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Mariantonietta Fiore

Citations

Many of the citations below have been collected in an experimental project, CitEc, where a more detailed citation analysis can be found. These are citations from works listed in RePEc that could be analyzed mechanically. So far, only a minority of all works could be analyzed. See under "Corrections" how you can help improve the citation analysis.

Working papers

  1. Fiore, M. & Gaviglio, A. & Demartini, E. & La Sala, P., 2018. "Sugarcoating Food Technologies and consumers’ acceptance of long-life fish," 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia 275971, International Association of Agricultural Economists.

    Cited by:

    1. Adamashvili, Nino & Spada, Alessia & Fiore, Mariantonietta & Tricase, Caterina, 2024. "What about QR codes on wine bottles? A statistical analysis of technology's influence on purchase decisions among Italian wine consumers," Socio-Economic Planning Sciences, Elsevier, vol. 96(C).

  2. Contò, Francesco & Fiore, Mariantonietta & Conte, Alessandra & Pellegrini, Giustina, 2015. "Avoiding food waste by Italian consumers: related beliefs, attitudes, behaviour and the importance of planning and shopping routines," 2015 Fourth Congress, June 11-12, 2015, Ancona, Italy 207355, Italian Association of Agricultural and Applied Economics (AIEAA).

    Cited by:

    1. Rosa Maria Fanelli & Angela Di Nocera, 2017. "How to implement new educational campaigns against food waste: An analysis of best practices in European Countries," Economia agro-alimentare, FrancoAngeli Editore, vol. 19(2), pages 223-244.

  3. Conto, Francesco & Fiore, Mariantonietta & La Sala, Piermichele & Papapietro, Paolo, 2012. "The Metadistrict as the Territorial Strategy for Revitalizing the Rural Economy," 2012 International European Forum, February 13-17, 2012, Innsbruck-Igls, Austria 144951, International European Forum on System Dynamics and Innovation in Food Networks.

    Cited by:

    1. Francesco CONTÒ & Mariantonietta FIORE & Piermichele LA SALA, 2012. "The cross border cooperation programs: human capital and relational capital," Timisoara Journal of Economics, West University of Timisoara, Romania, Faculty of Economics and Business Administration, vol. 5(18), pages 299-312.
    2. Contò, Francesco & Fiore, Mariantonietta & Antonazzo, Anna Paola & La Sala, Piermichele, 2012. "A development model for the internationalization of SME agro-food of Puglia: the ISCI project," MPRA Paper 42526, University Library of Munich, Germany.

Articles

  1. Giulia Chiaraluce & Deborah Bentivoglio & Adele Finco & Mariantonietta Fiore & Francesco Contò & Antonino Galati, 2024. "Exploring the role of blockchain technology in modern high-value food supply chains: global trends and future research directions," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 12(1), pages 1-22, December.

    Cited by:

    1. Graziella Benedetto & Maria Bonaventura Forleo, 2024. "PDO Economy and Quality Agri-Food District in the wine sector: Blockchain and digitalization as tools for the twin transition," Economia agro-alimentare, FrancoAngeli Editore, vol. 2024(3), pages 187-213.
    2. Maya Irjayanti & Anton Mulyono Azis & Susilawati & Andika Rizki Sobari, 2025. "Transformative innovations igniting coffee supply chain process efficiency," Journal of Innovation and Entrepreneurship, Springer, vol. 14(1), pages 1-15, December.

  2. Alberto Antonio Bengue & Seyedeh Azadeh Alavi-Borazjani & Valentina Chkoniya & José Luís Cacho & Mariantonietta Fiore, 2024. "Prioritizing Criteria for Establishing a Green Shipping Corridor Between the Ports of Sines and Luanda Using Fuzzy AHP," Sustainability, MDPI, vol. 16(21), pages 1-32, November.

    Cited by:

    1. Tiago A. Santos, 2025. "Sustainable Port Operations: Pollution Prevention and Mitigation Strategies," Sustainability, MDPI, vol. 17(11), pages 1-27, May.
    2. Seyedeh Azadeh Alavi-Borazjani & Shahzada Adeel & Valentina Chkoniya & Luís A. C. Tarelho, 2025. "Sustainability-Oriented Port Management: Biomass Gasification as a Strategic Tool for Green and Circular Maritime Logistics," Sustainability, MDPI, vol. 17(6), pages 1-32, March.
    3. Seyedeh Azadeh Alavi-Borazjani & Shahzada Adeel & Valentina Chkoniya, 2025. "Hydrogen as a Sustainable Fuel: Transforming Maritime Logistics," Energies, MDPI, vol. 18(5), pages 1-36, March.
    4. Mohsen Khabir & Gholam Reza Emad & Mehrangiz Shahbakhsh & Maxim A. Dulebenets, 2025. "A Strategic Pathway to Green Digital Shipping," Logistics, MDPI, vol. 9(2), pages 1-33, May.

  3. Wiśniewska-Paluszak, J. & Paluszak, G. & Fiore, M. & Coticchio, A. & Galati, A. & Lira, J., 2023. "Urban agriculture business models and value propositions: Mixed methods approach based on evidence from Polish and Italian case studies," Land Use Policy, Elsevier, vol. 127(C).

    Cited by:

    1. Wojciech Sroka & Piotr Sulewski & Jaroslaw Mikolajczyk & Karol Król, 2023. "Farming under Urban Pressure: Business Models and Success Factors of Peri-Urban Farms," Agriculture, MDPI, vol. 13(6), pages 1-23, June.
    2. Yagi, Hironori & Yoshida, Shingo, 2024. "Persistence of sub-urban agriculture and landowners' behavior in the population declining phase: Case of the preferential tax treatment for rental farmland," Land Use Policy, Elsevier, vol. 147(C).
    3. Mingyong Zuo & Guoxiang Liu & Chuangli Jing & Rui Zhang & Xiaowen Wang & Wenfei Mao & Li Shen & Keren Dai & Xiaodan Wu, 2025. "Spatiotemporal Patterns and Driving Factors of Cropland Abandonment in Metropolitan Suburbs: A Case Study of Chengdu Directly Administered Zone, Tianfu New Area, Sichuan Province, China," Land, MDPI, vol. 14(6), pages 1-23, June.
    4. Sepide Mehrabi & Cynthia Giagnocavo, 2024. "Business models and strategies for the internalization of externalities in agri-food value chains," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 12(1), pages 1-36, December.

  4. Eva-Luz Tejada-Gutiérrez & Zofia Koloszko-Chomentowska & Mariantonietta Fiore & Alessia Spada, 2023. "Sustainable Environmental Development from the Regional Perspective—The Interesting Case of Poland," Sustainability, MDPI, vol. 15(5), pages 1-16, March.

    Cited by:

    1. Elżbieta Szaruga & Bartosz Pilecki & Marta Sidorkiewicz, 2023. "The Impact of the COVID-19 Pandemic, Transport Accessibility, and Accommodation Accessibility on the Energy Intensity of Public Tourist Transport," Energies, MDPI, vol. 16(19), pages 1-27, October.
    2. Batara Surya & Syafri Syafri & Rahmawati Thamrin & Syahrul Sariman & Hernita Hernita & Agus Salim & Nasrullah Nasrullah, 2024. "Utilization of Space Based on Renewable Energy in the New City of Moncongloe-Pattalassang Metropolitan Mamminasata, Indonesia," International Journal of Energy Economics and Policy, Econjournals, vol. 14(4), pages 234-250, July.

  5. Alaimo, Leonardo Salvatore & Fiore, Mariantonietta & Galati, Antonino, 2022. "Measuring consumers’ level of satisfaction for online food shopping during COVID-19 in Italy using POSETs," Socio-Economic Planning Sciences, Elsevier, vol. 82(PA).

    Cited by:

    1. Leonardo Salvatore Alaimo & Emiliano Seri, 2024. "Measuring human development by means of composite indicators: open issues and new methodological tools," Quality & Quantity: International Journal of Methodology, Springer, vol. 58(6), pages 5275-5307, December.
    2. Grazini, Chiara, 2024. "Energy poverty as capacity deprivation: A study of social housing using the partially ordered set," Socio-Economic Planning Sciences, Elsevier, vol. 92(C).
    3. Zhao, Xiangqi & Huang, Zhe, 2024. "A method for exploring consumer satisfaction factors using online reviews: A study on anti-cold drugs," Journal of Retailing and Consumer Services, Elsevier, vol. 81(C).
    4. Grazini, Chiara, 2025. "Analysis of the multidimensional energy poverty in Italy using the partially ordered set," Ecological Economics, Elsevier, vol. 236(C).
    5. Alaimo, Leonardo Salvatore & Nigri, Andrea, 2024. "The gender gap in life expectancy and lifespan disparity as social risk indicators for international countries: A fuzzy clustering approach," Socio-Economic Planning Sciences, Elsevier, vol. 91(C).

  6. Dario Aversa & Nino Adamashvili & Mariantonietta Fiore & Alessia Spada, 2022. "Scoping Review (SR) via Text Data Mining on Water Scarcity and Climate Change," Sustainability, MDPI, vol. 15(1), pages 1-13, December.

    Cited by:

    1. Noman Rasheed & Dilawar Khan & Aisha Gul & Róbert Magda, 2023. "Impact Assessment of Climate Mitigation Finance on Climate Change in South Asia," Sustainability, MDPI, vol. 15(8), pages 1-19, April.

  7. Alexandra-Ioana Glogovețan & Dan-Cristian Dabija & Mariantonietta Fiore & Cristina Bianca Pocol, 2022. "Consumer Perception and Understanding of European Union Quality Schemes: A Systematic Literature Review," Sustainability, MDPI, vol. 14(3), pages 1-16, January.

