jean Marie Codron & Pasquale Lubello & Maria Cecilia Florêncio, 2019. "Biosecurity institutions and the choice of contracts in international fruit supply chains," Post-Print hal-02622435, HAL.
  12. Jean Marie Codron & Pasquale Lubello & Iciar Pavez Lizarraga, 2019. "Les protocoles et contraintes phytosanitaires pour les exportations de pommes - comparaison de trois grands pays exportateurs : la France, l'Italie et le Chili," Working Papers hal-02788005, HAL.
  13. Jean Marie Codron & Iciar Pavez Lizarraga, 2019. "Contratos de exportacion de fruta chilena: consignacion y venta en firme," Post-Print hal-02623205, HAL.
  14. Foued Cheriet & El Houssaine Erraoui & Jean-Louis Rastoin, 2019. "Les systèmes alimentaires durables territorialisés (SADT) [interview]," Post-Print hal-02383594, HAL.
  15. Lemeilleur, Sylvaine & Allaire, Gilles, 2019. "Participatory Guarantee Systems for organic farming: reclaiming the commons," Working Papers MOISA 292325, Institut National de la recherché Agronomique (INRA), UMR MOISA : Marchés, Organisations, Institutions et Stratégies d'Acteurs : CIHEAM-IAMM, CIRAD, INRA, Montpellier SupAgro, Montpellier, France.
  16. S. Lemeilleur & M. Aderghal & O. Jenani & A. Binane & B. Romagny & P. Moustier, 2019. "La distance est-elle toujours importante pour organiser l’approvisionnement alimentaire urbain? Le cas de l’agglomération de Rabat," Working Paper d539097a-6ddb-4a06-a410-c, Agence française de développement.
  17. Ninon Sirdey & Sylvaine Lemeilleur, 2019. "How does fair trade affect farmers’ food security?," Post-Print hal-02428973, HAL.
  18. Mohammed Aderghal & Sylvaine Lemeilleur & Bruno Romagny, 2019. "Contribution des systèmes de distribution alimentaire à la sécurité alimentaire des villes : étude de cas sur l’agglomération de Rabat (Maroc)," Post-Print ird-02465355, HAL.
  19. Roberta Capitello & Lucie Sirieix, 2019. "Consumers’ perceptions of sustainable wine: An exploratory study in France and Italy," Post-Print hal-02625269, HAL.
  20. Arnaud Lamy & Celine Vial & Sandrine Costa & Gilles Séré de Lanauze & Myriam Carrère & Lucie Sirieix & Marie-Josèphe Amiot & Pascaline Rollet, 2019. "The horse meat market in France," Post-Print hal-02789666, HAL.
  21. Celine Bignebat & Nathalie Delame & Mickael Hugonnet & Bruno Legagneux & Thi Dieu Phuong Nguyen & Laurent Piet, 2019. "Trois tendances structurantes : concentration, sous-traitance et diversification des exploitations," Post-Print hal-02437659, HAL.
  22. Mamy Hanitriniana Razafimahatratra & Celine Bignebat & Hélène David-Benz & Jean-François Bélières & Eric Penot, 2019. "La dynamique d'adoption de l'agriculture de conservation à l'échelle des exploitations agricoles. Cas du Moyen Ouest de Madagascar," Post-Print hal-02963562, HAL.
  23. Catherine Peyroux & Isabelle Bories-Azeau & Fatiha Fort, 2019. "Gouvernance partenariale des structures d'accompagnement et dynamique entrepreneuriale territoriale," Post-Print hal-02437640, HAL.
  24. Ilham-Soukaina Adim & Mechthild Donner & Fatiha Fort & Romane Gohier, 2019. "Circular business models for valorizing agricultural by-products. Exploratory study of four initiatives [Des modèles d’affaires circulaires pour valoriser des coproduits agricoles. Étude exploratoi," Post-Print hal-02623224, HAL.
  25. Sihem Ait Hammou & Fatiha Fort & Fatima Brabez & Rym Saidoun, 2019. "Rôle de l’apprentissage dans la gouvernance territoriale : le cas d’une indication géographique en Algérie," Post-Print hal-02623869, HAL.
  26. Pierre Bisquert & Patrice Buche & Fatiha Fort & Romane Gohier & Valérie Guillard & Alfonso Valle Rey, 2019. "Wine waste management and opportunities for new valorisation technologies," Post-Print hal-02735425, HAL.
  27. Balla Doucouré & Assane Diagne & Fatiha Fort, 2019. "Orientation marché et performances commerciales des petites entreprises agroalimentaires : rôle des organisations professionnelles," Post-Print hal-02737143, HAL.
  28. Koubaa Yamen & Fatiha Fort & Rim Methamem Boudali, 2019. "La promotion olfactive des produits sans-sucres," Post-Print hal-02958616, HAL.
  29. Isabelle Bories-Azeau & Fatiha Fort & Florence Noguera & Catherine Peyroux, 2019. "Les nouveaux défis des universités dans l’écosystème entrepreneurial," Post-Print hal-03023662, HAL.

2018

  1. Zoé Colombet & Marlène Perignon & Benoît Salanave & Edwige Landais & Yves Martin-Prével & Benjamin Allès & Sophie Drogue & Marie Josephe Amiot-Carlin & Caroline Méjean, 2018. "Socioeconomic disparities in diet quality in the French West Indies," Post-Print hal-01959663, HAL.
  2. Federica Demaria & Sophie Drogue & Pasquale Lubello, 2018. "L'effet des règlementations sanitaires et phytosanitaires sur le marché mondial des pommes : l'exemple des exportations françaises et chiliennes [L’effetto delle regolamentazioni sanitarie e fitosa," Post-Print hal-02618859, HAL.
  3. Federica Demaria & Pasquale Lubello & Sophie Drogue, 2018. "Measuring the complexity of complying with phytosanitary standard: the case of French and Chilean fresh apples," Post-Print hal-02618869, HAL.
  4. Myriam Carrère & Federica Demaria & Sophie Drogue, 2018. "Maximum residual levels of pesticides and public health: best friends or faux amis?," Post-Print hal-02628634, HAL.
  5. Oscar Godin & Marion Tharrey & Christophe Dubois & Sophie Drogue & Marlène Perignon & Lisa Privet & Nicole Darmon, 2018. "Cuisiner soi-même présente-t-il un avantage économique avéré pour le consommateur ?," Post-Print hal-02734713, HAL.
  6. Amélie Bourceret & Sophie Drogue, 2018. "ModelEco : MODELisation en programmation mathématique pour l'analyse ECOnomique de l'agriculture," Post-Print hal-02736558, HAL.
  7. Marie Josephe Amiot-Carlin & Sophie Drogue & Nicole Darmon & Marlène Perignon & Carole Sinfort & - Medina Study Group, 2018. "How to orientate production and food supply in a sustainable nutritional perpective? Result from the medina project," Post-Print hal-02738361, HAL.
  8. Rosario Quintero & Leila Temri & Sophie Drogue, 2018. "Insertion of the theory of resources and capacities within a cooperative scheme of agricultural production. The case of the cooperative of services multiples of Siogui, R.L," Post-Print hal-02786366, HAL.
  9. Sophie S. Drogue & Federica Demaria & Maria Rosaria Pupo d'Andrea, 2018. "Emerging specific issues in mutual recognition of trade standards," Post-Print hal-02788026, HAL.
  10. Sophie Drogue & Federica Demaria & Pasquale Lubello, 2018. "Phytosanitary regulations: a barrier to French apple exports? [Les réglementations phytosanitaires, un obstacle aux exportations françaises de pommes fraîches]," Post-Print hal-02789858, HAL.
  11. Annalisa Zezza & Federica Demaria & Maria Rosaria Pupo d'Andrea & Jo Swinnen & Giulia Meloni & Senne Vandevelde & Alessandro Olper & Daniele Curzi & Valentina Raimondi & Sophie Drogue, 2018. "Research for AGRI Committee - Agricultural trade: assessing reciprocity of standards," Working Papers hal-02787948, HAL.
  12. Iciar Pavez & Jean Marie Codron & Pasquale Lubello & Maria Cecilia Florêncio, 2018. "The effect of SPS agreements on the contractual choice in international fruit supply chains," Post-Print hal-02790913, HAL.
  13. Iciar Pavez & Jean Marie Codron, 2018. "Contractual price provisions and their determinants in conditions of uncertainty: the case of Chilean fruit exports [Dispositions contractuelles sur les prix et leurs déterminants dans des conditio," Post-Print hal-02618927, HAL.
  14. Louis-Antoine Saïsset & Jean Marie Codron, 2018. "Governance and risk management in the french apple industry: contrasting the difference between a cooperative and an investor-owned group," Post-Print hal-02787295, HAL.
  15. Pasquale Lubello & Vincent Mathieu-Hurtiger & Jean Marie Codron, 2018. "French apples exports and cold processing against the Mediterranean fruit fly: is it possible to escape the USDA standard on which all international protocols are based? [Les exportations française," Post-Print hal-02790070, HAL.
  16. Zouhair Bouhsina & Xavier Vernin, 2018. "The strategies of French apple shippers-exporters in managing sanitary and phytosanitary risks [Les stratégies des expéditeurs-exportateurs français de pommes dans la gestion des risques sanitaires," Post-Print hal-02788620, HAL.
  17. Xavier Vernin & Zouhair Bouhsina & Jean Marie Codron, 2018. "Gestion des risques sanitaires et phytosanitaires par les exportateurs de pommes," Post-Print hal-02791196, HAL.
  18. Jean Marie Codron & Iciar Pavez, 2018. "Managing SPS risks in the Chilean export sector: an experience offering numerous lessons [La gestion des risques SPS dans la filière d’exportation chilienne : une expérience riche d’enseignements]," Post-Print hal-02788826, HAL.
  19. Jean Marie Codron, 2018. "Sustainable management of sanitary and phytosanitary risks in the apple value chain = Gestion de requerimientos sanitarios y fitosanitarios en la cadena de exportacion de manzana chilena [Gérer dur," Working Papers hal-02788717, HAL.
  20. Iciar Pavez & Jean Marie Codron & Pasquale Lubello & Maria Cecilia Florêncio, 2018. "Influence of SPS standards on long-distance export contracts [Influence des normes SPS sur les contrats d’exportation longue distance]," Post-Print hal-02789949, HAL.
  21. Louis-Antoine Saïsset & Jean-Marie Codron & Zouhair Bouhsina & Xavier Vernin, 2018. "The influence of corporate governance forms on SPS risk management [L’influence des formes de gouvernance d’entreprise sur la gestion des risques sanitaires et phytosanitaires]," Post-Print hal-02789097, HAL.
  22. Sylvaine Lemeilleur & Gilles G. Allaire, 2018. "The participatory guarantee system in organic farming and food labels: Toward a reappropriation of intellectual commons [Système participatif de garantie dans les labels du mouvement de l’agricultu," Post-Print hal-01947758, HAL.
  23. Thomas Poméon & Eve Fouilleux & Sylvaine Lemeilleur & Allison Loconto, 2018. "Organic farming in France. An alternative project or conventionalisation?," Post-Print hal-01971792, HAL.
  24. Margot Dyen & Lucie Sirieix & Sandrine Costa, 2018. "Methodological contribution to dig into practices: A practice-based study of food practices with projective technics," Post-Print hal-01886515, HAL.
  25. Margot Dyen & Lucie Sirieix & Sandrine Costa & Laurence Depezay & Eloïse Castagna, 2018. "Exploring the dynamics of food routines: a practice-based study to understand households’ daily life," Post-Print hal-01909146, HAL.
  26. Guillaume Le Borgne & Lucie Sirieix & Sandrine Costa, 2018. "Perceived probability of food waste: Influence on consumer attitudes towards and choice of sales promotions," Post-Print hal-02621163, HAL.
  27. Bignebat, C., 2018. "Learning process in marketing contract choice: the case of cereals in the Paris Basin," 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia 277233, International Association of Agricultural Economists.
  28. Iciar Pavez & Zouhair Bouhsina, 2018. "Dealing with the variability and heterogeneity of raw materials: the governance of sustainable fruit-based supply chains," Post-Print hal-02737568, HAL.
  29. Searles, K. & Münchhausen, S. & Kirwan, J. & Chiswell, H. & Maye, D. & Prosperi, P. & Vergamini, D. & Minarelli, F. & Tsakalou, E., 2018. "` Adding value to the fish ! ´ Business Strategies in Fish Farming and Small-Scale Fishery," 2018 Seventh AIEAA Conference, June 14-15, Conegliano, Italy 275654, Italian Association of Agricultural and Applied Economics (AIEAA).
  30. Mechthild Donner & Fatiha Fort & Hugo de Vries, 2018. "How to design business models for a circular economy ?," Post-Print hal-01824181, HAL.
  31. Balla Doucouré & Fatiha Fort & Ibrahima-Samba Dankoco, 2018. "The mediating role of innovativeness in the relationship between market orientation and performance: an application to Senegalese agri-food VSEs," Post-Print hal-01886499, HAL.
  32. Mechthild Donner & Fatiha Fort, 2018. "Stakeholder value-based place brand building," Post-Print hal-01943522, HAL.
  33. Fatiha Fort & Laura Solaroli, 2018. "How to display social and environmental sustainability of food products?," Post-Print hal-02620248, HAL.
  34. Fatiha Fort & Florent Saucède, 2018. "Terroir products and well-being: How do consumers make it possible?," Post-Print hal-02959075, HAL.

2017

  1. Federica Demaria & Sophie Drogue, 2017. "EU trade regulation for baby food: protecting health or trade?," Post-Print hal-01405419, HAL.
  2. Adam M. Komarek & Sophie Drogue & R. Chenoune & James Hawkins & Siwa Msangi & Hatem Belhouchette & Guillermo Flichman, 2017. "Agricultural household effects of fertilizer price changes for smallholder farmers in central Malawi," Post-Print hal-01519139, HAL.
  3. Rosario Quintero & Sophie Drogue, 2017. "A SWOT analysis of cassava production in Panama [Analyse SWOT de la production de manioc au Panama]," Post-Print hal-01686621, HAL.
  4. Federica Demaria & Sophie S. Drogue, 2017. "The effects of sanitary and phytosanitary barriers on the international trade of apples from France and Chile [Les effets des barrières SPS sur le commerce international de pommes en provenance de ," Post-Print hal-02785527, HAL.
  5. Jean Marie Codron & Alejandra Engler & Cristian Adasme & Laure Bonnaud & Zouhair Bouhsina & Gabriela Cofre-Bravo, 2017. "Food safety management through the lens of hybrids: the case of fresh fruit and vegetable shippers," Post-Print hal-01603056, HAL.
  6. Gaetano Martino & Konstantinos Karantininis & Stefano Pascucci & Liesbeth K.E. Dries & Jean Marie Codron, 2017. "It’s a jungle out there: the strange animals of economic organization in agri-food value chains," Post-Print hal-02790670, HAL.
  7. Jean Marie Codron, 2017. "Projet Sustain'Apple : management des risques SPS à l'export," Post-Print hal-02791313, HAL.
  8. Magali Aubert & Jean Marie Codron & Sylvain Rousset & Murat Yercan, 2017. "Which factors lead tomato growers to implement integrated pest management? Evidence from Turkey," Post-Print hal-02735805, HAL.
  9. Louis-Antoine Saïsset & Foued Cheriet & Jean-Pierre Couderc, 2017. "Cognitive and partnership dimensions in merger processes in agricultural cooperatives: the case of winery cooperatives in Languedoc-Roussillon," Post-Print hal-01595164, HAL.
  10. Sebbane, Maxime & Costa, Sandrine & Sirieix, Lucie, 2017. "Redonner du contrôle aux usagers : évaluation des effets d’une intervention comportementale sur la réduction du gaspillage en restauration collective," Working Papers MOISA 264062, Institut National de la recherché Agronomique (INRA), UMR MOISA : Marchés, Organisations, Institutions et Stratégies d'Acteurs : CIHEAM-IAMM, CIRAD, INRA, Montpellier SupAgro, Montpellier, France.
  11. Margot Dyen & Lucie Sirieix & Sandrine Costa & Laurence Depezay & Eloïse Castagna, 2017. "Comprendre les routines et pratiques au gaspillage alimentaire et au bien manger : approche de la consommation alimentaire par les théories des pratiques," Post-Print hal-01542566, HAL.
  12. Maxime Sebbane & Sandrine Costa & Lucie Sirieix, 2017. "Reducing food waste: a field quasi-experiment to assess the effect of plate size choice on psychosocial determinants and behaviours," Post-Print hal-01604956, HAL.
  13. Yoann Graciot & Danièle Scandella & Sandrine Costa & Lucie Sirieix, 2017. "Le consentement à payer pour les produits de fraîche découpe," Post-Print hal-01615937, HAL.
  14. Maxime Sebbane & Sandrine Costa & Lucie Sirieix, 2017. "Gaspillage alimentaire en restauration collective : une analyse qualitative des normes personnelles et sociales," Post-Print hal-02308125, HAL.
  15. Maxime Sebbane & Sandrine Costa & Lucie Sirieix, 2017. "Food waste in mass catering: an exploratory study of personal and social norms [Gaspillage alimentaire en restauration collective : une analyse qualitative des normes personnelles et sociales]," Post-Print hal-02624647, HAL.
  16. Patricia Gurviez & Lucie Sirieix, 2017. "Marketing et bien-être : un objectif complexe [Editorial]," Post-Print hal-02624948, HAL.
  17. Lucie Sirieix & Jan Lála & Klára Kocmanová, 2017. "Understanding the antecedents of consumers' attitudes towards doggy bags in restaurants: Concern about food waste, culture, norms and emotions," Post-Print hal-02629385, HAL.
  18. Yoann Graciot & Sandrine Costa-Migeon Costa & Danièle Scandella & Lucie Sirieix, 2017. "Redonner de la valeur aux fruits pour accroître leur consommation : une analyse expérimentale dans le cas du raisin," Post-Print hal-02737287, HAL.
  19. Margot Dyen & Lucie Sirieix & Sandrine Costa, 2017. "Food routines and practices: how food waste and healthy eating interact?," Post-Print hal-02790914, HAL.
  20. Cheriet, F., 2017. "La valorisation des produits de terroir en Algérie : démarches en cours, contraintes institutionnelles et perspectives," Working Papers MoISA 201702, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France.
  21. Vergamini, Daniele & Bartolini, Fabio & Brunori, Gianluca & Prosperi, Paolo & Genovesi, Simone, 2017. "A search theory model for the Buy Wine matchmaking algorithm in Tuscany," 91st Annual Conference, April 24-26, 2017, Royal Dublin Society, Dublin, Ireland 258623, Agricultural Economics Society.
  22. Givago Barreto Martins dos Santos & Fatiha Fort, 2017. "How can socio-economics crisis promote sustainable behavior in rural regions? : The case of the farm M. Libânio S.A. in Brazil," Post-Print hal-01594114, HAL.
  23. Mechthild Donner & Fatiha Fort & Sietze Vellema, 2017. "From Geographical Indications to Collective Place Branding in France and Morocco," Post-Print hal-01595549, HAL.
  24. Mechthild Donner & Fatiha Fort, 2017. "A management approach for assessing the value of regional brands," Post-Print hal-01605301, HAL.
  25. Rocio Carillo Labella & Manuel Parras Rosa & Fatiha Fort & Eva María Murgado Armenteros, 2017. "Certification of Quality as a Forerunner of Environmental Sustainability Standards Adoption in the Olive Oil Production Industry," Post-Print hal-01623961, HAL.

