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Lorraine Sharon Mitchell

Citations

Many of the citations below have been collected in an experimental project, CitEc, where a more detailed citation analysis can be found. These are citations from works listed in RePEc that could be analyzed mechanically. So far, only a minority of all works could be analyzed. See under "Corrections" how you can help improve the citation analysis.

Working papers

  1. Arita, Shawn & Mitchell, Lorraine & Beckman, Jayson, 2015. "Estimating the Effects of Selected Sanitary and Phytosanitary Measures and Technical Barriers to Trade on U.S.-EU Agricultural Trade," Economic Research Report 212887, United States Department of Agriculture, Economic Research Service.

    Cited by:

    1. Countryman Amanda M & Muhammad Andrew, 2017. "The Effects of T-TIP Market Access Reform on EU Beef Import Demand," Journal of Agricultural & Food Industrial Organization, De Gruyter, vol. 15(1), pages 1-10, January.
    2. Lorena Tudela-Marco & Jose Maria Garcia-Alvarez-Coque & Luisa Martí-Selva, 2017. "Do EU Member States Apply Food Standards Uniformly? A Look at Fruit and Vegetable Safety Notifications," Journal of Common Market Studies, Wiley Blackwell, vol. 55(2), pages 387-405, March.
    3. David Karemera & Bo Xiong & Louis Whitesides, 2020. "A State‐Level Analysis of the Impact of a U.S.‐EU Harmonization of Food Safety Standards on U.S. Exports of Fruits and Vegetables," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 42(4), pages 856-869, December.
    4. Xiong, Bo & Beghin, John C., 2017. "TTIP and agricultural trade: The case of tariff elimination and pesticide policy cooperation," 2017 Conference (61st), February 7-10, 2017, Brisbane, Australia 258682, Australian Agricultural and Resource Economics Society.
    5. Bossoma Doriane N’DOUA, 2022. "The Impact of Technical Barriers to Trade and Sanitary and Phytosanitary Measures on Trade in the Forest-Wood-Paper Sector," Bordeaux Economics Working Papers 2022-01, Bordeaux School of Economics (BSE).
    6. Beckman, Jayson & Dyck, John & Heerman, Kari, 2017. "The Global Landscape of Agricultural Trade, 1995-2014," Economic Information Bulletin 265270, United States Department of Agriculture, Economic Research Service.
    7. Caesar, Cororaton & David, Orden, 2016. "Potential Economic Effects of the Reduction in Agricultural and Nonagricultural Trade Barriers in the Transatlantic Trade and Investment Partnership," MPRA Paper 74773, University Library of Munich, Germany, revised 27 Oct 2016.
    8. Herman, Peter & Ahmed, Lesley, 2018. "Do Canadian Wheat Grades Weight Down Trade? A Gravity Analysis," 2018 Annual Meeting, August 5-7, Washington, D.C. 274274, Agricultural and Applied Economics Association.
    9. Banda, Chikumbutso & Kalaba, Mmatlou, 2021. "The Effects of Asymmetric Regulatory Measures on North-South Trade: A Case of South African Beef Exports to the European Union," 2021 Conference, August 17-31, 2021, Virtual 315849, International Association of Agricultural Economists.
    10. Jelliffe, Jeremy & Gerval, Adam & Husby, Megan & Jarrell, Philip & Williams, Brian, 2023. "United Kingdom Agricultural Production and Trade Policy Post-Brexit," USDA Miscellaneous 333547, United States Department of Agriculture.
    11. Maria C. De Matteis & T. Edward Yu & Christopher N. Boyer & Karen L. DeLong, 2019. "Analyzing determinants of US distillers dried grains with solubles exports," Agribusiness, John Wiley & Sons, Ltd., vol. 35(2), pages 168-181, April.
    12. Agnieszka Poczta-Wajda, & Agnieszka Sapa, 2017. "Potential Trade Effects Of Tariff Liberalization Under The Transatlantic Trade And Investment Partnership (Ttip) For The Eu Agri-Food Sector," Journal of Agribusiness and Rural Development, University of Life Sciences, Poznan, Poland, vol. 44(2), June.
    13. Mahdi Ghodsi & Julia Grübler & Oliver Reiter & Robert Stehrer, 2017. "The Evolution of Non-Tariff Measures and their Diverse Effects on Trade," wiiw Research Reports 419, The Vienna Institute for International Economic Studies, wiiw.
    14. Alina ALEXOAEI & Valentin COJANU, 2017. "Negotiating the Transatlantic deal: focus on the EU's domestic constraints," CES Working Papers, Centre for European Studies, Alexandru Ioan Cuza University, vol. 9(3), pages 233-254, October.
    15. Grant, Jason & Arita, Shawn, 2017. "Sanitary and Phyto-Sanitary Measures: Assessment, Measurement, and Impact," Commissioned Papers 259417, International Agricultural Trade Research Consortium.
    16. Bossoma Doriane N'Doua, 2022. "The Impact of Technical Barriers to Trade and Sanitary and Phytosanitary Measures on Trade in the Forest-Wood-Paper Sector," Working Papers hal-03573168, HAL.

  2. Beckman, Jayson & Arita, Shawn & Mitchell, Lorraine & Burfisher, Mary, 2015. "Agriculture in the Transatlantic Trade and Investment Partnership: Tariffs, Tariff-Rate Quotas, and Non-Tariff Measures," Economic Research Report 212886, United States Department of Agriculture, Economic Research Service.

    Cited by:

    1. David Karemera & Bo Xiong & Louis Whitesides, 2020. "A State‐Level Analysis of the Impact of a U.S.‐EU Harmonization of Food Safety Standards on U.S. Exports of Fruits and Vegetables," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 42(4), pages 856-869, December.
    2. John C. Beghin & Jean-Christophe Bureau & Alexandre Gohin, 2014. "The impact of an EU-US Transatlantic Trade and Investment Partnership Agreement on Biofuel and Feedstock Markets," Center for Agricultural and Rural Development (CARD) Publications 14-wp552, Center for Agricultural and Rural Development (CARD) at Iowa State University.
    3. Xiong, Bo & Beghin, John C., 2017. "TTIP and agricultural trade: The case of tariff elimination and pesticide policy cooperation," 2017 Conference (61st), February 7-10, 2017, Brisbane, Australia 258682, Australian Agricultural and Resource Economics Society.
    4. Beckman, Jayson & Sands, Ron & Riddle, Anne & Lee, Tani & Walloga, Jacob M., 2017. "International Trade and Deforestation: Potential Policy Effects via a Global Economic Model," Economic Research Report 262731, United States Department of Agriculture, Economic Research Service.
    5. Agnieszka Poczta-Wajda, & Agnieszka Sapa, 2017. "Potential Trade Effects Of Tariff Liberalization Under The Transatlantic Trade And Investment Partnership (Ttip) For The Eu Agri-Food Sector," Journal of Agribusiness and Rural Development, University of Life Sciences, Poznan, Poland, vol. 44(2), June.
    6. Matthews, Alan & Salvatici, Luca & Scoppola, Margherita, 2017. "Trade Impacts of Agricultural Support in the EU," Commissioned Papers 252767, International Agricultural Trade Research Consortium.
    7. Jayson Beckman & Steven Zahniser, 2018. "The effects on intraregional agricultural trade of ending NAFTA's market access provisions," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 66(4), pages 599-612, December.

  3. Beckman, Jayson & Arita, Shawn & Mitchell, Lorraine, 2015. "The Transatlantic Trade and Investment Partnership and Agriculture: A Quantitative Analysis," 2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California 205056, Agricultural and Applied Economics Association.

    Cited by:

    1. Anne-Célia Disdier & Charlotte Emlinger & Jean Fouré, 2016. "Interdependencies between Atlantic and Pacific agreements: Evidence from agri-food sectors," PSE-Ecole d'économie de Paris (Postprint) halshs-01311487, HAL.
    2. Arita, Shawn & Mitchell, Lorraine & Beckman, Jayson, 2015. "Estimating the Effects of Selected Sanitary and Phytosanitary Measures and Technical Barriers to Trade on U.S.-EU Agricultural Trade," Economic Research Report 212887, United States Department of Agriculture, Economic Research Service.
    3. Jafari, Yaghoob & Britz, Wolfgang, 2018. "Modelling heterogeneous firms and non-tariff measures in free trade agreements using Computable General Equilibrium," Economic Modelling, Elsevier, vol. 73(C), pages 279-294.
    4. Jafari, Yaghoob & Britz, Wolfgang, 2016. "Prospects of the Food Processing Sector under Tariff and Non-Tariff Measures Liberalization in the Transatlantic Trade and Investment Partnership," Discussion Papers 250254, University of Bonn, Institute for Food and Resource Economics.
    5. Luckstead, Jeff & Devadoss, Stephen, 2015. "Impacts of TTIP on Processed Food Trade under Monopolistic Competition and Firm Heterogeneity," 2016 Allied Social Sciences Association (ASSA) Annual Meeting, January 3-5, 2016, San Francisco, California 212817, Agricultural and Applied Economics Association.

