Content
September 2011, Volume 62, Issue 3
- 585-603 Institutional Market Power in Comté: Insights from a ‘Double Marginalisation’ Model
by Pierre Mérel - 604-629 On the Consumer Value of Diversity: An Application to Italian Fish
by Jean‐Paul Chavas & Michele Baggio - 630-638 The Impact of Direct Income Transfers of CAP on Greek Olive Farms’ Performance: Using a Non‐Monotonic Inefficiency Effects Model
by Xueqin Zhu & Giannis Karagiannis & Alfons Oude Lansink - 639-654 Foreign Direct Investment and the Performance of European Agribusiness Firms
by Lucie Adenaeuer & Thomas Heckelei - 655-668 The Elusive Price Premium for Ecolabelled Products: Evidence from Seafood in the UK Market
by Cathy A. Roheim & Frank Asche & Julie Insignares Santos - 669-689 Are Food Certification Costs Misestimated? Exporter‐Perspective on the European Standard
by Catherine Ragasa & Suzanne Thornsbury & Satish Joshi - 690-709 Interlocked Village Markets and Trader Idiosyncrasy in Rural India
by Arjunan Subramanian & Matin Qaim - 710-732 Going Beyond Impact Factors: A Survey‐based Journal Ranking by Agricultural Economists
by Roland Herrmann & Ernst Berg & Stephan Dabbert & Siegfried Pöchtrager & Klaus Salhofer - 733-734 Book Review
by Nicola Thompson
June 2011, Volume 62, Issue 2
- 259-280 Trade and the Political Economy of Food Standards
by Johan F. M. Swinnen & Thijs Vandemoortele - 281-304 Activists and Animal Welfare: Quality Verifications in the Canadian Pork Sector
by Adrian D. Uzea & Jill E. Hobbs & Jing Zhang - 305-329 A Holistic vs. an Attribute‐based Approach to Agri‐Environmental Policy Valuation: Do Welfare Estimates Differ?
by Stephen Hynes & Danny Campbell & Peter Howley - 330-339 Farmer Compensation and its Consequences for Environmental Benefit Provision in the Higher Level Stewardship Scheme
by Emmanuelle Quillérou & Rob Fraser & Iain Fraser - 340-356 Profit Based Efficiency Measures, with an Application to Rice Production in Southern India
by Rodney B. W. Smith & Masahiko Gemma & K. Palinisami - 357-374 Assessing Total Factor Productivity Growth in Sub‐Saharan African Agriculture
by Jon P. Rezek & Randall C. Campbell & Kevin E. Rogers - 375-392 Factors Affecting the Extent to which Consumers Incorporate Functional Ingredients into their Diets
by John Cranfield & Spencer Henson & Oliver Masakure - 393-402 Introduction to the Special Feature: Evaluating the Impact of Agricultural Projects in Developing Countries
by Paul Winters & Alessandro Maffioli & Lina Salazar - 403-428 How do Agricultural Programmes Alter Crop Production? Evidence from Ecuador
by Romina Cavatassi & Lina Salazar & Mario González‐Flores & Paul Winters - 429-448 The Economic Impact of Marena’s Investments on Sustainable Agricultural Systems in Honduras
by Boris E. Bravo‐Ureta & Alexandre Nunes Almeida & Daniel Solís & Aarón Inestroza - 449-473 Is Irrigation Rehabilitation Good for Poor Farmers? An Impact Evaluation of a Non‐Experimental Irrigation Project in Peru
by Ximena V. Del Carpio & Norman Loayza & Gayatri Datar - 474-492 Do Differences in the Scale of Irrigation Projects Generate Different Impacts on Poverty and Production?
