IDEAS home Printed from https://ideas.repec.org/
MyIDEAS: Log in (now much improved!)

Citations for "Why Have Americans Become More Obese?"

by David M. Cutler & Edward L. Glaeser & Jesse M. Shapiro

For a complete description of this item, click here. For a RSS feed for citations of this item, click here.
as in new window

  1. Gandal, Neil & Shabelansky, Anastasia, 2009. "Obesity and Price Sensitivity at the Supermarket," CEPR Discussion Papers 7443, C.E.P.R. Discussion Papers.
  2. Cohen-Cole, Ethan & Fletcher, Jason M., 2008. "Is obesity contagious? Social networks vs. environmental factors in the obesity epidemic," Journal of Health Economics, Elsevier, vol. 27(5), pages 1382-1387, September.
  3. David M. Cutler & Angus S. Deaton & Adriana Lleras-Muney, 2006. "The Determinants of Mortality," Working Papers id:359, eSocialSciences.
  4. Tomas Philipson & Richard Posner, 2008. "Is the Obesity Epidemic a Public Health Problem? A Decade of Research on the Economics of Obesity," NBER Working Papers 14010, National Bureau of Economic Research, Inc.
  5. Asfaw, Abay, 2007. "Do Government Food Price Policies Affect the Prevalence of Obesity? Empirical Evidence from Egypt," World Development, Elsevier, vol. 35(4), pages 687-701, April.
  6. George Wehby & Charles J. Courtemanche, 2012. "The Heterogeneity of the Cigarette Price Effect on Body Mass Index," NBER Working Papers 18087, National Bureau of Economic Research, Inc.
  7. Fletcher, Jason M. & Frisvold, David E. & Tefft, Nathan, 2010. "The effects of soft drink taxes on child and adolescent consumption and weight outcomes," Journal of Public Economics, Elsevier, vol. 94(11-12), pages 967-974, December.
  8. Jean Eid & Henry G. Overman & Diego Puga & Matthew Turner, 2006. "Fat city: the relationship between urban sprawl and obesity," LSE Research Online Documents on Economics 19793, London School of Economics and Political Science, LSE Library.
  9. Michelle S. Goeree & John C. Ham & Daniela Iorio, 2012. "Race, social class, and bulimia nervosa," ECON - Working Papers 086, Department of Economics - University of Zurich.
  10. Antecol, Heather & Bedard, Kelly, 2005. "Unhealthy Assimilation: Why Do Immigrants Converge to American Health Status Levels?," IZA Discussion Papers 1654, Institute for the Study of Labor (IZA).
  11. Senia, Mark C. & Jensen, Helen H. & Zhylyevskyy, Oleksandr, 2014. "Time in Eating and Food Preparation among Single Adults," Staff General Research Papers Archive 38658, Iowa State University, Department of Economics.
  12. Jayanta Bhattacharya & Janet Currie & Steven Haider, 2004. "Breakfast of Champions? The School Breakfast Program and the Nutrition of Children and Families," NBER Working Papers 10608, National Bureau of Economic Research, Inc.
  13. Madden, D., 2013. "The Poverty Effects of a "Fat-Tax" in Ireland," Health, Econometrics and Data Group (HEDG) Working Papers 13/07, HEDG, c/o Department of Economics, University of York.
  14. Kelly Bedard & Peter J. Kuhn, 2013. "Making Nutritional Information Digestible: Effects of a Receipt-Based Intervention on Restaurant Purchases," NBER Working Papers 19654, National Bureau of Economic Research, Inc.
  15. John W. Dawson, 2007. "The Empirical Institutions-Growth Literature: Is Something Amiss at the Top?," Econ Journal Watch, Econ Journal Watch, vol. 4(2), pages 184-196, May.
  16. Datar, Ashlesha & Nicosia, Nancy & Shier, Victoria, 2014. "Maternal work and children's diet, activity, and obesity," Social Science & Medicine, Elsevier, vol. 107(C), pages 196-204.
  17. Christopher J. Ruhm, 2010. "Understanding Overeating and Obesity," NBER Working Papers 16149, National Bureau of Economic Research, Inc.
  18. Julie S. Downs & George Loewenstein & Jessica Wisdom, 2009. "Strategies for Promoting Healthier Food Choices," American Economic Review, American Economic Association, vol. 99(2), pages 159-64, May.
  19. John Mullahy & Stephanie A. Robert, 2008. "No Time to Lose? Time Constraints and Physical Activity," NBER Working Papers 14513, National Bureau of Economic Research, Inc.
  20. Fabrice Etilé, 2009. "Compte rendu d'ouvrage - Fat Economics: Nutrition, Health, and Economic Policy," Review of Agricultural and Environmental Studies - Revue d'Etudes en Agriculture et Environnement, INRA Department of Economics, vol. 90(3), pages 343-346.
  21. Aysit Tansel & Deniz Karaoğlan, 2016. "The Causal Effect Of Education On Health Behaviors: Evidence From Turkey," Working Papers 2016/2, Turkish Economic Association.
  22. Maennig, Wolfgang & Schicht, Tobias & Sievers, Tim, 2008. "Determinants of obesity: The case of Germany," Journal of Behavioral and Experimental Economics (formerly The Journal of Socio-Economics), Elsevier, vol. 37(6), pages 2523-2534, December.
  23. Cobb-Clark, Deborah A. & Kassenboehmer, Sonja C. & Schurer, Stefanie, 2014. "Healthy habits: The connection between diet, exercise, and locus of control," Journal of Economic Behavior & Organization, Elsevier, vol. 98(C), pages 1-28.
  24. Liu, Echu & Hsiao, Cheng & Matsumoto, Tomoya & Chou, Shinyi, 2009. "Maternal full-time employment and overweight children: Parametric, semi-parametric, and non-parametric assessment," Journal of Econometrics, Elsevier, vol. 152(1), pages 61-69, September.
  25. Ver Ploeg, Michele & Mancino, Lisa & Lin, Biing-Hwan & Wang, Chia-Yih, 2007. "The vanishing weight gap: Trends in obesity among adult food stamp participants (US) (1976-2002)," Economics & Human Biology, Elsevier, vol. 5(1), pages 20-36, March.
  26. Charles L. Baum, 2011. "The Effects of Food Stamps on Obesity," Southern Economic Journal, Southern Economic Association, vol. 77(3), pages 623-651, January.
  27. Sanz-de-Galdeano, Anna, 2005. "The Obesity Epidemic in Europe," IZA Discussion Papers 1814, Institute for the Study of Labor (IZA).
  28. Dardanoni, Valentino & Modica, Salvatore & Peracchi, Franco, 2011. "Regression with imputed covariates: A generalized missing-indicator approach," Journal of Econometrics, Elsevier, vol. 162(2), pages 362-368, June.
  29. Pampel, Fred C. & Denney, Justin T. & Krueger, Patrick M., 2012. "Obesity, SES, and economic development: A test of the reversal hypothesis," Social Science & Medicine, Elsevier, vol. 74(7), pages 1073-1081.
  30. Shimokawa, Satoru & Pinstrup-Andersen, Per, 2006. "Economic Growth, Lifestyle Changes, and the Coexistence of Under and Overweight in China: A Semiparametric Approach," 2006 Annual meeting, July 23-26, Long Beach, CA 21334, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  31. Currie, Phillippa & Smith, Trenton G. & Stillman, Steven, 2014. "Is Job Insecurity Making Australians Fat? Evidence from Panel Data on Perceived Risk of Job Loss," 2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota 170720, Agricultural and Applied Economics Association.
  32. David (David Patrick) Madden, 2007. "Health interventions and risky behaviour," Open Access publications 10197/791, School of Economics, University College Dublin.
  33. Borghans,Lex & Golsteyn,Bart H.H., 2005. "Time Discounting and the Body Mass Index," ROA Research Memorandum 006, Maastricht University, Research Centre for Education and the Labour Market (ROA).
  34. Mancino, Lisa & Todd, Jessica & Lin, Biing-Hwan, 2009. "Separating what we eat from where: Measuring the effect of food away from home on diet quality," Food Policy, Elsevier, vol. 34(6), pages 557-562, December.
  35. Angus Deaton, 2004. "Health in an age of globalization," Working Papers 172, Princeton University, Woodrow Wilson School of Public and International Affairs, Research Program in Development Studies..
  36. Kaushal, N., 2007. "Do food stamps cause obesity?: Evidence from immigrant experience," Journal of Health Economics, Elsevier, vol. 26(5), pages 968-991, September.
  37. Sarah Brown & William Greene & Mark N. Harris, 2014. "A New Formulation for Latent Class Models," Working Papers 2014006, The University of Sheffield, Department of Economics.
  38. Grégory Ponthière, 2009. "Existence and stability of overconsumption equilibria," PSE Working Papers halshs-00575015, HAL.
  39. Pieroni, L. & Salmasi, L., 2014. "Fast-food consumption and body weight. Evidence from the UK," Food Policy, Elsevier, vol. 46(C), pages 94-105.
  40. Courtemanche, Charles & McAlvanah, Patrick & Heutel, Garth, 2011. "Impatience, Incentives, and Obesity," Working Papers 11-9, University of North Carolina at Greensboro, Department of Economics, revised 28 Sep 2011.
  41. Zimmerman, Frederick J., 2013. "Habit, custom, and power: A multi-level theory of population health," Social Science & Medicine, Elsevier, vol. 80(C), pages 47-56.
  42. Cawley, John, 2015. "An economy of scales: A selective review of obesity's economic causes, consequences, and solutions," Journal of Health Economics, Elsevier, vol. 43(C), pages 244-268.
  43. Levy, Amnon, 2003. "Measuring Overweight: A Note," Economics Working Papers wp03-11, School of Economics, University of Wollongong, NSW, Australia.
