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Maurizio Canavari

Personal Details

First Name:Maurizio
Middle Name:
Last Name:Canavari
Suffix:
RePEc Short-ID:pca107
[This author has chosen not to make the email address public]
http://www.unibo.it/faculty/maurizio.canavari
Dipartimento di Scienze agrarie viale Giuseppe Fanin, 50 40127 Bologna (Italy)
+39 051 2096108

Affiliation

Alma Mater Studiorum - Università di Bologna / Dipartimento di Scienze Agrarie / Area Economia Agraria ed Estimo (Department of Agricultural Sciences)

http://www.scienzeagrarie.unibo.it/en
Bologna, Italy

Research output

as
Jump to: Working papers Articles Editorship

Working papers

  1. Bazzani, Claudia & Nayga, Rodolfo M. Jr. & Caputo, Vincenzina & Canavari, Maurizio & Danforth, Diana M., 2016. "On the Use of the BDM Mechanism in Non-Hypothetical Choice Experiments," 2016 Annual Meeting, July 31-August 2, 2016, Boston, Massachusetts 235904, Agricultural and Applied Economics Association.
  2. Huffaker, R. & Canavari, M. & Muñoz-Carpena, R., 2016. "Distinguishing between ‘Normal’ and ‘Extreme’ Price Volatility in Food Security Assessment," 2016 International European Forum, February 15-19, 2016, Innsbruck-Igls, Austria 244462, International European Forum on System Dynamics and Innovation in Food Networks.
  3. Wongprawmas, Rungsaran & Canavari, Maurizio, 2015. "Heterogeneity in consumer preferences for food safety lavel in Thailand," 143rd Joint EAAE/AAEA Seminar, March 25-27, 2015, Naples, Italy 202744, European Association of Agricultural Economists.
  4. Canavari, Maurizio & Wongprawmas, Rungsaran & Pappalardo, Gioacchino & Pecorino, Biagio, 2015. "Value elicitation for multiple quantities of new differentiated products using non-hypothetical open-ended choice experiments," 2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California 205204, Agricultural and Applied Economics Association;Western Agricultural Economics Association.
  5. Bazzani, Claudia & Caputo, Vincenzina & Nayga, Rodolfo M. & Canavari, Maurizio, 2015. "Testing commitment cost in food choices: a non-hypothetical choice experiment approach," 2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California 205235, Agricultural and Applied Economics Association;Western Agricultural Economics Association.
  6. Bazzani, Claudia & Vincenzina, Caputo & Nayga, Rodolfo M. Jr. & Canavari, Maurizio, 2015. "Local vs. Organic: Does consumer personality matter?," 143rd Joint EAAE/AAEA Seminar, March 25-27, 2015, Naples, Italy 202751, European Association of Agricultural Economists.
  7. Meixner, Oliver & Haas, Rainer & Perevoshchikova, Yana & Canavari, Maurizio, 2014. "Consumer Attitudes, Knowledge and Behavior in the Russian Market of Food," 2014 International European Forum, February 17-21, 2014, Innsbruck-Igls, Austria 199363, International European Forum on Innovation and System Dynamics in Food Networks.
  8. Ragona, Maddalena & Albertazzi, Sergio & Nicolli, Francesco & Mazzanti, Massimiliano & Montini, Anna & Vitali, Giuliano & Canavari, Maurizio, 2014. "Alternative subsidy scenarios for different agricultural practices: A sustainability assessment using fuzzy multi-criteria analysis," 2014 Third Congress, June 25-27, 2014, Alghero, Italy 173095, Italian Association of Agricultural and Applied Economics (AIEAA).
  9. Wongprawmas, Rungsaran & Canavari, Maurizio & Waisarayutt, Chutima, 2014. "Are Thai consumers willing to pay for food safety labels? Choice experiment on fresh produce," 2014 International Congress, August 26-29, 2014, Ljubljana, Slovenia 182739, European Association of Agricultural Economists.
  10. Caputo, Vincenzina & Canavari, Maurizio & Nayga, Rodolfo M., Jr., 2012. "Role of Sensory Evaluation of Pears in Consumer Choice: Evidence From a Field Choice Experiment in Italy," 2012 Annual Meeting, August 12-14, 2012, Seattle, Washington 124926, Agricultural and Applied Economics Association.
  11. Asioli, Daniele & Canavari, Maurizio & Pignatti, Erika & Obermowe, Tim & Sidali, Katia Laura & Vogt, Christine & Spiller, Achim, 2012. "A Qualitative Analysis of Sensory Experiences and Expectations in the European Organic Market: Findings from Italian and German Consumers," 2012 International European Forum, February 13-17, 2012, Innsbruck-Igls, Austria 144945, International European Forum on Innovation and System Dynamics in Food Networks.
  12. Asioli, Daniele & Canavari, Maurizio & Pignatti, Erika, 2011. "Role of Sensory Attributes in the Food Marketing: An Exploratory Analysis in the Italian Organic Food Producers," 2011 International European Forum, February 14-18, 2011, Innsbruck-Igls, Austria 121996, International European Forum on Innovation and System Dynamics in Food Networks.
  13. Asioli, Daniele & Boecker, Andreas & Canavari, Maurizio, 2010. "Impact of Firm Characteristics on Expected and Actual Traceability Costs and Benefits in the Italian Fishery Supply Chain," 2010 Internatonal European Forum, February 8-12, 2010, Innsbruck-Igls, Austria 100502, International European Forum on Innovation and System Dynamics in Food Networks.
  14. Caputo, Vincenzina & Vassilopoulos, Achilleas & Nayga, Rodolfo M., Jr. & Canavari, Maurizio, 2010. "Welfare Effects of Food Miles Labels," 120th Seminar, September 2-4, 2010, Chania, Crete 109314, European Association of Agricultural Economists.
  15. Ameseder, Christoph & Canavari, Maurizio & Cantore, Nicola & Deiters, Jivka & Fritz, Melanie & Haas, Rainer & Matopoulos, Aristides & Meixner, Oliver & Vlachopoulou, Maro, 2009. "Perceived risks in cross-border transactions in agri-food chains," 113th Seminar, September 3-6, 2009, Chania, Crete, Greece 57659, European Association of Agricultural Economists.
  16. Canavari, Maurizio & Tisselli, Farid & Nayga, Rodolfo M., Jr. & Scarpa, Riccardo, 2009. "Italian Consumer Acceptance of Nutritionally Enhanced GM Food," 2009 Conference, August 16-22, 2009, Beijing, China 51651, International Association of Agricultural Economists.
  17. Riedel, Bettina & Bokelmann, Wolfgang & Canavari, Maurizio, 2009. "Combining cluster and value chain approaches to analyze the competitiveness of fresh vegetables producers: case studies in Germany, Italy and Spain," 113th Seminar, September 3-6, 2009, Chania, Crete, Greece 58121, European Association of Agricultural Economists.
  18. Chai Jun & Bill Slee & Maurizio Canavari & Chen Tong & Huliyeti Hasimu, 2008. "Study on the scope for reconstruction of the grazing livestock sector of Xinjiang based on organic farming methods," DEIAgra Working Papers 8001, Alma Mater Studiorum University of Bologna, Department of Agricultural Economics and Engineering, revised Apr 2008.
  19. Canavari, Maurizio & Lombardi, Pamela & Riedel, Bettina & Spadoni, Roberta, 2008. "Indagine esplorativa dell'atteggiamento dei consumatori europei verso riso e tapioca biologici importati dalla Thailandia," 2008 XVI Convegno Annuale SIEA - Le Dinamiche del Commercio Agro-alimentare Tra Commodities e Prodotti Differenziati, 5-6 Giugno 2008, Trieste 48300, Italian Society of Agri-food Economics/Società Italiana di Economia Agro-Alimentare (SIEA).
  20. Cantore, Nicola & Canavari, Maurizio & Pignatti, Erika, 2008. "Organic certification systems and international trading of agricultural products in gravity models," 2008 Annual Meeting, July 27-29, 2008, Orlando, Florida 6159, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  21. Maurizio Canavari & Pamela Lombardi & Bettina Riedel & Roberta Spadoni, 2008. "Indagine esplorativa dell’atteggiamento dei consumatori europei verso riso e tapioca biologici importati dalla Tailandia [Explorative survey on the attitude of European consumers towards organic rice ," DEIAgra Working Papers 8004, Alma Mater Studiorum University of Bologna, Department of Agricultural Economics and Engineering, revised Aug 2008.
