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Vera Bitsch

Personal Details

First Name:Vera
Middle Name:
Last Name:Bitsch
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RePEc Short-ID:pbi92
[This author has chosen not to make the email address public]
LS Oekonomik des Gartenbaus und Landschaftsbaus Technische Universitaet Muenchen Alte Akademie 16 D-85354 Freising Germany
+49(0)8161-71-2531

Affiliation

Forschungsdepartment Agrarökonomie
Center of Life and Food Sciences
Technische Universität München

München, Germany
http://www.wzw.tum.de/index.php?id=202
RePEc:edi:fatumde (more details at EDIRC)

Research output

as
Jump to: Working papers Articles

Working papers

  1. Braun, Charis Linda & Bitsch, Vera & Häring, Anna Maria, 2021. "Bio-Wertschöpfungsketten in Entwicklung: Lernende Systeme zwischen Exploration und Exploitation," 61st Annual Conference, Berlin, Germany, September 22-24, 2021 317068, German Association of Agricultural Economists (GEWISOLA).
  2. Carlsona, Laura & Bitsch, Vera, 2018. "Solidarity: a Key Element in Alternative Food Networks," 2018 International European Forum (163rd EAAE Seminar), February 5-9, 2018, Innsbruck-Igls, Austria 276872, International European Forum on System Dynamics and Innovation in Food Networks.
  3. Braun, Charis Linda & Rombach, Meike & Bitsch, Vera & Häring, Anna Maria, 2018. "Structures and Actors of the Organic Vegetable Value Chain for School Catering: a Case Study of the Berlin-Brandenburg Metropolitan Region," 2018 International European Forum (163rd EAAE Seminar), February 5-9, 2018, Innsbruck-Igls, Austria 276863, International European Forum on System Dynamics and Innovation in Food Networks.
  4. Alpmann, Jan & Bitsch, Vera, 2013. "“Institutional Change in Germany’s Farmers Associations: Impacts of the Dairy Conflict”," 2013 International European Forum, February 18-22, 2013, Innsbruck-Igls, Austria 164757, International European Forum on System Dynamics and Innovation in Food Networks.
  5. Gabriel, Andreas & Bitsch, Vera, 2013. "Konzeptentwicklung für eine Systemanalyse im gärtnerischen Einzelhandel auf Unternehmensebene," 53rd Annual Conference, Berlin, Germany, September 25-27, 2013 156245, German Association of Agricultural Economists (GEWISOLA).
  6. Alpmann, Jan & Bitsch, Vera, 2013. "Milchkonflikt und resultierende Verbandsstrukturen - ökonomische und emotionale Auswirkungen von Marktliberalisierung," 53rd Annual Conference, Berlin, Germany, September 25-27, 2013 156209, German Association of Agricultural Economists (GEWISOLA).
  7. Bitsch, Vera & Buccola, Steven T., 2010. "Labor and Technology Change in the Nursery Industry," 2010 Annual Meeting, July 25-27, 2010, Denver, Colorado 61047, Agricultural and Applied Economics Association.
  8. Bitsch, Vera, 2009. "2008 Michigan Dairy Industry Survey," Agricultural Economic Report Series 51842, Michigan State University, Department of Agricultural, Food, and Resource Economics.
  9. Bitsch, Vera & Ferris, Ted & Lee, Katherine L. & McFadden, Mike & Ross, Dean, 2008. "Extension Educators Collecting Industry-specific Stakeholder Input," 2008 Annual Meeting, July 27-29, 2008, Orlando, Florida 43249, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  10. Bitsch, Vera & Olynk, Nicole J., 2007. "Pork Managers' Perception of Labor Management Practices and Their Risks," 2007 Annual Meeting, July 29-August 1, 2007, Portland, Oregon 9353, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  11. Bitsch, Vera, 2006. "Job Attitudes of Agricultural Middle Managers," 2006 Annual meeting, July 23-26, Long Beach, CA 21415, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  12. Miklavcic, Pamela R. & Bernsten, Richard H. & Bitsch, Vera, 2005. "Growers' Perspective on Attracting Migrant Labor and Migrants' Workplace Choice in Michigan," 2005 Annual meeting, July 24-27, Providence, RI 19256, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  13. Bitsch, Vera & Hogberg, Michael, 2004. "Employee Retention: Components Of Job Satisfaction Of Green Industry Employees," 2004 Annual meeting, August 1-4, Denver, CO 20281, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  14. Bitsch, Vera & Harsh, Stephen B. & Mugera, Amin W., 2003. "Risk In Human Resource Management And Implications For Extension Programming - Results Of Focus Group Discussions With Dairy And Green Industry Managers," 2003 Annual meeting, July 27-30, Montreal, Canada 22085, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  15. Bitsch, Vera, 2001. "Qualitative Research In Agricultural Economics: Paradigms, Purposes, And Evaluation Criteria," 2001 Annual meeting, August 5-8, Chicago, IL 20718, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).