  44. Jay Bhattacharya & M. Kate Bundorf & Noemi Pace & Neeraj Sood, 2011. "Does Health Insurance Make You Fat?," NBER Chapters, in: Economic Aspects of Obesity, pages 35-64 National Bureau of Economic Research, Inc.
  45. Bonnet, Céline & Réquillart, Vincent, 2011. "Tax incidence with strategic firms on the soft drink market," TSE Working Papers 11-233, Toulouse School of Economics (TSE), revised Jul 2012.
  46. Scott A. Carson, 2011. "Demographic, Residential, and Socioeconomic Effects on the Distribution of 19th Century White Body Mass Index Values," CESifo Working Paper Series 3383, CESifo Group Munich.
  47. Michaud Pierre-Carl & van Soest Arthur H.O. & Andreyeva Tatiana, 2007. "Cross-Country Variation in Obesity Patterns among Older Americans and Europeans," Forum for Health Economics & Policy, De Gruyter, vol. 10(2), pages 1-32, December.
  48. Richards, Timothy J. & Patterson, Paul M. & Tegene, Abebayehu, 2004. "Obesity And Nutrient Consumption: A Rational Addiction?," 2004 Annual meeting, August 1-4, Denver, CO 20079, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  49. Dubois, Pierre & Griffith, Rachel & Nevo, Aviv, 2013. "Do Prices and Attributes Explain International Differences in Food Purchases?," TSE Working Papers 370, Toulouse School of Economics (TSE), revised May 2013.
  50. Fabrice Etilé, 2014. "Education policies and health inequalities: Evidence from changes in the distribution of Body Mass Index in France, 1981-2003," PSE - Labex "OSE-Ouvrir la Science Economique" halshs-00978423, HAL.
  51. Aysit Tansel & Deniz Karaoglan, 2014. "Health Behaviors and Education in Turkey," ERC Working Papers 1406, ERC - Economic Research Center, Middle East Technical University, revised Jun 2014.
  52. Joan Costa-Font & Daniele Fabbri & Joan Gil, 2008. "Decomposing Cross-Country Gaps in Obesity and Overweight: Does the Social Environment Matter?," Working Papers in Economics 205, Universitat de Barcelona. Espai de Recerca en Economia.
  53. Guofang Huang & Ahmed Khwaja & K. Sudhir, 2012. "Short Run Needs and Long Term Goals: A Dynamic Model of Thirst Management," Cowles Foundation Discussion Papers 1856, Cowles Foundation for Research in Economics, Yale University.
  54. Rashad, Inas, 2006. "Structural estimation of caloric intake, exercise, smoking, and obesity," The Quarterly Review of Economics and Finance, Elsevier, vol. 46(2), pages 268-283, May.
  55. Melayne M. McInnes & Judith A. Shinogle, 2009. "Physical Activity: Economic and Policy Factors," NBER Working Papers 15039, National Bureau of Economic Research, Inc.
  56. Fabrice Etilé, 2009. "Food price policies and the distribution of body mass index: Theory and empirical evidence from France," Working Papers halshs-00586720, HAL.
  57. Petri Böckerman & Edvard Johansson & Satu Helakorpi & Ritva Prättälä & Erkki Vartiainen & Antti Uutela, 2007. "Does a slump really make you thinner? Finnish micro-level evidence 1978-2002," Health Economics, John Wiley & Sons, Ltd., vol. 16(1), pages 103-107.
  58. Susan L. Ettner & Betsy L. Cadwell & Louise B. Russell & Arleen Brown & Andrew J. Karter & Monika Safford & Carol Mangione & Gloria Beckles & William H. Herman & Theodore J. Thompson, 2009. "Investing time in health: do socioeconomically disadvantaged patients spend more or less extra time on diabetes self-care?," Health Economics, John Wiley & Sons, Ltd., vol. 18(6), pages 645-663.
  59. Steven M. Suranovic & Robert S. Goldfarb, 2005. "A Behavioral Model of Cyclical Dieting," HEW 0511002, EconWPA.
  60. John Cawley & Feng Liu, 2007. "Maternal Employment and Childhood Obesity: A Search for Mechanisms in Time Use Data," NBER Working Papers 13600, National Bureau of Economic Research, Inc.
  61. Bonnet, Céline & Réquillart, Vincent, 2010. "Does the EU Sugar Policy Reform Increase Added Sugar Consumption? An Empirical Evidence on the Soft Drink Market," TSE Working Papers 10-197, Toulouse School of Economics (TSE).
  62. Miljkovic, Dragan & Mostad, Daniel, 2005. "Impact of Changes in Dietary Preferences on U.S. Retail Demand for Beef: Health Concerns and the Role of Media," Journal of Agribusiness, Agricultural Economics Association of Georgia, vol. 23(2).
  63. Stephanie von Hinke Kessler Scholder, 2008. "Maternal employment and overweight children: does timing matter?," Health Economics, John Wiley & Sons, Ltd., vol. 17(8), pages 889-906.
  64. Brunello, Giorgio & Fort, Margherita & Schneeweis, Nicole & Winter-Ebmer, Rudolf, 2011. "The Causal Effect of Education on Health: What is the Role of Health Behaviors?," IZA Discussion Papers 5944, Institute for the Study of Labor (IZA).
  65. Maximilian D. Schmeiser, 2012. "The impact of long‐term participation in the supplemental nutrition assistance program on child obesity," Health Economics, John Wiley & Sons, Ltd., vol. 21(4), pages 386-404, 04.
  66. Rosa Aísa & Jesús Clemente & Fernando Pueyo, 2014. "The influence of (public) health expenditure on longevity," International Journal of Public Health, Springer;Swiss School of Public Health (SSPH+), vol. 59(5), pages 867-875, October.
  67. Baum II, Charles L. & Ruhm, Christopher J., 2009. "Age, socioeconomic status and obesity growth," Journal of Health Economics, Elsevier, vol. 28(3), pages 635-648, May.
  68. repec:zbw:rwirep:0290 is not listed on IDEAS
  69. Patricia M. Anderson & Kristin F. Butcher, 2006. "Reading, Writing, and Refreshments: Are School Finances Contributing to Children’s Obesity?," Journal of Human Resources, University of Wisconsin Press, vol. 41(3).
  70. repec:esx:essedp:686 is not listed on IDEAS
  71. Terence Mills, 2010. "Forecasting compositional time series," Quality & Quantity: International Journal of Methodology, Springer, vol. 44(4), pages 673-690, June.
  72. Mario Mazzocchi & W. Bruce Traill, 2011. "Calories, obesity and health in OECD countries," Applied Economics, Taylor & Francis Journals, vol. 43(26), pages 3919-3929.
  73. Vincenzo Atella & Joanna Kopinska, 2014. "Body Weight, Eating Patterns, and Physical Activity: The Role of Education," Demography, Springer;Population Association of America (PAA), vol. 51(4), pages 1225-1249, August.
  74. John C. Beghin & Helen H. Jensen, 2008. "Farm Policies and Added Sugars in US Diets," Center for Agricultural and Rural Development (CARD) Publications 08-wp462, Center for Agricultural and Rural Development (CARD) at Iowa State University.
  75. Schroeter, Christiane & Lusk, Jayson L. & Tyner, Wallace E., 2005. "Determining the Impact of Food Price and Income Changes on Obesity," 2005 Annual meeting, July 24-27, Providence, RI 19234, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  76. Gruber, Jonathan & Frakes, Michael, 2006. "Does falling smoking lead to rising obesity?," Journal of Health Economics, Elsevier, vol. 25(2), pages 183-197, March.
  77. Brainerd, Elizabeth & Cutler, David, 2005. "Autopsy on an Empire: Understanding Mortality in Russia and the Former Soviet Union," Scholarly Articles 2640589, Harvard University Department of Economics.
  78. Maximilian D. Schmeiser, 2009. "Expanding wallets and waistlines: the impact of family income on the BMI of women and men eligible for the Earned Income Tax Credit," Health Economics, John Wiley & Sons, Ltd., vol. 18(11), pages 1277-1294.
  79. Ana María Iregui-Bohórquez & Ligia Alba Melo-Becerra & María Teresa Ramírez-Giraldo, 2015. "Risky Health Behaviors: Evidence for an Emerging Economy," Borradores de Economia 891, Banco de la Republica de Colombia.
  80. Maria Anauati & Sebastian Galiani & Federico Weinschelbaum, 2015. "The rise of noncommunicable diseases in Latin America and the Caribbean: challenges for public health policies," Latin American Economic Review, Springer;Centro de Investigaciòn y Docencia Económica (CIDE), vol. 24(1), pages 1-56, December.
  81. Richards, Timothy J. & Hamilton, Stephen F. & Pofahl, Geoffrey M., 2010. "Obesity and Hyperbolic Discounting: An Experimental Analysis," 2010 Annual Meeting, July 25-27, 2010, Denver, Colorado 61186, Agricultural and Applied Economics Association.
  82. Burke & Heiland, 2007. "Social Dynamics Of Obesity," Economic Inquiry, Western Economic Association International, vol. 45(3), pages 571-591, 07.
  83. Venturini, Luciano, 2006. "Food and Health: A European Perspective," Conference Papers 6684, University of Minnesota, Center for International Food and Agricultural Policy.
  84. Pedro Gomis-Porqueras & Fidel Gonzalez, 2009. "The Role Of Uncertainty On U.S. Obesity: An Application Of Control Theory," ANU Working Papers in Economics and Econometrics 2009-506, Australian National University, College of Business and Economics, School of Economics.
  85. David O. Meltzer & Zhuo Chen, 2009. "The Impact of Minimum Wage Rates on Body Weight in the United States," NBER Working Papers 15485, National Bureau of Economic Research, Inc.
