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Kathryn A. Boys

Citations

Many of the citations below have been collected in an experimental project, CitEc, where a more detailed citation analysis can be found. These are citations from works listed in RePEc that could be analyzed mechanically. So far, only a minority of all works could be analyzed. See under "Corrections" how you can help improve the citation analysis.

Working papers

  1. Arroyo, Claudia Gil & Knollenberg, Whitney & Barbieri, Carla & Boys, Kathryn A., 2019. "The Impact of Social Capital on Craft Beverage Tourism," 2019 Annual Meeting, July 21-23, Atlanta, Georgia 291303, Agricultural and Applied Economics Association.

    Cited by:

    1. Shuangyu Xu & Carla Barbieri & Erin Seekamp, 2020. "Social Capital along Wine Trails: Spilling the Wine to Residents?," Sustainability, MDPI, vol. 12(4), pages 1-14, February.

  2. Boys, Kathryn & Kandilov, Ivan, 2016. "Strategic Acquisitions: Determinants Of Chinese Outward Direct Investment In The Agrifood Industry," 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts 235972, Agricultural and Applied Economics Association.

    Cited by:

    1. Jin, S. & Guo, H. & Wang, H.H. & Delgado, M.S., 2018. "Going global : determinants of Chinese outward foreign direct investment in the agri-food industry," 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia 277186, International Association of Agricultural Economists.

  3. Kanieski da Silva, Bruno & Boys, Kathryn A. & Cubbage, Frederick W., 2016. "Forest Stewardship Standards: Voluntary Governance As A Trade Facilitation Strategy?," 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts 236191, Agricultural and Applied Economics Association.

    Cited by:

    1. van der Loos, Hendrik Z. Adriaan & Kalfagianni, Agni & Biermann, Frank, 2018. "Global aspirations, regional variation? Explaining the global uptake and growth of forestry certification," Journal of Forest Economics, Elsevier, vol. 33(C), pages 41-50.

  4. Boys, Kathryn A. & Blank, Steven, 2016. "The Evolution of Local Foods: A Retrospective and Prospective Consideration," ARE Working Papers 270993, North Carolina State University, Department of Agricultural and Resource Economics.

    Cited by:

    1. Paudel, Krishna P. & Park, Timothy A. & Pandit, Mahesh, 2017. "U.S. Farmers' Decision to Choose Direct Sales Channel: A Fractional Seemingly Unrelated Semiparametric Model," 2017 Annual Meeting, July 30-August 1, Chicago, Illinois 258370, Agricultural and Applied Economics Association.
    2. Robert Home & Bernadette Oehen & Anneli Käsmayr & Joerg Wiesel & Nicolaj Van der Meulen, 2020. "The Importance of Being Local: The Role of Authenticity in the Concepts Offered by Non-Themed Domestic Restaurants in Switzerland," Sustainability, MDPI, vol. 12(9), pages 1-16, May.

  5. Barrowclough, Michael & Boys, Kathryn A. & Carpio, Carlos, 2015. "An Evaluation of Firm and Contract Characteristics Valued by Supply Chain Partners in Specialty Crop Marketing Channels," 2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California 205768, Agricultural and Applied Economics Association.

    Cited by:

    1. Demko, Iryna & Plakias, Zoe & Katchova, Ani, "undated". "How do farmers compose their portfolio of local food marketing channels?," 2017 Annual Meeting, July 30-August 1, Chicago, Illinois 259931, Agricultural and Applied Economics Association.

  6. Boys, Kathryn A. & Caswell, Julie A. & Hoffmann, Sandra A. & Colarusso, Samantha, 2015. "The Business of Safe Food: An Assessment of the Global Food Safety Certification Industry," 2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California 205870, Agricultural and Applied Economics Association.

    Cited by:

    1. Caswell, Julie A. & Boys, Kathryn A. & Danilow, Alyssa A. & Lynch, Kathryn E., 2017. "Food Certification Industry Capacity and Ability to Comply with FSMA Final Rule on Accredited Third-Party Certification," 2017 Annual Meeting, July 30-August 1, Chicago, Illinois 258468, Agricultural and Applied Economics Association.
    2. Calvin, Linda & Jensen, Helen & Klonsky, Karen & Cook, Roberta, 2017. "Food Safety Practices and Costs Under the California Leafy Greens Marketing Agreement," Economic Information Bulletin 259719, United States Department of Agriculture, Economic Research Service.

  7. Sharma, Anupa & Grant, Jason & Boys, Kathryn, 2015. "Truly Preferential Treatment? Reconsidering the Generalized System of (Trade) Preferences," 2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California 205890, Agricultural and Applied Economics Association.

    Cited by:

    1. Cipollina, Maria & Laborde Debucquet, David & Salvatici, Luca, 2014. "The tide that does not raise all boats: An assessment of EU preferential trade policies:," IFPRI discussion papers 1382, International Food Policy Research Institute (IFPRI).

  8. Mahdu, Omchand & Boys, Kathryn A. & Geyer, Leon & Ollinger, Michael, 2015. "Penalties for Foodborne Illness: Jury Decisions and Awards in Foodborne Illness Lawsuits," 2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California 205810, Agricultural and Applied Economics Association.

    Cited by:

    1. John Bovay, 2023. "Food safety, reputation, and regulation," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 45(2), pages 684-704, June.

  9. Boys, Kathryn A. & Donovan, Patricia, 2014. "Local Food System Investment: A Proposal For A Novel And Targeted Approach," 2014 Annual Meeting, February 1-4, 2014, Dallas, Texas 162590, Southern Agricultural Economics Association.

    Cited by:

    1. Jayson L. Lusk, 2017. "Evaluating the Policy Proposals of the Food Movement," Applied Economic Perspectives and Policy, Agricultural and Applied Economics Association, vol. 39(3), pages 387-406.

  10. Willis, David B. & Carpio, Carlos E. & Boys, Kathryn A. & Young, Emily D., 2013. "Consumer Willingness to Pay for Locally Grown Produce Designed to Support Local Food Banks and Enhance Locally Grown Producer Markets," 2013 Annual Meeting, August 4-6, 2013, Washington, D.C. 150288, Agricultural and Applied Economics Association.

