Research classified by Journal of Economic Literature (JEL) codes

2021

• Awoere T. Chinawa & Josephat M Chinawa & Edmund N Ossai & Ann E Aronu & Vivian O Onukwuli, 2021, "The COVID 19 Pandemic: College Adolescents’ Perception on School Reopening in Nigeria," Journal of Educational and Developmental Psychology, Canadian Center of Science and Education, volume 11, issue 2, pages 1-29, November.
• Ryo Okada, 2021, "Autonomy-Supportive Classroom Climate in Mixed-Grade Classes in a Japanese Elementary School," Journal of Educational and Developmental Psychology, Canadian Center of Science and Education, volume 11, issue 2, pages 1-39, November.
• Gary Blau, 2021, "Pre- and Early-Pandemic Graduating Students’ Perceptions at a United States Business School," Journal of Educational and Developmental Psychology, Canadian Center of Science and Education, volume 11, issue 2, pages 1-47, November.
• Dimitra Panagiotopoulou & Kalliroi Papadopoulou, 2021, "Impact of the COVID-19 Quarantine on Young Children’s Family-Based Daily Activities in Greece," Journal of Educational and Developmental Psychology, Canadian Center of Science and Education, volume 11, issue 2, pages 1-56, November.
• Miki Adachi & Keisuke Adachi, 2021, "Correlation between Class Evaluation of University Students and Procrastination," Journal of Educational and Developmental Psychology, Canadian Center of Science and Education, volume 11, issue 2, pages 1-70, November.
• Takatoyo Umemoto, 2021, "Interaction Effects of Level and Instability of Motivation on Learning Strategies: Introjected and Identified Regulation," Journal of Educational and Developmental Psychology, Canadian Center of Science and Education, volume 11, issue 2, pages 1-76, November.
• Carol Wong, 2021, "Reviewer Acknowledgements for Journal of Educational and Developmental Psychology, Vol. 11, No. 2," Journal of Educational and Developmental Psychology, Canadian Center of Science and Education, volume 11, issue 2, pages 1-91, November.
• Audrey Herbert Yepie & Ibrahima Cisse & Alassane Meite & Nina Laurette Ahuefa & Odile S. Ake-Tano & Anin L. Anin-Atchibri, 2021, "Adding Enriched Eggs in Ready-to-use foods Improve Recovery Rate in Malnourished Rats," Journal of Food Research, Canadian Center of Science and Education, volume 10, issue 1, pages 1-1, December.
• William Dakam & Erika L. Asseng Azombo & Christine F. Nyangono Biyegue & Emmanuel A. Mpondo Mpondo & Julius E. Oben, 2021, "Potential Effect of Mucilage of Calophyllum inophyllum Nuts on Some Metabolic Syndrome Features Associated with a High-fat/High-sucrose Diet in Wistar Rats," Journal of Food Research, Canadian Center of Science and Education, volume 10, issue 1, pages 1-14, December.
• B. V. Nemzer & Z. Pietrzkowski & J. M. Hunter & J. L. Robinson & B. Fink, 2021, "A Betalain-rich Dietary Supplement, But Not PETN, Increases Vasodilation and Nitric Oxide: A Comparative, Single-dose, Randomized, Placebo-controlled, Blinded, Crossover Pilot Study," Journal of Food Research, Canadian Center of Science and Education, volume 10, issue 1, pages 1-26, December.
• Omar H. Dib & Christophe B. Y. Cordella & Rita Yaacoub & Hussein Dib & Nathalie Locquet & Luc Eveleigh & Ali Bassal, 2021, "Conventional and Ultra-fast Analysis Exposing the Harvest Date Impact on Lebanese Olive Oil: The Soury Variety," Journal of Food Research, Canadian Center of Science and Education, volume 10, issue 1, pages 1-39, December.
• M. Ratheesh & Jose P. Svenia & Saji Sangeeth & S. Sheethal & Rajan Sony & S. Sandya & I. M. Krishnakumar, 2021, "Antioxidant, Anti-inflammatory, and Anti-arthritic Effect of Thymoquinone-rich Black Cumin (Nigella sativa) oil (BlaQmax®) on Adjuvant-induced Arthritis," Journal of Food Research, Canadian Center of Science and Education, volume 10, issue 1, pages 1-52, December.
• Grace Irakiza & Viateur Ugirinshuti & Olivier Kamana & Martin P. Ongol, 2021, "Assessment of Safety Performance in Banana Alcoholic Beverage Processing Factories in Rwanda," Journal of Food Research, Canadian Center of Science and Education, volume 10, issue 2, pages 1-1, December.
• Elizabeth Ugbede-Ohuoba & Thomas M. Okonkwo & Iro Nkama & J. I. Eze & Samaila James, 2021, "Shelf-life Prediction Modeling and Physicochemical Changes of Canned African Giant Snail (Achachatina achatina) Based Products during Storage Using Sensory and Kinetic Data," Journal of Food Research, Canadian Center of Science and Education, volume 10, issue 2, pages 1-11, December.
• Boris V. Nemzer & Christoph Centner & Noemi Wiessler & Zb Pietrzkowski & John M. Hunter & Bruno Fink & Daniel Konig, 2021, "A Double-blind, Placebo-controlled, Randomized, Longitudinal Study on the Effects of a Plant-based Dietary Supplement on Nitric Oxide and Mitochondrial Metabolic Activity," Journal of Food Research, Canadian Center of Science and Education, volume 10, issue 2, pages 1-21, December.
• Simon Perrez Akoa & Jules Christian Djoko Kouam & Martine Louise Ondobo & Jude Manga Ndjaga & Pierre François Djocgoue & Pierre Effa Onomo, 2021, "Identification of Methylxanthines and Phenolic Compounds by UPLC-DAD-ESI-MS OTOF and Antioxidant Capacities of Beans and Dark Chocolate Bars from Three Trinitario×Forastero Cocoa (Theobroma cacao L.) Hybrids," Journal of Food Research, Canadian Center of Science and Education, volume 10, issue 2, pages 1-32, December.
• Ester Reijnen & Swen J. Kuhne & Reto Ritter, 2021, "A Healthier Beverage Choice is Based on a Subjective Assessment of Sweet Taste," Journal of Food Research, Canadian Center of Science and Education, volume 10, issue 2, pages 1-47, December.
• Marguerite Niyibituronsa & Jean Bosco Shingiro & Madjaliwa Nzamwita & Lea Ndilu & Gerardine Nyirahanganyamunsi & Gregoire Hagenimana & Concilie Nyirahorana & Severin Ntivuguruzwa & Parfait Gasana & Il, 2021, "Chemical Characterization and Acceptability of Eight Cassava Varieties Introduced in Rwanda," Journal of Food Research, Canadian Center of Science and Education, volume 10, issue 3, pages 1-1, December.
• Maria Isabel Barros Guinle & Mikhal A. Yudien & Catherine J. Norris, 2021, "Individuals Higher in Eating Restraint Show Heightened Physiological Arousal to Food Images," Journal of Food Research, Canadian Center of Science and Education, volume 10, issue 3, pages 1-11, December.