  86. Kerry Anne McGeary, 2009. "The Impact of State-Level Nutrition-Education Program Funding on BMI: Evidence from the Behavioral Risk Factor Surveillance System," NBER Working Papers 15001, National Bureau of Economic Research, Inc.
  87. Jolliffe, Dean, 2010. "Overweight and Poor? On the Relationship between Income and the Body Mass Index," IZA Discussion Papers 5366, Institute for the Study of Labor (IZA).
  88. Patricia M. Anderson & Kristin F. Butcher & Diane Whitemore Schanzenbach, 2007. "Childhood Disadvantage and Obesity: Is Nurture Trumping Nature?," NBER Chapters, in: The Problems of Disadvantaged Youth: An Economic Perspective, pages 149-180 National Bureau of Economic Research, Inc.
  89. Betsey Stevenson & Justin Wolfers, 2007. "Marriage and Divorce: Changes and their Driving Forces," Journal of Economic Perspectives, American Economic Association, vol. 21(2), pages 27-52, Spring.
  90. David Laibson, 1997. "Golden Eggs and Hyperbolic Discounting," The Quarterly Journal of Economics, Oxford University Press, vol. 112(2), pages 443-478.
  91. Capacci, Sara & Mazzocchi, Mario & Shankar, Bhavani, 2012. "The regional price of junk foods relative to healthy foods in the UK: indirect estimation of a time series, 1997-2009," 86th Annual Conference, April 16-18, 2012, Warwick University, Coventry, UK 134720, Agricultural Economics Society.
  92. von Hinke Kessler Scholder, Stephanie, 2013. "School meal crowd out in the 1980s," Journal of Health Economics, Elsevier, vol. 32(3), pages 538-545.
  93. John Komlos & Marek Brabec, 2010. "The Trend of Mean BMI Values of US Adults, Birth Cohorts 1882-1986 Indicates that the Obesity Epidemic Began Earlier than Hitherto Thought," NBER Working Papers 15862, National Bureau of Economic Research, Inc.
  94. Strulik, Holger, 2012. "A Mass Phenomenon: The Social Evolution of Obesity," Hannover Economic Papers (HEP) dp-489, Leibniz Universität Hannover, Wirtschaftswissenschaftliche Fakultät.
  95. Bernard Fortin & Myra Yazbeck, 2015. "Peer Effects, Fast Food Consumption and Adolescent Weight Gain," Cahiers de recherche 1507, Chaire de recherche Industrielle Alliance sur les enjeux économiques des changements démographiques.
  96. Stefano DellaVigna & Ulrike Malmendier, 2006. "Paying Not to Go to the Gym," American Economic Review, American Economic Association, vol. 96(3), pages 694-719, June.
  97. Thunström, Linda, 2007. "The Marginal Willingness-to-Pay for Health Related Food Characteristics," Umeå Economic Studies 724, Umeå University, Department of Economics.
  98. Stifel, David C. & Averett, Susan L., 2009. "Childhood overweight in the United States: A quantile regression approach," Economics & Human Biology, Elsevier, vol. 7(3), pages 387-397, December.
  99. Stutzer, Alois, 2007. "Limited Self-Control, Obesity and the Loss of Happiness," IZA Discussion Papers 2925, Institute for the Study of Labor (IZA).
  100. Banterle, Alessandro & Cavaliere, Alessia, 2014. "Is there a relationship between product attributes, nutrition labels and excess weight? Evidence from an Italian region," Food Policy, Elsevier, vol. 49(P1), pages 241-249.
  101. Buttet, Sebastien & Dolar, Veronika, 2015. "Toward a quantitative theory of food consumption choices and body weight," Economics & Human Biology, Elsevier, vol. 17(C), pages 143-156.
  102. Angela Fertig & Gerhard Glomm & Rusty Tchernis, 2006. "The Connection Between Maternal Employment and Childhood Obesity: Inspecting the Mechanisms," Caepr Working Papers 2006-020, Center for Applied Economics and Policy Research, Economics Department, Indiana University Bloomington.
  103. Price, Joseph & Swigert, Jeffrey, 2012. "Within-family variation in obesity," Economics & Human Biology, Elsevier, vol. 10(4), pages 333-339.
  104. Paloyo, Alfredo & Reichert, Arndt R. & Reinermann, Holger & Tauchmann, Harald, 2011. "The Causal Link Between Financial Incentives and Weight Loss – An Evidence-based Survey of the Literature," Ruhr Economic Papers 290, RWI - Leibniz-Institut für Wirtschaftsforschung, Ruhr-University Bochum, TU Dortmund University, University of Duisburg-Essen.
  105. Hamermesh, Daniel S., 2010. "Incentives, time use and BMI: The roles of eating, grazing and goods," Economics & Human Biology, Elsevier, vol. 8(1), pages 2-15, March.
  106. Shapiro, Jesse M., 2005. "Is there a daily discount rate? Evidence from the food stamp nutrition cycle," Journal of Public Economics, Elsevier, vol. 89(2-3), pages 303-325, February.
  107. Yamamura, Eiji, 2010. "Influence of body image in urbanized areas: Differences in long-term changes in teenage body mass index between boys and girls in Japan," MPRA Paper 23436, University Library of Munich, Germany.
  108. Karina Acosta, 2012. "La obesidad y su concentración según nivel socioeconómico en Colombia," REVISTA DE ECONOMÍA DEL ROSARIO, UNIVERSIDAD DEL ROSARIO, July.
  109. Anna Zhu, 2007. "The Effect of Maternal Employment on the Likelihood of a Child Being Overweight," Discussion Papers 2007-17, School of Economics, The University of New South Wales.
  110. Cavaco, Sandra & Eriksson, Tor & Skalli, Ali, 2014. "Life cycle development of obesity and its determinants in six European countries," Economics & Human Biology, Elsevier, vol. 14(C), pages 62-78.
  111. Sara Bleich & David Cutler & Christopher Murray & Alyce Adams, 2007. "Why Is The Developed World Obese?," NBER Working Papers 12954, National Bureau of Economic Research, Inc.
  112. Hamermesh, Daniel S., 2009. "Grazing, Goods and Girth: Determinants and Effects," IZA Discussion Papers 4378, Institute for the Study of Labor (IZA).
  113. repec:rri:wpaper:200613 is not listed on IDEAS
  114. Daniel Miller, 2011. "Maternal Work and Child Overweight and Obesity: The Importance of Timing," Journal of Family and Economic Issues, Springer, vol. 32(2), pages 204-218, June.
  115. Radwan, Amr & Gil, Jose Maria, 2011. "Parametric and Non-Parametric Analysis of the Role of Economic Factors on Obesity Prevalence in Spain," 2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland 114784, European Association of Agricultural Economists.
  116. Bruno S. Frey & Christine Benesch & Alois Stutzer, 2005. "Does Watching TV Make Us Happy?," CREMA Working Paper Series 2005-15, Center for Research in Economics, Management and the Arts (CREMA).
  117. Avner Offer & Rachel Pechey & Stanley Ulijaszek, 2010. "Obesity under affluence varies by welfare regimes: the effect of fast food, insecurity, and inequality," Oxford University Economic and Social History Series _082, Economics Group, Nuffield College, University of Oxford.
  118. David G. Blanchflower & Andrew J. Oswald & Bert Van Landeghem, 2008. "Imitative Obesity and Relative Utility," NBER Working Papers 14337, National Bureau of Economic Research, Inc.
  119. Marianne Bertrand & Diane Whitmore Schanzenbach, 2009. "Time Use and Food Consumption," American Economic Review, American Economic Association, vol. 99(2), pages 170-76, May.
  120. Atella, Vincenzo & Pace, Noemi & Vuri, Daniela, 2008. "Are employers discriminating with respect to weight?: European Evidence using Quantile Regression," Economics & Human Biology, Elsevier, vol. 6(3), pages 305-329, December.
  121. David M. Cutler & Edward L. Glaeser & Allison B. Rosen, 2009. "Is the U.S. Population Behaving Healthier?," NBER Chapters, in: Social Security Policy in a Changing Environment, pages 423-442 National Bureau of Economic Research, Inc.
  122. John Mullahy & Stephanie Robert, 2010. "No time to lose: time constraints and physical activity in the production of health," Review of Economics of the Household, Springer, vol. 8(4), pages 409-432, December.
  123. Komlos, John & Brabec, Marek, 2011. "The trend of BMI values of US adults by deciles, birth cohorts 1882-1986 stratified by gender and ethnicity," Economics & Human Biology, Elsevier, vol. 9(3), pages 234-250, July.
  124. Sriparna Ghosh & Joshua C. Hall, 2015. "The Political Economy of Soda Taxation," Working Papers 15-50, Department of Economics, West Virginia University.
  125. Smith, Trenton G. & Chouinard, Hayley H. & Wandschneider, Philip R., 2011. "Waiting for the invisible hand: Novel products and the role of information in the modern market for food," Food Policy, Elsevier, vol. 36(2), pages 239-249, April.
  126. R Nakamura & L Siciliani, 2010. "Education and Body Mass Index: Evidence from ECHP," Discussion Papers 10/04, Department of Economics, University of York.
  127. Bauhoff, Sebastian, 2014. "The effect of school district nutrition policies on dietary intake and overweight: A synthetic control approach," Economics & Human Biology, Elsevier, vol. 12(C), pages 45-55.
  128. Peña Sánchez, Antonio Rafael, 2006. "Las Disparidades Económicas Intrarregionales en Andalucía y la Hipótesis de Convergencia: 1955-1997," Estudios de Economía Aplicada, Estudios de Economía Aplicada, vol. 24, pages 877-908, Diciembre.
  129. Pieroni, Luca & Lanari, Donatella & Salmasi, Luca, 2010. "Food Prices and Overweight Patterns in Italy," MPRA Paper 23744, University Library of Munich, Germany.