Articles

  1. Charis Linda Braun & Vera Bitsch & Anna Maria Häring, 2022. "Behind the scenes of a learning agri-food value chain: lessons from action research," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 39(1), pages 119-134, March.
  2. Gabriel, Andreas & Bitsch, Vera, 2022. "Everywhere the same? Competitiveness of two regional vegetable production clusters in Southern Germany," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 26(1), August.
  3. Gabriel, Andreas & Rombach, Meike & Wieser, Hannah & Bitsch, Vera, 2021. "Got waste: knowledge, behavior and self-assessment on food waste of university students in Germany," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 24(6), February.
  4. Meike Rombach & David L. Dean & Nicole J. Olynk Widmar & Vera Bitsch, 2021. "The Ethically Conscious Flower Consumer: Understanding Fair Trade Cut Flower Purchase Behavior in Germany," Sustainability, MDPI, vol. 13(21), pages 1-16, November.
  5. Rombach, Meike & Paul, Shema E. & Niedermann, Lukas F. & Bitsch, Vera, 2020. "Peppers & More : a teaching case in organizational behavior," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 23(2), May.
  6. Nirit Havardi-Burger & Heike Mempel & Vera Bitsch, 2020. "Sustainability Challenges and Innovations in the Value Chain of Flowering Potted Plants for the German Market," Sustainability, MDPI, vol. 12(5), pages 1-26, March.
  7. Laura A. Carlson & Vera Bitsch, 2019. "Applicability of Transaction Cost Economics to Understanding Organizational Structures in Solidarity-Based Food Systems in Germany," Sustainability, MDPI, vol. 11(4), pages 1-19, February.
  8. Regina Sedlmeier & Meike Rombach & Vera Bitsch, 2019. "Making Food Rescue Your Business: Case Studies in Germany," Sustainability, MDPI, vol. 11(18), pages 1-15, September.
  9. Veronika Villnow & Meike Rombach & Vera Bitsch, 2019. "Examining German Media Coverage of the Re-Evaluation of Glyphosate," Sustainability, MDPI, vol. 11(7), pages 1-16, March.
  10. Rombach, Meike & Koehl, Lisa & Bitsch, Vera, 2019. "Multi-layer agency problems in a non-profit and for-profit collaboration: a case study of a delicatessen product in support of a minority," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 22(5), May.
  11. Rombach, Meike & Bitsch, Vera, 2018. "Sector blending: evidence from the German Food Bank," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 21(2), March.
  12. Meike Rombach & Eunkyung Kang & Vera Bitsch, 2018. "Good deeds revisited: motivation and boundary spanning in formal volunteering," International Review on Public and Nonprofit Marketing, Springer;International Association of Public and Non-Profit Marketing, vol. 15(1), pages 105-126, March.
  13. PORSCH, Annkatrin & GANDORFER, Markus & BITSCH, Vera, 2018. "Risk Management Of German Fruit Producers," Review of Agricultural and Applied Economics (RAAE), Faculty of Economics and Management, Slovak Agricultural University in Nitra, vol. 21(1), March.
  14. Rombach, Meike & Widmar, Nicole Olynk & Byrd, Elizabeth & Bitsch, Vera, 2018. "Do all roses smell equally sweet? Willingness to pay for flower attributes in specialized retail settings by German consumers," Journal of Retailing and Consumer Services, Elsevier, vol. 40(C), pages 91-99.
  15. Annkatrin Porsch & Markus Gandorfer & Vera Bitsch, 2018. "Strategies to manage hail risk in apple production," Agricultural Finance Review, Emerald Group Publishing Limited, vol. 78(5), pages 532-550, July.
  16. Charis Linda Braun & Meike Rombach & Anna Maria Häring & Vera Bitsch, 2018. "A Local Gap in Sustainable Food Procurement: Organic Vegetables in Berlin’s School Meals," Sustainability, MDPI, vol. 10(11), pages 1-19, November.
  17. Carlson, Laura A. & Bitsch, Vera, 2018. "Social sustainability in the ready-made-garment sector in Bangladesh: an institutional approach to supply chains," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 21(2), March.
  18. Mair, Stefan & Bitsch, Vera, 2018. "Succession in Horticultural Family Businesses. The Role of Socialization and Communication," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 9(3), June.
  19. Vera Bitsch & Stefan Mair & Marta M. Borucinska & Christiane A. Schettler, 2017. "Introduction of a Nationwide Minimum Wage: Challenges to Agribusinesses in Germany," Economia agro-alimentare, FrancoAngeli Editore, vol. 19(1), pages 13-34.
  20. A. Gabriel & V. Bitsch & K. Menrad, 2017. "Feasibility-Oriented Application of System Analysis in SMEs-The Cybernetic Approach of VSM Applied to Horticultural Retail Companies in Germany," Systemic Practice and Action Research, Springer, vol. 30(2), pages 145-172, April.
  21. Alpmann, Jan & Bitsch, Vera, 2017. "Dynamics of asymmetric conflict: The case of the German Milk Conflict," Food Policy, Elsevier, vol. 66(C), pages 62-72.
  22. Rombach, Meike & Bitsch, Vera, 2015. "Food Movements in Germany: Slow Food, Food Sharing, and Dumpster Diving," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 18(3), pages 1-24, September.
  23. Alpmann, Jan & Bitsch, Vera, 2015. "Exit, Voice, and Loyalty in the Case of Farmer Associations: Decision-Making of Dairy Farmers during the German Milk Conflict," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 18(4), pages 1-24, November.
  24. Bitsch, Vera & Koković, Nevena & Rombach, Meike, 2014. "Risk Communication and Market Effects during Foodborne Illnesses: A Comparative Case Study of Bacterial Outbreaks in the U.S. and in Germany," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 17(3), pages 1-18, September.
  25. Birner, R. & Bitsch, V. & Heißenhuber, A. & Lippert, C. & Spiller, A. & Schulze-Pals, L. & Gandorfer, M. & Zühlsdorf, A., 2013. "Organized Session: Brauchen wir eine post-autistische Agrarökonomie?," Proceedings “Schriften der Gesellschaft für Wirtschafts- und Sozialwissenschaften des Landbaues e.V.”, German Association of Agricultural Economists (GEWISOLA), vol. 48, March.
  26. Alpmann, Jan & Bitsch, Vera, 2013. "Institutional Change in Germany’s Farmers Associations:Impacts of the Dairy Conflict," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 4(2), pages 1-9, November.
  27. Bitsch, Vera & Olynk, Nicole J., 2008. "Risk-Increasing and Risk-Reducing Practices in Human Resource Management: Focus Group Discussions with Livestock Managers," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 40(1), pages 1-17, April.
  28. Bitsch, Vera & Yakura, Elaine K., 2007. "Middle Management in Agriculture: Roles, Functions, and Practices," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 10(2), pages 1-28.
  29. Vera Bitsch & Nicole J. Olynk, 2007. "Skills Required of Managers in Livestock Production: Evidence from Focus Group Research," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 29(4), pages 749-764.
  30. Bitsch, Vera & Kassa, Getachew Abate & Harsh, Stephen B. & Mugera, Amin W., 2006. "Human Resource Management Risks: Sources and Control Strategies Based on Dairy Farmer Focus Groups," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 38(1), pages 1-14, April.
  31. Bitsch, Vera, 2005. "Qualitative Research: A Grounded Theory Example and Evaluation Criteria," Journal of Agribusiness, Agricultural Economics Association of Georgia, vol. 23(1), pages 1-17.
  32. Mugera, Amin W. & Bitsch, Vera, 2005. "Managing Labor on Dairy Farms: A Resource-Based Perspective with Evidence from Case Studies," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 8(3), pages 1-20.
  33. Bitsch, Vera & Hogberg, Michael, 2005. "Exploring Horticultural Employees' Attitudes Toward Their Jobs: A Qualitative Analysis Based on Herzberg's Theory of Job Satisfaction," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 37(3), pages 1-12, December.
  34. Bitsch, Vera & Harsh, Stephen B., 2004. "Labor Risk Attributes in the Green Industry: Business Owners' and Managers' Perspectives," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 36(3), pages 1-15, December.
  35. Behner, Martin & Bitsch, Vera, 1995. "Abnehmer-Lieferanten-Beziehungen im Produktionsgartenbau," German Journal of Agricultural Economics, Humboldt-Universitaet zu Berlin, Department for Agricultural Economics, vol. 44(03).
  36. Bitsch, Vera, 1994. "Erfolgsorientierte Jahresabschlussanalyse," German Journal of Agricultural Economics, Humboldt-Universitaet zu Berlin, Department for Agricultural Economics, vol. 43(10).
  37. Bitsch, Vera & Klingelhöfer, Anke, 1993. "Die Branchenanalyse als Untersuchungsmethode im Produktionsgartenbau," German Journal of Agricultural Economics, Humboldt-Universitaet zu Berlin, Department for Agricultural Economics, vol. 42(11).

Citations

Many of the citations below have been collected in an experimental project, CitEc, where a more detailed citation analysis can be found. These are citations from works listed in RePEc that could be analyzed mechanically. So far, only a minority of all works could be analyzed. See under "Corrections" how you can help improve the citation analysis.

Working papers

  1. Carlsona, Laura & Bitsch, Vera, 2018. "Solidarity: a Key Element in Alternative Food Networks," 2018 International European Forum (163rd EAAE Seminar), February 5-9, 2018, Innsbruck-Igls, Austria 276872, International European Forum on System Dynamics and Innovation in Food Networks.

    Cited by:

    1. Milena Klimek & Jim Bingen & Bernhard Freyer & Rebecca Paxton, 2021. "From Schnitzel to Sustainability: Shifting Values at Vienna’s Urban Farmers Markets," Sustainability, MDPI, vol. 13(15), pages 1-18, July.

  2. Bitsch, Vera, 2006. "Job Attitudes of Agricultural Middle Managers," 2006 Annual meeting, July 23-26, Long Beach, CA 21415, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).

    Cited by:

    1. Bitsch, Vera & Yakura, Elaine K., 2007. "Middle Management in Agriculture: Roles, Functions, and Practices," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 10(2), pages 1-28.
    2. Anja Scheurich & Alexandra Penicka & Stefan Hörtenhuber & Thomas Lindenthal & Elisabeth Quendler & Werner Zollitsch, 2021. "Elements of Social Sustainability among Austrian Hay Milk Farmers: Between Satisfaction and Stress," Sustainability, MDPI, vol. 13(23), pages 1-20, November.

  3. Bitsch, Vera & Hogberg, Michael, 2004. "Employee Retention: Components Of Job Satisfaction Of Green Industry Employees," 2004 Annual meeting, August 1-4, Denver, CO 20281, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).

    Cited by:

    1. Oguz Basol, 2016. "Classic or Modern? Enhancement of Job Satisfaction Scale for Green Job Workers," Management, University of Primorska, Faculty of Management Koper, vol. 11(2), pages 103-122.

  4. Bitsch, Vera & Harsh, Stephen B. & Mugera, Amin W., 2003. "Risk In Human Resource Management And Implications For Extension Programming - Results Of Focus Group Discussions With Dairy And Green Industry Managers," 2003 Annual meeting, July 27-30, Montreal, Canada 22085, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).

    Cited by:

    1. Mugera, Amin W. & Bitsch, Vera, 2005. "Managing Labor on Dairy Farms: A Resource-Based Perspective with Evidence from Case Studies," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 8(3), pages 1-20.
    2. Natalia Kuznetsova & Anastasiia Timofeeva, 2016. "Problems and Tools for the Detection of Threats to Personnel Security in the Region," Economy of region, Centre for Economic Security, Institute of Economics of Ural Branch of Russian Academy of Sciences, vol. 1(4), pages 1123-1134.

  5. Bitsch, Vera, 2001. "Qualitative Research In Agricultural Economics: Paradigms, Purposes, And Evaluation Criteria," 2001 Annual meeting, August 5-8, Chicago, IL 20718, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).

    Cited by:

    1. Johnson, Aaron J. & Egelkraut, Thorsten M. & Grout, Cyrus A., 2010. "Market Intelligence Utilization by Small Food Companies: An Application of the Grounded Theory Method in Exploratory Research," Journal of Food Distribution Research, Food Distribution Research Society, vol. 41(2), pages 1-15, July.

Articles

  1. Gabriel, Andreas & Rombach, Meike & Wieser, Hannah & Bitsch, Vera, 2021. "Got waste: knowledge, behavior and self-assessment on food waste of university students in Germany," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 24(6), February.

    Cited by:

    1. Ragab Rabeiy & Saud Almutairi & Ahmed Birima & Lamyaa Kassem & Ayman Nafady, 2023. "A Cross-Sectional Study of Knowledge, Practice, and Management of Solid Waste Segregation in Higher Educational Institutes: A Case Study in KSA," Sustainability, MDPI, vol. 15(6), pages 1-16, March.
    2. Hasanov, Mustafa & Trienekens, Jacques & Dolfsma, Wilfred, 2021. "Advancing food and agribusiness management research: IFAMA 2020 best papers," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 24(6), October.