  22. Pignatti, Erika & Spadoni, Roberta & Canavari, Maurizio, 2008. "Nuove dinamiche nel commercio dei prodotti agroalimentari: resistenze all’adozione dell’e-commerce nelle relazioni business-to-business," 2008 XVI Convegno Annuale SIEA - Le Dinamiche del Commercio Agro-alimentare Tra Commodities e Prodotti Differenziati, 5-6 Giugno 2008, Trieste 48175, Italian Society of Agri-food Economics/Società Italiana di Economia Agro-Alimentare (SIEA).
  23. Erika Pignatti & Maurizio Canavari & Roberta Spadoni, 2008. "Nuove dinamiche nel commercio dei prodotti agroalimentari: resistenze all’adozione dell’e-commerce nelle relazioni B2B [New trends in agri-food products trade: resistance to adoption of e-commerce in ," DEIAgra Working Papers 8005, Alma Mater Studiorum University of Bologna, Department of Agricultural Economics and Engineering, revised Aug 2008.
  24. Melanie Fritz & Maurizio Canavari & Nicola Cantore & Jivka Deiters & Erika Pignatti, 2008. "Commercio elettronico per la dinamica delle catene agro-alimentari internazionali: un’analisi del potenziale [E-commerce for the dynamics of international agri-food chains: an adoption potential analy," DEIAgra Working Papers 8006, Alma Mater Studiorum University of Bologna, Department of Agricultural Economics and Engineering, revised Aug 2008.
  25. Fritz, Melanie & Canavari, Maurizio & Cantore, Nicola & Deiters, Jivka & Pignatti, Erika, 2008. "Commercio elettronico per la dinamica delle catene agroalimentari internazionali: un'analisi del potenziale," 2008 XVI Convegno Annuale SIEA - Le Dinamiche del Commercio Agro-alimentare Tra Commodities e Prodotti Differenziati, 5-6 Giugno 2008, Trieste 48174, Italian Society of Agri-food Economics/Società Italiana di Economia Agro-Alimentare (SIEA).
  26. Sergio Marchesini & Huliyeti Hasimu & Maurizio Canavari & Alessandro Farneti, 2007. "Attitudes towards Italian wine of practitioners in the Chinese distribution," DEIAgra Working Papers 7003, Alma Mater Studiorum University of Bologna, Department of Agricultural Economics and Engineering, revised Dec 2007.
  27. Canavari, Maurizio & Cantore, Nicola, 2007. "The challenge of the international organic certification: a new opportunity for agricultural trading?," 105th Seminar, March 8-10, 2007, Bologna, Italy 7902, European Association of Agricultural Economists.
  28. Maurizio Canavari & Roberta Centonze & Gianluca Nigro, 2007. "Organic food marketing and distribution in the European Union," DEIAgra Working Papers 7002, Alma Mater Studiorum University of Bologna, Department of Agricultural Economics and Engineering, revised Jul 2007.
  29. Fritz, Melanie & Canavari, Maurizio, 2007. "Management Of Perceived Risks In E-Business For Efficient Food Supply Network Management: The Case Of Trust," 47th Annual Conference, Weihenstephan, Germany, September 26-28, 2007 7605, German Association of Agricultural Economists (GEWISOLA).
  30. Canavari, Maurizio & Lombardi, Pamela & Spadoni, Roberta, 2007. "Evaluation of the potential interest of Italian retail distribution chains for Kamut-based products," 105th Seminar, March 8-10, 2007, Bologna, Italy 7854, European Association of Agricultural Economists.
  31. Canavari, Maurizio & Pignatti, Erika & Spadoni, Roberta, 2006. "Trust within the Organic Food Supply Chain: The Role of the Certification Bodies," 99th Seminar, February 8-10, 2006, Bonn, Germany 7736, European Association of Agricultural Economists.
  32. Canavari, Maurizio & Centonze, Roberta & Spadoni, Roberta, 2006. "Traceability as Part of Competitive Strategy in the Fruit Supply Chain," 2006 Annual Meeting, August 12-18, 2006, Queensland, Australia 25639, International Association of Agricultural Economists.
  33. Canavari, Maurizio & Rivaroli, Sergio & Fritz, Melanie & Hausen, Tobias, 2006. "Prioritizing Trust Factors in an Agri-Food B2B E-Commerce Environment," 99th Seminar, February 8-10, 2006, Bonn, Germany 7773, European Association of Agricultural Economists.
  34. Maurizio Grillenzoni & Maurizio Canavari, 2005. "Sustainable Development In Metropolitan Areas: An Introduction," Others 0506003, EconWPA.
  35. Fritz, Melanie & Hausen, Tobias & Schiefer, Gerhard & Canavari, Maurizio, 2005. "Trust and Electronic Commerce in the Agrifood Sector. A Trust Model and Experimental Experiences," 2005 International Congress, August 23-27, 2005, Copenhagen, Denmark 24742, European Association of Agricultural Economists.
  36. Maurizio Canavari & Rino GHELFI & Maurizio MERLO & Sergio RIVAROLI & Danio SARTI, 2005. "Evolution Of The Economic Results And The Structure Of Farms: An Analysis Through The Book-Keeping Data In Central And Northern Italy," Others 0505002, EconWPA.
  37. Riccardo SCARPA & Fiorenza SPALATRO & Maurizio CANAVARI, 2005. "Investigating Preferences For Environment Friendly Production," Others 0505003, EconWPA.
  38. Bernhard Buehrlen & Maurizio Canavari & Barbara Breitschopf, 2005. "Determinants of consumer preferences towards functional foods with seaweed ingredients," Others 0510001, EconWPA.
  39. Sergio Marchesini & Huliyeti Hasimu & Maurizio Canavari, 2005. "Production costs of pears and apples in Xinjiang (China)," DEIAgra Working Papers 5003, Alma Mater Studiorum University of Bologna, Department of Agricultural Economics and Engineering, revised Oct 2005.
  40. Guido M. Bazzani & Maurizio Canavari & Maurizio Grillenzoni & Alessandro Ragazzoni, 2005. "Recent Developments Of The Eu Farmland Markets: National Variables And Comparative Effects Of The Cap Reform In Selected Countries," Others 0506002, EconWPA.
  41. Alessandra CASTELLINI & Maurizio Canavari & Carlo Pirazzoli, 2005. "Functional Foods In The European Union: An Overview Of The Sector'S Main Issues," Others 0505004, EconWPA.
  42. Maurizio Canavari & Domenico Regazzi & Roberta Spadoni, 2005. "Evaluation Of Quality Assurance Systems In The Agri-Food Sector," Others 0505005, EconWPA.
  43. Alessandro Ragazzoni & Maurizio Canavari, 2005. "Analysis Of Results From The Implementation Of Regulation (Eec) 2078/92," Others 0506001, EconWPA.
  44. Maurizio Canavari & Daniela Miniucchi & Giuseppe Nocella & Davide Viaggi, 2004. "Electronic Commerce in Agriculture and Agribusiness: the Case of Emilia-Romagna (Italy)," Others 0409002, EconWPA.
  45. Scarpa, Riccardo & Spalatro, Fiorenza & Canavari, Maurizio, 2003. "Investigating Preferences For Environment Friendly Production Practices: Taste Segments For Organic And Integrated Crop Management In Italian Households," Working Papers 14467, University of Minnesota, Center for International Food and Agricultural Policy.
  46. Canavari, Maurizio & Regazzi, Domenico & Spadoni, Roberta, 1999. "Origin labels on the World Wide Web. A study of the presence in the Internet of Italian PDO labelled food products," 67th Seminar, October 28-30, 1999, LeMans, France 241262, European Association of Agricultural Economists.
  47. Ragazzoni, Alessandro & Canavari, Maurizio, 1996. "ANALYSIS OF RESULTS FROM THE IMPLEMENTATION OF REGULATION (EEC) 2078/92; Proceedings of the Fifth Joint Conference on Agriculture, Food, and the Environment, June 17-18, 1996, Padova, Italy," Working Papers 14399, University of Minnesota, Center for International Food and Agricultural Policy.
  48. Grillenzoni, Maurizio & Canavari, Maurizio, 1996. "SUSTAINABLE DEVELOPMENT IN METROPOLITAN AREAS: AN INTRODUCTION; Proceedings of the Fifth Joint Conference on Agriculture, Food, and the Environment, June 17-18, 1996, Padova, Italy," Working Papers 14454, University of Minnesota, Center for International Food and Agricultural Policy.
  49. Bazzani, Guido Maria & Canavari, Maurizio & Grillenzoni, Maurizio & Ragazzoni, Alessandro, 1995. "RECENT DEVELOPMENTS OF THE EU FARMLAND MARKETS: NATIONAL VARIABLES AND COMPARATIVE EFFECTS OF THE CAP REFORM IN SELECTED COUNTRIES; Proceedings of the Fourth Minnesota Padova Conference on Food ,Agric," Working Papers 14451, University of Minnesota, Center for International Food and Agricultural Policy.

