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Sylvie BONNY

Personal Details

First Name:Sylvie
Middle Name:
Last Name:Bonny
Suffix:
RePEc Short-ID:pbo579
ex researcher at INRAE (France National Institute for Agricultural, Food and Environmental Research)

Research output

as
Jump to: Working papers Articles

Working papers

  1. Sylvie Bonny & Joel Abecassis, 2017. "Perspectives : vers des systèmes céréaliers durables," Post-Print hal-01837503, HAL.
  2. Sylvie Bonny, 2017. "Corporate Concentration and Technological Change in the Global Seed Industry," Post-Print hal-01593207, HAL.
  3. Bonny, Sylvie, 2009. "Issues, impacts, and prospects of the first transgenic crops tolerant to a herbicide. The case of glyphosate-tolerant soybean in the USA," 2009 Conference, August 16-22, 2009, Beijing, China 51449, International Association of Agricultural Economists.
  4. Sylvie Bonny, 2006. "What is the Future of Farming Within the Agri-Food Chain?," Working Papers 2006/05, INRA, Economie Publique.
  5. Sylvie S. Bonny, 2005. "Farming systems in the agri-food chain : position and dynamics [Les systèmes de production agricole dans la chaîne agro-alimentaire : position et évolution]," Post-Print hal-02675325, HAL.
  6. S. Bonny, 2002. "The success of transgenic crops in the USA : agro-economic factors and prospects [Le succès des cultures transgéniques aux USA : facteurs agro-économiques et perspectives]," Post-Print hal-02669899, HAL.
  7. Bonny, Sylvie, 2000. "Will Biotechnology Lead To More Sustainable Agriculture?," Transitions in Agbiotech: Economics of Strategy and Policy, June 24-25, 1999, Washington, D.C. 26017, Regional Research Project NE-165 Private Strategies, Public Policies, and Food System Performance.
  8. Sylvie S. Bonny, 1998. "[Future crop yields. Trends in French crop yields : a case study of wheat] [Quels rendements demain ? Perspectives d'évolution des rendements des grandes cultures]," Post-Print hal-02692594, HAL.
  9. Sylvie Bonny, 1997. "Incentives for productivity, efficiency and usefulness in public sector research : the process involved and their possible failures [Les mécanismes d'incitation à la productivité, à l'efficience et," Post-Print hal-01793701, HAL.
  10. S. Bonny, 1994. "Which reality is hidden behind macroeconomic ratios and aggregates ? [Quelle réalité se cache derrière les ratios et agrégats macroéconomiques ?]," Post-Print hal-02704700, HAL.
  11. Sylvie S. Bonny, 1993. "The determinants of the decrease in agricultural investments over the past 20 years [Les déterminants de la baisse des investissements agricoles depuis 20 ans]," Post-Print hal-02705537, HAL.
  12. Sylvie Bonny, 1991. "Comment les agriculteurs cherchent-ils à maintenir ou améliorer leur revenu ? Une enquête auprès de 1700 exploitants français," Post-Print hal-01871472, HAL.
  13. Sylvie Bonny, 1991. "Farmers faced with the use of growth hormone in dairying: a rejection tempered by economic constraint [Les agriculteurs et l'emploi de l'hormone de croissance en production laitière : un rejet temp," Post-Print hal-02703635, HAL.
  14. Sylvie Bonny, 1991. "Technical change in agriculture and its consequences: some milestones for socio-economic identification and analysis [L'évolution technologique en cours en agriculture et ses conséquences : quelque," Working Papers hal-02846790, HAL.
  15. Sylvie Bonny & Pierre Dauce, 1989. "Les opinions des agriculteurs à l'égard des nouvelles technologies : une enquête dans le Centre et la Bretagne," Post-Print hal-02317190, HAL.
  16. S. Bonny & J.P. Roubaud, 1989. "New technologies ; which consequences on agriculture and food-industry ? [Les nouvelles technologies : quels impacts sur l'agriculture et l'agro-alimentaire ?]," Post-Print hal-02728280, HAL.
  17. S. Bonny & Pierre Daucé & . Esr. Station d'Economie Et Sociologie Rurales, 1988. "Tractors in French farms [Les tracteurs dans les exploitations agricoles françaises]," Post-Print hal-02726021, HAL.
  18. S. Bonny & P. Dauce, 1988. "Les investissements et le changement technique dans les exploitations agricoles. Enquête exploratoire auprès de 650 agriculteurs du Centre et de la Bretagne," Working Papers hal-02278999, HAL.
  19. Sylvie Bonny, 1987. "Effects of the energy crisis on French agriculture between 1974 and 1984 [Les répercussions de la crise de l'énergie sur l'agriculture française entre 1974 et 1984]," Post-Print hal-01793612, HAL.
  20. S. Bonny & P. Dauce & . Esr. Station d'Economie Et Sociologie Rurales, 1987. "Research and innovation in agriculture: an attempt to assess the technical changes likely to take place in the next years [Recherches et innovations en agriculture: essai de bilan des changements t," Post-Print hal-02857359, HAL.
  21. S. Bonny, 1987. "The impact of the rise in energy prices between 1974 and 1984 on French agriculture and its environment [Les effets du rencherissement de l'energie de 1974 a 1984 sur l'agriculture francaise et son," Post-Print hal-02721923, HAL.
  22. Sylvie Bonny, 1981. "Towards a different model of agricultural development? [Vers un autre modèle de développement agricole ?]," Post-Print hal-01863641, HAL.
  23. Sylvie Bonny, 1981. "Impact of a rise in energy prices on different farm production systems: a simulation study [Répercussions d'un renchérissement de l'énergie sur divers systèmes de production agricoles. Etude de sim," Post-Print hal-02720046, HAL.

