Major Consumer Trends Affecting the U.S. Food System
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Other versions of this item:
- B. Senauer, 1990. "Major Consumer Trends Affecting The Us Food System," Journal of Agricultural Economics, Wiley Blackwell, vol. 41(3), pages 422-430.
- Senauer, Benjamin, 1989. "Major Consumer Trends Affecting The U.S. Food System," Staff Papers 13385, University of Minnesota, Department of Applied Economics.
References listed on IDEAS
- Browne, William P., 1989. "Agricultural Policy Can't Accommodate All Who Want In," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 0(Issue 1), pages 1-3.
- Dunham, Denis, 1987. "Food Cost Review, 1986," Agricultural Economics Reports 257274, United States Department of Agriculture, Economic Research Service.
CitationsCitations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
- Rimal, Arbindra & Balasubramanian, Siva K. & Moon, Wanki, 2004. "Two-Stage Decision Model Of Soy Food Consumption Behavior," 2004 Annual meeting, August 1-4, Denver, CO 20096, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
- Halbrendt, Catherine K. & Bacon, J. Richard & Wirth, Ferdinand F., 1991. "Preferences Of Mid-Atlantic Seafood Buyers Toward Farm-Raised Hybrid Striped Bass," Journal of Food Distribution Research, Food Distribution Research Society, vol. 0(Number 2), pages 1-14, June.
- Moon, Wanki, 2002. "Estimating The Effect Of Health Knowledge In The Consumption Of Soy-Based Foods," 2002 Annual meeting, July 28-31, Long Beach, CA 19681, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
- Steahr, Thomas E. & McMullin, Pamela, 1991. "An Interdisciplinary Framework For The Analysis Of Foodborne Disease," Working Papers 116100, Regional Research Project NE-165 Private Strategies, Public Policies, and Food System Performance.
- Govindasamy, Ramu & Italia, John, 1999. "The Influence of Socio-Economic Characteristics on Food Advertisement Usage," P Series 36719, Rutgers University, Department of Agricultural, Food and Resource Economics.
- Govindasamy, Ramu & Italia, John, 1999. "Evaluating Consumer Usage of Nutritional Labeling: The Influence of Socio-Economic Characteristics," P Series 36734, Rutgers University, Department of Agricultural, Food and Resource Economics.
- Siskos, Y. & Matsatsinis, N. F. & Baourakis, G., 2001. "Multicriteria analysis in agricultural marketing: The case of French olive oil market," European Journal of Operational Research, Elsevier, vol. 130(2), pages 315-331, April.
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KeywordsAgribusiness; Consumer/Household Economics;
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