  2. Meike Rombach & David L. Dean & Nicole J. Olynk Widmar & Vera Bitsch, 2021. "The Ethically Conscious Flower Consumer: Understanding Fair Trade Cut Flower Purchase Behavior in Germany," Sustainability, MDPI, vol. 13(21), pages 1-16, November.

    Cited by:

    1. Thiermann, Insa & Latacz-Lohmann, Uwe, 2023. "Improving the living and working conditions of migrant seasonal workers - Assessing consumer preferences for hypothetical, domestic, fair trade apples," 97th Annual Conference, March 27-29, 2023, Warwick University, Coventry, UK 334569, Agricultural Economics Society - AES.

  3. Nirit Havardi-Burger & Heike Mempel & Vera Bitsch, 2020. "Sustainability Challenges and Innovations in the Value Chain of Flowering Potted Plants for the German Market," Sustainability, MDPI, vol. 12(5), pages 1-26, March.

    Cited by:

    1. Marius Drechsler & Andreas Holzapfel, 2022. "Decision Support in Horticultural Supply Chains: A Planning Problem Framework for Small and Medium-Sized Enterprises," Agriculture, MDPI, vol. 12(11), pages 1-25, November.
    2. Silvia Traversari & Sonia Cacini & Angelica Galieni & Beatrice Nesi & Nicola Nicastro & Catello Pane, 2021. "Precision Agriculture Digital Technologies for Sustainable Fungal Disease Management of Ornamental Plants," Sustainability, MDPI, vol. 13(7), pages 1-22, March.
    3. Isaak, Marike & Brenneke, Iris & Lentz, Wolfgang, 2021. "The reputation of horticulture - an internal view of the industry," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 24(2), February.
    4. Dirtje Marie Derksen & Dagmar Mithöfer, 2022. "Thinking sustainably? Identifying Stakeholders' positions toward corporate sustainability in floriculture with Q methodology," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 44(4), pages 1762-1787, December.

  4. Laura A. Carlson & Vera Bitsch, 2019. "Applicability of Transaction Cost Economics to Understanding Organizational Structures in Solidarity-Based Food Systems in Germany," Sustainability, MDPI, vol. 11(4), pages 1-19, February.

    Cited by:

    1. Nuno Baptista & Helena Alves & Nelson Matos, 2022. "Scoping Challenges and Opportunities Presented by COVID-19 for the Development of Sustainable Short Food Supply Chains," Sustainability, MDPI, vol. 14(21), pages 1-22, November.

  5. Regina Sedlmeier & Meike Rombach & Vera Bitsch, 2019. "Making Food Rescue Your Business: Case Studies in Germany," Sustainability, MDPI, vol. 11(18), pages 1-15, September.

    Cited by:

    1. Mariarosaria Lombardi & Marco Costantino, 2020. "A Social Innovation Model for Reducing Food Waste: The Case Study of an Italian Non-Profit Organization," Administrative Sciences, MDPI, vol. 10(3), pages 1-16, July.
    2. Mariarosaria Lombardi & Marco Costantino, 2021. "A Hierarchical Pyramid for Food Waste Based on a Social Innovation Perspective," Sustainability, MDPI, vol. 13(9), pages 1-16, April.
    3. Sabrina Rondeau & Sara M. Stricker & Chantel Kozachenko & Kate Parizeau, 2020. "Understanding Motivations for Volunteering in Food Insecurity and Food Upcycling Projects," Social Sciences, MDPI, vol. 9(3), pages 1-17, March.
    4. Kevin Reuther & Yngve Dahle & Carolin Schmidt & Franziska Schösser, 2023. "Motivational Facets of Sustainable Entrepreneurship: A Systematic Review and Future Research Agenda," Sustainability, MDPI, vol. 15(3), pages 1-23, January.
    5. Daniele Eckert Matzembacher & Mervi Raudsaar & Marcia Dutra de Barcellos & Tõnis Mets, 2019. "Sustainable Entrepreneurial Process: From Idea Generation to Impact Measurement," Sustainability, MDPI, vol. 11(21), pages 1-26, October.

  6. Veronika Villnow & Meike Rombach & Vera Bitsch, 2019. "Examining German Media Coverage of the Re-Evaluation of Glyphosate," Sustainability, MDPI, vol. 11(7), pages 1-16, March.

    Cited by:

    1. Rössert, Sebastian & Gosling, Elizabeth & Gandorfer, Markus & Knoke, Thomas, 2022. "Woodchips or potato chips? How enhancing soil carbon and reducing chemical inputs influence the allocation of cropland," Agricultural Systems, Elsevier, vol. 198(C).
    2. Sarah P. Church & Belyna Bentlage & Roberta Weiner & Nicholas Babin & Brian R. Bulla & Katelyn Fagan & Tonya Haigh & J. Stuart Carlton & Linda S. Prokopy, 2020. "National print media vs. agricultural trade publications: communicating the 2012 Midwestern US drought," Climatic Change, Springer, vol. 161(1), pages 43-63, July.
    3. Mohr, Svenja & Höhler, Julia, 2023. "Media coverage of digitalization in agriculture - an analysis of media content," Technological Forecasting and Social Change, Elsevier, vol. 187(C).
    4. Áine Regan & Ursula Kenny, 2022. "What Do the Public Want to Know about Farming and Why? Findings from a Farmer-Initiated Public Consultation Exercise in Ireland," Sustainability, MDPI, vol. 14(9), pages 1-18, April.
    5. M. Rut Jiménez-Liso & Manuela González-Herrera & Isabel Banos-González, 2020. "Socio-Ecological Controversies in the News as Trigger of a Model-Based Inquiry Instructional Sequence about the Effect of Global Warming on the Great Barrier Reef," Sustainability, MDPI, vol. 12(11), pages 1-20, June.

  7. Rombach, Meike & Bitsch, Vera, 2018. "Sector blending: evidence from the German Food Bank," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 21(2), March.

    Cited by:

    1. Regina Sedlmeier & Meike Rombach & Vera Bitsch, 2019. "Making Food Rescue Your Business: Case Studies in Germany," Sustainability, MDPI, vol. 11(18), pages 1-15, September.

  8. Meike Rombach & Eunkyung Kang & Vera Bitsch, 2018. "Good deeds revisited: motivation and boundary spanning in formal volunteering," International Review on Public and Nonprofit Marketing, Springer;International Association of Public and Non-Profit Marketing, vol. 15(1), pages 105-126, March.

    Cited by:

    1. Akkerman, Renzo & Buisman, Marjolein & Cruijssen, Frans & de Leeuw, Sander & Haijema, Rene, 2023. "Dealing with donations: Supply chain management challenges for food banks," International Journal of Production Economics, Elsevier, vol. 262(C).
    2. Nirit Havardi-Burger & Heike Mempel & Vera Bitsch, 2020. "Sustainability Challenges and Innovations in the Value Chain of Flowering Potted Plants for the German Market," Sustainability, MDPI, vol. 12(5), pages 1-26, March.

  9. PORSCH, Annkatrin & GANDORFER, Markus & BITSCH, Vera, 2018. "Risk Management Of German Fruit Producers," Review of Agricultural and Applied Economics (RAAE), Faculty of Economics and Management, Slovak Agricultural University in Nitra, vol. 21(1), March.

    Cited by:

    1. Marco Rogna & Günter Schamel & Alex Weissensteiner, 2023. "Modelling the switch from hail insurance to antihail nets," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 67(1), pages 118-136, January.

  10. Rombach, Meike & Widmar, Nicole Olynk & Byrd, Elizabeth & Bitsch, Vera, 2018. "Do all roses smell equally sweet? Willingness to pay for flower attributes in specialized retail settings by German consumers," Journal of Retailing and Consumer Services, Elsevier, vol. 40(C), pages 91-99.

    Cited by:

    1. Fernando, Angeline Gautami & Aw, Eugene Cheng-Xi, 2023. "What do consumers want? A methodological framework to identify determinant product attributes from consumers’ online questions," Journal of Retailing and Consumer Services, Elsevier, vol. 73(C).
    2. Idiano D’Adamo & Pasquale Marcello Falcone & Massimo Gastaldi & Piergiuseppe Morone, 2019. "A Social Analysis of the Olive Oil Sector: The Role of Family Business," Resources, MDPI, vol. 8(3), pages 1-17, August.
    3. Lichters, Marcel & Wackershauser, Verena & Han, Shixing & Vogt, Bodo, 2019. "On the applicability of the BDM mechanism in product evaluation," Journal of Retailing and Consumer Services, Elsevier, vol. 51(C), pages 1-7.
    4. Daniel Berki-Kiss & Klaus Menrad, 2019. "Consumer Preferences of Sustainability Labeled Cut Roses in Germany," Sustainability, MDPI, vol. 11(12), pages 1-19, June.
    5. Meike Rombach & David L. Dean & Nicole J. Olynk Widmar & Vera Bitsch, 2021. "The Ethically Conscious Flower Consumer: Understanding Fair Trade Cut Flower Purchase Behavior in Germany," Sustainability, MDPI, vol. 13(21), pages 1-16, November.
    6. Ghomi, Vahid & Gligor, David & Parast, Mahour & Shokoohyar, Sina & Esfahani, Mina Ghofrani, 2021. "Antecedents and consequences of customer flexibility: Establishing the link to firm competitive advantage," Journal of Retailing and Consumer Services, Elsevier, vol. 62(C).