Articles

  1. Huffaker, R. & Canavari, M. & Muñoz-Carpena, R., 2018. "Distinguishing between endogenous and exogenous price volatility in food security assessment: An empirical nonlinear dynamics approach," Agricultural Systems, Elsevier, vol. 160(C), pages 98-109.
  2. Wongprawmas, Rungsaran & Canavari, Maurizio, 2017. "Consumers’ willingness-to-pay for food safety labels in an emerging market: The case of fresh produce in Thailand," Food Policy, Elsevier, vol. 69(C), pages 25-34.
  3. Maurizio Canavari & Valeria Borsellino & Martin K. Hingley & Christine Mauracher & Simona Naspetti & John L. Stanton & Stefanella Stranieri, 2017. "Editorial," ECONOMIA AGRO-ALIMENTARE, FrancoAngeli Editore, vol. 19(1), pages 7-11.
  4. Claudia Bazzani & Vincenzina Caputo & Rodolfo M. Nayga JR. & Maurizio Canavari, 2017. "Testing Commitment Cost Theory In Choice Experiments," Economic Inquiry, Western Economic Association International, vol. 55(1), pages 383-396, January.
  5. Gervasio Antonelli & Maurizio Canavari & Annalisa De Boni & Concetta Nazzaro, 2016. "The scientific and editorial history of the journal Economia agro-alimentare," ECONOMIA AGRO-ALIMENTARE, FrancoAngeli Editore, vol. 18(3), pages 357-368.
  6. Marcello Di Muro & Rungsaran Wongprawmas & Maurizio Canavari, 2016. "Consumers’ Preferences and Willingness-To-Pay for Misfit Vegetables," ECONOMIA AGRO-ALIMENTARE, FrancoAngeli Editore, vol. 18(2), pages 133-154.
  7. Claudia Bazzani & Daniele Asioli & Maurizio Canavari & Elisabetta Gozzoli, 2016. "Consumer perceptions and attitudes towards Farmers' Markets: the case of a Slow Food "Earth Market"®," ECONOMIA AGRO-ALIMENTARE, FrancoAngeli Editore, vol. 18(3), pages 283-302.
  8. Silvia Coderoni & Laura Valli & Maurizio Canavari, 2015. "Climate Change Mitigation Options in the Italian Livestock Sector," EuroChoices, The Agricultural Economics Society, vol. 14(1), pages 17-24, April.
  9. Viola Bruschi & Ksenia Shershneva & Irina Dolgopolova & Maurizio Canavari & Ramona Teuber, 2015. "Consumer Perception of Organic Food in Emerging Markets: Evidence from Saint Petersburg, Russia," Agribusiness, John Wiley & Sons, Ltd., vol. 31(3), pages 414-432, June.
  10. Giacomo Carli & Maurizio Canavari & Alessandro Grandi, 2014. "Introducing Activity-Based Costing in Farm Management: The Design of the FarmBO System," International Journal of Agricultural and Environmental Information Systems (IJAEIS), IGI Global, vol. 5(4), pages 69-84, October.
  11. Meixner, Oliver & Haas, Rainer & Perevoshchikova, Yana & Canavari, Maurizio, 2014. "Consumer Attitudes, Knowledge, and Behavior in the Russian Market for Organic Food," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 5(2).
  12. Ivana Radic & Maurizio Canavari, 2014. "Viennese consumers’ preferences and willingness to pay for raspberries from Arilje, Serbia," ECONOMIA AGRO-ALIMENTARE, FrancoAngeli Editore, vol. 16(3), pages 27-42.
  13. Vincenzina Caputo & Achilleas Vassilopoulos & Rodolfo M. Nayga Jr. & Maurizio Canavari, 2013. "Welfare Effects of Food Miles Labels," Journal of Consumer Affairs, Wiley Blackwell, vol. 47(2), pages 311-327, July.
  14. Maurizio Canavari & Nicola Cantore & Sergio Albertazzi & Chiara Marco Della & Giuliano Vitali & Claudio Signorotti & Guido Baldoni & Concetta Cardillo & Antonella Trisorio & Guido Maria Bazzani & Robe, 2013. "Sustainability in organic and conventional farm ing: toward s a multicriteria model based on simulated farm indicators," ECONOMICS AND POLICY OF ENERGY AND THE ENVIRONMENT, FrancoAngeli Editore, vol. 2013(1), pages 175-200.
  15. Imami, Drini & Zhllima, Edvin & Canavari, Maurizio & Merkaj, Elvina, 2013. "Segmenting Albanian consumers according to olive oil quality perception and purchasing habits," Agricultural Economics Review, Greek Association of Agricultural Economists, vol. 14(1), January.
  16. Claudia Bazzani & Maurizio Canavari, 2013. "Alternative Agri-Food Networks and Short Food Supply Chains: a review of the literature," ECONOMIA AGRO-ALIMENTARE, FrancoAngeli Editore, vol. 15(2), pages 11-34.
  17. Vincenzina Caputo & Maurizio Canavari & Jr. Rodolfo M. Nayga, 2012. "Valutazione delle preferenze di consumatori campani per un sistema di etichettatura generico sulle "food miles"," ECONOMIA AGRO-ALIMENTARE, FrancoAngeli Editore, vol. 14(1), pages 99-115.
  18. Gervasio Antonelli & Maurizio Canavari & Annalisa De Boni & Concetta Nazzaro, 2012. "Editoriale," ECONOMIA AGRO-ALIMENTARE, FrancoAngeli Editore, vol. 14(2), pages 7-9.
    • Gervasio Antonelli & Maurizio Canavari & Annalisa De Boni & Concetta Nazzaro, 2015. "Editoriale," ECONOMIA AGRO-ALIMENTARE, FrancoAngeli Editore, vol. 17(3), pages 7-10.
    • Gervasio Antonelli & Maurizio Canavari & Annalisa De Boni & Concetta Nazzaro, 2013. "Editoriale," ECONOMIA AGRO-ALIMENTARE, FrancoAngeli Editore, vol. 15(3), pages 7-9.
    • Gervasio Antonelli & Maurizio Canavari & Annalisa De Boni & Concetta Nazzaro, 2013. "Editoriale," ECONOMIA AGRO-ALIMENTARE, FrancoAngeli Editore, vol. 15(1), pages 7-11.
    • Gervasio Antonelli & Maurizio Canavari & Annalisa De Boni & Concetta Nazzaro, 2016. "Editoriale," ECONOMIA AGRO-ALIMENTARE, FrancoAngeli Editore, vol. 18(1), pages 7-11.
    • Gervasio Antonelli & Maurizio Canavari & Annalisa De Boni & Concetta Nazzaro, 2011. "Editoriale," ECONOMIA AGRO-ALIMENTARE, FrancoAngeli Editore, vol. 13(3), pages 9-13.
    • Gervasio Antonelli & Maurizio Canavari & Annalisa De Boni & Concetta Nazzaro, 2012. "Editoriale," ECONOMIA AGRO-ALIMENTARE, FrancoAngeli Editore, vol. 14(3), pages 7-9.
    • Gervasio Antonelli & Maurizio Canavari & Annalisa De Boni & Concetta Nazzaro, 2014. "Editoriale," ECONOMIA AGRO-ALIMENTARE, FrancoAngeli Editore, vol. 16(1), pages 7-11.
    • Gervasio Antonelli & Maurizio Canavari & Annalisa De Boni & Concetta Nazzaro, 2016. "Editoriale," ECONOMIA AGRO-ALIMENTARE, FrancoAngeli Editore, vol. 18(2), pages 125-127.
    • Gervasio Antonelli & Maurizio Canavari & Annalisa De Boni & Concetta Nazzaro, 2015. "Editoriale," ECONOMIA AGRO-ALIMENTARE, FrancoAngeli Editore, vol. 17(1), pages 7-12.
    • Gervasio Antonelli & Maurizio Canavari & Annalisa De Boni & Concetta Nazzaro, 2015. "Editoriale," ECONOMIA AGRO-ALIMENTARE, FrancoAngeli Editore, vol. 17(2), pages 7-10.
    • Gervasio Antonelli & Maurizio Canavari & Annalisa De Boni & Concetta Nazzaro, 2013. "Editoriale," ECONOMIA AGRO-ALIMENTARE, FrancoAngeli Editore, vol. 15(2), pages 7-9.
    • Gervasio Antonelli & Maurizio Canavari & Annalisa De Boni & Concetta Nazzaro, 2014. "Editoriale," ECONOMIA AGRO-ALIMENTARE, FrancoAngeli Editore, vol. 16(2), pages 7-10.
    • Gervasio Antonelli & Maurizio Canavari & Annalisa De Boni & Concetta Nazzaro, 2016. "Editoriale," ECONOMIA AGRO-ALIMENTARE, FrancoAngeli Editore, vol. 18(3), pages 259-262.
    • Gervasio Antonelli & Maurizio Canavari & Annalisa De Boni & Concetta Nazzaro, 2012. "Editoriale," ECONOMIA AGRO-ALIMENTARE, FrancoAngeli Editore, vol. 14(1), pages 9-11.
    • Gervasio Antonelli & Maurizio Canavari & Annalisa De Boni & Cocetta Nazzaro, 2014. "Editoriale," ECONOMIA AGRO-ALIMENTARE, FrancoAngeli Editore, vol. 16(3), pages 7-8.
  19. Pamela Lombardi & Roberta Spadoni & Maurizio Canavari, 2011. "Impatti dell’adozione del BRC Global Standard for Food Safety nelle imprese agroalimentari italiane," ECONOMIA AGRO-ALIMENTARE, FrancoAngeli Editore, vol. 13(3), pages 81-106.
  20. Asioli, Daniele & Canavari, Maurizio & Castellini, Alessandra & de Magistris, Tiziana & Gottardi, Fernando & Lombardi, Pamela & Pignatti, Erika & Spadoni, Roberta, 2011. "The Role of Sensory Attributes in Marketing Organic Food: Findings from a Qualitative Study of Italian Consumers," Journal of Food Distribution Research, Food Distribution Research Society, vol. 42(1), March.
  21. Hingley, Martin & Mikkola, Minna & Canavari, Maurizio & Asioli, Daniele, 2011. "Local and Sustainable Food Supply: The Role of European Retail Consumer Co-operatives," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 2(4).
  22. Giovanna Sacchi & Cesare Zanasi & Maurizio Canavari, 2011. "Modelli alternativi di garanzia della qualità dei prodotti biologici alla luce della teoria delle convenzioni," ECONOMIA AGRO-ALIMENTARE, FrancoAngeli Editore, vol. 13(3), pages 57-80.
  23. Asioli, Daniele & Boecker, Andreas & Canavari, Maurizio, 2011. "Perceived Traceability Costs and Benefits in the Italian Fisheries Supply Chain," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 2(4).
  24. Dimech, Marco & Caputo, Vincenzina & Canavari, Maurizio, 2011. "Attitudes of Maltese Consumers Towards Quality in Fruit and Vegetables in Relation to Their Food-Related Lifestyles," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 14(4).
  25. Maurizio Canavari & Pamela Lombardi & Bettina Riedel & Roberta Spadoni, 2010. "Indagine esplorativa dell’atteggiamento dei consumatori europei verso riso e tapioca biologici importati dalla Thailandia," ECONOMIA AGRO-ALIMENTARE, FrancoAngeli Editore, vol. 12(1), pages 29-46.
  26. Maurizio Canavari & Erika Pignatti & Roberta Spadoni & Gert-jan van Sprundel, 2009. "Nuove dinamiche nel commercio dei prodotti agroalimentari: resistenze all’adozione dell’e-commerce nelle relazioni B2B," ECONOMIA AGRO-ALIMENTARE, FrancoAngeli Editore, vol. 11(3), pages 103-118.
  27. Melanie Fritz & Maurizio Canavari & Nicola Cantore & Jivka Deiters & Erika Pignatti, 2009. "Commercio elettronico e fiducia: analisi preliminare del potenziale in filiere agro-alimentari internazionali," ECONOMIA AGRO-ALIMENTARE, FrancoAngeli Editore, vol. 11(2), pages 63-83.
  28. Maurizio Canavari & Rodolfo Nayga, 2009. "On consumers' willingness to purchase nutritionally enhanced genetically modified food," Applied Economics, Taylor & Francis Journals, vol. 41(1), pages 125-137.
  29. Hasimu Huliyeti & Sergio Marchesini & Maurizio Canavari, 2008. "Chinese distribution practitioners' attitudes towards Italian quality foods," Journal of Chinese Economic and Foreign Trade Studies, Emerald Group Publishing, vol. 1(3), pages 214-231, October.
  30. Melanie Fritz & Maurizio Canavari, 2008. "Management of perceived e-business risks in food-supply networks: e-trust as prerequisite for supply-chain system innovation," Agribusiness, John Wiley & Sons, Ltd., vol. 24(3), pages 355-368.
  31. Domenico Regazzi & Maurizio Canavari, 2003. "L'assetto demografico del Bacino del Mediterraneo," ECONOMIA AGRO-ALIMENTARE, FrancoAngeli Editore, vol. 8(2).

