IDEAS home Printed from https://ideas.repec.org/p/ags/ffispa/45719.html
   My bibliography  Save this paper

The 30-Year Challenge: Agriculture's Strategic Role in Feeding and Fueling a Growing World

Author

Listed:
  • Unknown

Abstract

To develop this report, Farm Foundation drew on the insights of leaders from business, government, non-governmental organizations and academia. We began with a small group of individuals whose discussions defined the 30-year challenge in six broad categories: 1. global financial markets and recession, 2. global food security, 3. global energy security, 4. climate change, 5. competition for natural resources, and 6. global economic development. Farm Foundation then invited a broader group of leaders to explore each of the six categories, identifying critical strategic problems, alternative strategies and potential policies. Those discussions are the basis of this report. The topics and options presented here are not intended to be inclusive; rather they are a template from which to expand discussion and debate. This is not a consensus document and it does not make recommendations. It does reflect the diverse opinions expressed by project participants, their analysis of the problems which must solved to meet the 30-year challenge, and their assessment of some potential options to deal with those problems.

Suggested Citation

  • Unknown, 2008. "The 30-Year Challenge: Agriculture's Strategic Role in Feeding and Fueling a Growing World," Issue Reports 45719, Farm Foundation.
  • Handle: RePEc:ags:ffispa:45719
    as

    Download full text from publisher

    File URL: https://ageconsearch.umn.edu/record/45719/files/Final%2030%20Year%20Challenge.pdf
    Download Restriction: no
    ---><---