  4. Fernandez-Cornejo, Jorge & Livingston, Michael J. & Mitchell, Lorraine & Wechsler, Seth, 2014. "Genetically Engineered Crops in the United States," Economic Research Report 164263, United States Department of Agriculture, Economic Research Service.

    Cited by:

    1. Fernandez-Cornejo, Jorge & Valle, Karen, 2014. "A Hedonic Model of Corn Seed Prices," 2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota 169667, Agricultural and Applied Economics Association.
    2. Seungki Lee & GianCarlo Moschini, 2020. "Estimating the Value of Innovation and Extension Information: SCNResistant Soybean Varieties," Center for Agricultural and Rural Development (CARD) Publications 20-wp603, Center for Agricultural and Rural Development (CARD) at Iowa State University.
    3. Obi-Egbedi, Ogheneruemu & Oluwatayo, Isaac B. & Ogungbite, Omowunmi, 2020. "Genetically Modified Crops’ Technology and its Awareness among Smallholder Farmers in Nigeria," Problems of World Agriculture / Problemy Rolnictwa Światowego, Warsaw University of Life Sciences, vol. 20(35, Part ), December.
    4. John C. Beghin & Jean-Christophe Bureau & Alexandre Gohin, 2014. "The impact of an EU-US Transatlantic Trade and Investment Partnership Agreement on Biofuel and Feedstock Markets," Center for Agricultural and Rural Development (CARD) Publications 14-wp552, Center for Agricultural and Rural Development (CARD) at Iowa State University.
    5. Zhu, Manhong & Schmitz, Andrew & Schmtiz, Troy G., 2016. "Why Has not Genetically Modified Wheat Been Commercialized: A Game Theoretical Perspective," 2016 Annual Meeting, February 6-9, 2016, San Antonio, Texas 230796, Southern Agricultural Economics Association.
    6. Aglasan, Serkan & Goodwin, Barry K. & Rejesus, Roderick, 2020. "Genetically Modified Rootworm-Resistant Corn, Risk, and Weather: Evidence from High Dimensional Methods," 2020 Annual Meeting, July 26-28, Kansas City, Missouri 305181, Agricultural and Applied Economics Association.
    7. Brown, Zachary S. & Connor, Lawson & Rejesus, Roderick M. & Yorobe, Jose M., 2021. "Landscape-level feedbacks in the demand for transgenic pesticidal corn in the Philippines," Ecological Economics, Elsevier, vol. 180(C).
    8. Liu, Y. & Ker, A., 2018. "Is There Too Much History in Historical Yield Data," 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia 277293, International Association of Agricultural Economists.
    9. Federico Ciliberto & GianCarlo Moschini & Edward D. Perry, 2019. "Valuing product innovation: genetically engineered varieties in US corn and soybeans," RAND Journal of Economics, RAND Corporation, vol. 50(3), pages 615-644, September.
    10. Beghin, John C. & Bureau, Jean-Christophe & Gohin, Alex, 2014. "The Impact of an EU-US TTIP Agreement on Biofuel and Feedstock Markets," 2014: Food, Resources and Conflict, December 7-9, 2014. San Diego, California 197153, International Agricultural Trade Research Consortium.
    11. Giammario Impullitti & Richard Kneller & Danny McGowan, 2020. "Demand‐Driven Technical Change and Productivity Growth: Theory and Evidence FROM the Energy Policy Act," Journal of Industrial Economics, Wiley Blackwell, vol. 68(2), pages 328-363, June.
    12. Paul Vincelli, 2016. "Genetic Engineering and Sustainable Crop Disease Management: Opportunities for Case-by-Case Decision-Making," Sustainability, MDPI, vol. 8(5), pages 1-22, May.
    13. Malcolm, Scott A. & Marshall, Elizabeth P. & Aillery, Marcel P. & Heisey, Paul W. & Livingston, Michael J. & Day-Rubenstein, Kelly A., 2012. "Agricultural Adaptation to a Changing Climate: Economic and Environmental Implications Vary by U.S. Region," Economic Research Report 127734, United States Department of Agriculture, Economic Research Service.
    14. Perry, Edward D. & Moschini, Giancarlo & Hennessy, David A., 2016. "Testing for Complementarity: Glyphosate Tolerant Soybeans and Conservation Tillage," ISU General Staff Papers 201604010700001573, Iowa State University, Department of Economics.
    15. Serkan Aglasan & Barry K. Goodwin & Roderick M. Rejesus, 2023. "Risk effects of GM corn: Evidence from crop insurance outcomes and high‐dimensional methods," Agricultural Economics, International Association of Agricultural Economists, vol. 54(1), pages 110-126, January.
    16. Chemeris, Anna & Liu, Yong & Ker, Alan P., 2022. "Insurance subsidies, climate change, and innovation: Implications for crop yield resiliency," Food Policy, Elsevier, vol. 108(C).
    17. Kyungsoo Nam & Heesun Lim & Byeong-il Ahn, 2020. "Information Values on the Consumer’s Valuation of non-GM Material: The Case of Cooking Oil in Korea," Sustainability, MDPI, vol. 12(19), pages 1-19, September.
    18. Kessler, Jeff & Sperling, Daniel, 2016. "Tracking U.S. biofuel innovation through patents," Energy Policy, Elsevier, vol. 98(C), pages 97-107.
    19. Lee, Seungki & Moschini, GianCarlo & Perry, Edward D., 2023. "Genetically engineered varieties and applied pesticide toxicity in U.S. maize and soybeans: Heterogeneous and evolving impacts," Ecological Economics, Elsevier, vol. 211(C).
    20. Giammario Impullitti & Richard Kneller & Danny McGowan, 2017. "Demand-driven technical change and productivity growth: Evidence from the US Energy Policy Act," Discussion Papers 2017-07, University of Nottingham, GEP.
    21. Taheripour, Farzad & Mahaffey, Harry & Tyner, Wallace E., 2015. "Evaluation of Economic, Land Use, and Land Use Emission Impacts of Substituting Non-GMO Crops for GMO in the US," 2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California 204907, Agricultural and Applied Economics Association.
    22. D Adeline Yeh & Miguel I Gómez & Harry M Kaiser, 2019. "Signaling impacts of GMO labeling on fruit and vegetable demand," PLOS ONE, Public Library of Science, vol. 14(10), pages 1-16, October.
    23. Arita, Shawn & Mitchell, Lorraine & Beckman, Jayson, 2015. "Estimating the Effects of Selected Sanitary and Phytosanitary Measures and Technical Barriers to Trade on U.S.-EU Agricultural Trade," Economic Research Report 212887, United States Department of Agriculture, Economic Research Service.
    24. Felicia Wu, & Joseph V. Rodricks, 2020. "Forty Years of Food Safety Risk Assessment: A History and Analysis," Risk Analysis, John Wiley & Sons, vol. 40(S1), pages 2218-2230, November.
    25. Livingston, Michael & Fernandez-Cornejo, Jorge & Unger, Jesse & Osteen, Craig & Schimmelpfennig, David & Park, Tim & Lambert, Dayton, 2015. "The Economics of Glyphosate Resistance Management in Corn and Soybean Production," Economic Research Report 205083, United States Department of Agriculture, Economic Research Service.
    26. Raszap Skorbiansky, Sharon & Adjemian, Michael K. & Saitone, Tina L. & Sexton, Richard J., 2017. "Price Determination and Margin Volatility in Thinly Traded Commodity Markets: An Application to Major U.S. Field Crops," 2017 Annual Meeting, July 30-August 1, Chicago, Illinois 258577, Agricultural and Applied Economics Association.
    27. Sharon Raszap Skorbiansky & Michael K Adjemian, 2021. "Not All Thin Markets Are Alike: The Case of Organic and Non‐genetically Engineered Corn and Soybeans," Journal of Agricultural Economics, Wiley Blackwell, vol. 72(1), pages 117-133, February.
    28. Bequet, Ludovic, 2020. "Biotech Crops, Input Use and Landslides Case Study of Herbicide Tolerant Corn in the Philippine Highlands," Ecological Economics, Elsevier, vol. 177(C).
    29. Jean-Paul Chavas & Guanming Shi & Kyle Stiegert, 2020. "Pricing and Industry Structure when Demand Elasticity Changes," Review of Industrial Organization, Springer;The Industrial Organization Society, vol. 57(4), pages 891-907, December.
    30. Matin Qaim, 2020. "Role of New Plant Breeding Technologies for Food Security and Sustainable Agricultural Development," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 42(2), pages 129-150, June.
    31. Jennifer Hodbod & Hallie Eakin, 2015. "Adapting a social-ecological resilience framework for food systems," Journal of Environmental Studies and Sciences, Springer;Association of Environmental Studies and Sciences, vol. 5(3), pages 474-484, September.
    32. Carmen Bain & Theresa Selfa, 2017. "Non-GMO vs organic labels: purity or process guarantees in a GMO contaminated landscape," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 34(4), pages 805-818, December.
    33. Mahaffey, Harry & Taheripour, Farzad & Tyner, Wallace E., 2016. "Evaluating the Economic and Environmental Impacts of a Global GMO Ban," 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts 235591, Agricultural and Applied Economics Association.
    34. Elizabeth Nolan & Paulo Santos, 2019. "Genetic modification and yield risk: A stochastic dominance analysis of corn in the USA," PLOS ONE, Public Library of Science, vol. 14(10), pages 1-10, October.
    35. Carmen Bain & Tamera Dandachi, 2014. "Governing GMOs: The (Counter) Movement for Mandatory and Voluntary Non-GMO Labels," Sustainability, MDPI, vol. 6(12), pages 1-21, December.
    36. Petra Moser & Joerg Ohmstedt & Paul M. Rhode, 2016. "Patent Citations - An Analysis of Quality Differences and Citing Practices in Hybrid Corn," Working Papers 16-05, New York University, Leonard N. Stern School of Business, Department of Economics.
    37. Greene, Catherine & Wechsler, Seth J. & Adalja, Aaron & Hanson, James, 2016. "Economic Issues in the Coexistence of Organic, Genetically Engineered (GE), and Non-GE Crops," Economic Information Bulletin 232929, United States Department of Agriculture, Economic Research Service.
    38. Salvatore Ceccarelli, 2014. "GM Crops, Organic Agriculture and Breeding for Sustainability," Sustainability, MDPI, vol. 6(7), pages 1-14, July.
    39. Nugzar Todua & Teona Gogitidze, 2017. "Marketing Research Of Attitudes Towards Genetically Modified Crops By Georgian Farmers," Annals - Economy Series, Constantin Brancusi University, Faculty of Economics, vol. 1, pages 69-76, February.
    40. Bovay, John & Alston, Julian M., 2016. "GM Labeling Regulation by Plebiscite: Analysis of Voting on Proposition 37 in California," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 41(2), May.
    41. Beckman, Jayson & Arita, Shawn & Mitchell, Lorraine, 2015. "The Transatlantic Trade and Investment Partnership and Agriculture: A Quantitative Analysis," 2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California 205056, Agricultural and Applied Economics Association.