  130. Radwan, Amr & Gil, José M., 2014. "On the Nexus between Economic and Obesity Crisis in Spain: Parametric and Nonparametric Analysis of the Role of Economic Factors on Obesity Prevalence," 88th Annual Conference, April 9-11, 2014, AgroParisTech, Paris, France 170341, Agricultural Economics Society.
  131. Cavaliere, Alessia & Banterle, Alessandro, 2008. "Economic factors affecting obesity: an application in Italy," 2008 International Congress, August 26-29, 2008, Ghent, Belgium 44324, European Association of Agricultural Economists.
  132. David Johnston & Wang-Sheng Lee, 2011. "Explaining the Female Black-White Obesity Gap: A Decomposition Analysis of Proximal Causes," Demography, Springer;Population Association of America (PAA), vol. 48(4), pages 1429-1450, November.
  133. Scott Carson, 2013. "Differences in body mass indices for males imprisoned in the 19th century American South," Journal of Bioeconomics, Springer, vol. 15(1), pages 1-16, April.
  134. Inas Rashad, 2007. "Cycling: An Increasingly Untouched Source of Physical and Mental Health," NBER Working Papers 12929, National Bureau of Economic Research, Inc.
  135. Inas Rashad & Michael Grossman & Shin-Yi Chou, 2005. "The Super Size of America: An Economic Estimation of Body Mass Index and Obesity in Adults," NBER Working Papers 11584, National Bureau of Economic Research, Inc.
  136. Gimenez-Nadal, J. Ignacio & Molina, Jose Alberto, 2015. "Health status and the allocation of time: Cross-country evidence from Europe," Economic Modelling, Elsevier, vol. 46(C), pages 188-203.
  137. Just, David R. & Mancino, Lisa & Wansink, Brian, 2007. "Could Behavioral Economics Help Improve Diet Quality for Nutrition Assistance Program Participants?," Economic Research Report 6391, United States Department of Agriculture, Economic Research Service.
  138. Mancino, Lisa & Newman, Constance, 2006. "Who's cooking? Time spent preparing food by gender, income and household composition," 2006 Annual meeting, July 23-26, Long Beach, CA 21456, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  139. Cavaliere, Alessia & De Marchi, Elisa & Banterle, Alessandro, 2013. "Time Preference and Health: The Problem of Obesity," 2013 International European Forum, February 18-22, 2013, Innsbruck-Igls, Austria 164754, International European Forum on Innovation and System Dynamics in Food Networks.
  140. Grignon, Michel, 2009. "An empirical investigation of heterogeneity in time preferences and smoking behaviors," Journal of Behavioral and Experimental Economics (formerly The Journal of Socio-Economics), Elsevier, vol. 38(5), pages 739-751, October.
  141. Allais, Olivier & Etile, Fabrice & Lecocq, Sebastien, 2011. "Mandatory Labelling: Evidence from the French Fromage Blanc and Yogurt Market," 2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland 120382, European Association of Agricultural Economists.
  142. Boizot-Szantai, Christine & Etile, Fabrice, 2005. "The Food Prices / Body Mass Index Relationship: Theory and Evidence from a Sample of French Adults," 2005 International Congress, August 23-27, 2005, Copenhagen, Denmark 24734, European Association of Agricultural Economists.
  143. Barbieri, Paolo Nicola, 2015. "Social Distortion in Weight Perception: A Decomposition of the Obesity Epidemic," Working Papers in Economics 639, University of Gothenburg, Department of Economics.
  144. Liaukonyte, Jura & Rickard, Bradley J. & Kaiser, Harry M. & Okrent, Abigail M. & Richards, Timothy J., 2012. "Economic and health effects of fruit and vegetable advertising: Evidence from lab experiments," Food Policy, Elsevier, vol. 37(5), pages 543-553.
  145. Samuel H. Preston & Jessica Y. Ho, 2009. "Low Life Expectancy in the United States: Is the Health Care System at Fault?," NBER Working Papers 15213, National Bureau of Economic Research, Inc.
  146. Dunn, Richard A. & Sharkey, Joseph R. & Horel, Scott, 2012. "The effect of fast-food availability on fast-food consumption and obesity among rural residents: An analysis by race/ethnicity," Economics & Human Biology, Elsevier, vol. 10(1), pages 1-13.
  147. Pierre-Carl Michaud & Dana Goldman & Darius Lakdawalla & Yuhui Zhen & Adam H. Gailey, 2011. "The Value of Medican and Pharmaceutical Interventions for Reducing Obesity," Cahiers de recherche 1109, CIRPEE.
  148. Charles L. Baum & Shin-Yi Chou, 2016. "Why has the prevalence of obesity doubled?," Review of Economics of the Household, Springer, vol. 14(2), pages 251-267, June.
  149. Huffman, Wallace E. & Huffman, Sonya K. & Rickertsen, Kyrre & Tegene, Abebayehu, 2010. "Over-Nutrition and Changing Health Status in High Income Countries," Staff General Research Papers Archive 31492, Iowa State University, Department of Economics.
  150. Just, David R., 2006. "Behavioral Economics, Food Assistance, and Obesity," Agricultural and Resource Economics Review, Northeastern Agricultural and Resource Economics Association, vol. 35(2), October.
  151. Smith, Trenton G. & Stillman, Steven & Craig, Stuart, 2013. "The U.S. Obesity Epidemic:New Evidence from the Economic Security Index," 2013 Annual Meeting, August 4-6, 2013, Washington, D.C. 151419, Agricultural and Applied Economics Association.
  152. Martin Wittenberg, 2011. "The Weight of Success: The Body Mass Index and Economic Well-being in South Africa," SALDRU Working Papers 65, Southern Africa Labour and Development Research Unit, University of Cape Town.
  153. Dragone, Davide & Ziebarth, Nicolas R., 2015. "Economic Development, Novelty Consumption, and Body Weight: Evidence from the East German Transition to Capitalism," IZA Discussion Papers 8967, Institute for the Study of Labor (IZA).
  154. Xavier Pautrel, 2009. "Health-enhancing Activities and the Environment: How Competition for Resources Makes the Environmental Policy Beneficial," Working Papers 2009.111, Fondazione Eni Enrico Mattei.
  155. Radwan, Amr & Gil, Jose M., 2015. "Can Price Intervention Policies Improve Diet Quality in Spain?," 2015 Conference, August 9-14, 2015, Milan, Italy 212698, International Association of Agricultural Economists.
  156. Joan Costa i Font & Joan Gil, . "Are there Socio-Economic Inequalities in Obesity in Spain?," Studies on the Spanish Economy 217, FEDEA.
  157. Bonnet, Céline & Dubois, Pierre & Orozco, Valérie, 2009. "Household Food Consumption, Individual Caloric Intake and Obesity in France," IDEI Working Papers 546, Institut d'Économie Industrielle (IDEI), Toulouse, revised May 2011.
  158. Mancino, Lisa & Todd, Jessica E. & Lin, Biing-Hwan, 2009. "Food Away From Home: How much does it really influence diet quality?," 2009 Annual Meeting, July 26-28, 2009, Milwaukee, Wisconsin 49251, Agricultural and Applied Economics Association.
  159. John Komlos & Ariane Breitfelder & Marco Sunder, 2008. "The Transition to Post-industrial BMI Values Among US Children," NBER Working Papers 13898, National Bureau of Economic Research, Inc.
  160. Smith Trenton G. & Stoddard Christiana & Barnes Michael G, 2009. "Why the Poor Get Fat: Weight Gain and Economic Insecurity," Forum for Health Economics & Policy, De Gruyter, vol. 12(2), pages 1-31, June.
  161. Ikeda, Shinsuke & Kang, Myong-Il & Ohtake, Fumio, 2010. "Hyperbolic discounting, the sign effect, and the body mass index," Journal of Health Economics, Elsevier, vol. 29(2), pages 268-284, March.
  162. Curtis, Kynda R. & McCluskey, Jill J. & Wahl, Thomas I., 2007. "Consumer preferences for western-style convenience foods in China," China Economic Review, Elsevier, vol. 18(1), pages 1-14.
  163. Partha Deb & Carmen Vargas, 2016. "Who Benefits from Calorie Labeling? An Analysis of its Effects on Body Mass," NBER Working Papers 21992, National Bureau of Economic Research, Inc.
  164. Anderson, Patricia M. & Butcher, Kristin F. & Cascio, Elizabeth U. & Schanzenbach, Diane Whitmore, 2011. "Is being in school better? The impact of school on children's BMI when starting age is endogenous," Journal of Health Economics, Elsevier, vol. 30(5), pages 977-986.
  165. Oswald, Andrew J & Powdthavee, Nattavudh, 2007. "Obesity, Unhappiness, and The Challenge of Affluence : Theory and Evidence," The Warwick Economics Research Paper Series (TWERPS) 793, University of Warwick, Department of Economics.
  166. Anura Amarasinghe & Gerard D'Souza, 2010. "Obesity Prevention: A Review of the Interactions and Interventions, and some Policy Implications," Working Papers Working Paper 2010-02, Regional Research Institute, West Virginia University.
  167. Powell, Lisa M. & Bao, Yanjun, 2009. "Food prices, access to food outlets and child weight," Economics & Human Biology, Elsevier, vol. 7(1), pages 64-72, March.
  168. Pedro Gomis-Porqueras & Adrian Peralta-Alva, 2008. "A macroeconomic analysis of obesity," Working Papers 2008-017, Federal Reserve Bank of St. Louis.
  169. Chou, Shin-Yi & Grossman, Michael & Saffer, Henry, 2004. "An economic analysis of adult obesity: results from the Behavioral Risk Factor Surveillance System," Journal of Health Economics, Elsevier, vol. 23(3), pages 565-587, May.