Editorship

  1. DEIAgra Working Papers, Alma Mater Studiorum University of Bologna, Department of Agricultural Economics and Engineering.
  2. ECONOMIA AGRO-ALIMENTARE, FrancoAngeli Editore.

Citations

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Wikipedia mentions

(Only mentions on Wikipedia that link back to a page on a RePEc service)
  1. Sergio Marchesini & Huliyeti Hasimu & Maurizio Canavari, 2005. "Production costs of pears and apples in Xinjiang (China)," DEIAgra Working Papers 5003, Alma Mater Studiorum University of Bologna, Department of Agricultural Economics and Engineering, revised Oct 2005.

    Mentioned in:

    1. Pir in Wikipedia (Indonesian)

Working papers

  1. Asioli, Daniele & Canavari, Maurizio & Pignatti, Erika, 2011. "Role of Sensory Attributes in the Food Marketing: An Exploratory Analysis in the Italian Organic Food Producers," 2011 International European Forum, February 14-18, 2011, Innsbruck-Igls, Austria 121996, International European Forum on Innovation and System Dynamics in Food Networks.

    Cited by:

    1. Terlau, Wiltrud & Hirsch, Darya, 2015. "Sustainable Consumption and the Attitude-Behaviour-Gap Phenomenon - Causes and Measurements towards a Sustainable Development," 144th Seminar, February 9-13, 2015, Innsbruck-Igls, Austria 206233, European Association of Agricultural Economists.
    2. Terlau, Wiltrud & Hirsch, Darya, 2015. "Sustainable Consumption and the Attitude-Behaviour-Gap Phenomenon - Causes and Measurements towards a Sustainable Development," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 6(3).
    3. Terlau, Wiltrud & Hirsch, Darya, 2015. "Sustainable Consumption and the Attitude-Behaviour-Gap Phenomenon - Causes and Measurements towards a Sustainable Development," 2015 International European Forum, February 17-21, 2014, Innsbruck-Igls, Austria 206233, International European Forum on Innovation and System Dynamics in Food Networks.