    Cited by:

    1. Ekanem, Enefiok & Mafuyai, Mary & Tegegne, Fisseha & Illukpitya, Prabodh, . "Research Report: An Analysis of Consumer Perception of the Importance of Selected Attributes of Fruits and Vegetables: The Case of Tennessee," Journal of Food Distribution Research, Food Distribution Research Society, vol. 51(1).
    2. Dobbs, Leah Moore & Jensen, Kimberly L. & Leffew, Megan Bruch & English, Burton C. & Lambert, Dayton M. & Clark, Christopher D., 2016. "Consumer Willingness to Pay for Tennessee Beef," Journal of Food Distribution Research, Food Distribution Research Society, vol. 47(2), pages 1-24, July.
    3. Printezis, Iryna & Grebitus, Carola, 2018. "Marketing Channels for Local Food," Ecological Economics, Elsevier, vol. 152(C), pages 161-171.
    4. Maureen Stickel & Steven Deller, 2020. "Local Foods and Local Economic Performance," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 42(2), pages 335-357, June.
    5. Martina Vecchi & Edward C. Jaenicke & Claudia Schmidt, 2022. "Local food in times of crisis: The impact of COVID‐19 and two reinforcing primes," Agribusiness, John Wiley & Sons, Ltd., vol. 38(4), pages 850-873, October.
    6. Dobbs, Leah & Jensen, Kimberly & Leffew, Megan & English, Burton & Lambert, Dayton & Clark, Christopher, 2015. "Willingness to Pay for Tennessee Beef among Tennessee Consumers," 2015 Annual Meeting, January 31-February 3, 2015, Atlanta, Georgia 196672, Southern Agricultural Economics Association.
    7. Spalding, Ashley & Kiesel, Kristin, 2018. "Willingness to Pay for Local, Value-Added Goods," 2018 Annual Meeting, August 5-7, Washington, D.C. 273990, Agricultural and Applied Economics Association.
    8. Vecchi, Martina & Jaenicke, Edward C., 2021. "Local food in times of crisis: the impact of Covid-19 and two reinforcing primes," 2021 Annual Meeting, August 1-3, Austin, Texas 313958, Agricultural and Applied Economics Association.

  11. Willis, David B. & Boys, Kathryn A. & Hughes, David W. & Swindall, Devin C., 2012. "Evaluating the Determinants of Self-Employed Income Across Regional Economies: A Case-Study of the U.S. Southeast," 2012 Annual Meeting, August 12-14, 2012, Seattle, Washington 124912, Agricultural and Applied Economics Association.

    Cited by:

    1. Heike Delfmann & Sierdjan Koster, 2016. "The effect of new business creation on employment growth in regions facing population decline," The Annals of Regional Science, Springer;Western Regional Science Association, vol. 56(1), pages 33-54, January.
    2. Heike Delfmann & Sierdjan Koster, 2016. "The effect of new business creation on employment growth in regions facing population decline," The Annals of Regional Science, Springer;Western Regional Science Association, vol. 56(1), pages 33-54, January.

  12. Swindall, Devin C. & Willis, David B. & Boys, Kathryn A. & Hughes, David W., 2011. "The Determinants of Self-Employed Income in a Regional Economy," 2011 Annual Meeting, July 24-26, 2011, Pittsburgh, Pennsylvania 103957, Agricultural and Applied Economics Association.

    Cited by:

    1. Hadrich, Joleen C. & Wolf, Christopher A. & Johnson, Kamina K., 2015. "Chacterizing U.S. Dairy Farm Wealth and Income Distributions," 2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California 205383, Agricultural and Applied Economics Association.

  13. Boys, Kathryn A. & Grant, Jason H., 2010. "Iso 14000 Standards: Voluntary Environmental Governance As A Trade Facilitation Strategy?," 2010 Annual Meeting, July 25-27, 2010, Denver, Colorado 61855, Agricultural and Applied Economics Association.

    Cited by:

    1. Debashis Chakraborty & Sacchidananda Mukherjee, 2013. "Do Trade and Investment Flows Lead to Higher CO2 Emissions? Some Panel Estimation Results," Working Papers 1321, Indian Institute of Foreign Trade.
    2. Bu, Maoliang & Qiao, Zhenzi & Liu, Beibei, 2020. "Voluntary environmental regulation and firm innovation in China," Economic Modelling, Elsevier, vol. 89(C), pages 10-18.
    3. McGuire, William, 2014. "The effect of ISO 14001 on environmental regulatory compliance in China," Ecological Economics, Elsevier, vol. 105(C), pages 254-264.
    4. Andrea Chiarini, 2017. "Environmental Policies for Evaluating Suppliers' Performance Based on GRI Indicators," Business Strategy and the Environment, Wiley Blackwell, vol. 26(1), pages 98-111, January.
    5. Debashis Chakraborty & Sacchidananda Mukherjee, 2013. "Do Foreign Trade and Investment Lead to Higher CO2 Emissions? Evidence from Cross-Country Empirical Estimates," Review of Market Integration, India Development Foundation, vol. 5(3), pages 329-361, December.
    6. George Halkos & Stylianos Nomikos & Antonis Skouloudis, 2021. "Revisiting ISO 14001 diffusion among national terrains: panel data evidence from OECD countries and the BRIICS," Environmental Economics and Policy Studies, Springer;Society for Environmental Economics and Policy Studies - SEEPS, vol. 23(4), pages 781-803, October.

  14. Grant, Jason H. & Boys, Kathryn A., 2009. "Does the World Trade Organization Promote Trade? An Empirical Assessment of Agricultural and Non‐Agricultural Trade Flows," 2009 Annual Meeting, July 26-28, 2009, Milwaukee, Wisconsin 49510, Agricultural and Applied Economics Association.

    Cited by:

    1. Aaronson Susan Ariel & Abouharb M. Rodwan & Daniel Wang K., 2015. "The Liberal Illusion Is Not a Complete Delusion: The WTO Helps Member States Keep the Peace Only When It Increases Trade," Global Economy Journal, De Gruyter, vol. 15(4), pages 455-484, December.

  15. Abott, Philip & Boys, Kathryn & Tarp, Finn & Huong, Pham Lan, 2008. "Trade and Development in Vietnam: Exploring Investment Linkages," MPRA Paper 29382, University Library of Munich, Germany.

    Cited by:

    1. Philip Abbott & Finn Tarp, 2011. "Globalization Crises, Trade, and Development in Vietnam," WIDER Working Paper Series wp-2011-020, World Institute for Development Economic Research (UNU-WIDER).
    2. Abbott, Philip & Wu, Ce & Tarp, Finn, 2014. "Transmission of World Prices to the Vietnamese Economy," Journal of Economic Integration, Center for Economic Integration, Sejong University, vol. 29, pages 624-656.
    3. Pham Van Ha & Hoa Thi Minh Nguyen & Tom Kompas & Tuong Nhu Che & Bui Trinh, 2015. "Rice Production, Trade and the Poor: Regional Effects of Rice Export Policy on Households in Vietnam," Journal of Agricultural Economics, Wiley Blackwell, vol. 66(2), pages 280-307, June.
    4. Abbott, Philip & Wu, Ce & Tarp, Finn, 2011. "Transmission of World Prices to the Domestic Market in Vietnam," MPRA Paper 84611, University Library of Munich, Germany.