    Cited by:

    1. Tsen-Yao Chang & Yu-Cheng Lin, 2022. "The Effects of Atmosphere on Perceived Values and Customer Satisfaction toward the Theme Hotel: The Moderating Role of Green Practice Perception," Sustainability, MDPI, vol. 14(15), pages 1-19, July.
    2. Chunyan Li & Jianmei Gao & Lanqing Ge & Weina Hu & Qi Ban, 2023. "Do Geographical Indication Products Promote the Growth of the Agricultural Economy? An Empirical Study Based on Meta-Analysis," Sustainability, MDPI, vol. 15(19), pages 1-21, October.
    3. Alice Stiletto & Luigi Cembalo & Samuele Trestini, 2024. "All that glitters is not gold: the impact of the Nutri-score label on food with geographical indication," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 12(1), pages 1-16, December.
    4. Lavinia Denisia Cuc & Dana Rad & Daniel Manațe & Silviu Gabriel Szentesi & Anca Dicu & Mioara Florina Pantea & Vanina Adoriana Trifan & Cosmin Silviu Raul Joldeș & Graziella Corina Bâtcă-Dumitru, 2023. "Representations of the Smart Green Concept and the Intention to Implement IoT in Romanian Real Estate Development," Sustainability, MDPI, vol. 15(10), pages 1-15, May.
    5. Katarina Valaskova & Marek Nagy & Stanislav Zabojnik & George Lăzăroiu, 2022. "Industry 4.0 Wireless Networks and Cyber-Physical Smart Manufacturing Systems as Accelerators of Value-Added Growth in Slovak Exports," Mathematics, MDPI, vol. 10(14), pages 1-21, July.
    6. Baliga, Vikram & Shetty, Santhosha G. & Gil, Mathew Thomas & Shenoy, Ravindra & Rao, Krithika, 2024. "Analysing Purchase Preference Towards Geographical Indications (GIs) Using Consumer Segmentation Approach," AGRIS on-line Papers in Economics and Informatics, Czech University of Life Sciences Prague, Faculty of Economics and Management, vol. 16(2), June.
    7. Costanigro, Marco & Dubois, Magalie & Gracia, Azucena & Cardebat, Jean-Marie, 2025. "The Information Value of Geographical Indications," Food Policy, Elsevier, vol. 130(C).
    8. Tomas Kliestik & Marek Nagy & Katarina Valaskova, 2023. "Global Value Chains and Industry 4.0 in the Context of Lean Workplaces for Enhancing Company Performance and Its Comprehension via the Digital Readiness and Expertise of Workforce in the V4 Nations," Mathematics, MDPI, vol. 11(3), pages 1-21, January.
    9. Andreea Barbu & Ștefan-Alexandru Catană & Dana Corina Deselnicu & Lucian-Ionel Cioca & Alexandra Ioanid, 2022. "Factors Influencing Consumer Behavior toward Green Products: A Systematic Literature Review," IJERPH, MDPI, vol. 19(24), pages 1-18, December.
    10. Mihail Ovidiu Tănase & Puiu Nistoreanu & Răzvan Dina & Bogdan Georgescu & Virgil Nicula & Cosmin Nicolae Mirea, 2023. "Generation Z Romanian Students’ Relation with Rural Tourism—An Exploratory Study," Sustainability, MDPI, vol. 15(10), pages 1-21, May.
    11. Tatjana Peulić & Aleksandar Marić & Nikola Maravić & Aleksandra Novaković & Bojana Kalenjuk Pivarski & Ivana Čabarkapa & Jasmina Lazarević & Stefan Šmugović & Predrag Ikonić, 2023. "Consumer Attitudes and Preferences towards Traditional Food Products in Vojvodina," Sustainability, MDPI, vol. 15(16), pages 1-17, August.
    12. Alrawad, Mahmaod & Lutfi, Abdalwali & Alyatama, Sundus & Al Khattab, Adel & Alsoboa, Sliman S. & Almaiah, Mohammed Amin & Ramadan, Mujtaba Hashim & Arafa, Hussin Mostafa & Ahmed, Nazar Ali & Alsyouf, , 2023. "Assessing customers perception of online shopping risks: A structural equation modeling–based multigroup analysis," Journal of Retailing and Consumer Services, Elsevier, vol. 71(C).
    13. Maria-Georgeta Moldovan & Dan-Cristian Dabija & Cristina Bianca Pocol, 2022. "Resources Management for a Resilient World: A Literature Review of Eastern European Countries with Focus on Household Behaviour and Trends Related to Food Waste," Sustainability, MDPI, vol. 14(12), pages 1-13, June.
    14. Landisoa Rabeson & Corina Paraschiv & Laurent Bertrandias & Régis Chenavaz, 2022. "Couple Ethical Purchase Behavior and Joint Decision Making: Understanding the Interaction Process and the Dynamics of Influence," Sustainability, MDPI, vol. 14(13), pages 1-19, July.
    15. Narciz Balasoiu & Iulian Chifu & Marian Oancea, 2023. "Impact of Direct Taxation on Economic Growth: Empirical Evidence Based on Panel Data Regression Analysis at the Level of Eu Countries," Sustainability, MDPI, vol. 15(9), pages 1-32, April.
    16. Zhengjun Jin & Taewon Suh & Jung-Yong Lee, 2025. "Omnichannel Identity Dimensions and Their Differential Impact on Customer–Brand Relationships: A Comparative Analysis of South Korean Retailers," Sustainability, MDPI, vol. 17(9), pages 1-27, April.
    17. Groth, Carolin & Wegmann, Christoph & Meyerding, Stephan G.H., 2023. "Perception of product sustainability: The case of processed tomatoes – A qualitative study in Germany," Journal of Retailing and Consumer Services, Elsevier, vol. 71(C).
    18. Marek Nagy & George Lăzăroiu, 2022. "Computer Vision Algorithms, Remote Sensing Data Fusion Techniques, and Mapping and Navigation Tools in the Industry 4.0-Based Slovak Automotive Sector," Mathematics, MDPI, vol. 10(19), pages 1-22, September.
    19. Chunyan Li & Lanqing Ge & Qi Ban & Xiaoting Song, 2025. "Protection of geographical indication products and sustainable agricultural development: The role of public policies," Agricultural Economics, Czech Academy of Agricultural Sciences, vol. 71(2), pages 59-70.
    20. Lunzheng Zhou & Guangji Tong, 2022. "Structural Evolution and Sustainability of Agricultural Trade between China and Countries along the “Belt and Road”," Sustainability, MDPI, vol. 14(15), pages 1-24, August.
    21. Cristina Chifor & Iulia D. Arion & Vlad I. Isarie & Felix H. Arion, 2022. "A Systematic Literature Review on European Food Quality Schemes in Romania," Sustainability, MDPI, vol. 14(23), pages 1-16, December.
    22. Baer-Nawrocka, Agnieszka & Filatova, Anastasiya, 2023. "Protected Products in the European Union-Selected Economic Aspects," Roczniki (Annals), Polish Association of Agricultural Economists and Agribusiness - Stowarzyszenie Ekonomistow Rolnictwa e Agrobiznesu (SERiA), vol. 2023(2).

  8. Jurgita Paužuolienė & Ligita Šimanskienė & Mariantonietta Fiore, 2022. "What about Responsible Consumption? A Survey Focused on Food Waste and Consumer Habits," Sustainability, MDPI, vol. 14(14), pages 1-13, July.

    Cited by:

    1. Elizaveta Fainshtein & Valentina Chkoniya & Elena Serova & Pavel Vorobyev, 2023. "Sustainable Social Systems: Innovative Service Implications in the Restaurant Business in the Post-COVID Era with Digital Transformation Strategies," Sustainability, MDPI, vol. 15(19), pages 1-14, October.
    2. Mohamed M. Yagoub & Naeema Al Hosani & Tareefa AlSumaiti & Othmane Kortbi & Aaesha A. Alshehhi & Sarah R. Aldhanhani & Shamma A. Albedwawi, 2022. "University Students’ Perceptions of Food Waste in the UAE," Sustainability, MDPI, vol. 14(18), pages 1-18, September.
    3. Arie Indra Gunawan & Hilda Monoarfa & Vanessa Gaffar & Dwi Suhartanto & Fatya Alty Amalia, 2025. "Reviving Household Behavior Toward Waste: Driven Factors of Responsible Consumption," Journal of the Knowledge Economy, Springer;Portland International Center for Management of Engineering and Technology (PICMET), vol. 16(3), pages 13643-13666, September.
    4. Antonio Torralba-Burrial & Eduardo Dopico, 2023. "Promoting the Sustainability of Artisanal Fishing through Environmental Education with Game-Based Learning," Sustainability, MDPI, vol. 15(17), pages 1-15, August.

  9. Tomasz Kusio & Mariantonietta Fiore, 2022. "Which Stakeholders’ Sector Matters in Rural Development? That Is the Problem," Energies, MDPI, vol. 15(2), pages 1-16, January.

    Cited by:

    1. Begum, Flora & de Bruyn, Lisa Lobry & Kristiansen, Paul & Islam, Mohammad Amirul, 2023. "Development pathways for co-management in the Sundarban mangrove forest: A multiple stakeholder perspective," Forest Policy and Economics, Elsevier, vol. 148(C).
    2. Wiśniewska-Paluszak, J. & Paluszak, G. & Fiore, M. & Coticchio, A. & Galati, A. & Lira, J., 2023. "Urban agriculture business models and value propositions: Mixed methods approach based on evidence from Polish and Italian case studies," Land Use Policy, Elsevier, vol. 127(C).
    3. A. Spada & M. Fiore & A. Galati, 2024. "The Impact of Education and Culture on Poverty Reduction: Evidence from Panel Data of European Countries," Social Indicators Research: An International and Interdisciplinary Journal for Quality-of-Life Measurement, Springer, vol. 175(3), pages 927-940, December.
    4. Eva-Luz Tejada-Gutiérrez & Zofia Koloszko-Chomentowska & Mariantonietta Fiore & Alessia Spada, 2023. "Sustainable Environmental Development from the Regional Perspective—The Interesting Case of Poland," Sustainability, MDPI, vol. 15(5), pages 1-16, March.
    5. Shuchang Li & Wei Song, 2023. "Research Progress in Land Consolidation and Rural Revitalization: Current Status, Characteristics, Regional Differences, and Evolution Laws," Land, MDPI, vol. 12(1), pages 1-24, January.
    6. Tomasz Kusio & Janusz Rosiek & Francesco Conto, 2022. "Urban–Rural Partnership Perspectives in the Conceptualization of Innovative Activities in Rural Development: On Example of Three-Case Study Analysis," Sustainability, MDPI, vol. 14(12), pages 1-18, June.

  10. Gianluigi De Pascale & Mariantonietta Fiore & Francesco Contò, 2021. "Short and long run environmental tax buoyancy in EU-28: a panel study," International Economics, CEPII research center, issue 168, pages 1-9.

