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Sustainable food production for farming households in arid zones: the case of Sidi-Bouzid in Tunisia

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  • Ahmed Ferchiou

    (Marchés, Organisations, Institutions et Stratégies d'Acteurs - Cirad - Centre de Coopération Internationale en Recherche Agronomique pour le Développement - INRA - Institut National de la Recherche Agronomique - CIHEAM-IAMM - Centre International de Hautes Etudes Agronomiques Méditerranéennes - Institut Agronomique Méditerranéen de Montpellier - CIHEAM - Centre International de Hautes Études Agronomiques Méditerranéennes - Montpellier SupAgro - Institut national d’études supérieures agronomiques de Montpellier, Montpellier SupAgro - Institut national d’études supérieures agronomiques de Montpellier)

  • Florence Jacquet

    (Marchés, Organisations, Institutions et Stratégies d'Acteurs - Cirad - Centre de Coopération Internationale en Recherche Agronomique pour le Développement - INRA - Institut National de la Recherche Agronomique - CIHEAM-IAMM - Centre International de Hautes Etudes Agronomiques Méditerranéennes - Institut Agronomique Méditerranéen de Montpellier - CIHEAM - Centre International de Hautes Études Agronomiques Méditerranéennes - Montpellier SupAgro - Institut national d’études supérieures agronomiques de Montpellier)

  • Hatem Belhouchette

    (Fonctionnement et conduite des Systèmes de culture Tropicaux et Méditerranéens - Cirad - Centre de Coopération Internationale en Recherche Agronomique pour le Développement - INRA - Institut National de la Recherche Agronomique - Montpellier SupAgro - Institut national d’études supérieures agronomiques de Montpellier, CIHEAM - Centre International de Hautes Études Agronomiques Méditerranéennes)

Abstract

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Suggested Citation

  • Ahmed Ferchiou & Florence Jacquet & Hatem Belhouchette, 2015. "Sustainable food production for farming households in arid zones: the case of Sidi-Bouzid in Tunisia," Post-Print hal-02795515, HAL.
    • Handle: RePEc:hal:journl:hal-02795515
    Note: View the original document on HAL open archive server: https://hal.inrae.fr/hal-02795515
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