Articles

  1. Sylvie Bonny, 2017. "Corporate Concentration and Technological Change in the Global Seed Industry," Sustainability, MDPI, vol. 9(9), pages 1-25, September.
  2. Sylvie Bonny, 2011. "Herbicide-tolerant Transgenic Soybean over 15 Years of Cultivation: Pesticide Use, Weed Resistance, and Some Economic Issues. The Case of the USA," Sustainability, MDPI, vol. 3(9), pages 1-21, August.
  3. Bonny, Sylvie, 2005. "L'expansion des cultures transgéniques aux Etats-Unis : quelques enseignements," INRAE Sciences Sociales, Institut national de recherche pour l'agriculture, l'alimentation et l'environnement (INRAE), Departement Sciences Sociales, Agriculture et Alimentation, Espace et Environnement (SAE2), vol. 2004, pages 1-2, January.
  4. Bonny, Sylvie, 2005. "The growth of transgenic crops in the U.S.A.: what it tells us," INRAE Sciences Sociales, Institut national de recherche pour l'agriculture, l'alimentation et l'environnement (INRAE), Departement Sciences Sociales, Agriculture et Alimentation, Espace et Environnement (SAE2), vol. 2004, pages 1-2, January.
  5. Sylvie Bonny, 2002. "Le succès des cultures transgéniques aux États-Unis: facteurs agro-économiques et perspectives," Économie rurale, Programme National Persée, vol. 267(1), pages 91-105.
  6. Sylvie Bonny, 1993. "Les déterminants de la baisse des investissements agricoles depuis vingt ans. Une contribution à l'analyse," Économie rurale, Programme National Persée, vol. 216(1), pages 3-11.
  7. Bonny, Sylvie, 1993. "Is agriculture using more and more energy? A French case study," Agricultural Systems, Elsevier, vol. 43(1), pages 51-66.
  8. Bonny, Sylvie & Carles, Roland, 1993. "Perspectives d'évolution de l'emploi des engrais et des phytosanitaires dans l'agriculture française," Cahiers d'Economie et de Sociologie Rurales (CESR), Institut National de la Recherche Agronomique (INRA), vol. 26.
  9. Bonny, Sylvie, 1992. "Ongoing technical change on farm holdings in a developed country, France. A survey on its vectors, its nature and the farmers concerned," Agricultural Systems, Elsevier, vol. 38(1), pages 75-103.
  10. Sylvie Bonny & Pierre Daucé, 1989. "Les opinions des agriculteurs à l'égard des nouvelles technologies. Une enquête dans le Centre et la Bretagne," Économie rurale, Programme National Persée, vol. 192(1), pages 95-103.
  11. Sylvie Bonny & Jean-Pierre Roubaud, 1989. "Avant-propos," Économie rurale, Programme National Persée, vol. 192(1), pages 5-6.
  12. S. Bonny & P. Daucé, 1989. "Les nouvelles technologies en agriculture : une approche technique et économique," Cahiers d'Economie et Sociologie Rurales, INRA Department of Economics, vol. 13, pages 5-33.
  13. Bonny, Sylvie, 1987. "Effects of the energy crisis on French agriculture between 1974 and 1984," Agricultural Economics, Blackwell, vol. 1(3), pages 259-272, October.
  14. S. Bonny, 1987. "Les effets du renchérissement de l'énergie de 1974 à 1984 sur l'agriculture française et son environnement," Économie rurale, Programme National Persée, vol. 180(1), pages 3-11.
  15. Sylvie Bonny & Yves Le Pape, 1983. "L'agriculture biologique : une solution pour quels agriculteurs ?," Économie rurale, Programme National Persée, vol. 155(1), pages 35-36.
  16. Sylvie Bonny, 1981. "Vers un autre modèle de développement agricole ?," Économie rurale, Programme National Persée, vol. 146(1), pages 20-29.