• Mingjun Ma & Kurt A. Rosentrater, 2021, "Pellet Quality of Corn-Based DDGS," Journal of Food Research, Canadian Center of Science and Education, volume 10, issue 3, pages 1-25, December.
• Ahou Irene Kouadio, 2021, "Biochemical Characterization by GC-MS of Palm Kernel Oils Produced in Cote d'Ivoire," Journal of Food Research, Canadian Center of Science and Education, volume 10, issue 3, pages 1-33, December.
• Hannah Gross & Cheryl Rock & Yada Treesukosol & Virginia Gray, 2021, "Chemopreventative Potential of Plant-Based Extracts Coffee (Coffea) and Mauby (Colubrina Arborescens) using the Global Antioxidant Response (GAR) Method via in vitro Simulated Digestion," Journal of Food Research, Canadian Center of Science and Education, volume 10, issue 3, pages 1-43, December.
• Sylvain Charlebois & Trevor Vandertuin, 2021, "Food Safety Economics in the COVID-19 Pandemic," Journal of Food Research, Canadian Center of Science and Education, volume 10, issue 4, pages 1-1, December.
• Yves Djihounouck & Doudou Diop & Cesar Bassene & Seyni Sane & Kandioura Noba, 2021, "Ethnobotanical Uses of Non-cultivated Edible Fruit Species in the Department of Oussouye (South Senegal)," Journal of Food Research, Canadian Center of Science and Education, volume 10, issue 4, pages 1-16, December.
• Sylvain Charlebois & Shannon Faires & Janet Music & Kent Williams, 2021, "The Feasibility of Controlled Environment in Horticulturally Poor Region: The Case of New Brunswick in Canada," Journal of Food Research, Canadian Center of Science and Education, volume 10, issue 4, pages 1-33, December.
• Winnie A. Nyonje & Ray-Yu Yang & Wan-Jen Wu & Anselimo O. Makokha & Willis O. Owino & Mary O. Abukutsa-Onyango, 2021, "Enhancing the Nutritional Quality of Vegetable Amaranth through Specific Food Preparation Methods," Journal of Food Research, Canadian Center of Science and Education, volume 10, issue 4, pages 1-42, December.
• Ngozi L. Edoh & Ukpabi J. Ukpabi & John O. Igoli, 2021, "Effect of Scopoletin and Carotenoids on Postharvest Physiological Deterioration (PPD) of Transgenic High Beta Carotene Cassava," Journal of Food Research, Canadian Center of Science and Education, volume 10, issue 4, pages 1-9, December.
• Eric Beyegue & Boris G. K. Azantsa & Angie M-A Mbong & Julius E. Oben, 2021, "Inhibition of Digestive Enzymes, Antioxidant and Free Radical Scavenging Capacities of Stem Bark Extracts of Coula edulis Baill (Olacaceae)," Journal of Food Research, Canadian Center of Science and Education, volume 10, issue 5, pages 1-1, December.
• John Manano & Patrick Ogwok & George William Byarugaba-Bazirake & Ediriisa Mugampoza, 2021, "Rheological, Baking and Sensory Characteristics of Bread from Wheat-Cassava Composite Dough," Journal of Food Research, Canadian Center of Science and Education, volume 10, issue 5, pages 1-18, December.
• Janet Kajuju Malla & Sophie Ochola & Irene Ogada & Ann Munyaka, 2021, "Nutritional Value and Sensory Acceptability of M. oleifera Fortified Finger Millet Porridge for Children with Cerebral Palsy in Nairobi County, Kenya," Journal of Food Research, Canadian Center of Science and Education, volume 10, issue 5, pages 1-36, December.
• Soma Mukherjee & Zee Haque & Xue Zhang & Wes Schilling, 2021, "Whey Protein Isolate, Tween 20 and Casein Hydrolysate Stabilized O/W Nano-Vesicular Emulsion Systems with Curcumin Cargo," Journal of Food Research, Canadian Center of Science and Education, volume 10, issue 5, pages 1-48, December.
• Samuel Hoffman & Quynh Phan & Elizabeth Tomasino, 2021, "Wine Oligosaccharides: Underutilized or Irrelevant? A Study into the Effects of Oligosaccharides on Wine Taste and Mouthfeel," Journal of Food Research, Canadian Center of Science and Education, volume 10, issue 5, pages 1-60, December.
• Ngozi L. Edoh & Ukpabi J. Ukpabi & John O. Igoli, 2021, "Untargeted Metabolomics Profiling of High Beta Carotene Cassava with respect to Postharvest Physiological Deterioration," Journal of Food Research, Canadian Center of Science and Education, volume 10, issue 6, pages 1-1, December.
• Saifeldin A. F. El-Nagerabi & Mohammed S. R. Al-Maqbali & Khalid M. S. Alabri & Abdulkadir E. Elshafie, 2021, "An in Vitro Antifungal and Antiaflatoxigenic Properties of Commiphora myrrha and Prunus mahaleb," Journal of Food Research, Canadian Center of Science and Education, volume 10, issue 6, pages 1-10, December.
• Sylvain Charlebois & Meghan Smook & Brenda Nyambura Wambui & Simon Somogyi & Megan Racey & Don Fiander & Janet Music & Isabelle Caron, 2021, "Can Canadians afford the new Canada's Food Guide? Assessing Barriers and Challenges," Journal of Food Research, Canadian Center of Science and Education, volume 10, issue 6, pages 1-22, December.
• Jane Mbijiwe & Zipporah Ndung'u & John Kinyuru, 2021, "Enrichment of Fermented Sorghum Flour with Pumpkin Pulp and Seed for Production of A Vitamin A and Iron Enhanced Supplementary Food," Journal of Food Research, Canadian Center of Science and Education, volume 10, issue 6, pages 1-36, December.
• Nahian Rahman & Syeda Saima Alam & Shaidaton Nisha & Faroque Md Mohsin & Mahmudul Mannan & Mahedi Hasan & Mahbubur Rahman & Smita Roy Tory & Sabrina Rahman & Abu Zobayed & Mosharop Hossain & Jakaria A, 2021, "Prevalence of Hypertension and Its Associated Factors among Adults in Selected Areas of Bangladesh: A Community Based Cross-sectional Study," Journal of Food Research, Canadian Center of Science and Education, volume 10, issue 6, pages 1-56, December.
• Moyses Estevao de S. F. Pehrson & Viviane Livia C. Souza & Ismael M. Mancilha, 2021, "Incorporation of Multi-Strain Probiotic Preparation in a Traditional Brazilian Cheese: Effects on Microbiological Safety and Bacterial Community," Journal of Food Research, Canadian Center of Science and Education, volume 9, issue 1, pages 1-1, December.
• Daisuke Machida & Tohru Yoshida, 2021, "Reasons Why Vegetable Cultivation Increases or Does not Increase Vegetable Intake among Adult Vegetable Growers Living in a City in Gunma Prefecture, Japan: a Qualitative Study," Journal of Food Research, Canadian Center of Science and Education, volume 9, issue 1, pages 1-11, December.
