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The Effect of Social Capital on the Choice to Use Sustainable Agricultural Practices

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  • Munasib, Abdul B.A.
  • Jordan, Jeffrey L.

Abstract

We investigate whether social capital in the form of community involvement affects farmers' choice to use sustainable agricultural practices. Using associational memberships as a measure of community involvement we study its effects on agricultural practices among Georgia farmers. Our findings show that, first, community involvement had a positive effect on the decision to adopt sustainable agricultural practices, and, secondly, it also had a positive effect on the extent to which farmers adopt these practices. These findings establish an additional dimension to the benefits that would accrue to policies that promote social interaction and civic engagement in rural areas.

Suggested Citation

  • Munasib, Abdul B.A. & Jordan, Jeffrey L., 2011. "The Effect of Social Capital on the Choice to Use Sustainable Agricultural Practices," Journal of Agricultural and Applied Economics, Cambridge University Press, vol. 43(2), pages 213-227, May.
  • Handle: RePEc:cup:jagaec:v:43:y:2011:i:02:p:213-227_00
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    Cited by:

    1. Holland, Steven, 2015. "Lending Credence: Motivation, Trust and Organic Certification," 2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California 205192, Agricultural and Applied Economics Association.
    2. Ouyang, Xi & Zhang, Tong, 2021. "Heterogeneous Effects of Trust on pro-environmental behavior of Rural Residents," 2021 ASAE 10th International Conference (Virtual), January 11-13, Beijing, China 329395, Asian Society of Agricultural Economists (ASAE).
    3. Temitayo Adeyemo & Paul Amaza & Victor Okoruwa & Vincent Akinyosoye & Kabir Salman & Adebayo Abass, 2019. "Determinants of Intensity of Biomass Utilization: Evidence from Cassava Smallholders in Nigeria," Sustainability, MDPI, vol. 11(9), pages 1-16, April.
    4. Jeffry Jacob & Abdul Munasib, 2020. "Do social networks promote homeownership?," International Review of Economics, Springer;Happiness Economics and Interpersonal Relations (HEIRS), vol. 67(2), pages 189-230, June.
    5. Nkegbe, Paul Kwame & Shankar, Bhavani, 2014. "Adoption intensity of soil and water conservation practices by smallholders: evidence from Northern Ghana," Bio-based and Applied Economics Journal, Italian Association of Agricultural and Applied Economics (AIEAA), vol. 3(2), pages 1-16, August.
    6. Bekhzod Egamberdiev, 2024. "Social capital effects on resilience to food insecurity: Evidence from Kyrgyzstan," Journal of International Development, John Wiley & Sons, Ltd., vol. 36(1), pages 435-450, January.
    7. Ion Lucian Ceapraz & Catherine Delhoume, 2017. "How Social Capital Can Improve The Territorial Innovation? The Case Of The French Agriculture. Some Conceptual Issues," Post-Print hal-04359913, HAL.
    8. Yaying Zhu & Juan Chen, 2022. "Small-Scale Farmers’ Preference Heterogeneity for Green Agriculture Policy Incentives Identified by Choice Experiment," Sustainability, MDPI, vol. 14(10), pages 1-19, May.
    9. Bonnie Averbuch & Martin Hvarregaard Thorsøe & Chris Kjeldsen, 2022. "Using fuzzy cognitive mapping and social capital to explain differences in sustainability perceptions between farmers in the northeast US and Denmark," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 39(1), pages 435-453, March.
    10. Rebekah G. K. Hinton & Christopher J. A. Macleod & Mads Troldborg & Gift Wanangwa & Modesta Kanjaye & Emma Mbalame & Prince Mleta & Kettie Harawa & Steve Kumwenda & Robert M. Kalin, 2021. "Factors Influencing the Awareness and Adoption of Borehole-Garden Permaculture in Malawi: Lessons for the Promotion of Sustainable Practices," Sustainability, MDPI, vol. 13(21), pages 1-25, November.
    11. Cynthia Giagnocavo & Emilio Galdeano-Gómez & Juan Carlos Pérez-Mesa, 2018. "Cooperative Longevity and Sustainable Development in a Family Farming System," Sustainability, MDPI, vol. 10(7), pages 1-15, June.
    12. Steve Holland, 2016. "Lending credence: motivation, trust, and organic certification," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 4(1), pages 1-18, December.
    13. Mensah-Bonsu, Akwasi & Sarpong, Daniel Bruce & Al-Hassan, Ramatu & Asuming-Brempong, Samuel & Egyir, Irene S. & Kuwornu, John K. M. & Osei-Asare, Yaw B., 2017. "Intensity of and factors affecting land and water management practices among smallholder maize farmers in Ghana," African Journal of Agricultural and Resource Economics, African Association of Agricultural Economists, vol. 12(2), June.
    14. Boun My, Kene & Nguyen-Van, Phu & Kim Cuong Pham, Thi & Stenger, Anne & Tiet, Tuyen & To-The, Nguyen, 2022. "Drivers of organic farming: Lab-in-the-field evidence of the role of social comparison and information nudge in networks in Vietnam," Ecological Economics, Elsevier, vol. 196(C).
    15. Ion Lucian Ceapraz & Cathrine Delhoume, 2017. "How Social Capital Can Improve The Territorial Innovation? The Case Of The French Agriculture. Some Conceptual Issues," Romanian Journal of Regional Science, Romanian Regional Science Association, vol. 11(2), pages 27-35, December.
    16. Thomas B. Yaméogo & William M. Fonta & Tobias Wünscher, 2018. "Can Social Capital influence Smallholder Farmers’ Climate-Change Adaptation Decisions? Evidence from Three Semi-Arid Communities in Burkina Faso, West Africa," Social Sciences, MDPI, vol. 7(3), pages 1-20, February.
    17. Mulwa, Chalmers & Marenya, Paswel & Rahut, Dil Bahadur & Kassie, Menale, 2015. "Response to Climate Risks among Smallholder Farmers in Malawi: A Multivariate Probit Assessment of the Role of Information, Household Demographics and Farm Characteristics," 2015 Conference, August 9-14, 2015, Milan, Italy 212511, International Association of Agricultural Economists.
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    More about this item

    JEL classification:

    • Z1 - Other Special Topics - - Cultural Economics
    • Q16 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - R&D; Agricultural Technology; Biofuels; Agricultural Extension Services
    • Q56 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Environmental Economics - - - Environment and Development; Environment and Trade; Sustainability; Environmental Accounts and Accounting; Environmental Equity; Population Growth

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