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Marketing Research Of Attitudes Towards Genetically Modified Crops By Georgian Farmers

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  • NUGZAR TODUA

    (SCHOOL OF ECONOMICS AND BUSINESS, IVANE JAVAKHISHVILI TBILISI STATE UNIVERSITY, 2 UNIVERSITY ST., TBILISI, 0186, GEORGIA)

  • TEONA GOGITIDZE

    (IVANE JAVAKHISHVILI TBILISI STATE UNIVERSITY DOCTORATE AT SCHOOL OF ECONOMICS AND BUSINESS, IVANE JAVAKHISHVILI TBILISI STATE UNIVERSITY, 2 UNIVERSITY ST., TBILISI, 0186, GEORGIA)

Abstract

Although, genetically modified (GM) crops have to be a broadly debated topic in different countries, there has been much less attention devoted to farmer attitudes towards GM crops. This paper attempts to research farmers’ insights on GM crops in Georgia through February-March 2014. An in-depth survey of 611 farmers revealed that respondents lack sufficient knowledge about genetic engineering. They tend to have a negative attitude towards GM crops and are strongly against of import and adoption of GM seeds. An empirical examination based on analysis of variance and Pearson’s correlation coefficient verified that both education and age were significant determinants of awareness of farmers about genetically engineered crops, while income used to have no significant influence on the farmers’ decision to adopt GM crops. In addition, relationship between awareness about genetic engineering and farmers’ decision to adopt GM crops has to be insignificant, as well

Suggested Citation

  • Nugzar Todua & Teona Gogitidze, 2017. "Marketing Research Of Attitudes Towards Genetically Modified Crops By Georgian Farmers," Annals - Economy Series, Constantin Brancusi University, Faculty of Economics, vol. 1, pages 69-76, February.
  • Handle: RePEc:cbu:jrnlec:y:2017:v:1:p:69-76
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    References listed on IDEAS

    as
    1. Fernandez-Cornejo, Jorge & Wechsler, Seth, 2012. "Revisiting the Impact of Bt Corn Adoption by U.S. Farmers," Agricultural and Resource Economics Review, Cambridge University Press, vol. 41(3), pages 377-390, December.
    2. Fernandez-Cornejo, Jorge & Livingston, Michael J. & Mitchell, Lorraine & Wechsler, Seth, 2014. "Genetically Engineered Crops in the United States," Economic Research Report 164263, United States Department of Agriculture, Economic Research Service.
    3. Alexander, Corinne E. & Fernandez-Cornejo, Jorge & Goodhue, Rachael E., 2003. "Effects of the GM Controversy on Iowa Corn-Soybean Farmers' Acreage Allocation Decisions," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 28(3), pages 1-16, December.
    4. Fernandez-Cornejo, Jorge & McBride, William D., 2002. "Adoption Of Bioengineered Crops," Agricultural Economic Reports 33957, United States Department of Agriculture, Economic Research Service.
    5. Tegegne, Fisseha & Muhammad, Safdar & Ekanem, Enefiok P. & Singh, Surendra P., 2003. "Factors Affecting Farmers' Knowledge Of Agricultural Biotechnology: Survey Results," Journal of Food Distribution Research, Food Distribution Research Society, vol. 34(1), pages 1-6, March.
    6. Fernandez-Cornejo, Jorge & Wechsler, Seth James, 2012. "Revisiting the Impact of Bt Corn Adoption by U.S. Farmers," Agricultural and Resource Economics Review, Northeastern Agricultural and Resource Economics Association, vol. 41(3), pages 1-14, December.
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    Cited by:

    1. Muhammad Adzran Che Mustapa & Ahmad Firdhaus Arham & Latifah Amin & Hasrizul Hashim, 2021. "Stakeholders’ Attitudes Toward Genetically Modified Rice in Malaysia," SAGE Open, , vol. 11(3), pages 21582440211, September.
    2. Linda Ferrari, 2022. "Farmers' attitude toward CRISPR/Cas9: The case of blast resistant rice," Agribusiness, John Wiley & Sons, Ltd., vol. 38(1), pages 175-194, January.
    3. Nugzar Todua, 2019. "Attitude of Georgian Consumers to Healthy Nutrition," Proceedings of International Academic Conferences 9111297, International Institute of Social and Economic Sciences.

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