  5. Wainio, John & Dyck, John & Meade, Birgit Gisela Saager & Mitchell, Lorrarine & Zahniser, Steven & Arita, Shawn & Beckman, Jayson F. & Burfisher, Mary E., 2014. "Agriculture in the Trans-Pacific Partnership," Economic Research Report 188429, United States Department of Agriculture, Economic Research Service.

    Cited by:

    1. Anne-Célia Disdier & Charlotte Emlinger & Jean Fouré, 2016. "Interdependencies between Atlantic and Pacific agreements: Evidence from agri-food sectors," PSE-Ecole d'économie de Paris (Postprint) halshs-01311487, HAL.
    2. Davis, Christopher G., 2016. "Potential Impacts of Trans-Pacific Partnership on Japanese Cheese Imports," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 19(B), pages 1-12, August.
    3. Dyck, John & Arita, Shawn, 2014. "Japan’s Agri-Food Sector and the Trans-Pacific Partnership," Economic Information Bulletin 188127, United States Department of Agriculture, Economic Research Service.
    4. Beckman, Jayson & Dyck, John & Heerman, Kari, 2017. "The Global Landscape of Agricultural Trade, 1995-2014," Economic Information Bulletin 265270, United States Department of Agriculture, Economic Research Service.
    5. Bonanno, Alessandro & Countryman, Amanda & Hadrich, Joleen, 2016. "A COOL Repeal: Potential Outcomes of U.S. Mandatory Country of Origin Labeling Requirements on Dairy and Beef Sectors," 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts 236020, Agricultural and Applied Economics Association.
    6. Patricia Ranald, 2015. "The Trans-Pacific Partnership Agreement: Reaching behind the border, challenging democracy," The Economic and Labour Relations Review, , vol. 26(2), pages 241-260, June.
    7. Hirokazu Akahori & Daisuke Sawauchi & Yasutaka Yamamoto, 2017. "Measuring the Changes of Greenhouse Gas Emissions Caused by the Trans-Pacific Partnership," Sustainability, MDPI, vol. 9(5), pages 1-12, April.
    8. Heerman, Kari E. & Sheldon, Ian M., 2018. "Increased economic integration in the Asia-Pacific Region: What might be the potential impact on agricultural trade?," 2018 Annual Meeting, August 5-7, Washington, D.C. 274279, Agricultural and Applied Economics Association.
    9. Jurenas, Remy, 2015. "How Could Mega-Regional Trade Negotiations Affect Agricultural and Food Trade?," Post-Nairobi WTO Agenda 320183, International Centre for Trade and Sustainable Development (ICTSD).
    10. Paramita Dasgupta & Kakali Mukhopadhyay, 2017. "The impact of the TPP on selected ASEAN economies," Journal of Economic Structures, Springer;Pan-Pacific Association of Input-Output Studies (PAPAIOS), vol. 6(1), pages 1-34, December.
    11. Amanda M Countryman & Alessandro Bonanno, 2020. "A COOL Tale: Economic Effects of the U.S. Mandatory Country of Origin Labeling Repeal," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 42(4), pages 888-912, December.
    12. Campbell, Hawley & An, Henry, 2016. "Gains from Trade but to Whom? Canola and the Trans-Pacific Partnership," Western Economics Forum, Western Agricultural Economics Association, vol. 15(1), pages 1-8.
    13. Arita, Shawn & Dyck, John, 2014. "Vietnam's Agri-food Sector and the Trans-Pacific Partnership," Economic Information Bulletin 188428, United States Department of Agriculture, Economic Research Service.
    14. Peterson, E. Wesley F. & Khachaturyan, Marianna, 2016. "Update on Agricultural Trade: TPA, TPP, and TTIP," Cornhusker Economics 306962, University of Nebraska-Lincoln, Department of Agricultural Economics.
    15. Peter A. Petri & Michael G. Plummer, 2016. "The Economic Effects of the Trans-Pacific Partnership: New Estimates," Working Paper Series WP16-2, Peterson Institute for International Economics.
    16. Beckman, Jayson & Arita, Shawn & Mitchell, Lorraine, 2015. "The Transatlantic Trade and Investment Partnership and Agriculture: A Quantitative Analysis," 2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California 205056, Agricultural and Applied Economics Association.
    17. Jayson Beckman & Steven Zahniser, 2018. "The effects on intraregional agricultural trade of ending NAFTA's market access provisions," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 66(4), pages 599-612, December.

  6. Mitchell, Lorraine, 2004. "Food Safety and International Trade: Theoretical Issues," Agricultural Information Bulletins 33599, United States Department of Agriculture, Economic Research Service.

    Cited by:

    1. Cristina Robledo-Ardila & Alejandro Londoño Avila, 2014. "International standard certifications and export performance of top four Colombian banana exporters," Revista Ciencias Estratégicas, Universidad Pontificia Bolivariana, April.
    2. Kiana Moore & Heather Allen, 2013. "Continuity of Business Plans for Animal Disease Outbreaks: Using a Logic Model Approach to Protect Animal Health, Public Health, and Our Food Supply," Agriculture, MDPI, vol. 3(2), pages 1-18, April.
    3. Aarathi, L.R. & Kumar, Shiv & Negi, Digvijay Singh & Singh, Dharam Raj, 2012. "Prevailing Standards and Dimensions Governing Sanitary and Phyto-Sanitary Compliance in Indian Black Pepper Supply Chain," Agricultural Economics Research Review, Agricultural Economics Research Association (India), vol. 25(1), June.
    4. Buzby, Jean C. & Mitchell, Lorraine, 2006. "Private, National, and International Food-Safety Standards," Journal of Food Distribution Research, Food Distribution Research Society, vol. 37(1), pages 1-6, March.
    5. Briz, Julian & de Felipe, Isabel & Garca, Marian, 2007. "Food Safety in Agricultural International Trade: The Spanish experience in Mediterranean products," 105th Seminar, March 8-10, 2007, Bologna, Italy 7898, European Association of Agricultural Economists.
    6. Perito, Maria Angela & Hammoudi, Abdelhakim, 2012. "Food safety standards and their impact on the small farms of developed countries," Politica Agricola Internazionale - International Agricultural Policy, Edizioni L'Informatore Agrario, vol. 2012(4), pages 1-14.