by Andrew Dillon - 494-501 Report of the Editor‐in‐Chief
by David Harvey
February 2011, Volume 62, Issue 1
- 1-24 Incomplete Credit Markets and Commodity Marketing Behaviour
by Emma C. Stephens & Christopher B. Barrett - 25-46 How Sure Can You Be? A Framework for Considering Delivery Uncertainty in Benefit Assessments Based on Stated Preference Methods
by Klaus Glenk & Sergio Colombo - 47-58 How Might Shadow Price Restrictions Reduce Technical Efficiency? Evidence from a Restricted DEA Analysis of Coffee Farms in Vietnam
by Andres F. Garcia & Gerald E. Shively - 59-72 Impacts of Animal Well‐Being and Welfare Media on Meat Demand
by Glynn T. Tonsor & Nicole J. Olynk - 73-92 Technology Adoption and Pest Control Strategies Among UK Cereal Farmers: Evidence from Parametric and Nonparametric Count Data Models
by Abhijit Sharma & Alastair Bailey & Iain Fraser - 93-118 Marginal Abatement Cost Curves for UK Agricultural Greenhouse Gas Emissions
by Dominic Moran & Michael Macleod & Eileen Wall & Vera Eory & Alistair McVittie & Andrew Barnes & Robert Rees & Cairistiona F. E. Topp & Andrew Moxey - 119-136 Decomposing Changes in Agricultural Producer Prices
by William M. Liefert - 137-152 Estimating a Primal Model of Regional Crop Supply in the European Union
by Torbjörn Jansson & Thomas Heckelei - 153-171 Efficient versus Sustainable Livestock Grazing in the Sahel
by Hans‐Peter Weikard & Lars Hein - 172-206 Ex Ante Evaluation of Drought‐Tolerant Varieties in Eastern and Central Africa
by Genti Kostandini & Bradford Mills & Elton Mykerezi - 207-224 Cattle Farmers’ Preferences for Disease‐Free Zones in Kenya: An application of the Choice Experiment Method
by David Jakinda Otieno & Eric Ruto & Lionel Hubbard - 225-243 The Incidence of EU Per‐Hectare Payments on Farmland Rental Rates: A Spatial Econometric Analysis of German Farm‐Level Data
by Gunnar Breustedt & Hendrik Habermann - 245-247 Choice Experiments in Developing Countries: Implementation, Challenges and Policy Implications
by David Jakinda Otieno - 247-248 Prioritizing Agricultural Research for Development: Experiences and Lessons
by Daniel Solís - 249-251 EU Policy for Agriculture, Food and Rural Areas
by David Blandford - 256-257 In Memoriam
by Paul Webster
September 2010, Volume 61, Issue 3
- 459-479 Presidential Address: The Visible or Invisible Hand? The Balance Between Markets and Regulation in Agricultural Policy
by David Blandford - 480-498 Combining Stated and Revealed Preferences on Typical Food Products: The Case of Dry‐Cured Ham in Spain
by Helena Resano‐Ezcaray & Ana Isabel Sanjuán‐López & Luis Miguel Albisu‐Aguado - 499-526 Economic Effects of the Consumer‐oriented Genetically Modified Products in Markets with a Labelling Regime
by Rim Lassoued & Konstantinos Giannakas - 527-544 Assessing the Impact of Alternative Water Pricing Schemes on Income Distribution
by Giacomo Giannoccaro & Maurizio Prosperi & Giacomo Zanni - 545-564 Impact of CAP Subsidies on Technical Efficiency of Crop Farms in Germany, the Netherlands and Sweden
by Xueqin Zhu & Alfons Oude Lansink - 565-583 Agricultural Exports and Economic Growth in Developing Countries: A Panel Cointegration Approach
by Ana I. Sanjuán‐López & P. J. Dawson - 584-604 The Liberalisation of Tariff Rate Quotas under Oligopolistic Competition
by Margherita Scoppola - 605-627 The Economics of Sustainable Land Management Practices in the Ethiopian Highlands
by Menale Kassie & Precious Zikhali & John Pender & Gunnar Köhlin - 628-651 Patterns of Rural Development: A Cross‐Country Comparison using Microeconomic Data
by Paul Winters & Timothy Essam & Alberto Zezza & Benjamin Davis & Calogero Carletto - 652-679 Non‐Reciprocal Trade Preferences and the Role of Compliance Costs in the Agricultural Sector: Exports to the EU
by Mariarosaria Agostino & Federica Demaria & Francesco Trivieri - 680-696 Evaluating Input Standards for Non‐Point Pollution Control under Firm Heterogeneity
by Graeme J. Doole - 697-714 Adoption and Abandonment of Organic Farming: An Empirical Investigation of the Irish Drystock Sector
by Doris Läpple - 715-720 What is Land for? The Food, Fuel and Climate Change Debate
by David Harvey
June 2010, Volume 61, Issue 2
- 209-224 From Circle of Poison to Circle of Virtue: Pesticides, Export Standards and Kenya’s Green Bean Farmers
by Julius J. Okello & Scott M. Swinton - 225-239 Determinants of Adoption of Protected Designation of Origin Label: Evidence from the French Brie Cheese Industry
by Zohra Bouamra‐Mechemache & Jad Chaaban - 240-258 Why Isn’t More US Farmland Organic?