    Cited by:

    1. Neves, Sónia Almeida & Marques, António Cardoso & de Sá Lopes, Leonardo Batista, 2024. "Is environmental regulation keeping e-waste under control? Evidence from e-waste exports in the European Union," Ecological Economics, Elsevier, vol. 216(C).
    2. Nino Stameski & Magdalena Radulescu & Vera Zelenović & Vera Mirović & Branimir Kalaš & Nataša Pavlović, 2024. "Investigating the Effects of Environmental Tax Revenues on Economic Development: The Case of Nordic Countries," Sustainability, MDPI, vol. 16(18), pages 1-17, September.
    3. Ihor Nazarkevych & Olga Sych, 2023. "Taxation as a tool of implementation of the EU Green Deal in Ukraine," Regional Science Policy & Practice, Wiley Blackwell, vol. 15(1), pages 144-160, February.
    4. Takyi Kwabena Nsiah & Martin Mikeskac & Beata Govurova, 2024. "On the Way to Net Zero Emissions: Can Environmental Tax be the Game Changer? The Vise Grad Group Evidence," International Journal of Energy Economics and Policy, Econjournals, vol. 14(5), pages 311-320, September.
    5. Suhut Tumpal Sinaga & Mahjus Ekananda & Beta Yulianita Gitaharie & Milla Setyowati, 2023. "Tax Buoyancy in Indonesia: An Evaluation of Tax Structure and Policy Reforms," Economies, MDPI, vol. 11(12), pages 1-18, December.

  11. Fiorella Pia Salvatore & Alessia Spada & Francesca Fortunato & Demetris Vrontis & Mariantonietta Fiore, 2021. "Identification of Health Expenditures Determinants: A Model to Manage the Economic Burden of Cardiovascular Disease," IJERPH, MDPI, vol. 18(9), pages 1-15, April.

    Cited by:

    1. Thinni Nurul Rochmah & Indana Tri Rahmawati & Maznah Dahlui & Wasis Budiarto & Nabilah Bilqis, 2021. "Economic Burden of Stroke Disease: A Systematic Review," IJERPH, MDPI, vol. 18(14), pages 1-16, July.

  12. Nino Adamashvili & Radu State & Caterina Tricase & Mariantonietta Fiore, 2021. "Blockchain-Based Wine Supply Chain for the Industry Advancement," Sustainability, MDPI, vol. 13(23), pages 1-19, November.

    Cited by:

    1. Bojana Malisic & Nemanja Misic & Srdjan Krco & Aleksandra Martinovic & Sandra Tinaj & Tomo Popovic, 2023. "Blockchain Adoption in the Wine Supply Chain: A Systematic Literature Review," Sustainability, MDPI, vol. 15(19), pages 1-16, September.
    2. Nazzaro, Concetta & Stanco, Marcello & Uliano, Anna & Lerro, Marco & Marotta, Giuseppe, . "Collective smart innovations and corporate governance models in Italian wine cooperatives: the opportunities of the farm-to-fork strategy," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 25(5).
    3. Chethana Chandrasiri & Subodha Dharmapriya & Janappriya Jayawardana & Asela K. Kulatunga & Amanda N. Weerasinghe & Chethana P. Aluwihare & Dilmini Hettiarachchi, 2022. "Mitigating Environmental Impact of Perishable Food Supply Chain by a Novel Configuration: Simulating Banana Supply Chain in Sri Lanka," Sustainability, MDPI, vol. 14(19), pages 1-20, September.
    4. Sotiris P. Gayialis & Evripidis P. Kechagias & Georgios A. Papadopoulos & Nikolaos A. Panayiotou, 2022. "A Business Process Reference Model for the Development of a Wine Traceability System," Sustainability, MDPI, vol. 14(18), pages 1-23, September.
    5. Simona Stojanova & Nina Cvar & Jurij Verhovnik & Nataša Božić & Jure Trilar & Andrej Kos & Emilija Stojmenova Duh, 2022. "Rural Digital Innovation Hubs as a Paradigm for Sustainable Business Models in Europe’s Rural Areas," Sustainability, MDPI, vol. 14(21), pages 1-20, November.
    6. Giulia Chiaraluce & Deborah Bentivoglio & Adele Finco & Mariantonietta Fiore & Francesco Contò & Antonino Galati, 2024. "Exploring the role of blockchain technology in modern high-value food supply chains: global trends and future research directions," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 12(1), pages 1-22, December.
    7. Doyeon Lee & Keunhwan Kim, 2022. "National Investment Framework for Revitalizing the R&D Collaborative Ecosystem of Sustainable Smart Agriculture," Sustainability, MDPI, vol. 14(11), pages 1-30, May.
    8. Dario Aversa & Nino Adamashvili & Mariantonietta Fiore & Alessia Spada, 2022. "Scoping Review (SR) via Text Data Mining on Water Scarcity and Climate Change," Sustainability, MDPI, vol. 15(1), pages 1-13, December.
    9. Gibson Muridzi, 2023. "Implication of internet of things (IoT) on organisational performance for SMEs in emerging economies – a systematic review," Technology audit and production reserves, PC TECHNOLOGY CENTER, vol. 6(4(74)), pages 27-35, December.
    10. Henriett Matyi & Péter Tamás, 2023. "Operational Concept of an Innovative Management Framework for Choosing the Optimal Packaging System for Supply Chains," Sustainability, MDPI, vol. 15(4), pages 1-24, February.
    11. Roberto Leonardo Rana & Nino Adamashvili & Caterina Tricase, 2022. "The Impact of Blockchain Technology Adoption on Tourism Industry: A Systematic Literature Review," Sustainability, MDPI, vol. 14(12), pages 1-17, June.
    12. Stylianos Ioannidis & Christos Karelakis & Zacharias Papanikolaou & George Theodossiou, 2022. "Exploring Digitalisation Adaptation of Agro-food Firms: Evidence from Greece," International Journal of Business and Economic Sciences Applied Research (IJBESAR), Democritus University of Thrace (DUTH), Kavala Campus, Greece, vol. 15(1), pages 94-104, July.
    13. Christian Bux & Erica Varese & Vera Amicarelli & Mariarosaria Lombardi, 2022. "Halal Food Sustainability between Certification and Blockchain: A Review," Sustainability, MDPI, vol. 14(4), pages 1-18, February.
    14. Adamashvili, Nino & Spada, Alessia & Fiore, Mariantonietta & Tricase, Caterina, 2024. "What about QR codes on wine bottles? A statistical analysis of technology's influence on purchase decisions among Italian wine consumers," Socio-Economic Planning Sciences, Elsevier, vol. 96(C).
    15. Lovina Yogarajan & Mohammad Masukujjaman & Mohd Helmi Ali & Norlin Khalid & Lokhman Hakim Osman & Syed Shah Alam, 2023. "Exploring the Hype of Blockchain Adoption in Agri-Food Supply Chain: A Systematic Literature Review," Agriculture, MDPI, vol. 13(6), pages 1-24, May.
    16. Xin Zhang & Yue Li & Xiangzhen Peng & Zhiyao Zhao & Jiaqi Han & Jiping Xu, 2022. "Information Traceability Model for the Grain and Oil Food Supply Chain Based on Trusted Identification and Trusted Blockchain," IJERPH, MDPI, vol. 19(11), pages 1-21, May.
    17. Virginia Fani & Federica Ciccullo & Romeo Bandinelli & Margherita Pero, 2025. "Cultivating trust: An empirical exploration of blockchain’s adoption within the Italian wine supply chain," Electronic Markets, Springer;IIM University of St. Gallen, vol. 35(1), pages 1-21, December.

  13. Giustina Pellegrini & Maria Carmela Annosi & Francesco Contò & Mariantonietta Fiore, 2020. "What Are the Conflicting Tensions in an Italian Cooperative and How Do Members Manage Them? Business Goals’, Integrated Management, and Reduction of Waste within a Fruit and Vegetables Supply Chain," Sustainability, MDPI, vol. 12(7), pages 1-15, April.

    Cited by:

    1. Carolina Fredes & Francisco García & María Ignacia Pérez & Rodrigo Fernández-Verdejo, 2020. "Exploring Fruit and Vegetable Waste in Homeless Shelters that Receive Surplus Donation from a Wholesale Market in Chile," Sustainability, MDPI, vol. 12(21), pages 1-16, October.
    2. Walter Perpétuo Ribas & Bruno Pedroso & Leandro Martinez Vargas & Claudia Tania Picinin & Miguel Archanjo de Freitas Júnior, 2022. "Cooperative Organization and Its Characteristics in Economic and Social Development (1995 to 2020)," Sustainability, MDPI, vol. 14(14), pages 1-22, July.
    3. Kelsey D. Meagher & Anne Gillman & David C. Campbell & Edward S. Spang, 2020. "Relational and Logistical Dimensions of Agricultural Food Recovery: Evidence from California Growers and Recovery Organizations," Sustainability, MDPI, vol. 12(15), pages 1-18, July.

  14. Fiore, M. & Magi, V. & Viggiano, A., 2020. "Internal combustion engines powered by syngas: A review," Applied Energy, Elsevier, vol. 276(C).