  7. Mitchell, Lorraine, 2001. "Biotechnology and Food Security," Agricultural Information Bulletins 33633, United States Department of Agriculture, Economic Research Service.

    Cited by:

    1. Feleke, Shiferaw & Zegeye, Tesfaye, 2006. "Adoption of improved maize varieties in Southern Ethiopia: Factors and strategy options," Food Policy, Elsevier, vol. 31(5), pages 442-457, October.

  8. Shoemaker, Robbin A. & Harwood, Joy L. & Day-Rubenstein, Kelly A. & Dunahay, Terry & Heisey, Paul W. & Hoffman, Linwood A. & Klotz-Ingram, Cassandra & Lin, William W. & Mitchell, Lorraine & McBride, W, 2001. "Economic Issues In Agricultural Biotechnology," Agricultural Information Bulletins 33735, United States Department of Agriculture, Economic Research Service.

    Cited by:

    1. Fletcher, Stanley M. & Nadolnyak, Denis A., 2005. "Biotechnology and International Competitiveness: Implications for Southern U.S. Agriculture: Discussion," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 37(2), pages 1-6, August.
    2. William H. Kaye-Blake & Caroline M. Saunders & Selim Cagatay, 2008. "Genetic Modification Technology and Producer Returns: The Impacts of Productivity, Preferences, and Technology Uptake," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 30(4), pages 692-710.
    3. Chang, Hui-Shung (Christie), 2004. "Labelling Issues of Organic and GM Foods in Australia," Working Papers 12934, University of New England, School of Economics.
    4. Mario F. Teisl & Julie A. Caswell, 2003. "Information Policy and Genetically Modified Food: Weighting the Benefits and Costs," QA - Rivista dell'Associazione Rossi-Doria, Associazione Rossi Doria, issue 4, March.
    5. Thirtle, Colin G. & Srinivasan, Chittur S. & Heisey, Paul W., 2001. "Public Sector Plant Breeding In A Privatizing World," Agricultural Information Bulletins 33775, United States Department of Agriculture, Economic Research Service.
    6. Chang, Hui-Shung (Christie), 2004. "Labelling issues of organic and GM foods in Australia," 2004 Conference (48th), February 11-13, 2004, Melbourne, Australia 58392, Australian Agricultural and Resource Economics Society.
    7. Roberts, Roland K. & English, Burton C. & Gao, Qi & Larson, James A., 2006. "Simultaneous Adoption of Herbicide-Resistance and Conservation-Tillage Cotton Technologies," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 38(3), pages 1-15, December.
    8. Rousu, Matthew & Huffman, Wallace E. & Shogren, Jason F. & Tegene, Abebayehu, 2002. "Are U.S. Consumers Tolerant of GM Foods?," ISU General Staff Papers 200210150700001233, Iowa State University, Department of Economics.
    9. Fernandez-Cornejo, Jorge, 2004. "The Seed Industry In U.S. Agriculture: An Exploration Of Data And Information On Crop Seed Markets, Regulation, Industry Structure, And Research And Development," Agricultural Information Bulletins 33671, United States Department of Agriculture, Economic Research Service.
    10. William Kaye-Blake & Anna O'Connell & Charles Lamb, 2007. "Potential market segments for genetically modified food: Results from cluster analysis," Agribusiness, John Wiley & Sons, Ltd., vol. 23(4), pages 567-582.
    11. Wright, Brian D. & Pardey, Philip G. & Nottenburg, Carol & Koo, Bonwoo, 2007. "Agricultural Innovation: Investments and Incentives," Handbook of Agricultural Economics, in: Robert Evenson & Prabhu Pingali (ed.), Handbook of Agricultural Economics, edition 1, volume 3, chapter 48, pages 2533-2603, Elsevier.
    12. Gianfranco, Frisio & Giovanni, Ferrazzi & Vera, Ventura & Mauro, Vigani, 2010. "Public Vs Private Agbiotech Research: Role And Pathways Through An Analysis Of Epo And Ustpo Patents 2002-2009," 14th ICABR Conference, June 16-18, 2010, Ravello, Italy 188093, International Consortium on Applied Bioeconomy Research (ICABR).
    13. Lence, Sergio H. & Plastina, Alejandro, 2020. "An Empirical Investigation of Productivity Spillovers along the Agricultural Supply Chain," ISU General Staff Papers 202001010800001066, Iowa State University, Department of Economics.
    14. Xia, Yin, 2004. "University Basic Research And Applied Agricultural Biotechnology," 2004 Annual meeting, August 1-4, Denver, CO 20187, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    15. Adenle, Ademola A. & Sowe, Sulayman K. & Parayil, Govindan & Aginam, Obijiofor, 2012. "Analysis of open source biotechnology in developing countries: An emerging framework for sustainable agriculture," Technology in Society, Elsevier, vol. 34(3), pages 256-269.
    16. Shi, Guanming, 2006. "Intellectual Property Rights, Genetic Use Restriction Technologies (GURTs), and Strategic Behavior," 2006 Annual meeting, July 23-26, Long Beach, CA 21434, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    17. Wisniewski, Suzanne L.W., 2003. "Effects Of Foreign Intellectual Property Rights On U.S. Bilateral Exports Of Biotechnology Related Agricultural Inputs," 2003 Annual meeting, July 27-30, Montreal, Canada 22222, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    18. Steven Buccola & Yin Xia, 2004. "The Rate of Progress in Agricultural Biotechnology," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 26(1), pages 3-18.
    19. Chang, Ching-Cheng & Hsu, Shih-Hsun & Wu, Chia-Hsuan, 2004. "An Economy-Wide Analysis Of Gm Food Labeling Policies In Taiwan," 2004 Annual meeting, August 1-4, Denver, CO 19929, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    20. Kaye-Blake, William & Saunders, Caroline M. & Fairweather, John, 2005. "Optimal uptake of second-generation genetically-modified crops," 2005 Conference (49th), February 9-11, 2005, Coff's Harbour, Australia 137932, Australian Agricultural and Resource Economics Society.
    21. Roberts, Roland K. & English, Burton C. & Gao, Qi & Larson, James A., 2006. "Adoption of Conservation-Tillage Methods and Genetically Modified Cotton," 2006 Annual Meeting, February 5-8, 2006, Orlando, Florida 35293, Southern Agricultural Economics Association.
    22. Leroux, Nicole & Wortman, Max S., Jr. & Mathias, Eric D., 2001. "Dominant Factors Impacting The Development Of Business-To-Business (B2b) E-Commerce In Agriculture," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 4(2), pages 1-14.
    23. Robert Dalpé, 2002. "Bibliometric analysis of biotechnology," Scientometrics, Springer;Akadémiai Kiadó, vol. 55(2), pages 189-213, August.
    24. Sharmistha Bagchi-Sen & Jennifer Scully, 2007. "Strategies and External Relationships of Small and Medium-Sized Enterprises in the US Agricultural Biotechnology Sector," Environment and Planning C, , vol. 25(6), pages 844-860, December.
    25. Wang, Sun Ling & Heisey, Paul & Schimmelpfennig, David & Ball, Eldon, 2015. "Agricultural Productivity Growth in the United States: Measurement, Trends, and Drivers," Economic Research Report 207954, United States Department of Agriculture, Economic Research Service.
    26. Han, Jae-Hwan & Harrison, R. Wes, 2004. "A Multinomial Logit Model Of Consumer Perceptions For Biotech Food Labeling," 2004 Annual meeting, August 1-4, Denver, CO 20157, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    27. Nielsen, Chantal Pohl & Thierfelder, Karen & Robinson, Sherman, 2003. "Consumer preferences and trade in genetically modified foods," Journal of Policy Modeling, Elsevier, vol. 25(8), pages 777-794, November.

  9. Diao, Xinshen & Elbehri, Aziz & Gehlhar, Mark J. & Gibson, Paul R. & Leetmaa, Susan E. & Mitchell, Lorraine & Nelson, Frederick J. & Nimon, R. Wesley & Normile, Mary Anne & Roe, Terry L. & Shapouri, S, 2001. "Agricultural Policy Reform In The Wto: The Road Ahead," Agricultural Economic Reports 34015, United States Department of Agriculture, Economic Research Service.