• Joseph Y. Issa & Arnold Onyango & Anselimo O. Makokha & Judith Okoth, 2021, "Effect of Boiling and Wet Frying on Nutritional and Antinutrients Content of Traditional Vegetables Commonly Consumed in Malawi," Journal of Food Research, Canadian Center of Science and Education, volume 9, issue 1, pages 1-19, December.
• Vincent Nyau & Lukonde Mwelwa-Zgambo & Taonga Chirwa-Moonga & Dorothy Nthani & Shiv Prakash & Jerry Rodrigues & Jill Farrant, 2021, "Some Nutritional and Physical Properties of Different Zambian Market Classes of Bambara Groundnut (Vigna subterranea)," Journal of Food Research, Canadian Center of Science and Education, volume 9, issue 1, pages 1-34, December.
• Kouassi Amenan Elodie & Gbogouri Grodji Albarin & Ndri Yao Denis & Niaba Koffi Pierre Valery & Amoakon Leonce & Clemens Korboi Vanessa & Menzan Guy-Roland, 2021, "Corn Flour Formulation and Fortification Tests: Evaluation of Acceptability of Local Derived Product Called "Kabato" Case of Napalakaha, Nibolikaha and Tiangakaha of Region of Korhogo," Journal of Food Research, Canadian Center of Science and Education, volume 9, issue 1, pages 1-41, December.
• Tafadzwa Dzinamarira & Gashema Pierre & Elyse Jeanne Umuhire & Michael Habtu & Rosemary Okova, 2021, "A Hospital Based Cross Sectional Study on Dietary Status and Associated Factors among People Living with HIV/AIDS in Kigali, Rwanda," Journal of Food Research, Canadian Center of Science and Education, volume 9, issue 1, pages 1-50, December.
• Juliana Mourao Ravasi & Giuseppina Negri & Antonio Salatino & Maria Luiza Faria Salatino & Marco Aurelio Sivero Mayworm, 2021, "GC-MS and HPLC-ESI-MS-MS Characterization of Sanchezia oblonga (Acanthaceae) Extracts," Journal of Food Research, Canadian Center of Science and Education, volume 9, issue 1, pages 1-57, December.
• Eleni Spanea & Theofania Tsironi & Efstathia Tsakali & Anthimia Batrinou & Valentina Stefanou & Dionisios Antonopoulos & Stamatios Koussissis & John Tsaknis & Jan Van Impe & Dimitra Houhoula, 2021, "Evaluation of a Real Time PCR Assay Method for the Detection of Genetically Modified Organisms in Food Products," Journal of Food Research, Canadian Center of Science and Education, volume 9, issue 2, pages 1-1, December.
• Takuisssu Nguemto Guy Roussel & Ngondi Judith Laure & Oben Julius Enyong, 2021, "Antioxidant and Glucose Lowering Effects of Hydroethanolic Extract of Baillonella toxisperma Pulp," Journal of Food Research, Canadian Center of Science and Education, volume 9, issue 2, pages 1-20, December.
• Norihiro Yamada & Yasushi Kokean & Kaori Umetani & Jun Shimizu & Osamu Kurita & Kazunobu Tsumura, 2021, "Protease Activity and Gel-forming Ability of Ginger Rhizome Juice," Journal of Food Research, Canadian Center of Science and Education, volume 9, issue 2, pages 1-30, December.
• Marguerite Niyibituronsa & Arnold Nola Onyango & Svetlana Gaidashova & Samuel Imathiu & Zhang Ming & Yang Ruinan & Zhang Weiqi & Wang XiuPin & Zhang Qi & Zhang Zhaowei & Li Peiwu, 2021, "Evaluation of Five Essential Oils by Gas Chromatography-Mass Spectrometry and their Effect on Fungal Growth Inhibition and Sensory Acceptability of Soymilk," Journal of Food Research, Canadian Center of Science and Education, volume 9, issue 2, pages 1-36, December.
• Omar H. Dib & Ali Bassal & Hussein Dib & Rita Yaacoub & Nathalie Locquet & Luc Eveleigh & Christophe B. Y. Cordella, 2021, "Impact of Growing Area and Technological Aspects on Lebanese Olive Oil: Characterization by Unsupervised Methods," Journal of Food Research, Canadian Center of Science and Education, volume 9, issue 2, pages 1-48, December.
• Claudia Regina S. Amaral & Priscila Becker Siqueira & Luciane Yuri Yoshiara & Edgar Nascimento & Rozilaine A. P. Gomes de Faria & Nagela Farias M. Picanço, 2021, "Quantitative Descriptive Analysis and Acceptance Testing of Yogurt with no Added Sugar," Journal of Food Research, Canadian Center of Science and Education, volume 9, issue 2, pages 1-7, December.
• Sadika Sharmin & Noor Aman Hamid & Wan Abdul Manan Bin Wan Muda, 2021, "Dietary Intake Patterns and Nutritional Status of Food Secure and Insecure Women Garment Factory Workers in Bangladesh," Journal of Food Research, Canadian Center of Science and Education, volume 9, issue 3, pages 1-1, December.
• Violet K. Mugalavai, 2021, "Exploring Home-use Test to Assess Urban Consumers' Acceptance and Likelihood to Purchase Naturally Fortified Instant Whole Meal Sorghum-maize Flour Blends in Eldoret, Kenya," Journal of Food Research, Canadian Center of Science and Education, volume 9, issue 3, pages 1-19, December.
• Ronald D. Fritz & Yumin Chen, 2021, "Characterizing the Distribution of Ppm Gluten in Gluten Free Oatmeal Servings Contaminated with a Barley Kernel," Journal of Food Research, Canadian Center of Science and Education, volume 9, issue 3, pages 1-30, December.
• Paul Dawson & Atif Can Seydim & Douglas Hirt, 2021, "Styrene Monomer Migration from Expanded Polystyrene Into Food Acids and Ethanol," Journal of Food Research, Canadian Center of Science and Education, volume 9, issue 3, pages 1-39, December.
• Jennifer K. Raymond & Arnold N. Onyango & Christine A. Onyango, 2021, "Proximate Composition and Mineral Contents of Farmed and Wild Fish in Kenya," Journal of Food Research, Canadian Center of Science and Education, volume 9, issue 3, pages 1-53, December.
• Didier Montet & Jamal Eddine Hazm & Abdelouahab Ouadia & Abdellah Chichi & Mame Samba Mbaye & Michel Bakar Diop & Paul Mobinzo Kapay & Apollinaire Biloso & Isaac M. Diansambu & Corinne Teyssier & Joel, 2021, "Use of Collective Expertise as a Tool to Reinforce Food Safety Management in Africa," Journal of Food Research, Canadian Center of Science and Education, volume 9, issue 3, pages 1-9, December.
• Lisa L. Dean & Claire M. Eickholt & Lisa J. LaFountain & Keith W. Hendrix, 2021, "Effects of Maturity on the Development of Oleic Acid and Linoleic Acid in the Four Peanut Market Types," Journal of Food Research, Canadian Center of Science and Education, volume 9, issue 4, pages 1-1, December.
• Breuklyn Opp & Kurt A. Rosentrater, 2021, "Developing a Software Tool to Estimate Food Transportation Carbon Emissions," Journal of Food Research, Canadian Center of Science and Education, volume 9, issue 4, pages 1-10, December.