  11. Annkatrin Porsch & Markus Gandorfer & Vera Bitsch, 2018. "Strategies to manage hail risk in apple production," Agricultural Finance Review, Emerald Group Publishing Limited, vol. 78(5), pages 532-550, July.

    Cited by:

    1. Marco Rogna & Günter Schamel & Alex Weissensteiner, 2023. "Modelling the switch from hail insurance to antihail nets," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 67(1), pages 118-136, January.

  12. Charis Linda Braun & Meike Rombach & Anna Maria Häring & Vera Bitsch, 2018. "A Local Gap in Sustainable Food Procurement: Organic Vegetables in Berlin’s School Meals," Sustainability, MDPI, vol. 10(11), pages 1-19, November.

    Cited by:

    1. Kelly Parsons & David Barling, 2022. "Identifying the Policy Instrument Interactions to Enable the Public Procurement of Sustainable Food," Agriculture, MDPI, vol. 12(4), pages 1-21, April.
    2. Elvira Molin & Michael Martin & Anna Björklund, 2021. "Addressing Sustainability within Public Procurement of Food: A Systematic Literature Review," Sustainability, MDPI, vol. 13(23), pages 1-21, December.
    3. Braun, Charis Linda & Bitsch, Vera & Häring, Anna Maria, 2021. "Bio-Wertschöpfungsketten in Entwicklung: Lernende Systeme zwischen Exploration und Exploitation," 61st Annual Conference, Berlin, Germany, September 22-24, 2021 317068, German Association of Agricultural Economists (GEWISOLA).
    4. Charis Linda Braun & Vera Bitsch & Anna Maria Häring, 2022. "Behind the scenes of a learning agri-food value chain: lessons from action research," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 39(1), pages 119-134, March.
    5. Viviany Moura Chaves & Cecília Rocha & Sávio Marcelino Gomes & Michelle Cristine Medeiros Jacob & João Bosco Araújo da Costa, 2023. "Integrating Family Farming into School Feeding: A Systematic Review of Challenges and Potential Solutions," Sustainability, MDPI, vol. 15(4), pages 1-20, February.
    6. Sebastian Kretschmer & Sheena Dehm, 2021. "Sustainability Transitions in University Food Service—A Living Lab Approach of Locavore Meal Planning and Procurement," Sustainability, MDPI, vol. 13(13), pages 1-31, June.
    7. Juan García-Álvarez de Perea & Carolina Ramírez-García & Aida Del Cubo-Molina, 2019. "Internationalization Business Models and Patterns of SMEs and MNEs: A Qualitative Multi-Case Study in the Agrifood Sector," Sustainability, MDPI, vol. 11(10), pages 1-26, May.
    8. Sofia Bizarro & Maria de Fátima Ferreiro, 2022. "Sustainable public procurement in Portugal: The case of two public school canteens," Regional Science Policy & Practice, Wiley Blackwell, vol. 14(3), pages 560-574, June.

  13. Carlson, Laura A. & Bitsch, Vera, 2018. "Social sustainability in the ready-made-garment sector in Bangladesh: an institutional approach to supply chains," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 21(2), March.

    Cited by:

    1. Rozina Aktar & Sumaiya Siddika & Sumaya Khan Auntu & Md. Mahofuzur Rahman & ATM Adnan, 2021. "Impacts of Covid-19 Pandemic on RMG Sector: A Study of Bangladesh," International Journal of Science and Business, IJSAB International, vol. 5(11), pages 1-11.
    2. Redwanur Rahman & Saleh Shahriar & Sokvibol Kea, 2019. "Determinants of Exports: A Gravity Model Analysis of the Bangladeshi Textile and Clothing Industries," FIIB Business Review, , vol. 8(3), pages 229-244, September.

  14. Vera Bitsch & Stefan Mair & Marta M. Borucinska & Christiane A. Schettler, 2017. "Introduction of a Nationwide Minimum Wage: Challenges to Agribusinesses in Germany," Economia agro-alimentare, FrancoAngeli Editore, vol. 19(1), pages 13-34.

    Cited by:

    1. Johanna Katharina Schenner, 2018. "The Governance of the Horticultural Supply Chain in the United Kingdom: A Source of Forced Labour?," Economia agro-alimentare, FrancoAngeli Editore, vol. 20(1), pages 29-54.
    2. Johanna Katharina Schenner, 2017. "The Gangmaster Licensing Authority: An Institution Able to Tackle Labour Exploitation?," Economia agro-alimentare, FrancoAngeli Editore, vol. 19(3), pages 357-381.

  15. Alpmann, Jan & Bitsch, Vera, 2017. "Dynamics of asymmetric conflict: The case of the German Milk Conflict," Food Policy, Elsevier, vol. 66(C), pages 62-72.

    Cited by:

    1. Piotr Borawski & Adam Pawlewicz & Bartosz Mickiewicz & Katarzyna Pawlewicz & Aneta Bełdycka-Borawska & Lisa Holden & Agnieszka Brelik, 2020. "Economic Sustainability of Dairy Farms in the EU," European Research Studies Journal, European Research Studies Journal, vol. 0(Special 1), pages 955-978.
    2. Meyerding, Stephan G.H. & Spiwoks, Elisabeth & Rombach, Meike & Lehberger, Mira, 2019. "Not only speed matters – Crisis response in the hypothetical case of a transport accident involving genetically modified crops," Food Policy, Elsevier, vol. 85(C), pages 55-63.
    3. Montserrat Costa†Font & Cesar Revoredo†Giha, 2018. "An empirical analysis of U.K. milk contract prices 2004–2016," Agribusiness, John Wiley & Sons, Ltd., vol. 34(1), pages 112-141, December.
    4. Piotr Bórawski & Adam Pawlewicz & Andrzej Parzonko & Jayson, K. Harper & Lisa Holden, 2020. "Factors Shaping Cow’s Milk Production in the EU," Sustainability, MDPI, vol. 12(1), pages 1-15, January.
    5. Joanna Sredzinska & Pawel Sieminski & Monika Godek, 2021. "Income Situation of Dairy Farms in European Union Countries: A Synthetic Approach," European Research Studies Journal, European Research Studies Journal, vol. 0(3B), pages 993-1011.

  16. Rombach, Meike & Bitsch, Vera, 2015. "Food Movements in Germany: Slow Food, Food Sharing, and Dumpster Diving," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 18(3), pages 1-24, September.

    Cited by:

    1. Izabela Karolina Horoś & Tonia Ruppenthal, 2021. "Avoidance of Food Waste from a Grocery Retail Store Owner’s Perspective," Sustainability, MDPI, vol. 13(2), pages 1-22, January.
    2. Alice Marie Yamabe-Ledoux & Osamu Saito & Keiko Hori, 2023. "Exploring the Opportunities and Challenges of ICT-Mediated Food Sharing in Japan," Sustainability, MDPI, vol. 15(5), pages 1-23, March.
    3. Cynthia Pfeiffer & Melanie Speck & Carola Strassner, 2017. "What Leads to Lunch—How Social Practices Impact (Non-)Sustainable Food Consumption/Eating Habits," Sustainability, MDPI, vol. 9(8), pages 1-17, August.
    4. Caroline Ruiner, 2021. "Voluntary Work in Digital Contexts as Gift Exchange," Sustainability, MDPI, vol. 13(21), pages 1-13, November.
    5. Chamila Perera & Pat Auger & Jill Klein, 2018. "Green Consumption Practices Among Young Environmentalists: A Practice Theory Perspective," Journal of Business Ethics, Springer, vol. 152(3), pages 843-864, October.
    6. Larissa Diekmann & Claas Christian Germelmann, 2021. "Leftover Consumption as a Means of Food Waste Reduction in Public Space? Qualitative Insights from Online Discussions," Sustainability, MDPI, vol. 13(24), pages 1-30, December.
    7. Fladvad Benno, 2018. "Die Food Movements und ihre Forderungen: zur politischen Dimension alternativer Ernährungsgeographien," ZFW – Advances in Economic Geography, De Gruyter, vol. 62(3-4), pages 201-216, September.
    8. Mazzucchelli, Alice & Gurioli, Martina & Graziano, Domenico & Quacquarelli, Barbara & Aouina-Mejri, Chiraz, 2021. "How to fight against food waste in the digital era: Key factors for a successful food sharing platform," Journal of Business Research, Elsevier, vol. 124(C), pages 47-58.
    9. Regina Sedlmeier & Meike Rombach & Vera Bitsch, 2019. "Making Food Rescue Your Business: Case Studies in Germany," Sustainability, MDPI, vol. 11(18), pages 1-15, September.