  170. Christine Moorman & Rosellina Ferraro & Joel Huber, 2012. "Unintended Nutrition Consequences: Firm Responses to the Nutrition Labeling and Education Act," Marketing Science, INFORMS, vol. 31(5), pages 717-737, September.
  171. Jaume Garcia Villar & Climent Quintana-Domeque, 2006. "Income and body mass index in Europe," Economics Working Papers 1001, Department of Economics and Business, Universitat Pompeu Fabra, revised May 2008.
  172. Richards, Timothy J. & Mancino, Lisa, 2011. "Demand for Food-Away-From-Home: A Multiple Discrete/Continuous Extreme Value Model," 2012 AAEA/EAAE Food Environment Symposium, May 30-31, Boston, MA 123390, Agricultural and Applied Economics Association.
  173. Pieroni, Luca & Salmasi, Luca, 2010. "Body weight and socio-economic determinants: quantile estimations from the British Household Panel Survey," ISER Working Paper Series 2010-41, Institute for Social and Economic Research.
  174. David (David Patrick) Madden, 2007. "Health interventions and risky behaviour," Working Papers 200709, School of Economics, University College Dublin.
  175. repec:hal:journl:peer-00815561 is not listed on IDEAS
  176. Lawless, Lydia J.R. & Nayga, Rodolfo & Drichoutis, Andreas, 2013. "Time preference and health behaviour: A review," MPRA Paper 45382, University Library of Munich, Germany.
  177. Cornelisse-Vermaat, Judith R. & Maassen van den Brink, Henriette, 2003. "The effects of food habits and socioeconomic status on overweight. Differences between the native Dutch and immigrants in the Netherlands," Mansholt Working Papers 46732, Wageningen University, Mansholt Graduate School of Social Sciences.
  178. Bonnet, Céline & Requillart, Vincent, 2010. "Is The Eu Sugar Policy Reform Likely To Increase Obesity?," 115th Joint EAAE/AAEA Seminar, September 15-17, 2010, Freising-Weihenstephan, Germany 116414, European Association of Agricultural Economists;Agricultural and Applied Economics Association.
  179. Maruyama, Shiko & Nakamura, Sayaka, 2015. "The decline in BMI among Japanese women after World War II," Economics & Human Biology, Elsevier, vol. 18(C), pages 125-138.
  180. John Komlos & Marek Brabec, 2010. "The Trend of BMI Values among US Adults," CESifo Working Paper Series 2987, CESifo Group Munich.
  181. Pedro Gomis-Porqueras & Oscar Mitnik & Adrian Peralta-Alva & Maximilian D. Schmeiser, 2011. "The Effects of Female Labor Force Participation on Obesity," Working Papers 2011-16, University of Miami, Department of Economics.
  182. Wanchuan Lin & Kathryn McEvilly & Juan Pantano, 2016. "Obesity and sex ratios in the U.S," Review of Economics of the Household, Springer, vol. 14(2), pages 269-292, June.
  183. Joan Costa-i-Font & Núria Mas, 2014. "'Globesity'? The Effects of Globalization on Obesity and Caloric Intake," CESifo Working Paper Series 4982, CESifo Group Munich.
  184. Costa-Font, Joan & Gil, Joan, 2008. "What lies behind socio-economic inequalities in obesity in Spain A decomposition approach," Food Policy, Elsevier, vol. 33(1), pages 61-73, February.
  185. Wagstaff, Adam & Culyer, Anthony J., 2011. "Four decades of health economics through a bibliometric lens," Policy Research Working Paper Series 5829, The World Bank.
  186. Alston, Julian M. & Okrent, Abigail M. & Parks, Joanna, 2013. "Effects of U.S. Public Agricultural R&D on U.S. Obesity and its Social Costs," 2013 Annual Meeting, August 4-6, 2013, Washington, D.C. 149796, Agricultural and Applied Economics Association.
  187. Yoon, Jangho & Brown, Timothy T., 2011. "Does the promotion of community social capital reduce obesity risk?," Journal of Behavioral and Experimental Economics (formerly The Journal of Socio-Economics), Elsevier, vol. 40(3), pages 296-305, May.
  188. Courtemanche, Charles & Carden, Art, 2008. "Supersizing Supercenters? The Impact of Wal-Mart Supercenters on Body Mass Index and Obesity," Working Papers 09-3, University of North Carolina at Greensboro, Department of Economics, revised 29 Jan 2009.
  189. Bhattacharya, Jay & Bundorf, M. Kate, 2009. "The incidence of the healthcare costs of obesity," Journal of Health Economics, Elsevier, vol. 28(3), pages 649-658, May.
  190. Loureiro, Maria L. & Nayga, Rodolfo M., Jr., 2005. "Obesity Rates in OECD Countries: An International Perspective," 2005 International Congress, August 23-27, 2005, Copenhagen, Denmark 24650, European Association of Agricultural Economists.
  191. Charles Baum, 2007. "The effects of race, ethnicity, and age on obesity," Journal of Population Economics, Springer;European Society for Population Economics, vol. 20(3), pages 687-705, July.
  192. Michael T. French & Edward C. Norton & Hai Fang & Johanna Catherine Maclean, 2010. "Alcohol consumption and body weight," Health Economics, John Wiley & Sons, Ltd., vol. 19(7), pages 814-832.
  193. Catarina Goulao & Agustin Pérez-Barahona, 2012. "Intergenerational transmission of non-communicable chronic diseases," Working Papers hal-00690325, HAL.
  194. Halliday, Timothy J. & Kwak, Sally, 2009. "Weight gain in adolescents and their peers," Economics & Human Biology, Elsevier, vol. 7(2), pages 181-190, July.
  195. repec:wyi:journl:002082 is not listed on IDEAS
  196. Seung-Eun Cha & Ki-Soo Eun, 2014. "Gender Difference in Sleep Problems: Focused on Time Use in Daily Life of Korea," Social Indicators Research: An International and Interdisciplinary Journal for Quality-of-Life Measurement, Springer, vol. 119(3), pages 1447-1465, December.
  197. Chen, Susan E. & Florax, Raymond J.G.M. & Snyder, Samantha D., 2009. "Obesity in Urban Food Markets: Evidence from Geo-referenced Micro Data," 2009 Annual Meeting, July 26-28, 2009, Milwaukee, Wisconsin 49512, Agricultural and Applied Economics Association.
  198. Anura Amarasinghe & Gerard D'Souza & Cheryl Brown & Tatiana Borisova, 2006. "A Spatial Analysis of Obesity in West Virginia," Working Papers Working Paper 2006-13, Regional Research Institute, West Virginia University.
  199. Barone, Adriana & O'Higgins, Niall, 2010. "Fat and out in Salerno and its province: Adolescent obesity and early school leaving in Southern Italy," Economics & Human Biology, Elsevier, vol. 8(1), pages 44-57, March.
  200. Eduardo Rodríguez Oreggia & Ana Bertha Pérez Lizaur, 2010. "Factores de dinámica social asociados al índice de masa corporal en adultos en México," Estudios Económicos, El Colegio de México, Centro de Estudios Económicos, vol. 25(2), pages 337-362.
  201. Alviola, Pedro A. & Nayga, Rodolfo M. & Thomsen, Michael R. & Danforth, Diana & Smartt, James, 2014. "The effect of fast-food restaurants on childhood obesity: A school level analysis," Economics & Human Biology, Elsevier, vol. 12(C), pages 110-119.
  202. John Komlos, 2009. "Recent Trends in Height by Gender and Ethnicity in the US in Relation to Levels of Income," NBER Working Papers 14635, National Bureau of Economic Research, Inc.
  203. Brunello, Giorgio & Fort, Margherita & Schneeweis, Nicole & Winter-Ebmer, Rudolf, 2011. "The Causal Effect of Education on Health," Economics Series 280, Institute for Advanced Studies.
  204. Trogdon, Justin G. & Nonnemaker, James & Pais, Joanne, 2008. "Peer effects in adolescent overweight," Journal of Health Economics, Elsevier, vol. 27(5), pages 1388-1399, September.
  205. Weatherspoon, Dave D. & Kuhns, Annemarie & Leschewski, Andrea & Dickens, Chris, 2015. "The Relationship between Supermarket Concentration and the Shopping Habits of the Urban Poor: a Prepared Foods Example," 2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California 205691, Agricultural and Applied Economics Association;Western Agricultural Economics Association.
  206. Trenton Smith, 2009. "Reconciling psychology with economics: Obesity, behavioral biology, and rational overeating," Journal of Bioeconomics, Springer, vol. 11(3), pages 249-282, December.
  207. Xavier Irz, 2010. "Modeling physical quantities of food and nutrients consumed from aggregate data-with an application to Finland," Agricultural Economics, International Association of Agricultural Economists, vol. 41(3-4), pages 293-304, 05.
  208. Lisa M. Powell & Frank J. Chaloupka, 2011. "Economic Contextual Factors and Child Body Mass Index," NBER Chapters, in: Economic Aspects of Obesity, pages 127-144 National Bureau of Economic Research, Inc.
  209. Alston, Julian M. & Pardey, Philip G., 2007. "Public Funding for Research into Specialty Crops," Staff Papers 7312, University of Minnesota, Department of Applied Economics.
  210. Asirvatham, Jebaraj, 2009. "Examining Diet Quality and Body Mass Index in Rural Areas Using a Quantile Regression Framework," The Review of Regional Studies, Southern Regional Science Association, vol. 39(2), pages 149-69.
  211. Powell, Lisa M., 2009. "Fast food costs and adolescent body mass index: Evidence from panel data," Journal of Health Economics, Elsevier, vol. 28(5), pages 963-970, September.
  212. Kolosnitsyna, Marina & Berdnikova, Arina, 2009. "Overweight: What Are its Costs and What Could Be Done?," Applied Econometrics, Publishing House "SINERGIA PRESS", vol. 15(3), pages 72-93.
