Consumer preferences for western-style convenience foods in China
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- Veeck, Ann & Veeck, Gregory, 2000. "Consumer Segmentation and Changing Food Purchase Patterns in Nanjing, PRC," World Development, Elsevier, vol. 28(3), pages 457-471, March.
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- Fan, Shenggen & Agcaoili-Sombilla, Mercedita C., 1997. "Why do projections on China's future food supply and demand differ?:," EPTD discussion papers 22, International Food Policy Research Institute (IFPRI).
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- Guo, Xuguang, et al, 2000. "Structural Change in the Impact of Income on Food Consumption in China, 1989-1993," Economic Development and Cultural Change, University of Chicago Press, vol. 48(4), pages 737-60, July.
- Fredoun Z. Ahmadi-Esfahani & Roland G. Stanmore, 1997. "Demand for vegetables in a Chinese wholesale market," Agribusiness, John Wiley & Sons, Ltd., vol. 13(5), pages 549-559.
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