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Energy utilization in crop and dairy production in organic and conventional livestock production systems

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  • Refsgaard, Karen
  • Halberg, Niels
  • Kristensen, Erik Steen

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  • Refsgaard, Karen & Halberg, Niels & Kristensen, Erik Steen, 1998. "Energy utilization in crop and dairy production in organic and conventional livestock production systems," Agricultural Systems, Elsevier, vol. 57(4), pages 599-630, August.
    • Handle: RePEc:eee:agisys:v:57:y:1998:i:4:p:599-630
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    References listed on IDEAS

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    1. Jones, M. R., 1989. "Analysis of the use of energy in agriculture--Approaches and problems," Agricultural Systems, Elsevier, vol. 29(4), pages 339-355.
    2. Giampietro, Mario & Bukkens, Sandra G. F. & Pimentel, David, 1994. "Models of energy analysis to assess the performance of food systems," Agricultural Systems, Elsevier, vol. 45(1), pages 19-41.
    3. Bonny, Sylvie, 1993. "Is agriculture using more and more energy? A French case study," Agricultural Systems, Elsevier, vol. 43(1), pages 51-66.
    4. Pimentel, David & Herdendorf, M. & Eisenfeld, S. & Olander, L. & Carroquino, M. & Corson, C. & McDade, J. & Chung, Y. & Cannon, W. & Roberts, J., 1994. "Achieving a secure energy future: environmental and economic issues," Ecological Economics, Elsevier, vol. 9(3), pages 201-219, April.
    5. Fluck, Richard C., 1979. "Energy productivity: A measure of energy utilisation in agricultural systems," Agricultural Systems, Elsevier, vol. 4(1), pages 29-37, January.
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