Citations

Many of the citations below have been collected in an experimental project, CitEc, where a more detailed citation analysis can be found. These are citations from works listed in RePEc that could be analyzed mechanically. So far, only a minority of all works could be analyzed. See under "Corrections" how you can help improve the citation analysis.

Working papers

  1. Sylvie Bonny, 2017. "Corporate Concentration and Technological Change in the Global Seed Industry," Post-Print hal-01593207, HAL.

    Cited by:

    1. T. G. Nefedova, 2023. "Russia’s Agroindustrial Complex in the New Geopolitical Conditions: Sectoral and Regional Dimensions," Regional Research of Russia, Springer, vol. 13(2), pages 225-238, June.
    2. Seyed H. Hosseini & Richard Gray & Mohammad Torshizi, 2019. "Cross‐licensing agreements in presence of technological improvements," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 67(1), pages 115-130, March.
    3. Marin, Anabel & Stubrin, Lilia & van Zwanenberg, Patrick, 2023. "Technological lock-in in action: Appraisal and policy commitment in Argentina's seed sector," Research Policy, Elsevier, vol. 52(2).
    4. Richard D. Smart & Amer Ait Sidhoum & Johannes Sauer, 2022. "Decomposition of efficiency in the global seed industry: A nonparametric approach," Managerial and Decision Economics, John Wiley & Sons, Ltd., vol. 43(6), pages 2133-2147, September.
    5. Rohe, Sebastian & Oltmer, Marie & Wolter, Hendrik & Gmeiner, Nina & Tschersich , Julia, 2022. "Forever Niche: Why do organic vegetable varieties not diffuse?," Papers in Innovation Studies 2022/8, Lund University, CIRCLE - Centre for Innovation Research.
    6. Jennifer Clapp & Indra Noyes & Zachary Grant, 2021. "The Food Systems Summit’s Failure to Address Corporate Power," Development, Palgrave Macmillan;Society for International Deveopment, vol. 64(3), pages 192-198, December.
    7. Stefanie Sievers-Glotzbach & Anja Christinck, 2021. "Introduction to the symposium: seed as a commons—exploring innovative concepts and practices of governing seed and varieties," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 38(2), pages 499-507, June.
    8. Karime Chahuán-Jiménez & Rolando Rubilar-Torrealba & Hanns de la Fuente-Mella & Claudio Elórtegui-Gómez, 2023. "Unraveling the Complex Interplay of Sustainability, Investments, and Economic Indicators," Sustainability, MDPI, vol. 16(1), pages 1-15, December.
    9. Karolina Ratajczak & Hanna Sulewska & Katarzyna Panasiewicz & Agnieszka Faligowska & Grażyna Szymańska, 2023. "Phytostimulator Application after Cold Stress for Better Maize ( Zea mays L.) Plant Recovery," Agriculture, MDPI, vol. 13(3), pages 1-17, February.
    10. Koen Beumer & Dirk Stemerding & Jac. A. A. Swart, 2021. "Innovation and the commons: lessons from the governance of genetic resources in potato breeding," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 38(2), pages 525-539, June.
    11. Richard Volpe & Maiah Alman & Xiaowei Cai & Alexander Stevens, 2022. "Retail Mergers and Acquisitions, and Specialty Crop Producers: Evidence from California," Sustainability, MDPI, vol. 14(7), pages 1-13, March.
    12. Eunhee Sohn, 2021. "How Local Industry R&D Shapes Academic Research: Evidence from the Agricultural Biotechnology Revolution," Organization Science, INFORMS, vol. 32(3), pages 675-707, May.