  16. Boys, Kathryn A. & Florax, Raymond J.G.M., 2007. "Meta-Regression Estimates for CGE Models: A Case Study for Input Substitution Elasticities in Production Agriculture," 2007 Annual Meeting, July 29-August 1, 2007, Portland, Oregon 9683, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).

    Cited by:

    1. Hess, Sebastian & von Cramon-Taubadel, Stephan, 2008. "Agricultural Trade Policy Modelling: Insights from a Meta-Analysis of Doha Development Agenda Outcomes," Commissioned Papers 43466, Canadian Agricultural Trade Policy Research Network.
    2. Jian Chai & Huiting Shi & Xiaoyang Zhou & Shouyang Wang, 2018. "The Price Elasticity of Natural Gas Demand in China: A Meta-Regression Analysis," Energies, MDPI, vol. 11(12), pages 1-18, November.
    3. Peters, Glen, 2008. "Reassessing Carbon Leakage," Conference papers 331753, Purdue University, Center for Global Trade Analysis, Global Trade Analysis Project.
    4. Ricardo Arguello & Daniel Valderrama G. & Sandra Acero W., 2012. "Poverty Impacts of Agricultural Policy Adjustments in an Opening Economy: the Case of Colombia," Working Papers MPIA 2012-06, PEP-MPIA.
    5. David I.Stern, 2009. "Interfuel Substitution: A Meta Analysis," Environmental Economics Research Hub Research Reports 0933, Environmental Economics Research Hub, Crawford School of Public Policy, The Australian National University.
    6. Ricardo Argüello & Daniel Valderrama-Gonzalez, 2015. "Sectoral and poverty impacts of agricultural policy adjustments in Colombia," Agricultural Economics, International Association of Agricultural Economists, vol. 46(2), pages 259-280, March.
    7. Guèye, Adama, 2014. "Normes SPS et compétitivité-qualité de la filière fruits et légumes frais au Sénégal," Conference papers 332558, Purdue University, Center for Global Trade Analysis, Global Trade Analysis Project.
    8. Choumert Nkolo, Johanna & Combes Motel, Pascale & Guegang Djimeli, Charlain, 2018. "Income-generating Effects of Biofuel Policies: A Meta-analysis of the CGE Literature," Ecological Economics, Elsevier, vol. 147(C), pages 230-242.
    9. Meyer, Bernd & Ahlert, Gerd, 2019. "Imperfect Markets and the Properties of Macro-economic-environmental Models as Tools for Policy Evaluation," Ecological Economics, Elsevier, vol. 155(C), pages 80-87.
    10. Liu, Boying & Richard Shumway, C., 2016. "Substitution elasticities between GHG-polluting and nonpolluting inputs in agricultural production: A meta-regression," Energy Economics, Elsevier, vol. 54(C), pages 123-132.

  17. Boys, Kathryn A. & Li, Ning & Preckel, Paul V. & Schinckel, Allan P. & Foster, Kenneth A., 2005. "Economic Replacement Of A Heterogeneous Herd," 2005 Annual meeting, July 24-27, Providence, RI 19239, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).

    Cited by:

    1. Leen, Frederik & Van den Broeke, Alice & Aluwé, Marijke & Ludwig, Lauwers & Sam, Millet & Jef, Van Meensel, 2017. "Simulation Modelling To Provide Insights Into The Optimization Of Delivery Weights Of Finisher Pigs," 2017 International Congress, August 28-September 1, 2017, Parma, Italy 261272, European Association of Agricultural Economists.
    2. Thompson, Nathanael M. & DeVuyst, Eric A. & Brorsen, B. Wade & Lusk, Jayson L., 2014. "Value of Genetic Information for Beef Cattle at the Feedlot Stage," 2014 Annual Meeting, February 1-4, 2014, Dallas, Texas 162431, Southern Agricultural Economics Association.
    3. Thompson, Nathanael M. & DeVuyst, Eric A. & Brorsen, B. Wade & Lusk, Jayson L., 2014. "Value of Genetic Information for Management and Selection of Feedlot Cattle," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 39(1), pages 1-17, April.
    4. Reza Pourmoayed & Lars Relund Nielsen, 2022. "Optimizing pig marketing decisions under price fluctuations," Annals of Operations Research, Springer, vol. 314(2), pages 617-644, July.
    5. Leen, Frederik & Van den Broeke, Alice & Aluwé, Marijke & Lauwers, Ludwig & Millet, Sam & Van Meensel, Jef, 2018. "Stakeholder-driven modelling the impact of animal profile and market conditions on optimal delivery weight in growing-finishing pig production," Agricultural Systems, Elsevier, vol. 162(C), pages 34-45.
    6. Sara Rodríguez & Lluis Plà & Javier Faulin, 2014. "New opportunities in operations research to improve pork supply chain efficiency," Annals of Operations Research, Springer, vol. 219(1), pages 5-23, August.
    7. Pourmoayed, Reza & Nielsen, Lars Relund, 2019. "An approximate dynamic programming approach for sequential pig marketing decisions at herd level," European Journal of Operational Research, Elsevier, vol. 276(3), pages 1056-1070.
    8. Hubbs, Todd & Preckel, Paul V. & Schinckel, Allan P. & Deen, John & Foster, Kenneth A. & Curtis, Stanley E. & Johnson, E. Wayne, 2008. "The New Economics of Livestock Production Management," 2008 Annual Meeting, July 27-29, 2008, Orlando, Florida 6146, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    9. Jeffrey Ohlmann & Philip Jones, 2011. "An integer programming model for optimal pork marketing," Annals of Operations Research, Springer, vol. 190(1), pages 271-287, October.
    10. Pourmoayed, Reza & Nielsen, Lars Relund & Kristensen, Anders Ringgaard, 2016. "A hierarchical Markov decision process modeling feeding and marketing decisions of growing pigs," European Journal of Operational Research, Elsevier, vol. 250(3), pages 925-938.

Articles

  1. Kiesel, Kristin & Ehmke, Mariah D. & Boys, Kathryn & Katare, Bhagyashree & Penn, Jerrod & Bergtold, Jason, 2021. "What Do Our Students Think? Perceptions of Transitioning to Remote Learning During the Pandemic at Land-Grant Universities," Western Economics Forum, Western Agricultural Economics Association, vol. 19(1), June.

    Cited by:

    1. Mariah D. Ehmke & Bhagyashree Katare & Kristin Kiesel & Jason S. Bergtold & Jerrod M. Penn & Kathryn A. Boys, 2022. "U.S. agricultural university students' mental well‐being and resilience during the first wave of COVID‐19: Discordant expectations and experiences across genders," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 44(1), pages 129-161, March.

