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Comparative advantage in Bangladesh crop production

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  • Shahabuddin, Quazi
  • Dorosh, Paul A.

Abstract

"This study uses data from 1996/97 through 1998/99 to examine the relative efficiency of production of crops in Bangladesh and their comparative advantage in international trade as measured by net economic profitability (the profitability using economic, rather than financial costs and prices), and the domestic resource cost ratio, (the amount of value of non-tradable domestic resources used in production divided by the value of tradable products). The economic profitability analysis demonstrates that Bangladesh has a comparative advantage in domestic production of rice for import substitution. However, at the export parity price, economic profitability of rice is generally less than economic profitability of many non-rice crops, implying that Bangladesh has more profitable options other than production for rice export. Several non-cereal crops, including vegetables, potatoes and onions have financial and economic returns that are as high as or higher than those of High Yielding Variety (HYV) rice. The relatively minor role in cropping systems of these crops despite their higher returns, can largely be attributed to high price risks associated with marketing, suggesting the need for further development of agro-processing industries, rural infrastructure, and marketing networks." Authors' Abstract

Suggested Citation

  • Shahabuddin, Quazi & Dorosh, Paul A., 2002. "Comparative advantage in Bangladesh crop production," MTID discussion papers 47, International Food Policy Research Institute (IFPRI).
  • Handle: RePEc:fpr:mtiddp:47
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    Cited by:

    1. Headey, Derek D. & Hoddinott, John, 2016. "Agriculture, nutrition and the green revolution in Bangladesh," Agricultural Systems, Elsevier, vol. 149(C), pages 122-131.
    2. Mahabub Hossain, 2004. "Poverty Alleviation Through Agriculture and Rural Development in Bangladesh," CPD Working Paper 39, Centre for Policy Dialogue (CPD).
    3. Mahabub Hossain & Firdousi Naher & Quazi Shahabuddin, 2005. "Food Security and Nutrition in Bangladesh: Progress and Determinants," The Electronic Journal of Agricultural and Development Economics, Food and Agriculture Organization of the United Nations, vol. 2(2), pages 103-132.
    4. World Bank, 2003. "Bangladesh - Development Policy Review : Impressive Achievements but Continuing Challenges," World Bank Publications - Reports 14669, The World Bank Group.
    5. Nicholas Minot & Lisa Daniels, 2005. "Impact of global cotton markets on rural poverty in Benin," Agricultural Economics, International Association of Agricultural Economists, vol. 33(s3), pages 453-466, November.
    6. Joshi, P.K. & Gulati, Ashok & Birthal, Pratap S. & Tewari, Laxmi, 2003. "Agriculture diversification in South Asia," MSSD discussion papers 57, International Food Policy Research Institute (IFPRI).
    7. Sanzidur Rahman & Mohammad Mizanul Haque Kazal & Ismat Ara Begum & Mohammad Jahangir Alam, 2017. "Exploring the Future Potential of Jute in Bangladesh," Agriculture, MDPI, vol. 7(12), pages 1-16, November.
    8. Islam, Mohammad Ariful & Sarkar, Md. Abdur Rouf & Rahman, Mohammad Chhiddikur & Rahaman, Md. Shajedur, 2021. "Assessing the Level of Comparative Advantage for the Boro Rice Production in Bangladesh: A Time Series Analysis," EconStor Open Access Articles and Book Chapters, ZBW - Leibniz Information Centre for Economics, vol. 19(3), pages 361-370.
    9. Abedin, Naveen & Haque, Samiul, 2021. "Effectiveness of agricultural diversification in promoting food security," 2021 Annual Meeting, August 1-3, Austin, Texas 313967, Agricultural and Applied Economics Association.
    10. Islam, Mohammad Ariful, 2016. "Comparative Advantage and Cost Efficiency of Rice-Producing Farms in Bangladesh: A Policy Analysis," EconStor Open Access Articles and Book Chapters, ZBW - Leibniz Information Centre for Economics, vol. 52(3), pages 85-96.
    11. Muhammad A. Quddus & Usman Mustafa, 2011. "Comparative Advantage of Major Crops Production in Punjab: An Application of Policy Analysis Matrix," Lahore Journal of Economics, Department of Economics, The Lahore School of Economics, vol. 16(1), pages 63-94, Jan-Jun.
    12. Gulati, Ashok & Narayanan, Sudha, 2002. "Rice trade liberalization and poverty," MTID discussion papers 51, International Food Policy Research Institute (IFPRI).
    13. Sanzidur Rahman & Mohammad Mizanul Haque Kazal & Ismat Ara Begum & Mohammad Jahangir Alam, 2016. "Competitiveness, Profitability, Input Demand and Output Supply of Maize Production in Bangladesh," Agriculture, MDPI, vol. 6(2), pages 1-14, May.
    14. M.N. Amin & B.C. Kundu & M. Rahman & M.M. Rahman & M.M. Uddin, 2020. "Promising Early Planting And Stress-Tolerant Potato Genotypes For Northern Bangladesh," Malaysian Journal of Sustainable Agriculture (MJSA), Zibeline International Publishing, vol. 5(1), pages 16-20, December.
    15. Shahidur Rashid, 2004. "Spatial Integration of Maize Markets in Post-liberalised Uganda," Journal of African Economies, Centre for the Study of African Economies (CSAE), vol. 13(1), pages 102-133, March.
    16. Delgado, Christopher L. & Rosegrant, Mark W. & Wada, Nikolas & Meijer, Siet & Ahmed, Mahfuzuddin, 2002. "Fish as food," MTID discussion papers 52, International Food Policy Research Institute (IFPRI).
      • Delgado, Christopher L. & Rosegrant, Mark W. & Wada, Nikolas & Meijer, Siet & Ahmed, Mahfuzuddin, 2002. "Fish as food," MSSD discussion papers 52, International Food Policy Research Institute (IFPRI).

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