  213. McGeary, Kerry Anne, 2013. "The impact of state-level nutrition-education program funding on BMI: Evidence from the behavioral risk factor surveillance system," Social Science & Medicine, Elsevier, vol. 82(C), pages 67-78.
  214. Agne Suziedelyte, 2012. "The effects of old and new media on children's weight," Discussion Papers 2012-37, School of Economics, The University of New South Wales.
  215. Costa-Font, J & Fabbri, D & Gil, J, 2008. "Decomposing Bodymass Index gaps between Mediterranean countries: A Counterfactual Quantile Regression Analysis," Health, Econometrics and Data Group (HEDG) Working Papers 08/02, HEDG, c/o Department of Economics, University of York.
  216. Chouinard, Hayley H & Davis, David E. & LaFrance, Jeffrey T. & Perloff, Jeffrey M, 2005. "The Effects of a Fat Tax on Dairy Products," Department of Agricultural & Resource Economics, UC Berkeley, Working Paper Series qt60t1f3tn, Department of Agricultural & Resource Economics, UC Berkeley.
  217. Davide Dragone & Luca Savorelli, 2010. "Thinness and Obesity: A Model of Food Consumption, Health Concerns, and Social Pressure," STICERD - Economic Organisation and Public Policy Discussion Papers Series 017, Suntory and Toyota International Centres for Economics and Related Disciplines, LSE.
  218. Anna Sanz de Galdeano, 2007. "An Economic Analysis of Obesity in Europe: Health, Medical Care and Absenteeism Costs," Working Papers 2007-38, FEDEA.
  219. Scott A. Carson, 2011. "Demographic, Residential, and Socioeconomic Effects on the Distribution of 19th Century African-American Body Mass Index Values," CESifo Working Paper Series 3338, CESifo Group Munich.
  220. Andrew Cook & Beth Daponte, 2008. "A Demographic Analysis of the Rise in the Prevalence of the US Population Overweight and/or Obese," Population Research and Policy Review, Springer, vol. 27(4), pages 403-426, August.
  221. Mark Aguiar & Erik Hurst, 2006. "Measuring trends in leisure," Proceedings, Federal Reserve Bank of San Francisco.
  222. Ver Ploeg, Michele & Mancino, Lisa & Lin, Biing-Hwan, 2007. "Food and Nutrition Assistance Programs and Obesity: 1976-2002," Economic Research Report 55965, United States Department of Agriculture, Economic Research Service.
  223. repec:rri:wpaper:201002 is not listed on IDEAS
  224. Johnston, David W. & Lordan, Grace, 2014. "Weight perceptions, weight control and income: An analysis using British data," Economics & Human Biology, Elsevier, vol. 12(C), pages 132-139.
  225. Andreas Drichoutis & Rodolfo Nayga & Panagiotis Lazaridis, 2012. "Food away from home expenditures and obesity among older Europeans: are there gender differences?," Empirical Economics, Springer, vol. 42(3), pages 1051-1078, June.
  226. Grégory Ponthière, 2009. "Existence and stability of overconsumption equilibria," Working Papers halshs-00575015, HAL.
  227. Mark Aguiar & Erik Hurst, 2006. "Measuring trends in leisure: the allocation of time over five decades," Working Papers 06-2, Federal Reserve Bank of Boston.
  228. Bonnet, Céline & Réquillart, Vincent, 2011. "Strategic Pricing and Health Price Policies," IDEI Working Papers 671, Institut d'Économie Industrielle (IDEI), Toulouse, revised Jul 2012.
  229. Dragone, D. & Ziebarth, N.R., 2015. "Non-Separable Time Preferences and Novelty Consumption: Theory and Evidence from the East German Transition to Capitalism," Health, Econometrics and Data Group (HEDG) Working Papers 15/28, HEDG, c/o Department of Economics, University of York.
  230. Hu, Xiaowen & Stowe, C. Jill, 2013. "The Effect of Income on Health Choices: Alcohol Use," 2013 Annual Meeting, February 2-5, 2013, Orlando, Florida 143060, Southern Agricultural Economics Association.
  231. Chavas, Jean-Paul, 2013. "On the microeconomics of food and malnutrition under endogenous discounting," European Economic Review, Elsevier, vol. 59(C), pages 80-96.
  232. Edward C. Norton & Euna Han, 2008. "Genetic information, obesity, and labor market outcomes," Health Economics, John Wiley & Sons, Ltd., vol. 17(9), pages 1089-1104.
  233. Rhodes, Charles, 2012. "A Dynamic Model of Failure to Maximize Utility in the Chronic Consumer Choice to Consume Foods High in Added Sugars," 2012 Annual Meeting, August 12-14, 2012, Seattle, Washington 124693, Agricultural and Applied Economics Association.
  234. You, Wen & Davis, George C. & Nayga, Rodolfo M., Jr. & McIntosh, Alex, 2005. "Parental Time and Children's Obesity Measures," 2005 Annual meeting, July 24-27, Providence, RI 19386, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  235. Richard V. Burkhauser & John Cawley & Maximilian D. Schmeiser, 2009. "Differences in the U.S. Trends in the Prevalence of Obesity Based on Body Mass Index and Skinfold Thickness," NBER Working Papers 15005, National Bureau of Economic Research, Inc.
  236. Courtemanche, Charles, 2009. "Rising cigarette prices and rising obesity: Coincidence or unintended consequence?," Journal of Health Economics, Elsevier, vol. 28(4), pages 781-798, July.
  237. Gomis-Porqueras, Pedro & Moslehi, Solmaz & Suen, Richard M.H., 2016. "The role of dietary choices and medical expenditures on health outcomes when health shocks are endogenous," Economic Modelling, Elsevier, vol. 54(C), pages 13-25.
  238. Judith Cornelisse-Vermaat & Gerrit Antonides & Johan Ophem & Henriette Brink, 2006. "Body Mass Index, Perceived Health, and Happiness: Their Determinants and Structural Relationships," Social Indicators Research: An International and Interdisciplinary Journal for Quality-of-Life Measurement, Springer, vol. 79(1), pages 143-158, October.
  239. Burkhauser, Richard V. & Cawley, John & Schmeiser, Maximilian D., 2009. "The timing of the rise in U.S. obesity varies with measure of fatness," Economics & Human Biology, Elsevier, vol. 7(3), pages 307-318, December.
  240. Scott A. Carson, 2013. "Black and White Body Mass Index Values in Developing 19th Century Nebraska," CESifo Working Paper Series 4268, CESifo Group Munich.
  241. Mazzocchi, Mario & Traill, W. Bruce, 2008. "A structural model of wealth, obesity and health in the UK," 2008 International Congress, August 26-29, 2008, Ghent, Belgium 43968, European Association of Agricultural Economists.
  242. Staudigel, Matthias, 2011. "How (much) do food prices contribute to obesity in Russia?," Economics & Human Biology, Elsevier, vol. 9(2), pages 133-147, March.
  243. Classen, Timothy & Hokayem, Charles, 2005. "Childhood influences on youth obesity," Economics & Human Biology, Elsevier, vol. 3(2), pages 165-187, July.
  244. Robert Scharff, 2009. "Obesity and Hyperbolic Discounting: Evidence and Implications," Journal of Consumer Policy, Springer, vol. 32(1), pages 3-21, March.
  245. Scott A. Carson, 2010. "A Quantile Approach to the Relationship between Body Mass, Wealth, and Inequality," CESifo Working Paper Series 3288, CESifo Group Munich.
  246. Trenton Smith & Hayley Chouinard & Philip Wandschneider, 2009. "Waiting for the Invisible Hand: Market Power and Endogenous Information in the Modern Market for Food," Working Papers 2009-07, School of Economic Sciences, Washington State University.
  247. Johnston, D.W. & Lordan, G., 2012. "My body is fat and my wallet is thin: The link between weight perceptions, weight control and income," Health, Econometrics and Data Group (HEDG) Working Papers 12/27, HEDG, c/o Department of Economics, University of York.
  248. Jon D. Wisman & Kevin Capehart, 2009. "Creative Destruction, Economic Insecurity, Stress and Epidemic Obesity," Working Papers 2009-13 JEL classificatio, American University, Department of Economics.
  249. Kirchgässner, Gebhard, 2012. "Sanfter Paternalismus, meritorische Güter, und der normative Individualismus," Economics Working Paper Series 1217, University of St. Gallen, School of Economics and Political Science.
  250. Vassilopoulos, Achilleas & Drichoutis, Andreas & Nayga, Rodolfo & Lazaridis, Panagiotis, 2011. "Does the Food Stamp Program Really Increase Obesity? The Importance of Accounting for Misclassification Errors," MPRA Paper 28768, University Library of Munich, Germany.
  251. Giorgio Brunello & Pierre-Carl Michaud & Anna Sanz-de-Galdeano, 2008. "The Rise in Obesity Across the Atlantic: An Economic Perspective," Working Papers 586, RAND Corporation.
  252. Loureiro, Maria L. & Nayga, Rodolfo M., Jr., 2004. "Analyzing Cross-Country Differences In Obesity Rates: Some Policy Implications," 2004 Annual meeting, August 1-4, Denver, CO 20209, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  253. Yamamura, Eiji, 2011. "Positive externalities of congestion on health: A case study of chronic illness in Japan for the period 1988–2009," MPRA Paper 30863, University Library of Munich, Germany.
  254. Vincenzo Atella & Joanna Kopinska, 2011. "Body weight of Italians: the weight of Education," CEIS Research Paper 189, Tor Vergata University, CEIS, revised 23 Mar 2011.
  255. Jason Abrevaya & Hongfei Tang, 2011. "Body mass index in families: spousal correlation, endogeneity, and intergenerational transmission," Empirical Economics, Springer, vol. 41(3), pages 841-864, December.