• Fadwa Al-Taher & Boris Nemzer, 2021, "Identification of Aroma Compounds in Freeze-dried Strawberries and Raspberries by HS-SPME-GC-MS," Journal of Food Research, Canadian Center of Science and Education, volume 9, issue 4, pages 1-30, December.
• Edith A. Agbo & Konan Kouassi & Desiree A. Gouekou & Souleymane Meite & Albarin G. Gbogouri & Kouakou Brou, 2021, "Antioxidant Activities in Sweet Potatoes Leaves Steamed with Spices," Journal of Food Research, Canadian Center of Science and Education, volume 9, issue 4, pages 1-41, December.
• Alain Serges Ondo-Azi & Crepin Ella Missang & Thomas Silou, 2021, "Physicochemical Properties and Antioxidant Activity of Mixed Oil of Safou (Dacryodes edulis (G. Don) H.J. Lam) from Several Trees," Journal of Food Research, Canadian Center of Science and Education, volume 9, issue 4, pages 1-50, December.
• Ngoumen Ngassa Dany Joel & Ngondi Judith Laure & Oben Julius Enyong, 2021, "Effect of Autranella congolensis on Lipid Profile of Rats' Brain with Experimentally Induced Alzheimer's Disease," Journal of Food Research, Canadian Center of Science and Education, volume 9, issue 4, pages 1-60, December.
• Rania Boussekine & Ryma Merabti & Malika Barkat & Fatima-Zohra Becila & Nora Belhoula & Jerome Mounier & Farida Bekhouche, 2021, "Traditional Fermented Butter Smen/Dhan: Current Knowledge, Production and Consumption in Algeria," Journal of Food Research, Canadian Center of Science and Education, volume 9, issue 4, pages 1-71, December.
• M-A. Angie Mbong & F. L. Ebouel Edoun & L. C. Manga Ngandi & J. A. Fotso Youvop & R. Orang Orang & H. M. Fotso Tienoue & F. Ngalla Nwang & J. L. Ngondi & J. Oben, 2021, "Comparative Study of the Protective Effect of Cola anomala and Coffea arabica Against Induced Toxicity in Rats," Journal of Food Research, Canadian Center of Science and Education, volume 9, issue 5, pages 1-1, December.
• Youovop Fotso Janvier & Mbaississem Walendom Dieudonne & Ngondi Judith Laure & Julius Enyong Oben, 2021, "The Potential Effect of Aqueous Extract of Detarium microcarpum Bark on Certain Metabolic Disorders Associated with an Atherogenic Diet in Rats," Journal of Food Research, Canadian Center of Science and Education, volume 9, issue 5, pages 102-102, December.
• Hermine Tsafack Doungue & Anne Pascale Nouemsi Kengne & Fabrice Tonfack Djikeng & Gires Boungo Teboukeu & Hilaire Marcaire Womeni, 2021, "Nutritional Value of Raphia hookeri Fruit, Hematological Properties of Its Powder and Aqueous Extract in A Model of Aluminum Chloride Inducing Neurotoxicity by Using Rats," Journal of Food Research, Canadian Center of Science and Education, volume 9, issue 5, pages 113-113, December.
• Ahou L. Loukou & Moussa Gbogbo & Raissa S. Assi & Louise Atchibri-Anin & Kouakou Brou, 2021, "Efficacy of the Aqueous Extracts of Justicia Galeopsis Leaves on the Improvement of Hematological Parameters in Anemic Rats," Journal of Food Research, Canadian Center of Science and Education, volume 9, issue 5, pages 1-14, December.
• Mitsuru Katase & Kazunobu Tsumura, 2021, "Rapid Detection and Identification Systems for the Microbiological Assessment of Processed Soy Foods: A Review," Journal of Food Research, Canadian Center of Science and Education, volume 9, issue 5, pages 1-22, December.
• Xira Ruiz-Campillo & Elena Bulmer, 2021, "Drivers and Solutions for Food Waste in the Restoration Sector: A Case Study," Journal of Food Research, Canadian Center of Science and Education, volume 9, issue 5, pages 1-32, December.
• Afam I. O. Jideani & Awelani P. Mutshinyani & Ntsako P. Maluleke & Zwivhuya P. Mafukata & Mkateko V. Sithole & Mashudu U. Lidovho & Edwin K. Ramatsetse & Monica M. Matshisevhe, 2021, "Impact of Industrial Revolutions on Food Machinery - An Overview," Journal of Food Research, Canadian Center of Science and Education, volume 9, issue 5, pages 1-42, December.
• Sandro Cid-Ortega & Jose Angel Guerrero-Beltran, 2021, "Microencapsulation of Hibiscus sabdariffa (Roselle) Extracts by Spray Drying Using Maltodextrin and Gum Arabic as Carriers," Journal of Food Research, Canadian Center of Science and Education, volume 9, issue 5, pages 1-53, December.
• Diriisa Mugampoza & Samuel Gafuma & Peacekind Kyosaba & Richard Namakajjo, 2021, "Characterization of Pectin from Pulp and Peel of Ugandan Cooking Bananas at Different Stages of Ripening," Journal of Food Research, Canadian Center of Science and Education, volume 9, issue 5, pages 1-67, December.
• Boris V. Nemzer & Diganta Kalita & Alexander Y. Yashin & Yakov I. Yashin, 2021, "Bioactive Compounds, Antioxidant Activities, and Health Beneficial Effects of Selected Commercial Berry Fruits: A Review," Journal of Food Research, Canadian Center of Science and Education, volume 9, issue 5, pages 1-78, December.
• Rabiatu Bonku & Nona Mikiashvili & Jianmei Yu, 2021, "Impacts of Protease Treatment on the Contents of Tocopherols and B Vitamins in Peanuts," Journal of Food Research, Canadian Center of Science and Education, volume 9, issue 6, pages 1-1, December.
• Eleni C. Pappa & Efthymia Kondyli & Loulouda Bosnea & Marios Mataragas, 2021, "Changes in the Physicochemical Properties of Kashkaval of Pindos Cheese Produced with Different Salting Methods during Ripening," Journal of Food Research, Canadian Center of Science and Education, volume 9, issue 6, pages 1-13, December.
• Sanya Emmaculate & Okoth M. Wandayi & Abong G. Ooko & Mugalavai V. Kadenyeka, 2021, "Nutrient and Anti-Nutrient Composition of Extruded Cereal Flours Fortified with Grain Amaranth, Baobab and Orange-fleshed Sweet Potato Powder," Journal of Food Research, Canadian Center of Science and Education, volume 9, issue 6, pages 1-21, December.
• Thidarat Kruatian & Kritsana Jitmanee, 2021, "Greener Analytical Method for Determination of Iodine Number of Edible Oils," Journal of Food Research, Canadian Center of Science and Education, volume 9, issue 6, pages 1-36, December.
• Tomoko Osera & Mitsuyo Awai & Nobutaka Kurihara, 2021, "Attitude towards Food Associated with Food Preferences in Japanese Elementary and Junior High School Students," Journal of Food Research, Canadian Center of Science and Education, volume 9, issue 6, pages 1-42, December.