  17. Alpmann, Jan & Bitsch, Vera, 2015. "Exit, Voice, and Loyalty in the Case of Farmer Associations: Decision-Making of Dairy Farmers during the German Milk Conflict," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 18(4), pages 1-24, November.

    Cited by:

    1. Alpmann, Jan & Bitsch, Vera, 2017. "Dynamics of asymmetric conflict: The case of the German Milk Conflict," Food Policy, Elsevier, vol. 66(C), pages 62-72.

  18. Bitsch, Vera & Koković, Nevena & Rombach, Meike, 2014. "Risk Communication and Market Effects during Foodborne Illnesses: A Comparative Case Study of Bacterial Outbreaks in the U.S. and in Germany," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 17(3), pages 1-18, September.

    Cited by:

    1. Adam, Brian D. & Holcomb, Rodney & Buser, Michael & Mayfield, Blayne & Thomas, Johnson & O’Bryan, Corliss A. & Crandall, Philip & Knipe, Dar & Knipe, Richard & Ricke, Steven C., 2016. "Enhancing Food Safety, Product Quality, and Value-Added in Food Supply Chains Using Whole-Chain Traceability," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 19(A), pages 1-24, June.
    2. Meyerding, Stephan G.H. & Spiwoks, Elisabeth & Rombach, Meike & Lehberger, Mira, 2019. "Not only speed matters – Crisis response in the hypothetical case of a transport accident involving genetically modified crops," Food Policy, Elsevier, vol. 85(C), pages 55-63.
    3. Isaak, Marike & Brenneke, Iris & Lentz, Wolfgang, 2020. "Conception and evaluation of a structural equation model to measure the reputation of German horticulture," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 24(2), March.
    4. Isaak, Marike & Brenneke, Iris & Lentz, Wolfgang, 2021. "The reputation of horticulture - an internal view of the industry," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 24(2), February.

  19. Bitsch, Vera & Olynk, Nicole J., 2008. "Risk-Increasing and Risk-Reducing Practices in Human Resource Management: Focus Group Discussions with Livestock Managers," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 40(1), pages 1-17, April.

    Cited by:

    1. Bitsch, Vera & Ferris, Ted & Lee, Katherine L. & McFadden, Mike & Ross, Dean, 2008. "Extension Educators Collecting Industry-specific Stakeholder Input," 2008 Annual Meeting, July 27-29, 2008, Orlando, Florida 43249, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).

  20. Bitsch, Vera & Yakura, Elaine K., 2007. "Middle Management in Agriculture: Roles, Functions, and Practices," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 10(2), pages 1-28.

    Cited by:

    1. Carlson, Laura A. & Bitsch, Vera, 2018. "Social sustainability in the ready-made-garment sector in Bangladesh: an institutional approach to supply chains," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 21(2), March.
    2. Bitsch, Vera & Olynk, Nicole J., 2008. "Risk-Increasing and Risk-Reducing Practices in Human Resource Management: Focus Group Discussions with Livestock Managers," Journal of Agricultural and Applied Economics, Cambridge University Press, vol. 40(1), pages 185-201, April.
    3. Meyerding, Stephan G.H. & Spiwoks, Elisabeth & Rombach, Meike & Lehberger, Mira, 2019. "Not only speed matters – Crisis response in the hypothetical case of a transport accident involving genetically modified crops," Food Policy, Elsevier, vol. 85(C), pages 55-63.
    4. Charis Linda Braun & Meike Rombach & Anna Maria Häring & Vera Bitsch, 2018. "A Local Gap in Sustainable Food Procurement: Organic Vegetables in Berlin’s School Meals," Sustainability, MDPI, vol. 10(11), pages 1-19, November.
    5. Rombach, Meike & Bitsch, Vera, 2018. "Sector blending: evidence from the German Food Bank," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 21(2), March.
    6. Bitsch, Vera & Koković, Nevena & Rombach, Meike, 2014. "Risk Communication and Market Effects during Foodborne Illnesses: A Comparative Case Study of Bacterial Outbreaks in the U.S. and in Germany," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 17(3), pages 1-18, September.
    7. Braun, Charis Linda & Rombach, Meike & Bitsch, Vera & Häring, Anna Maria, 2018. "Structures and Actors of the Organic Vegetable Value Chain for School Catering: a Case Study of the Berlin-Brandenburg Metropolitan Region," 2018 International European Forum (163rd EAAE Seminar), February 5-9, 2018, Innsbruck-Igls, Austria 276863, International European Forum on System Dynamics and Innovation in Food Networks.
    8. Rombach, Meike & Bitsch, Vera, 2015. "Food Movements in Germany: Slow Food, Food Sharing, and Dumpster Diving," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 18(3), pages 1-24, September.
    9. Meike Rombach & Eunkyung Kang & Vera Bitsch, 2018. "Good deeds revisited: motivation and boundary spanning in formal volunteering," International Review on Public and Nonprofit Marketing, Springer;International Association of Public and Non-Profit Marketing, vol. 15(1), pages 105-126, March.

  21. Vera Bitsch & Nicole J. Olynk, 2007. "Skills Required of Managers in Livestock Production: Evidence from Focus Group Research," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 29(4), pages 749-764.

    Cited by:

    1. Lai, John & Widmar, Nicole & Gunderson, Michael A. & Widmar, David & Ortega, David L., 2017. "Prioritization of Farm Success Factors by Commercial Farm Managers," 2017 Annual Meeting, July 30-August 1, Chicago, Illinois 259110, Agricultural and Applied Economics Association.
    2. Nathanael M. Thompson & Courtney Bir & Nicole J. Olynk Widmar, 2019. "Farmer perceptions of risk in 2017," Agribusiness, John Wiley & Sons, Ltd., vol. 35(2), pages 182-199, April.
    3. Bitsch, Vera & Olynk, Nicole J., 2008. "Risk-Increasing and Risk-Reducing Practices in Human Resource Management: Focus Group Discussions with Livestock Managers," Journal of Agricultural and Applied Economics, Cambridge University Press, vol. 40(1), pages 185-201, April.
    4. Cetkovic, Jasmina & Despotovic, Aleksandra & Cimbaljevic, Miroslav, 2012. "Analyses Of Organization And Milk Production Economics On Farms In Montenegro," Economics of Agriculture, Institute of Agricultural Economics, vol. 59(1), pages 1-11, April.

  22. Bitsch, Vera & Kassa, Getachew Abate & Harsh, Stephen B. & Mugera, Amin W., 2006. "Human Resource Management Risks: Sources and Control Strategies Based on Dairy Farmer Focus Groups," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 38(1), pages 1-14, April.

    Cited by:

    1. Bitsch, Vera & Olynk, Nicole J., 2008. "Risk-Increasing and Risk-Reducing Practices in Human Resource Management: Focus Group Discussions with Livestock Managers," Journal of Agricultural and Applied Economics, Cambridge University Press, vol. 40(1), pages 185-201, April.
    2. Bitsch, Vera & Yakura, Elaine K., 2007. "Middle Management in Agriculture: Roles, Functions, and Practices," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 10(2), pages 1-28.
    3. Vera Bitsch & Nicole J. Olynk, 2007. "Skills Required of Managers in Livestock Production: Evidence from Focus Group Research," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 29(4), pages 749-764.
    4. Bitsch, Vera & Ferris, Ted & Lee, Katherine L. & McFadden, Mike & Ross, Dean, 2008. "Extension Educators Collecting Industry-specific Stakeholder Input," 2008 Annual Meeting, July 27-29, 2008, Orlando, Florida 43249, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    5. Deming, Justine & Macken-Walsh, Áine & O’Brien, Bernadette & Kinsella, James, 2020. "‘Good’ farm management employment: Emerging values in the contemporary Irish dairy sector," Land Use Policy, Elsevier, vol. 92(C).

  23. Bitsch, Vera, 2005. "Qualitative Research: A Grounded Theory Example and Evaluation Criteria," Journal of Agribusiness, Agricultural Economics Association of Georgia, vol. 23(1), pages 1-17.