  2. Bonny, Sylvie, 2009. "Issues, impacts, and prospects of the first transgenic crops tolerant to a herbicide. The case of glyphosate-tolerant soybean in the USA," 2009 Conference, August 16-22, 2009, Beijing, China 51449, International Association of Agricultural Economists.

    Cited by:

    1. Julien Milanesi, 2012. "Current and future availability of non-genetically modified soybean seeds in the U.S., Brazil and Argentina," Post-Print hal-02986172, HAL.
    2. McFarlane, Ian & Park, Julian & Ceddia, Graziano & Phipps, Richard, 2010. "Economics Of Transgenic Soyabean Production: Implications For Eu," 14th ICABR Conference, June 16-18, 2010, Ravello, Italy 188103, International Consortium on Applied Bioeconomy Research (ICABR).

  3. Bonny, Sylvie, 2000. "Will Biotechnology Lead To More Sustainable Agriculture?," Transitions in Agbiotech: Economics of Strategy and Policy, June 24-25, 1999, Washington, D.C. 26017, Regional Research Project NE-165 Private Strategies, Public Policies, and Food System Performance.

    Cited by:

    1. Giovanni Immordino, 2003. "Looking for a Guide to Protect the Environment: The Development of the Precautionary Principle," Journal of Economic Surveys, Wiley Blackwell, vol. 17(5), pages 629-644, December.
    2. Sacha Altay & Marlène Schwartz & Anne-Sophie Hacquin & Aurélien Allard & Stefaan Blancke & Hugo Mercier, 2022. "Scaling up interactive argumentation by providing counterarguments with a chatbot," Nature Human Behaviour, Nature, vol. 6(4), pages 579-592, April.

  4. Sylvie Bonny, 1991. "Comment les agriculteurs cherchent-ils à maintenir ou améliorer leur revenu ? Une enquête auprès de 1700 exploitants français," Post-Print hal-01871472, HAL.

    Cited by:

    1. Michel Sebillotte, 1992. "Pratiques agricoles et fertilité du milieu," Économie rurale, Programme National Persée, vol. 208(1), pages 117-124.

  5. S. Bonny & P. Dauce, 1988. "Les investissements et le changement technique dans les exploitations agricoles. Enquête exploratoire auprès de 650 agriculteurs du Centre et de la Bretagne," Working Papers hal-02278999, HAL.

    Cited by:

    1. Sylvie Bonny & Pierre Dauce, 1989. "Les opinions des agriculteurs à l'égard des nouvelles technologies : une enquête dans le Centre et la Bretagne," Post-Print hal-02317190, HAL.

Articles

  1. Sylvie Bonny, 2017. "Corporate Concentration and Technological Change in the Global Seed Industry," Sustainability, MDPI, vol. 9(9), pages 1-25, September.
    See citations under working paper version above.
  2. Sylvie Bonny, 2011. "Herbicide-tolerant Transgenic Soybean over 15 Years of Cultivation: Pesticide Use, Weed Resistance, and Some Economic Issues. The Case of the USA," Sustainability, MDPI, vol. 3(9), pages 1-21, August.