2016

  1. Drogué, S. & Vignes, R. & Amiot, M., 2016. "The impact of optimized diet patterns at a macro-level: the case of Tunisia," 2016 Fifth AIEAA Congress, June 16-17, 2016, Bologna, Italy 242304, Italian Association of Agricultural and Applied Economics (AIEAA).
  2. Jean Marie Codron & Federica Demaria & Sophie Drogue & Pierre-Yves Le Gal & Pasquale Lubello & Iciar Pavez & Solène Pissonnier & Danièle Scandella & Xavier Vernin, 2016. "Management of sanitary and phytosanitary risks in the apple value chain: the Sustain' Apple project," Post-Print hal-02737084, HAL.
  3. Jean Marie Codron & Federica Demaria & Sophie Drogue & Pierre-Yves Le Gal & Pasquale Lubello & Iciar Pavez & Solène Pissonnier & Danièle Scandella & Xavier Vernin, 2016. "Management of sanitary and phytosanitary risks in the apple industry: the Sustain' Apple project," Post-Print hal-02743263, HAL.
  4. Guillermo Flichman & Hatem Belhouchette & Adam M. Komarek & Sophie Drogue & James Hawkins & Roza Chenoune & Siwa Msangi, 2016. "Dynamic agricultural household bio-economic simulator (DAHBSIM) model description: biosight project technical report," Working Papers hal-01432629, HAL.
  5. Codron, J.M. & Adanacioglu, H. & Aubert, M. & Bouhsina, Z. & El Mekki, A.A. & Rousset, S. & Tozanli, S. & Yercan, M., 2016. "The role of market forces and food safety institutions in the adoption of sustainable farming practices: the case of the fresh tomato export sector in Morocco and Turkey," Working Papers MoISA 201603, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France.
  6. Lemeilleur, Sylvaine & Subervie, Julie & Presoto, Anderson Edilson & de Castro Souza, Roberta & Macchione Saes, Maria Sylvia, 2016. "Eco-certified contract choice among coffee farmers in Brazil," Working Papers MOISA 245867, Institut National de la recherché Agronomique (INRA), UMR MOISA : Marchés, Organisations, Institutions et Stratégies d'Acteurs : CIHEAM-IAMM, CIRAD, INRA, Montpellier SupAgro, Montpellier, France.
  7. Lemeilleur, Sylvaine & Allaire, Gilles, 2016. "Standardisation and guarantee systems: what can participatory certification offer?," Working Papers MOISA 250275, Institut National de la recherché Agronomique (INRA), UMR MOISA : Marchés, Organisations, Institutions et Stratégies d'Acteurs : CIHEAM-IAMM, CIRAD, INRA, Montpellier SupAgro, Montpellier, France.
  8. Guillaume Le Borgne & Lucie Sirieix & Fanny Forgeau & Sandrine Costa & Cécile Vo Ngoc Gagneux, 2016. "Les internautes face au gaspillage alimentaire : entre préoccupation et scepticisme," Post-Print hal-01506456, HAL.
  9. Margot Dyen & Lucie Sirieix, 2016. "How does a local initiative contribute to social inclusion and promote sustainable food practices? Focus on the example of social cooking workshops," Post-Print hal-01506466, HAL.
  10. Guillaume Le Borgne & Lucie Sirieix & Sandrine Costa, 2016. "Consumer’s concern for food waste: conceptualization and proposition for a measuring scale," Post-Print hal-01506481, HAL.
  11. Philippe Aurier & Lucie Sirieix, 2016. "Marketing de l'agroalimentaire : environnement, stratégies et plans d'action," Post-Print hal-01506525, HAL.
  12. Margot Dyen & Lucie Sirieix & Sandrine Costa & Eloïse Castagna & Laurence Depezay, 2016. "L’individu comme cible des campagnes ? Application des théories des pratiques à l’alimentation Identification de porteurs actifs ou passifs," Post-Print hal-01542568, HAL.
  13. Lucie Sirieix & Guillaume Le Borgne, 2016. "Vers de nouveaux modèles de consommation ?," Post-Print hal-01595649, HAL.
  14. Margot Dyen & Lucie Sirieix & Sandrine Costa, 2016. "Comprendre le lien entre le gaspillage alimentaire et le bien manger en foyer : emploi des théories des pratiques pour une nouvelle approche des politiques publiques," Post-Print hal-02793917, HAL.
  15. Guillaume Le Borgne & Lucie Sirieix & Sandrine Costa-Migeon Costa, 2016. "L’incidence des offres promotionnelles sur les produits alimentaires sur le comportement de gaspillage alimentaire des consommateurs et des ménages," Post-Print hal-02800436, HAL.
  16. Margot Dyen & Lucie Sirieix & Sandrine Costa, 2016. "Understanding household food waste and healthy eating through practice theories," Post-Print hal-02800542, HAL.
  17. Laure Dikmen-Gorini & Foued Cheriet, 2016. "Asymétries partenariales et performance des co-entreprises : cas des joint-ventures internationales en Turquie," Post-Print hal-01344427, HAL.
  18. Magali Aubert & Geoffroy Enjolras & Zouhair Bouhsina, 2016. "How does the choice of a marketing channel influence the adoption of organic farming ?," Post-Print hal-01419767, HAL.
  19. Magali Aubert & Pascale Morin, 2016. "Charte pour une démarche qualité : réalisation de bases de données issues d'enquêtes de terrain," Working Papers hal-01259106, HAL.
  20. Aubert, Magali & Enjolras, Geoffroy, 2016. "Which stability for marketing channels? The case of short food supply chains in French agriculture," 149th Seminar, October 27-28, 2016, Rennes, France 244895, European Association of Agricultural Economists.
  21. Mechthild Donner & Lummina Horlings & Fatiha Fort & Sietze Vellema, 2016. "Place branding, embeddedness and endogenous rural development: Four European cases," Post-Print hal-01499060, HAL.
  22. Mechthild Donner & Fatiha Fort & Sietze Vellema, 2016. "Développement local et marketing territorial. Le cas de Chefchaouen, Maroc," Post-Print hal-01545646, HAL.
  23. Sophie-Anne Sauvegrain & Fatiha Fort & M. Padilla, 2016. "Promouvoir une alimentation durable : une approche culturelle," Post-Print hal-01595077, HAL.
  24. Fatiha Fort & Manuela La Mela, 2016. "Affichage de la durabilité des produits : le social plus que l’environnemental," Post-Print hal-01595609, HAL.
  25. Fatiha Fort & Isabelle Bories-Azeau & Florence Noguera & Catherine Peyroux, 2016. "Accompagnement entrepreneurial : quelle maille territoriale d’intervention ?," Post-Print hal-01604932, HAL.
  26. Isabelle Bories-Azeau & Fatiha Fort & Florence Noguera & Catherine Peyroux, 2016. "The Role of Consulting and Support for Entrepreneurship in Universities: A French Experience," Post-Print hal-02066628, HAL.
  27. Isabelle Bories-Azeau & Fatiha Fort & Florence Noguera & Catherine Peyroux, 2016. "Leadership : de nouvelles perspectives pour l’accompagnement entrepreneurial », Symposium Faut-il repenser le leadership," Post-Print hal-02072864, HAL.
  28. El Houssaine Erraoui & Fatiha Fort, 2016. "Le système alimentaire marocain entre mondialisation et pratiques territorialisées," Post-Print hal-02639680, HAL.
  29. Isabelle Bories-Azeau & Fatiha Fort & Florence Noguera & Catherine Peyroux, 2016. "La gouvernance des structures d'accompagnement à la création d'entreprise : quel leadership ?," Post-Print hal-02800444, HAL.

2015

  1. Demaria, Federica & Drogue, Sophie & Rau, Marie Luise, 2015. "EU preferences for agri-food products from developing countries- winning and losing due to the EU GSP reform 2013," 2015 Conference, August 9-14, 2015, Milan, Italy 211568, International Association of Agricultural Economists.
  2. Guillermo Flichman & Hatem Belhouchette & María Blanco & Roza Chenoune & Sophie Drogue & Adam M. Komarek & James Hawkins & Wajid Nasim & Siwa Msangi, 2015. "DAHBSIM, a Dynamic Agricultural Household Bio-Economic Model," Post-Print hal-02741502, HAL.
  3. Federica Demaria & Sophie S. Drogue & Pasquale Lubello, 2015. "Measuring the cost of compliance: the case of French apples," Post-Print hal-02793846, HAL.
  4. Carole Sinfort & Evandro Paolo da Silva & Sophie S. Drogue & Gaël Ferrari & Nicole Darmon & Marie Josèphe Amiot, 2015. "How to evaluate the impacts of freshwater consumption due to dietary patterns, considering the origin of food products ? The case of two Mediterranean countries [Poster]," Post-Print hal-02793873, HAL.
  5. Carole Sinfort & Evandro Paolo da Silva & Sophie S. Drogue & Gaël Ferrari & Nicole Darmon & Marie Josèphe Amiot & Alba Marquez, 2015. "Water footprint of mediterranean dietary patterns: how influent is raw food origin? [Poster]," Post-Print hal-02798789, HAL.
  6. Jean Marie Codron, 2015. "Gestion des risques sanitaire et phytosanitaire dans la filière pomme," Post-Print hal-02630392, HAL.
  7. Franck Galtier, 2015. "Identifying, estimating and correcting the biases in WTO rules on public stocks: a proposal for the post-Bali food security agenda," Working Papers hal-01295403, HAL.
  8. Jean-Louis Rastoin & Pierre Christen, 2015. "Des clusters agroalimentaires territorialisés émergent," Post-Print hal-01506403, HAL.
  9. Costa, Sandrine & Hérault-Fournier, Catherine & Sirieix, Lucie, 2015. "Rôle de la proximité et de l'identification dans la fidélité des consommateurs au point de vente dans différents circuits de distribution," Working Papers MOISA 211039, Institut National de la recherché Agronomique (INRA), UMR MOISA : Marchés, Organisations, Institutions et Stratégies d'Acteurs : CIHEAM-IAMM, CIRAD, INRA, Montpellier SupAgro, Montpellier, France.
  10. Guillaume Le Borgne & Lucie Sirieix & Sandrine Costa, 2015. "La sensibilité du consommateur au gaspillage alimentaire : proposition d’une échelle de mesure," Post-Print hal-01487360, HAL.
  11. Yoann Graciot & Sandrine Costa & Danièle Scandella & Lucie Sirieix, 2015. "Consentement à payer pour des pêches conventionnelles et biologiques : n'y a-t-il que le physique qui compte ?," Post-Print hal-01499039, HAL.
  12. Romina Moruzzi & Lucie Sirieix, 2015. "Paradoxes of sustainable food and consumer coping strategies: a comparative study in France and Italy," Post-Print hal-02637347, HAL.
  13. Guillaume Le Borgne & Lucie Sirieix & Sandrine Costa-Migeon Costa, 2015. "Consumer’s sensibility to food waste: proposition for a measuring scale [La sensibilité du consommateur au gaspillage alimentaire : proposition d’une échelle de mesure]," Post-Print hal-02801943, HAL.
  14. Bignebat, C. & Bosc, P.M. & Perrier-Cornet, P., 2015. "A labour-based approach to the analysis of structural transformation: Application to French agricultural holdings 2000," Working Papers MoISA 201501, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France.
  15. Bignebat, Celine & Piot-Lepetit, Isabelle, 2015. "Transaction costs and the market access in Sub-Saharan Africa: The case of maize," 2015 Conference, August 9-14, 2015, Milan, Italy 211341, International Association of Agricultural Economists.
  16. Celine Bignebat & Pierre-Marie Bosc & Philippe Perrier-Cornet, 2015. "Exploring structural transformation: a labour-based analysis of the evolution of French agricultural holdings 2000-2010," Post-Print hal-02740105, HAL.
  17. Cheriet, F., 2015. "Filières agroalimentaires et chaines globales de valeur : concepts, méthodologies et perspectives de développement," Working Papers MoISA 201503, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France.
  18. Aubert, Magali & Enjolras, Geoffroy, 2015. "Are short food supply chains a solution for farms facing financial difficulties?," 2015 Conference, August 9-14, 2015, Milan, Italy 211622, International Association of Agricultural Economists.
  19. Aubert, Magali & Enjolras, Geoffroy, 2015. "Do short food supply chains go hand in hand with environment-friendly practices?," 2015 Conference, August 9-14, 2015, Milan, Italy 211623, International Association of Agricultural Economists.
  20. Yamen Koubaa & Rim Methamem Boudali & Fatiha Fort, 2015. "Multidimensional structures of brand and country images and their effect on product evaluation," Post-Print hal-01506221, HAL.
  21. Mahmoud Bakkour & Fatiha Fort & Anne Mione, 2015. "Ownership structure and branding strategies: The case of agri-food SMEs," Post-Print hal-01506388, HAL.
  22. Mechthild Donner & Fatiha Fort & Sietze Vellema, 2015. "Potential and limits for creating a place brand as tool for territorial development in Chefchaouen, Morocco," Post-Print hal-01506401, HAL.
  23. Mechthild Donner & Fatiha Fort & Sietze Vellema, 2015. "Collective action for joint agrifood and tourism marketing in Chefchaouen, Morocco," Post-Print hal-01506407, HAL.
  24. Florence Noguera & Isabelle Bories-Azeau & Fatiha Fort & Catherine Peyroux, 2015. "Management des compétences entrepreneuriales territoriales. Résultats d’une enquête exploratoire de terrain," Post-Print hal-02013496, HAL.
  25. I. Bories-Azeau & F. Fort & F. Noguera & C. Peyroux, 2015. "The contribution of universities to the management of proximities and interfaces in a regional entrepreneurial ecosystem," Post-Print hal-02023435, HAL.
  26. Isabelle Bories-Azeau & Fatiha Fort & Florence Noguera & Catherine Peyroux, 2015. "L’émergence de compétences entrepreneuriales à l’échelle territoriale : une recherche exploratoire," Post-Print hal-02060398, HAL.
  27. Florence Noguera & Isabelle Bories-Azeau & Fatiha Fort & Peyroux Catherine, 2015. "Rôle des réseaux dans la construction de compétences entrepreneuriales des territoires," Post-Print hal-02134510, HAL.
  28. Mahmoud Bakkour & Fatiha Fort & Anne Mione, 2015. "Corporate governance of SME’s and branding strategies," Post-Print hal-02796379, HAL.