• Alexandros Petridis & Dimitris Petridis & Georgia Dimitreli, 2021, "A Novel Dairy Fermented Frozen Dessert with Honey and Pomegranate Juice: Physicochemical, Rheological and Sensory Properties," Journal of Food Research, Canadian Center of Science and Education, volume 9, issue 6, pages 1-52, December.
• Hadja M. F. Diabagate & Souleymane Traore & Doudjo Soro & Mohamed Cisse & Kouakou Brou, 2021, "Biochemical Characterization and Nutritional Profile of Jam and Syrup from Saba senegalensis fruit in Cote d'Ivoire," Journal of Food Research, Canadian Center of Science and Education, volume 9, issue 6, pages 1-67, December.
• Chein-Shan Liu, 2021, "A Feasible Approach to Determine the Optimal Relaxation Parameters in Each Iteration for the SOR Method," Journal of Mathematics Research, Canadian Center of Science and Education, volume 13, issue 1, pages 1-1, February.
• G.G. Hamedani & Mahrokh Najaf, 2021, "Characterizations of the Discrete Lindley and Discrete Poisson-Lindley Distributions," Journal of Mathematics Research, Canadian Center of Science and Education, volume 13, issue 1, pages 1-10, February.
• Lucia Ratnasari & Sri Wahyuni & Yeni Susanti & Diah Junia Eksi Palupi, 2021, "Total Edge Irregularity Strength of q Tuple Book Graphs," Journal of Mathematics Research, Canadian Center of Science and Education, volume 13, issue 1, pages 1-16, February.
• H. El-Zohny & S. Radwan & S.I. Abo El-Fotooh & Z. Mohammed, 2021, "Graceful Labeling of Hypertrees," Journal of Mathematics Research, Canadian Center of Science and Education, volume 13, issue 1, pages 1-28, February.
• Francisco Bulnes, 2021, "Motivic Hypercohomology Solutions in Field Theory and Applications in H-States," Journal of Mathematics Research, Canadian Center of Science and Education, volume 13, issue 1, pages 1-31, February.
• Ibrahim Nonkan´e, 2021, "Some Remarks on the Relative Cohen-Macaulay Property," Journal of Mathematics Research, Canadian Center of Science and Education, volume 13, issue 1, pages 1-41, February.
• V. L. Stass, 2021, "Growth Pattern of Animals Is a Model for the Growth of Humans," Journal of Mathematics Research, Canadian Center of Science and Education, volume 13, issue 1, pages 1-47, February.
• Josephine Njeri Ngure & Anthony Gichuhi Waititu, 2021, "Consistency of an Estimator for Change Point in Volatility of Financial Returns," Journal of Mathematics Research, Canadian Center of Science and Education, volume 13, issue 1, pages 1-56, February.
• Lat´evi M. Lawson & Ibrahim Nonkan´e & Komi Sodoga, 2021, "The Damped Harmonic Oscillator at the Classical Limit of the Snyder-de Sitter Space," Journal of Mathematics Research, Canadian Center of Science and Education, volume 13, issue 2, pages 1-1, April.
• Abdoul wassiha NEBIE & Frederic BERE & Bakari ABBO & Youssouf PARE, 2021, "Solving Some Derivative Equations Fractional Order Nonlinear Partials Using the Some Blaise Abbo Method," Journal of Mathematics Research, Canadian Center of Science and Education, volume 13, issue 2, pages 101-101, April.
• Chung-Chuan Chen & Lin-Ling Huang, 2021, "Some New Identities for the Generalized Fibonacci Polynomials by the Q(x) Matrix," Journal of Mathematics Research, Canadian Center of Science and Education, volume 13, issue 2, pages 1-21, April.
• Brahima ROAMBA, 2021, "Another Proof of Existence of Global Weak Solutions to 1D Pollutant Transport Model," Journal of Mathematics Research, Canadian Center of Science and Education, volume 13, issue 2, pages 1-31, April.
• Yangmufeng Liu, 2021, "Star Players in the NBA - Decoys or Game-Changers?," Journal of Mathematics Research, Canadian Center of Science and Education, volume 13, issue 2, pages 1-40, April.
• Yousuf Alkhezi, 2021, "On the Geometric Algebra and Homotopy," Journal of Mathematics Research, Canadian Center of Science and Education, volume 13, issue 2, pages 1-52, April.
• Yuanyuan Yang & Gongsheng Li, 2021, "Finite Difference Solution to a Nonlinear Time-Fractional Logistic Model," Journal of Mathematics Research, Canadian Center of Science and Education, volume 13, issue 2, pages 1-60, April.
• Hao Cui, 2021, "Correlation Functions of Quantum Toroidal $\mathfrak{gl}_1$ Algebra," Journal of Mathematics Research, Canadian Center of Science and Education, volume 13, issue 2, pages 1-7, April.
• Mamadou Pouye, 2021, "Hom Leibniz Superalgebras With Supersymmetric Invariant Nondegenerate Bilinear Forms," Journal of Mathematics Research, Canadian Center of Science and Education, volume 13, issue 2, pages 1-73, April.
• Bouchta RHANIZAR, 2021, "Superlinear Convergence of a Modified Newton's Method for Convex Optimization Problems With Constraints," Journal of Mathematics Research, Canadian Center of Science and Education, volume 13, issue 2, pages 1-90, April.
• Xingbo WANG & Shuai Zheng & Li MA, 2021, "Some Miscellaneous Properties of Valuated Binary Tree," Journal of Mathematics Research, Canadian Center of Science and Education, volume 13, issue 3, pages 1-1, June.
• Giorgio Giorgi, 2021, "On Notations for Conic Hulls and Related Considerations on Tangent Cones," Journal of Mathematics Research, Canadian Center of Science and Education, volume 13, issue 3, pages 1-13, June.
• Bakari ABBO & BAGAYOGO Moussa & MINOUNGOU Youssouf & Youssouf PARE, 2021, "Comparative Numerical Study of SBA (Somé Blaise-Abbo) Method and Homotopy Perturbation Method (HPM) on Biomathematical Models Type Lotka-Volterra," Journal of Mathematics Research, Canadian Center of Science and Education, volume 13, issue 3, pages 1-22, June.
• Wenyi Liu & Gongsheng Li & Xianzheng Jia, 2021, "Numerical Simulation for a Fractal MIM Model for Solute Transport in Porous Media," Journal of Mathematics Research, Canadian Center of Science and Education, volume 13, issue 3, pages 1-31, June.
• Abdoulaye Ali Ibrahima & Saley Bisso & Salimata Gueye Diagne & C. Diallo, 2021, "Analysis of the Competition for the Location of the Optimal Hub in the WAEMU (West African Economic and Monetary Union) Zone," Journal of Mathematics Research, Canadian Center of Science and Education, volume 13, issue 3, pages 1-45, June.
• Alanod M. Sibih, 2021, "Systems Simplicity," Journal of Mathematics Research, Canadian Center of Science and Education, volume 13, issue 3, pages 1-54, June.
• Nader Taffach, 2021, "A Study About One Generation of Finite Simple Groups and Finite Groups," Journal of Mathematics Research, Canadian Center of Science and Education, volume 13, issue 3, pages 1-59, June.