  256. Staudigel, Matthias, 2011. "How do obese people afford to be obese? Consumption strategies of Russian households," 2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland 116065, European Association of Agricultural Economists.
  257. Costa-Font, Joan & Gil, Joan, 2005. "Obesity and the incidence of chronic diseases in Spain: A seemingly unrelated probit approach," Economics & Human Biology, Elsevier, vol. 3(2), pages 188-214, July.
  258. Schroeter, Christiane & Lusk, Jayson & Tyner, Wallace, 2008. "Determining the impact of food price and income changes on body weight," Journal of Health Economics, Elsevier, vol. 27(1), pages 45-68, January.
  259. Reither, Eric N. & Masters, Ryan K. & Yang, Yang Claire & Powers, Daniel A. & Zheng, Hui & Land, Kenneth C., 2015. "Should age-period-cohort studies return to the methodologies of the 1970s?," Social Science & Medicine, Elsevier, vol. 128(C), pages 356-365.
  260. Courtemanche, Charles, 2008. "Working Yourself to Death? The Relationship Between Work Hours and Obesity," MPRA Paper 25324, University Library of Munich, Germany.
  261. Cutler, David M. & Lleras-Muney, Adriana, 2010. "Understanding Differences in Health Behaviors by Education," Scholarly Articles 5344195, Harvard University Department of Economics.
  262. Gannon, Brenda & Layte, Richard & McGregor, Pat & Madden, David & Nolan, Anne & O'Neill, Ciaran & Smith, Samantha, 2007. "The Provision and Use of Health Services, Health Inequalities and Health and Social Gain," Research Series, Economic and Social Research Institute (ESRI), number BMI196 edited by Nolan, Brian.
  263. Levy, Amnon, 2007. "A theoretical analysis of rational diet of healthy and junk foods," Economics Working Papers wp07-01, School of Economics, University of Wollongong, NSW, Australia.
  264. Scott A. Carson, 2010. "Racial Differences in Body-Mass Indices for Men Imprisoned in 19th Century US Prisons: A Multinomial Approach," CESifo Working Paper Series 3016, CESifo Group Munich.
  265. Sisnowski, Jana & Handsley, Elizabeth & Street, Jackie M., 2015. "Regulatory approaches to obesity prevention: A systematic overview of current laws addressing diet-related risk factors in the European Union and the United States," Health Policy, Elsevier, vol. 119(6), pages 720-731.
  266. Ping Gao & Junyi Shen, 2016. "An Empirical Analysis on the Determinants of Overweight and Obesity in China," Discussion Paper Series DP2016-12, Research Institute for Economics & Business Administration, Kobe University.
  267. Sen, Bisakha, 2011. "Is There An Association Between Gasoline Prices & Physical Activity?Evidence from American Time Use Data," MPRA Paper 31229, University Library of Munich, Germany.
  268. Shu Ng & Edward Norton & David Guilkey & Barry Popkin, 2012. "Estimation of a dynamic model of weight," Empirical Economics, Springer, vol. 42(2), pages 413-443, April.
  269. Todd, Jessica E. & Mancino, Lisa & Lin, Biing-Hwan, 2010. "The Impact of Food Away from Home on Adult Diet Quality," Economic Research Report 58298, United States Department of Agriculture, Economic Research Service.
  270. Campo, Isabelle Schluep, 2005. "Economic Aspects of Food Safety and Nutritional Behaviour: A Research Agenda," Agrarwirtschaft und Agrarsoziologie/ Economie et Sociologie Rurales, Swiss Society for Agricultural Economics and Rural Sociology, issue 1.
  271. Bhattacharya, Jayanta & Currie, Janet & Haider, Steven, 2004. "Poverty, food insecurity, and nutritional outcomes in children and adults," Journal of Health Economics, Elsevier, vol. 23(4), pages 839-862, July.
  272. Zavodny, Madeline, 2013. "Does weight affect children's test scores and teacher assessments differently?," Economics of Education Review, Elsevier, vol. 34(C), pages 135-145.
  273. Charles L. Baum, 2009. "The effects of cigarette costs on BMI and obesity," Health Economics, John Wiley & Sons, Ltd., vol. 18(1), pages 3-19.
  274. Komlos, John, 2010. "The recent decline in the height of African-American women," Economics & Human Biology, Elsevier, vol. 8(1), pages 58-66, March.
  275. Liat Raz-Yurovich, 2012. "Application of the transaction cost approach to households – the demographics of households’ ‘make or buy’ decisions," MPIDR Working Papers WP-2012-025, Max Planck Institute for Demographic Research, Rostock, Germany.
  276. Tafreschi, Darjusch, 2011. "The Income Body Weight Gradients in the Developing Economy of China," Economics Working Paper Series 1140, University of St. Gallen, School of Economics and Political Science.
  277. Eid, Jean & Overman, Henry G. & Puga, Diego & Turner, Matthew A., 2008. "Fat city: Questioning the relationship between urban sprawl and obesity," Journal of Urban Economics, Elsevier, vol. 63(2), pages 385-404, March.
  278. Cutler, David M. & Lleras-Muney, Adriana, 2010. "Understanding differences in health behaviors by education," Journal of Health Economics, Elsevier, vol. 29(1), pages 1-28, January.
  279. Christian, Thomas & Rashad, Inas, 2009. "Trends in U.S. food prices, 1950-2007," Economics & Human Biology, Elsevier, vol. 7(1), pages 113-120, March.
  280. Borghans, Lex & Golsteyn, Bart H.H., 2006. "Time discounting and the body mass index: Evidence from the Netherlands," Economics & Human Biology, Elsevier, vol. 4(1), pages 39-61, January.
  281. Fabrice Etilé, 2009. "Food price policies and the distribution of body mass index: Theory and empirical evidence from France," PSE Working Papers halshs-00586720, HAL.
  282. Joan Costa Font & Joan Gil Trasfi, 2005. "Obesity and the Incidence of Chronic Diseases: a Seemingly Unrelated Probit Approach," Working Papers in Economics 137, Universitat de Barcelona. Espai de Recerca en Economia.
  283. Carol Propper, 2004. "Why Economics is good for your health - 2004 Royal Economic Society Public Lecture," The Centre for Market and Public Organisation 05/116, Department of Economics, University of Bristol, UK.
  284. Salahodjaev, Raufhon & Azam, Sardor, 2015. "IQ and the Weight of Nations," MPRA Paper 66144, University Library of Munich, Germany.
  285. Senauer, Benjamin & Gemma, Masahiko, 2006. "Is Obesity a Result of Faulty Economic Policies? The Case of the United States and Japan," 2006 Annual Meeting, August 12-18, 2006, Queensland, Australia 25497, International Association of Agricultural Economists.
  286. Philippe Mahler, 2007. "I'm not fat, just too short for my weight - Family Child Care and Obesity in Germany," SOI - Working Papers 0707, Socioeconomic Institute - University of Zurich.
  287. yamamura, eiji, 2008. "Positive externalities of congestion, human capital, and socio-economic factors: A case study of chronic illness in Japan," MPRA Paper 10833, University Library of Munich, Germany.
  288. Daniel J. Benjamin & Sebastian A. Brown & Jesse M. Shapiro, 2013. "Who Is ‘Behavioral’? Cognitive Ability And Anomalous Preferences," Journal of the European Economic Association, European Economic Association, vol. 11(6), pages 1231-1255, December.
  289. Papoutsi, Georgia & Drichoutis, Andreas & Nayga, Rodolfo, 2011. "The causes of childhood obesity: A survey," MPRA Paper 30992, University Library of Munich, Germany.
  290. Gebhard Kirchgässner, 2014. "Soft Paternalism, Merit Goods, and Normative Individualism," CESifo Working Paper Series 4688, CESifo Group Munich.
  291. Petter Lundborg & Paul Nystedt & Dan-Olof Rooth, 2014. "Body Size, Skills, and Income: Evidence From 150,000 Teenage Siblings," Demography, Springer;Population Association of America (PAA), vol. 51(5), pages 1573-1596, October.
  292. Carlin, Paul S. & Kidd, Michael P. & Ulubaşoğlu, Mehmet A., 2013. "Does legal heritage affect obesity? The channel of motor vehicle dependence," Journal of Comparative Economics, Elsevier, vol. 41(2), pages 621-633.
  293. Guillermina Jasso & Douglas S. Massey & Mark R. Rosenzweig & James P. Smith, 2005. "Immigration, health, and New York City: early results based on the U.S. new immigrant cohort of 2003," Economic Policy Review, Federal Reserve Bank of New York, issue Dec, pages 127-151.
  294. Paul Dolan & Matteo M. Galizzi, 2014. "Because I'm Worth It: A Lab-Field Experiment on the Spillover Effects of Incentives in Health," CEP Discussion Papers dp1286, Centre for Economic Performance, LSE.
  295. Mancino, Lisa & Kinsey, Jean D., 2008. "Is Dietary Knowledge Enough? Hunger, Stress, and Other Roadblocks to Healthy Eating," Economic Research Report 56465, United States Department of Agriculture, Economic Research Service.
  296. Darmon, N. & Lacroix, A. & Muller, L. & Ruffieux, B., 2011. "Experimental economics shows how food price policies may improve diet while increasing socioeconomic inequalities in nutrition," Working Papers 201104, Grenoble Applied Economics Laboratory (GAEL).
  297. Inas Kelly & Dhaval Dave & Jody Sindelar & William Gallo, 2014. "The impact of early occupational choice on health behaviors," Review of Economics of the Household, Springer, vol. 12(4), pages 737-770, December.
  298. Cotti, Chad & Tefft, Nathan, 2013. "Fast food prices, obesity, and the minimum wage," Economics & Human Biology, Elsevier, vol. 11(2), pages 134-147.
