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An International Comparison of the Effects of Government Agricultural Support on Food Budget Shares

Author

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  • Miller, J. Corey
  • Coble, Keith H.

Abstract

This study evaluates econometrically the effect of government support to agriculture on a measure of the affordability of food in 10 Organization for Economic Cooperation and Development (OECD) countries. The panel model we construct specifically utilizes two values calculated by the OECD: Producer Support Estimates as a percentage of gross farm receipts and the Consumer Nominal Protection Coefficient. These two variables represent transfers from taxpayers to agricultural producers through government programs and transfers from consumers to government through protectionist measures, respectively. By using dummy variables, we find implications for groups of countries on the basis of their relative levels of support and protection.

Suggested Citation

  • Miller, J. Corey & Coble, Keith H., 2008. "An International Comparison of the Effects of Government Agricultural Support on Food Budget Shares," Journal of Agricultural and Applied Economics, Cambridge University Press, vol. 40(2), pages 551-558, August.
    • Handle: RePEc:cup:jagaec:v:40:y:2008:i:02:p:551-558_02
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    Cited by:

    1. Julian M. Alston & Joanna P. MacEwan & Abigail M. Okrent, 2016. "Effects of U.S. Public Agricultural R&D on U.S. Obesity and its Social Costs," Applied Economic Perspectives and Policy, Agricultural and Applied Economics Association, vol. 38(3), pages 492-520.
    2. repec:ags:aare13:148420 is not listed on IDEAS

    More about this item

    JEL classification:

    • I18 - Health, Education, and Welfare - - Health - - - Government Policy; Regulation; Public Health
    • Q18 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Policy; Food Policy; Animal Welfare Policy

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