2014

  1. Hamadache, Hilel & Drogué, Sophie, 2014. "Staple food market regulation in Algeria, what is the alternative policy? A CGE analysis for wheat," Conference papers 332517, Purdue University, Center for Global Trade Analysis, Global Trade Analysis Project.
  2. Sophie S. Drogue & Florence F. Jacquet & Julie Subervie, 2014. "Introduction: Farmer’s adaptation to environmental changes," Post-Print hal-02630029, HAL.
  3. Myriam Carrere & Federica Demaria & Sophie S. Drogue, 2014. "Are consumers over-protected? A world picture of regulations on pesticide MRL in fruits and vegetables," Post-Print hal-02797832, HAL.
  4. Florent Saucède & Hervé Fenneteau & Jean Marie Codron, 2014. "Department upkeep and shrinkage control: two key variables in optimizing the performance of fruit and vegetables departments," Post-Print hal-01506331, HAL.
  5. Jean Marie Codron, 2014. "Management of the SPS [Sanitary and Phytosanitary] risk in the fresh produce international trade," Post-Print hal-02794049, HAL.
  6. Iciar Pavez & Jean Marie Codron & Paule Moustier, 2014. "Are contracts strange animals in international fresh fruit trade?," Post-Print hal-02739039, HAL.
  7. Julie Subervie & Franck Galtier, 2014. "L’information sur les prix agricoles par la téléphonie mobile : le cas du Ghana," Working Papers hal-01594670, HAL.
  8. Franck Galtier & Hélène David-Benz & Julie Subervie & Johny Egg, 2014. "Agricultural market information systems in developing countries: new models, new impacts [Les systèmes d'information sur les marchés agricoles dans les pays en développement : nouveaux modèles, nou," Post-Print hal-02629892, HAL.
  9. Sylvaine Lemeilleur & Aurélie Carimentrand, 2014. "Standards de développement durable et productivisme:le vice caché des dispositifs?," Post-Print halshs-01011283, HAL.
  10. Marjorie Domergue & Jean-Pierre Couderc, 2014. "The wine sector in the Languedoc-Roussillon: statements and evolutions 1997 - 2009 [La filière vitivinicole en Languedoc-Roussillon : états des lieux et évolutions 1997-2009]," Post-Print hal-02629635, HAL.
  11. Marjorie Domergue & Jean-Pierre Couderc & Leila Temri, 2014. "The radical characteristics of innovation and its determinants: The case of agro-food industry in the Languedoc Roussillon region [La radicalité de l’innovation et ses déterminants : le cas des ent," Post-Print hal-02630026, HAL.
  12. Fanny Lepage & Jean-Pierre Couderc & Jean-Philippe Perrier, 2014. "Determinants of investment decisions in dairy farms. An approach using the governance theory [Déterminants des décisions d’investissement dans les exploitations laitières. Une approche par la théor," Post-Print hal-02630931, HAL.
  13. Sandrine Costa & Lydia Zepeda & Lucie Sirieix, 2014. "Exploring the social value of organic food: a qualitative study in France," Post-Print hal-01506305, HAL.
  14. Romina Moruzzi & Lucie Sirieix, 2014. "Paradoxes of sustainable food and consumer coping strategies," Post-Print hal-01594077, HAL.
  15. Maud Daniel & Lucie Sirieix, 2014. "From sustainable consumption to sustainable practices," Post-Print hal-01595623, HAL.
  16. Guillaume Le Borgne & Lucie Sirieix & Sandrine Costa, 2014. "Food waste and promotions," Working Papers hal-01140919, HAL.
    • Le Borgne, G. & Sirieix, L. & Costa, S., 2014. "Food waste and promotions," Working Papers MoISA 201405, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France.
  17. Celine Bignebat & Aurélie Darpeix & Fatima El Hadad Gauthier, 2014. "La filière européenne des fruits et légumes : enjeux régionaux croisés, au nord et au sud de la Méditerranée," Post-Print hal-02799244, HAL.
  18. Celine Bignebat & Maan Suwadu Sakho Jimbira, 2014. "Quelle place pour la production agricole dans un contexte de migration et diversification des activités ? Dynamique du Bassin arachidier du Sénégal," Post-Print hal-02630046, HAL.
  19. Celine Bignebat & Fatima El Hadad Gauthier & Sana Bensalk, 2014. "Female agricultural workers in labor-intensive farming systems: The case of the vegetable sector in Morocco," Post-Print hal-02742573, HAL.
  20. Boualem Aliouat & Cheriet Foued & Karim Messeghem, 2014. "Les coopérations interentreprises agricoles et agroalimentaires : Enjeux stratégiques et perspectives de recherche," Post-Print halshs-01112034, HAL.
  21. Paolo Prosperi & Thomas Allen & M. Padilla & Luri Peri & Bruce Cogill, 2014. "Sustainability and food & nutrition security: a vulnerability assessment framework for the Mediterranean region," Post-Print hal-01189996, HAL.
  22. Mechthild Donner & Fatiha Fort & Sietze Vellema, 2014. "How to capture place brand equity? The case of Sud de France," Post-Print hal-01506354, HAL.
  23. Fatiha Fort, 2014. "Terroirs en Méditerranée : concepts, théories, pratiques et perspectives de recherche," Post-Print hal-01594058, HAL.
  24. Catherine Peyroux & Isabelle Bories-Azeau & Fatiha Fort & Florence Noguera, 2014. "Gouvernance des structures d'accompagnement et dynamique territoriale entrepreneuriale," Post-Print hal-02052327, HAL.
  25. Catherine Peyroux & Isabelle Bories-Azeau & Fatiha Fort & Florence Noguera, 2014. "Gouvernance des structures d’accompagnement et dynamique entrepreneuriale territoriale," Post-Print hal-02089301, HAL.
  26. Catherine Peyroux & Isabelle Bories-Azeau & Fatiha Fort & Florence Noguera, 2014. "Accompagnement à la création d’entreprise et cohérence entrepreneuriale territoriale : le rôle des incubateurs et pépinières d’entreprises en Languedoc-Roussillon," Post-Print hal-02095069, HAL.
  27. Mechthild Donner & Fatiha Fort & Sietze Vellema, 2014. "Place branding for local sustainable development," Post-Print hal-02742943, HAL.

2013

  1. Sophie S. Drogue & Federica Demaria, 2013. "Des pommes, des poires et des pesticides. L'impact de l'hétérogénéité réglementaire en matière de résidus de pesticides sur le commerce international," Post-Print hal-02643048, HAL.
  2. Aubert, M. & Bouhsina, Z. & Codron, J.M. & Rousset, S., 2013. "Pesticide safety risk, food chain organization, and the adoption of sustainable farming practices. The case of Moroccan early tomatoes," Working Papers MoISA 201304, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France.
  3. Jean Marie Codron & Etienne Montaigne & Sylvain Rousset, 2013. "Quality management and contractual incompleteness: grape procurement for high-end wines in Argentina," Post-Print hal-01506201, HAL.
  4. Jean Marie Codron & Hakan Hadanacioglu & Magali Aubert & Zouhair Bouhsina & Abdelkader Ait El Mekki & Sylvain Rousset & Selma Tozanli & Murat Yercan, 2013. "Public and private regulation of sanitary risks in fresh produce marketing chains: the case of Morocco and Turkey," Post-Print hal-02808365, HAL.
  5. Jean Marie Codron & Magali Aubert & Zouhair Bouhsina & Iciar Pavez & Alejandra Engler & Pablo Villalobos, 2013. "Effects of the transaction characteristics on the side of dependence in a context of vertical coordination: the case of fresh produce exports from Chile to Europe," Post-Print hal-02645816, HAL.
  6. Jean Marie Codron & Zouhair Bouhsina & Laure Bonnaud, 2013. "Collective action and allocation of decision rights in pesticide safety risk management: the case of tomato producer organizations in France," Post-Print hal-02748504, HAL.
  7. Magali Aubert & Jean Marie Codron & Sylvain Rousset & Murat Yercan, 2013. "The adoption of IPM practices by small scale producers: the case of greenhouse tomato growers in Turkey," Post-Print hal-02749133, HAL.
  8. Francoise F. Dosba & Benoit B. Jeannequin & Daniel Plénet & Jean Marie Codron & Marie Josèphe Amiot, 2013. "Fruits, légumes et pommes de terre de consommation," Post-Print hal-02808865, HAL.
  9. Jaime Evaldo Fensterseifer & Jean-Louis Rastoin, 2013. "Cluster resources and competitive advantage: A typology of potentially strategic wine cluster resources," Post-Print hal-01506279, HAL.
  10. Jean-Louis Rastoin, 2013. "Les systèmes alimentaires urbains entre globalisation et territorialisation," Post-Print hal-01594079, HAL.
  11. Jean-Louis Rastoin, 2013. "Le système alimentaire territorialisé : un futur fondé sur les terroirs et l’agriculture familiale," Post-Print hal-02811093, HAL.
  12. Jean-Louis Rastoin, 2013. "La sécurité alimentaire dans les pays du sud de la Méditerranée : enjeux et perspectives [introduction]," Post-Print hal-02746394, HAL.
  13. Jean-Louis Rastoin, 2013. "Pour une politique alimentaire et agricole euro-méditerranéenne," Post-Print hal-02642258, HAL.
  14. Saïsset, L.A. & Couderc, J.P., 2013. "Les trois dimensions de la gouvernance coopérative : à la recherche d'un équilibre instable. Le cas des caves coopératives en Languedoc-Roussillon [France]," Working Papers MoISA 201302, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France.
  15. Louis-Antoine Saïsset & Jean-Pierre Couderc, 2013. "Approche typologique de la gouvernance coopérative agricole : le cas des caves coopératives du Languedoc-Roussillon," Post-Print hal-01506212, HAL.
  16. Lucie L. Sirieix & Marion M. Delanchy & Hervé H. Remaud & Lydia L. Zepeda & Patricia P. Gurviez, 2013. "Consumers' perceptions of individual and combined sustainable food labels: a UK pilot investigation," Post-Print hal-01000413, HAL.
  17. Patricia P. Gurviez & Lucie L. Sirieix, 2013. "La résistance à une innovation sociale, cadre d'analyse des problèmes de diffusion du commerce équitable," Post-Print hal-01000681, HAL.
  18. Patricia Gurviez & Lucie Sirieix, 2013. "Resistance to a social innovation: An analytic framework for problems of Fair Trade diffusion," Post-Print hal-01019161, HAL.
  19. Leila Hamzaoui-Essoussi & Lucie Sirieix & Mehdi Zahaf, 2013. "Trust orientations in the organic food distribution channels: a comparative study of the Canadian and French markets," Post-Print hal-02641873, HAL.
  20. Lydia Zepeda & Lucie Sirieix & Ana Pizarro & François Coderre & Francine Rodier, 2013. "A conceptual framework for analyzing consumers’ food label preferences: an exploratory study of sustainability labels in France, Quebec, Spain and the US," Post-Print hal-02650512, HAL.
  21. Le Borgne, G. & Sirieix, L., 2013. "Offres promotionnelles, gaspillage alimentaire et scepticisme : une revue de littérature et proposition d’un cadre d’analyse," Working Papers MoISA 201301, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France.
  22. Aurélie Darpeix & Celine Bignebat, 2013. "Agricultural wage labour heterogeneousness: the case of the French fruit and vegetable sector [Hétérogénéité du travail salarié agricole et productivité des exploitations : le cas du secteur fruits," Post-Print hal-02647350, HAL.
  23. Celine Bignebat & Maan Suwadu Sakho Jimbira, 2013. "Migrations et diversification des activités économiques locales : étude du bassin arachidier du Sénégal," Post-Print hal-02648663, HAL.
  24. Rauzier, C. & Cheriet, F., 2013. "Profession « caviste » : les spécificités d’un canal spécialisé et alternatif à la grande distribution," Working Papers MoISA 201303, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France.
  25. Cheriet, F., 2013. "Pression sur les ressources naturelles agricoles et enjeux de développement durable en Méditerranée : l’impératif d’une stratégie régionale intégrée," Working Papers MoISA 201306, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France.
  26. Camara, A. & Cheriet, F. & Fort, F., 2013. "Comment mesurer la performance des alliances stratégiques internationales ? Application aux industries agroalimentaires en Afrique de l’Ouest," Working Papers MoISA 201307, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France.
  27. Mouhoub Hani & Cheriet Foued, 2013. "Pour une lecture intégrée des effets d’une alliance stratégique : Etude du cas de l’alliance General Motors – PSA," Post-Print hal-01264885, HAL.
  28. Paolo Prosperi & Thomas Allen & M. Padilla & Luri Peri, 2013. "New methodological frontiers for sustainability assessment: A multidimensional vulnerability framework for the agrofood system," Post-Print hal-01123352, HAL.
  29. Paolo Prosperi & Thomas Allen & M. Padilla & Luri Peri & Bruce Cogill, 2013. "Multidimensional assessment of food security and environmental sustainability: a vulnerability framework for the Mediterranean region," Post-Print hal-01189997, HAL.
  30. Sophie-Anne Sauvegrain & Fatiha Fort, 2013. "How is environmental awareness expressed in our eating habits?," Post-Print hal-01506280, HAL.
  31. Mahmoud Bakkour & Fatiha Fort & Anne Mione, 2013. "Governance of SMEs and branding strategies: the case of Agri-food SME’s," Post-Print hal-02807380, HAL.