  2. Caputo, Vincenzina & Vassilopoulos, Achilleas & Nayga, Rodolfo M., Jr. & Canavari, Maurizio, 2010. "Welfare Effects of Food Miles Labels," 120th Seminar, September 2-4, 2010, Chania, Crete 109314, European Association of Agricultural Economists.

    Cited by:

    1. David Yoon Kin Tong & Chau Keng Tee & Hishamuddin Ismail, 2016. "Developing the Profile of Green Consumer and Family Decision Making Model: A Review," Journal of Emerging Trends in Marketing and Management, The Bucharest University of Economic Studies, vol. 1(1), pages 282-291, September.
    2. Weinrich, Ramona & Spiller, Achim, 2016. "Can a Multi-Level Label do Better than a Binary Label for Animal Welfare? A PLS-Analysis of Consumer Satisfaction," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 19(3).
    3. Van Loo, Ellen J. & Caputo, Vincenzina & Nayga, Rodolfo M. & Seo, Han-Seok & Zhang, Baoyue & Verbeke, Wim, 2015. "Sustainability labels on coffee: Consumer preferences, willingness-to-pay and visual attention to attributes," Ecological Economics, Elsevier, vol. 118(C), pages 215-225.
    4. Tiziana De Magistris & Teresa Del Giudice & Fabio Verneau, 2015. "The Effect of Information on Willingness to Pay for Canned Tuna Fish with Different Corporate Social Responsibility (CSR) Certification: A Pilot Study," Journal of Consumer Affairs, Wiley Blackwell, vol. 49(2), pages 457-471, July.
    5. Giovanna Sacchi & Vincenzina Caputo & Rodolfo M. Nayga, 2015. "Alternative Labeling Programs and Purchasing Behavior toward Organic Foods: The Case of the Participatory Guarantee Systems in Brazil," Sustainability, MDPI, Open Access Journal, vol. 7(6), pages 1-20, June.
    6. De Marchi, Elisa & Caputo, Vincenzina & Nayga, Rodolfo M. & Banterle, Alessandro, 2016. "Time preferences and food choices: Evidence from a choice experiment," Food Policy, Elsevier, vol. 62(C), pages 99-109.
    7. Alessandro Bonadonna & Giovanni Peira & Chiara Giachino & Luana Molinaro, 2017. "Traditional Cheese Production and an EU Labeling Scheme: The Alpine Cheese Producers’ Opinion," Agriculture, MDPI, Open Access Journal, vol. 7(8), pages 1-13, August.
    8. Van Loo, Ellen J. & Caputo, Vincenzina & Nayga, Rodolfo M. & Verbeke, Wim, 2014. "Consumers’ valuation of sustainability labels on meat," Food Policy, Elsevier, vol. 49(P1), pages 137-150.

  3. Canavari, Maurizio & Tisselli, Farid & Nayga, Rodolfo M., Jr. & Scarpa, Riccardo, 2009. "Italian Consumer Acceptance of Nutritionally Enhanced GM Food," 2009 Conference, August 16-22, 2009, Beijing, China 51651, International Association of Agricultural Economists.

    Cited by:

    1. Lupín, Beatriz & Rodríguez, Elsa Mirta M., 2012. "Quality attributes and socio-demographic factors affecting channel choices," Nülan. Deposited Documents 1605, Universidad Nacional de Mar del Plata, Facultad de Ciencias Económicas y Sociales, Centro de Documentación.
    2. Lupin, Beatriz & Rodriguez, Elsa M., 2012. "Quality attributes and socio-demographic factors affecting channel choices," 2012 Conference, August 18-24, 2012, Foz do Iguacu, Brazil 126372, International Association of Agricultural Economists.
    3. Rodríguez, Elsa Mirta M., 2011. "Consumers preferences for bio-based products and market analysis," Nülan. Deposited Documents 2556, Universidad Nacional de Mar del Plata, Facultad de Ciencias Económicas y Sociales, Centro de Documentación.

  4. Canavari, Maurizio & Lombardi, Pamela & Riedel, Bettina & Spadoni, Roberta, 2008. "Indagine esplorativa dell'atteggiamento dei consumatori europei verso riso e tapioca biologici importati dalla Thailandia," 2008 XVI Convegno Annuale SIEA - Le Dinamiche del Commercio Agro-alimentare Tra Commodities e Prodotti Differenziati, 5-6 Giugno 2008, Trieste 48300, Italian Society of Agri-food Economics/Società Italiana di Economia Agro-Alimentare (SIEA).

    Cited by:

    1. Taglioni, Chiara & Cavicchi, Alessio & Torquati, Biancamaria & Scarpa, Riccardo, 2011. "Influence of Brand Equity on Milk Choice: A Choice Experiment Survey," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 2(3).

  5. Cantore, Nicola & Canavari, Maurizio & Pignatti, Erika, 2008. "Organic certification systems and international trading of agricultural products in gravity models," 2008 Annual Meeting, July 27-29, 2008, Orlando, Florida 6159, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).

    Cited by:

    1. Melanie Fritz & Maurizio Canavari & Nicola Cantore & Jivka Deiters & Erika Pignatti, 2008. "Commercio elettronico per la dinamica delle catene agro-alimentari internazionali: un’analisi del potenziale [E-commerce for the dynamics of international agri-food chains: an adoption potential analy," DEIAgra Working Papers 8006, Alma Mater Studiorum University of Bologna, Department of Agricultural Economics and Engineering, revised Aug 2008.

  6. Sergio Marchesini & Huliyeti Hasimu & Maurizio Canavari & Alessandro Farneti, 2007. "Attitudes towards Italian wine of practitioners in the Chinese distribution," DEIAgra Working Papers 7003, Alma Mater Studiorum University of Bologna, Department of Agricultural Economics and Engineering, revised Dec 2007.

    Cited by:

    1. Ping Qing & Aiqin Xi & Wuyang Hu, 2015. "Self-Consumption, Gifting, and Chinese Wine Consumers," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 63(4), pages 601-620, December.
    2. Qing, Ping & Hu, Wuyang, 2015. "Self-Consumption, Gifting, and Chinese Wine Consumers," 2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California 201853, Agricultural and Applied Economics Association;Western Agricultural Economics Association.
    3. Qing, Ping & Hu, Wuyang, 2016. "Chinese Consumer Preference for Red Wine Attributes," 2016 Annual Meeting, July 31-August 2, 2016, Boston, Massachusetts 235477, Agricultural and Applied Economics Association.

  7. Canavari, Maurizio & Cantore, Nicola, 2007. "The challenge of the international organic certification: a new opportunity for agricultural trading?," 105th Seminar, March 8-10, 2007, Bologna, Italy 7902, European Association of Agricultural Economists.

    Cited by:

    1. Finco, Adele & Padella, Monica & Di Pronio, Guido & Pollonara, Mirco, 2008. "Dinamiche del commercio internazionale dell'olio di oliva italiano: un'analisi prospettica," 2008 XVI Convegno Annuale SIEA - Le Dinamiche del Commercio Agro-alimentare Tra Commodities e Prodotti Differenziati, 5-6 Giugno 2008, Trieste 48194, Italian Society of Agri-food Economics/Società Italiana di Economia Agro-Alimentare (SIEA).
    2. Adele Finco & Monica Padella & Guido Di Pronio & Mirco Pollonara, 2009. "Dinamiche del commercio internazionale dell’olio di oliva italiano: un’analisi prospettica," ECONOMIA AGRO-ALIMENTARE, FrancoAngeli Editore, vol. 11(2), pages 169-185.