  299. Peralta-Alva Adrian & Pere Gomis- Porqueras, 2005. "Obesity: An unitended consequence of taxes and the gender wage gap?," Macroeconomics 0503014, EconWPA, revised 28 Mar 2005.
  300. Mandal, Bidisha & Powell, Lisa M., 2013. "Child Care Choices, Food Choices, and Children’s Obesity Status," 2013 Annual Meeting, August 4-6, 2013, Washington, D.C. 149432, Agricultural and Applied Economics Association.
  301. John F. Tomer, 2010. "What Causes Obesity? And Why Has it Grown So Much? An Alternative View," Papers on Economics and Evolution 2010-12, Philipps University Marburg, Department of Geography.
  302. Griffith, Rachel & Lluberas, Rodrigo & Luhrmann, Melanie, 2016. "Gluttony and Sloth? calories, labour market activity and the rise of obesity," CEPR Discussion Papers 11086, C.E.P.R. Discussion Papers.
  303. Harris, James Michael & Shiptsova, Rimma, 2007. "Consumer Demand for Convenience Foods: Demographics and Expenditures," Journal of Food Distribution Research, Food Distribution Research Society, vol. 38(3), November.
  304. Smith, Patricia K. & Bogin, Barry & Bishai, David, 2005. "Are time preference and body mass index associated?: Evidence from the National Longitudinal Survey of Youth," Economics & Human Biology, Elsevier, vol. 3(2), pages 259-270, July.
  305. Joan Costa-i-Font & Núria Mas & Patricia Navarro, 2013. "Globesity: is globalization a pathway to obesity?," LSE Research Online Documents on Economics 49488, London School of Economics and Political Science, LSE Library.
  306. Amandine Garde, 2008. "Food Advertising and Obesity Prevention: What Role for the European Union?," Journal of Consumer Policy, Springer, vol. 31(1), pages 25-44, March.
  307. Fernando Antoñanzas & Roberto Rodríguez-Ibeas, 2011. "Healthy vs. unhealthy food: a strategic choice for firms and consumers," Health Economics Review, Springer, vol. 1(1), pages 1-8, December.
  308. Lakkakula, Prithviraj, 2015. "The United States Sweetener Excise Tax Policy Analysis," 2015 Annual Meeting, January 31-February 3, 2015, Atlanta, Georgia 196886, Southern Agricultural Economics Association.
  309. Zhuo Chen & Qi Zhang, 2011. "Nutrigenomics Hypothesis: Examining the Association Between Food Stamp Program Participation and Bodyweight Among Low-Income Women," Journal of Family and Economic Issues, Springer, vol. 32(3), pages 508-520, September.
  310. Jens Bonke & Jane Greve, 2012. "Children’s health-related life-styles: how parental child care affects them," Review of Economics of the Household, Springer, vol. 10(4), pages 557-572, December.
  311. Robert Kaestner & Xin Xu, 2006. "Effects of Title IX and Sports Participation on Girls' Physical Activity and Weight," NBER Working Papers 12113, National Bureau of Economic Research, Inc.
  312. Meltzer, David O. & Jena, Anupam B., 2010. "The economics of intense exercise," Journal of Health Economics, Elsevier, vol. 29(3), pages 347-352, May.
  313. repec:ags:aare13:148420 is not listed on IDEAS
  314. Huffman, Wallace E. & Huffman, Sonya Kostova & Tegene, Abebayehu & Rickertsen, Kyrre, 2006. "The Economics of Obesity-Related Mortality among High Income Countries," 2006 Annual Meeting, August 12-18, 2006, Queensland, Australia 25567, International Association of Agricultural Economists.
  315. Daouli, Joan & Davillas, Apostolos & Demoussis, Michael & Giannakopoulos, Nicholas, 2013. "The determinants of body mass in Greece: Evidence from the National Health Survey," MPRA Paper 66392, University Library of Munich, Germany.
  316. Classen, Timothy J., 2010. "Measures of the intergenerational transmission of body mass index between mothers and their children in the United States, 1981-2004," Economics & Human Biology, Elsevier, vol. 8(1), pages 30-43, March.
  317. Janet Currie, 2008. "Healthy, Wealthy, and Wise: Socioeconomic Status, Poor Health in Childhood, and Human Capital Development," NBER Working Papers 13987, National Bureau of Economic Research, Inc.
  318. Daouli, Joan & Davillas, Apostolos & Demoussis, Michael & Giannakopoulos, Nicholas, 2014. "Obesity persistence and duration dependence: Evidence from a cohort of US adults (1985–2010)," Economics & Human Biology, Elsevier, vol. 12(C), pages 30-44.
  319. Judith Brown & Jan Nicholson & Dorothy Broom & Michael Bittman, 2011. "Television Viewing by School-Age Children: Associations with Physical Activity, Snack Food Consumption and Unhealthy Weight," Social Indicators Research: An International and Interdisciplinary Journal for Quality-of-Life Measurement, Springer, vol. 101(2), pages 221-225, April.
  320. Yakusheva, Olga & Kapinos, Kandice & Weiss, Marianne, 2011. "Peer effects and the Freshman 15: Evidence from a natural experiment," Economics & Human Biology, Elsevier, vol. 9(2), pages 119-132, March.
  321. Curtis, Kynda R. & McCluskey, Jill J. & Wahl, Thomas I., 2003. "Westernization In China: A Case Study In Processed Potatoes," 2003 Annual meeting, July 27-30, Montreal, Canada 22036, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  322. Marco Gui & Luca Stanca, 2009. "Television Viewing, Satisfaction and Happiness: Facts and Fiction," Working Papers 167, University of Milano-Bicocca, Department of Economics, revised Jul 2009.
  323. Yaniv, Gideon & Rosin, Odelia & Tobol, Yossef, 2009. "Junk-food, home cooking, physical activity and obesity: The effect of the fat tax and the thin subsidy," Journal of Public Economics, Elsevier, vol. 93(5-6), pages 823-830, June.
  324. Schroeter, Christiane & Lusk, Jayson L., 2007. "The Impact Of Economic Factors On Consumer Health," 2007 Annual Meeting, July 29-August 1, 2007, Portland, Oregon 7364, Western Agricultural Economics Association.
  325. Courtemanche, Charles & Carden, Art, 2009. "The skinny on big box retailing: Wal-Mart, warehouse clubs, and obesity," MPRA Paper 25326, University Library of Munich, Germany.
  326. Xu, Xin & Variyam, Jayachandran N. & Zhao, Jenny & Chaloupka, Frank J., 2009. "Food prices and obesity: long-run effect in US metropolitan areas," 2009 Pre-Conference Workshop, August 16, 2009, Diet and Obesity: Role of Prices and Policies 53344, International Association of Agricultural Economists.
  327. Edward L. Glaeser & Gergely Ujhelyi, 2006. "Regulating Misinformation," NBER Working Papers 12784, National Bureau of Economic Research, Inc.
  328. Shinsuke Ikeda & Kang Myong-Il & Fumio Ohtake, 2009. "Fat Debtors: Time Discounting, Its Anomalies, and Body Mass Index," ISER Discussion Paper 0732, Institute of Social and Economic Research, Osaka University.
  329. Adolfo Meisel-Roca. & Margarita Vega A., 2006. "Los Origenes De La Antropometria Histórica Y Su Estado Actual," Cuadernos de Historia Económica y Empresarial 18, Banco de la Republica de Colombia.
  330. Alfredo R. Paloyo & Arndt Rüdiger Reichert & Holger Reinermann & Harald Tauchmann, 2011. "The Causal Link Between Financial Incentives and Weight Loss – An Evidence-based Survey of the Literature," Ruhr Economic Papers 0290, Rheinisch-Westfälisches Institut für Wirtschaftsforschung, Ruhr-Universität Bochum, Universität Dortmund, Universität Duisburg-Essen.
  331. Böckerman, Petri & Johansson, Edvard & Jousilahti, Pekka & Uutela, Antti, 2007. "The Physical Strenuousness of Work is Slightly Associated with an Upward Trend in the Body Mass Index," Working Papers 523, Hanken School of Economics.
  332. Liu, Yaqin & Ferreira, Susana & Colson, Gregory & Wetzstein, Michael, 2013. "Obesity and Counseling," 2013 Annual Meeting, August 4-6, 2013, Washington, D.C. 149947, Agricultural and Applied Economics Association.
  333. Bonanno, Alessandro & Goetz, Stephan J., 2012. "Food Store Density, Nutrition Education, Eating Habits and Obesity," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 15(4).
  334. Amarasinghe, Anura & D'Souza, Gerard E. & Brown, Cheryl & Borisova, Tatiana, 2006. "The Impact of Socioeconomic and Spatial Differences on Obesity in West Virginia," 2006 Annual meeting, July 23-26, Long Beach, CA 21159, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  335. Alston, Julian M. & Sumner, Daniel A. & Vosti, Stephen A., 2008. "Farm subsidies and obesity in the United States: National evidence and international comparisons," Food Policy, Elsevier, vol. 33(6), pages 470-479, December.
  336. Suhrcke, Marc & Urban, Dieter M. & Moesgaard Iburg, Kim & Schwappach, David & Boluarte, Till & McKee, Martin, 2007. "The economic benefits of health and prevention in a high-income country: the example of Germany," Discussion Papers, Research Group Public Health SP I 2007-302, Social Science Research Center Berlin (WZB).
  337. Senauer, Benjamin & Gemma, Masahiko, 2006. "Why Is the Obesity Rate So Low in Japan and High in the U.S.? Some Possible Economic Explanations," Working Papers 14321, University of Minnesota, The Food Industry Center.
This information is provided to you by IDEAS at the Research Division of the Federal Reserve Bank of St. Louis using RePEc data.