• Pranay Padavala, 2021, "Pythagorean Triples Generator," Journal of Mathematics Research, Canadian Center of Science and Education, volume 13, issue 3, pages 1-63, June.
• KOUAME Yao Simplice & NZI Modeste, 2021, "Periodic Solutions for Stochastic Differential Equations Driven by General Counting Processes: Application to Malaria," Journal of Mathematics Research, Canadian Center of Science and Education, volume 13, issue 4, pages 1-1, October.
• Jean R. Bogning & Cédric Jeatsa Dongmo & Clément Tchawoua, 2021, "The Probabilities of Obtaining Solitary Wave and Other Solutions in the Modified Noguchi Power Line," Journal of Mathematics Research, Canadian Center of Science and Education, volume 13, issue 4, pages 1-19, October.
• Liye Song & Yirang Yuan, 2021, "Theory and Application of the Numerical Simulation in the Frozen Soil Problems," Journal of Mathematics Research, Canadian Center of Science and Education, volume 13, issue 4, pages 1-30, October.
• Meili Liu & Liwei Wang & Chun-Te Lee & Jeng-Eng Lin, 2021, "Volatility Analysis and Visualization of Climate Data Based on Wavelets," Journal of Mathematics Research, Canadian Center of Science and Education, volume 13, issue 4, pages 1-50, October.
• Zongyang Jiang & Yang Zhang, 2021, "Functions Preserving Orthogonality of Hermitian Matrices," Journal of Mathematics Research, Canadian Center of Science and Education, volume 13, issue 4, pages 1-77, October.
• Fitriani - & Indah Emilia Wijayanti & Budi Surodjo & Ahmad Faisol, 2021, "The Rank of U_V-Generated Modules," Journal of Mathematics Research, Canadian Center of Science and Education, volume 13, issue 4, pages 1-81, October.
• Servais Cyr GATSE, 2021, "Jacobi Manifolds, Contact Manifolds and Contactomorphism," Journal of Mathematics Research, Canadian Center of Science and Education, volume 13, issue 4, pages 1-85, October.
• Liao Ping, 2021, "Lower Bounds of the Smallest Singular Value of Matrices," Journal of Mathematics Research, Canadian Center of Science and Education, volume 13, issue 5, pages 1-1, October.
• Douglas Yenwon Kparib & John Awuah Addor & Anthony Joe Turkson, 2021, "A Comprehensive Comparison of Label Setting Algorithm and Dynamic Programming Algorithm in Solving Shortest Path Problems," Journal of Mathematics Research, Canadian Center of Science and Education, volume 13, issue 5, pages 1-14, October.
• Ziad Zahreddine, 2021, "Order-Independent Algorithm for the Asymptotic Stability of Complex Polynomials," Journal of Mathematics Research, Canadian Center of Science and Education, volume 13, issue 5, pages 1-24, October.
• Yasemin TaÅŸyurdu & Yunis Emre Polat, 2021, "Tribonacci and Tribonacci-Lucas Hybrinomials," Journal of Mathematics Research, Canadian Center of Science and Education, volume 13, issue 5, pages 1-32, October.
• Joel M. Orverem & Y. Haruna & Bala M. Abdulhamid & Magaji Y. Adamu, 2021, "Applying Differential Forms and the Generalized Sundman Transformations in Linearizing the Equation of Motion of a Free Particle in a Space of Constant Curvature," Journal of Mathematics Research, Canadian Center of Science and Education, volume 13, issue 5, pages 1-5, October.
• Bosson-Amedenu Senyefia & Acquah Joseph & Eric Justice Eduboah & Noureddine Ouerfelli, 2021, "Novel Modeling of Parameters Related to Intra-Firm Diffusion Innovation," Journal of Mathematics Research, Canadian Center of Science and Education, volume 13, issue 6, pages 1-1, December.
• Chein-Shan Liu, 2021, "Linearized Homotopy Perturbation Method for Two Nonlinear Problems of Duffing Equations," Journal of Mathematics Research, Canadian Center of Science and Education, volume 13, issue 6, pages 1-10, December.
• Francis T. Oduro & Amos Odoom, 2021, "A New Framework for the Determination of the Eigenvalues and Eigenfunctions of the Quantum Harmonic Oscillator," Journal of Mathematics Research, Canadian Center of Science and Education, volume 13, issue 6, pages 1-20, December.
• Fang-an Deng & ShengZhang Re & Peng Zheng, 2021, "N(2,2,0) Algebras and Related Topic," Journal of Mathematics Research, Canadian Center of Science and Education, volume 13, issue 6, pages 1-27, December.
• Hassan Kablay & Victor Gumbo, 2021, "Determinants of Capital Adequacy Ratio of Banks in Botswana," Journal of Mathematics Research, Canadian Center of Science and Education, volume 13, issue 6, pages 1-38, December.
• Luis Teia, 2021, "Extended Pythagoras Theorem Using Hexagons," Journal of Mathematics Research, Canadian Center of Science and Education, volume 13, issue 6, pages 1-46, December.
• Ying Zhou & Haiyan Gu, 2021, "Analysis of Social-Economic Factors on Population Change in Heilongjiang Province," Journal of Mathematics Research, Canadian Center of Science and Education, volume 13, issue 6, pages 1-52, December.
• Gord Watkin & Cheryl Mallen & Craig Hyatt, 2021, "Management Perspectives on Plastics Free Sport Facilities’ Beverage Service," Journal of Management and Sustainability, Canadian Center of Science and Education, volume 11, issue 1, pages 1-1, June.
• Josemar Gonçalves Oliveira Filho & Wagner Rodrigues Nascimento & Simonny Monthiel Araújo Vasconcelo & Marcelo Gomes Judice & Mariana Buranelo Egea, 2021, "New Strategy to Reduce Water Consumption and Waste Generation During the Mechanical Milking Process in a Small Cattle Sector," Journal of Management and Sustainability, Canadian Center of Science and Education, volume 11, issue 1, pages 102-102, June.
• Juliana Nazareth de Lana & Márcio de Oliveira & Vanessa Romario de Paula & Cézar Henrique Barra Rocha, 2021, "Impact of Changes in Land Use and Land Cover in the Contribution Basin of Doutor João Penido Water Supply Reservoir of Juiz de Fora, MG, Brazil," Journal of Management and Sustainability, Canadian Center of Science and Education, volume 11, issue 1, pages 108-108, June.
• Andrea Lippi, 2021, "The Relationship Between Board Composition and the Ratings Given to Green Bonds: An Empirical Analysis," Journal of Management and Sustainability, Canadian Center of Science and Education, volume 11, issue 1, pages 126-126, June.
• Maria Teresa Barbosa & White José dos Santos & Marina Lucena Nogueira & Aldo Carvalho & Naíra Laurindo & Izabela Silva & Vicente Rosse, 2021, "Sustainability in the Construction Industry: A Critical Analysis Between Sustainable Development Indicators and Assessment Tools," Journal of Management and Sustainability, Canadian Center of Science and Education, volume 11, issue 1, pages 139-139, June.