  2. Dawn Thilmany & Elizabeth Canales & Sarah A. Low & Kathryn Boys, 2021. "Local Food Supply Chain Dynamics and Resilience during COVID‐19," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 43(1), pages 86-104, March.

    Cited by:

    1. Stephanie Louise Godrich & Flavio Macau & Katherine Kent & Johnny Lo & Amanda Devine, 2022. "Food Supply Impacts and Solutions Associated with the COVID-19 Pandemic: A Regional Australian Case Study," IJERPH, MDPI, vol. 19(7), pages 1-16, March.
    2. Rosalia Stella Evola & Giovanni Peira & Erica Varese & Alessandro Bonadonna & Enrica Vesce, 2022. "Short Food Supply Chains in Europe: Scientific Research Directions," Sustainability, MDPI, vol. 14(6), pages 1-20, March.
    3. Apak, Ömer Ceyhun & Gürbüz, Ahmet, 2023. "The effect of local food consumption of domestic tourists on sustainable tourism," Journal of Retailing and Consumer Services, Elsevier, vol. 71(C).
    4. Dominik Bertram & Tobias Chilla & Carola Wilhelm, 2021. "Short Value Chains in Food Production: The Role of Spatial Proximity for Economic and Land Use Dynamics," Land, MDPI, vol. 10(9), pages 1-21, September.
    5. Eulalia Skawińska & Romuald I. Zalewski & Joanna Wyrwa, 2023. "Students’ Food Consumption Behavior during COVID-19 Lockdown," Sustainability, MDPI, vol. 15(12), pages 1-28, June.
    6. Balezentis, Tomas & Zickiene, Agne & Volkov, Artiom & Streimikiene, Dalia & Morkunas, Mangirdas & Dabkiene, Vida & Ribasauskiene, Erika, 2023. "Measures for the viable agri-food supply chains: A multi-criteria approach," Journal of Business Research, Elsevier, vol. 155(PA).
    7. Ariane Voglhuber-Slavinsky & Hartmut Derler & Björn Moller & Ewa Dönitz & Enno Bahrs & Simon Berner, 2021. "Measures to Increase Local Food Supply in the Context of European Framework Scenarios for the Agri-Food Sector," Sustainability, MDPI, vol. 13(18), pages 1-22, September.
    8. Jurgita Kuizinaitė & Mangirdas Morkūnas & Artiom Volkov, 2023. "Assessment of the Most Appropriate Measures for Mitigation of Risks in the Agri-Food Supply Chain," Sustainability, MDPI, vol. 15(12), pages 1-18, June.
    9. Philip A. Loring, 2022. "Regenerative food systems and the conservation of change," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 39(2), pages 701-713, June.
    10. Bir, Courtney & Peel, Derrell & Holcomb, Rodney & Raper, Kellie & Jones, J.J., 2021. "The Impact of COVID-19 on Meat Processing, and the Renewed Interest in Local Processing Capabilities," Western Economics Forum, Western Agricultural Economics Association, vol. 19(1), June.
    11. Mukesh Kumar & Rakesh D. Raut & Mahak Sharma & Vikas Kumar Choubey & Sanjoy Kumar Paul, 2022. "Enablers for resilience and pandemic preparedness in food supply chain," Operations Management Research, Springer, vol. 15(3), pages 1198-1223, December.
    12. Xinru Miao & Shaopeng Wang & Jiqin Han & Zhaoyi Ren & Teng Ma & Henglang Xie, 2024. "The Regional Heterogeneity of the Impact of Agricultural Market Integration on Regional Economic Development: An Analysis of Pre-COVID-19 Data in China," Sustainability, MDPI, vol. 16(5), pages 1-33, February.
    13. Janet Music & Sylvain Charlebois & Louise Spiteri & Shannon Farrell & Alysha Griffin, 2021. "Increases in Household Food Waste in Canada as a Result of COVID-19: An Exploratory Study," Sustainability, MDPI, vol. 13(23), pages 1-11, November.
    14. Silvia Colabianchi & Margherita Bernabei & Francesco Costantino & Elpidio Romano & Andrea Falegnami, 2023. "MARLIN Method: Enhancing Warehouse Resilience in Response to Disruptions," Logistics, MDPI, vol. 7(4), pages 1-34, December.
    15. Menglan Wang & Manh Hung Do, 2023. "Households’ resilience and local commercialization in Thailand," TVSEP Working Papers wp-030, Leibniz Universitaet Hannover, Institute of Development and Agricultural Economics, Project TVSEP.
    16. Bayham, Jude & Parsons, Jay, 2021. "Special Issue: Impacts of the COVID-19 Pandemic on Agriculture and Natural Resources in the Western U.S," Western Economics Forum, Western Agricultural Economics Association, vol. 19(1), June.
    17. Alessandro Bonadonna & Stefano Duglio & Luigi Bollani & Giovanni Peira, 2022. "Mountain Food Products: A Cluster Analysis Based on Young Consumers’ Perceptions," Sustainability, MDPI, vol. 14(19), pages 1-14, September.
    18. Jill E. Hobbs, 2021. "Food supply chain resilience and the COVID‐19 pandemic: What have we learned?," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 69(2), pages 189-196, June.
    19. Melissa Maas & Gumataw Kifle Abebe & Christopher M. Hartt & Emmanuel K. Yiridoe, 2022. "Consumer Perceptions about the Value of Short Food Supply Chains during COVID-19: Atlantic Canada Perspective," Sustainability, MDPI, vol. 14(13), pages 1-20, July.
    20. Anna Uliano & Marcello Stanco & Concetta Nazzaro, 2023. "Short Food Supply Chain and Resilience: An Analysis during COVID-19 Pandemic in Inner Areas of Campania Region," Sustainability, MDPI, vol. 15(17), pages 1-13, August.
    21. Ali, Imran & Arslan, Ahmad & Chowdhury, Maruf & Khan, Zaheer & Tarba, Shlomo Y., 2022. "Reimagining global food value chains through effective resilience to COVID-19 shocks and similar future events: A dynamic capability perspective," Journal of Business Research, Elsevier, vol. 141(C), pages 1-12.
    22. Rachel Corry & Jessica Holt & Alexa J. Lamm & Abigail Borron, 2023. "Do You Really Want to Know? Exploring Desired Information Transparency for Local Food Products," Sustainability, MDPI, vol. 15(24), pages 1-16, December.
    23. Vecchi, Martina & Jaenicke, Edward C., 2021. "Local food in times of crisis: the impact of Covid-19 and two reinforcing primes," 2021 Annual Meeting, August 1-3, Austin, Texas 313958, Agricultural and Applied Economics Association.
    24. Tessa Conroy & Sarah A. Low, 2022. "Entrepreneurship, Broadband, and Gender: Evidence from Establishment Births in Rural America," International Regional Science Review, , vol. 45(1), pages 3-35, January.