2012

  1. Federica Demaria & Sophie S. Drogue, 2012. "Protéger la santé ou le commerce un dilemme pour les aliments pour bébés," Post-Print hal-02745379, HAL.
  2. Drogué, S. & DeMaria, F., 2012. "« Comparing apples with pears. How differences in pesticide residues regulations impact trade? »," Working Papers MoISA 201201, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France.
  3. Jean Marie Codron & Hakan Adanacioglu & Magali Aubert & Zouhair Bouhsina & A. Ait El Mekki & Sylvain Rousset & Selma Tozanli & Murat Yercan, 2012. "Pesticide safety risk management in high value chains: the case of Turkey and Morocco [Gestion du risque sanitaire lié aux pesticides dans les filières à haute valeur ajoutée : le cas de la Turquie," Working Papers hal-02806260, HAL.
  4. Subervie, Julie & Vagneron, Isabelle, 2012. "Can Fresh Produce Farmers Benefit from Global Gap Certification? The case of lychee producers in Madagascar," 2012 Conference, August 18-24, 2012, Foz do Iguacu, Brazil 126704, International Association of Agricultural Economists.
  5. Galtier, F. & Bousquet, F. & Antona, M. & Bommel, P., 2012. "Markets as communication systems. Simulating and assessing the performance of market networks," Working Papers MoISA 201202, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France.
  6. Jean-Louis Rastoin & Gérard Ghersi, 2012. "L'avenir du système alimentaire mondial : un essai de prospective à l’horizon 2050," Post-Print hal-01506147, HAL.
  7. Jean-Louis Rastoin, 2012. "The concept of Terroir as the basis of corporate strategy in agribusiness: the european social economic and institutional model," Post-Print hal-01506194, HAL.
  8. Cécile Buffard & Jean-Louis Rastoin, 2012. "Nourrir le monde, demain ? Entretien avec Jean-Louis Rastoin," Post-Print hal-01506161, HAL.
  9. Jean-Louis Rastoin, 2012. "L'industrie agroalimentaire au cœur du système alimentaire mondial," Post-Print hal-01506174, HAL.
  10. Jean-Louis Rastoin & Amal Chevreau, 2012. "Pour une politique agricole et alimentaire euro-méditerranéenne fondée sur la proximité et le partenariat," Post-Print hal-02642192, HAL.
  11. Jean-Louis Rastoin, 2012. "La sécurité alimentaire en Méditerranée : un enjeu de développement régional durable," Post-Print hal-02806331, HAL.
  12. Jean-Louis Rastoin & Amal Chevreau, 2012. "Plaidoyer pour une PAC euro-méditerranéenne," Post-Print hal-02642231, HAL.
  13. Jean-Louis Rastoin, 2012. "Prospective alimentaire à l’horizon 2050," Post-Print hal-02745590, HAL.
  14. Lemeilleur, Sylvaine, 2012. "Smallholder compliance with private standard certification: the case of GlobalGAP adoption by mango producers in Peru," 2012 Conference, August 18-24, 2012, Foz do Iguacu, Brazil 123457, International Association of Agricultural Economists.
  15. Sylvaine Lemeilleur, 2012. "International standards and small-scale farmer behaviors: evidence from Peru," Working Papers hal-02805040, HAL.
  16. Béatrice Siadou-Martin & Philippe Aurier & Jean-Pierre Couderc, 2012. "Stratégies de marque : pour quelle création de valeur ? Application aux entreprises agroalimentaires du Languedoc-Roussillon," Post-Print hal-02809530, HAL.
  17. Marjorie Domergue & Jean-Pierre Couderc & Géraldine Riviere-Giordano & Carole Maurel, 2012. "The dynamics of the food processing industry in the Languedoc-Roussillon region: developments from 1998 to 2010 [Dynamiques des entreprises agroalimentaires (EAA) du Languedoc-Roussillon : évolutio," Working Papers hal-02807456, HAL.
  18. Nargisse El Kharrazi & Jean-Pierre Couderc & Géraldine Riviere-Giordano, 2012. "Failure, bankruptcy, business disappearance: what are we talking about? A corporate governance approach, the case of agrifood SMEs in the Languedoc Roussillon [Echec, défaillance, faillite, dispari," Post-Print hal-02803188, HAL.
  19. Marjorie Domergue & Jean-Pierre Couderc, 2012. "Méthodologie d’enquête auprès des établissements agroalimentaires de la région Languedoc-Roussillon 2010-2011 : sondage, bilan de la collecte et extrapolation des résultats," Post-Print hal-02810782, HAL.
  20. Marjorie Domergue & Jean-Pierre Couderc & Louis-Antoine Saïsset, 2012. "Le dynamisme des entreprises agroalimentaires régionales, une question de filière, de taille et de gouvernance ?," Post-Print hal-02808230, HAL.
  21. Marjorie Domergue & Jean-Pierre Couderc & Leila Temri, 2012. "La radicalité de l’innovation et ses déterminants : cas des entreprises agroalimentaires en Languedoc-Roussillon," Post-Print hal-02810159, HAL.
  22. Julien Cadot & Jean-Pierre Couderc, 2012. "Performances financières des entreprises agroalimentaires non coopératives du Languedoc-Roussillon, 2003-2009," Post-Print hal-02807675, HAL.
  23. Marjorie Domergue & Jean-Pierre Couderc & Leila Temri, 2012. "Les innovations dans les entreprises agroalimentaires du Languedoc-Roussillon : intensité, déterminants, effets sur la performance, et accompagnement," Post-Print hal-02810019, HAL.
  24. Louis-Antoine Saïsset & Jean-Pierre Couderc, 2012. "The three dimensions of the cooperative governance: in search of an unstable balance. The case of the wine cooperatives in Languedoc-Roussillon [Les trois dimensions de la gouvernance coopérative :," Post-Print hal-03143815, HAL.
  25. Sihem Dekhili & Lucie Sirieix, 2012. "Importance des critères de choix de l’huile d’olive. La méthode Best Worst," Post-Print hal-01506139, HAL.
  26. Maud Daniel & Lucie Sirieix, 2012. "Les pratiques durables : une forme de résistance ordinaire ?," Post-Print hal-01506143, HAL.
  27. Hervé Remaud & Lucie Sirieix, 2012. "Les vins éco-labellisés face aux vins conventionnels en France et en Australie : quelle perception des consommateurs et quelles implications marketing ?," Post-Print hal-01506146, HAL.
  28. Romina Moruzzi & Lucie Sirieix, 2012. "Les consommateurs et les paradoxes de l’offre de produits alimentaires durables : une étude exploratoire en France et en Italie," Post-Print hal-01506155, HAL.
  29. Sandrine Costa & Lydia Zepeda & Lucie Sirieix, 2012. "Exploring the status value of organic food," Post-Print hal-01506192, HAL.
  30. Thuriane Mahé & Lucie Sirieix & Didier Tagbata, 2012. "C : Consommation," Post-Print hal-02806214, HAL.
  31. Didier Tagbata & Lucie Sirieix & Thuriane Mahé, 2012. "B : Bio-équitable," Post-Print hal-02806216, HAL.
  32. Thi Tham Tran & Muriel Figuié & Lucie Sirieix & Paule Moustier, 2012. "Les produits de terroir vietnamiens : points de vue des consommateurs locaux," Working Papers hal-02810653, HAL.
  33. Celine Bignebat & Isabelle Piot-Lepetit, 2012. "Market access and crop intensification: the case of maize in eastern and southern Africa," Post-Print hal-02804921, HAL.
  34. Celine Bignebat & Isabelle Vagneron, 2012. "Discussion on the respective role of private trade actors and international donors in setting incentives to adopt standards: the case of GlobalGAP," Post-Print hal-02804745, HAL.
  35. Celine Bignebat & Fatima El Hadad-Gauthier & Philippe Perrier-Cornet, 2012. "Dynamiques et stratégies d'implantation d'entreprises européennes de la filière fruits et légumes : enjeux régionaux croisés, Nord et Sud de la Méditerranée," Post-Print hal-02806381, HAL.
  36. Enjolras, Geoffroy & Capitanio, Fabian & Aubert, Magali & Adinolfi, Felice, 2012. "Direct payments, crop insurance and the volatility of farm income. Some evidence in France and in Italy," 123rd Seminar, February 23-24, 2012, Dublin, Ireland 122478, European Association of Agricultural Economists.
  37. Karim Messeghem & René-Pierre Beylier & Fatiha Fort, 2012. "Rôle des MDD de terroir dans la construction de la légitimité des distributeurs : le cas « Reflets de France »," Post-Print hal-01506141, HAL.
  38. Fatiha Fort, 2012. "Traditional mediterranean products: markets and large-scale retail trade [Produits traditionnels méditerranéens : marchés et grande distribution]," Post-Print hal-02805724, HAL.

2011

  1. Drogue, Sophie & DeMaria, Federica, 2011. "Pesticides Residues and Trade: the Apple of Discord?," 2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland 114445, European Association of Agricultural Economists.
  2. Sophie Drogue & Jean-Philippe Gervais, 2011. "Policy brief NTM-impact project: policy implications from case studies," Working Papers hal-02807385, HAL.
  3. Florent Saucede & Jean Marie Codron & Hervé Fenneteau, 2011. "Les déterminants de la performance des rayons fruits et légumes : l'importance du management de la dégradation de la qualité des produits et de la présentation," Post-Print hal-01506045, HAL.
  4. Magali Aubert & Zouhair Bouhsina & Foued Cheriet & Jean Marie Codron & Iciar Pavez, 2011. "Diversité des stratégies et importance du relationnel dans les exportations de fruits et légumes du Chili," Post-Print hal-01506010, HAL.
  5. Bignebat, C. & Vagneron, I., 2011. "Cross-border coordination in the Madagascar-EU lychee chain: the role of GlobalGAP," Working Papers MoISA 201106, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France.
  6. Franck Galtier, 2011. "Stabilising cereal prices? Adapting the response to the market [Stabiliser le prix. des céréales ? Différencier la réponse selon le marché]," Post-Print hal-00723912, HAL.
  7. Jean-Louis Rastoin, 2011. "Création d’une chaire Unesco et d’un réseau Unitwin « Alimentations du monde » à Montpellier," Post-Print hal-01506099, HAL.
  8. Jean-Louis Rastoin, 2011. "Louis Malassis, fondateur de l'école francophone d'économie agroalimentaire," Post-Print hal-01506159, HAL.
  9. Saïsset, L.A. & Couderc, J.P. & Bou Saba, M., 2011. "Cooperative performance measurement proposal (a test with the cooperfic© tool for wine cooperatives in Languedoc-Roussillon)," Working Papers MoISA 201104, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France.
  10. Fanny Lepage & Jean-Pierre Couderc & Jean-Philippe Perrier & Diane Parent, 2011. "Québec : la performance des exploitations agricoles à la suite du transfert intergénérationnel," Post-Print hal-01506063, HAL.
  11. Céline Gallen & Lucie Sirieix, 2011. "Design culinaire et consommateurs : entre rapprochement et distance perçue," Post-Print hal-01506009, HAL.
  12. Sirieix, L. & Delanchy, M. & Remaud, H. & Zepedad, L., 2011. "How do consumers react in front of individual and combined sustainable food labels? A UK focus group study," Working Papers MoISA 201101, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France.
  13. Aurier, P. & Masson, J. & Siadou-Martin, B. & Sirieix, L., 2011. "La prise en compte de la durabilité dans les stratégies marketing des PME : apports et limites," Working Papers MoISA 201103, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France.
  14. Sana Bensalk & Celine Bignebat & Fatima El Hadad-Gauthier & Philippe Perrier-Cornet, 2011. "Investments of European agricultural firms and production organization: the case of fresh fruit and vegetables export sector in Morocco [Investissements des firmes européennes et modes d'organisati," Post-Print hal-02642854, HAL.
  15. Celine Bignebat & Laure Latruffe, 2011. "Vingt ans de réformes foncières en Europe centrale et orientale : bilan et perspectives," Post-Print hal-01462557, HAL.
  16. Saïsset, L.A. & Cheriet, F., 2011. "Grandir, oui ! Mais comment ? Analyse de la concentration par fusion des cooperatives vinicoles du Languedoc-Roussillon," Working Papers MoISA 201107, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France.
  17. Cheriet, F., 2011. "Instabilités des coopérations entre firmes multinationales et entreprises locales : configurations des alliances et issues stratégiques," Working Papers MoISA 201108, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France.
  18. Cheriet, F., 2011. "Les coopérations inter-entreprises agroalimentaires en Méditerranée : opportunités et difficultés des opérateurs industriels," Working Papers MoISA 201105, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France.
  19. Bocqueho, Geraldine & Jacquet, Florence & Reynaud, Arnaud, 2011. "Expected Utility or Prospect Theory Maximizers? Results from a Structural Model based on Field-experiment Data," 2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland 114257, European Association of Agricultural Economists.
  20. Gabriella Vindigni & I. Peri & Paolo Prosperi, 2011. "Problematiche aperte nell’analisi della povertà: questioni di misura e progressi nel raggiungimento degli Obiettivi del Millennio," Post-Print hal-01190051, HAL.
  21. René Pierre Beylier & Karim Messeghem & Fatiha Fort, 2011. "Les distributeurs à la conquête de la légitimité territoriale : le cas Carrefour," Post-Print hal-01506033, HAL.

2010

  1. Sophie DROGUE & Stephan MARETTE & Priscila RAMOS, 2010. "Product Differentiation and Trade: An Example From the Bovine Meat Sector," EcoMod2004 330600043, EcoMod.
  2. Daviron, B. & Vagneron, I., 2010. "From commoditisation to de-commoditisation... and back again. Discussing the role of sustainability standards for agricultural products," Working Papers MoISA 201007, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France.
  3. Lemeilleur, S. & Vagneron, I., 2010. "Looking for the (missing) indicators of social sustainability - Evidence from sustainability standards in the coffee sector," Working Papers MoISA 201008, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France.
  4. Gilles Grolleau & Lucie Sirieix & Burkhard Schaer, 2010. "Can using food miles do more harm than good? [Les « kilomètres alimentaires » : de la compréhension du concept à la complexité de la réalité]," Post-Print hal-02660744, HAL.
  5. Dekhili, S. & Cohen, E. & Sirieix, L., 2010. "Apports de la méthode "Best Worst" à l'analyse interculturelle des critères de choix des consommateurs : cas de l'huile d'olive," Working Papers MoISA 201006, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France.
  6. Elodie Rouviere & Raphael Soubeyran & Céline Bignebat, 2010. "Heterogeneous efforts in voluntary programmes on food safety," Post-Print hal-01323208, HAL.
  7. Cheriet, F., 2010. "L'utilisation des études de cas pour analyser les coopérations inter-entreprises : des justifications méthodologiques au pragmatisme empirique," Working Papers MoISA 201002, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France.
  8. Cheriet, F., 2010. "Performance et dynamiques des réseaux d'alliances stratégiques asymétriques," Working Papers MoISA 201003, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France.
  9. Cheriet, F., 2010. "Internationalisation et nouvelles implantations des firmes multinationales : le processus séquentiel du modèle d'Uppsala est-il toujours d'actualité ?," Working Papers MoISA 201005, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France.
  10. Véronique Meuriot & Magali Aubert & Michel Terraza, 2010. "Une règle de décision pour les combinaisons d’attributs dans les modèles de préférence des consommateurs," Working Papers 10-05, LAMETA, Universtiy of Montpellier, revised May 2010.
  11. Michel Fok & Jean-Louis Le Guerroué & Pasquale Lubello, 2010. "Un état de coexistence du soja transgénique et conventionnel au Paraná, Brésil," Post-Print halshs-00540820, HAL.
  12. Jacquet, Florence & Butault, Jean-Pierre & Guichard, Laurence, 2010. "An economic analysis of the possibility of reducing pesticides in French field crops," 120th Seminar, September 2-4, 2010, Chania, Crete 109382, European Association of Agricultural Economists.
  13. Ramasawmy, B. & Fort, F., 2010. "Effets d’un changement institutionnel, la réforme du protocole sucre (ACP-UE), sur la filière légumes frais à l’île Maurice," 116th Seminar, October 27-30, 2010, Parma, Italy 95217, European Association of Agricultural Economists.

2009

  1. Quirino Paris & Sophie S. Drogue & Giovanni Anania, 2009. "Calibrating mathematical programming spatial models [Calibrage pour les modèles spatiaux de programmation mathématique]," Post-Print hal-02754337, HAL.
  2. Codron, J.M. & Aubert, M. & Bouhsina, Z., 2009. "Les relations de dépendance dans le commerce international des fruits et légumes frais. Le cas des exportations du Chili vers l'Europe," Working Papers MoISA 200906, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France.
  3. Galtier, F., 2009. "How to Manage Food Price Instability in Developing Countries ?," Working Papers MoISA 200905, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France.
  4. Galtier, F., 2009. "Comment gérer l'instabilité des prix alimentaires dans les pays en développement ?," Working Papers MoISA 200904, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France.
  5. Franck Galtier, 2009. "Food price instability in developing countries. The need for public intervention to stabilise prices [Instabilité des prix alimentaires dans les pays en développement. La nécessaire intervention pu," Post-Print hal-00723405, HAL.
  6. Bignebat, Celine & Koc, A. Ali & Lemeilleur, Sylvaine, 2009. "Linking small producers to supermarkets? The role of intermediaries on the fresh fruit and vegetable market in Turkey," 111th Seminar, June 26-27, 2009, Canterbury, UK 52856, European Association of Agricultural Economists.
  7. Amblard, Laurence & Mann, Carsten & Lemeilleur, Sylvaine & Therond, Olivier & Schleyer, Christian & Theesfeld, Insa & Hagedorn, Konrad, 2009. "Application of the Procedure for Institutional Compatibility Assessment (PICA) to the implementation of the EU Nitrate Directive in Midi-Pyrenees. Evaluation and suggestions for further improvement an," Reports 57936, Wageningen University, SEAMLESS: System for Environmental and Agricultural Modelling; Linking European Science and Society.
  8. Natacha Calandre & Nicolas Bricas & Lucie Sirieix, 2009. "How do mothers perceive nutritional risks for their child? A psychometric approach in Vietnam," Post-Print hal-02655010, HAL.
  9. Patrica Gurviez & Lucie Sirieix, 2009. "Ethics, an issue for the actors of food system? [L'éthique, un enjeu pour les acteurs du système alimentaire ?]," Post-Print hal-02656823, HAL.
  10. Bingen, J. & Sage, J. & Sirieix, L., 2009. "Consumer Perceptions and Coping Strategies of Consumers Committed to Eating Local in Michigan (USA)," Working Papers MoISA 200903, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France.
  11. Céline Bignebat & Laure Latruffe, 2009. "Twenty years of land reforms in Central and Eastern Europe: state of play and outlook," Working Papers SMART 09-19, INRAE UMR SMART.
  12. Darpeix, Aurelie & Bignebat, Celine & Perrier-Cornet, Philippe, 2009. "Demand for seasonal wage labour in agriculture: what does family farming hide?," 2009 Conference, August 16-22, 2009, Beijing, China 50956, International Association of Agricultural Economists.
  13. Cheriet, F., 2009. "Les déterminants "réseau" de l'instabilité des alliances stratégiques asymétriques : quelques développements théoriques," Working Papers MoISA 200907, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France.
  14. Perrier-Cornet, Philippe & Aubert, Magali, 2009. "Is there a future for small farms in developed countries? Evidence from the French case," 111th Seminar, June 26-27, 2009, Canterbury, UK 52855, European Association of Agricultural Economists.
  15. Stéphane De Cara & Florence Jacquet & Arnaud Reynaud & Gaël Goulevant & Marie-Hélène Jeuffroy & Philippe Lucas & Françoise Montfort, 2009. "Economic analysis of summer fallow management to reduce take-all disease and N-leaching in a wheat crop rotation," LERNA Working Papers 09.07.283, LERNA, University of Toulouse.
  16. Cara, Stéphane & Goulevant, Gaël & Jacquet, Florence & Jeuffroy, Marie-Hélène & Lucas, Philippe & Montfort, Françoise & Reynaud, Arnaud, 2009. "Economic Analysis of Summer Fallow Management to Reduce Take-All and N-Leaching in a Wheat Crop Rotation," TSE Working Papers 09-043, Toulouse School of Economics (TSE).