by Nicolai V. Kuminoff & Ada Wossink - 259-273 What Do Farmers Want From Agri‐Environmental Scheme Design? A Choice Experiment Approach
by Maria Espinosa‐Goded & Jesús Barreiro‐Hurlé & Eric Ruto - 274-294 Assessing the Forecasting Performance of a Generic Bio‐Economic Farm Model Calibrated With Two Different PMP Variants
by Argyris Kanellopoulos & Paul Berentsen & Thomas Heckelei & Martin Van Ittersum & Alfons Oude Lansink - 295-317 The Effect of Cooperatives on Quality‐Enhancing Innovation
by Kyriakos Drivas & Konstantinos Giannakas - 318-342 Women’s Labour Contribution to Productivity and Efficiency in Agriculture: Empirical Evidence From Bangladesh
by Sanzidur Rahman - 343-368 China’s Agricultural Policy Transition: Impacts of Recent Reforms and Future Scenarios
by Wusheng Yu & Hans G. Jensen - 369-380 Adverse Selection in the Environmental Stewardship Scheme: Does the Higher Level Stewardship Scheme Design Reduce Adverse Selection?
by Emmanuelle Quillérou & Rob Fraser - 381-397 The Global Competition for Wild Fish Resources between Livestock and Aquaculture
by Sigbjørn Tveterås & Ragnar Tveterås - 398-425 How to Understand High Food Prices
by Christopher L. Gilbert - 426-443 The Effects of Multiple Health and Nutrition Labels on Consumer Food Choices
by Jesús Barreiro‐Hurle & Azucena Gracia & Tiziana De‐Magistris - 445-446 Causes and Impacts of Agricultural Structures
by Holger Bergmann - 447-448 Agriculture and the WTO: Towards a New Theory of International Agricultural Trade Regulation
by Alan Swinbank - 449-456 Report of the Editor‐in‐Chief
by David Harvey
February 2010, Volume 61, Issue 1
- 1-14 Do the BRICs and Emerging Markets Differ in their Agrifood Imports?
by Zahoor Haq & Karl Meilke - 15-33 Do Nutrition Claims Matter to Consumers? An Empirical Analysis Considering European Requirements
by Stefanella Stranieri & Lucia Baldi & Alessandro Banterle - 34-59 Differences in Consumer Abstraction Levels as a Function of Risk Perception
by Ramo Barrena & Mercedes Sánchez - 60-75 Analysing Production Technology and Risk in Organic and Conventional Dutch Arable Farming using Panel Data
by Cornelis Gardebroek & María Daniela Chavez & Alfons Oude Lansink - 76-96 Preference Heterogeneity and Habit Persistence: The Case of Breakfast Cereal Consumption
by Linda Thunström - 97-121 Modelling the Risks Associated with the Increased Importation of Fresh Produce from Emerging Supply Sources Outside the EU to the UK
by Paul Mwebaze & Jim Monaghan & Nicola Spence & Alan MacLeod & Martin Hare & Brian Revell - 122-137 Measuring Food Product Differentiation by Quality Ratings: A Cross‐Entropy Analysis of Specialty Coffee e‐Auctions
by M. Laura Donnet & Dave D. Weatherspoon & Charles B. Moss - 138-162 Cow‐Calf Producer Preferences for Voluntary Traceability Systems
by Lee L. Schulz & Glynn T. Tonsor - 163-174 An Organisational Discussion of Incomplete Contracting and Transaction Costs in Conservation Contracts
by Scott Steele - 175-192 The Adoption of Genetically Modified Cotton and Poverty Reduction in Pakistan
by Akhter Ali & Awudu Abdulai - 194-198 Distortions to Agricultural Incentives. A Global Perspective, 1955 to 2007
by Ulrich Koester - 199-201 Challenging Institutional Analysis and Development: The Bloomington School
by David Harvey - 202-204 Multifunctional Rural Land Management: Economics and Policies
by Eirik Romstad
September 2009, Volume 60, Issue 3
- 485-503 EU Policies on Bioenergy and their Potential Clash with the WTO
by Alan Swinbank - 504-529 Agricultural Subsidies and Rural Development
by Karine Daniel & Maureen Kilkenny - 530-545 Use of Compliance Rewards in Agri‐environmental Schemes
by Yuki Yano & David Blandford - 546-562 Modelling Farmers’ Participation in an Agri‐environmental Scheme using Panel Data: An Application to the Rural Environment Protection Scheme in Ireland