  3. David B. Willis & David W. Hughes & Kathryn A. Boys & Devin C. Swindall, 2020. "Economic growth through entrepreneurship: Determinants of self‐employed income across regional economies," Papers in Regional Science, Wiley Blackwell, vol. 99(1), pages 73-95, February.

    Cited by:

    1. Silva, Pedro Mendonça & Moutinho, Victor Ferreira & Moreira, António Carrizo, 2022. "Do social and economic factors affect the technical efficiency in entrepreneurship activities? Evidence from European countries using a two-stage DEA model," Socio-Economic Planning Sciences, Elsevier, vol. 82(PB).
    2. Subrat Sarangi & R. K. Renin Singh & Brajaballav Kar, 2022. "A comparative assessment of migrant and indigenous entrepreneurs on regional development: A case of Odisha, India," Growth and Change, Wiley Blackwell, vol. 53(1), pages 170-199, March.
    3. Crecente, Fernando & Sarabia, María & Teresa del Val, María, 2021. "Climate change policy and entrepreneurial opportunities," Technological Forecasting and Social Change, Elsevier, vol. 163(C).

  4. Samiul Haque & Kenneth A. Foster & Roman Keeney & Kathryn A. Boys & Badri G. Narayanan, 2019. "Output and input bias effects of U.S. direct payments," Agricultural Economics, International Association of Agricultural Economists, vol. 50(2), pages 229-236, March.

    Cited by:

    1. Kehinde Oluseyi Olagunju & Myles Patton & Siyi Feng, 2020. "Estimating the Impact of Decoupled Payments on Farm Production in Northern Ireland: An Instrumental Variable Fixed Effect Approach," Sustainability, MDPI, vol. 12(8), pages 1-17, April.
    2. Czubak, Wawrzyniec & Pawłowski, Krzysztof Piotr & Sadowski, Arkadiusz, 2021. "Outcomes of farm investment in Central and Eastern Europe: The role of financial public support and investment scale," Land Use Policy, Elsevier, vol. 108(C).
    3. Alexandre Gohin, 2019. "General Equilibrium Modelling of the Insurance Industry: U.S. Crop Insurance," Journal of Global Economic Analysis, Center for Global Trade Analysis, Department of Agricultural Economics, Purdue University, vol. 4(2), pages 108-145, December.

  5. Boys, Kathryn A. & Rickard, Bradley J., 2019. "Theme Overview: Examining Food Loss and Food Waste in the United States," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 34(1), February.

    Cited by:

    1. Qi, Danyi & Penn, Jerrod & Li, Ran & Roe, Brian E., 2022. "Winning ugly: Profit maximizing marketing strategies for ugly foods," Journal of Retailing and Consumer Services, Elsevier, vol. 64(C).
    2. Hamilton, Lynn & McCullough, Michael P. & Brester, Gary W. & Atwood, Joseph, . "California’s Wage Rate Policies and Head Lettuce Prices," Journal of Food Distribution Research, Food Distribution Research Society, vol. 51(2).

  6. Mariah Dolsen Ehmke & Alessandro Bonanno & Kathryn Boys & Trenton G. Smith, 2019. "Food fraud: economic insights into the dark side of incentives," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 63(4), pages 685-700, October.

    Cited by:

    1. Pan Liu, 2022. "Investment Decisions of Blockchain-Based Anti-Counterfeiting Traceability Services in a High-Quality Fresh Supply Chain of China," Agriculture, MDPI, vol. 12(6), pages 1-19, June.
    2. Borrello, M. & Cecchini, L. & Vecchio, R. & Caracciolo, F. & Cembalo, L. & Torquati, B., 2022. "Agricultural landscape certification as a market-driven tool to reward the provisioning of cultural ecosystem services," Ecological Economics, Elsevier, vol. 193(C).
    3. Chen, You-hua & Chen, Liu-man & Mishra, Ashok K., 2021. "Information, Capacity Constraints and Quality on Firms Competition," 2021 ASAE 10th International Conference (Virtual), January 11-13, Beijing, China 329427, Asian Society of Agricultural Economists (ASAE).

  7. Sharma, Anupa & Boys, Kathryn & Grant, Jason, 2019. "The Bright Side of the Generalized System of (Trade) Preferences: Lessons from Agricultural Trade," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 44(1), January.

    Cited by:

    1. Anupa Sharma & Jason Grant & Kathryn Boys, 2021. "Truly Preferential Treatment? Reconsidering the Generalised System of (Trade) Preferences with Competing Suppliers," Journal of Agricultural Economics, Wiley Blackwell, vol. 72(2), pages 500-524, June.

  8. Barrowclough, Michael & Boys, Kathryn A. & Carpio, Carlos, 2019. "Benefits, Challenges and Trade-Offs: Buyer and Contract Characteristics Valued by Small Farm Suppliers to Wholesale Marketing Channels," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 44(3), September.

    Cited by:

    1. Ying Song & Octavio Escobar & Unai Arzubiaga & Alfredo De Massis, 2022. "The digital transformation of a traditional market into an entrepreneurial ecosystem," Review of Managerial Science, Springer, vol. 16(1), pages 65-88, January.
    2. Sant’Anna, Ana Claudia & Bergtold, Jason S. & Shanoyan, Aleksan & Caldas, Marcellus M. & Granco, Gabriel, 2022. "Biofuel feedstock contract attributes, substitutability and tradeoffs in sugarcane production for ethanol in the Brazilian Cerrado: A stated choice approach," Renewable Energy, Elsevier, vol. 185(C), pages 665-679.

  9. Chaoping Xie & Jason H. Grant & Kathryn A. Boys, 2019. "Do state‐owned enterprises benefit more from China's cereal grain tariff‐rate quota regime?," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 67(4), pages 397-416, December.

    Cited by:

    1. Gale, Fred, 2021. "Potential Wheat Demand in China: Applicants for Import Quota," USDA Miscellaneous 313487, United States Department of Agriculture.

  10. Dunning, Rebecca D. & Johnson, Lisa K. & Boys, Kathryn A, 2019. "Putting Dollars to Waste: Estimating the Value of On-Farm Food Loss," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 34(1), February.