    Cited by:

    1. Patience B. Rwamigisa & Regina Birner & Margaret N. Mangheni & Arseni Semana, 2018. "How to promote institutional reforms in the agricultural sector? A case study of Uganda's National Agricultural Advisory Services (NAADS)," Development Policy Review, Overseas Development Institute, vol. 36(5), pages 607-627, September.
    2. Mechthild Donner & Lummina Horlings & Fatiha Fort & Sietze Vellema, 2017. "Place branding, embeddedness and endogenous rural development: Four European cases," Place Branding and Public Diplomacy, Palgrave Macmillan, vol. 13(4), pages 273-292, November.
    3. Losilla, Luis & Engler, Alejandra & Otter, Verena, 2021. "Perceived Psychic Distance and Export Market Selection: Influence and Strategies of the Chilean Fresh Fruit Export Sector," 2021 Conference, August 17-31, 2021, Virtual 315199, International Association of Agricultural Economists.
    4. Mugera, Amin W. & Bitsch, Vera, 2005. "Managing Labor on Dairy Farms: A Resource-Based Perspective with Evidence from Case Studies," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 8(3), pages 1-20.
    5. Anne V Bossange & Kandace M Knudson & Anil Shrestha & Ronald Harben & Jeffrey P Mitchell, 2016. "The Potential for Conservation Tillage Adoption in the San Joaquin Valley, California: A Qualitative Study of Farmer Perspectives and Opportunities for Extension," PLOS ONE, Public Library of Science, vol. 11(12), pages 1-21, December.
    6. Scheiterle, Lilli & Birner, Regina, 2021. "The Myth of the Market Queens: a Case Study of Women and Power in Ghanaian Markets," 2021 Conference, August 17-31, 2021, Virtual 315924, International Association of Agricultural Economists.
    7. Paul Larkin & Daryl Marchant & Amy Syder & Damian Farrow, 2020. "An eye for talent: The recruiters’ role in the Australian Football talent pathway," PLOS ONE, Public Library of Science, vol. 15(11), pages 1-17, November.
    8. Ola, Oreoluwa & Menapace, Luisa & Benjamin, Emmanuel & Lang, Hannes, 2019. "Determinants of the environmental conservation and poverty alleviation objectives of Payments for Ecosystem Services (PES) programs," Ecosystem Services, Elsevier, vol. 35(C), pages 52-66.
    9. Simon Gollisch & Barbara Hedderich & Ludwig Theuvsen, 2016. "Reference points and risky decision-making in agricultural trade firms: A case study in Germany," Department of Agricultural and Rural Development (DARE) Discussion Papers 260773, Georg-August-Universitaet Goettingen, Department of Agricultural Economics and Rural Development (DARE).
    10. Graf, Sarah Lena & Oya, Carlos, 2021. "Is the system of rice intensification (SRI) pro poor? Labour, class and technological change in West Africa," Agricultural Systems, Elsevier, vol. 193(C).
    11. van Winsen, Frankwin & de Mey, Yann & Lauwers, Ludwig & Van Passel, Steven & Vancauteren, Mark & Wauters, Erwin, 2013. "Cognitive mapping: A method to elucidate and present farmers’ risk perception," Agricultural Systems, Elsevier, vol. 122(C), pages 42-52.
    12. Buhle Lubuzo & Khumbulani W. Hlongwana & Themba G. Ginindza, 2022. "Lung Cancer Patients’ Conceptualization of Care Coordination in Selected Public Health Facilities of KwaZulu-Natal, South Africa," IJERPH, MDPI, vol. 19(21), pages 1-15, October.
    13. Meyerding, Stephan G.H. & Spiwoks, Elisabeth & Rombach, Meike & Lehberger, Mira, 2019. "Not only speed matters – Crisis response in the hypothetical case of a transport accident involving genetically modified crops," Food Policy, Elsevier, vol. 85(C), pages 55-63.
    14. Sonntag, Winnie & Theuvsen, Ludwig & Kersting, Valerie & Otter, Verena, 2016. "Have Industrialized Countries Shut the Door and Left the Key Inside? Rethinking the Role of Private Standards in the International Fruit Trade," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 19(2), pages 1-20, May.
    15. Johnson, Aaron J. & Egelkraut, Thorsten M. & Grout, Cyrus A., 2010. "Market Intelligence Utilization by Small Food Companies: An Application of the Grounded Theory Method in Exploratory Research," Journal of Food Distribution Research, Food Distribution Research Society, vol. 41(2), pages 1-15, July.
    16. Alpmann, Jan & Bitsch, Vera, 2013. "“Institutional Change in Germany’s Farmers Associations: Impacts of the Dairy Conflict”," 2013 International European Forum, February 18-22, 2013, Innsbruck-Igls, Austria 164757, International European Forum on System Dynamics and Innovation in Food Networks.
    17. Mair, Stefan & Bitsch, Vera, 2018. "Succession in Horticultural Family Businesses. The Role of Socialization and Communication," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 9(3), June.
    18. Charis Linda Braun & Vera Bitsch & Anna Maria Häring, 2022. "Behind the scenes of a learning agri-food value chain: lessons from action research," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 39(1), pages 119-134, March.
    19. Rombach, Meike & Bitsch, Vera, 2018. "Sector blending: evidence from the German Food Bank," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 21(2), March.
    20. Naeem, Muhammad & Ozuem, Wilson, 2021. "The role of social media in internet banking transition during COVID-19 pandemic: Using multiple methods and sources in qualitative research," Journal of Retailing and Consumer Services, Elsevier, vol. 60(C).
    21. Afshin Omidi & Cinzia Dal Zotto & Esmaeil Norouzi & José María Valero-Pastor, 2020. "Media Innovation Strategies for Sustaining Competitive Advantage: Evidence from Music Download Stores in Iran," Sustainability, MDPI, vol. 12(6), pages 1-17, March.
    22. Binh, Nguyen Thanh & Thuy Tien, Le Van & Thi Tang, Luu & Tu, Nguyen Minh & Dung, Tran Duc & Quan, Nguyen Hong, 2022. "Resilience of various innovative water management practices: The case of rice production in the Vietnamese Mekong Delta floodplains," Agricultural Water Management, Elsevier, vol. 270(C).
    23. ANA Marie J. Matalines, 2023. "News Framing of Sexual Violence against Children: A Mixed Method Embedded Approach," International Journal of Research and Innovation in Social Science, International Journal of Research and Innovation in Social Science (IJRISS), vol. 7(2), pages 644-764, February.
    24. Puiu Nistoreanu & Violeta Mihaela Dinca & Andreea Fortuna ?chiopu, 2017. "Competition Policy in the European Film Industry Focused on Consumers’ Interests – a Romanian Perspective," The AMFITEATRU ECONOMIC journal, Academy of Economic Studies - Bucharest, Romania, vol. 19(45), pages 397-397, May.
    25. Bitsch, Vera & Koković, Nevena & Rombach, Meike, 2014. "Risk Communication and Market Effects during Foodborne Illnesses: A Comparative Case Study of Bacterial Outbreaks in the U.S. and in Germany," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 17(3), pages 1-18, September.
    26. Alpmann, Jan & Bitsch, Vera, 2017. "Dynamics of asymmetric conflict: The case of the German Milk Conflict," Food Policy, Elsevier, vol. 66(C), pages 62-72.
    27. Muhammad Naeem & Wilson Ozuem, 2021. "Understanding the social consumer fashion brand engagement journey: insights about reputed fashion brands," Journal of Brand Management, Palgrave Macmillan, vol. 28(5), pages 510-525, September.
    28. Keith D. Harris & Harvey S. James, 2016. "The Production of Food and Fiber: An Adaptation of CoP Features for Sustainable Water Use in Agribusiness," Sustainability, MDPI, vol. 8(11), pages 1-15, November.
    29. Braun, Charis Linda & Rombach, Meike & Bitsch, Vera & Häring, Anna Maria, 2018. "Structures and Actors of the Organic Vegetable Value Chain for School Catering: a Case Study of the Berlin-Brandenburg Metropolitan Region," 2018 International European Forum (163rd EAAE Seminar), February 5-9, 2018, Innsbruck-Igls, Austria 276863, International European Forum on System Dynamics and Innovation in Food Networks.
    30. Thomas Daum & Regina Birner, 2017. "The neglected governance challenges of agricultural mechanisation in Africa – insights from Ghana," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 9(5), pages 959-979, October.
    31. Vera Bitsch & Stefan Mair & Marta M. Borucinska & Christiane A. Schettler, 2017. "Introduction of a Nationwide Minimum Wage: Challenges to Agribusinesses in Germany," Economia agro-alimentare, FrancoAngeli Editore, vol. 19(1), pages 13-34.
    32. Viet Hoang, 2021. "Impact of Contract Farming on Farmers’ Income in the Food Value Chain: A Theoretical Analysis and Empirical Study in Vietnam," Agriculture, MDPI, vol. 11(8), pages 1-16, August.
    33. Bitsch, Vera & Kassa, Getachew Abate & Harsh, Stephen B. & Mugera, Amin W., 2006. "Human Resource Management Risks: Sources and Control Strategies Based on Dairy Farmer Focus Groups," Journal of Agricultural and Applied Economics, Cambridge University Press, vol. 38(1), pages 123-136, April.
    34. Rombach, Meike & Bitsch, Vera, 2015. "Food Movements in Germany: Slow Food, Food Sharing, and Dumpster Diving," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 18(3), pages 1-24, September.
    35. Maumbe, Blessing M. & Brown, Cheryl, 2013. "Entrepreneurial and Buyer-Driven Local Wine Supply Chains: Case Study of Acres of Land Winery in Kentucky," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 16(1), pages 1-23, February.
    36. Mainville, Denise Y. & Peterson, H. Christopher, 2006. "Coordination Strategy Decisions in Sao Paulo's Fresh Produce Markets: An Empirical Validation of the Peterson, Wysocki & Harsh Framework," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 9(4), pages 1-25.
    37. Reficco, Ezequiel & Jaén, María Helena, 2015. "Case method use in shaping well-rounded Latin American MBAs," Journal of Business Research, Elsevier, vol. 68(12), pages 2540-2551.
    38. Signorini, Guilherme & Ross, R. Brent & Peterson, H. Christopher, 2015. "Governance strategies and transaction costs in a renovated electricity market," Energy Economics, Elsevier, vol. 52(PA), pages 151-159.
    39. Viet Hoang & Vinh Nguyen, 2023. "Determinants of small farmers' participation in contract farming in developing countries: A study in Vietnam," Agribusiness, John Wiley & Sons, Ltd., vol. 39(3), pages 836-853, July.
    40. Peterson, H. Christopher, 2011. "An Epistemology for Agribusiness: Peers, Methods and Engagement in the Agri-Food Bio System," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 14(5), pages 1-15, December.
    41. Veronika Villnow & Meike Rombach & Vera Bitsch, 2019. "Examining German Media Coverage of the Re-Evaluation of Glyphosate," Sustainability, MDPI, vol. 11(7), pages 1-16, March.
    42. Daum, Thomas & Villalba, Roberto & Anidi, Oluwakayode & Mayienga, Sharon Masakhwe & Gupta, Saurabh & Birner, Regina, 2021. "Uber for tractors? Opportunities and challenges of digital tools for tractor hire in India and Nigeria," World Development, Elsevier, vol. 144(C).
    43. Kotapati Srinivasa Reddy, 2015. "Beating the Odds! Build theory from emerging markets phenomenon and the emergence of case study research—A “Test-Tube” typology," Cogent Business & Management, Taylor & Francis Journals, vol. 2(1), pages 1037225-103, December.
    44. Nirit Havardi-Burger & Heike Mempel & Vera Bitsch, 2020. "Sustainability Challenges and Innovations in the Value Chain of Flowering Potted Plants for the German Market," Sustainability, MDPI, vol. 12(5), pages 1-26, March.
    45. Dauermann, Angelika & Enneking, Ulrich, 2023. "Views from the country road: A qualitative study on the landscape aesthetic perception of dairy barns in the region of the Osnabrück Region (northwestern Germany)," DARE Discussion Papers 2303, Georg-August University of Göttingen, Department of Agricultural Economics and Rural Development (DARE).
    46. Bignell, Wesley, 2011. "Comparing Locally Oriented and Mainstream Farming: Observations from the Oregon Blueberry Industry," Western Economics Forum, Western Agricultural Economics Association, vol. 10(2), pages 1-9.
    47. Hortigüela Arroyo, María & Ubillos Landa, Silvia, 2019. "Evaluability assessment of a community development leisure program in Spain," Evaluation and Program Planning, Elsevier, vol. 72(C), pages 219-226.
    48. Reddy, Kotapati Srinivasa, 2015. "The State of Case Study Research in Mergers & Acquisitions: A Review of the Literature in Different Management Streams," MPRA Paper 63939, University Library of Munich, Germany, revised 2015.
    49. Alpmann, Jan & Bitsch, Vera, 2015. "Exit, Voice, and Loyalty in the Case of Farmer Associations: Decision-Making of Dairy Farmers during the German Milk Conflict," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 18(4), pages 1-24, November.
    50. Uzea, F. Nicoleta & Fulton, Murray E., 2014. "Mechanisms for Effective Alliance Management: Insights from a Federated Cooperative Marketing System," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 17(1), pages 1-32, February.
    51. Viet Hoang & An Nguyen & Carmen Hubbard & Khanh-Duy Nguyen, 2021. "Exploring the Governance and Fairness in the Milk Value Chain: A Case Study in Vietnam," Agriculture, MDPI, vol. 11(9), pages 1-22, September.
    52. Downey, W. Scott, 2012. "Creating A Delaer Level Integrated Marketing Model: A Grounded Theory Approach," Working papers 126931, Purdue University, Department of Agricultural Economics.
    53. Meike Rombach & Eunkyung Kang & Vera Bitsch, 2018. "Good deeds revisited: motivation and boundary spanning in formal volunteering," International Review on Public and Nonprofit Marketing, Springer;International Association of Public and Non-Profit Marketing, vol. 15(1), pages 105-126, March.
    54. Laura A. Carlson & Vera Bitsch, 2019. "Applicability of Transaction Cost Economics to Understanding Organizational Structures in Solidarity-Based Food Systems in Germany," Sustainability, MDPI, vol. 11(4), pages 1-19, February.
    55. Gollisch, Simon & Hedderich, Barbara & Theuvsen, Ludwig, 2016. "Reference points and risky decision-making in agricultural trade firms: A case study in Germany," DARE Discussion Papers 1609, Georg-August University of Göttingen, Department of Agricultural Economics and Rural Development (DARE).
    56. Regina Sedlmeier & Meike Rombach & Vera Bitsch, 2019. "Making Food Rescue Your Business: Case Studies in Germany," Sustainability, MDPI, vol. 11(18), pages 1-15, September.