2008

  1. DeMaria, Federica & Drogue, Sophie & Matthews, Alan, 2008. "Agro-Food Preferences in the EU's GSP Scheme: An Analysis of Changes between 2004 and 2006," Working Papers 6151, TRADEAG - Agricultural Trade Agreements.
  2. Giovannucci, Daniele & Potts, Jason & Killian, B. & Wunderlich, C. & Schuller, S. & Soto, G. & Schroeder, K. & Vagneron, I. & Pinard, F., 2008. "Seeking Sustainability: COSA preliminary analysis of sustainability initiatives in the coffee sector," MPRA Paper 13401, University Library of Munich, Germany.
  3. Galtier, F. & Belletti, Giovanni & Marescotti, Andrea, 2008. "Are Geographical Indications a way to "decommodify" the coffee market?," 2008 International Congress, August 26-29, 2008, Ghent, Belgium 43834, European Association of Agricultural Economists.
  4. Didier Tagbata & Lucie Sirieix, 2008. "Attractiveness and limits of a double "organic and fair trade" label for consumers [Apports et limites de la double labellisation bio et équitable pour les consommateurs]," Post-Print hal-02654810, HAL.
  5. Sirieix, L. & Salançon, A. & Rodriguez, C., 2008. "Consumer Perception of Vegetables Resulting From Conventional Field or Greenhouse Agricultural Methods," Working Papers MoISA 200807, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France.
  6. Céline Bignebat & Fabian Gouret, 2008. "Determinants and consequences of soft budget constraints. An empirical analysis using enterprise-level data in transition countries," Université Paris1 Panthéon-Sorbonne (Post-Print and Working Papers) halshs-00308719, HAL.
  7. Sakho-Jimbira, M.S. & Benoit-Cattin, M., 2008. "Cereal Supplies in Rural Families of the Senegalese Groundnut Basin. Who is Responsible for Meeting Family Food Needs?," Working Papers MoISA 200804, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France.
  8. Catherine ARAUJO BONJEAN & Johny EGG & Magali AUBERT, 2008. "Commerce du mil en Afrique de l’Ouest : les frontières abolies ?," Working Papers 200831, CERDI.
  9. Havlik, Petr & Bamiére, Laure & Jacquet, Florence & Millet, Guy, 2008. "Spatially explicit farming system modelling for an efficient agri-environmental policy design," 2008 International Congress, August 26-29, 2008, Ghent, Belgium 44172, European Association of Agricultural Economists.
  10. Guinde, Loic & Jacquet, Florence & Millet, Guy, 2008. "Impacts of the French bio-fuel policy on the French arable crop sub-sector," 2008 International Congress, August 26-29, 2008, Ghent, Belgium 43540, European Association of Agricultural Economists.
  11. Emlinger, Charlotte & Chevassus-Lozza, Emmanuelle & Jacquet, Florence, 2008. "Euromediterranean agreements: which advantages for Mediterranean countries in fruit and vegetables sector?," 2008 International Congress, August 26-29, 2008, Ghent, Belgium 44061, European Association of Agricultural Economists.

2007

  1. Drogue, Sophie & Gozlan, Estelle, 2007. "Trade-distorting SPS and TBT regulations in the EU? A qualitative assessment from the market for live plants and cut flowers," Working Papers 7216, TRADEAG - Agricultural Trade Agreements.
  2. Drogue, Sophie & Bartova, Lubica, 2007. "A Critical Survey of Databases on Tariffs and Trade Available for the Analysis of EU Agricultural Agreements," Working Papers 7287, TRADEAG - Agricultural Trade Agreements.
  3. Rastoin, Jean-Louis & Ayadi, Nassima & Montigaud, Jean-Claude, 2007. "Regional Benchmarking of the fruit and vegetable supply chains in the context of the Euro-Mediterranean free trade area," 98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece 10072, European Association of Agricultural Economists.
  4. Bencharif, A. & Rastoin, J.L., 2007. "Concepts et méthodes de l'analyse de filières agroalimentaires : application par la chaîne globale de valeur au cas des blés en Algérie," Working Papers MoISA 200707, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France.
  5. Lemeilleur, Sylvaine & Bignebat, Celine & Cordon, J.M., 2007. "Marketing Cooperative vs Producer's Agent: The Turkish Dilemma in Modern FFV Market," 103rd Seminar, April 23-25, 2007, Barcelona, Spain 9405, European Association of Agricultural Economists.
  6. Tagbata, D. & Sirieix, L., 2007. "Les effets des labels " bio " et " commerce équitable " sur le consentement à payer des chocolats," Working Papers MoISA 200702, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France.
  7. Sirieix, L. & Grolleau, G. & Schaer, B., 2007. "Consumers and Food Miles," Working Papers MoISA 200703, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France.
  8. Sirieix, L. & Santiago de Abreu, L. & Aico Watanabe, M. & Kledal, P.R., 2007. "Comparing Organic Urban Consumers in Developing and Developed Countries: First Results in Brazil and France," Working Papers MoISA 200704, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France.
  9. Gallen, C. & Sirieix, L., 2007. "Le design est-il comestible ?," Working Papers MoISA 200705, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France.
  10. Sakho-Jimbira, Maam Suwadu & Bignebat, Celine, 2007. "Local diversification of income sources versus migration: Complements or Substitutes? Evidence from rural families of the Senegalese Groundnut Basin," 106th Seminar, October 25-27, 2007, Montpellier, France 7918, European Association of Agricultural Economists.
  11. Bignebat, Celine & Rouviere, Elodie, 2007. "Collective Voluntary Approaches to Food Safety with Heterogeneous Firms: Monitoring and Design?," 103rd Seminar, April 23-25, 2007, Barcelona, Spain 9441, European Association of Agricultural Economists.
  12. Sophie Giordano-Spring & Géraldine Riviere-Giordano, 2007. "Le Reporting Societal A L'Epreuve Des Theories Normatives Comptables," Post-Print halshs-00543255, HAL.
  13. Patricio Mendez del Villar & Carlos Magri Ferreira & Juliana Galvarros Bueno Lobo Ribeiro & Josema Xavier de Madeiros & Pasquale Lubello & Jean-Louis Le Guerroué & Michel Fok, 2007. "Private governance in royalty collection: Effectiveness and limitations in tracing GM soybean in Brazil," Post-Print halshs-00176585, HAL.
  14. Jacquet, Florence & Bamiére, Laure & Bureau, Jean-Christophe & Guinde, Loic & Guyomard, Herve & Treguer, David, 2007. "Recent developments and prospects for the production of biofuels in the EU: Can they really be "Part of Solution"?," Biofuels, Food and Feed Tradeoffs Conference, April 12-13, 2007, St, Louis, Missouri 48772, Farm Foundation.
  15. Bamiére, Laure & Bureau, Jean-Christophe & Guinde, Loic & Guyomard, Herve & Jacquet, Florence & Treguer, David, 2007. "Prospects for EU Biofuel Production and Trade," Working Papers 7221, TRADEAG - Agricultural Trade Agreements.
  16. Fatiha Fort & Catherine Peyroux & Leila Temri, 2007. "Mode de gouvernance des signes de qualité et comportements d’innovation : une étude dans la région Languedoc-Roussillon," Post-Print hal-02667276, HAL.
  17. Catherine Peyroux & Fatiha Fort & Leïla Temri, 2007. "Les signes de qualité, frein ou moteur de l’innovation en agroalimentaire," Post-Print hal-03068781, HAL.

2006

  1. Sophie Drogué, 2006. "The EU olive oil policy, recent evolutions and perspectives," Working Papers 2006/01, INRA, Economie Publique.
  2. Maria Priscila Ramos & Sophie Drogué & Stephan Marette, 2006. "Welfare Measurement Biases and Product Differentiation in Agriculture: An Example from the US Beef Sector," Working Papers 2006/02, INRA, Economie Publique.
  3. Clotilde Grandval & Jean-Christophe Bureau & Herve Guyomard & Laurence Roudart, 2006. "Panorama des analyses prospectives sur l'évolution de la sécurité alimentaire mondiale à l'horizon 2020-2030," Working Papers hal-02819396, HAL.
  4. Jean Marie Codron & M’hand Fares & Elodie Rouvière, 2006. "Pesticide residues controls on fresh produce : negotiated agreements in the French import industry [Le contrôle sanitaire des fruits et légumes : les conventions d'autocontrôle des importateurs fra," Post-Print hal-02653533, HAL.
  5. Vagneron, I., 2006. "Economic Appraisal of Profitability and Sustainability of Peri-Urban Agriculture in Bangkok," Working Papers MoISA 200614, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France.
  6. Ayadi, N. & Rastoin, J.L. & Tozanli, S., 2006. "Les opérations de restructuration des firmes agroalimentaires multinationales entre 1987 et 2003," Working Papers MoISA 200608, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France.
  7. Rastoin, J.L., 2006. "Le système alimentaire mondial est-il soluble dans le développement durable ?," Working Papers MoISA 200605, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France.
  8. Coelho, A. & Rastoin, J.L., 2006. "Les stratégies de développement des grandes firmes de l'industrie mondiale du vin sur la longue période (1980-2005)," Working Papers MoISA 200607, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France.
  9. Dekhili, S. & D'Hauteville, F., 2006. "Place de l'origine dans la qualité et dimensions de l'image : perceptions des experts Français et Tunisiens, cas de l'huile d'olive," Working Papers MoISA 200602, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France.
  10. Dekhili, S. & D'Hauteville, F., 2006. "Les dimensions perçues de l'image de la région d'origine. Cas de l'huile d'olive," Working Papers MoISA 200609, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France.
  11. Bignebat, C., 2006. "Labour Market Concentration and Migration Patterns in Russia," Working Papers MoISA 200604, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France.
  12. Bignebat, C. & Gouret, F., 2006. "Which Firms Have a Soft Loan ? Managers' Believes in a Cross-Country Survey in Transition Economies," Working Papers MoISA 200603, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France.
  13. Aubert, Magali & Bignebat, Celine & Egg, Johny, 2006. "Joint evolution of spatial integration and product segmentation on agricultural markets: the case of cereals in Mali," 98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece 10103, European Association of Agricultural Economists.
  14. Emlinger, Charlotte & Lozza, Emmanuelle Chevassus & Jacquet, Florence, 2006. "EU market access for Mediterranean fruit and vegetables: A gravity model assessment," 98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece 10098, European Association of Agricultural Economists.

2005

  1. Drogue, Sophie & Ramos, Maria Priscila, 2005. "Tariff-Rate Quotas and Agricultural Trade: An Application to the Agricultural Free-Trade Negotiation between the MERCOSUR and the EU," 2005 International Congress, August 23-27, 2005, Copenhagen, Denmark 24637, European Association of Agricultural Economists.
  2. Ramos, Maria Priscila & Drogue, Sophie & Marette, Stephan, 2005. "Welfare Measurement and Quality Product Differentiation in Agriculture: An Example From the EU15 Beef Sector," 2005 International Congress, August 23-27, 2005, Copenhagen, Denmark 24720, European Association of Agricultural Economists.
  3. Jean-Marie Codron & Lucie Sirieix & Thomas Reardon, 2005. "Social and Environmental Attributes of Food Products in an Emerging Mass Market : Challenges of Signaling and Consumer Perception, With European Illustrations," Industrial Organization 0512002, University Library of Munich, Germany.
  4. Sirieix, Lucie & Schaer, Burkhard, 2005. "Buying Organic Food in France: Shopping Habits and Trust," 15th Congress, Campinas SP, Brazil, August 14-19, 2005 24265, International Farm Management Association.
  5. Sirieix, Lucie & Gurviez, P. & Rohrig, C., 2005. "Consumers' and Professionals' Responses to Situations Raising Ethical Questions," 15th Congress, Campinas SP, Brazil, August 14-19, 2005 24271, International Farm Management Association.
  6. Lucie Sirieix & P. Gurviez & C. Rohrig, 2005. "Consumers’ and Professionals’ Responses to Situations Raising Ethical Questions," Others 0512011, University Library of Munich, Germany.
  7. Virginie Baritaux & Magali Aubert & Etienne Montaigne & Hervé Remaud, 2005. "Matchmakers in Wine Marketing Channels : The Case of French Wine Brokers," Industrial Organization 0512007, University Library of Munich, Germany.
  8. Olivier Aznar & Marc Guérin & Philippe Perrier-Cornet, 2005. "Agriculture de service, services environnementaux et politiques publiques," Working Papers halshs-00005469, HAL.
  9. Havlik, Petr & Jacquet, Florence & Boisson, Jean-Marie & Veysset, Patrick & Lherm, Michel, 2005. "Environmental Good Production in the Optimum Activities Portfolio of a Risk Averse Farmer," 2005 International Congress, August 23-27, 2005, Copenhagen, Denmark 24594, European Association of Agricultural Economists.
  10. Tyner, Wallace E. & Jacquet, Florence & Gray, Allan W., 2005. "Farm Income Stabilization: A Central Goal for American and European Policies," 2005 International Congress, August 23-27, 2005, Copenhagen, Denmark 24683, European Association of Agricultural Economists.
  11. Philippe Aurier & Fatiha Fort, 2005. "Effets de la région d'origine, du produit, de la marque et de leurs congruences, sur l‘évaluation des consommateurs: application aux produits agroalimentaires," Post-Print hal-02023710, HAL.
  12. Amel Benkahla & Jean-Pierre Boutonnet & Fatiha Fort, 2005. "Stakes of certification of origin and actors strategies : the case of the PDO pelardon [Enjeux de la certification d'origine et stratégies d'acteurs : le cas de l'AOC Pélardon]," Post-Print hal-02677467, HAL.

2004

  1. J.P. Butault & Sophie Drogué & Chantal Le Mouël, 2004. "Les soutiens à l'agriculture : une mise en perspective internationale," Post-Print hal-02416810, HAL.
  2. Lucie Sirieix & Ariel Meunier & Burkhard Schaer & Emmanuel Cheyns, 2004. "Les consommateurs et le commerce équitable : scepticisme, confiance accordée et disposition à s'engager," Post-Print hal-02671598, HAL.

2003

  1. Beghin, John C. & Bureau, Jean-Christophe & Drogue, Sophie, 2003. "The Calibration Of Incomplete Demand Systems In Quantitative Analysis," 2003 Annual Meeting, August 16-22, 2003, Durban, South Africa 25820, International Association of Agricultural Economists.
  2. Youssef Chahed & Sophie Drogué, 2003. "Incidence du processus multilatéral sur la viabilité des accords préférentiels : le cas euroméditerranéen," Working Papers 2003/02, INRA, Economie Publique.
  3. Y. Chahed & Sophie S. Drogue, 2003. "Incidence of the multilateral process on the viability of the preferential agreements : the Euro-Mediterranean case [Incidence du processus multilatéral sur la viabilité des accords préférentiels :," Post-Print hal-02673645, HAL.
  4. Jean-Christophe Bureau & Sophie Drogue & Maria Priscila Ramos, 2003. "Economic implications of the Doha development agenda for Latin America and the Caribbean: non tariff measures," Post-Print hal-02828927, HAL.
  5. Amedee Mollard & Vincent Chatellier & Jean Marie Codron & Pierre Dupraz & Florence Jacquet, 2003. "L'agriculture contre l'environnement ? Diagnostic, solutions et perspectives économiques," Post-Print hal-01931643, HAL.
  6. Franck Galtier & Johny Egg, 2003. "[The paradox of the market information systems (MIS) : an institutional and communication theory approaches] [Le "paradoxe" des systèmes d'information de marché (SIM) : une clef de lectur," Post-Print hal-02669340, HAL.

2002

  1. Zouhair Bouhsina & Jean Marie Codron & A. Hernandez Sanchez, 2002. "[The determinants of adoption of generic standards : French fresh fruit commodity system] [Les déterminants de l'adoption des standards génériques : le cas de la filière française des fruits frais]," Post-Print hal-02671618, HAL.
  2. Virginie Baritaux & M’hand Fares & Jean Marie Codron, 2002. "[Governance of transactions in an electronic B-to-B marketplace : an analysis of the complementarity between intermediaries and private institution] [Encadrement des transactions sur une place de m," Post-Print hal-02674071, HAL.

2001

  1. Youssef Chahed & Sophie Drogue & Luca Salvatici, 2001. "Protection du secteur agricole dans les pays tiers : un outil pour les négociations du Millenium Round," Working Papers hal-02827128, HAL.
  2. Sterns, James A. & Codron, Jean-Marie, 2001. "Why Adopt Integrated Crop Production? A Perspective From The French Fruit Sector," 2001 Annual meeting, August 5-8, Chicago, IL 20715, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  3. Sterns, Patricia Aust & Codron, Jean-Marie & Reardon, Thomas, 2001. "Quality And Quality Assurance In The Fresh Produce Sector: A Case Study Of European Retailers," 2001 Annual meeting, August 5-8, Chicago, IL 20494, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  4. Fatiha Fort & Jean-Pierre Couderc, 2001. "Soil reference, competitive advantage for export ? The case of agro-food enterprises of Languedoc-Roussillon [Le terroir : un avantage concurrentiel à l'exportation ? Le cas des entreprises agro-al," Post-Print hal-02670426, HAL.

1999

  1. Giraud, Georges & Sirieix, Lucie & Lebecque, Annick, 1999. "Consumers' purchase behaviour towards typical foods in mass marketing : the case of PDQ Camembert from Normandy," 67th Seminar, October 28-30, 1999, LeMans, France 241039, European Association of Agricultural Economists.
  2. Sirieix, Lucie & Schaer, Burkhard, 1999. "Consumers attitudes towards organic and regional foods: a study covering two regions of Germany and France," 67th Seminar, October 28-30, 1999, LeMans, France 241753, European Association of Agricultural Economists.
  3. Lucie Sirieix & Pierre-Louis Dubois, 1999. "Vers un modèle qualité-satisfaction intégrant la confiance?," Post-Print hal-02018476, HAL.
  4. Lucie Sirieix, 1999. "La consommation alimentaire : Problématiques, approches et voies de recherche," Post-Print hal-02018491, HAL.
  5. Moran, Waren & Perrier-Cornet, Philippe & Traversac, Jean Baptiste, 1999. "Economic organisation and territoriality within the wine industry of quality : a comparison between France and New Zealand," 67th Seminar, October 28-30, 1999, LeMans, France 241045, European Association of Agricultural Economists.