    Cited by:

    1. James Rude & Karl D. Meilke, 2002. "Two Unknowns and No Equations: Implications of the Doha Declaration for Canadian Agricultural Policy," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 50(4), pages 415-437, December.
    2. Gloria O. Pasadilla, 2006. "Preferential Trading Agreements and Agricultural Liberalization in East and Southeast Asia," Working Papers 1106, Asia-Pacific Research and Training Network on Trade (ARTNeT), an initiative of UNESCAP and IDRC, Canada..
    3. Young, Linda M., 2005. "Export Competition Disciplines in the Doha Round," Trade Issues Papers 14573, International Agricultural Trade Research Consortium.
    4. Efthimia Tsakiridou & Agapi Somwaru & Konstadinos Mattas, 2010. "Middle East and North Africa countries' agricultural export potentials under trade reforms," Applied Economics, Taylor & Francis Journals, vol. 42(12), pages 1591-1599.
    5. Beckman, Jayson & Dyck, John & Heerman, Kari, 2017. "The Global Landscape of Agricultural Trade, 1995-2014," Economic Information Bulletin 265270, United States Department of Agriculture, Economic Research Service.
    6. Meilke, Karl D. & Rude, James & Burfisher, Mary E. & Bredahl, Maury E., 2001. "Market Access: Issues And Options In The Agricultural Negotiations," Commissioned Papers 14625, International Agricultural Trade Research Consortium.
    7. Bureau Jean-Christophe & Salvatici Luca, 2004. "WTO Negotiations on Market Access in Agriculture: a Comparison of Alternative Tariff Cut Proposals for the EU and the US," The B.E. Journal of Economic Analysis & Policy, De Gruyter, vol. 4(1), pages 1-35, March.
    8. Aksoy, M. Ataman & Beghin, John C., 2005. "Global Agricultural Trade and Developing Countries," Staff General Research Papers Archive 12228, Iowa State University, Department of Economics.
    9. Kym Anderson, 2003. "Trade Liberalization, Agriculture, and Poverty in Low-income Countries," WIDER Working Paper Series DP2003-25, World Institute for Development Economic Research (UNU-WIDER).
    10. Fabiosa, Jacinto F. & Beghin, John C. & de Cara, Stephane & Fang, Cheng & Isik, Murat & Matthey, Holger, 2003. "Agricultural Markets Liberalization And The Doha Round," 2003 Annual Meeting, August 16-22, 2003, Durban, South Africa 25875, International Association of Agricultural Economists.
    11. Roe, Terry L., 2003. "Markets, Trade And The Role Of Institutions In African Development," Conference Papers 28069, University of the Free State, Department of Agricultural Economics.
    12. Rude, James & Meilke, Karl D., 2005. "Implications of the July 2004 WTO Framework Agreement for Canadian Agriculture," Trade Policy Briefs 24150, Canadian Agricultural Trade Policy Research Network.
    13. Fabienne Femenia & Alexandre Gohin, 2009. "On the European responsibility in the agricultural multilateral trade negotiations: modelling the impacts of the Common Agricultural Policy," Post-Print hal-01462522, HAL.
    14. James Scott & Rorden Wilkinson, 2012. "Changing of the guard: expert knowledge and ‘common sense’ in the Doha Development Agenda," Global Development Institute Working Paper Series 16612, GDI, The University of Manchester.
    15. Beckman, Jayson, 2021. "Reforming Market Access in Agricultural Trade: Tariff Removal and the Trade Facilitation Agreement," Economic Research Report 327196, United States Department of Agriculture, Economic Research Service.
    16. Frohberg, K. & Hartmann, M. & Weingarten, P. & Winter, E., 2001. "Auswirkungen der EU-Osterweiterung auf die Beitrittsländer - Analyse unter Berücksichtigung der WTO-Verpflichtungen," Proceedings “Schriften der Gesellschaft für Wirtschafts- und Sozialwissenschaften des Landbaues e.V.”, German Association of Agricultural Economists (GEWISOLA), vol. 37.
    17. Li, Jennifer Chung-I, 2003. "A Dynamic Recursive Analysis of A Carbon Tax Including Local Health Feedback," Conference papers 331085, Purdue University, Center for Global Trade Analysis, Global Trade Analysis Project.
    18. Stout, Jim & Leetmaa, Susan E. & Normile, Mary Anne, 2002. "Evaluating EU Agricultural Policy Reform Using the EU WTO Model," 2002 International Congress, August 28-31, 2002, Zaragoza, Spain 24941, European Association of Agricultural Economists.
    19. Gervais Jean-Philippe & Rude James I, 2003. "Some Unintended Consequences of TRQ Liberalization," Journal of Agricultural & Food Industrial Organization, De Gruyter, vol. 1(1), pages 1-18, May.
    20. Devadoss, Stephen, 2002. "Domestic Support And Wto Negotiations From Developing Countries' Perspectives," 2002 Annual Meeting, July 28-31, 2002, Long Beach, California 36667, Western Agricultural Economics Association.
    21. Keith Walsh & Martina Brockmeier & Alan Matthews, 2005. "Implications of Domestic Support Disciplines for Further Agricultural Trade Liberalization," The Institute for International Integration Studies Discussion Paper Series iiisdp99, IIIS.
    22. Surabhi Mittal, 2007. "Oecd Agricultural Trade Reforms Impact On India’s Prices And Producers Welfare," Trade Working Papers 22225, East Asian Bureau of Economic Research.

  10. Golan, Elise H. & Kuchler, Fred & Mitchell, Lorraine, 2000. "Economics Of Food Labeling," Agricultural Economic Reports 34069, United States Department of Agriculture, Economic Research Service.

    Cited by:

    1. Konduru, Srinivasa & Kalaitzandonakes, Nicholas G. & Magnier, Alexandre, 2009. "GMO Testing Strategies and Implications for Trade: A Game Theoretic Approach," 2009 Annual Meeting, July 26-28, 2009, Milwaukee, Wisconsin 49594, Agricultural and Applied Economics Association.
    2. GianCarlo Moschini & Harun Bulut & Luigi Cembalo, 2005. "On the Segregation of Genetically Modified, Conventional and Organic Products in European Agriculture: A Multi‐market Equilibrium Analysis," Journal of Agricultural Economics, Wiley Blackwell, vol. 56(3), pages 347-372, December.
    3. Huffman, Wallace E. & Shogren, Jason F. & Rousu, Matthew & Tegene, Abebayehu, 2003. "Consumer Willingness to Pay for Genetically Modified Food Labels in a Market with Diverse Information: Evidence from Experimental Auctions," ISU General Staff Papers 200312010800001376, Iowa State University, Department of Economics.
    4. Huffman, Wallace E. & Rousu, Matthew C. & Shogren, Jason F. & Tegene, Abebayehu, 2002. "Should The United States Initiate A Mandatory Labeling Policy For Genetically Modified Foods?," 2002 Annual meeting, July 28-31, Long Beach, CA 19857, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    5. GianCarlo Moschini, 2008. "Biotechnology and the Development of Food Markets: Retrospect and Prospects," Center for Agricultural and Rural Development (CARD) Publications 08-wp477, Center for Agricultural and Rural Development (CARD) at Iowa State University.
    6. Costanigro, Marco & Deselnicu, Oana & Kroll, Stephan, 2012. "Truthful, Misguiding Labels: The Implications of Labeling Production Processes rather than their Outcomes," 2012 Annual Meeting, August 12-14, 2012, Seattle, Washington 124615, Agricultural and Applied Economics Association.
    7. Unknown, 2008. "The 30-Year Challenge: Agriculture's Strategic Role in Feeding and Fueling a Growing World," Issue Reports 45719, Farm Foundation.
    8. Vey, Franziska & Wangerow, Anna, 2015. "Produktinformationen auf Lebensmitteln: Zu viel, zu wenig oder genau richtig?," 55th Annual Conference, Giessen, Germany, September 23-25, 2015 209241, German Association of Agricultural Economists (GEWISOLA).
    9. Olivier Bonroy & Christos Constantatos, 2015. "On the economics of labels: how their introduction affects the functioning of markets and the welfare of all participants," Post-Print hal-01340827, HAL.
    10. Joseph, Siny & Lavoie, Nathalie, 2008. "Effectiveness of COOL in the U.S. Seafood Industry," 2008 Annual Meeting, July 27-29, 2008, Orlando, Florida 6260, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    11. Huffman, Wallace & Rousu, Matthew & Shogren, Jason F. & Tegene, Abebayehu, 2002. "Should the United States Regulate Mandatory Labeling for Genetically Modified Foods?," Staff General Research Papers Archive 10047, Iowa State University, Department of Economics.
    12. Plastina, Alejandro S. & Giannakas, Konstantinos, 2007. "Market And Welfare Effects Of Mandatory Country-Of-Origin Labeling In The Us Specialty Crops Sector," 2007 Annual Meeting, July 29-August 1, 2007, Portland, Oregon 9735, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    13. Mohamed Akli Achabou, 2014. "Brand influence on consumer preference for environmental labels," Working Papers 2014-139, Department of Research, Ipag Business School.
    14. Fabrice Larceneux & Florence Benoit-Moreau & Valérie Renaudin, 2012. "Why Might Organic Labels Fail to Influence Consumer Choices? Marginal Labelling and Brand Equity Effects," Journal of Consumer Policy, Springer, vol. 35(1), pages 85-104, March.
    15. Villas-Boas, Sofia B & Kiesel, Kristin, 2007. "Got Organic Milk? Consumer Valuations of Milk Labels after the Implementation o f the USDA Organic Seal," Department of Agricultural & Resource Economics, UC Berkeley, Working Paper Series qt5593m46q, Department of Agricultural & Resource Economics, UC Berkeley.
    16. Gomez, Emilio Galdeano & Lorente, Jose Cespedes & Rodriguez, Manuel Rodriguez, 2002. "Environmental and Quality Improvement Practices: Their Analysis as Components of the Value Added in Horticultural Firms," 2002 International Congress, August 28-31, 2002, Zaragoza, Spain 24870, European Association of Agricultural Economists.
    17. Visschers, Vivianne H.M. & Hartmann, Christina & Leins-Hess, Rebecca & Dohle, Simone & Siegrist, Michael, 2013. "A consumer segmentation of nutrition information use and its relation to food consumption behaviour," Food Policy, Elsevier, vol. 42(C), pages 71-80.
    18. Heise, Heinke & Theuvsen, Ludwig, 2016. "What do consumers think about farm animal welfare in modern agriculture? Attitudes and shopping behaviour," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 20(3), November.
    19. Hoehn, John P, 2016. "Costly Choices: Does the U.S. Retail Market Reward Coffee Origin Labeling?," 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts 235891, Agricultural and Applied Economics Association.
    20. Thuriane Mahé, 2010. "Are Stated Preferences Confirmed by Purchasing Behaviours? The Case of Fair Trade-Certified Bananas in Switzerland," Journal of Business Ethics, Springer, vol. 92(2), pages 301-315, April.
    21. Emilio Galdeano Gómez, 2002. "Competitividad de las cooperativas hortofrutícolas: análisis del impacto económico de las acciones de calidad y medioambientales en las OPFH andaluzas," CIRIEC-España, revista de economía pública, social y cooperativa, CIRIEC-España, issue 41, pages 53-83, August.
    22. Steve Holland, 2016. "Lending credence: motivation, trust, and organic certification," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 4(1), pages 1-18, December.
    23. Deaton, Brady J., Jr. & Hoehn, John P., 2003. "Information As A Double-Edge Sword: Implications For Food Standards And Labels," 2003 Annual meeting, July 27-30, Montreal, Canada 22235, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    24. Nikolov, Bogomil & Vassileva, Elka & Ivanova, Daniela, 2010. "Quality labeling and information asymmetry: identification of quality labeling certification schemes in Bulgaria," MPRA Paper 50070, University Library of Munich, Germany.
    25. Katie Abrams & Courtney Meyers & Tracy Irani, 2010. "Naturally confused: consumers’ perceptions of all-natural and organic pork products," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 27(3), pages 365-374, September.
    26. MacLaren, Donald, 2003. "Consumers’ Preferences, Credence Goods And The Wto Sps Agreement," 2003 Conference (47th), February 12-14, 2003, Fremantle, Australia 57915, Australian Agricultural and Resource Economics Society.
    27. Miller, Andrew D. & Langley, Suchada V. & Chambers, William, 2003. "Current Issues Affecting Trade And Trade Policy: An Annotated Literature Review," Working Papers 14596, International Agricultural Trade Research Consortium.
    28. Chang, Hui-Shung (Christie), 2004. "Labelling issues of organic and GM foods in Australia," 2004 Conference (48th), February 11-13, 2004, Melbourne, Australia 58392, Australian Agricultural and Resource Economics Society.
    29. Rickard, Bradley J. & Schmit, Todd M. & Gomez, Miguel I. & Lu, Hao, 2011. "Does the Name Matter? Developing Brands for Patented Fruit Varieties," Working Papers 126603, Cornell University, Department of Applied Economics and Management.
    30. Elamin H. Elbasha* & T. Lynn Riggs, 2003. "The effects of information on producer and consumer incentives to undertake food safety efforts: A theoretical model and policy implications," Agribusiness, John Wiley & Sons, Ltd., vol. 19(1), pages 29-42.
    31. Hannah Krovetz & Rebecca Taylor & Sofia Villas-Boas, 2017. "Willingness to Pay for Low Water Footprint Food Choices During Drought," NBER Working Papers 23495, National Bureau of Economic Research, Inc.
    32. Bonnet, Céline & Hilger, James & Villas-Boas, Sofia B., 2017. "Reduced Form Evidence on Belief Updating under Asymmetric Information - The Case of Wine Expert Opinions," TSE Working Papers 17-834, Toulouse School of Economics (TSE), revised May 2019.
    33. Banterle, Alessandro & Cavaliere, Alessia & Ricci, Elena Claire, 2013. "Food Labelled Information: An Empirical Analysis," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 3(2), pages 1-15, January.
    34. Lacaze, María Victoria, 2009. "Las preferencias de los consumidores argentinos por alimentos diferenciados por atributos de calidad de procesos: el caso de la leche entera orgánica," Nülan. Deposited Documents 378, Universidad Nacional de Mar del Plata, Facultad de Ciencias Económicas y Sociales, Centro de Documentación.
    35. Fabrice Larceneux & Florence Benoît-Moreau & Valérie Renaudin, 2012. "Why Might Organic Labels Fail to Influence Consumer Choices? Marginal Labelling and Brand Equity Effects," Post-Print hal-00656485, HAL.
    36. Eaton, Derek J.F. & Bourgeois, J. & Achterbosch, Thom J., 2005. "Product differentiation under the WTO; An analysis of labelling and tariff or tax measures concerning farm animal welfare," Report Series 29123, Wageningen University and Research Center, Agricultural Economics Research Institute.
    37. Muradian, Roldan & Pelupessy, Wim, 2005. "Governing the coffee chain: The role of voluntary regulatory Systems," World Development, Elsevier, vol. 33(12), pages 2029-2044, December.
    38. Lapan, Harvey E. & Moschini, GianCarlo, 2004. "Innovation and Trade with Endogenous Market Failure: The Case of Genetically Modified Products," Staff General Research Papers Archive 2109, Iowa State University, Department of Economics.
    39. Zafiriou, Margaret & Robbins, Linda & Karamchandani, D. & Ominsiki, P., 2003. "Changing Consumer Demand And Its Impact On Canadian Agricultural Policy And Trade," Working Papers 14582, International Agricultural Trade Research Consortium.
    40. Thomas Liebi, 2002. "Trusting Labels: A Matter of Numbers?," Diskussionsschriften dp0201, Universitaet Bern, Departement Volkswirtschaft.
    41. Henneberry, Shida Rastegari & Armbruster, Walter J., 2003. "Emerging Roles For Food Labels: Inform, Protect, Persuade," Journal of Food Distribution Research, Food Distribution Research Society, vol. 34(3), pages 1-8, November.
    42. Nilsson, Tomas K.H. & Foster, Kenneth A., 2005. "Certification of Pork Products," 2005 Annual meeting, July 24-27, Providence, RI 19350, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    43. Hatanaka, Maki & Bain, Carmen & Busch, Lawrence, 2005. "Third-party certification in the global agrifood system," Food Policy, Elsevier, vol. 30(3), pages 354-369, June.
    44. Astrid Dannenberg & Sara Scatasta & Bodo Sturm, 2009. "Keine Chance für genetisch veränderte Lebensmittel in Deutschland? Eine experimentelle Analyse von Zahlungsbereitschaften," Perspektiven der Wirtschaftspolitik, Verein für Socialpolitik, vol. 10(2), pages 214-234, May.
