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Market Power and Relative Price Adjustment: Evidence from the UK

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  • Morgan, C. Wyn
  • McCorriston, Steve

Abstract

Empirical studies of price transmission often suggest that imperfect pass-through may be due to market power exerted by food retailers. However, these econometric studies essentially lack any formal basis for tying the role of market power with data comprising of retail and producer prices only. We show that if market power has an effect on the farm-retail margin, this determines the specification of the cointegrating relationship. To emphasise the relevance of the tests, we focus on results relating the UK beef sector and show that market power is likely to have played a role in determining the retail-farm price margin.

Suggested Citation

  • Morgan, C. Wyn & McCorriston, Steve, 2005. "Market Power and Relative Price Adjustment: Evidence from the UK," 2005 International Congress, August 23-27, 2005, Copenhagen, Denmark 24485, European Association of Agricultural Economists.
    • Handle: RePEc:ags:eaae05:24485
    DOI: 10.22004/ag.econ.24485
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    References listed on IDEAS

    as
    1. Anthony Garratt & Kevin Lee & M. Hashem Pesaran & Yongcheol Shin, 2003. "A Long run structural macroeconometric model of the UK," Economic Journal, Royal Economic Society, vol. 113(487), pages 412-455, April.
    2. Pesaran, M. Hashem & Shin, Yongcheol & Smith, Richard J., 2000. "Structural analysis of vector error correction models with exogenous I(1) variables," Journal of Econometrics, Elsevier, vol. 97(2), pages 293-343, August.
    3. Søren Johansen & Rocco Mosconi & Bent Nielsen, 2000. "Cointegration analysis in the presence of structural breaks in the deterministic trend," Econometrics Journal, Royal Economic Society, vol. 3(2), pages 216-249.
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