    Cited by:

    1. Dou, Zengguo & Shen, Xiaobo & Zhang, Zhenwu & Zhou, Feng & Ma, Yunsheng & Zou, Xiong & Liu, Haifeng & Wang, Fuchen, 2023. "Effects of aspect ratio and initial pressure on asymmetric flame and flame instability of premixed CO/air," Energy, Elsevier, vol. 278(PA).
    2. Jiang, Yankun & Chen, Yexin & Xie, Man, 2022. "Effects of blending dissociated methanol gas with the fuel in gasoline engine," Energy, Elsevier, vol. 247(C).
    3. Andrej Chríbik & Marián Polóni & Andrej Majkút & Ladislav Écsi & Ladislav Gulan, 2023. "High-Energy Synthesis Gases from Waste as Energy Source for Internal Combustion Engine," Sustainability, MDPI, vol. 15(10), pages 1-20, May.
    4. Valeriy Nikitin & Elena Mikhalchenko & Lyuben Stamov & Nickolay Smirnov & Vilen Azatyan, 2023. "Mathematical Modeling of the Hydrodynamic Instability and Chemical Inhibition of Detonation Waves in a Syngas–Air Mixture," Mathematics, MDPI, vol. 11(24), pages 1-15, December.
    5. Jena, Priyaranjan & Tirkey, Jeewan Vachan, 2024. "Power and efficiency improvement of SI engine fueled with boosted producer gas-methane blends and LIVC-miller cycle strategy: Thermodynamic and optimization studies," Energy, Elsevier, vol. 289(C).
    6. Moradi, Ramin & Cioccolanti, Luca & Del Zotto, Luca & Renzi, Massimiliano, 2023. "Comparative sensitivity analysis of micro-scale gas turbine and supercritical CO2 systems with bottoming organic Rankine cycles fed by the biomass gasification for decentralized trigeneration," Energy, Elsevier, vol. 266(C).
    7. David Antonio Buentello-Montoya & Victor Manuel Maytorena-Soria, 2025. "Feature Importance Analysis of Solar Gasification of Biomass via Machine Learning Models," Energies, MDPI, vol. 18(16), pages 1-19, August.
    8. Victor Arruda Ferraz de Campos & Luís Carmo-Calado & Roberta Mota-Panizio & Vitor Matos & Valter Bruno Silva & Paulo S. Brito & Daniela F. L. Eusébio & Celso Eduardo Tuna & José Luz Silveira, 2023. "A Waste-to-Energy Technical Approach: Syngas–Biodiesel Blend for Power Generation," Energies, MDPI, vol. 16(21), pages 1-18, October.
    9. Luigi De Simio & Sabato Iannaccone & Massimo Masi & Paolo Gobbato, 2022. "Experimental Study and Optimisation of a Non-Conventional Ignition System for Reciprocating Engines Operation with Hydrogen–Methane Blends, Syngas, and Biogas," Energies, MDPI, vol. 15(21), pages 1-21, November.
    10. Barahmand, Zahir & Eikeland, Marianne, 2025. "EcoStrategic index: Economic value creation through product portfolio diversity for waste-to-x technologies," Renewable and Sustainable Energy Reviews, Elsevier, vol. 214(C).
    11. Quintero-Coronel, Daniel A. & Salazar, Adalberto & Pupo-Roncallo, Oscar R. & Bula, Antonio & Corredor, Lesme & Amador, German & Gonzalez-Quiroga, Arturo, 2023. "Assessment of the interchangeability of coal-biomass syngas with natural gas for atmospheric burners and high-pressure combustion applications," Energy, Elsevier, vol. 276(C).
    12. José Manuel Andújar & Francisca Segura & Jesús Rey & Francisco José Vivas, 2022. "Batteries and Hydrogen Storage: Technical Analysis and Commercial Revision to Select the Best Option," Energies, MDPI, vol. 15(17), pages 1-32, August.
    13. Alruqi, Mansoor & Sharma, Prabhakar & Ağbulut, Ümit, 2023. "Investigations on biomass gasification derived producer gas and algal biodiesel to power a dual-fuel engines: Application of neural networks optimized with Bayesian approach and K-cross fold," Energy, Elsevier, vol. 282(C).
    14. Szpica, Dariusz & Warakomski, Jakub & Ashok, Bragadeshwaran, 2024. "Evaluation of the functional parameters of the low-pressure gas-phase injectors in different exploitative condition," Renewable Energy, Elsevier, vol. 237(PB).
    15. Wang, Yong & Ma, Yinjie & Xie, Deyi & Yu, Zhenhuan & E, Jiaqiang, 2021. "Numerical study on the influence of gasoline properties and thermodynamic conditions on premixed laminar flame velocity at multiple conditions," Energy, Elsevier, vol. 233(C).
    16. Szpica, Dariusz & Warakomski, Jakub, 2025. "Complementing the method of areas of Gaussian characteristic figures for the rapid diagnosis of the technical condition of the low-pressure gas-phase injectors," Renewable and Sustainable Energy Reviews, Elsevier, vol. 209(C).
    17. Andrés David Morales Rojas & Sebastián Heredia Quintana & Iván Darío Bedoya Caro, 2024. "Experimental Study of a Homogeneous Charge Compression Ignition Engine Using Hydrogen at High-Altitude Conditions," Sustainability, MDPI, vol. 16(5), pages 1-18, February.
    18. Vargas-Salgado, Carlos & Águila-León, Jesús & Alfonso-Solar, David & Malmquist, Anders, 2022. "Simulations and experimental study to compare the behavior of a genset running on gasoline or syngas for small scale power generation," Energy, Elsevier, vol. 244(PA).
    19. Prestipino, Mauro & Corigliano, Orlando & Galvagno, Antonio & Piccolo, Antonio & Fragiacomo, Petronilla, 2025. "Exploring the potential of wet biomass gasification with SOFC and ICE cogeneration technologies: process design, simulation and comparative thermodynamic analysis," Applied Energy, Elsevier, vol. 392(C).
    20. Song, Guohui & Xiao, Jun & Yan, Chao & Gu, Haiming & Zhao, Hao, 2022. "Quality of gaseous biofuels: Statistical assessment and guidance on production technologies," Renewable and Sustainable Energy Reviews, Elsevier, vol. 169(C).
    21. Saaida Khlifi & Victor Pozzobon & Marzouk Lajili, 2024. "A Comprehensive Review of Syngas Production, Fuel Properties, and Operational Parameters for Biomass Conversion," Energies, MDPI, vol. 17(15), pages 1-17, July.
    22. Zhang, Jinhe & Elbanna, Ahmed Mohammed & Zhu, Jizhen & Qian, Yong & Lu, Xingcai, 2025. "Research on the state-of-the-art of efficient and ultra-clean ammonia combustion: From combustion kinetics to engine applications," Applied Energy, Elsevier, vol. 391(C).
    23. Raj, Reetu & Tirkey, Jeewan Vachan & Jena, Priyaranjan & Prajapati, Lawalesh Kumar, 2024. "Comparative analysis of Gasifier-CI engine performance and emissions characteristics using diesel with producer gas derived from coal– briquette-coconut shell-mahua feedstock and its blends," Energy, Elsevier, vol. 293(C).
    24. Jeong, Yong-Seong & Kim, Jong-Woo & Seo, Myung-Won & Mun, Tae-Young & Kim, Joo-Sik, 2021. "Characteristics of two-stage air gasification of polystyrene with active carbon as a tar removal agent," Energy, Elsevier, vol. 219(C).
    25. Monteiro, Eliseu & Ramos, Ana & Rouboa, Abel, 2024. "Fundamental designs of gasification plants for combined heat and power," Renewable and Sustainable Energy Reviews, Elsevier, vol. 196(C).
    26. Giuntini, Lorenzo & Lamioni, Rachele & Linari, Luca & Saccomano, Pietro & Mainardi, Davide & Tognotti, Leonardo & Galletti, Chiara, 2022. "Decarbonization of a tissue paper plant: Advanced numerical simulations to assess the replacement of fossil fuels with a biomass-derived syngas," Renewable Energy, Elsevier, vol. 198(C), pages 884-893.
    27. Montazerinejad, H. & Eicker, U., 2022. "Recent development of heat and power generation using renewable fuels: A comprehensive review," Renewable and Sustainable Energy Reviews, Elsevier, vol. 165(C).
    28. Fioranelli, Anselmo & Bizzo, Waldir A., 2023. "Generation of surplus electricity in sugarcane mills from sugarcane bagasse and straw: Challenges, failures and opportunities," Renewable and Sustainable Energy Reviews, Elsevier, vol. 186(C).
    29. Zhao, Wenbin & Mi, Shijie & Wu, Haoqing & Zhang, Yaoyuan & Zhang, Qiankun & He, Zhuoyao & Qian, Yong & Lu, Xingcai, 2022. "Towards a comprehensive understanding of mode transition between biodiesel-biobutanol dual-fuel ICCI low temperature combustion and conventional CI combustion – Part Ⅰ: Characteristics from medium to ," Energy, Elsevier, vol. 246(C).
    30. Zhong, Shenghui & Xu, Shijie & Bai, Xue-Song & Peng, Zhijun & Zhang, Fan, 2021. "Large eddy simulation of n-heptane/syngas pilot ignition spray combustion: Ignition process, liftoff evolution and pollutant emissions," Energy, Elsevier, vol. 233(C).

  15. Adamashvili Nino & Fiore Mariantonietta & Contò Francesco & La Sala Piermichele, 2020. "Ecosystem for Successful Agriculture. Collaborative Approach as a Driver for Agricultural Development," European Countryside, Sciendo, vol. 12(2), pages 242-256, June.

    Cited by:

    1. Nazzaro, Concetta & Stanco, Marcello & Uliano, Anna & Lerro, Marco & Marotta, Giuseppe, . "Collective smart innovations and corporate governance models in Italian wine cooperatives: the opportunities of the farm-to-fork strategy," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 25(5).
    2. Chethana Chandrasiri & Subodha Dharmapriya & Janappriya Jayawardana & Asela K. Kulatunga & Amanda N. Weerasinghe & Chethana P. Aluwihare & Dilmini Hettiarachchi, 2022. "Mitigating Environmental Impact of Perishable Food Supply Chain by a Novel Configuration: Simulating Banana Supply Chain in Sri Lanka," Sustainability, MDPI, vol. 14(19), pages 1-20, September.
    3. Nino Adamashvili & Radu State & Caterina Tricase & Mariantonietta Fiore, 2021. "Blockchain-Based Wine Supply Chain for the Industry Advancement," Sustainability, MDPI, vol. 13(23), pages 1-19, November.
    4. Doyeon Lee & Keunhwan Kim, 2022. "National Investment Framework for Revitalizing the R&D Collaborative Ecosystem of Sustainable Smart Agriculture," Sustainability, MDPI, vol. 14(11), pages 1-30, May.
    5. Henriett Matyi & Péter Tamás, 2023. "Operational Concept of an Innovative Management Framework for Choosing the Optimal Packaging System for Supply Chains," Sustainability, MDPI, vol. 15(4), pages 1-24, February.
    6. Roberto Leonardo Rana & Nino Adamashvili & Caterina Tricase, 2022. "The Impact of Blockchain Technology Adoption on Tourism Industry: A Systematic Literature Review," Sustainability, MDPI, vol. 14(12), pages 1-17, June.
    7. Jacek Witkowski & Tomasz Kusio & Mariantonietta Fiore & Zbigniew Olesiński, 2024. "Taxation Preferences and the Uptake of Hybrid and Electric Vehicles in Poland’s Ten Largest Cities: A Case Study," Sustainability, MDPI, vol. 16(3), pages 1-12, January.
    8. Marika Pirveli, 2023. "GADNO – The Role of Urban-Rural Cooperation in Becoming a Smart Village," European Research Studies Journal, European Research Studies Journal, vol. 0(4), pages 755-767.
    9. Eva-Luz Tejada-Gutiérrez & Zofia Koloszko-Chomentowska & Mariantonietta Fiore & Alessia Spada, 2023. "Sustainable Environmental Development from the Regional Perspective—The Interesting Case of Poland," Sustainability, MDPI, vol. 15(5), pages 1-16, March.
    10. Linan Zhou & Gengui Zhou & Hangying Li & Jian Cao, 2023. "Channel Selection of Closed-Loop Supply Chain for Scrapped Agricultural Machines Remanufacturing," Sustainability, MDPI, vol. 15(6), pages 1-30, March.
    11. Zhitao Xu & Adel Elomri & Abdelfatteh El Omri & Laoucine Kerbache & Hui Liu, 2021. "The Compounded Effects of COVID-19 Pandemic and Desert Locust Outbreak on Food Security and Food Supply Chain," Sustainability, MDPI, vol. 13(3), pages 1-17, January.
    12. Tomasz Kusio & Janusz Rosiek & Francesco Conto, 2022. "Urban–Rural Partnership Perspectives in the Conceptualization of Innovative Activities in Rural Development: On Example of Three-Case Study Analysis," Sustainability, MDPI, vol. 14(12), pages 1-18, June.

