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Economic Appraisal of Profitability and Sustainability of Peri-Urban Agriculture in Bangkok

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  • Vagneron, I.

Abstract

Promoters of urban and peri-urban agriculture generally stress its positive role in terms of food security, income, employment and improvement of the urban environment. Unfortunately, competition with agricultural and non-agricultural uses of peri-urban farm land often translates into intensive farming systems that are detrimental to the environment. Based on two original surveys of peri-urban farms in the area of Bangok, this paper ranks four cropping systems (fish, shrimp, rice, and fruits) according to their economic profitability. A second step of the analysis aims at taking into account the cost of water into the analysis, so as to assess whether the hierarchy formerly established is modified. Although all environmental costs are not introduced and environmental benefits are ignored, this work paves the way for further research in the area of taking into account the environmental impact of farming activities. ...French Abstract : Les tenants de l'agriculture urbaine et péri-urbaine invoquent généralement son rôle positif en termes de sécurité alimentaire, de génération d'emplois et de revenus et d'amélioration de l'environnement urbain. Toutefois, la concurrence entre usages agricoles et non agricoles de la terre en zone péri-urbaine est malheureusement souvent à l'origine de systèmes agricoles intensifs préjudiciables à l'environnement. A partir de deux enquêtes effectuées dans des exploitations de la zone péri-urbaine de Bangkok, cet article tente de classer quatre systèmes productifs (aquaculture, pisciculture, riziculture et arboriculture fruitière) en fonction de leur rentabilité économique. Dans une seconde partie, nous cherchons à évaluer dans quelle mesure l'introduction du coût de l'eau (l'eau propre étant paradoxalement une ressource rare à Bangkok) dans l'analyse économique de la rentabilité des activités modifie la hiérarchie précédemment établie. Bien qu'imparfait (tous les coûts environnementaux ne sont pas inclus et d'éventuels bénéfices environnementaux sont ignorés), cet article constitue une tentative de prise en compte de l'impact environnemental dans les l'analyse économique des activités agricoles.

Suggested Citation

  • Vagneron, I., 2006. "Economic Appraisal of Profitability and Sustainability of Peri-Urban Agriculture in Bangkok," Working Papers MoISA 200614, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France.
  • Handle: RePEc:umr:wpaper:200614
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    1. Preusse, Verena & Wollni, Meike, 2021. "Adoption of sustainable agricultural practices in the context of urbanisation and environmental stress – Evidence from farmers in the rural-urban interface of Bangalore, India," 2021 Annual Meeting, August 1-3, Austin, Texas 312690, Agricultural and Applied Economics Association.
    2. Dan Yu & Dongyan Wang & Wenbo Li & Shuhan Liu & Yuanli Zhu & Wenjun Wu & Yongheng Zhou, 2018. "Decreased Landscape Ecological Security of Peri-Urban Cultivated Land Following Rapid Urbanization: An Impediment to Sustainable Agriculture," Sustainability, MDPI, vol. 10(2), pages 1-16, February.
    3. Sroka, Wojciech, 2014. "Definicje Oraz Formy Miejskiej Agrokultury – Przyczynek Do Dyskusji," Village and Agriculture (Wieś i Rolnictwo), Polish Academy of Sciences (IRWiR PAN), Institute of Rural and Agricultural Development, vol. 3(164).
    4. Bojacá, C.R. & Schrevens, E., 2010. "Energy assessment of peri-urban horticulture and its uncertainty: Case study for Bogota, Colombia," Energy, Elsevier, vol. 35(5), pages 2109-2118.
    5. Assem Abu Hatab & Maria Eduarda Rigo Cavinato & Carl Johan Lagerkvist, 2019. "Urbanization, livestock systems and food security in developing countries: A systematic review of the literature," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 11(2), pages 279-299, April.
    6. Kubi Ackerman & Michael Conard & Patricia Culligan & Richard Plunz & Maria-Paola Sutto & Leigh Whittinghill, 2014. "Sustainable Food Systems for Future Cities: The Potential of Urban Agriculture," The Economic and Social Review, Economic and Social Studies, vol. 45(2), pages 189-206.
    7. Khan, Iqrar Ahmad, 2022. "Rural-Urban Transition: A Challenge to Agricultural Productivity, Biodiversity and Food Security in Pakistan," ICDD Working Papers 38, University of Kassel, Fachbereich Gesellschaftswissenschaften (Social Sciences), Internatioanl Center for Development and Decent Work (ICDD).
    8. Verena Preusse & Nils Nölke & Meike Wollni, 2024. "Urbanization and adoption of sustainable agricultural practices in the rural‐urban interface of Bangalore, India," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 72(2), pages 167-198, June.
    9. Isabelle Vagneron, 2007. "Economic appraisal of profitability and sustainability of peri-urban agriculture in Bangkok [Evaluation economique de la profitabilité et de la durabilité de l'agriculture péri-urbaine à Bangkok]," Post-Print hal-02666459, HAL.
    10. Gomes, Eduardo & Abrantes, Patrícia & Banos, Arnaud & Rocha, Jorge, 2019. "Modelling future land use scenarios based on farmers’ intentions and a cellular automata approach," Land Use Policy, Elsevier, vol. 85(C), pages 142-154.
    11. Khan, Iqrar Ahmad, 2021. "Rural-Urban Transition: A Challenge to Agricultural Productivity, Biodiversity and Food Security in Pakistan," ICDD Working Papers 37, University of Kassel, Fachbereich Gesellschaftswissenschaften (Social Sciences), Internatioanl Center for Development and Decent Work (ICDD).
    12. Volkov, Artiom & Morkunas, Mangirdas & Balezentis, Tomas & Streimikiene, Dalia, 2022. "Are agricultural sustainability and resilience complementary notions? Evidence from the North European agriculture," Land Use Policy, Elsevier, vol. 112(C).
    13. Dingyang Zhou & Hirotaka Matsuda & Yuji Hara & Kazuhiko Takeuchi, 2012. "Potential and observed food flows in a Chinese city: a case study of Tianjin," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 29(4), pages 481-492, December.
    14. Nan Xia & Manchun Li & Liang Cheng, 2021. "Mapping Impacts of Human Activities from Nighttime Light on Vegetation Cover Changes in Southeast Asia," Land, MDPI, vol. 10(2), pages 1-23, February.

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    More about this item

    Keywords

    ENVIRONMENTAL ECONOMICS; PERI-URBAN AGRICULTURE; ASIA; THAILAND;
    All these keywords.

    JEL classification:

    • D24 - Microeconomics - - Production and Organizations - - - Production; Cost; Capital; Capital, Total Factor, and Multifactor Productivity; Capacity
    • O13 - Economic Development, Innovation, Technological Change, and Growth - - Economic Development - - - Agriculture; Natural Resources; Environment; Other Primary Products
    • Q12 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Micro Analysis of Farm Firms, Farm Households, and Farm Input Markets
    • Q51 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Environmental Economics - - - Valuation of Environmental Effects

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