  8. Maurizio Canavari & Roberta Centonze & Gianluca Nigro, 2007. "Organic food marketing and distribution in the European Union," DEIAgra Working Papers 7002, Alma Mater Studiorum University of Bologna, Department of Agricultural Economics and Engineering, revised Jul 2007.

    Cited by:

    1. Rana, Jyoti & Paul, Justin, 2017. "Consumer behavior and purchase intention for organic food: A review and research agenda," Journal of Retailing and Consumer Services, Elsevier, vol. 38(C), pages 157-165.
    2. Santucci, Fabio M. & Callieris, Roberta & Debs, Philippe, 2011. "International Fairs in the Modern Food Systems," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 2(4).

  9. Canavari, Maurizio & Centonze, Roberta & Spadoni, Roberta, 2006. "Traceability as Part of Competitive Strategy in the Fruit Supply Chain," 2006 Annual Meeting, August 12-18, 2006, Queensland, Australia 25639, International Association of Agricultural Economists.

    Cited by:

    1. Shengnan Sun & Xinping Wang & Yan Zhang, 2017. "Sustainable Traceability in the Food Supply Chain: The Impact of Consumer Willingness to Pay," Sustainability, MDPI, Open Access Journal, vol. 9(6), pages 1-19, June.
    2. Asioli, Daniele & Boecker, Andreas & Canavari, Maurizio, 2011. "Perceived Traceability Costs and Benefits in the Italian Fisheries Supply Chain," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 2(4).
    3. Stranieri, S. & Cavaliere, A. & Banterle, A., 2015. "Voluntary traceability standards: which is the role of economic incentives?," 2015 International European Forum, February 17-21, 2014, Innsbruck-Igls, Austria 206213, International European Forum on Innovation and System Dynamics in Food Networks.
    4. Wongprawmas, Rungsaran & Canavari, Maurizio, 2015. "Heterogeneity in consumer preferences for food safety lavel in Thailand," 143rd Joint EAAE/AAEA Seminar, March 25-27, 2015, Naples, Italy 202744, European Association of Agricultural Economists.
    5. Brofman Epelbaum, Freddy Moises & Garcia Martinez, Marian, 2014. "The technological evolution of food traceability systems and their impact on firm sustainable performance: A RBV approach," International Journal of Production Economics, Elsevier, vol. 150(C), pages 215-224.
    6. Engelseth, Per, 2013. "Multiplex Uses of Food-Product Standards," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 16(2).
    7. Stranieri, Stefanella & Banterle, Alessandro, 2015. "Voluntary traceability standards: which is the role of risk?," 2015 Conference, August 9-14, 2015, Milan, Italy 212058, International Association of Agricultural Economists.
    8. Stranieri, S. & Cavaliere, A. & Banterle, A., 2015. "Voluntary traceability standards: which is the role of economic incentives?," 144th Seminar, February 9-13, 2015, Innsbruck-Igls, Austria 206213, European Association of Agricultural Economists.
    9. Shahbaz Khan & Abid Haleem & Mohd Imran Khan & Mustufa Haider Abidi & Abdulrahman Al-Ahmari, 2018. "Implementing Traceability Systems in Specific Supply Chain Management (SCM) through Critical Success Factors (CSFs)," Sustainability, MDPI, Open Access Journal, vol. 10(1), pages 1-26, January.

  10. Fritz, Melanie & Hausen, Tobias & Schiefer, Gerhard & Canavari, Maurizio, 2005. "Trust and Electronic Commerce in the Agrifood Sector. A Trust Model and Experimental Experiences," 2005 International Congress, August 23-27, 2005, Copenhagen, Denmark 24742, European Association of Agricultural Economists.

    Cited by:

    1. Matopoulos, Aristides & Vlachopoulou, Maro & Manthou, Vicky, 2006. "Exploring Trust in E-B2B Relationships," 99th Seminar, February 8-10, 2006, Bonn, Germany 7757, European Association of Agricultural Economists.

  11. Riccardo SCARPA & Fiorenza SPALATRO & Maurizio CANAVARI, 2005. "Investigating Preferences For Environment Friendly Production," Others 0505003, EconWPA.

    Cited by:

    1. Mohammed H. Alemu & Søren B. Olsen, 2017. "Can a Repeated Opt-Out Reminder remove hypothetical bias in discrete choice experiments? An application to consumer valuation of novel food products," IFRO Working Paper 2017/05, University of Copenhagen, Department of Food and Resource Economics.

  12. Maurizio Canavari & Domenico Regazzi & Roberta Spadoni, 2005. "Evaluation Of Quality Assurance Systems In The Agri-Food Sector," Others 0505005, EconWPA.

    Cited by:

    1. Noelke, Corinna M. & Caswell, Julie A., 2000. "A Model Of The Implementation Of Quality Management Systems For Credence Attributes," 2000 Annual meeting, July 30-August 2, Tampa, FL 21874, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).

  13. Maurizio Canavari & Daniela Miniucchi & Giuseppe Nocella & Davide Viaggi, 2004. "Electronic Commerce in Agriculture and Agribusiness: the Case of Emilia-Romagna (Italy)," Others 0409002, EconWPA.

    Cited by:

    1. Manouselis, Nikos & Konstantas, A. & Palavitsinis, N. & Costopoulou, Constantina & Sideridis, Alexander B., 2009. "A Survey of Greek Agricultural E-Markets," Agricultural Economics Review, Greek Association of Agricultural Economists, vol. 10(1), January.
    2. Canavari, Maurizio & Rivaroli, Sergio & Fritz, Melanie & Hausen, Tobias, 2006. "Prioritizing Trust Factors in an Agri-Food B2B E-Commerce Environment," 99th Seminar, February 8-10, 2006, Bonn, Germany 7773, European Association of Agricultural Economists.

  14. Scarpa, Riccardo & Spalatro, Fiorenza & Canavari, Maurizio, 2003. "Investigating Preferences For Environment Friendly Production Practices: Taste Segments For Organic And Integrated Crop Management In Italian Households," Working Papers 14467, University of Minnesota, Center for International Food and Agricultural Policy.

    Cited by:

    1. Gracia, Azucena & de Magistris, Tiziana, 2008. "The demand for organic foods in the South of Italy: A discrete choice model," Food Policy, Elsevier, vol. 33(5), pages 386-396, October.

Articles

  1. Huffaker, R. & Canavari, M. & Muñoz-Carpena, R., 2018. "Distinguishing between endogenous and exogenous price volatility in food security assessment: An empirical nonlinear dynamics approach," Agricultural Systems, Elsevier, vol. 160(C), pages 98-109.

    Cited by:

    1. Chaudhry, Muhammad Imran & Miranda, Mario J., 2018. "Complex price dynamics in vertically linked cobweb markets," Economic Modelling, Elsevier, vol. 72(C), pages 363-378.

  2. Marcello Di Muro & Rungsaran Wongprawmas & Maurizio Canavari, 2016. "Consumers’ Preferences and Willingness-To-Pay for Misfit Vegetables," ECONOMIA AGRO-ALIMENTARE, FrancoAngeli Editore, vol. 18(2), pages 133-154.

    Cited by:

    1. Alessandro Corsi & Silvia Novelli, 2011. "Willingness-to-pay in terms of price: an application to organic beef during and after the “mad cow” crisis," Review of Agricultural and Environmental Studies - Revue d'Etudes en Agriculture et Environnement, INRA Department of Economics, vol. 92(1), pages 25-46.

  3. Silvia Coderoni & Laura Valli & Maurizio Canavari, 2015. "Climate Change Mitigation Options in the Italian Livestock Sector," EuroChoices, The Agricultural Economics Society, vol. 14(1), pages 17-24, April.

    Cited by:

    1. Coderoni, Silvia & Esposti, Roberto, 2014. "The evolution of agricultural GHG emissions in Italy and the role of the CAP A farm-level assessment," 2014 Third Congress, June 25-27, 2014, Alghero, Italy 173012, Italian Association of Agricultural and Applied Economics (AIEAA).
    2. Brian Revell, 2015. "Meat and Milk Consumption 2050: the Potential for Demand-side Solutions to Greenhouse Gas Emissions Reduction," EuroChoices, The Agricultural Economics Society, vol. 14(3), pages 4-11, December.