  16. Leonardo Salvatore Alaimo & Mariantonietta Fiore & Antonino Galati, 2020. "How the Covid-19 Pandemic Is Changing Online Food Shopping Human Behaviour in Italy," Sustainability, MDPI, vol. 12(22), pages 1-18, November.

    Cited by:

    1. Sabakun Naher Shetu, 2025. "Determinants of generation Z consumers’ mobile online shopping apps continuance intention to use during COVID-19 and beyond—an empirical study," Future Business Journal, Springer, vol. 11(1), pages 1-18, December.
    2. Akanksha Saini & Abhishek Kumar & Saroj Kumar Mishra & Sanjay Kumar Kar & Rohit Bansal, 2024. "Do environment-friendly toys have a future? An empirical assessment of buyers' green toys decision-making," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 26(3), pages 5869-5889, March.
    3. Di Stradis, Francesca & Pilati, Francesco & Rossi, Alessandro, 2023. "Towards Sustainable E-Grocery Delivery: Investigating Consumer's Preferences In An Italian Region," 97th Annual Conference, March 27-29, 2023, Warwick University, Coventry, UK 334571, Agricultural Economics Society - AES.
    4. Akram, Muhammad Waseem, 2023. "Influence of Social Media on Consumers' Online Purchasing Habits During: The COVID-19 Pandemic in Pakistan," OSF Preprints qwg2d, Center for Open Science.
    5. Simone Braun & Dunia Osman, 2024. "Online grocery shopping adoption versus non-adoption among the over-50s in Germany," Electronic Commerce Research, Springer, vol. 24(2), pages 825-862, June.
    6. Soukaina Aziz & Ila Maltese & Edoardo Marcucci & Valerio Gatta & Rachid Benmoussa & El Hassan Irhirane, 2022. "Energy Consumption and Environmental Impact of E-Grocery: A Systematic Literature Review," Energies, MDPI, vol. 15(19), pages 1-16, October.
    7. Dominici, Andrea & Boncinelli, Fabio & Gerini, Francesca & Marone, Enrico, 2021. "Determinants of online food purchasing: The impact of socio-demographic and situational factors," Journal of Retailing and Consumer Services, Elsevier, vol. 60(C).
    8. Mohammad Hasan Mobarok & Wyatt Thompson & Theodoros Skevas, 2021. "COVID-19 and Policy Impacts on the Bangladesh Rice Market and Food Security," Sustainability, MDPI, vol. 13(11), pages 1-18, May.
    9. Iwona Kowalczuk & Dagmara Stangierska & Jerzy Gębski & Agnieszka Tul-Krzyszczuk & Edyta Zmudczyńska, 2021. "Digital Consumers in the Foodservices Market," Sustainability, MDPI, vol. 13(13), pages 1-18, July.
    10. Lucendo-Monedero, Ángel Luis & Ruiz-Rodríguez, Francisca & González-Relaño, Reyes, 2023. "The information society and socio-economic sustainability in european regions. Spatio-temporal changes between 2011 and 2020," Technology in Society, Elsevier, vol. 75(C).
    11. Magalhães, David José Ahouagi Vaz de, 2021. "Analysis of critical factors affecting the final decision-making for online grocery shopping," Research in Transportation Economics, Elsevier, vol. 87(C).
    12. Burlea-Schiopoiu, Adriana & Puiu, Silvia & Dinu, Adina, 2022. "The impact of food delivery applications on Romanian consumers’ behaviour during the COVID-19 pandemic," Socio-Economic Planning Sciences, Elsevier, vol. 82(PA).
    13. Adamashvili Nino & Shervashidze Salome & Salvatore Fiorella Pia, 2021. "Does The Development of The Country Drive The Consumer Behavior? A Two-Country Study," International Journal of Business Research and Management (IJBRM), Computer Science Journals (CSC Journals), vol. 12(2), pages 34-49, April.
    14. Jiang, Ying & Xie, Yong & Shao, Qinglong, 2024. "How did Internet usage affect life satisfaction before and after COVID-19? Mediating effects and heterogeneity analysis," Socio-Economic Planning Sciences, Elsevier, vol. 95(C).
    15. Philipp Brüggemann & Koen Pauwels, 2025. "How attitudes and purchases differ between also-online versus offline-only grocery shoppers in online and offline grocery shopping," Electronic Commerce Research, Springer, vol. 25(3), pages 1973-2009, June.
    16. Truong, Dothang & Truong, My D., 2022. "How do customers change their purchasing behaviors during the COVID-19 pandemic?," Journal of Retailing and Consumer Services, Elsevier, vol. 67(C).
    17. Ellen Van Droogenbroeck & Leo Van Hove, 2021. "Adoption and Usage of E-Grocery Shopping: A Context-Specific UTAUT2 Model," Sustainability, MDPI, vol. 13(8), pages 1-27, April.
    18. Jee-Won Kang & Young Namkung, 2022. "Measuring the Service Quality of Fresh Food Delivery Platforms: Development and Validation of the “Food PlatQual” Scale," Sustainability, MDPI, vol. 14(10), pages 1-19, May.
    19. Bartłomiej Kabaja & Magdalena Wojnarowska & Maria Chiara Cesarani & Erica Varese, 2022. "Recognizability of Ecolabels on E-Commerce Websites: The Case for Younger Consumers in Poland," Sustainability, MDPI, vol. 14(9), pages 1-19, April.
    20. Wanglin Ma & Puneet Vatsa & Hongyun Zheng & Yanzhi Guo, 2022. "Does online food shopping boost dietary diversity? Application of an endogenous switching model with a count outcome variable," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 10(1), pages 1-19, December.
    21. Philipp Brüggemann & Luis F. Martinez & Koen Pauwels, 2025. "Theoretical perspectives and conceptual framework for online grocery shopping: Adapting to environmental circumstances and influencing internal factors," Electronic Commerce Research, Springer, vol. 25(3), pages 2271-2307, June.
    22. Mostafa Ghodsi & Mahdad Pourmadadkar & Ali Ardestani & Seyednaser Ghadamgahi & Hao Yang, 2022. "Understanding the Impact of COVID-19 Pandemic on Online Shopping and Travel Behaviour: A Structural Equation Modelling Approach," Sustainability, MDPI, vol. 14(20), pages 1-18, October.
    23. Hwang, Jinsoo & Kim, Jungsun (Sunny) & Joo, Kyu-Hyeon & Choe, Ja Young (Jacey), 2025. "Information trust and its outcomes in the airline industry: The type of service providers as a moderator," Journal of Air Transport Management, Elsevier, vol. 124(C).
    24. Terrylina A. Monoarfa & Ujang Sumarwan & Arif I. Suroso & Ririn Wulandari, 2023. "Switch or Stay? Applying a Push–Pull–Mooring Framework to Evaluate Behavior in E-Grocery Shopping," Sustainability, MDPI, vol. 15(7), pages 1-18, March.
    25. Vera Amicarelli & Caterina Tricase & Alessia Spada & Christian Bux, 2021. "Households’ Food Waste Behavior at Local Scale: A Cluster Analysis after the COVID-19 Lockdown," Sustainability, MDPI, vol. 13(6), pages 1-14, March.
    26. Zhang, Dianfeng & Shen, Zifan & Li, Yanlai, 2023. "Requirement analysis and service optimization of multiple category fresh products in online retailing using importance-Kano analysis," Journal of Retailing and Consumer Services, Elsevier, vol. 72(C).
    27. Philipp Brüggemann & Rainer Olbrich, 2023. "The impact of COVID-19 pandemic restrictions on offline and online grocery shopping: New normal or old habits?," Electronic Commerce Research, Springer, vol. 23(4), pages 2051-2072, December.
    28. Mostafa Ghodsi & Ali Ardestani & Arash Rasaizadi & Seyednaser Ghadamgahi & Hao Yang, 2021. "How COVID-19 Pandemic Affected Urban Trips? Structural Interpretive Model of Online Shopping and Passengers Trips during the Pandemic," Sustainability, MDPI, vol. 13(21), pages 1-15, October.
    29. Yajia Liang & Taiyang Zhong & Jonathan Crush, 2022. "Boon or Bane? Urban Food Security and Online Food Purchasing during the COVID-19 Epidemic in Nanjing, China," Land, MDPI, vol. 11(6), pages 1-25, June.
    30. Zhitao Xu & Adel Elomri & Abdelfatteh El Omri & Laoucine Kerbache & Hui Liu, 2021. "The Compounded Effects of COVID-19 Pandemic and Desert Locust Outbreak on Food Security and Food Supply Chain," Sustainability, MDPI, vol. 13(3), pages 1-17, January.
    31. Ellen Van Droogenbroeck & Léon Van Hove, 2021. "Adoption and usage of E-grocery shopping: A context-specific UTAUT2 model," ULB Institutional Repository 2013/324918, ULB -- Universite Libre de Bruxelles.
    32. Mouratidis, Kostas & Peters, Sebastian, 2022. "COVID-19 impact on teleactivities: Role of built environment and implications for mobility," Transportation Research Part A: Policy and Practice, Elsevier, vol. 158(C), pages 251-270.
    33. Irena Lacka & Blazej Supron, 2021. "The Impact of COVID-19 on Road Freight Transport Evidence from Poland," European Research Studies Journal, European Research Studies Journal, vol. 0(Special 2), pages 319-333.
    34. Amicarelli, Vera & Lagioia, Giovanni & Sampietro, Stefania & Bux, Christian, 2022. "Has the COVID-19 pandemic changed food waste perception and behavior? Evidence from Italian consumers," Socio-Economic Planning Sciences, Elsevier, vol. 82(PA).
    35. Hao Huang, 2022. "Food Environment Inequalities and Moderating Effects of Obesity on Their Relationships with COVID-19 in Chicago," Sustainability, MDPI, vol. 14(11), pages 1-17, May.
    36. Erjavec, Jure & Manfreda, Anton, 2022. "Online shopping adoption during COVID-19 and social isolation: Extending the UTAUT model with herd behavior," Journal of Retailing and Consumer Services, Elsevier, vol. 65(C).
    37. Kawasaki, Tomoya & Wakashima, Hisayuki & Shibasaki, Ryuichi, 2022. "The use of e-commerce and the COVID-19 outbreak: A panel data analysis in Japan," Transport Policy, Elsevier, vol. 115(C), pages 88-100.
    38. Cruz-Cárdenas, Jorge & Zabelina, Ekaterina & Guadalupe-Lanas, Jorge & Palacio-Fierro, Andrés & Ramos-Galarza, Carlos, 2021. "COVID-19, consumer behavior, technology, and society: A literature review and bibliometric analysis," Technological Forecasting and Social Change, Elsevier, vol. 173(C).
    39. Tehmina Fiaz Qazi & Abdul Aziz Khan Niazi & Farwa Mirza & Abdul Basit & Madiha Saleem, 2023. "An Analysis of Post COVID-19 Scenario using Data Science in Digital Marketing," Bulletin of Business and Economics (BBE), Research Foundation for Humanity (RFH), vol. 12(4), pages 387-398.
    40. Alaimo, Leonardo Salvatore & Fiore, Mariantonietta & Galati, Antonino, 2022. "Measuring consumers’ level of satisfaction for online food shopping during COVID-19 in Italy using POSETs," Socio-Economic Planning Sciences, Elsevier, vol. 82(PA).
    41. Svetlana Fedoseeva & Ellen Van Droogenbroeck, 2023. "Pandemic pricing: Evidence from German grocery e‐commerce," Agribusiness, John Wiley & Sons, Ltd., vol. 39(4), pages 1139-1156, October.
    42. Jurgita Paužuolienė & Ligita Šimanskienė & Mariantonietta Fiore, 2022. "What about Responsible Consumption? A Survey Focused on Food Waste and Consumer Habits," Sustainability, MDPI, vol. 14(14), pages 1-13, July.
    43. Tomasz Rokicki & Piotr Bórawski & Aneta Bełdycka-Bórawska & András Szeberényi & Aleksandra Perkowska, 2022. "Changes in Logistics Activities in Poland as a Result of the COVID-19 Pandemic," Sustainability, MDPI, vol. 14(16), pages 1-24, August.