• Márcia Macedo & Marlos Macedo & Manoel Marinho & Emilia Kohlman Rabbani, 2021, "Selection of Potential Sites for Sustainable Development of Solar Photovoltaic Plants in Northeastern Brazil Using GIS and Multi-Criteria Analysis," Journal of Management and Sustainability, Canadian Center of Science and Education, volume 11, issue 1, pages 147-147, June.
• Pedro Fagundes & Fernanda Castro & Lucilaine Santos & Samuel Castro & Liséte Lange, 2021, "Study of the Nutritional Increase in Organic Composts Obtained by Aerobic Biostabilization in the Management of Food Wastes," Journal of Management and Sustainability, Canadian Center of Science and Education, volume 11, issue 1, pages 1-15, June.
• Marcos Venicios Ribeiro Mendes & Simone Ferreira Diniz & Cleire Lima da Costa Falcão & José Falcão Sobrinho & Francisca Edineide Lima Barbosa, 2021, "A Research on the Fruitfulness of the Reddish-Yellow Acrisol in Serra da Meruoca, Ceará, Brazil," Journal of Management and Sustainability, Canadian Center of Science and Education, volume 11, issue 1, pages 168-168, June.
• Zhenhua Gao & Jing Wang & Wenrui Ren, 2021, "Supply and Demand Relationship of Taxi Battery Exchange Based on Big Data: A Case Study of Beijing, China," Journal of Management and Sustainability, Canadian Center of Science and Education, volume 11, issue 1, pages 177-177, June.
• José Florentino Vieira de Melo & Ana Lúcia de Araújo Lima Coelho & Guilhardo Barros Moreira de Carvalho & Nicolle Sales da Costa, 2021, "How a Brazilian Public University Understands Sustainability: A Study Based on Sociological Discourse Analysis," Journal of Management and Sustainability, Canadian Center of Science and Education, volume 11, issue 1, pages 187-187, June.
• Mohamad Abu Ghazaleh & Abdelrahim M. Zabadi, 2021, "BlockChain (BC) Upending Customer Experience: Promoting a New Customer Relationship Management (CRM) Structure Using Blockchain Technology (BCT)," Journal of Management and Sustainability, Canadian Center of Science and Education, volume 11, issue 1, pages 203-203, June.
• Owais Khan & Luca Marrucci & Tiberio Daddi & Nicola Bellini, 2021, "Adoption of Circular Economy and Environmental Certifications: Perceptions of Tourism SMEs," Journal of Management and Sustainability, Canadian Center of Science and Education, volume 11, issue 1, pages 218-218, June.
• Evelyn Xiao, 2021, "Reviewer Acknowledgements for Journal of Management and Sustainability, Vol. 11, No. 1," Journal of Management and Sustainability, Canadian Center of Science and Education, volume 11, issue 1, pages 232-232, June.
• Jaqueline Andrea Custódio Trevizan & Graciene de Souza Bido & Ariana Ferrari & Daniele Fernanda Felipe, 2021, "Nutritional Composition of Malted Barley Residue from Brewery," Journal of Management and Sustainability, Canadian Center of Science and Education, volume 11, issue 1, pages 1-27, June.
• Rula Ali Al-Damen, 2021, "Business Incubator and Its Impact on Business Success: A Case Study of Jordan Enterprise Development Corporation (JEDCO)," Journal of Management and Sustainability, Canadian Center of Science and Education, volume 11, issue 1, pages 1-35, June.
• Maria Teresa Barbosa & White José dos Santos & Zélia Ludwig & Nelson Luis Dias de Souza & Rodrigo Stephani & Luiz Fernando Cappa de Oliveira, 2021, "Optical Fiber Waste Used as Reinforcement for Concrete with Recycled Marble Aggregate," Journal of Management and Sustainability, Canadian Center of Science and Education, volume 11, issue 1, pages 1-49, June.
• Thiago Henrique Martins Pereira & Henrique Cordeiro Martins, 2021, "People, Planet, and Profit: A Bibliometric Analysis of Triple Bottom Line Theory," Journal of Management and Sustainability, Canadian Center of Science and Education, volume 11, issue 1, pages 1-64, June.
• Nara Linhares Borges de Castro & Bruna Silva Almada & Abner Araújo Fajardo & Carlos Augusto Oliveira & White José dos Santos, 2021, "Influence of Addition Contents of Iron Ore Tailings on Structural Mortar," Journal of Management and Sustainability, Canadian Center of Science and Education, volume 11, issue 1, pages 1-74, June.
• Gilles Paché & Christian Morel, 2021, "Environmental Issues in City Logistics: The Case of Low Emission Zones in Europe," Journal of Management and Sustainability, Canadian Center of Science and Education, volume 11, issue 1, pages 1-88, June.
• Elanor Colleoni & Nuccio Ludovico & Illia Laura & Ravindran Kiron, 2021, "Does Sharing Economy Have a Moral Capital? Comparing Semantic Networks in Social Media and News Media," Journal of Management and Sustainability, Canadian Center of Science and Education, volume 11, issue 2, pages 1-1, December.
• Maria Carolina Garcia Peixoto Sacchi & João Paulo Pereira Marcicano & Fernando Barros de Vasconcelos, 2021, "Biodegradable Polyamide 6.6 for Textile Application," Journal of Management and Sustainability, Canadian Center of Science and Education, volume 11, issue 2, pages 100-100, December.
• Serena Santis & Alberto Incollingo & Francesca Citro, 2021, "How to Manage the Components of Financial Sustainability in Local Governments," Journal of Management and Sustainability, Canadian Center of Science and Education, volume 11, issue 2, pages 111-111, December.
• Alexei Pérez-Velázquez & Jorge Laureano Moya-Rodríguez, 2021, "A Theoretical Framework on Sustainable Supply Chains: Barriers to Measuring Performance," Journal of Management and Sustainability, Canadian Center of Science and Education, volume 11, issue 2, pages 123-123, December.
• Jonas A. S. Schwartzman & Paola Zucchi, 2021, "Healthcare Managers’ Perception About the Sustainable Development Goals (SDGs)," Journal of Management and Sustainability, Canadian Center of Science and Education, volume 11, issue 2, pages 141-141, December.
• Peter King, 2021, "Definition of Trust as a Catalyst and the Implications Therefrom: A Deduction from a Literature Review," Journal of Management and Sustainability, Canadian Center of Science and Education, volume 11, issue 2, pages 1-15, December.
• Edwin Ochieng Okul & Raphael O. Nyonje, 2021, "Organizational Leadership Styles and Utilization of Evaluation Results," Journal of Management and Sustainability, Canadian Center of Science and Education, volume 11, issue 2, pages 151-151, December.
• Sumas Wongsunopparat & Shen Jing, 2021, "Factors Influencing Chinese Tourist to Select Bangkok, Thailand as A Travel Destination," Journal of Management and Sustainability, Canadian Center of Science and Education, volume 11, issue 2, pages 165-165, December.
• Evelyn Xiao, 2021, "Reviewer Acknowledgements for Journal of Management and Sustainability, Vol. 11, No. 2," Journal of Management and Sustainability, Canadian Center of Science and Education, volume 11, issue 2, pages 172-172, December.