  4. Viola Bruschi & Ksenia Shershneva & Irina Dolgopolova & Maurizio Canavari & Ramona Teuber, 2015. "Consumer Perception of Organic Food in Emerging Markets: Evidence from Saint Petersburg, Russia," Agribusiness, John Wiley & Sons, Ltd., vol. 31(3), pages 414-432, June.

    Cited by:

    1. Mirzobobo Yormirzoev & Ramona Teuber & Daniil Baranov, 2018. "Is Tajikistan a Potential Market for Genetically Modified Potatoes?," Economy of region, Centre for Economic Security, Institute of Economics of Ural Branch of Russian Academy of Sciences, vol. 1(1), pages 216-226.
    2. Rana, Jyoti & Paul, Justin, 2017. "Consumer behavior and purchase intention for organic food: A review and research agenda," Journal of Retailing and Consumer Services, Elsevier, vol. 38(C), pages 157-165.

  5. Meixner, Oliver & Haas, Rainer & Perevoshchikova, Yana & Canavari, Maurizio, 2014. "Consumer Attitudes, Knowledge, and Behavior in the Russian Market for Organic Food," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 5(2).

    Cited by:

    1. Safdar Muhammad & Eihab Fathelrahman & Rafi Ullah Tasbih Ullah, 2016. "The Significance of Consumer’s Awareness about Organic Food Products in the United Arab Emirates," Sustainability, MDPI, Open Access Journal, vol. 8(9), pages 1-12, August.
    2. Camelia F. Oroian & Calin O. Safirescu & Rezhen Harun & Gabriela O. Chiciudean & Felix H. Arion & Iulia C. Muresan & Bianca M. Bordeanu, 2017. "Consumers’ Attitudes towards Organic Products and Sustainable Development: A Case Study of Romania," Sustainability, MDPI, Open Access Journal, vol. 9(9), pages 1-14, September.

  6. Ivana Radic & Maurizio Canavari, 2014. "Viennese consumers’ preferences and willingness to pay for raspberries from Arilje, Serbia," ECONOMIA AGRO-ALIMENTARE, FrancoAngeli Editore, vol. 16(3), pages 27-42.

    Cited by:

    1. Claudio Bellia & G. Fabiola Safonte, 2015. "Prodotti agroalimentari e segni distintivi di qualità. Dimensione economica dei prodotti contrassegnati da marchi dop/igp in forza delle normative comunitarie e strategie di valorizzazione," ECONOMIA AGRO-ALIMENTARE, FrancoAngeli Editore, vol. 17(1), pages 81-105.

  7. Vincenzina Caputo & Achilleas Vassilopoulos & Rodolfo M. Nayga Jr. & Maurizio Canavari, 2013. "Welfare Effects of Food Miles Labels," Journal of Consumer Affairs, Wiley Blackwell, vol. 47(2), pages 311-327, July.
    See citations under working paper version above.
  8. Imami, Drini & Zhllima, Edvin & Canavari, Maurizio & Merkaj, Elvina, 2013. "Segmenting Albanian consumers according to olive oil quality perception and purchasing habits," Agricultural Economics Review, Greek Association of Agricultural Economists, vol. 14(1), January.

    Cited by:

    1. Drini Imami & Engjell Skreli & Edvin Zhllima & Aban Cela & Olta Sokoli, 2015. "Consumer preferences for typical local products in Albania," ECONOMIA AGRO-ALIMENTARE, FrancoAngeli Editore, vol. 17(3), pages 11-29.

  9. Claudia Bazzani & Maurizio Canavari, 2013. "Alternative Agri-Food Networks and Short Food Supply Chains: a review of the literature," ECONOMIA AGRO-ALIMENTARE, FrancoAngeli Editore, vol. 15(2), pages 11-34.

    Cited by:

    1. Sara Fabbrizzi & Silvio Menghini & Nicola Marinelli, 2014. "The Short Food Supply Chain: A Concrete Example of Sustainability. A Literature Review," RIVISTA DI STUDI SULLA SOSTENIBILITA', FrancoAngeli Editore, vol. 2014(2), pages 189-206.
    2. Elena Viganò & Gervasio Antonelli & Gian Italo Bischi & Fabio Tramontana, 2015. "Consumo e consumatori di prodotti alimentari nella società postmoderna," ECONOMIA AGRO-ALIMENTARE, FrancoAngeli Editore, vol. 17(1), pages 59-80.
    3. Giuseppe Marotta & Concetta Nazzaro & Mariarosaria Simeone, 2013. "Capitale umano e capitale sociale nell’agricoltura multifunzionale: un’analisi delle esperienze di filiera corta nella Campania interna," ECONOMIA AGRO-ALIMENTARE, FrancoAngeli Editore, vol. 15(3), pages 149-173.
    4. Claudia Bazzani & Daniele Asioli & Maurizio Canavari & Elisabetta Gozzoli, 2016. "Consumer perceptions and attitudes towards Farmers' Markets: the case of a Slow Food "Earth Market"®," ECONOMIA AGRO-ALIMENTARE, FrancoAngeli Editore, vol. 18(3), pages 283-302.
    5. Gervasio Antonelli & Gian Italo Bischi & Fabio Tramontana & Elena Viganò, 2014. "Beyond a neoclassical consumer analysis in food choices," Working Papers 1410, University of Urbino Carlo Bo, Department of Economics, Society & Politics - Scientific Committee - L. Stefanini & G. Travaglini, revised 2014.
    6. Silvio Franco & Clara Cicatiello & Emanuele Blasi & Barbara Pancino, 2015. "Le filiere corte auto-organizzate dai consumatori: il modello dei Gruppi di Acquisto Solidale," ECONOMIA AGRO-ALIMENTARE, FrancoAngeli Editore, vol. 17(2), pages 33-56.
    7. Chiara Rinaldi, 2017. "Food and Gastronomy for Sustainable Place Development: A Multidisciplinary Analysis of Different Theoretical Approaches," Sustainability, MDPI, Open Access Journal, vol. 9(10), pages 1-25, September.

  10. Vincenzina Caputo & Maurizio Canavari & Jr. Rodolfo M. Nayga, 2012. "Valutazione delle preferenze di consumatori campani per un sistema di etichettatura generico sulle "food miles"," ECONOMIA AGRO-ALIMENTARE, FrancoAngeli Editore, vol. 14(1), pages 99-115.

    Cited by:

    1. Claudia Bazzani & Maurizio Canavari, 2013. "Alternative Agri-Food Networks and Short Food Supply Chains: a review of the literature," ECONOMIA AGRO-ALIMENTARE, FrancoAngeli Editore, vol. 15(2), pages 11-34.
    2. Dimech, Marco & Caputo, Vincenzina & Canavari, Maurizio, 2011. "Attitudes of Maltese Consumers Towards Quality in Fruit and Vegetables in Relation to Their Food-Related Lifestyles," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 14(4).

  11. Pamela Lombardi & Roberta Spadoni & Maurizio Canavari, 2011. "Impatti dell’adozione del BRC Global Standard for Food Safety nelle imprese agroalimentari italiane," ECONOMIA AGRO-ALIMENTARE, FrancoAngeli Editore, vol. 13(3), pages 81-106.

    Cited by:

    1. Andrea Marescotti & Alessandro Brazzini, 2014. "L’utilizzo degli standard privati di qualità nella gdo italiana. Il caso dello standard GlobalG.A.P," ECONOMIA AGRO-ALIMENTARE, FrancoAngeli Editore, vol. 16(1), pages 63-83.

  12. Hingley, Martin & Mikkola, Minna & Canavari, Maurizio & Asioli, Daniele, 2011. "Local and Sustainable Food Supply: The Role of European Retail Consumer Co-operatives," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 2(4).

    Cited by:

    1. Gail Feenstra & Shermain Hardesty, 2016. "Values-Based Supply Chains as a Strategy for Supporting Small and Mid-Scale Producers in the United States," Agriculture, MDPI, Open Access Journal, vol. 6(3), pages 1-17, August.
    2. Lamprinakis, Lampros, 2012. "Organizational Innovation and Institutional Change: The Case of Valio in Finland," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 3(2).