  17. Nino Adamashvili & Filomena Chiara & Mariantonietta Fiore, 2019. "Food Loss and Waste, a global responsibility?!," Economia agro-alimentare, FrancoAngeli Editore, vol. 21(3), pages 825-846.

    Cited by:

    1. Carolina Fredes & Francisco García & María Ignacia Pérez & Rodrigo Fernández-Verdejo, 2020. "Exploring Fruit and Vegetable Waste in Homeless Shelters that Receive Surplus Donation from a Wholesale Market in Chile," Sustainability, MDPI, vol. 12(21), pages 1-16, October.
    2. Maurizio Canavari & Sedef Akg?ng?r & Valeria Borsellino & Alessio Cavicchi & Catherine Chan & Alessio Ishizaka & Simona Naspetti & S?ren Marcus Pedersen & Stefanella Stranieri, 2024. "Farewell Editorial for the Issue 3/2024," Economia agro-alimentare, FrancoAngeli Editore, vol. 2024(3), pages 7-14.
    3. Myra Zeineddine & Samer Kharroubi & Ali Chalak & Hussein Hassan & Mohamad G Abiad, 2021. "Post-consumer food waste generation while dining out: A close-up view," PLOS ONE, Public Library of Science, vol. 16(6), pages 1-13, June.
    4. Cristina Bianca Pocol & Margaux Pinoteau & Antonio Amuza & Adriana Burlea-Schiopoiu & Alexandra-Ioana Glogovețan, 2020. "Food Waste Behavior among Romanian Consumers: A Cluster Analysis," Sustainability, MDPI, vol. 12(22), pages 1-17, November.
    5. Dario Aversa & Nino Adamashvili & Mariantonietta Fiore & Alessia Spada, 2022. "Scoping Review (SR) via Text Data Mining on Water Scarcity and Climate Change," Sustainability, MDPI, vol. 15(1), pages 1-13, December.
    6. Maria-Georgeta Moldovan & Dan-Cristian Dabija & Cristina Bianca Pocol, 2022. "Resources Management for a Resilient World: A Literature Review of Eastern European Countries with Focus on Household Behaviour and Trends Related to Food Waste," Sustainability, MDPI, vol. 14(12), pages 1-13, June.
    7. Xuezhen Guo & Jan Broeze & Jim J. Groot & Heike Axmann & Martijntje Vollebregt, 2020. "A Worldwide Hotspot Analysis on Food Loss and Waste, Associated Greenhouse Gas Emissions, and Protein Losses," Sustainability, MDPI, vol. 12(18), pages 1-19, September.
    8. Vassilis Athanasiadis & Theodoros Chatzimitakos & Konstantina Kotsou & Dimitrios Palaiogiannis & Eleni Bozinou & Stavros I. Lalas, 2022. "Optimization of the Extraction Parameters for the Isolation of Bioactive Compounds from Orange Peel Waste," Sustainability, MDPI, vol. 14(21), pages 1-14, October.
    9. Mohamed M. Yagoub & Naeema Al Hosani & Tareefa AlSumaiti & Othmane Kortbi & Aaesha A. Alshehhi & Sarah R. Aldhanhani & Shamma A. Albedwawi, 2022. "University Students’ Perceptions of Food Waste in the UAE," Sustainability, MDPI, vol. 14(18), pages 1-18, September.
    10. Daniel Durán-Sandoval & Gemma Durán-Romero & Francesca Uleri, 2023. "How Much Food Loss and Waste Do Countries with Problems with Food Security Generate?," Agriculture, MDPI, vol. 13(5), pages 1-19, April.
    11. Arru, Brunella & Furesi, Roberto & Pulina, Pietro & Sau, Paola & Madau, Fabio A., . "The Circular Economy in the Agri-food system: A Performance Measurement of European Countries," Economia agro-alimentare / Food Economy, Italian Society of Agri-food Economics/Società Italiana di Economia Agro-Alimentare (SIEA), vol. 24(2).
    12. Giustina Pellegrini & Maria Carmela Annosi & Francesco Contò & Mariantonietta Fiore, 2020. "What Are the Conflicting Tensions in an Italian Cooperative and How Do Members Manage Them? Business Goals’, Integrated Management, and Reduction of Waste within a Fruit and Vegetables Supply Chain," Sustainability, MDPI, vol. 12(7), pages 1-15, April.
    13. Brunella Arru & Roberto Furesi & Pietro Pulina & Paola Sau & Fabio A. Madau, 2022. "The Circular Economy in the Agri-food system: A Performance Measurement of European Countries," Economia agro-alimentare, FrancoAngeli Editore, vol. 24(2), pages 1-35.
    14. Kelsey D. Meagher & Anne Gillman & David C. Campbell & Edward S. Spang, 2020. "Relational and Logistical Dimensions of Agricultural Food Recovery: Evidence from California Growers and Recovery Organizations," Sustainability, MDPI, vol. 12(15), pages 1-18, July.
    15. Tomasz Kusio & Janusz Rosiek & Francesco Conto, 2022. "Urban–Rural Partnership Perspectives in the Conceptualization of Innovative Activities in Rural Development: On Example of Three-Case Study Analysis," Sustainability, MDPI, vol. 14(12), pages 1-18, June.
    16. Jurgita Paužuolienė & Ligita Šimanskienė & Mariantonietta Fiore, 2022. "What about Responsible Consumption? A Survey Focused on Food Waste and Consumer Habits," Sustainability, MDPI, vol. 14(14), pages 1-13, July.

  18. Alessia Spada & Mariantonietta Fiore & Umberto Monarca & Nicola Faccilongo, 2019. "R&D Expenditure for New Technology in Livestock Farming: Impact on GHG Reduction in Developing Countries," Sustainability, MDPI, vol. 11(24), pages 1-12, December.

    Cited by:

    1. Mirela Stoian & Raluca Andreea Ion & Vlad Constantin Turcea & Ionut Catalin Nica & Catalin Gheorghe Zemeleaga, 2022. "The Influence of Governmental Agricultural R&D Expenditure on Farmers’ Income—Disparities between EU Member States," Sustainability, MDPI, vol. 14(17), pages 1-14, August.
    2. Evans Brako Ntiamoah & Isaac Appiah-Otoo & Dongmei Li & Martinson Ankrah Twumasi & Edmond Nyamah Yeboah & Abbas Ali Chandio, 2024. "Estimating and mitigating greenhouse gas emissions from agriculture in West Africa: does threshold matter?," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 26(4), pages 10623-10651, April.

  19. Barbara Cafarelli & Piermichele La Sala & Giustina Pellegrini & Mariantonietta Fiore, 2017. "Consumers? preferences investigation for extra virgin olive oil basing on conjoint analysis," RIVISTA DI STUDI SULLA SOSTENIBILITA', FrancoAngeli Editore, vol. 0(1), pages 203-218.

    Cited by:

    1. Lucio Cappelli & Fabrizio D’Ascenzo & Maria Felice Arezzo & Roberto Ruggieri & Irina Gorelova, 2020. "The Willingness to Pay in the Food Sector. Testing the Hypothesis of Consumer Preferences for Some Made in Italy Products," Sustainability, MDPI, vol. 12(15), pages 1-11, August.