1998

  1. Sophie Drogué, 1998. "Quel avenir pour l'huile d'olive ?," Post-Print hal-02696413, HAL.
  2. Sophie Drogué & Jean-Baptiste Lesourd, 1998. "The future of olive oil: new markets for a traditional product?," Post-Print hal-02840866, HAL.
  3. Philippe DULBECCO & Isabelle VAGNERON, 1998. "Competition, Co-operation and Subcontracting - Lessons from the Clothing Industry in Thailand," Working Papers 199827, CERDI.

1995

  1. Lucie Sirieix & Pierre-Louis Dubois, 1995. "Exploration par le lèche vitrine et recherche de variété dans le choix du point de vente : Une analyse comparative," Post-Print hal-02016771, HAL.

1992

  1. J.M. Codron & P. Rio, 1992. "Glasshouse farms growth and financing in Loire-Atlantique [Croissance et financement des serristes en Loire-Atlantique]," Post-Print hal-02700250, HAL.
  2. J.L. Rastoin & S. Oncuoglu, 1992. "World food system and multinational enterprises : strategically evolution trends [Les multinationales et le système alimentaire mondial : tendances stratégiques]," Post-Print hal-02709679, HAL.

1985

  1. Baverez, S. & Codron, J.M. & Desclaux, C., 1985. "Le Renouveau De La Tomate Primeur Au Maroc," Serie Etudes et Recherches 244565, Institut National de la recherche Agronomique (INRA), Departement Sciences Sociales, Agriculture et Alimentation, Espace et Environnement (SAE2).
  2. Codron, J.M. & Malagie, J. & Peigne, D., 1985. "La Production De Concombre En Europe, Perspectives Pour Les Serristes Francais," Serie Etudes et Recherches 244564, Institut National de la recherche Agronomique (INRA), Departement Sciences Sociales, Agriculture et Alimentation, Espace et Environnement (SAE2).

1984

  1. Brun, R. & Codron, J.M, 1984. "L'Explosion Des Productions Legumieres En Espagne, Une Concurrence Certaine Pour Les Serriestes Francais," Serie Etudes et Recherches 244515, Institut National de la recherche Agronomique (INRA), Departement Sciences Sociales, Agriculture et Alimentation, Espace et Environnement (SAE2).

1981

  1. Lauret, F. & Codron, J.M & Montigaud, J.C, 1981. "Production, Distribution Et Organisation Du Marche," Serie Etudes et Recherches 244492, Institut National de la recherche Agronomique (INRA), Departement Sciences Sociales, Agriculture et Alimentation, Espace et Environnement (SAE2).

Undated

  1. Magali Aubert & Véronique Meuriot, . "Choices of wine consumption: measure of interaction terms and attributes," Enometrica, Enometrica - Review of the Vineyard Data Quantification Society (VDQS) and the European Association of Wine Economists (EuAWE) - Macerata University, Faculty of Communications.

Journal articles

2023

  1. Pierre Chiaverina & Sophie Drogué & Florence Jacquet & Larry Lev & Robert King, 2023. "Does short food supply chain participation improve farm economic performance? A meta‐analysis," Agricultural Economics, International Association of Agricultural Economists, vol. 54(3), pages 400-413, May.

2022

  1. Drogue, Sophie & Dupraz, Pierre, 2022. "Introduction au numéro spécial INRAE Sciences Sociales : 60 ans du département EcoSocio Des recherches pour l’Agriculture, l’Alimentation et l’Environnement par les doctorants du département," INRAE Sciences Sociales, Institut national de recherche pour l'agriculture, l'alimentation et l'environnement (INRAE), Departement Sciences Sociales, Agriculture et Alimentation, Espace et Environnement (SAE2), vol. 2021(4-5), September.
  2. Lemeilleur, Sylvaine & Dorville, Claire & Niederle, Paulo & Ilbert, Hélène, 2022. "Analyzing institutional changes in community-based management: a case study of a participatory guarantee system for organic labeling in Brazil," Journal of Institutional Economics, Cambridge University Press, vol. 18(6), pages 919-935, December.
  3. Sylvaine Lemeilleur, 2022. "Shaila Seshia Galvin, Becoming organic: nature and agriculture in the Indian Himalaya, 2021, Yale University Press," Review of Agricultural, Food and Environmental Studies, Springer, vol. 103(3), pages 301-304, September.
  4. Coderre, François & Sirieix, Lucie & Valette-Florence, Pierre, 2022. "The facets of consumer-based food label equity: Measurement, structure and managerial relevance," Journal of Retailing and Consumer Services, Elsevier, vol. 65(C).

2021

  1. DeMaria Federica & Drogue Sophie & Lubello Pasquale, 2021. "The impact of pest risk management measures on trade: the case of apples from France and Chile," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 9(1), pages 1-16, December.
  2. Sirdey, Ninon & Lemeilleur, Sylvaine, 2021. "Can fair trade resolve the “hungry farmer paradox”?," Review of Agricultural, Food and Environmental Studies, Institut National de la Recherche Agronomique (INRA), vol. 102(1), March.
  3. Ninon Sirdey & Sylvaine Lemeilleur, 2021. "Correction to: Can fair trade resolve the “hungry farmer paradox”?," Review of Agricultural, Food and Environmental Studies, Springer, vol. 102(4), pages 477-477, December.
  4. Razafimahatratra, Hanitriniaina Mamy & Bignebat, Céline & David-Benz, Hélène & Bélières, Jean-François & Penot, Eric, 2021. "Tryout and (Dis)adoption of conservation agriculture. Evidence from Western Madagascar," Land Use Policy, Elsevier, vol. 100(C).

2020

  1. Sophie Drogue & Marlène Perignon & Nicole Darmon & Marie Josèphe Amiot, 2020. "Does a better diet reduce dependence on imports? The case of Tunisia," Agricultural Economics, International Association of Agricultural Economists, vol. 51(4), pages 567-575, July.
  2. Lubello, Pasquale & Codron, Jean-Marie, 2020. "In-transit cold treatment: a case of institutional path dependence," Journal of Institutional Economics, Cambridge University Press, vol. 16(4), pages 463-479, August.
  3. Sylvaine Lemeilleur & Julie Subervie & Anderson Edilson Presoto & Roberta Souza Piao & Maria Sylvia M. Saes, 2020. "Coffee farmers' incentives to comply with sustainability standards," Journal of Agribusiness in Developing and Emerging Economies, Emerald Group Publishing Limited, vol. 10(4), pages 365-383, April.
  4. Hai Tran, Van & Sirieix, Lucie, 2020. "Shopping and cross-shopping practices in Hanoi Vietnam: An emerging urban market context," Journal of Retailing and Consumer Services, Elsevier, vol. 56(C).
  5. Paolo Prosperi & Daniele Vergamini & Fabio Bartolini, 2020. "Exploring institutional arrangements for local fish product labelling in Tuscany (Italy): a convention theory perspective," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 8(1), pages 1-16, December.
  6. Galli, Francesca & Prosperi, Paolo & Favilli, Elena & D'Amico, Simona & Bartolini, Fabio & Brunori, Gianluca, 2020. "How can policy processes remove barriers to sustainable food systems in Europe? Contributing to a policy framework for agri-food transitions," Food Policy, Elsevier, vol. 96(C).
  7. Rocio Carrillo-Labella & Fatiha Fort & Manuel Parras-Rosa, 2020. "Motives, Barriers, and Expected Benefits of ISO 14001 in the Agri-Food Sector," Sustainability, MDPI, vol. 12(5), pages 1-17, February.

2019

  1. Sandro Rondinella & Mariarosaria Agostino & Federica Demaria & Sophie Drogué, 2019. "Similarity and Competition in the Agri-Food Trade among European Mediterranean Countries," The International Trade Journal, Taylor & Francis Journals, vol. 33(5), pages 444-468, September.
  2. Pavez, Iciar & Codron, Jean-Marie & Lubello, Pasquale & Florêncio, Maria Cecilia, 2019. "Biosecurity institutions and the choice of contracts in international fruit supply chains," Agricultural Systems, Elsevier, vol. 176(C).
  3. Roberta Capitello & Lucie Sirieix, 2019. "Consumers’ Perceptions of Sustainable Wine: An Exploratory Study in France and Italy," Economies, MDPI, vol. 7(2), pages 1-20, April.
  4. Thomas Allen & Paolo Prosperi & Bruce Cogill & Martine Padilla & Iuri Peri, 2019. "A Delphi Approach to Develop Sustainable Food System Metrics," Social Indicators Research: An International and Interdisciplinary Journal for Quality-of-Life Measurement, Springer, vol. 141(3), pages 1307-1339, February.
  5. Hammou, Sihem Ait & Fort, Fatiha & Brabez, Fatima & Saidoun, Rym, 2019. "Rôle de l’apprentissage dans la gouvernance territoriale. Le cas d’une indication géographique en Algérie," Économie rurale, French Society of Rural Economics (SFER Société Française d'Economie Rurale), vol. 370(October-D).

2018

  1. DeMaria, Federica & Lubello, Pasquale & Drogué, Sophie, 2018. "Measuring the complexity of complying with phytosanitary standard: the case of French and Chilean fresh apples," Bio-based and Applied Economics Journal, Italian Association of Agricultural and Applied Economics (AIEAA), vol. 7(1), April.
  2. Myriam Carrère & Federica DeMaria & Sophie Drogué, 2018. "Maximum residual levels of pesticides and public health: best friends or faux amis?," Agricultural Economics, International Association of Agricultural Economists, vol. 49(1), pages 111-118, January.
  3. Lemeilleur, Sylvaine & Allaire, Gilles, 2018. "Système participatif de garantie dans les labels du mouvement de l’agriculture biologique. Une réappropriation des communs intellectuels‪," Économie rurale, French Society of Rural Economics (SFER Société Française d'Economie Rurale), vol. 365(July-Sept).

2017

  1. Federica DeMaria & Sophie Drogue, 2017. "EU Trade Regulation for Baby Food: Protecting Health or Trade?," The World Economy, Wiley Blackwell, vol. 40(7), pages 1430-1453, July.
  2. Komarek, Adam M. & Drogue, Sophie & Chenoune, Roza & Hawkins, James & Msangi, Siwa & Belhouchette, Hatem & Flichman, Guillermo, 2017. "Agricultural household effects of fertilizer price changes for smallholder farmers in central Malawi," Agricultural Systems, Elsevier, vol. 154(C), pages 168-178.
  3. Sylvaine Lemeilleur & Marie-Gabrielle Piketty & Isabel Garcia Drigo & Evandro Araujo de Aquino, 2017. "Entre régulation environnementale privée et institutions publiques : les effets mitigés de la certification forestière communautaire en Amazonie," Mondes en développement, De Boeck Université, vol. 0(1), pages 101-119.
  4. Louis-Antoine Saïsset & Foued Cheriet & Jean-Pierre Couderc, 2017. "Cognitive and partnership dimensions in merger processes in agricultural cooperatives: the case of winery cooperatives in Languedoc-Roussillon," International Journal of Entrepreneurship and Small Business, Inderscience Enterprises Ltd, vol. 32(1/2), pages 181-207.
  5. Sirieix, Lucie & Lála, Jan & Kocmanová, Klára, 2017. "Understanding the antecedents of consumers' attitudes towards doggy bags in restaurants: Concern about food waste, culture, norms and emotions," Journal of Retailing and Consumer Services, Elsevier, vol. 34(C), pages 153-158.
  6. Mechthild Donner & Lummina Horlings & Fatiha Fort & Sietze Vellema, 2017. "Place branding, embeddedness and endogenous rural development: Four European cases," Place Branding and Public Diplomacy, Palgrave Macmillan, vol. 13(4), pages 273-292, November.

2016

  1. Magali Aubert & Geoffroy Enjolras, 2016. "Do short food supply chains go hand in hand with environment-friendly practices? An analysis of French farms," International Journal of Agricultural Resources, Governance and Ecology, Inderscience Enterprises Ltd, vol. 12(2), pages 189-213.
  2. Paolo Prosperi & Thomas Allen & Bruce Cogill & Martine Padilla & Iuri Peri, 2016. "Towards metrics of sustainable food systems: a review of the resilience and vulnerability literature," Environment Systems and Decisions, Springer, vol. 36(1), pages 3-19, March.

2015

  1. Sylvaine Lemeilleur & Youssoupha N'Dao & François Ruf, 2015. "The productivist rationality behind a sustainable certification process: evidence from the Rainforest Alliance in the Ivorian cocoa sector," International Journal of Sustainable Development, Inderscience Enterprises Ltd, vol. 18(4), pages 310-328.
  2. Leila Temri & Géraldine Giordano & Myriam-Emilie Kessari, 2015. "Innovation et responsabilité sociale des entreprises (RSE) dans les entreprises agroalimentaires du Languedoc-Roussillon : le rôle de la performance économique," Innovations, De Boeck Université, vol. 0(1), pages 115-139.
  3. Céline Vial & Magali Aubert & Philippe Perrier-Cornet, 2015. "Loisirs de pleine nature et utilisation des territoires : le cas des activités équestres diffuses," Géographie, économie, société, Lavoisier, vol. 17(3), pages 289-314.
  4. Perrier-Cornet, Philippe, 2015. "Social sciences and the transformations of rural areas and worlds," Revue d'Etudes en Agriculture et Environnement, Editions NecPlus, vol. 96(01), pages 43-58, March.

2014

  1. Drogué, Sophie & Jacquet, Florence & Subervie, Julie, 2014. "Introduction: Farmer’s adaptation to environmental changes," Review of Agricultural and Environmental Studies - Revue d'Etudes en Agriculture et Environnement (RAEStud), Institut National de la Recherche Agronomique (INRA), vol. 95(1).
  2. Codron, Jean-Marie & Adanacioğlu, Hakan & Aubert, Magali & Bouhsina, Zouhair & El Mekki, Abdelkader Ait & Rousset, Sylvain & Tozanli, Selma & Yercan, Murat, 2014. "The role of market forces and food safety institutions in the adoption of sustainable farming practices: The case of the fresh tomato export sector in Morocco and Turkey," Food Policy, Elsevier, vol. 49(P1), pages 268-280.
  3. Diego Naziri & Magali Aubert & Jean-Marie Codron & Nguyen Thi Tan Loc & Paule Moustier, 2014. "Estimating the Impact of Small-Scale Farmer Collective Action on Food Safety: The Case of Vegetables in Vietnam," Journal of Development Studies, Taylor & Francis Journals, vol. 50(5), pages 715-730, May.
  4. Sylvaine Lemeilleur, 2014. "The role of input vouchers in modernizing the fresh fruit and vegetable market in Turkey," Agricultural Economics, International Association of Agricultural Economists, vol. 45(4), pages 477-487, July.
  5. Marjorie Domergue & Jean-Pierre Couderc & Leila Temri, 2014. "La radicalité de l'innovation et ses déterminants. Le cas des entreprises agroalimentaires du Languedoc Roussillon," Innovations, De Boeck Université, vol. 0(1), pages 187-221.
  6. Aurélie Darpeix & Céline Bignebat & Philippe Perrier-Cornet, 2014. "Demand for Seasonal Wage Labour in Agriculture: What Does Family Farming Hide?," Journal of Agricultural Economics, Wiley Blackwell, vol. 65(1), pages 257-272, January.
  7. Bignebat, Céline & Sakho-Jimbira, Maam Suwadu, 2014. "Quelle place pour la production agricole dans un contexte de migration et diversification des activités ? Dynamique du Bassin arachidier du Sénégal," INRAE Sciences Sociales, Institut national de recherche pour l'agriculture, l'alimentation et l'environnement (INRAE), Departement Sciences Sociales, Agriculture et Alimentation, Espace et Environnement (SAE2), vol. 2014, pages 1-2, November.
  8. Aubert, Magali & Enjolras, Geoffroy, 2014. "Between the approved and the actual dose. A diagnosis of pesticide overdosing in French vineyards," Revue d'Etudes en Agriculture et Environnement, Editions NecPlus, vol. 95(03), pages 327-350, September.
  9. Aubert, Magali & Enjolras, Geoffroy, 2014. "The Determinants of Chemical Input Use in Agriculture: A Dynamic Analysis of the Wine Grape–Growing Sector in France," Journal of Wine Economics, Cambridge University Press, vol. 9(1), pages 75-99, May.
  10. Sophie Mignon & Ludovic Temple & Leila Temri & Jean-Marc Touzard, 2014. "Éditorial," Innovations, De Boeck Université, vol. 0(1), pages 5-11.
  11. Paolo Prosperi & Iuri Peri, 2014. "Concepts and methods for sustainability assessment: Insights from food security," RIVISTA DI STUDI SULLA SOSTENIBILITA', FrancoAngeli Editore, vol. 2014(1), pages 23-34.
  12. Paolo Prosperi & Thomas Allen & Martine Padilla & Iuri Peri & Bruce Cogill, 2014. "Sustainability and Food & Nutrition Security," SAGE Open, , vol. 4(2), pages 21582440145, June.