  24. Mugera, Amin W. & Bitsch, Vera, 2005. "Managing Labor on Dairy Farms: A Resource-Based Perspective with Evidence from Case Studies," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 8(3), pages 1-20.

    Cited by:

    1. Carlson, Laura A. & Bitsch, Vera, 2018. "Social sustainability in the ready-made-garment sector in Bangladesh: an institutional approach to supply chains," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 21(2), March.
    2. Bitsch, Vera & Olynk, Nicole J., 2008. "Risk-Increasing and Risk-Reducing Practices in Human Resource Management: Focus Group Discussions with Livestock Managers," Journal of Agricultural and Applied Economics, Cambridge University Press, vol. 40(1), pages 185-201, April.
    3. Bitsch, Vera & Yakura, Elaine K., 2007. "Middle Management in Agriculture: Roles, Functions, and Practices," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 10(2), pages 1-28.
    4. Charis Linda Braun & Meike Rombach & Anna Maria Häring & Vera Bitsch, 2018. "A Local Gap in Sustainable Food Procurement: Organic Vegetables in Berlin’s School Meals," Sustainability, MDPI, vol. 10(11), pages 1-19, November.
    5. Bitsch, Vera & Koković, Nevena & Rombach, Meike, 2014. "Risk Communication and Market Effects during Foodborne Illnesses: A Comparative Case Study of Bacterial Outbreaks in the U.S. and in Germany," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 17(3), pages 1-18, September.
    6. Braun, Charis Linda & Rombach, Meike & Bitsch, Vera & Häring, Anna Maria, 2018. "Structures and Actors of the Organic Vegetable Value Chain for School Catering: a Case Study of the Berlin-Brandenburg Metropolitan Region," 2018 International European Forum (163rd EAAE Seminar), February 5-9, 2018, Innsbruck-Igls, Austria 276863, International European Forum on System Dynamics and Innovation in Food Networks.
    7. Moshood Olatunde Oladapo & Moheeb Abualqumboz & Lawrence M. Ngoe & Abiodun Kolawole Oyetunji & Chiemela Victor Amaechi & Rasheed Bello & Ebube Charles Amaechi, 2023. "Sustainable Technology Adoption as a Source of Competitive Advantage for Pineapple Production in Ejigbo, Nigeria," Economies, MDPI, vol. 11(9), pages 1-29, August.
    8. Bitsch, Vera & Kassa, Getachew Abate & Harsh, Stephen B. & Mugera, Amin W., 2006. "Human Resource Management Risks: Sources and Control Strategies Based on Dairy Farmer Focus Groups," Journal of Agricultural and Applied Economics, Cambridge University Press, vol. 38(1), pages 123-136, April.
    9. Krieger, Margret & Hoischen-Taubner, Susanne & Emanuelson, Ulf & Blanco-Penedo, Isabel & de Joybert, Manon & Duval, Julie E. & Sjöström, Karin & Jones, Philip J. & Sundrum, Albert, 2017. "Capturing systemic interrelationships by an impact analysis to help reduce production diseases in dairy farms," Agricultural Systems, Elsevier, vol. 153(C), pages 43-52.
    10. Mugera, Amin W., 2012. "Sustained Competitive Advantage in Agribusiness: Applying the Resource-Based Theory to Human Resources," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 15(4), pages 1-22, November.
    11. Deming, Justine & Macken-Walsh, Áine & O’Brien, Bernadette & Kinsella, James, 2020. "‘Good’ farm management employment: Emerging values in the contemporary Irish dairy sector," Land Use Policy, Elsevier, vol. 92(C).
    12. Juan García-Álvarez de Perea & Carolina Ramírez-García & Aida Del Cubo-Molina, 2019. "Internationalization Business Models and Patterns of SMEs and MNEs: A Qualitative Multi-Case Study in the Agrifood Sector," Sustainability, MDPI, vol. 11(10), pages 1-26, May.
    13. Götz, Linde & Svanidze, Miranda & Tissier, Alain & Brand Duran, Alejandro, 2022. "Consumers’ willingness to Buy CRISPR gene-edited tomatoes: Evidence from a choice experiment case study in Germany," EconStor Open Access Articles and Book Chapters, ZBW - Leibniz Information Centre for Economics, vol. 14(2).
    14. Regina Sedlmeier & Meike Rombach & Vera Bitsch, 2019. "Making Food Rescue Your Business: Case Studies in Germany," Sustainability, MDPI, vol. 11(18), pages 1-15, September.