    45. Hasing, Tomas & Carpio, Carlos E. & Willis, David B. & Sydorovych, Olha & Marra, Michele C., 2012. "The Effect of Label Information on U.S. Farmers’ Herbicide Choices," Agricultural and Resource Economics Review, Northeastern Agricultural and Resource Economics Association, vol. 41(2), pages 1-15, August.
    46. Aschemann-Witzel, Jessica, 2012. "Facilitating healthy choice at the point of sale: fine-tuning nutrition labels versus editing choice?," 2012 AAEA/EAAE Food Environment Symposium 122731, Agricultural and Applied Economics Association.
    47. Tyler J. Klain & Jayson L. Lusk & Glynn T. Tonsor & Ted C. Schroeder, 2014. "An experimental approach to valuing information," Agricultural Economics, International Association of Agricultural Economists, vol. 45(5), pages 635-648, September.
    48. Olmos, Marta Fernández & Grazia, Cristina & Perito, Maria Angela, 2011. "Quality and Double Sided Moral Hazard in Share Contracts," Agricultural Economics Review, Greek Association of Agricultural Economists, vol. 12(1).
    49. Chaverest, E'licia L. & Wheelock, Gerald & Chembezi, Duncan M. & Kebede, Ellene, 2004. "An Analysis Of Producers' Opinions On Mandatory Labeling Of Gm Products," 2004 Annual Meeting, February 14-18, 2004, Tulsa, Oklahoma 34624, Southern Agricultural Economics Association.
    50. Pascucci, Stefano & Magistris, Tiziana de, 2013. "Information Bias Condemning Radical Food Innovators? The Case of Insect-Based Products in the Netherlands," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 16(3), pages 1-16, September.
    51. Roberts, Donna & Unnevehr, Laurian J. & Caswell, Julie A. & Sheldon, Ian M. & Wilson, John S. & Otsuki, Tsunehiro & Orden, David, 2001. "The Role Of Product Attributes In The Agricultural Negotiations," Commissioned Papers 14620, International Agricultural Trade Research Consortium.
    52. Tondel, Fabien & Woods, Timothy A., 2006. "Supply Chain Management and the Changing Structure of U.S. Organic Produce," 2006 Annual meeting, July 23-26, Long Beach, CA 21435, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    53. Fernandez-Cornejo, Jorge & Livingston, Michael J. & Mitchell, Lorraine & Wechsler, Seth, 2014. "Genetically Engineered Crops in the United States," Economic Research Report 164263, United States Department of Agriculture, Economic Research Service.
    54. Banterle, Alessandro & Cavaliere, Alessia & Ricci, Elena Claire, 2012. "Food labelled Information: An Empirical Analysis of Consumer Preferences," 2012 International European Forum, February 13-17, 2012, Innsbruck-Igls, Austria 144960, International European Forum on System Dynamics and Innovation in Food Networks.
    55. Holland, Steven, 2015. "Lending Credence: Motivation, Trust and Organic Certification," 2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California 205192, Agricultural and Applied Economics Association.
    56. Baker, Andrew & Smyth, Stuart, 2010. "Managing Opportunism in Value-Added Supply Chains:," 14th ICABR Conference, June 16-18, 2010, Ravello, Italy 187979, International Consortium on Applied Bioeconomy Research (ICABR).
    57. Heise, Heinke & Theuvsen, Ludwig, 2015. "Die Teilnahmebereitschaft deutscher Landwirte an Tierwohlprogrammen: Eine empirische Erhebung," 55th Annual Conference, Giessen, Germany, September 23-25, 2015 209188, German Association of Agricultural Economists (GEWISOLA).
    58. Caputo, Vincenzina & Aprile, Maria Carmela & Nayga, Rodolfo M., Jr., 2011. "Consumers’ Valuation for European food quality labels: Importance of Label Information Provision," 2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland 114324, European Association of Agricultural Economists.
    59. Pace Guerrero, Ignacio, 2010. "Producción de atributos de calidad: efectos sobre la estructura de oferta y del mercado. Un análisis aplicado al mercado argentino de leche fluida," Nülan. Deposited Documents 1334, Universidad Nacional de Mar del Plata, Facultad de Ciencias Económicas y Sociales, Centro de Documentación.
    60. Suraj Kushe SHEKHAR & P T RAVEENDRAN, 2014. "An Exploration Into Indian’S Perception On Food Products Nutritional Labeling," Management Research and Practice, Research Centre in Public Administration and Public Services, Bucharest, Romania, vol. 6(1), pages 65-78, March.
    61. Cole, Anne & Harris, Jane, 2005. "Rising interest in credence qualities in agricultural products and the role for government," 2005 Conference (49th), February 9-11, 2005, Coff's Harbour, Australia 137828, Australian Agricultural and Resource Economics Society.
    62. Johnson, D. Demcey, 2002. "Issues And Trends In The U.S. Field Crop Sector," Proceedings of the 7th Agricultural and Food Policy Systems Information Workshop, 2001: Structural Change as a Source of Trade Disputes Under NAFTA 16876, Farm Foundation, Agricultural and Food Policy Systems Information Workshops.
    63. Jackson, Lee Ann, 2003. "Who Benefits from Quality Labelling? Segregation Costs, International Trade and Producer Outcomes," 2003 Conference (47th), February 12-14, 2003, Fremantle, Australia 57897, Australian Agricultural and Resource Economics Society.
    64. Brenna Ellison & Kathleen Brooks & Taro Mieno, 2017. "Which livestock production claims matter most to consumers?," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 34(4), pages 819-831, December.
    65. GianCarlo Moschini & Harvey E. Lapan, 2005. "Labeling Regulations and Segregation of First- and Second-Generation Genetically Modified Products: Innovation Incentives and Welfare Effects," Center for Agricultural and Rural Development (CARD) Publications 05-wp391, Center for Agricultural and Rural Development (CARD) at Iowa State University.
    66. Villas-Boas, Sofia B & Bonnet, Celine & Hilger, James, 2017. "RUM, WINE, and EXPERTS," Department of Agricultural & Resource Economics, UC Berkeley, Working Paper Series qt160178v4, Department of Agricultural & Resource Economics, UC Berkeley.
    67. Gifford, Katie & Bernard, John C. & Toensmeyer, Ulrich C. & Bacon, J. Richard, 2005. "An Experimental Investigation of Willingness to Pay for Non-GM and Organic Food Products," 2005 Annual meeting, July 24-27, Providence, RI 19385, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    68. Buzby, Jean C. & Mitchell, Lorraine, 2006. "Private, National, and International Food-Safety Standards," Journal of Food Distribution Research, Food Distribution Research Society, vol. 37(1), pages 1-6, March.
    69. Louise Heslop, 2006. "If we label it, will they care? The effect of GM-ingredient labelling on consumer responses," Journal of Consumer Policy, Springer, vol. 29(2), pages 203-228, June.
    70. Hoehn, John P. & Deaton, Brady J., Jr., 2003. "Information As A Double-Edged Sword: The Economic And Welfare Consequences Of Certified Labeling For Credence Attributes," Staff Paper Series 11762, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    71. Maze, Armelle, 2005. "Integrated Agriculture Labelling and consumer information: retailer's strategies and regulatory issues in the European context," 2005 Annual meeting, July 24-27, Providence, RI 19175, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    72. Alessandro Banterle & Stefanella Stranieri, 2013. "Sustainability Standards and the Reorganization of Private Label Supply Chains: A Transaction Cost Perspective," Sustainability, MDPI, vol. 5(12), pages 1-17, December.
    73. Chung, Chanjin & Zhang, Tong & Peel, Derrell S., 2004. "Will Country-Of-Origin Labeling (Cool) Be 'Cool' For The U.S. Meat Industry?," 2004 Annual meeting, August 1-4, Denver, CO 19934, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    74. Vargas Meza Xanat & Ke Jiang & George A. Barnett & Han Woo Park, 2018. "International trade of GMO-related agricultural products," Quality & Quantity: International Journal of Methodology, Springer, vol. 52(2), pages 565-587, March.
    75. Caldeira, Monica & Sottomayor, Miguel & Souza Monteiro, Diogo M., 2011. "Portuguese Retailers’ Motivations to Adopt Front of Pack Nutrition Labels: A Qualitative Analysis," 2011 Annual Meeting, July 24-26, 2011, Pittsburgh, Pennsylvania 109189, Agricultural and Applied Economics Association.
    76. Larson, Bruce A., 2002. "Eco-Labels for Credence Attributes: The Case of Shade-Grown Coffee," Research Reports 25215, University of Connecticut, Food Marketing Policy Center.
    77. Magnus Boström & Mikael Klintman, 2006. "State-centered versus Nonstate-driven Organic Food Standardization: A Comparison of the US and Sweden," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 23(2), pages 163-180, June.
    78. Calvo-Dopico, D., 2015. "Implantación de la trazabilidad y su relación con la calidad: marco conceptual y retos estratégicos. Aplicación al sector pesquero," Economia Agraria y Recursos Naturales, Spanish Association of Agricultural Economists, vol. 15(01).
    79. Cairns, Georgina & Macdonald, Laura, 2016. "Stakeholder insights on the planning and development of an independent benchmark standard for responsible food marketing," Evaluation and Program Planning, Elsevier, vol. 56(C), pages 109-120.
    80. Bernard, John C. & Zhang, Chao & Gifford, Katie, 2006. "An Experimental Investigation of Consumer Willingness to Pay for Non-GM Foods When an Organic Option Is Present," Agricultural and Resource Economics Review, Northeastern Agricultural and Resource Economics Association, vol. 35(2), pages 1-12, October.
    81. von Hardenberg, Louisa & Heise, Heinke, 2018. "German Pig Farmers’ Attitudes towards Animal Welfare Programs and their Willingness to Participate in these Programs: An Empirical Study," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 9(3), June.
    82. Variyam, Jayachandran N., 2005. "Nutrition Labeling in the Food-Away-From-Home Sector: An Economic Assessment," Economic Research Report 7235, United States Department of Agriculture, Economic Research Service.
    83. Nikolov, Bogomil & Vasileva, Elka & Ivanova, Daniela, 2011. "The information asymmetries and consumer policy issues in Bulgaria," MPRA Paper 50041, University Library of Munich, Germany.
    84. Golan, Elise H. & Roberts, Tanya & Salay, Elisabete & Caswell, Julie A. & Ollinger, Michael & Moore, Danna L., 2004. "Food Safety Innovation In The United States: Evidence From The Meat Industry," Agricultural Economic Reports 34083, United States Department of Agriculture, Economic Research Service.
    85. Janssen, Meike & Hamm, Ulrich, 2011. "Certification Logos in the Market for Organic Food: What are Consumers Willing to Pay for Different Logos?," 2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland 114454, European Association of Agricultural Economists.
    86. Jamal, Ahmad & Sharifuddin, Juwaidah, 2015. "Perceived value and perceived usefulness of halal labeling: The role of religion and culture," Journal of Business Research, Elsevier, vol. 68(5), pages 933-941.
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Articles