2013

  1. Drogue, Sophie & DeMaria, Federica, 2013. "Des pommes, des poires et des pesticides. L'impact de l'hétérogénéité réglementaire en matière de résidus de pesticides sur le commerce international," INRAE Sciences Sociales, Institut national de recherche pour l'agriculture, l'alimentation et l'environnement (INRAE), Departement Sciences Sociales, Agriculture et Alimentation, Espace et Environnement (SAE2), vol. 2012, pages 1-4, March.
  2. Drogué, Sophie & DeMaria, Federica, 2013. "Apples, Pears and Pesticides Impact of Heterogeneous Regulations Governing Pesticide Residues on World Trade," INRAE Sciences Sociales, Institut national de recherche pour l'agriculture, l'alimentation et l'environnement (INRAE), Departement Sciences Sociales, Agriculture et Alimentation, Espace et Environnement (SAE2), vol. 2012, pages 1-6, March.
  3. Subervie, Julie & Vagneron, Isabelle, 2013. "A Drop of Water in the Indian Ocean? The Impact of GlobalGap Certification on Lychee Farmers in Madagascar," World Development, Elsevier, vol. 50(C), pages 57-73.
  4. Franck Galtier & Giovanni Belletti & Andrea Marescotti, 2013. "Factors Constraining Building Effective and Fair Geographical Indications for Coffee: Insights from a Dominican Case Study," Development Policy Review, Overseas Development Institute, vol. 31(5), pages 597-615, September.
  5. Lemeilleur, Sylvaine, 2013. "Smallholder Compliance with Private Standard Certification: The Case of GlobalGAP Adoption by Mango Producers in Peru," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 16(4), pages 1-22, November.
  6. Hamzaoui-Essoussi, Leila & Sirieix, Lucie & Zahaf, Mehdi, 2013. "Trust orientations in the organic food distribution channels: A comparative study of the Canadian and French markets," Journal of Retailing and Consumer Services, Elsevier, vol. 20(3), pages 292-301.
  7. Céline Bignebat & Maam Suwadu Sakho-Jimbira, 2013. "Migrations et diversification des activités économiques locales : étude du Bassin arachidier du Sénégal," Mondes en développement, De Boeck Université, vol. 0(4), pages 93-114.
  8. Pasquale Lubello, 2013. "L'évolution récente de l'agriculture brésilienne : entre enjeu alimentaire et globalisation," Mondes en développement, De Boeck Université, vol. 0(1), pages 107-128.
  9. Bocquého, Géraldine & Jacquet, Florence & Reynaud, Arnaud, 2013. "Reversal and magnitude effects in long-term time preferences: Results from a field experiment," Economics Letters, Elsevier, vol. 120(1), pages 108-111.

2012

  1. Drogué, Sophie & DeMaria, Federica, 2012. "Pesticide residues and trade, the apple of discord?," Food Policy, Elsevier, vol. 37(6), pages 641-649.
  2. Franck Galtier & François Bousquet & Martine Antona & Pierre Bommel, 2012. "Markets as communication systems," Journal of Evolutionary Economics, Springer, vol. 22(1), pages 161-201, January.
  3. Franck Galtier, 2012. "Gérer l'instabilité des prix alimentaires. Des solutions différentes pour le Nord, pour le Sud et pour les marchés internationaux," Revue Tiers-Monde, Armand Colin, vol. 0(3), pages 51-70.
  4. Dekhili, Sihem & Sirieix, Lucie, 2012. "Importance des critères de choix de l’huile d’olive. La méthode Best Worst," Économie rurale, French Society of Rural Economics (SFER Société Française d'Economie Rurale), vol. 332(November-).
  5. Gallen, Celine & Sirieix, Lucie & Sagot, Stephanie, 2012. "Le design culinaire comme potentiel de valorisation d’un territoire. Le design est-il mangeable ?," Économie rurale, French Society of Rural Economics (SFER Société Française d'Economie Rurale), vol. 329(May-June).
  6. Boukhalfa Benamar & Foued Cheriet, 2012. "Les déterminants de l'innovation dans les entreprises émergentes en Algérie," Innovations, De Boeck Université, vol. 0(3), pages 125-144.
  7. Kuhfuss, Laure & Jacquet, Florence & Preget, Raphaële & Thoyer, Sophie, 2012. "Le dispositif des MAEt pour l’enjeu eau : une fausse bonne idée ?," Revue d'Etudes en Agriculture et Environnement, Editions NecPlus, vol. 93(04), pages 395-422, December.

2011

  1. Paris, Quirino & Drogué, Sophie & Anania, Giovanni, 2011. "Calibrating spatial models of trade," Economic Modelling, Elsevier, vol. 28(6), pages 2509-2516.
  2. Lemeilleur, Sylvaine & Codron, Jean-Marie, 2011. "Marketing cooperative vs. commission agent: The Turkish dilemma on the modern fresh fruit and vegetable market," Food Policy, Elsevier, vol. 36(2), pages 272-279, April.
  3. Benoit Daviron & Isabelle Vagneron, 2011. "From Commoditisation to De‐commoditisation … and Back Again: Discussing the Role of Sustainability Standards for Agricultural Products," Development Policy Review, Overseas Development Institute, vol. 29(1), pages 91-113, January.
  4. Sirieix, Lucie & Remaud, Hervé & Lockshin, Larry & Thach, Liz & Lease, Terry, 2011. "Determinants of restaurant's owners/managers selection of wines to be offered on the wine list," Journal of Retailing and Consumer Services, Elsevier, vol. 18(6), pages 500-508.
  5. Vial, Céline & Aubert, Magali & Perrier-Cornet, Philippe, 2011. "Le développement de l’équitation de loisir dans les territoires ruraux : entre influences sectorielles et périurbanisation," Revue d'économie régionale et urbaine, Editions NecPlus, vol. 2011(03), pages 549-573, September.
  6. Traversac, Jean-Baptiste & Rousset, Sylvain & Perrier-Cornet, Philippe, 2011. "Farm resources, transaction costs and forward integration in agriculture: Evidence from French wine producers," Food Policy, Elsevier, vol. 36(6), pages 839-847.
  7. Philippe Jeanneaux & Philippe Perrier-Cornet, 2011. "Stratégie d'élévation des coûts des concurrents pour préserver un système productif agro-alimentaire. Le cas d'une filière fromagère d'appellation d'origine," Revue d'économie industrielle, De Boeck Université, vol. 0(3), pages 115-132.
  8. Leila Temri, 2011. "Innovations technologiques environnementales dans les petites entreprises : proposition d'un modèle d'analyse," Innovations, De Boeck Université, vol. 0(1), pages 11-36.
  9. Jacquet, Florence & Butault, Jean-Pierre & Guichard, Laurence, 2011. "An economic analysis of the possibility of reducing pesticides in French field crops," Ecological Economics, Elsevier, vol. 70(9), pages 1638-1648, July.
  10. Bamière, Laure & Havlík, Petr & Jacquet, Florence & Lherm, Michel & Millet, Guy & Bretagnolle, Vincent, 2011. "Farming system modelling for agri-environmental policy design: The case of a spatially non-aggregated allocation of conservation measures," Ecological Economics, Elsevier, vol. 70(5), pages 891-899, March.

2010

  1. Kamdem, Cyrille Bergaly & Galtier, Franck & Gockowski, James & Helene, David-Benz & Egg, Johny & Dia, Bernadette Kamgnia, 2010. "What determines the price received by cocoa farmers in Cameroon? An empirical analysis based on bargaining theory," African Journal of Agricultural and Resource Economics, African Association of Agricultural Economists, vol. 5(2), pages 1-22, December.
  2. Gilles Grolleau & Lucie Sirieix & Burkhard Schaer, 2010. "Les « kilomètres alimentaires » : de la compréhension du concept à la complexité de la réalité," Revue d'économie régionale et urbaine, Armand Colin, vol. 0(5), pages 899-911.
  3. Elodie Rouviere & Raphael Soubeyran & Céline Bignebat, 2010. "Heterogeneous efforts in voluntary programmes on food safety," European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation, vol. 37(4), pages 479-499, December.
  4. Pasquale Lubello, 2010. "Le processus de libéralisation commerciale du soja roundup ready au Brésil sous l'angle de l'analyse de filière," Revue Tiers-Monde, Armand Colin, vol. 0(2), pages 93-111.
  5. Bocquého, G. & Jacquet, F., 2010. "The adoption of switchgrass and miscanthus by farmers: Impact of liquidity constraints and risk preferences," Energy Policy, Elsevier, vol. 38(5), pages 2598-2607, May.
  6. Emlinger, Charlotte & Chevassus-Lozza, Emmanuelle & Jacquet, Florence, 2010. "Fruit and vegetable access to EU markets: Dissecting tariffs faced by Mediterranean countries," Food Policy, Elsevier, vol. 35(6), pages 599-611, December.

2009

  1. Drogue, Sophie & DeMaria, Federica & Matthews, Alan, 2009. "Impacts de la révision du système généralisé des préférences européen sur les importations agroalimentaires en provenance des pays en développement," INRAE Sciences Sociales, Institut national de recherche pour l'agriculture, l'alimentation et l'environnement (INRAE), Departement Sciences Sociales, Agriculture et Alimentation, Espace et Environnement (SAE2), vol. 2009, pages 1-4, June.
  2. Drogué, Sophie & DeMaria, Federica & Matthews, Alan, 2009. "Impacts of the revision of the European generalized scheme of preferences on agrifood imports from developing countries," INRAE Sciences Sociales, Institut national de recherche pour l'agriculture, l'alimentation et l'environnement (INRAE), Departement Sciences Sociales, Agriculture et Alimentation, Espace et Environnement (SAE2), vol. 2009, pages 1-6, June.
  3. Vagneron, Isabelle & Faure, Guy & Loeillet, Denis, 2009. "Is there a pilot in the chain? Identifying the key drivers of change in the fresh pineapple sector," Food Policy, Elsevier, vol. 34(5), pages 437-446, October.
  4. Céline Bignebat & Ahmet Ali Koç & Sylvaine Lemeilleur, 2009. "Small producers, supermarkets, and the role of intermediaries in Turkey's fresh fruit and vegetable market," Agricultural Economics, International Association of Agricultural Economists, vol. 40(s1), pages 807-816, November.
  5. Magali Aubert & Philippe Perrier‐Cornet, 2009. "Is there a future for small farms in developed countries? Evidence from the French case," Agricultural Economics, International Association of Agricultural Economists, vol. 40(s1), pages 797-806, November.
  6. Leila Temri & Fatiha Fort, 2009. "Partage des bonnes pratiques de développement durable : le cas des PME agroalimentaires du Languedoc-Roussillon," Innovations, De Boeck Université, vol. 0(1), pages 103-125.

2008

  1. Céline Bignebat & Fabian Gouret, 2008. "Determinants and consequences of soft budget constraints An empirical analysis using enterprise‐level data in transition countries1," The Economics of Transition, The European Bank for Reconstruction and Development, vol. 16(3), pages 503-535, July.
  2. Charlotte Emlinger & Florence Jacquet & Emmanuelle Chevassus Lozza, 2008. "Tariffs and other trade costs: assessing obstacles to Mediterranean countries' access to EU-15 fruit and vegetable markets," European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation, vol. 35(4), pages 409-438, December.
  3. Loïc Guindé & Florence Jacquet & Guy Millet, 2008. "Impacts du développement des biocarburants sur la production française de grandes cultures," Review of Agricultural and Environmental Studies - Revue d'Etudes en Agriculture et Environnement, INRA Department of Economics, vol. 89(4), pages 55-81.
  4. Petr Havlik & Geoffroy Enjolras & Jean-Marie Boisson & Florence Jacquet & Michel Lherm & Patrick Veysset, 2008. "Environmental good production in the optimum activities portfolio of a risk averse-farmer," Review of Agricultural and Environmental Studies - Revue d'Etudes en Agriculture et Environnement, INRA Department of Economics, vol. 86(1), pages 9-33.

2007

  1. Jean-Marie Codron & M'hand Fares & Elodie Rouviere, 2007. "From public to private safety regulation? The case of negotiated agreements in the French fresh produce import industry," International Journal of Agricultural Resources, Governance and Ecology, Inderscience Enterprises Ltd, vol. 6(3), pages 415-427.
  2. Vagneron, Isabelle, 2007. "Economic appraisal of profitability and sustainability of peri-urban agriculture in Bangkok," Ecological Economics, Elsevier, vol. 61(2-3), pages 516-529, March.
  3. Olivier Aznar & Marc Guérin & Philippe Perrier-Cornet, 2007. "Agriculture de services, services environnementaux et politiques publiques : éléments d'analyse économique," Revue d'économie régionale et urbaine, Armand Colin, vol. 0(4), pages 573-587.
  4. Leila Temri & Pablo Kreimer, 2007. "Développement des connaissances, besoins sociaux et innovation : un chemin difficile.. La maladie de Chagas en Amérique Latine," Innovations, De Boeck Université, vol. 0(1), pages 111-134.

2006

  1. Jean-Marie Codron & Lucie Siriex & Thomas Reardon, 2006. "Social and environmental attributes of food products in an emerging mass market: Challenges of signaling and consumer perception, with European illustrations," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 23(3), pages 283-297, October.
  2. Bignebat, Celine & Codron, Jean-Marie, 2006. "Innovations organisationnelles et contrôle de la qualité sanitaire dans la filière fruits et légumes," INRAE Sciences Sociales, Institut national de recherche pour l'agriculture, l'alimentation et l'environnement (INRAE), Departement Sciences Sociales, Agriculture et Alimentation, Espace et Environnement (SAE2), vol. 2006, pages 1-4, November.
  3. Bignebat, Celine & Codron, Jean-Marie, 2006. "Organizational innovations and food safety monitoring in the fresh produce industry," INRAE Sciences Sociales, Institut national de recherche pour l'agriculture, l'alimentation et l'environnement (INRAE), Departement Sciences Sociales, Agriculture et Alimentation, Espace et Environnement (SAE2), vol. 2006, pages 1-4, November.
  4. Alfredo Manuel Coelho & Jean-Louis Rastoin, 2006. "Financial strategies of multinational firms in the world wine industry: An assessment," Agribusiness, John Wiley & Sons, Ltd., vol. 22(3), pages 417-429.
  5. Hervé Remaud & Jean-Pierre Couderc, 2006. "Wine business practices: A new versus old wine world perspective," Agribusiness, John Wiley & Sons, Ltd., vol. 22(3), pages 405-416.
  6. Virginie Baritaux & Magali Aubert & Etienne Montaigne & Hervé Remaud, 2006. "Matchmakers in wine marketing channels: The case of French wine brokers," Agribusiness, John Wiley & Sons, Ltd., vol. 22(3), pages 375-390.
  7. Francis Aubert & Denis Lépicier & Philippe Perrier-Cornet, 2006. "Structure économique des territoires : une analyse des disparités micro-régionales à l'échelle des pays en France," Revue d'économie régionale et urbaine, Armand Colin, vol. 0(2), pages 203-225.
  8. Charlotte EMLINGER & Florence JACQUET & Michel PETIT, 2006. "LES ENJEUX DE LA LIB ÉRALISATION AGRICOLE DANS LA ZONE MÉDITERRANÉENNECIHEAM-IAM de Montpellier, UMR Moisa," Region et Developpement, Region et Developpement, LEAD, Universite du Sud - Toulon Var, vol. 23, pages 41-72.
  9. Fatiha Fort & François Fort, 2006. "Alternatives marketing pour les produits de terroir," Revue française de gestion, Lavoisier, vol. 162(3), pages 145-159.
  10. François Fort & Fatiha Fort, 2006. "Diminuer les risques d'échec lors de la mise en œuvre des « changements packagés »," Revue française de gestion, Lavoisier, vol. 166(7), pages 51-68.

2005

  1. Codron, Jean-Marie & Giraud-Heraud, Eric & Soler, Louis-Georges, 2005. "Minimum quality standards, premium private labels, and European meat and fresh produce retailing," Food Policy, Elsevier, vol. 30(3), pages 270-283, June.
  2. Petr Havlík & Patrick Veysset & Jean-Marie Boisson & Michel Lherm & Florence Jacquet, 2005. "Joint production under uncertainty and multifunctionality of agriculture: policy considerations and applied analysis," European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation, vol. 32(4), pages 489-515, December.

2004

  1. John Beghin & Jean-Christophe Bureau & Sophie Drogue, 2004. "Calibration of incomplete demand systems in quantitative analysis," Applied Economics, Taylor & Francis Journals, vol. 36(8), pages 839-847.
  2. Olivier Aznar & Philippe Perrier-Cornet, 2004. "The production of environmental services in rural areas: institutional sectors and proximities," International Journal of Sustainable Development, Inderscience Enterprises Ltd, vol. 7(3), pages 257-272.
  3. Florence Jacquet & Wallace E. Tyner & Allan W. Gray, 2004. "La stabilisation du revenu des agriculteurs : un objectif central dans les politiques américaine et européenne," Économie rurale, Programme National Persée, vol. 281(1), pages 5-23.