    Cited by:

    1. Qi, Danyi & Penn, Jerrod & Li, Ran & Roe, Brian E., 2022. "Winning ugly: Profit maximizing marketing strategies for ugly foods," Journal of Retailing and Consumer Services, Elsevier, vol. 64(C).
    2. Johnson, Lisa K. & Bloom, J. Dara & Dunning, Rebecca D. & Gunter, Chris C. & Boyette, Michael D. & Creamer, Nancy G., 2019. "Farmer harvest decisions and vegetable loss in primary production," Agricultural Systems, Elsevier, vol. 176(C).
    3. Dimitrie Stoica & Angela-Eliza Micu & Maricica Stoica, 2022. "The Impact of Economic Drivers on Food Loss Management," Ovidius University Annals, Economic Sciences Series, Ovidius University of Constantza, Faculty of Economic Sciences, vol. 0(1), pages 753-761, September.

  11. Willis, David B. & Carpio, Carlos E. & Boys, Kathryn A., 2016. "Supporting Local Food System Development Through Food Price Premium Donations: A Policy Proposal," Journal of Agricultural and Applied Economics, Cambridge University Press, vol. 48(2), pages 192-217, May.

    Cited by:

    1. Hasanzade, Vüsal & Elshiewy, Ossama & Toporowski, Waldemar, 2022. "Is it just the distance? Consumer preference for geographical and social proximity of food production," Ecological Economics, Elsevier, vol. 200(C).
    2. Demartini, Eugenio & Ricci, Elena Claire & Mattavelli, Simone & Stranieri, Stefanella & Gaviglio, Anna & Banterle, Alessandro & Richetin, Juliette & Perugini, Marco, 2018. "Exploring Consumer Biased Evaluations: Halos Effects of Local Food and of Related Attributes," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 9(4), August.
    3. Izabela Kwil & Katarzyna Piwowar-Sulej & Małgorzata Krzywonos, 2020. "Local Entrepreneurship in the Context of Food Production: A Review," Sustainability, MDPI, vol. 12(1), pages 1-21, January.
    4. Zsófia Benedek & Imre Fertő & Viktória Szente, 2020. "The Multiplier Effects of Food Relocalization: A Systematic Review," Sustainability, MDPI, vol. 12(9), pages 1-18, April.
    5. Iryna Printezis & Carola Grebitus & Stefan Hirsch, 2019. "The price is right!? A meta-regression analysis on willingness to pay for local food," PLOS ONE, Public Library of Science, vol. 14(5), pages 1-23, May.
    6. Lina Wang & Elliot Rabinovich & Timothy J. Richards, 2022. "Scalability in Platforms for Local Groceries: An Examination of Indirect Network Economies," Production and Operations Management, Production and Operations Management Society, vol. 31(1), pages 318-340, January.
    7. Enthoven, Laura & Van den Broeck, Goedele, 2021. "Local food systems: Reviewing two decades of research," Agricultural Systems, Elsevier, vol. 193(C).
    8. Yiwen Yang & PingSun Leung & Chu‐wei Tseng, 2022. "Price premium or price discount for locally produced food products? A 5W1H approach in meta‐analysis," Managerial and Decision Economics, John Wiley & Sons, Ltd., vol. 43(6), pages 2261-2274, September.
    9. Konrád Kiss & Csaba Ruszkai & Antónia Szűcs & Gábor Koncz, 2020. "Examining the Role of Local Products in Rural Development in the Light of Consumer Preferences—Results of a Consumer Survey from Hungary," Sustainability, MDPI, vol. 12(13), pages 1-24, July.
    10. Grebitus, Carola & Printezis, Iryna & Printezis, Antonios, 2017. "Relationship between Consumer Behavior and Success of Urban Agriculture," Ecological Economics, Elsevier, vol. 136(C), pages 189-200.

  12. Hughes, David W. & Boys, Kathryn A., 2015. "What We Know and Don't Know About the Economic Development Benefits of Local Food Systems," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 30(1), pages 1-6.

    Cited by:

    1. Mendez, David F. & Hughes, David W. & Yu, T. Edward & Griffith, Andrew P., 2017. "Determining the Location of a Tennessee Milk Condensing Plant," 2017 Annual Meeting, February 4-7, 2017, Mobile, Alabama 252841, Southern Agricultural Economics Association.
    2. Clinton L. Neill & Rodney B. Holcomb & Jayson L. Lusk, 2020. "Estimating potential beggar‐thy‐neighbor effects of state labeling programs," Agribusiness, John Wiley & Sons, Ltd., vol. 36(1), pages 3-19, January.
    3. Dawn Thilmany & Elizabeth Canales & Sarah A. Low & Kathryn Boys, 2021. "Local Food Supply Chain Dynamics and Resilience during COVID‐19," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 43(1), pages 86-104, March.
    4. Krasnoff, Shayna & Schmit, Todd M. & Bilinski, Cheryl B., 2022. "Economic impact assessment of public incentives to support farm-to-school food purchases," Applied Economics and Policy Working Paper Series 324054, Cornell University, Department of Applied Economics and Management.
    5. Maureen Stickel & Steven Deller, 2020. "Local Foods and Local Economic Performance," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 42(2), pages 335-357, June.
    6. Jeffrey K. O’Hara & Carlos Coleman, 2017. "The impacts of the Farmers Market and Local Food Promotion programs," Community Development, Taylor & Francis Journals, vol. 48(5), pages 681-696, October.
    7. Lauren Chenarides & Carola Grebitus & Jayson L. Lusk & Iryna Printezis, 2021. "Who practices urban agriculture? An empirical analysis of participation before and during the COVID‐19 pandemic," Agribusiness, John Wiley & Sons, Ltd., vol. 37(1), pages 142-159, January.
    8. Jeffrey K. O'Hara & Jeffrey Lin, 2020. "Population Density and Local Food Market Channels," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 42(3), pages 477-496, September.
    9. Iryna Printezis & Carola Grebitus & Stefan Hirsch, 2019. "The price is right!? A meta-regression analysis on willingness to pay for local food," PLOS ONE, Public Library of Science, vol. 14(5), pages 1-23, May.
    10. Woods, Tim & Rossi, Jairus & Davis, Alison, 2017. "Local Food Vitality Index: Measuring Consumer Attitudes toward Food System Attributes," Journal of Food Distribution Research, Food Distribution Research Society, vol. 48(1), March.
    11. Grebitus, Carola & Printezis, Iryna & Printezis, Antonios, 2017. "Relationship between Consumer Behavior and Success of Urban Agriculture," Ecological Economics, Elsevier, vol. 136(C), pages 189-200.

  13. Wilcock, Anne E. & Boys, Kathryn A., 2014. "Reduce product counterfeiting: An integrated approach," Business Horizons, Elsevier, vol. 57(2), pages 279-288.