  25. Bitsch, Vera & Hogberg, Michael, 2005. "Exploring Horticultural Employees' Attitudes Toward Their Jobs: A Qualitative Analysis Based on Herzberg's Theory of Job Satisfaction," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 37(3), pages 1-12, December.

    Cited by:

    1. Meyerding, Stephan G.H., 2017. "Analyzing job satisfaction and preferences of employees: the case of horticultural companies in Germany," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 20(5).
    2. Bitsch, Vera & Yakura, Elaine K., 2007. "Middle Management in Agriculture: Roles, Functions, and Practices," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 10(2), pages 1-28.
    3. Vera Bitsch & Nicole J. Olynk, 2007. "Skills Required of Managers in Livestock Production: Evidence from Focus Group Research," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 29(4), pages 749-764.
    4. MEYERDING, Stephan G.H., 2016. "Job Satisfaction And Preferences Regarding Job Charactereistics Of Vocationals And Master Craftsman Scholars And Horticulture Students In Germany," Review of Agricultural and Applied Economics (RAAE), Faculty of Economics and Management, Slovak Agricultural University in Nitra, vol. 19(1), pages 1-20, April.
    5. Bitsch, Vera & Koković, Nevena & Rombach, Meike, 2014. "Risk Communication and Market Effects during Foodborne Illnesses: A Comparative Case Study of Bacterial Outbreaks in the U.S. and in Germany," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 17(3), pages 1-18, September.
    6. Vera Bitsch & Stefan Mair & Marta M. Borucinska & Christiane A. Schettler, 2017. "Introduction of a Nationwide Minimum Wage: Challenges to Agribusinesses in Germany," Economia agro-alimentare, FrancoAngeli Editore, vol. 19(1), pages 13-34.
    7. Duc, Nguyen Minh, 2008. "Farmers' satisfaction with aquaculture -- A logistic model in Vietnam," Ecological Economics, Elsevier, vol. 68(1-2), pages 525-531, December.
    8. Maria Naether & Janine Stratmann & Christina Bendfeldt & Ludwig Theuvsen, 2015. "Wodurch wird die Arbeitszufriedenheit landwirtschaftlicher Arbeitnehmer beeinflusst?," Journal of Socio-Economics in Agriculture (Until 2015: Yearbook of Socioeconomics in Agriculture), Swiss Society for Agricultural Economics and Rural Sociology, vol. 8(1), pages 85-96.
    9. Bitsch, Vera, 2006. "Job Attitudes of Agricultural Middle Managers," 2006 Annual meeting, July 23-26, Long Beach, CA 21415, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    10. Dirtje Marie Derksen & Dagmar Mithöfer, 2022. "Thinking sustainably? Identifying Stakeholders' positions toward corporate sustainability in floriculture with Q methodology," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 44(4), pages 1762-1787, December.
    11. Zaw Min Thant & Yongjin Chang, 2021. "Determinants of Public Employee Job Satisfaction in Myanmar: Focus on Herzberg’s Two Factor Theory," Public Organization Review, Springer, vol. 21(1), pages 157-175, March.
    12. Jantsch, Antje & Weirowski, Tobias & Hirschauer, Norbert, 2019. "(Un-)Zufriedenheit in der Landwirtschaft? Eine explorative Analyse der Arbeits- und Lebenszufriedenheit in Ostdeutschland," German Journal of Agricultural Economics, Humboldt-Universitaet zu Berlin, Department for Agricultural Economics, vol. 68(4), December.
    13. Herrera, B. & Gerster-Bentaya, M. & Knierim, A., 2018. "Farm-level factors influencing farmers satisfaction with their work," 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia 277024, International Association of Agricultural Economists.
    14. Ma. Janice J. Gumasing & Emil Renfred A. Rendon & Josephine D. German, 2023. "Sustainable Ergonomic Workplace: Fostering Job Satisfaction and Productivity among Business Process Outsourcing (BPO) Workers," Sustainability, MDPI, vol. 15(18), pages 1-28, September.
    15. Beatriz Herrera Sabillón & Maria Gerster‐Bentaya & Andrea Knierim, 2022. "Measuring farmers' well‐being: Influence of farm‐level factors on satisfaction with work and quality of life," Journal of Agricultural Economics, Wiley Blackwell, vol. 73(2), pages 452-471, June.

  26. Bitsch, Vera & Harsh, Stephen B., 2004. "Labor Risk Attributes in the Green Industry: Business Owners' and Managers' Perspectives," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 36(3), pages 1-15, December.

    Cited by:

    1. Bitsch, Vera & Hogberg, Michael, 2005. "Exploring Horticultural Employees' Attitudes Toward Their Jobs: A Qualitative Analysis Based on Herzberg's Theory of Job Satisfaction," Journal of Agricultural and Applied Economics, Cambridge University Press, vol. 37(3), pages 659-671, December.
    2. Mugera, Amin W. & Bitsch, Vera, 2005. "Managing Labor on Dairy Farms: A Resource-Based Perspective with Evidence from Case Studies," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 8(3), pages 1-20.
    3. Bitsch, Vera & Olynk, Nicole J., 2008. "Risk-Increasing and Risk-Reducing Practices in Human Resource Management: Focus Group Discussions with Livestock Managers," Journal of Agricultural and Applied Economics, Cambridge University Press, vol. 40(1), pages 185-201, April.
    4. Bitsch, Vera & Yakura, Elaine K., 2007. "Middle Management in Agriculture: Roles, Functions, and Practices," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 10(2), pages 1-28.
    5. Vera Bitsch & Nicole J. Olynk, 2007. "Skills Required of Managers in Livestock Production: Evidence from Focus Group Research," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 29(4), pages 749-764.
    6. Bitsch, Vera & Ferris, Ted & Lee, Katherine L. & McFadden, Mike & Ross, Dean, 2008. "Extension Educators Collecting Industry-specific Stakeholder Input," 2008 Annual Meeting, July 27-29, 2008, Orlando, Florida 43249, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    7. Bitsch, Vera & Kassa, Getachew Abate & Harsh, Stephen B. & Mugera, Amin W., 2006. "Human Resource Management Risks: Sources and Control Strategies Based on Dairy Farmer Focus Groups," Journal of Agricultural and Applied Economics, Cambridge University Press, vol. 38(1), pages 123-136, April.
    8. Bitsch, Vera, 2006. "Job Attitudes of Agricultural Middle Managers," 2006 Annual meeting, July 23-26, Long Beach, CA 21415, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    9. Jantsch, Antje & Weirowski, Tobias & Hirschauer, Norbert, 2019. "(Un-)Zufriedenheit in der Landwirtschaft? Eine explorative Analyse der Arbeits- und Lebenszufriedenheit in Ostdeutschland," German Journal of Agricultural Economics, Humboldt-Universitaet zu Berlin, Department for Agricultural Economics, vol. 68(4), December.

  27. Behner, Martin & Bitsch, Vera, 1995. "Abnehmer-Lieferanten-Beziehungen im Produktionsgartenbau," German Journal of Agricultural Economics, Humboldt-Universitaet zu Berlin, Department for Agricultural Economics, vol. 44(03).

    Cited by:

    1. Fertő, Imre, 1996. "A vertikális koordináció a mezőgazdaságban [Vertical coordination in agriculture]," Közgazdasági Szemle (Economic Review - monthly of the Hungarian Academy of Sciences), Közgazdasági Szemle Alapítvány (Economic Review Foundation), vol. 0(11), pages 957-971.
    2. Fertő, Imre & Szabó G., Gábor, 2004. "Értékesítési csatornák választása a magyar zöldség-gyümölcs szektorban. Esettanulmány [The choice of supply channels in the Hungarian fruit and vegetable sector - a case study]," Közgazdasági Szemle (Economic Review - monthly of the Hungarian Academy of Sciences), Közgazdasági Szemle Alapítvány (Economic Review Foundation), vol. 0(1), pages 77-89.

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NEP Fields

NEP is an announcement service for new working papers, with a weekly report in each of many fields. This author has had 8 papers announced in NEP. These are the fields, ordered by number of announcements, along with their dates. If the author is listed in the directory of specialists for this field, a link is also provided.
  1. NEP-AGR: Agricultural Economics (4) 2009-08-08 2014-12-19 2018-10-22 2018-10-22
  2. NEP-GER: German Papers (3) 2013-09-24 2013-09-28 2022-03-07
  3. NEP-EDU: Education (1) 2008-11-18
  4. NEP-HME: Heterodox Microeconomics (1) 2018-10-22

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