2003

  1. Youssef Chahed & Sophie Drogué, 2003. "Incidence du processus multilatéral sur la viabilité des accords préférentiels: le cas euro-méditerranéen," Économie rurale, Programme National Persée, vol. 276(1), pages 3-16.
  2. Codron, Jean-Marie & Sterns, James A. & Reardon, Thomas, 2003. "Strategic Choices In Produce Marketing: Issues Of Compatible Use And Exclusion Costs," Journal of Food Distribution Research, Food Distribution Research Society, vol. 34(3), pages 1-12, November.
  3. Olivier Aznar & Philippe Perrier-Cornet, 2003. "Les services environnementaux dans les espaces ruraux Une approche par l'économie des services," Économie rurale, Programme National Persée, vol. 273(1), pages 153-168.
  4. Perrier-Cornet, Philippe & Soulard, Christophe, 2003. "Prospective des espaces ruraux français à l'horizon 2020," INRAE Sciences Sociales, Institut national de recherche pour l'agriculture, l'alimentation et l'environnement (INRAE), Departement Sciences Sociales, Agriculture et Alimentation, Espace et Environnement (SAE2), vol. 2003, pages 1-4, December.
  5. Perrier-Cornet, Philippe & Soulard, Christophe, 2003. "Prospective for the French rural space by 2020," INRAE Sciences Sociales, Institut national de recherche pour l'agriculture, l'alimentation et l'environnement (INRAE), Departement Sciences Sociales, Agriculture et Alimentation, Espace et Environnement (SAE2), vol. 2003, pages 1-4, December.
  6. Jacquet, Florence, 2003. "Future Agricultural Policy in the European Union," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 18(1), pages 1-4.

2002

  1. Aude Ridier & Florence Jacquet, 2002. "Decoupling Direct Payments and the Dynamics of Decisions under Price Risk in Cattle Farms," Journal of Agricultural Economics, Wiley Blackwell, vol. 53(3), pages 549-565, November.

2001

  1. Rastoin Jean-Louis, 2001. "Anne-Lucie Raoult-Wack, en collaboration avec Guy Paillotin, Dis-moi ce que tu manges.," Économie rurale, Programme National Persée, vol. 264(1), pages 137-138.
  2. Alfredo Manuel Jésus Oliveira Coelho & Jean-louis Rastoin, 2001. "Globalisation du marché du vin et stratégies d'entreprise," Économie rurale, Programme National Persée, vol. 264(1), pages 16-34.
  3. Jean-Louis Rastoin, 2001. "Introduction," Économie rurale, Programme National Persée, vol. 264(1), pages 5-6.
  4. Fatiha Fort & Jean-Pierre Couderc, 2001. "Le terroir: un avantage concurrentiel à l'exportation? Le cas des entreprises agro-alimentaires du Languedoc-Roussillon," Économie rurale, Programme National Persée, vol. 264(1), pages 46-59.
  5. Francis Aubert & Marc Guérin & Philippe Perrier-Cornet, 2001. "Organisation et territoire : un cadre d'analyse appliqué aux espaces ruraux," Revue d'économie régionale et urbaine, Armand Colin, vol. 0(3), pages 393-413.
  6. Blanc, Michel & Perrier-Cornet, Philippe, 2001. "Pauvreté et RMI en agriculture," INRAE Sciences Sociales, Institut national de recherche pour l'agriculture, l'alimentation et l'environnement (INRAE), Departement Sciences Sociales, Agriculture et Alimentation, Espace et Environnement (SAE2), vol. 2000, pages 1-4, April.
  7. Jacquet Florence, 2001. "Les cacaoculteurs camerounais face aux risques. Essai de modélisation, Véronique Alary," Économie rurale, Programme National Persée, vol. 261(1), pages 113-114.

2000

  1. Hannin, Hervé & Codron, Jean-Marie & Thoyer, Sophie, 2000. "L'office international de la vigne et du vin et l'organisation mondiale du commerce: les enjeux de la normalisation dans le secteur viti-vinicole," Cahiers d'Economie et de Sociologie Rurales (CESR), Institut National de la Recherche Agronomique (INRA), vol. 55.
  2. Codron, Jean-Marie & Sterns, Patricia & Busch, Laurence, 2000. "Questions de normes agro-alimentaires dans le contexte de globalisation," Cahiers d'Economie et de Sociologie Rurales (CESR), Institut National de la Recherche Agronomique (INRA), vol. 55.
  3. Jean-Louis Rastoin, 2000. "Une brève histoire de l'industrie alimentaire," Économie rurale, Programme National Persée, vol. 255(1), pages 61-71.
  4. Schaer, Burkhard & Sirieix, Lucie, 2000. "Ökologisch erzeugte und regionale Lebensmittel in Frankreich und Deutschland - Eine vergleichende Untersuchung zu Einkaufsverhalten und Einstellungen," German Journal of Agricultural Economics, Humboldt-Universitaet zu Berlin, Department for Agricultural Economics, vol. 49(12).
  5. Philippe Perrier-Cornet & Bertil Sylvander, 2000. "Firmes, coordinations et territorialité Une lecture économique de la diversité des filières d'appellation d'origine," Économie rurale, Programme National Persée, vol. 258(1), pages 79-89.
  6. Jacquet Florence, 2000. "Gestion des exploitations et des ressources rurales, INRA-Département SAD," Économie rurale, Programme National Persée, vol. 257(1), pages 95-96.

1999

  1. Reardon, Thomas & Codron, Jean-Marie & Busch, Lawrence & Bingen, R. James & Harris, Craig, 1999. "Global Change In Agrifood Grades And Standards: Agribusiness Strategic Responses In Developing Countries," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 2(3-4), pages 1-15.
  2. Lucie Sirieix, 1999. "Notes de lecture : Innovation of Food Production Systems: product quality and consumer acceptance," Économie rurale, Programme National Persée, vol. 252(1), pages 69-69.
  3. Michel Blanc & Jean-Christophe Kroll & Nicole Mathieu & Philippe Perrier-Cornet, 1999. "Introduction," Économie rurale, Programme National Persée, vol. 253(1), pages 5-7.
  4. Michel Blanc & Philippe Perrier-Cornet, 1999. "Emploi agricole : les cadres d'analyse à l'épreuve des dynamiques actuelles," Économie rurale, Programme National Persée, vol. 253(1), pages 8-14.

1998

  1. Eric Brousseau & Jean-Marie Codron, 1998. "La complémentarité entre formes de gouvernance [Le cas de l'approvisionnement des grandes surfaces en fruits de contre saison]," Économie rurale, Programme National Persée, vol. 245(1), pages 75-83.
  2. Jean-Marie Codron & François D'Hauteville & Raul Green, 1998. "Grande distribution alimentaire : approches pluridisciplinaires," Économie rurale, Programme National Persée, vol. 245(1), pages 5-8.
  3. Jean-Marie Codron & François D'Hauteville, 1998. "Une approche conceptuelle des relations fournisseurs-distributeurs [Cas du vin, des fruits de contre saison et des produits ultra frais laitiers]," Économie rurale, Programme National Persée, vol. 245(1), pages 16-23.
  4. Lucie Sirieix & Pierre-Louis Dubois, 1998. "Le rôle de la confiance dans l'explication de la satisfaction [Une application au secteur de la restauration rapide]," Économie rurale, Programme National Persée, vol. 245(1), pages 24-32.
  5. Huiban, Jean-Pierre & Bouhsina, Zouhair, 1998. "Innovation and the Quality of Labour Factor: An Empirical Investigation in the French Food Industry," Small Business Economics, Springer, vol. 10(4), pages 389-400, June.
  6. Philippe Perrier-Cornet, 1998. "Compte rendu d'ouvrage - Richesse et pauvreté en agriculture," Cahiers d'Economie et Sociologie Rurales, INRA Department of Economics, vol. 49, pages 109-112.
  7. François Colson & Florence Jacquet & Aude Ridier, 1998. "Aides directes et extensification de la production. [Modélisation des effets d'un découplage des aides sur des exploitations bovines en Pays de la Loire]," Économie rurale, Programme National Persée, vol. 247(1), pages 21-30.

1997

  1. Rastoin Jean-Louis, 1997. "Louis Malassis et Gérard Ghersi Économie de la production et de la consommation," Économie rurale, Programme National Persée, vol. 241(1), pages 58-58.
  2. Huiban, J. P. & Bouhsina, Z., 1997. "Innovation et qualité du facteur travail," Cahiers d'Economie et de Sociologie Rurales (CESR), Institut National de la Recherche Agronomique (INRA), vol. 44.
  3. Jean-Pierre Huiban & Zouhaïr Bouhsina, 1997. "Innovation, qualité du facteur travail et efficacité productive," Revue Économique, Programme National Persée, vol. 48(3), pages 605-614.
  4. Philippe Perrier-Cornet & Yannick Sencébé & Jean-Pierre Sylvestre, 1997. "Rapport à l'emploi et processus d'exclusion dans les espaces ruraux : un cadre d'analyse," Économie rurale, Programme National Persée, vol. 242(1), pages 28-35.
  5. Jean-Marc Boussard & Jean-Philippe Boussemart & Guillermo Flichman & Florence Jacquet & Henri-Bertrand Lefer, 1997. "Les effets de la réforme de la Pac sur les exploitations de grande culture [Changements techniques et renforcement des spécialisations régionales ]," Économie rurale, Programme National Persée, vol. 239(1), pages 20-29.
  6. Jacquet, F. & Pluvinage, J., 1997. "Climatic uncertainty and farm policy: A discrete stochastic programming model for cereal-livestock farms in Glgeria," Agricultural Systems, Elsevier, vol. 53(4), pages 387-407, April.

1996

  1. Jean-Louis Rastoin & Denis Loeillet, 1996. "Le marché mondial de la banane : entre globalisation et fragmentation," Économie rurale, Programme National Persée, vol. 234(1), pages 46-53.
  2. J. Ph. Boussemart & G. Flichman & F. Jacquet & Et H. B. Lefer, 1996. "Prévoir les effets de la réforme de la politique agricole commune sur deux régions agricoles françaises : application d'un mòdèle bio-économique," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 44(2), pages 121-136, July.

1995

  1. Philippe Perrier-Cornet & Danièle Capt, 1995. "Les agriculteurs face à la nouvelle PAC. Quelles perspectives pour quels territoires ?," Économie rurale, Programme National Persée, vol. 225(1), pages 22-27.

1992

  1. Jean-Marie Codron & Patrick Rio, 1992. "Croissance et financement des serristes en Loire-Atlantique," Économie rurale, Programme National Persée, vol. 210(1), pages 32-38.
  2. Jean-Marie Codron, 1992. "Industry note the Southern Hemisphere and the expansion of world trade in temperate fruits," Agribusiness, John Wiley & Sons, Ltd., vol. 8(6), pages 585-600.
  3. Florence Jacquet & Jean-Marie Boisson, 1992. "Avant-Propos," Économie rurale, Programme National Persée, vol. 211(1), pages 3-4.

1991

  1. Jean-Louis Rastoin, 1991. "L'agriculture comme marché industriel : enjeux et stratégies," Économie rurale, Programme National Persée, vol. 201(1), pages 44-46.

1990

  1. Philippe Perrier-Cornet, 1990. "Les filières régionales de qualité dans l'agro-alimentaire. Etude comparative dans le secteur laitier en Franche-Comté, Emilie Romagne et Auvergne," Économie rurale, Programme National Persée, vol. 195(1), pages 27-33.

1989

  1. Jean-Louis Rastoin, 1989. "Perspective de développement des marchés de l'agrionique," Économie rurale, Programme National Persée, vol. 192(1), pages 123-126.

1988

  1. Florence Jacquet & Guillermo Flichman, 1988. "Intensification et efficacité en agriculture," Économie rurale, Programme National Persée, vol. 183(1), pages 49-54.
  2. F. Benkhira & Jean Vincent & F. Fort, 1988. "Trente ans d'agriculture finistérienne," Économie rurale, Programme National Persée, vol. 184(1), pages 161-170.

1986

  1. P. Perrier-Cornet, 1986. "De l'intérêt des études régionales," Cahiers d'Economie et Sociologie Rurales, INRA Department of Economics, vol. 2, pages 123-132.
  2. P. Perrier-Cornet, 1986. "LE MASSIF JURASSIEN. Les paradoxes de la croissance en montagne ; éleveurs et marchands solidaires dans un système de rente," Cahiers d'Economie et Sociologie Rurales, INRA Department of Economics, vol. 2, pages 61-121.
  3. F. Jacquet, 1986. "La gestion de l'offre dans la politique céréalière des Etats-Unis : le cas du blé," Économie rurale, Programme National Persée, vol. 176(1), pages 18-22.

1984

  1. Jean-Marie Codron & Bernard Cros, 1984. "Autogestion et intensification céréalière en Algérie," Revue Tiers Monde, Programme National Persée, vol. 25(98), pages 419-426.

1983

  1. A. Chominot & F. Jacquet, 1983. "Conditions économiques et perspectives de la production de blé aux USA," Économie rurale, Programme National Persée, vol. 154(1), pages 76-76.

1981

  1. Florence Jacquet & Yves Madeline, 1981. "Accumulation du capital et stagnation du revenu en agriculture," Économie rurale, Programme National Persée, vol. 145(1), pages 9-12.

1978

  1. J.-L. Rastoin, 1978. "La zone euroméditerranéenne dans la stratégie mondiale des firmes agro-alimentaires multinationales," Économie rurale, Programme National Persée, vol. 123(1), pages 56-59.
  2. J.-L. Rastoin & O. Ferro, 1978. "Compte rendu des activités du groupe de travail," Économie rurale, Programme National Persée, vol. 123(1), pages 52-54.

1977

  1. J.-L. Rastoin, 1977. "La distribution dans le système alimentaire français," Économie rurale, Programme National Persée, vol. 121(1), pages 33-38.

1975

  1. D. Barthelemy & M. Blanc & Ph. Perrier-Cornet, 1975. "Les conditions du travail agricole et la substitution familiaux-salariés," Économie rurale, Programme National Persée, vol. 105(1), pages 45-46.

Books

2017

  1. Patrick Caron & Denis Loeillet & Alain Rival & Frédéric Lançon & Ludovic Temple & Estelle Biénabe & Benoit Daviron & Jannine Sarraut-Woods & Anne Legile & Naomi Noël & Florence Mouton & Didier Baillet, 2017. "Sustainable Development and Tropical Agri-chains," Selected Books, CIRAD, Forest department, UPR40, edition 1, volume 1, number 20 edited by Estelle Biénabe & Denis Loeillet & Alain Rival.

2015

  1. Patrick Caron & Denis Loeillet & Alain Rival & Frédéric Lançon & Ludovic Temple & Estelle Biénabe & Benoit Daviron & Jannine Sarraut-Woods & Anne Legile & Naomi Noël & Florence Mouton & Didier Baillet, 2015. "Développement durable et filières tropicales," Selected Books, CIRAD, Forest department, UPR40, edition 1, volume 1, number 19 edited by Estelle Biénabe & Denis Loeillet & Alain Rival.

2014

  1. Fort, Fatiha (coord.), 2014. "Terroirs en Méditerranée : concepts, théories, pratiques et perspectives de recherche," Research serial MoISA, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France, number 201409, April.

2009

  1. Bouhsina, Z. & Codron, J.M. & Cordier, E. & Soubeyran, R. & Brajeul, E. (collab.) & Glemot, C. (collab.) & Letard, M. (collab.) & Navez, B. (collab.), 2009. "Les stratégies de contrôle de la qualité sanitaire dans les Organisations de Producteurs de tomates," Research serial MoISA, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France, number 200906, April.
  2. Marcombes, G. & Sirieix, L. & Contreras, J., 2009. "La experiencia de hacer la cocina," Research serial MoISA, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France, number 200905, April.

2007

  1. Rastoin, J.L. & Ayadi, N. & Montigaud, J.C., 2007. "Vulnerabilty of euro-mediterranean regions producing fresh and processed fruits & vegetables, in a context of international liberalization = Vulnérabilité des régions euroméditerranéennes productrices," Research serial MoISA, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France, number 200711, April.

2006

  1. Couderc, J.P. & Couderc, M. (ed.), 2006. "Dynamiques des Entreprises Agroalimentaires (EAA) du Languedoc-Roussillon : évolutions 1998-2003. Programme de recherche PSDR 2001-2006 financé par l'Inra et la Région Languedoc-Roussillon," Research serial MoISA, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France, number 200603, April.

Chapters

2015

  1. Jean-Marie Codron & Hakan Adanacioğlu & Magali Aubert & Zouhair Bouhsina & Abdelkader Ait El Mekki & Sylvain Rousset & Selma Tozanli & Murat Yercan, 2015. "Market Forces and Public Regulation Influencing the Management of Safety Risk in the Fresh Produce Sector: Contrasting Morocco and Turkey," Cooperative Management, in: Michel Petit & Etienne Montaigne & Fatima El Hadad-Gauthier & José María García Álvarez-Coque & Kons (ed.), Sustainable Agricultural Development, edition 127, chapter 0, pages 311-326, Springer.

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