    Cited by:

    1. Montecchi, Matteo & Plangger, Kirk & Etter, Michael, 2019. "It’s real, trust me! Establishing supply chain provenance using blockchain," Business Horizons, Elsevier, vol. 62(3), pages 283-293.
    2. Wilson, Jeremy M. & Grammich, Clifford A., 2020. "Brand protection across the enterprise: Toward a total-business solution," Business Horizons, Elsevier, vol. 63(3), pages 363-376.
    3. Nelson Borges Amaral, 2020. "What can be done to address luxury counterfeiting? An integrative review of tactics and strategies," Journal of Brand Management, Palgrave Macmillan, vol. 27(6), pages 691-709, November.

  14. Kathryn Boys & David Willis & Carlos Carpio, 2014. "Consumer willingness to pay for organic and locally grown produce on Dominica: insights into the potential for an “Organic Island”," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 16(3), pages 595-617, June.

    Cited by:

    1. Michael Grimm & Nathalie Luck & Franziska Steinhübel, 2023. "Consumers' willingness to pay for organic rice: Insights from a non‐hypothetical experiment in Indonesia," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 67(1), pages 83-103, January.
    2. Tavárez, Héctor & Álamo, Carmen & Cortés,Mildred, 2020. "Differentiated coffees and their potential markets in Puerto Rico: An economic valuation approach," Economia Agraria y Recursos Naturales, Spanish Association of Agricultural Economists, vol. 20(02), December.
    3. Yu, Yanan & He, Yong & Zhao, Xuan, 2021. "Impact of demand information sharing on organic farming adoption: An evolutionary game approach," Technological Forecasting and Social Change, Elsevier, vol. 172(C).
    4. Iryna Printezis & Carola Grebitus & Stefan Hirsch, 2019. "The price is right!? A meta-regression analysis on willingness to pay for local food," PLOS ONE, Public Library of Science, vol. 14(5), pages 1-23, May.
    5. Jelena Vapa-Tankosić & Svetlana Ignjatijević & Jelena Kiurski & Jovana Milenković & Irena Milojević, 2020. "Analysis of Consumers’ Willingness to Pay for Organic and Local Honey in Serbia," Sustainability, MDPI, vol. 12(11), pages 1-23, June.
    6. Senakpon, Kokoye, 2017. "Farmers’ Willingness To Pay For Soil Testing Service In Northern Haiti," 2017 Annual Meeting, February 4-7, 2017, Mobile, Alabama 252804, Southern Agricultural Economics Association.
    7. Yiwen Yang & PingSun Leung & Chu‐wei Tseng, 2022. "Price premium or price discount for locally produced food products? A 5W1H approach in meta‐analysis," Managerial and Decision Economics, John Wiley & Sons, Ltd., vol. 43(6), pages 2261-2274, September.
    8. Chakraborty, Debarun & Siddiqui, Aaliyah & Siddiqui, Mujahid & Mohmmad H Alatawi, Fatmah, 2022. "Exploring consumer purchase intentions and behavior of buying ayurveda products using SOBC framework," Journal of Retailing and Consumer Services, Elsevier, vol. 65(C).
    9. Grebitus, Carola & Printezis, Iryna & Printezis, Antonios, 2017. "Relationship between Consumer Behavior and Success of Urban Agriculture," Ecological Economics, Elsevier, vol. 136(C), pages 189-200.

  15. Boys, Kathryn A., 2013. "Food Product Liability Insurance: Implications for the Marketing of Specialty Crops," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 28(4), pages 1-5.

    Cited by:

    1. Edwards, Matthew & Velandia, Margarita & Clark, Christopher D. & Lambert, Dayton M. & Pepper, Wendell H. & Jensen, Kimberly, 2016. "Product Liability Insurance Use Among Tennessee Fruit and Vegetable Farmers," Journal of Food Distribution Research, Food Distribution Research Society, vol. 47(2), pages 1-11, July.
    2. Gongliang Zhang & Ying Zhu, 2022. "Equilibrium Analysis of Food Safety Liability Insurance and Government Supervision in China," Sustainability, MDPI, vol. 14(21), pages 1-12, October.
    3. Boys, Kathryn A. & Blank, Steven, 2016. "The Evolution of Local Foods: A Retrospective and Prospective Consideration," ARE Working Papers 270993, North Carolina State University, Department of Agricultural and Resource Economics.

  16. Jason H. Grant & Kathryn A. Boys, 2012. "Agricultural Trade and the GATT/WTO: Does Membership Make a Difference?," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 94(1), pages 1-24.

    Cited by:

    1. Larch, Mario & Luckstead, Jeff & Yotov, Yoto, 2021. "Economic Sanctions and Agricultural Trade," School of Economics Working Paper Series 2021-16, LeBow College of Business, Drexel University.
    2. Margherita Scoppola & Valentina Raimondi & Alessandro Olper, 2014. "The impact of EU trade preferences on the extensive and intensive margins of agricultural and food products," FOODSECURE Working papers 22, LEI Wageningen UR.
    3. Andrea Dal Bianco & Vasco Ladislao Boatto & Francesco Caracciolo & Fabio Gaetano Santeramo, 2016. "Tariffs and non-tariff frictions in the world wine trade," European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation, vol. 43(1), pages 31-57.
    4. Fabio Gaetano Santeramo & Emilia Lamonaca, 2022. "Standards and regulatory cooperation in regional trade agreements: What the effects on trade?," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 44(4), pages 1682-1701, December.
    5. Kym Anderson & Gordon Rausser & Johan Swinnen, 2012. "Political Economy of Public Policies: Insights from Distortions to Agricultural and Food Markets," Departmental Working Papers 2012-18, The Australian National University, Arndt-Corden Department of Economics.
    6. Amèvi Rocard Kouwoaye, 2021. "GATT/WTO membership–poverty nexus: An unconditional quantile regression approach," The World Economy, Wiley Blackwell, vol. 44(11), pages 3389-3421, November.
    7. Christian Elleby & Wusheng Yu & Qian Yu, 2018. "The Chinese Export Displacement Effect Revisited," IFRO Working Paper 2018/02, University of Copenhagen, Department of Food and Resource Economics.
    8. McDougall, Brendan S. & Afesorgbor, Sylvanus Kwaku, 2020. "The Effect of Free Trade Agreements on the Intensive and Extensive Margins of Canadian Agri-Food Trade," 2020 Annual Meeting, July 26-28, Kansas City, Missouri 304486, Agricultural and Applied Economics Association.
    9. Risti Permani, 2021. "FTA, Exchange rate pass‐through and export price behavior – Lessons from the Australian dairy sector," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 65(1), pages 192-221, January.
    10. Xiong, Bo & Chen, Sixia, 2012. "Estimating Gravity Equation Models in the Presence of Sample Selection and Heteroskedasticity," 2012 Annual Meeting, August 12-14, 2012, Seattle, Washington 124530, Agricultural and Applied Economics Association.
    11. Lourenço S. Paz & Magnus Reis & André Filipe Zago Azevedo, 2024. "New Evidence on WTO Membership After the Uruguay Round: An Analysis at the Sectoral Level," Open Economies Review, Springer, vol. 35(1), pages 1-39, February.
    12. Abel Duarte Alonso, 2014. "Socioeconomic development in an ultra-peripheral European region: the role of a food regulatory council as a social anchor," Community Development, Taylor & Francis Journals, vol. 45(5), pages 458-473, December.
    13. Carter, Colin A. & Steinbach, Sandro & Zhuang, Xiting, 2022. "Global Shipping Container Disruptions and U.S. Agricultural Exports," Working Papers 320397, International Agricultural Trade Research Consortium.
    14. Jason H. Grant & Kathryn A. Boys & Chaoping Xie, 2021. "A new president in the White House: implications for Canadian agricultural trade," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 69(1), pages 45-58, March.
    15. Ronen, Eyal, 2017. "The Trade-Enhancing Effect Of Non-Tariff Measures On Virgin Olive Oil," International Journal of Food and Agricultural Economics (IJFAEC), Alanya Alaaddin Keykubat University, Department of Economics and Finance, vol. 5(3), July.
    16. Jason H. Grant & Shawn Arita & Charlotte Emlinger & Robert Johansson & Chaoping Xie, 2021. "Agricultural exports and retaliatory trade actions: An empirical assessment of the 2018/2019 trade conflict," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 43(2), pages 619-640, June.
    17. Grant, Jason & Peterson, Everett & Ramniceanu, Radu, 2015. "Assessing the Impact of SPS Regulations on U.S. Fresh Fruit and Vegetable Exports," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 40(1), pages 1-20.
    18. Sheldon, Ian M. & Chow, Daniel C.K. & McGuire, William, 2017. "Trade Liberalization and Institutional Constraints on Moves to Protectionism: Multilateralism vs. Regionalism," 2018 Allied Social Sciences Association (ASSA) Annual Meeting, January 5-7, 2018, Philadelphia, Pennsylvania 266305, Agricultural and Applied Economics Association.
    19. Magnus dos Reis & Sabino da Silva Pôrto & André Filipe Zago de Azevedo, 2021. "The impacts of the World Trade Organization on new members," The World Economy, Wiley Blackwell, vol. 44(7), pages 1944-1972, July.
    20. Aliyev, Khatai, 2014. "Expected Macroeconomic Impacts of the Accession to WTO on Azerbaijan Economy: Empirical Analysis," MPRA Paper 55096, University Library of Munich, Germany.
    21. Tangermann, Stefan & Blandford, David & Meilke, Karl D., 2010. "Chapter 4: Agricultural Trade 1980 vs. 2010: some Progress, But Still So Far To Go," 2010: Trade in Agriculture: Much Done, So Much More to Do, December 2010, Berkeley, California 184015, International Agricultural Trade Research Consortium.
    22. Huchet Bourdon, Marilyne & Le Mouël, Chantal & Peketi, Mindourewa, 2016. "The impact of regional trade agreements on agrifood trade flows: The role of rules of origin," Working Papers 245193, Institut National de la recherche Agronomique (INRA), Departement Sciences Sociales, Agriculture et Alimentation, Espace et Environnement (SAE2).
    23. Chen, Rui & Hartarska, Valentina & Wilson, Norbert L.W., 2018. "The causal impact of HACCP on seafood imports in the U.S.: An application of difference-in-differences within the gravity model," Food Policy, Elsevier, vol. 79(C), pages 166-178.
    24. Luckstead, Jeff, 2022. "Impacts of Bilateral Trade Agreements between the United States and Latin American Countries on Agri-Food Trade," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 47(3), September.
    25. Daniele Curzi & Martijn Huysmans & Oliver Ken Haase, 2023. "Potable Intellectual Property: WTO TRIPS and EU Geographical Indication Wines," Working Papers 2311, Utrecht School of Economics.
    26. Stratan, Alexandru, 2014. "Moldovan Agri-Food Sector Dilemma: East Or West?," Economics of Agriculture, Institute of Agricultural Economics, vol. 61(3), pages 1-18, October.
    27. Grant, Jason H. & Boys, Kathryn A., 2015. "The GATT/WTO Trade Effect 20 Years Later: A Critical Review and New Insights," 2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California 205896, Agricultural and Applied Economics Association.
    28. Grant, Jason & Arita, Shawn, 2017. "Sanitary and Phyto-Sanitary Measures: Assessment, Measurement, and Impact," Commissioned Papers 259417, International Agricultural Trade Research Consortium.

  17. Kathryn A. Boys & Ning Li & Paul V. Preckel & Allan P. Schinckel & Kenneth A. Foster, 2007. "Economic Replacement of a Heterogeneous Herd," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 89(1), pages 24-35.
    See citations under working paper version above.
  18. K. Boys & M. Faye & J. Fulton & J. Lowenberg‐DeBoer, 2007. "The economic impact of cowpea research in Senegal: an ex‐post analysis with disadoption," Agricultural Economics, International Association of Agricultural Economists, vol. 36(3), pages 363-375, May.

    Cited by:

    1. Assane Beye & Pape Bilal Diakhate & Omar Diouf & Aliou Faye & Augustine K. Obour & Zachary P. Stewart & Yared Assefa & Doohong Min & Pagadala V. V. Prasad, 2022. "Socio-Economic Constraints of Adopting New Cowpea Varieties in Three Agro-Ecological Zones in the Senegalese Peanut Basin," Sustainability, MDPI, vol. 14(21), pages 1-17, November.
    2. An, Henry, 2008. "The Adoption and Disadoption of Recombinant Bovine Somatotropin in the U.S. Dairy Industry," 2008 Annual Meeting, July 27-29, 2008, Orlando, Florida 6278, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    3. Daniel F. Mooney & Scott M. Swinton & Cristian Subía & Eduardo Peralta, 2022. "Returns to Disease Resistance Research When Pest Management Is an Option," Sustainability, MDPI, vol. 14(5), pages 1-15, March.
    4. Magen, Benjamin B., 2012. "An Ex Post Economic Impact Assessment of Bean/Cowpea Crsp’s Investment on Varietal Development in Senegal," Graduate Research Master's Degree Plan B Papers 142739, Michigan State University, Department of Agricultural, Food, and Resource Economics.

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