  20. Anna Paola Antonazzo & Mariantonietta Fiore & Piermichele La Sala & Francesco Cont?, 2015. "Assessing perceptions of wine tourists on organic wine," Economia agro-alimentare, FrancoAngeli Editore, vol. 17(2), pages 57-76.

    Cited by:

    1. Gergely Szolnoki & Maximilian Tafel, 2022. "Environmental Sustainability and Tourism—The Importance of Organic Wine Production for Wine Tourism in Germany," Sustainability, MDPI, vol. 14(19), pages 1-12, September.
    2. Piermichele La Sala & Raffaele Silvestri & Francesco Contò, 2017. "Differentiation strategies for the wine and nursery sector: empirical evidence from an Italy region," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 5(1), pages 1-17, December.

  21. Mariantonietta Fiore & Francesco Cont? & Giustina Pellegrini, 2015. "Reducing Food Losses: A (Dis)-Opportunity Cost Model," RIVISTA DI STUDI SULLA SOSTENIBILITA', FrancoAngeli Editore, vol. 2015(1), pages 151-166.

    Cited by:

    1. Nina Drejerska & Mateusz Perzanowski & Golebiewski Jaroslaw & Mariantonietta Fiore, 2018. "From a concept to implementation of food chain within the Circular Economy paradigm: The case of Poland," RIVISTA DI STUDI SULLA SOSTENIBILITA', FrancoAngeli Editore, vol. 2018(1), pages 71-86.
    2. Nino Adamashvili & Filomena Chiara & Mariantonietta Fiore, 2019. "Food Loss and Waste, a global responsibility?!," Economia agro-alimentare, FrancoAngeli Editore, vol. 21(3), pages 825-846.
    3. Maria-Georgeta Moldovan & Dan-Cristian Dabija & Cristina Bianca Pocol, 2022. "Resources Management for a Resilient World: A Literature Review of Eastern European Countries with Focus on Household Behaviour and Trends Related to Food Waste," Sustainability, MDPI, vol. 14(12), pages 1-13, June.
    4. Xuezhen Guo & Jan Broeze & Jim J. Groot & Heike Axmann & Martijntje Vollebregt, 2020. "A Worldwide Hotspot Analysis on Food Loss and Waste, Associated Greenhouse Gas Emissions, and Protein Losses," Sustainability, MDPI, vol. 12(18), pages 1-19, September.
    5. Antonino Galati & Giorgio Schifani & Maria Crescimanno & Demetris Vrontis & Giuseppina Migliore, 2018. "Innovation strategies geared toward the circular economy: A case study of the organic olive-oil industry," RIVISTA DI STUDI SULLA SOSTENIBILITA', FrancoAngeli Editore, vol. 2018(1), pages 137-158.
    6. Maria Rosaria Maschio & Alessia Spada & Mariantonietta Fiore, 2024. "The Role of Communication Tools in the Knowledge and Diffusion of Sustainable Development Goals: Insights from Multiple Correspondence Analysis," Sustainability, MDPI, vol. 16(24), pages 1-13, December.
    7. Silvio Franco & Clara Cicatiello, 2018. "Food waste due to over-nutrition in the Italians? dietary habits," RIVISTA DI STUDI SULLA SOSTENIBILITA', FrancoAngeli Editore, vol. 2018(1), pages 159-180.
    8. Contò, Francesco & Fiore, Mariantonietta & Conte, Alessandra & Pellegrini, Giustina, 2015. "Avoiding food waste by Italian consumers: related beliefs, attitudes, behaviour and the importance of planning and shopping routines," 2015 Fourth Congress, June 11-12, 2015, Ancona, Italy 207355, Italian Association of Agricultural and Applied Economics (AIEAA).
    9. Jurgita Paužuolienė & Ligita Šimanskienė & Mariantonietta Fiore, 2022. "What about Responsible Consumption? A Survey Focused on Food Waste and Consumer Habits," Sustainability, MDPI, vol. 14(14), pages 1-13, July.

  22. Francesco Contò & Mariantonietta Fiore & Demetris Vrontis & Raffaele Silvestri, 2015. "Innovative marketing behaviour determinants in wine SMEs: the case of an Italian wine region," International Journal of Globalisation and Small Business, Inderscience Enterprises Ltd, vol. 7(2), pages 107-124.

    Cited by:

    1. Simona Alfiero & Laura Broccardo & Massimo Cane & Alfredo Esposito, 2018. "High Performance Through Innovation Process Management in SMEs. Evidence from the Italian wine sector," MANAGEMENT CONTROL, FrancoAngeli Editore, vol. 2018(3), pages 87-110.
    2. Loureiro, Sandra Maria Correia & Romero, Jaime & Bilro, Ricardo Godinho, 2020. "Stakeholder engagement in co-creation processes for innovation: A systematic literature review and case study," Journal of Business Research, Elsevier, vol. 119(C), pages 388-409.
    3. Hans De Steur & Hélène Temmerman & Xavier Gellynck & Maurizio Canavari, 2020. "Drivers, adoption, and evaluation of sustainability practices in Italian wine SMEs," Business Strategy and the Environment, Wiley Blackwell, vol. 29(2), pages 744-762, February.
    4. Giacomarra, Marcella & Shams, S.M. Riad & Crescimanno, Maria & Sakka, Georgia & Gregori, Gian Luca & Galati, Antonino, 2021. "Internal vs. external R&D teams: Evidences from the Italian wine industry," Journal of Business Research, Elsevier, vol. 128(C), pages 752-761.
    5. Piermichele La Sala & Raffaele Silvestri & Francesco Contò, 2017. "Differentiation strategies for the wine and nursery sector: empirical evidence from an Italy region," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 5(1), pages 1-17, December.
    6. Tindara Abbate & Fabrizio Cesaroni & Angelo Presenza, 2021. "Knowledge transfer from universities to low- and medium-technology industries: evidence from Italian winemakers," The Journal of Technology Transfer, Springer, vol. 46(4), pages 989-1016, August.
    7. Pechko, Volodymyr & Kovalova, Iryna & Muliukina, Nina & Lyashenko, Halyna & Belous, Iryna, . "Regional development of wine tourism in the context of climate change: the experience of the Odesa region," Agricultural and Resource Economics: International Scientific E-Journal, Agricultural and Resource Economics: International Scientific E-Journal, vol. 10(3).
    8. Riad Shams, S.M. & Vrontis, Demetris & Chaudhuri, Ranjan & Chavan, Gitesh & Czinkota, Michael R., 2020. "Stakeholder engagement for innovation management and entrepreneurial development: A meta-analysis," Journal of Business Research, Elsevier, vol. 119(C), pages 67-86.

  23. Francesco Cont? & Piermichele La Sala & Paolo Papapietro & Mariantonietta Fiore, 2012. "Fiscalit? e agricoltura: nuovi strumenti per la competitivit? dei sistemi agroalimentari. Un modello di intervento in Basilicata," Economia agro-alimentare, FrancoAngeli Editore, vol. 14(1), pages 273-294.

    Cited by:

    1. Lucia Briamonte & Paolo Piatto & Dario Macaluso & Mariagrazia Rubertucci, 2023. "Trends and support models in public expenditure on agriculture: An italian perspective," Economia agro-alimentare, FrancoAngeli Editore, vol. 25(2), pages 189-220.
    2. Briamonte, Lucia & Piatto, Paolo & Macaluso, Dario & Rubertucci, Mariagrazia, . "Trends and support models in public expenditure on agriculture: An italian perspective," Economia agro-alimentare / Food Economy, Italian Society of Agri-food Economics/Società Italiana di Economia Agro-Alimentare (SIEA), vol. 25(2).

  24. Conto, Francesco & Fiore, Mariantonietta & La Sala, Piermichele, 2012. "The Metadistrict as the Territorial Strategy: From Set Theory and a Matrix Organization Model Hypothesis," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 3(01), pages 1-13, October.

    Cited by:

    1. Fiore, M. & Spada, A. & Caruso, D. & La Sala, P. & Contò, F., 2014. "Effectiveness of EU and regional policies such an essential tool in promoting the competitiveness in rural areas: an explorative analysis in Apulia region," Politica Agricola Internazionale - International Agricultural Policy, Edizioni L'Informatore Agrario, vol. 2014(3).
    2. Adamashvili Nino & Fiore Mariantonietta & Contò Francesco & La Sala Piermichele, 2020. "Ecosystem for Successful Agriculture. Collaborative Approach as a Driver for Agricultural Development," European Countryside, Sciendo, vol. 12(2), pages 242-256, June.
    3. Contò, Francesco & Adinolfi, Felice & Fiore, Mariantonietta & La Sala, Piermichele, 2013. "An incubator model based on the territorial value chain," APSTRACT: Applied Studies in Agribusiness and Commerce, AGRIMBA, vol. 7(2-3), pages 1-5.
    4. Marialuisa Saviano & Primiano Di Nauta & Marta Maria Montella & Fabiana Sciarelli, 2018. "The Cultural Value of Protected Areas as Models of Sustainable Development," Sustainability, MDPI, vol. 10(5), pages 1-19, May.
    5. Chmieliński, Paweł & Faccilongo, Nicola & Fiore, Mariantonietta & La Sala, Piermichele, . "Design and implementation of the Local Development Strategy: a case study of Polish and Italian Local Action Groups in 2007-2013," Studies in Agricultural Economics, Research Institute for Agricultural Economics, vol. 120(01).
    6. Saviano, Marialuisa & Di Nauta, Primiano & Montella, Marta Maria & Sciarelli, Fabiana, 2018. "Managing protected areas as cultural landscapes: The case of the Alta Murgia National Park in Italy," Land Use Policy, Elsevier, vol. 76(C), pages 290-299.

  25. Francesco Contò & Mariantonietta Fiore & Piermichele La Sala, 2012. "Quality of Life And Human Isolation: The Case of Rural Area of Puglia," Romanian Journal of Regional Science, Romanian Regional Science Association, vol. 6(2), pages 31-52, DECEMBER.

