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Food Product Liability Insurance: Implications for the Marketing of Specialty Crops

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  • Boys, Kathryn A.

Abstract

No abstract is available for this item.

Suggested Citation

  • Boys, Kathryn A., 2013. "Food Product Liability Insurance: Implications for the Marketing of Specialty Crops," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 28(4), pages 1-5.
  • Handle: RePEc:ags:aaeach:161457
    DOI: 10.22004/ag.econ.161457
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    Cited by:

    1. Gongliang Zhang & Ying Zhu, 2022. "Equilibrium Analysis of Food Safety Liability Insurance and Government Supervision in China," Sustainability, MDPI, vol. 14(21), pages 1-12, October.
    2. Edwards, Matthew & Velandia, Margarita & Clark, Christopher D. & Lambert, Dayton M. & Pepper, Wendell H. & Jensen, Kimberly, 2016. "Product Liability Insurance Use Among Tennessee Fruit and Vegetable Farmers," Journal of Food Distribution Research, Food Distribution Research Society, vol. 47(2), pages 1-11, July.
    3. Boys, Kathryn A. & Blank, Steven, 2016. "The Evolution of Local Foods: A Retrospective and Prospective Consideration," ARE Working Papers 270993, North Carolina State University, Department of Agricultural and Resource Economics.

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