    References listed on IDEAS

    as
    1. Fuglie, Keith O. & MacDonald, James C. & Ball, V. Eldon, 2007. "Productivity Growth in U.S. Agriculture," Economic Brief 6382, United States Department of Agriculture, Economic Research Service.
    2. Darwin, Roy, 2001. "Climate Change and Food Security," Agricultural Information Bulletins 33645, United States Department of Agriculture, Economic Research Service.
    3. von Braun, Joachim, 2007. "The world food situation: New driving forces and required actions," Food policy reports 18, International Food Policy Research Institute (IFPRI).
    4. Duffield, James A. & Collins, Keith J., 2006. "Evolution of Renewable Energy Policy," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 21(1), pages 1-6.
    5. Sohngen, Brent, 2008. "Paying for Avoided Deforestation - Should We Do It?," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 23(1), pages 1-3.
    6. Gallagher, Paul W., 2006. "Energy Production with Biomass: What Are the Prospects?," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 21(1), pages 1-6.
    7. Ruhl, J.B., 2008. "Farms and Ecosystem Services," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 23(2), pages 1-5.
    8. Swinton, Scott M., 2008. "Reimagining Farms as Managed Ecosystems," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 23(2), pages 1-4.
    9. Burkart, Christopher & Jha, Manoj K., 2007. "Nitrate Reduction Approaches," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 22(2), pages 1-6.
    10. Howitt, Richard E. & Hansen, Kristiana, 2005. "The Evolving Western Water Markets," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 20(1), pages 1-5.
    11. Schilling, Keith E. & Tomer, Mark D. & Gassman, Philip W. & Kling, Catherine L. & Isenhart, Thomas M. & Moorman, Thomas B. & Simpkins, William W. & Wolter, Calvin F., 2007. "A Tale of Three Watersheds: Nonpoint Source Pollution and Conservation Practices across Iowa," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 22(2), pages 1-10.
    12. Khanna, Madhu, 2008. "Cellulosic Biofuels: Are They Economically Viable and Environmentally Sustainable?," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 23(3), pages 1-6.
    13. Puduri, Venkata S. & Govindasamy, Ramu & Lang, John T. & Onyango, Benjamin M., 2005. "I Will Not Eat It with a Fox; I Will Not Eat It in a Box: What Determines Acceptance of GM Food for American Consumers?," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 20(4), pages 1-5.
    14. Jin, Ginger Zhe & Leslie, Phillip, 2005. "The Case in Support of Restaurant Hygiene Grade Cards," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 20(2), pages 1-6.
    15. Thomson, Joan & Dininni, Laura, 2005. "What the Print Media Tell Us About Agricultural Biotechnology: Will We Remember?," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 20(4), pages 1-6.
    16. Adams, Richard M. & Peck, Dannele E., 2008. "Effects of Climate Change on Water Resources," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 23(1), pages 1-3.
    17. van Kooten, G. Cornelis, 2008. "A Perspective on Carbon Sequestration as a Strategy for Mitigating Climate Change," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 23(1), pages 1-4.
    18. Fischer, James R. & Finnell, Janine A. & Lavoie, Brian D., 2006. "Renewable Energy in Agriculture: Back to the Future?," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 21(1), pages 1-6.
    19. North, Gerald R., 2008. "Future Climate of the Continental United States," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 23(1), pages 1-3.
    20. Fox, John A. & Coffey, Brian K. & Mintert, James R. & Schroeder, Ted C. & Valentin, Luc, 2005. "The Response to BSE in the United States," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 20(2), pages 1-5.
    21. Metcalf, Gilbert E. & Reilly, John M., 2008. "Policy Options form Controlling Greenhouse Gas Emissions: Implications for Agriculture," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 23(1), pages 1-4.
    22. Trostle, Ronald, 2008. "Factors Contributing to Recent Increases in Food Commodity Prices (PowerPoint)," Seminars 43902, USDA Economists Group.
    23. Fearne, Andrew & Martinez, Marian Garcia, 2005. "Opportunities for the Coregulation of Food Safety: Insights from the United Kingdom," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 20(2), pages 1-8.
    24. Parker, Timothy S., 2007. "Policy Options for a Changing Rural America," Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, United States Department of Agriculture, Economic Research Service, pages 1-8, May.
    25. Woodward, Richard T., 2005. "Markets for the Environment," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 20(1), pages 1-3.
    26. Rosen, Stacey L. & Shapouri, Shahla, 2003. "Global Hunger At Its Roots," Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, United States Department of Agriculture, Economic Research Service, pages 1-2, February.
    27. Coyle, William T., 2007. "The Future of Biofuels: A Global Perspective," Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, United States Department of Agriculture, Economic Research Service, pages 1-6, November.
    28. King, Dennis M., 2005. "Crunch Time for Water Quality Trading," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 20(1), pages 1-5.
    29. Nord, Mark & Andrews, Margaret S. & Carlson, Steven, 2008. "Household Food Security in the United States, 2007," Economic Research Report 56483, United States Department of Agriculture, Economic Research Service.
    30. Hebden, W. Carl & Shin, Hyun Kwan & Hallman, William K., 2005. "Consumer Responses to GM Foods: Why are Americans so Different?," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 20(4), pages 1-4.
    31. LeBlanc, Michael & Lin, Biing-Hwan & Smallwood, David M., 2007. "Food Assistance: How Strong Is the Safety Net?," Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, United States Department of Agriculture, Economic Research Service, pages 1-6, May.
    32. Golan, Elise H. & Kuchler, Fred & Mitchell, Lorraine, 2000. "Economics Of Food Labeling," Agricultural Economic Reports 34069, United States Department of Agriculture, Economic Research Service.