by Stephen Hynes & Eoghan Garvey - 563-585 Impacts of Decoupled Agricultural Support on Farm Structure, Biodiversity and Landscape Mosaic: Some EU Results
by Mark Brady & Konrad Kellermann & Christoph Sahrbacher & Ladislav Jelinek - 586-603 Armington Elasticities and Tariff Regime: An Application to European Union Rice Imports
by Marilyne Huchet‐Bourdon & Esmaeil Pishbahar - 604-624 Consumer Acceptance of Second‐Generation GM Foods: The Case of Biofortified Cassava in the North‐east of Brazil
by Carolina González & Nancy Johnson & Matin Qaim - 625-644 Factors Impacting Food Safety Risk Perceptions
by Glynn T. Tonsor & Ted C. Schroeder & Joost M. E. Pennings - 645-667 EU Food Safety Standards, Pesticide Use and Farm‐level Productivity: The Case of High‐value Crops in Kenya
by Solomon Asfaw & Dagmar Mithöfer & Hermann Waibel - 668-681 Labour Market Adjustment and Intra‐Industry Trade: The Effects of Association on the Hungarian Food Industry
by Imre Ferto - 682-698 Valuing Quality Attributes and Country of Origin in the Korean Beef Market
by Chanjin Chung & Tracy Boyer & Sungill Han - 699-715 An Analysis of the Key Factors Influencing Farmer’s Choice of Crop, Kibamba Ward, Tanzania
by Laura Greig - 717-719 Beyond Food Production: The Role of Agriculture in Poverty Reduction
by Daniel Solís
June 2009, Volume 60, Issue 2
- 253-272 Estimating Price Elasticities of Food Trade Functions: How Relevant is the CES‐based Gravity Approach?
by Alexandre Gohin & Fabienne Féménia - 273-297 Patterns and Determinants of International Trade Costs in the Food Industry
by Alessandro Olper & Valentina Raimondi - 298-317 Bilateral Import Protection, Free Trade Agreements, and Other Factors Influencing Trade Flows in Agriculture and Clothing
by Thomas L. Vollrath & Mark J. Gehlhar & Charles B. Hallahan - 318-333 Nonparametric Estimation of Oligopsony Power in First‐Price Auction
by Chanjin Chung & Emílio Tostão - 334-347 The Inefficiencies of Regionalised Milk Quota Trade
by Thia Hennessy & Shailesh Shrestha & Laurence Shalloo & Michael Wallace - 348-366 Internet Access and Farm Household Income – Empirical Evidence using a Semi‐parametric Assessment in Taiwan
by Hung‐Hao Chang & David R. Just - 367-385 Market Integration of Fish in Europe
by Max Nielsen & Jos Smit & Jordi Guillen - 386-401 Valuing Traits of Indigenous Cows in Central Ethiopia
by Girma T. Kassie & Awudu Abdulai & Clemens Wollny - 402-418 Heterogeneous Risk Preferences, Discount Rates and Land Contract Choice in Ethiopia
by Mintewab Bezabih - 419-435 Production Efficiency of Jasmine Rice Producers in Northern and North‐eastern Thailand
by Sanzidur Rahman & Aree Wiboonpongse & Songsak Sriboonchitta & Yaovarate Chaovanapoonphol - 436-464 Exploring Farm Investment Behaviour in Transition: The Case of Russian Agriculture
by Raushan Bokusheva & Irina Bezlepkina & Alfons Oude Lansink - 466-468 Developing Markets for Agrobiodiversity. Securing livelihoods in dryland areas
by Elisabetta Gotor - 469-471 Agricultural Trade Liberalization and the Least Developed Countries
by Farhad Mirzaei - 472-473 WTO Negotiations on Agriculture and Developing Countries
by David Jakinda Otieno - 474-479 Report of the Editor‐in‐Chief
by David Harvey
February 2009, Volume 60, Issue 1
- 1-16 Accounting for Negative, Zero and Positive Willingness to Pay for Landscape Change in a National Park
by Nick Hanley & Sergio Colombo & Bengt Kriström & Fiona Watson - 17-39 Trade Creation and Diversion Effects of Preferential Trade Associations on Agricultural and Food Trade
by David Lambert & Shahera McKoy - 40-61 Governance and Agricultural Production Efficiency: A Cross‐Country Aggregate Frontier Analysis
by Mon‐Chi Lio & Jin‐Li Hu - 62-79 But are they Meritorious? Genetic Productivity Gains under Plant Intellectual Property Rights
by Deepthi Elizabeth Kolady & William Lesser - 80-104 Did the Federal Crop Insurance Reform Act Alter Farm Enterprise Diversification?