    Cited by:

    1. Gaitán-Cremaschi, Daniel & Kamali, Farahnaz Pashaei & van Evert, Frits K. & Meuwissen, Miranda P.M. & Oude Lansink, Alfons G.J.M., 2015. "Benchmarking the sustainability performance of the Brazilian non-GM and GM soybean meal chains: An indicator-based approach," Food Policy, Elsevier, vol. 55(C), pages 22-32.
    2. Elodie Nivelle & Julien Verzeaux & Amélie Chabot & David Roger & Fabien Spicher & Jérôme Lacoux & Jose-Edmundo Nava-Saucedo & Manuella Catterou & Thierry Tétu, 2017. "Does nitrogen fertilization history affects short-term microbial responses and chemical properties of soils submitted to different glyphosate concentrations?," PLOS ONE, Public Library of Science, vol. 12(5), pages 1-21, May.
    3. Kwame Sarpong Appiah & Hossein Korrani Mardani & Asma Osivand & Sylvia Kpabitey & Christiana Adukwei Amoatey & Yosei Oikawa & Yoshiharu Fujii, 2017. "Exploring Alternative Use of Medicinal Plants for Sustainable Weed Management," Sustainability, MDPI, vol. 9(8), pages 1-23, August.
    4. Tillie, Pascal & Dillen, Koen & Rodríguez-Cerezo, Emilio, 2014. "Modelling ex-ante the economic and environmental impacts of Genetically Modified Herbicide Tolerant maize cultivation in Europe," Agricultural Systems, Elsevier, vol. 127(C), pages 150-160.
    5. Beadle, Brian, 2023. "The design and application of an agricultural sustainability index using item response theory," EconStor Theses, ZBW - Leibniz Information Centre for Economics, number 278112, October.
    6. Cecilia Solér, 2012. "Conceptualizing Sustainably Produced Food for Promotional Purposes: A Sustainable Marketing Approach," Sustainability, MDPI, vol. 4(3), pages 1-47, March.
    7. Funk, Samuel M. & Bergtold, Jason S., 2014. "Cost Efficiency Changes and Adoption of Biotechnology Enhanced Soybeans in Kansas," Journal of the ASFMRA, American Society of Farm Managers and Rural Appraisers, vol. 2014, pages 1-10.
    8. Fern Wickson & Rosa Binimelis & Amaranta Herrero, 2016. "Should Organic Agriculture Maintain Its Opposition to GM? New Techniques Writing the Same Old Story," Sustainability, MDPI, vol. 8(11), pages 1-19, October.
    9. Felicia Cheţan & Teodor Rusu & Cornel Cheţan & Camelia Urdă & Raluca Rezi & Alina Şimon & Ileana Bogdan, 2022. "Influence of Soil Tillage Systems on the Yield and Weeds Infestation in the Soybean Crop," Land, MDPI, vol. 11(10), pages 1-13, October.

  3. Sylvie Bonny, 1993. "Les déterminants de la baisse des investissements agricoles depuis vingt ans. Une contribution à l'analyse," Économie rurale, Programme National Persée, vol. 216(1), pages 3-11.

    Cited by:

    1. Hélène Delorme, 1993. "Le volet agricole de l'Uruguay Round : une nouvelle régulation mondiale ?," Économie rurale, Programme National Persée, vol. 218(1), pages 3-11.

  4. Bonny, Sylvie, 1993. "Is agriculture using more and more energy? A French case study," Agricultural Systems, Elsevier, vol. 43(1), pages 51-66.

    Cited by:

    1. Rosegrant, Mark W. & Riagler, Claudia, 1997. "Environmental and Resource Policies: Implications for Global Food Markets," 1997 Conference (41st), January 22-24, 1997, Gold Coast, Australia 135407, Australian Agricultural and Resource Economics Society.
    2. Barut, Zeliha Bereket & Ertekin, Can & Karaagac, Hasan Ali, 2011. "Tillage effects on energy use for corn silage in Mediterranean Coastal of Turkey," Energy, Elsevier, vol. 36(9), pages 5466-5475.
    3. Ma, Z. Y. & Edwards-Jones, G., 1997. "Optimizing the external energy input into farmland ecosystems: a case study from Ningxia, China," Agricultural Systems, Elsevier, vol. 53(2-3), pages 269-283.
    4. Cleveland, Cutler J., 1995. "Resource degradation, technical change, and the productivity of energy use in U.S. agriculture," Ecological Economics, Elsevier, vol. 13(3), pages 185-201, June.
    5. Alluvione, Francesco & Moretti, Barbara & Sacco, Dario & Grignani, Carlo, 2011. "EUE (energy use efficiency) of cropping systems for a sustainable agriculture," Energy, Elsevier, vol. 36(7), pages 4468-4481.
    6. Alemu, A.W. & Doce, R.R. & Dick, A.C. & Basarab, J.A. & Kröbel, R. & Haugen-Kozyra, K. & Baron, V.S., 2016. "Effect of winter feeding systems on farm greenhouse gas emissions," Agricultural Systems, Elsevier, vol. 148(C), pages 28-37.
    7. Wirsenius, Stefan, 2003. "Efficiencies and biomass appropriation of food commodities on global and regional levels," Agricultural Systems, Elsevier, vol. 77(3), pages 219-255, September.
    8. Veysset, P. & Lherm, M. & Bébin, D., 2010. "Energy consumption, greenhouse gas emissions and economic performance assessments in French Charolais suckler cattle farms: Model-based analysis and forecasts," Agricultural Systems, Elsevier, vol. 103(1), pages 41-50, January.
    9. Rosegrant, Mark W. & Ringler, Claudia, 1997. "World food markets into the 21st century: environmental and resource constraints and policies," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 41(3), pages 1-28.
    10. Wood, Richard & Lenzen, Manfred & Dey, Christopher & Lundie, Sven, 2006. "A comparative study of some environmental impacts of conventional and organic farming in Australia," Agricultural Systems, Elsevier, vol. 89(2-3), pages 324-348, September.
    11. Refsgaard, Karen & Halberg, Niels & Kristensen, Erik Steen, 1998. "Energy utilization in crop and dairy production in organic and conventional livestock production systems," Agricultural Systems, Elsevier, vol. 57(4), pages 599-630, August.
    12. Krausmann, Fridolin & Langthaler, Ernst, 2019. "Food regimes and their trade links: A socio-ecological perspective," Ecological Economics, Elsevier, vol. 160(C), pages 87-95.
    13. Edwards-Jones, G. & Howells, O., 2001. "The origin and hazard of inputs to crop protection in organic farming systems: are they sustainable?," Agricultural Systems, Elsevier, vol. 67(1), pages 31-47, January.
    14. Hafeez, Mohsin & Bundschuh, Jochen & Mushtaq, Shahbaz, 2014. "Exploring synergies and tradeoffs: Energy, water, and economic implications of water reuse in rice-based irrigation systems," Applied Energy, Elsevier, vol. 114(C), pages 889-900.
    15. Pervanchon, F. & Bockstaller, C. & Girardin, P., 2002. "Assessment of energy use in arable farming systems by means of an agro-ecological indicator: the energy indicator," Agricultural Systems, Elsevier, vol. 72(2), pages 149-172, May.
    16. Mushtaq, Shahbaz & Maraseni, Tek Narayan & Maroulis, Jerry & Hafeez, Mohsin, 2009. "Energy and water tradeoffs in enhancing food security: A selective international assessment," Energy Policy, Elsevier, vol. 37(9), pages 3635-3644, September.
    17. Zoebl, D., 1996. "Controversies around resource use efficiency in agriculture: Shadow or substance? Theories of C. T. de Wit (1924-1993)," Agricultural Systems, Elsevier, vol. 50(4), pages 415-424.
    18. Zaman, Khalid & Khan, Muhammad Mushtaq & Ahmad, Mehboob & Rustam, Rabiah, 2012. "The relationship between agricultural technology and energy demand in Pakistan," Energy Policy, Elsevier, vol. 44(C), pages 268-279.
    19. Swanton, Clarence J. & Murphy, Stephen D. & Hume, David J. & Clements, David R., 1996. "Recent improvements in the energy efficiency of agriculture: Case studies from Ontario, Canada," Agricultural Systems, Elsevier, vol. 52(4), pages 399-418, December.
    20. Cao, Shuyan & Xie, Gaodi & Zhen, Lin, 2010. "Total embodied energy requirements and its decomposition in China's agricultural sector," Ecological Economics, Elsevier, vol. 69(7), pages 1396-1404, May.
    21. Khan, S. & Khan, M.A. & Hanjra, M.A. & Mu, J., 2009. "Pathways to reduce the environmental footprints of water and energy inputs in food production," Food Policy, Elsevier, vol. 34(2), pages 141-149, April.
    22. Uhlin, Hans-Erik, 1998. "Why energy productivity is increasing: An I-O analysis of Swedish agriculture," Agricultural Systems, Elsevier, vol. 56(4), pages 443-465, April.

