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A comparative study of some environmental impacts of conventional and organic farming in Australia

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  • Wood, Richard
  • Lenzen, Manfred
  • Dey, Christopher
  • Lundie, Sven

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  • Wood, Richard & Lenzen, Manfred & Dey, Christopher & Lundie, Sven, 2006. "A comparative study of some environmental impacts of conventional and organic farming in Australia," Agricultural Systems, Elsevier, vol. 89(2-3), pages 324-348, September.
    • Handle: RePEc:eee:agisys:v:89:y:2006:i:2-3:p:324-348
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    Cited by:

    1. Martinho, Vítor João Pereira Domingues, 2021. "Direct and indirect energy consumption in farming: Impacts from fertilizer use," Energy, Elsevier, vol. 236(C).
    2. Derek H. Lynch & Rod MacRae & Ralph C. Martin, 2011. "The Carbon and Global Warming Potential Impacts of Organic Farming: Does It Have a Significant Role in an Energy Constrained World?," Sustainability, MDPI, vol. 3(2), pages 1-41, January.
    3. Wheeler, Sarah Ann & Zuo, Alec & Loch, Adam, 2015. "Watering the farm: Comparing organic and conventional irrigation water use in the Murray–Darling Basin, Australia," Ecological Economics, Elsevier, vol. 112(C), pages 78-85.
    4. Muhammad Iftikhar ul Husnain & Muhammad Khan, "undated". "The Public and Private Benefits from Organic Farming in Pakistan," Working papers 100, The South Asian Network for Development and Environmental Economics.
    5. Mannaf, Maksuda & Wheeler, Sarah Ann & Zuo, Alec, 2023. "Global and Local Spatial Spill-Overs: What Matters Most for the Diffusion of Organic Agriculture in Australia?," Ecological Economics, Elsevier, vol. 209(C).
    6. Arpaphan Pattanapant & Ganesh P. Shivakoti, 2009. "Opportunities and constraints of organic agriculture in Chiang Mai Province, Thailand," Asia-Pacific Development Journal, United Nations Economic and Social Commission for Asia and the Pacific (ESCAP), vol. 16(1), pages 115-147, June.
    7. Simone Blanc & Stefano Massaglia & Filippo Brun & Cristiana Peano & Angela Mosso & Nicole Roberta Giuggioli, 2019. "Use of Bio-Based Plastics in the Fruit Supply Chain: An Integrated Approach to Assess Environmental, Economic, and Social Sustainability," Sustainability, MDPI, vol. 11(9), pages 1-18, April.
    8. Alon Tal, 2018. "Making Conventional Agriculture Environmentally Friendly: Moving beyond the Glorification of Organic Agriculture and the Demonization of Conventional Agriculture," Sustainability, MDPI, vol. 10(4), pages 1-17, April.
    9. Llop, Maria & Ponce-Alifonso, Xavier, 2015. "Identifying the role of final consumption in structural path analysis: An application to water uses," Ecological Economics, Elsevier, vol. 109(C), pages 203-210.
    10. Joanna Smoluk-Sikorska & Mariusz Malinowski & Władysława Łuczka, 2020. "Identification of the Conditions for Organic Agriculture Development in Polish Districts—An Implementation of Canonical Analysis," Agriculture, MDPI, vol. 10(11), pages 1-31, October.
    11. Crossman, Neville D. & Bryan, Brett A., 2009. "Identifying cost-effective hotspots for restoring natural capital and enhancing landscape multifunctionality," Ecological Economics, Elsevier, vol. 68(3), pages 654-668, January.
    12. Władysław Szempliński & Bogdan Dubis & Krzysztof Michał Lachutta & Krzysztof Józef Jankowski, 2021. "Energy Optimization in Different Production Technologies of Winter Triticale Grain," Energies, MDPI, vol. 14(4), pages 1-12, February.
    13. Birzer, Todd & Badgery, Warwick, 2006. "Organic wheat farming in Australia: issues farmers face," AFBM Journal, Australasian Farm Business Management Network, vol. 3(2), pages 1-13.
    14. Kunpeng Wang & Wenjun Wu & Awais Jabbar & Zinabu Wolde & Minghao Ou, 2021. "Dynamic Evolution and Spatial Convergence of the Virtual Cultivated Land Flow Intensity in China," IJERPH, MDPI, vol. 18(13), pages 1-17, July.
    15. Joe F. Bozeman & Rayne Bozeman & Thomas L. Theis, 2020. "Overcoming climate change adaptation barriers: A study on food–energy–water impacts of the average American diet by demographic group," Journal of Industrial Ecology, Yale University, vol. 24(2), pages 383-399, April.
    16. Tiffany L. Fess & Vagner A. Benedito, 2018. "Organic versus Conventional Cropping Sustainability: A Comparative System Analysis," Sustainability, MDPI, vol. 10(1), pages 1-42, January.
    17. Tiziano Gomiero, 2013. "Alternative Land Management Strategies and Their Impact on Soil Conservation," Agriculture, MDPI, vol. 3(3), pages 1-20, August.
    18. Adewale, Cornelius & Higgins, Stewart & Granatstein, David & Stöckle, Claudio O. & Carlson, Bryan R. & Zaher, Usama E. & Carpenter-Boggs, Lynne, 2016. "Identifying hotspots in the carbon footprint of a small scale organic vegetable farm," Agricultural Systems, Elsevier, vol. 149(C), pages 112-121.
    19. Guzmán, Gloria I. & Alonso, Antonio M., 2008. "A comparison of energy use in conventional and organic olive oil production in Spain," Agricultural Systems, Elsevier, vol. 98(3), pages 167-176, October.
    20. Johannes Kahl & Aneta Załęcka & Angelika Ploeger & Susanne Bügel & Machteld Huber, 2012. "Functional Food and Organic Food are Competing Rather than Supporting Concepts in Europe," Agriculture, MDPI, vol. 2(4), pages 1-9, October.
    21. Wood, Richard & Lenzen, Manfred, 2009. "Structural path decomposition," Energy Economics, Elsevier, vol. 31(3), pages 335-341, May.
    22. Casolani, Nicola & Nissi, Eugenia & Giampaolo, Antonio & Liberatore, Lolita, 2021. "Evaluating the effects of European support measures for Italian organic farms," Land Use Policy, Elsevier, vol. 102(C).
    23. Adiprasetyo, Teguh & Suhartoyo, Hery & Firdaus, Arief, 2017. "Developing Strategy for Advancing Organic Agriculture as Sustainable Agricultural Practice," INA-Rxiv wb37h, Center for Open Science.
    24. Martinho, V.J.P.D., 2020. "Relationships between agricultural energy and farming indicators," Renewable and Sustainable Energy Reviews, Elsevier, vol. 132(C).
    25. Pedro Henrique Presumido & Fernando Sousa & Artur Gonçalves & Tatiane Cristina Dal Bosco & Manuel Feliciano, 2018. "Environmental Impacts of the Beef Production Chain in the Northeast of Portugal Using Life Cycle Assessment," Agriculture, MDPI, vol. 8(10), pages 1-19, October.

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