    Cited by:

    1. Marialuisa Saviano & Primiano Di Nauta & Marta Maria Montella & Fabiana Sciarelli, 2018. "The Cultural Value of Protected Areas as Models of Sustainable Development," Sustainability, MDPI, vol. 10(5), pages 1-19, May.
    2. Saviano, Marialuisa & Di Nauta, Primiano & Montella, Marta Maria & Sciarelli, Fabiana, 2018. "Managing protected areas as cultural landscapes: The case of the Alta Murgia National Park in Italy," Land Use Policy, Elsevier, vol. 76(C), pages 290-299.

  26. Conto, Francesco & Fiore, Mariantonietta & La Sala, Piermichele & Papapietro, Paolo, . "The Role Of Education, Knowledge And Human Resources For The Agricultural Development In The Perspective Of New Cap: An Hypothesis Of Change In Basilicata," APSTRACT: Applied Studies in Agribusiness and Commerce, AGRIMBA, vol. 6(01-2), pages 1-8.

    Cited by:

    1. Conto, Francesco & Fiore, Mariantonietta & La Sala, Piermichele, 2012. "The Metadistrict as the Territorial Strategy: From Set Theory and a Matrix Organization Model Hypothesis," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 3(01), pages 1-13, October.
    2. Nadežda Jankelová & Katarína Remeňová & Zuzana Skorková & Ildikó Némethová, 2019. "Innovative approaches to management with emphasis on soft factors and their impact on the efficiency of agribusiness companies," Agricultural Economics, Czech Academy of Agricultural Sciences, vol. 65(5), pages 203-211.
    3. Maietta, Ornella Wanda & De Devitiis, Biagia & Destefanis, Sergio & Suppa, Domenico, 2019. "Human capital and rural development policy: evidence from European FADN regions," Bio-based and Applied Economics Journal, Italian Association of Agricultural and Applied Economics (AIEAA), vol. 8(3).
    4. Francesco CONTÒ & Mariantonietta FIORE & Piermichele LA SALA, 2012. "The cross border cooperation programs: human capital and relational capital," Timisoara Journal of Economics, West University of Timisoara, Romania, Faculty of Economics and Business Administration, vol. 5(18), pages 299-312.

  27. Drejerska, Nina & Gołębiewski, Jarosław & Fiore, Mariantonietta, . "Social media for interactions with customers within the short food supply chain: the case of the SKIN project," Studies in Agricultural Economics, Research Institute for Agricultural Economics, vol. 121(2).

    Cited by:

    1. Yuna Chiffoleau & Tara Dourian, 2020. "Sustainable Food Supply Chains: Is Shortening the Answer? A Literature Review for a Research and Innovation Agenda," Sustainability, MDPI, vol. 12(23), pages 1-21, November.
    2. Rosalia Stella Evola & Giovanni Peira & Erica Varese & Alessandro Bonadonna & Enrica Vesce, 2022. "Short Food Supply Chains in Europe: Scientific Research Directions," Sustainability, MDPI, vol. 14(6), pages 1-20, March.

  28. Contò, Francesco & Fiore, Mariantonietta & Di Matteo, Assunta, . "Building a Multifunctionality Agricultural House and indicators for social/health farms," Politica Agricola Internazionale - International Agricultural Policy, Edizioni L'Informatore Agrario, vol. 2013(3).

    Cited by:

    1. Saviano, Marialuisa & Di Nauta, Primiano & Montella, Marta Maria & Sciarelli, Fabiana, 2018. "Managing protected areas as cultural landscapes: The case of the Alta Murgia National Park in Italy," Land Use Policy, Elsevier, vol. 76(C), pages 290-299.

  29. Gallo, C. & Contò, F. & Fiore, M., . "A Neural Network Model for Forecasting CO2 Emission," AGRIS on-line Papers in Economics and Informatics, Czech University of Life Sciences Prague, Faculty of Economics and Management, vol. 6(2), pages 1-6.

    Cited by:

    1. Shuyu Dai & Dongxiao Niu & Yaru Han, 2018. "Forecasting of Energy-Related CO 2 Emissions in China Based on GM(1,1) and Least Squares Support Vector Machine Optimized by Modified Shuffled Frog Leaping Algorithm for Sustainability," Sustainability, MDPI, vol. 10(4), pages 1-17, March.
    2. Anh-Tu Nguyen & Shih-Hao Lu & Phuc Thanh Thien Nguyen, 2021. "Validating and Forecasting Carbon Emissions in the Framework of the Environmental Kuznets Curve: The Case of Vietnam," Energies, MDPI, vol. 14(11), pages 1-38, May.
    3. Papagera, A. & Ioannou, K. & Zaimes, G. & Iakovoglou, V. & Simeonidou, M., . "Simulation and Prediction of Water Allocation Using Artificial Neural Networks and a Spatially Distributed Hydrological Model," AGRIS on-line Papers in Economics and Informatics, Czech University of Life Sciences Prague, Faculty of Economics and Management, vol. 6(4), pages 1-11.
    4. Aysha Malik & Ejaz Hussain & Sofia Baig & Muhammad Fahim Khokhar, 2020. "Forecasting CO2 emissions from energy consumption in Pakistan under different scenarios: The China–Pakistan Economic Corridor," Greenhouse Gases: Science and Technology, Blackwell Publishing, vol. 10(2), pages 380-389, April.

  30. Chmieliński, Paweł & Faccilongo, Nicola & Fiore, Mariantonietta & La Sala, Piermichele, . "Design and implementation of the Local Development Strategy: a case study of Polish and Italian Local Action Groups in 2007-2013," Studies in Agricultural Economics, Research Institute for Agricultural Economics, vol. 120(01).

    Cited by:

    1. Eugenio Cejudo-García & Francisco Navarro-Valverde & José Antonio Cañete-Pérez, 2022. "Who Decides and Who Invests? The Role of the Public, Private and Third Sectors in Rural Development according to Geographical Contexts: The LEADER Approach in Andalusia, 2007–2015," Sustainability, MDPI, vol. 14(7), pages 1-20, March.
    2. Erika Fazari & Dario Musolino, 2022. "Social farming in high mountain regions: The case of the Aosta Valley in Italy," Economia agro-alimentare, FrancoAngeli Editore, vol. 24(3), pages 1-33.
    3. Marek Furmankiewicz & Adrian Campbell, 2019. "From Single-Use Community Facilities Support to Integrated Sustainable Development: The Aims of Inter-Municipal Cooperation in Poland, 1990–2018," Sustainability, MDPI, vol. 11(21), pages 1-21, October.
    4. Jiří, Průša & Ondřej, Konečný & Jiří, Hrabák & Michal, Lošťák, 2022. "Beyond the story of the LEADER projects: Are organic farmers actors of multifunctionality and rural development?," Land Use Policy, Elsevier, vol. 116(C).
    5. Adamashvili Nino & Fiore Mariantonietta & Contò Francesco & La Sala Piermichele, 2020. "Ecosystem for Successful Agriculture. Collaborative Approach as a Driver for Agricultural Development," European Countryside, Sciendo, vol. 12(2), pages 242-256, June.
    6. Alexandru Olar & Mugurel I. Jitea, 2021. "Counterbalancing the Development Territorial Disparities in the Implementation of the Community-Led Local Development EU Approach in Romania," Land, MDPI, vol. 10(9), pages 1-13, September.
    7. Nina Drejerska & Mariola Chrzanowska & Jakub Wysoczański, 2023. "Cash transfers and female labor supply—how public policy matters? A bibliometric analysis of research patterns," Quality & Quantity: International Journal of Methodology, Springer, vol. 57(6), pages 5381-5402, December.
    8. Ronald Jiménez Aliaga & Ignacio De los Ríos-Carmenado & Felipe San Martín Howard & Sonia Calle Espinoza & Amparo Huamán Cristóbal, 2022. "Integration of the Principles of Responsible Investment in Agriculture and Food Systems CFS-RAI from the Local Action Groups: Towards a Model of Sustainable Rural Development in Jauja, Peru," Sustainability, MDPI, vol. 14(15), pages 1-26, August.
    9. Chmielinski, Pawel & Gospodarowicz, Marcin, 2018. "Regional Approach to Rural Development? A Study of Regional and Rural Development Programs in Poland in 2007–2015," Village and Agriculture (Wieś i Rolnictwo), Polish Academy of Sciences (IRWiR PAN), Institute of Rural and Agricultural Development, vol. 181(4), December.
    10. Fazari, Erika & Musolino, Dario, . "Social farming in high mountain regions: The case of the Aosta Valley in Italy," Economia agro-alimentare / Food Economy, Italian Society of Agri-food Economics/Società Italiana di Economia Agro-Alimentare (SIEA), vol. 24(3).
    11. Furmankiewicz, Marek & Hewitt, Richard J. & Kazak, Jan K., 2021. "Can rural stakeholders drive the low-carbon transition? Analysis of climate-related activities planned in local development strategies in Poland," Renewable and Sustainable Energy Reviews, Elsevier, vol. 150(C).
    12. J. Francisco Rangel-Preciado & Francisco M. Parejo-Moruno & Esteban Cruz-Hidalgo & Francisco J. Castellano-Álvarez, 2021. "Rural Districts and Business Agglomerations in Low-Density Business Environments. The Case of Extremadura (Spain)," Land, MDPI, vol. 10(3), pages 1-18, March.
    13. Alexandru Olar & Mugurel I. Jitea, 2021. "Enabling Factors for Better Multiplier Effects of the LEADER Programme: Lessons from Romania," Sustainability, MDPI, vol. 13(9), pages 1-14, May.

  31. Conto, Francesco & La Sala, Piermichele & Fiore, Mariantonietta, . "ORGANIZATION AND STRUCTURE OF THE CHAIN IN INTEGRATED PROJECTS FOR THE FOOD CHAIN IN THE REGION of BASILICATA: THE EFFECTS ON THE NEW RURAL DYNAMICS," Politica Agricola Internazionale - International Agricultural Policy, Edizioni L'Informatore Agrario, vol. 2012(3), pages 1-13.

    Cited by:

    1. Contò, Francesco & Adinolfi, Felice & Fiore, Mariantonietta & La Sala, Piermichele, 2013. "An incubator model based on the territorial value chain," APSTRACT: Applied Studies in Agribusiness and Commerce, AGRIMBA, vol. 7(2-3), pages 1-5.
    2. Ramanauskas Julius & Stašys Rimantas & Contò Francesco, 2017. "The Main Obstacles and Possibilities of the Cooperative Movement in Lithuania," Management of Organizations: Systematic Research, Sciendo, vol. 77(1), pages 101-117, June.

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