    33. Lubowski, Ruben N. & Claassen, Roger & Roberts, Michael J., 2006. "Agricultural Policy Affects Land Use and the Environment," Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, United States Department of Agriculture, Economic Research Service, pages 1-6, September.
    34. Roberts, Tanya, 2005. "Economics of Private Strategies to Control Foodborne Pathogens," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 20(2), pages 1-6.
    35. Rose, Steven K. & McCarl, Bruce A., 2008. "Greenhouse Gas Emissions, Stabilization and the Inevitability of Adaptation: Challenges for U.S. Agriculture," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 23(1), pages 1-4.
    36. McCarl, Bruce A., 2008. "Bioenergy in a Greenhouse Mitigating World," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 23(1), pages 1-3.
    37. Antle, John M., 2008. "Climate Change and Agriculture: Economic Impacts," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 23(1), pages 1-3.
    38. Fuglie, Keith O. & Heisey, Paul W., 2007. "Economic Returns to Public Agricultural Research," Economic Brief 6388, United States Department of Agriculture, Economic Research Service.
    39. Nord, Mark & Andrews, Margaret S. & Carlson, Steven, 2002. "Household Food Security In The United States, 2001," Food Assistance and Nutrition Research Reports 33865, United States Department of Agriculture, Economic Research Service.
    40. Gallagher, Paul W., 2006. "Energy Production with Biomass: What Are the Prospects?," ISU General Staff Papers 200601010800001446, Iowa State University, Department of Economics.
    41. Shogren, Jason F., 2008. "Theme Overview: Climate Change Economics," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 23(1), pages 1-2.
    42. Eidman, Vernon R., 2006. "Renewable Liquid Fuels: Current Situation and Prospects," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 21(1), pages 1-6.
    43. von Braun, Joachim & Ahmed, Akhter & Asenso-Okyere, Kwadwo & Fan, Shenggen & Gulati, Ashok & Hoddinott, John & Pandya-Lorch, Rajul & Rosegrant, Mark W. & Ruel, Marie & Torero, Maximo & van Rheenen, Te, 2008. "High food prices: The what, who, and how of proposed policy actions," Policy briefs 1A, International Food Policy Research Institute (IFPRI).
    44. Hallman, William K. & Hebden, W. Carl, 2005. "American Opinions of GM Food: Awareness, Knowledge, and Implications for Education," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 20(4), pages 1-4.
    45. Helmers, Matthew J. & Isenhart, Thomas M. & Kling, Catherine L. & Moorman, Thomas B. & Simpkins, William W. & Tomer, Mark D., 2007. "Theme Overview: Agriculture and Water Quality in the Cornbelt: Overview of Issues and Approaches," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 22(2), pages 1-8.
    46. Oliveira, Victor, 2008. "Food Assistance Landscape: FY 2007 Annual Report," Economic Information Bulletin 291955, United States Department of Agriculture, Economic Research Service.
    47. Starbird, S. Andrew, 2005. "Supply Chain Contracts and Food Safety," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 20(2), pages 1-5.
    48. Stavins, Robert N., 2005. "Lessons Learned from SO2 Allowance Trading," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 20(1), pages 1-5.
    49. Banse, Martin & van Meijl, Hans & Woltjer, Geert B., 2008. "Consequences of EU Biofuel Policies on Agricultural Production and Land Use," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 23(3), pages 1-6.
    50. Nord, Mark & Andrews, Margaret S., 2003. "Putting Food On The Table," Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, United States Department of Agriculture, Economic Research Service, pages 1-8, February.
    51. Shabman, Leonard A. & Scodari, Paul F., 2005. "The Future of Wetlands Mitigation Banking," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 20(1), pages 1-6.
    52. Medlock, Jennifer & Einsiedel, Edna, 2005. "Ag-Biotech: It’s Not Just What’s for Dinner Anymore, but the Future Contents of our Medicine Cabinets," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 20(4), pages 1-4.
    53. Hallman, William K. & Aquino, Helen L., 2005. "Consumers’ Desire for GM Labels: Is the Devil in the Details?," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 20(4), pages 1-6.
    54. Pardey, Philip G. & Beintema, Nienke M. & Dehmer, Steven & Wood, Stanley, 2006. "Agricultural research: a growing global divide?," Food policy reports 17, International Food Policy Research Institute (IFPRI).
    55. Ribaudo, Marc & Horan, Richard D. & Smith, Mark E., 1999. "Economics of Water Quality Protection from Nonpoint Sources: Theory and Practice," Agricultural Economic Reports 33913, United States Department of Agriculture, Economic Research Service.
    56. Onyango, Benjamin M. & Govindasamy, Ramu, 2005. "Consumer Willingness to Pay for GM Food Benefits: Pay-off or Empty Promise? Implications for the Food Industry," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 20(4), pages 1-4.
    57. Schneider, Uwe A. & Kumar, Pushpam, 2008. "Greenhouse Gas Mitigation through Agriculture," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 23(1), pages 1-5.
    58. Ribaudo, Marc & Hansen, LeRoy T. & Hellerstein, Daniel & Greene, Catherine R., 2008. "The Use of Markets To Increase Private Investment in Environmental Stewardship," Economic Research Report 56473, United States Department of Agriculture, Economic Research Service.
    59. Wiebe, Keith D. & Gollehon, Noel R., 2006. "Agricultural Resources and Environmental Indicators, 2006 Edition," Economic Information Bulletin 7207, United States Department of Agriculture, Economic Research Service.
    60. Polasky, Stephen, 2008. "What's Nature Done for You Lately: Measuring the Value of Ecosystem Services," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 23(2), pages 1-5.
    61. Taheripour, Farzad & Tyner, Wallace E., 2008. "Ethanol Policy Analysis - What Have We Learned So Far?," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 23(3), pages 1-6.
    Full references (including those not matched with items on IDEAS)