  13. Giovanna Sacchi & Cesare Zanasi & Maurizio Canavari, 2011. "Modelli alternativi di garanzia della qualità dei prodotti biologici alla luce della teoria delle convenzioni," ECONOMIA AGRO-ALIMENTARE, FrancoAngeli Editore, vol. 13(3), pages 57-80.

    Cited by:

    1. Giovanna Sacchi, 2015. "L’evoluzione dei Participatory Guarantee Systems per l’agricoltura biologica: esperienze mondiali a confronto," ECONOMIA AGRO-ALIMENTARE, FrancoAngeli Editore, vol. 17(2), pages 77-92.
    2. Giovanna Sacchi & Vincenzina Caputo & Rodolfo M. Nayga, 2015. "Alternative Labeling Programs and Purchasing Behavior toward Organic Foods: The Case of the Participatory Guarantee Systems in Brazil," Sustainability, MDPI, Open Access Journal, vol. 7(6), pages 1-20, June.

  14. Asioli, Daniele & Boecker, Andreas & Canavari, Maurizio, 2011. "Perceived Traceability Costs and Benefits in the Italian Fisheries Supply Chain," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 2(4).

    Cited by:

    1. Aiello, Giuseppe & Enea, Mario & Muriana, Cinzia, 2015. "The expected value of the traceability information," European Journal of Operational Research, Elsevier, vol. 244(1), pages 176-186.

  15. Dimech, Marco & Caputo, Vincenzina & Canavari, Maurizio, 2011. "Attitudes of Maltese Consumers Towards Quality in Fruit and Vegetables in Relation to Their Food-Related Lifestyles," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 14(4).

    Cited by:

    1. VukasoviÄ , Tina, 2015. "Attitudes towards organic fruits and vegetables," Agricultural Economics Review, Greek Association of Agricultural Economists, vol. 16(1), January.

  16. Maurizio Canavari & Pamela Lombardi & Bettina Riedel & Roberta Spadoni, 2010. "Indagine esplorativa dell’atteggiamento dei consumatori europei verso riso e tapioca biologici importati dalla Thailandia," ECONOMIA AGRO-ALIMENTARE, FrancoAngeli Editore, vol. 12(1), pages 29-46.
    See citations under working paper version above.
  17. Maurizio Canavari & Rodolfo Nayga, 2009. "On consumers' willingness to purchase nutritionally enhanced genetically modified food," Applied Economics, Taylor & Francis Journals, vol. 41(1), pages 125-137.

    Cited by:

    1. Rodríguez-Entrena, Macario & Salazar-Ordóñez, Melania & Sayadi, Samir, 2013. "Applying partial least squares to model genetically modified food purchase intentions in southern Spain consumers," Food Policy, Elsevier, vol. 40(C), pages 44-53.
    2. Mirzobobo Yormirzoev & Ramona Teuber & Daniil Baranov, 2018. "Is Tajikistan a Potential Market for Genetically Modified Potatoes?," Economy of region, Centre for Economic Security, Institute of Economics of Ural Branch of Russian Academy of Sciences, vol. 1(1), pages 216-226.
    3. Canavari, Maurizio & Tisselli, Farid & Nayga, Rodolfo M., Jr. & Scarpa, Riccardo, 2009. "Italian Consumer Acceptance of Nutritionally Enhanced GM Food," 2009 Conference, August 16-22, 2009, Beijing, China 51651, International Association of Agricultural Economists.
    4. Manuel Thiel & Rainer Marggraf, 2009. "Gentechnik oder nicht Gentechnik - Bestimmungsgründe der Wahl von (nicht) gentechnisch veränderten Produkten," Journal of Socio-Economics in Agriculture (Until 2015: Yearbook of Socioeconomics in Agriculture), Swiss Society for Agricultural Economics and Rural Sociology, vol. 2(1), pages 35-58.
    5. Damian Tago & Henrik Andersson & Nicolas Treich, 2014. "Pesticides and Health: A Review of Evidence on Health Effects, Valuation of Risks, and Benefit-Cost Analysis," Advances in Health Economics and Health Services Research,in: Preference Measurement in Health, volume 24, pages 203-295 Emerald Publishing Ltd.
    6. Rousselière, D. & Rousselière, S., 2009. "On the impact of trust on consumer willingness to purchase GM food : evidence from a European survey," Working Papers 200901, Grenoble Applied Economics Laboratory (GAEL).

  18. Hasimu Huliyeti & Sergio Marchesini & Maurizio Canavari, 2008. "Chinese distribution practitioners' attitudes towards Italian quality foods," Journal of Chinese Economic and Foreign Trade Studies, Emerald Group Publishing, vol. 1(3), pages 214-231, October.

    Cited by:

    1. Azar, Goudarz, 2011. "Food Culture Distance: An Antecedent to Export Marketing Strategy Adaptation - An Empirical Examination of Swedish and Finnish Food Processing Companies," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 14(3).

  19. Melanie Fritz & Maurizio Canavari, 2008. "Management of perceived e-business risks in food-supply networks: e-trust as prerequisite for supply-chain system innovation," Agribusiness, John Wiley & Sons, Ltd., vol. 24(3), pages 355-368.

    Cited by:

    1. Chen, Chao-Chien & Yueh, Hsiu-Ping & Liang, Chaoyun, 2016. "Employee Perceptions and Expectations of Online Marketing Service Quality: An Investigation of Farmers’ Associations in Taiwan," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 19(1).

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Research fields, statistics, top rankings, if available.

Statistics

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Rankings

This author is among the top 5% authors according to these criteria:
  1. Number of Distinct Works

Co-authorship network on CollEc

NEP Fields

NEP is an announcement service for new working papers, with a weekly report in each of many fields. This author has had 28 papers announced in NEP. These are the fields, ordered by number of announcements, along with their dates. If the author is listed in the directory of specialists for this field, a link is also provided.
  1. NEP-AGR: Agricultural Economics (20) 2005-05-07 2005-05-07 2005-05-07 2005-05-07 2005-06-14 2005-06-14 2005-10-15 2006-05-13 2007-08-14 2008-01-12 2008-05-24 2008-09-13 2008-11-18 2011-03-05 2014-10-03 2015-01-31 2015-03-22 2015-05-16 2015-05-16 2016-09-18. Author is listed
  2. NEP-MKT: Marketing (11) 2007-08-14 2008-01-12 2008-09-13 2008-09-13 2008-09-13 2009-03-28 2009-04-05 2009-04-05 2015-01-31 2015-03-22 2015-08-07. Author is listed
  3. NEP-SEA: South East Asia (6) 2005-05-07 2006-05-13 2008-09-13 2009-04-05 2015-01-31 2015-05-16. Author is listed
  4. NEP-DCM: Discrete Choice Models (5) 2005-05-07 2015-01-31 2015-08-07 2015-08-07 2016-06-04. Author is listed
  5. NEP-ENV: Environmental Economics (4) 2005-05-07 2005-06-14 2008-05-24 2014-10-03
  6. NEP-EEC: European Economics (3) 2005-06-14 2007-08-14 2008-09-13
  7. NEP-EXP: Experimental Economics (3) 2012-06-25 2015-08-07 2016-06-04
  8. NEP-CNA: China (2) 2006-05-13 2008-01-12
  9. NEP-ICT: Information & Communication Technologies (2) 2008-09-13 2008-09-13
  10. NEP-TRA: Transition Economics (2) 2006-05-13 2015-03-22
  11. NEP-ACC: Accounting & Auditing (1) 2005-05-07
  12. NEP-CIS: Confederation of Independent States (1) 2015-03-22
  13. NEP-CMP: Computational Economics (1) 2005-06-14
  14. NEP-CUL: Cultural Economics (1) 2008-01-12
  15. NEP-REG: Regulation (1) 2005-06-14
  16. NEP-SOG: Sociology of Economics (1) 2016-09-18
  17. NEP-UPT: Utility Models & Prospect Theory (1) 2015-08-07

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