  1. Arita, Shawn & Beckman, Jayson & Mitchell, Lorraine, 2017. "Reducing transatlantic barriers on U.S.-EU agri-food trade: What are the possible gains?," Food Policy, Elsevier, vol. 68(C), pages 233-247.

    Cited by:

    1. Fabio Gaetano Santeramo & Emilia Lamonaca, 2018. "The effects of non-tariff measures on agri-food trade: a review and meta-analysis of empirical evidence," Papers 1811.06323, arXiv.org.
    2. Santeramo, Fabio & Lamonaca, Emilia, 2021. "On the Trade Effects of Bilateral SPS Measures in Developed and Developing Countries," MPRA Paper 112000, University Library of Munich, Germany.
    3. Santeramo, F G & Lamonaca, E & Nardone, G & Seccia, A, 2018. "On the Effects of Bilateral Agreements in World Wine Trade On the Effects of Bilateral Agreements in World Wine Trade," 2018 Seventh AIEAA Conference, June 14-15, Conegliano, Italy 275644, Italian Association of Agricultural and Applied Economics (AIEAA).
    4. Beckman, Jayson & Burfisher, Mary & Mitchell, Lorraine & Arita, Shawn, 2021. "Hidden obstacles to trade: The case of the EU’s Ban on beef hormones," Journal of Policy Modeling, Elsevier, vol. 43(6), pages 1332-1343.
    5. Fatima Olanike Kareem & Olayinka Idowu Kareem, 2021. "Employment Responses to EU Food Safety Regulations: A Gendered Perspective," The European Journal of Development Research, Palgrave Macmillan;European Association of Development Research and Training Institutes (EADI), vol. 33(6), pages 1899-1929, December.
    6. Santeramo, Fabio G., 2017. "On Non-Tariff Measures and Changes in Trade Routes: From North-North to South-South Trade?," 2017: Globalization Adrift, December 3-5, 2017, Washington, D.C. 266809, International Agricultural Trade Research Consortium.
    7. Santeramo, Fabio Gaetano & Lamonaca, Emilia, 2019. "The role of non-tariff measures in the agri-food sector: positive or negative instruments for trade?," MPRA Paper 96763, University Library of Munich, Germany.
    8. Ngavozafy, Antonia & Latorre, María C., 2021. "New EU-MERCOSUR Association Agreement: Quantitative Assessment of its Impacts on Global Trade in Agricultural Commodities," Conference papers 333294, Purdue University, Center for Global Trade Analysis, Global Trade Analysis Project.
    9. Santeramo, Fabio Gaetano & Lamonaca, Emilia & Nardone, Gianluca & Seccia, Antonio, 2018. "The Benefits of Country-specific Non-Tariff Measures in World Wine Trade," MPRA Paper 90647, University Library of Munich, Germany.
    10. Julia Grübler & Oliver Reiter, 2020. "Characterising Non-tariff Trade Policy," wiiw Research Reports 449, The Vienna Institute for International Economic Studies, wiiw.
    11. Fabio Gaetano Santeramo & Valentina Guerrieri & Emilia Lamonaca, 2018. "On the Evolution of Trade and Sanitary and Phytosanitary Standards: The Role of Trade Agreements," Agriculture, MDPI, vol. 9(1), pages 1-15, December.
    12. Jacob Wood & Jie Wu & Yilin Li & Jungsuk Kim, 2019. "The Impact of TBT and SPS Measures on Japanese and Korean Exports to China," Sustainability, MDPI, vol. 11(21), pages 1-23, November.
    13. Curzi, Daniele & Schuster, Monica & Maertens, Miet & Olper, Alessandro, 2020. "Standards, trade margins and product quality: Firm-level evidence from Peru," Food Policy, Elsevier, vol. 91(C).
    14. Dela-Dem Doe Fiankor & Daniele Curzi & Alessandro Olper, 2021. "Trade, price and quality upgrading effects of agri-food standards [Endogenous Trade Policy with Heterogeneous Firms]," European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation, vol. 48(4), pages 835-877.
    15. Hejazi, Mina & Grant, Jason H. & Peterson, Everett, 2022. "Trade impact of maximum residue limits in fresh fruits and vegetables," Food Policy, Elsevier, vol. 106(C).
    16. Michael Fuenfzig & Pietro Maggi & Corine Besseling & Anne Winkel & Michael Flickenschild & Przemysław Kowalski & Katarzyna Sidło & Anna Malinowska & Marek Peda & Christopher Hartwell & Patricia Augier, 2021. "Ex-post Evaluation of the impact of trade chapters of the Euro-Mediterranean Association Agreements with six partners: Algeria, Egypt, Jordan, Lebanon, Morocco and Tunisia," Working Papers hal-03435264, HAL.
    17. Mike Webb & Anna Strutt & John Gibson & Terrie Walmsley, 2020. "Modelling the impact of non‐tariff measures on supply chains in ASEAN," The World Economy, Wiley Blackwell, vol. 43(8), pages 2172-2198, August.
    18. Leudjou, Roland, 2021. "Assessing the impacts of eliminating Non-Tariff Barriers in the framework of the African Continental Free Trade Area on Cameroons economy," Conference papers 330231, Purdue University, Center for Global Trade Analysis, Global Trade Analysis Project.
    19. Calil, Yuri Clements Daglia & Ribera, Luis A., 2020. "EU–Mercosur Free Trade Agreement: Implications for Agriculture," 2020 Annual Meeting, July 26-28, Kansas City, Missouri 304548, Agricultural and Applied Economics Association.
    20. Kelvin Balcombe & Dylan Bradley & Iain Fraser, 2020. "The Economic Analysis of Consumer Attitudes Towards Food Produced Using Prohibited Production Methods: Do Consumers Really Care?," Studies in Economics 2004, School of Economics, University of Kent.
    21. Ngavozafy, Antonia & Suarez-Cuesta, David & Latorre, María C., 2022. "New EU-MERCOSUR Association Agreement: Quantitative Impact Assessment of the Liberalization through Tariff Rate Quotas," Conference papers 333466, Purdue University, Center for Global Trade Analysis, Global Trade Analysis Project.
    22. Jayson Beckman & Steven Zahniser, 2018. "The effects on intraregional agricultural trade of ending NAFTA's market access provisions," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 66(4), pages 599-612, December.

  2. Mitchell, Lorraine, 2016. "Demand for Wine and Alcoholic Beverages in the European Union: A Monolithic Market?," Journal of Wine Economics, Cambridge University Press, vol. 11(3), pages 414-435, December.

    Cited by:

    1. Lara Agnoli & J. François Outreville, 2021. "Wine Consumption and Culture: A Cross‐Country Analysis," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 43(3), pages 1101-1124, September.
    2. Ariel A. Casarin & Magdalena Cornejo & María Eugenia Delfino, 2020. "Market Power Absent Merger Review: Brewing in Perú," Review of Industrial Organization, Springer;The Industrial Organization Society, vol. 56(3), pages 535-556, May.

  3. Buzby, Jean C. & Mitchell, Lorraine, 2003. "Food Safety and Trade: Regulations, Risks, and Reconciliation," Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, United States Department of Agriculture, Economic Research Service, pages 1-8, November.

    Cited by:

    1. Tyrone T. Lin & Shu-Yen Hsu, 2018. "Risk Management for the Optimal Order Quantity by Risk-Averse Suppliers of Food Raw Materials," IJFS, MDPI, vol. 6(4), pages 1-17, December.
    2. Wawan Dhewanto & Sri Herliana & Fera Yunita & Vania Nur Rizqi & Ian O. Williamson, 2021. "Quadruple Helix Approach to Achieve International Product Quality for Indonesian Food SMEs," Journal of the Knowledge Economy, Springer;Portland International Center for Management of Engineering and Technology (PICMET), vol. 12(2), pages 452-469, June.
    3. Thi Huong Tran, 2018. "Critical factors and enablers of food quality and safety compliance risk management in the Vietnamese seafood supply chain," Papers 1805.12109, arXiv.org.

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