by Erik J. O’Donoghue & Michael J. Roberts & Nigel Key - 105-131 Regional Planning of Wastewater Reuse for Irrigation and River Rehabilitation
by Gilad Axelrad & Eli Feinerman - 132-153 The Amenity Value of Agricultural Landscape and Rural–Urban Land Allocation
by Aliza Fleischer & Yacov Tsur - 154-170 Testing the Consistency Between Standard Contingent Valuation, Repeated Contingent Valuation and Choice Experiments
by Mike Christie & Christopher D. Azevedo - 171-189 A Spatio‐temporal Model of Farmland Values
by David Maddison - 190-201 Land Heterogeneity, Agricultural Income Forgone and Environmental Benefit: An Assessment of Incentive Compatibility Problems in Environmental Stewardship Schemes
by Rob Fraser - 202-219 Technical Efficiency among Peasant Farmers Participating in Natural Resource Management Programmes in Central America
by Daniel Solís & Boris E. Bravo‐Ureta & Ricardo E. Quiroga - 220-238 Would African Countries Benefit from the Termination of Kenya’s Economic Partnership Agreement (EPA) with the EU? An Analysis of EU Demand for Imported Roses
by Andrew Muhammad - 240-242 The World Food Economy
by David R. Harvey - 247-250 Richard E. Mordue, 1941–2008
by Ron Irving & Philip Lund
September 2008, Volume 59, Issue 3
- 387-420 Some Economics of Public Statistics
by Berkeley Hill - 421-435 Determinants of Voter Support for a Five‐Year Ban on the Cultivation of Genetically Modified Crops in Switzerland
by Felix Schläpfer - 436-462 Explaining National Border Effects in the QUAD Food Trade
by Alessandro Olper & Valentina Raimondi - 463-486 Ex Ante Impact Assessment under Imperfect Information: Biotechnology in New Member States of the EU
by Matty Demont & Marie Cerovska & Wim Daems & Koen Dillen & József Fogarasi & Erik Mathijs & František Muška & Josef Soukup & Eric Tollens - 487-497 Non‐Parametric Modelling of CO2 Emission Quota
by Alfons Oude Lansink & Arno Van Der Vlist - 498-515 Seed Market Privatisation and Farmers’ Access to Crop Technologies: The Case of Hybrid Pearl Millet Adoption in India
by Ira Matuschke & Matin Qaim - 516-536 Investment Spikes in Dutch Greenhouse Horticulture
by Natalia Goncharova & Arie Oskam & Alfons Oude Lansink & Arno Van Der Vlist & Jos Verstegen - 537-554 Pesticides, Preference Heterogeneity and Environmental Taxes
by Ali Chalak & Kelvin Balcombe & Alastair Bailey & Iain Fraser - 555-573 Determinants of Food Industry Performance: Survey Data and Regressions for Denmark
by W. H. Furtan & J. Sauer - 574-588 Productivity Impacts of Veil Nets on UK Crangon Vessels
by James Innes & Sean Pascoe
June 2008, Volume 59, Issue 2
- 217-236 Protecting Biotechnology IPRs in Developing Countries: Simple Analytics of a Levy Solution
by Ryan Cardwell & William A. Kerr - 237-256 Forecasting the Adoption of GM Oilseed Rape: Evidence from a Discrete Choice Experiment in Germany
by Gunnar Breustedt & Jörg Müller‐Scheeßel & Uwe Latacz‐Lohmann - 257-270 Impacts of Market Reform on Spatial Volatility of Maize Prices in Tanzania
by Fredy T. M. Kilima & Chanjin Chung & Phil Kenkel & Emanuel R. Mbiha - 271-295 The Spatial Integration of Paddy Markets in Vietnam