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. McCarl, Bruce A. & Attavanich, Witsanu & Musumba, Mark & Mu, Jianhong E. & Aisabokhae, Ruth, 2011. "Land Use and Climate Change," MPRA Paper 83993, University Library of Munich, Germany, revised 2014.
    2. John Quiggin, 2010. "Agriculture and global climate stabilization: a public good analysis," Agricultural Economics, International Association of Agricultural Economists, vol. 41(s1), pages 121-132, November.
    3. Armbruster, Walter J., 2009. "Challenges and Issues in the Next Decade: A Proactive Role for Agricultural and Resource Economists," Agricultural and Resource Economics Review, Northeastern Agricultural and Resource Economics Association, vol. 38(1), pages 1-7, April.
    4. Malcolm, Scott A. & Marshall, Elizabeth P. & Aillery, Marcel P. & Heisey, Paul W. & Livingston, Michael J. & Day-Rubenstein, Kelly A., 2012. "Agricultural Adaptation to a Changing Climate: Economic and Environmental Implications Vary by U.S. Region," Economic Research Report 127734, United States Department of Agriculture, Economic Research Service.
    5. Quiggin, John, 2005. "Counting the cost of climate change at an agricultural level," Risk and Sustainable Management Group Working Papers 152085, University of Queensland, School of Economics.
    6. Quiggin, John C., 2009. "Agriculture and global climate stabilization," 2009 Conference, August 16-22, 2009, Beijing, China 53204, International Association of Agricultural Economists.
    7. Pat Westhoff & Wyatt Thompson & John Kruse & Seth Meyer, 2007. "Ethanol Transforms Agricultural Markets in the USA L'éthanol transforme les marchés agricoles aux Etats‐Unis Ethanol transformiert die Agrarmärkte in den USA," EuroChoices, The Agricultural Economics Society, vol. 6(1), pages 14-21, April.
    8. Cooke, Bryce & Robles, Miguel, 2009. "Recent food prices movements: A time series analysis," IFPRI discussion papers 942, International Food Policy Research Institute (IFPRI).
    9. Cloé Garnache & Scott M. Swinton & Joseph A. Herriges & Frank Lupi & R. Jan Stevenson, 2016. "Solving the Phosphorus Pollution Puzzle: Synthesis and Directions for Future Research," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 98(5), pages 1334-1359.
    10. Rosa, Franco & Vasciaveo, Michela & Weaver, Robert D., 2014. "Agricultural and oil commodities: price transmission and market integration between US and Italy," Bio-based and Applied Economics Journal, Italian Association of Agricultural and Applied Economics (AIEAA), vol. 3(2), pages 1-25, August.
    11. Pardey, Philip G. & Alston, Julian M. & Ruttan, Vernon W., 2010. "The Economics of Innovation and Technical Change in Agriculture," Handbook of the Economics of Innovation, in: Bronwyn H. Hall & Nathan Rosenberg (ed.), Handbook of the Economics of Innovation, edition 1, volume 2, chapter 0, pages 939-984, Elsevier.
    12. Chao Bi & Jingjing Zeng & Wanli Zhang & Yonglin Wen, 2020. "Modelling the Coevolution of the Fuel Ethanol Industry, Technology System, and Market System in China: A History-Friendly Model," Energies, MDPI, vol. 13(5), pages 1-26, February.
    13. Thompson, Wyatt & Meyer, Seth & Westhoff, Pat, 2009. "How does petroleum price and corn yield volatility affect ethanol markets with and without an ethanol use mandate?," Energy Policy, Elsevier, vol. 37(2), pages 745-749, February.
    14. -, 2009. "The outlook for agriculture and rural development in the Americas: a perspective on Latin America and the Caribbean, 2009," Coediciones, Naciones Unidas Comisión Económica para América Latina y el Caribe (CEPAL), number 1379 edited by Iica, March.
    15. Ribaudo, Marc & Greene, Catherine & Hansen, LeRoy & Hellerstein, Daniel, 2010. "Ecosystem services from agriculture: Steps for expanding markets," Ecological Economics, Elsevier, vol. 69(11), pages 2085-2092, September.
    16. Cai, Yongyang & Golub, Alla A. & Hertel, Thomas W., 2016. "Developing Long-run Agricultural R&D Policy in the Face of Uncertain Economic Growth," 2017 Allied Social Sciences Association (ASSA) Annual Meeting, January 6-8, 2017, Chicago, Illinois 250111, Agricultural and Applied Economics Association.
    17. Nora Lustig, 2009. "Coping with Rising Food Prices: Policy Dilemmas in the Developing World," Working Papers 0907, Tulane University, Department of Economics.
    18. Bernhard Troester, 2012. "The determinants of the recent food price surges – A basic supply and demand model," Competence Centre on Money, Trade, Finance and Development 1206, Hochschule fuer Technik und Wirtschaft, Berlin.
    19. Miranowski, John & Rosburg, Alicia, 2010. "An Economic Breakeven Model of Cellulosic Feedstock Production and Ethanol Conversion with Implied Carbon Pricing," Staff General Research Papers Archive 13166, Iowa State University, Department of Economics.
    20. Sabasi, Darlington & Shumway, C. Richard, 2014. "Technical Change, Efficiency, and Total Factor Productivity in U.S. Agriculture," 2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota 170225, Agricultural and Applied Economics Association.

    More about this item

    Keywords

    Agricultural and Food Policy; Agricultural Finance; Environmental Economics and Policy; Food Security and Poverty; International Development; Resource /Energy Economics and Policy;
    All these keywords.

    NEP fields

    This paper has been announced in the following NEP Reports:

    Statistics

    Access and download statistics

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:ags:ffispa:45719. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: AgEcon Search (email available below). General contact details of provider: https://edirc.repec.org/data/farmfus.html .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.