• Mushira A. Eneizat & Mohammed Mufaddy Al-Kasasbeh, 2021, "Digital Entrepreneurship Perspective of Smart Organization and Technological Innovation: A Conceptual Model," Journal of Management and Sustainability, Canadian Center of Science and Education, volume 11, issue 2, pages 1-32, December.
• Fenjie Qi & Yaxin Zhou & Shuo Feng, 2021, "Strengthening Destinations’ Resilience from Bushfires—A Study of Eastern Australia," Journal of Management and Sustainability, Canadian Center of Science and Education, volume 11, issue 2, pages 1-43, December.
• Sumas Wongsnuopparat & Wei Chunyang, 2021, "Corporate Sustainability: Study of Factors that Affect Corporate Towards Organizational Sustainability in Today Fast-Changing World," Journal of Management and Sustainability, Canadian Center of Science and Education, volume 11, issue 2, pages 1-56, December.
• Khadija Ajmal & Nallan C. Suresh & Charles X. Wang, 2021, "Disruptive Technologies and Sustainable Supply Chain Management: A Review and Cross-Case Analysis," Journal of Management and Sustainability, Canadian Center of Science and Education, volume 11, issue 2, pages 1-77, December.
• Manabu TAMURA & Fujio Abe, 2021, "Analysis on Degradation in Creep Strength of 9Cr-W Martensitic Steel," Journal of Materials Science Research, Canadian Center of Science and Education, volume 10, issue 1, pages 1-1, May.
• Kolja Ostendorf & Julian Haerkötter & Markus Euring, 2021, "Canola Meal Adhesive for the Production of Wood Fiber Insulation Boards Using Hot-Air/Hot-Steam-Process," Journal of Materials Science Research, Canadian Center of Science and Education, volume 10, issue 1, pages 1-28, May.
• Manabu TAMURA & Fujio ABE, 2021, "Analysis of the Degradation in the Creep Strength of High-Cr Martensitic Steels," Journal of Materials Science Research, Canadian Center of Science and Education, volume 10, issue 2, pages 1-1, November.
• Philip Mogire & John Mwero & Silvester Abuodha & Geoffrey Mang’uriu, 2021, "The Relationship between Bond Strength and Critical Penetration Depth of Rust in Reinforced Concrete Structures," Journal of Materials Science Research, Canadian Center of Science and Education, volume 10, issue 2, pages 1-71, November.
• Oumar DIALLO & Harouna Mamadou BAL & Mamadou Babacar NDIAYE & Salif GAYE & Guy FEUILLARD, 2021, "Characterization of PZ27 and PZ52 Piezoceramics from Electrical Measurements," Journal of Materials Science Research, Canadian Center of Science and Education, volume 10, issue 2, pages 1-84, November.
• John Martin, 2021, "Reviewer acknowledgements for Journal of Materials Science Research, Vol. 10, No. 2," Journal of Materials Science Research, Canadian Center of Science and Education, volume 10, issue 2, pages 1-92, November.
• Jean Lagarde Betti & Ferdinand Kemkeng & Jules Romain Ngueguim & Joseph Ambara & Maturin Tchatat, 2021, "Effect of Thinning on Pericopsis elata (Harms) Meeuwen (Fabaceae) Found in Forest Plantations in the East and South Regions of Cameroon," Journal of Plant Studies, Canadian Center of Science and Education, volume 10, issue 1, pages 1-1, December.
• Jose L. Arispe Vazquez & Abiel Sanchez Arizpe & Ma E. Galindo Cepeda & Cristina Trejo Ramos, 2021, "Antifungal Effects of Paraquat and Glyphosate on Rhizoctonia solani (Kuhn) in Potato in vitro Condition," Journal of Plant Studies, Canadian Center of Science and Education, volume 10, issue 1, pages 1-16, December.
• Getachew Etana Gemechu & Damtew Abewoy & Kedir Jaleto, 2021, "Post-harvest Loss Assessment of Banana (Musa spp.) at Jimma Town Market," Journal of Plant Studies, Canadian Center of Science and Education, volume 10, issue 1, pages 1-23, December.
• Ghislain Kenguem Kinjouo & Marie Caroline Momo Solefack & Victor Francois Nguetsop, 2021, "Macroscopic and Microscopic Modifications of Wood after Debarking of Trees in the South Cameroon," Journal of Plant Studies, Canadian Center of Science and Education, volume 10, issue 1, pages 1-30, December.
• Seyedeh Asiyeh Mousavi & Nader Hasanzadeh, 2021, "Identification and Characterization of Bacterial Agents Causing Moderate Damage and Souring of the Fig Fruits," Journal of Plant Studies, Canadian Center of Science and Education, volume 10, issue 1, pages 1-40, December.
• Kimihisa Itoh & Tetsuya Matsukawa & Takahiro Deguchi & Momona Yamagami & Norimichi Tomohiro & Kazuya Murata & Shin'ichiro Kajiyama & Yuichi Endo & Hideaki Matsuda & Shigeru Shigeoka, 2021, "Effective Utilization of Citrus unshiu Plant Waste Extracts with Lipase Inhibitory Activities," Journal of Plant Studies, Canadian Center of Science and Education, volume 10, issue 2, pages 1-1, December.
• F. O. Fawole & O. J. Ayodele & G. O. Adeoye, 2021, "Available Phosphorus in Soils Amended with Organic N-Enriched Composts during Periods of Incubation," Journal of Plant Studies, Canadian Center of Science and Education, volume 10, issue 2, pages 1-20, December.
• Mersha Tezera, 2021, "Variability, Heritability and Genetic advance of introduced upland rice genotypes at Fogera in North Western Ethiopia," Journal of Plant Studies, Canadian Center of Science and Education, volume 10, issue 2, pages 1-30, December.
• Getachew Etana Gemechu & Samrawit Silas Simmon & Efrem Asfaw, 2021, "Enset (Enset ventricosum (Welw.) Cheesman) Breeding for Various Purposes - A Review," Journal of Plant Studies, Canadian Center of Science and Education, volume 10, issue 2, pages 1-39, December.
• Hamako Sasamoto & Shinso Yokota, 2021, "In vitro Bioassay of Allelopathic Activities of a Mangrove Tree, Kandelia obovata, and Fast-growing Trees, Betula platyphylla and Populus alba, Using Protoplast Co-culture Method," Journal of Plant Studies, Canadian Center of Science and Education, volume 10, issue 2, pages 1-8, December.
• Firew Bekele Abebe, 2021, "Ethnobotanical Studies of Medicinal Plants used to Treat Human and Livestock Ailments in Southern Nations, Nationalities and Peoples' Region, Ethiopia: A Systematic Review," Journal of Plant Studies, Canadian Center of Science and Education, volume 8, issue 1, pages 1-1, December.
• V. N. Pandey & Vandana Chauhan & V. S. Pandey & P. P. Upadhyaya & Olga R. Kopp, 2021, "Moringa oleifera Lam.: A Biofunctional Edible Plant from India, Phytochemistry and Medicinal Properties," Journal of Plant Studies, Canadian Center of Science and Education, volume 8, issue 1, pages 1-10, December.