  5. Bonny, Sylvie & Carles, Roland, 1993. "Perspectives d'évolution de l'emploi des engrais et des phytosanitaires dans l'agriculture française," Cahiers d'Economie et de Sociologie Rurales (CESR), Institut National de la Recherche Agronomique (INRA), vol. 26.

    Cited by:

    1. Nathalie Taverdet-Popiolek, 1998. "La consommation d'engrais azotés en France. Une prospective pour 2010," Cahiers d'Economie et Sociologie Rurales, INRA Department of Economics, vol. 46, pages 29-69.
    2. Marc Mormont, 1996. "Agriculture et environnement : pour une sociologie des dispositifs," Économie rurale, Programme National Persée, vol. 236(1), pages 28-36.
    3. Alexandre Gohin & Herve Guyomard & Fabrice Levert & . Ministère de L'Aménagement Du Territoire Et de L'Environnement, Direction Générale de L'Administration Et Du Développement, Paris (fra) & Francois, 2000. "Economic impacts of reducing agricultural use of mineral fertilizer in France : a general equilibrium analysis [Impacts économiques d'une réduction des utilisations agricoles des engrais minéraux e," Post-Print hal-02840460, HAL.
    4. Alain Carpentier & Pierre Rainelli, 1997. "Agriculture, pesticides et environnement : quelles politiques ? Etude du cas de la France," Post-Print hal-01931520, HAL.
    5. Taverdet-Popiolek, Nathalie, 1998. "La consommation d'engrais azotés en France. Une prospective pour 2010," Cahiers d'Economie et de Sociologie Rurales (CESR), Institut National de la Recherche Agronomique (INRA), vol. 46.
    6. Alain Carpentier & Pierre Rainelli, 1996. "Pesticides and environment in France. Appraisal expertise report [Les pesticides et l'environnement en France. Rapport d'expertise OCDE]," Working Papers hal-02841584, HAL.

  6. Bonny, Sylvie, 1992. "Ongoing technical change on farm holdings in a developed country, France. A survey on its vectors, its nature and the farmers concerned," Agricultural Systems, Elsevier, vol. 38(1), pages 75-103.

    Cited by:

    1. Ishwar S. Parmar & Peeyush Soni & John K. M. Kuwornu & Krishna R. Salin, 2019. "Evaluating Farmers’ Access to Agricultural Information: Evidence from Semi-Arid Region of Rajasthan State, India," Agriculture, MDPI, vol. 9(3), pages 1-17, March.

  7. S. Bonny & P. Daucé, 1989. "Les nouvelles technologies en agriculture : une approche technique et économique," Cahiers d'Economie et Sociologie Rurales, INRA Department of Economics, vol. 13, pages 5-33.

    Cited by:

    1. Possas, Mario Luiz & Salles-Filho, Sergio & da Silveira, JoseMaria, 1996. "An evolutionary approach to technological innovation in agriculture: some preliminary remarks," Research Policy, Elsevier, vol. 25(6), pages 933-945, September.

  8. Sylvie Bonny, 1981. "Vers un autre modèle de développement agricole ?," Économie rurale, Programme National Persée, vol. 146(1), pages 20-29.

    Cited by:

    1. Betty Wampfler, 1994. "Recomposition des systèmes agricoles de moyenne montagne. Mutations et perspectives. Le cas de l'Aveyron," Économie rurale, Programme National Persée, vol. 224(1), pages 52-57.
    2. S. Bonny, 1987. "Les effets du renchérissement de l'énergie de 1974 à 1984 sur l'agriculture française et son environnement," Économie rurale, Programme National Persée, vol. 180(1), pages 3-11.

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