by Bob Baulch & Henrik Hansen & Le Dang Trung & Tran Ngo Minh Tam - 296-311 Cost Structure and Vertical Integration between Farming and Processing
by Ola Kvaløy & Ragnar Tveterås - 312-328 Evaluating the Potential of Index Insurance Schemes to Reduce Crop Yield Risk in an Arid Region
by Gunnar Breustedt & Raushan Bokusheva & Olaf Heidelbach - 329-349 Modelling the Crop Variety Demand of Semi‐Subsistence Households: Bananas in Uganda
by Svetlana Edmeades & Daniel J. Phaneuf & Melinda Smale & Mitch Renkow - 350-369 Impacts of Norwegian Milk Quotas on Output Growth: A Modified Distance Function Approach
by Subal C. Kumbhakar & Gudbrand Lien & Ola Flaten & Ragnar Tveterås - 370-376 Technical Efficiency Estimates of Scottish Agriculture: A Note
by Andrew Barnes - 377-383 Report of the Editor‐in‐Chief
by David Harvey
February 2008, Volume 59, Issue 1
- 2-24 Food Scares and Trust: A European Study
by Mario Mazzocchi & Alexandra Lobb & W. Bruce Traill & Alessio Cavicchi - 25-40 Does ‘Protection for Sale’ Apply to the US Food Industries?
by Rigoberto A. Lopez - 41-56 Assessing the Impact of the ‘Decoupling’ Reform of the Common Agricultural Policy on Irish Farmers’ Off‐farm Labour Market Participation Decisions
by Thia C. Hennessy & Tahir Rehman - 57-71 Modelling CAP Decoupling in the EU: A Comparison of Selected Simulation Models and Results
by Oliver Balkhausen & Martin Banse & Harald Grethe - 72-92 The Variable Response of Agricultural Supply to World Price Instability in Developing Countries
by Julie Subervie - 93-113 Some Consequences of the 1994–1995 Coffee Boom for Growth and Poverty Reduction in Uganda
by Lindsay Chant & Scott McDonald & Arjan Verschoor - 114-131 Factors Affecting Farmers’ Participation in Agri‐environmental Measures: A Northern Italian Perspective
by Edi Defrancesco & Paola Gatto & Ford Runge & Samuele Trestini - 132-149 The Cost Effects of Government‐Subsidised Credit: Evidence from Farmers’ Credit Unions in Taiwan
by Hung‐Jen Wang & Ching‐Cheng Chang & Po‐Chi Chen - 150-168 Who Pays More for Food?
by Hayden Stewart & Noel Blisard - 169-187 On the Characterisation and Measurement of the Redistributive Effect of Agricultural Policy
by Paul Allanson - 188-206 Optimisation of a Large, Constrained Simulation Model using Compressed Annealing
by Graeme J. Doole & David J. Pannell - 207-210 Book Review
by Gouranga Gopal Das
September 2007, Volume 58, Issue 3
- 409-432 The Governance of Rural Land in a Liberalised World
by Ian Hodge - 433-453 The Reform of Support Mechanisms for Upland Farming: Paying for Public Goods in the Severely Disadvantaged Areas of England
by Nick Hanley & Sergio Colombo & Pamela Mason & Helen Johns - 454-466 Segmenting the Wine Market Based on Price: Hedonic Regression when Different Prices mean Different Products
by Marco Costanigro & Jill J. McCluskey & Ron C. Mittelhammer - 467-483 Willingness to Pay for Rural Landscape Improvements: Combining Mixed Logit and Random‐Effects Models
by Danny Campbell - 484-486 Special Feature: Spatial Issues in Agricultural Economics
by Garth Holloway - 487-501 Spatial Economic Analysis in Data‐Rich Environments
by Kathleen P. Bell & Timothy J. Dalton - 502-516 Modelling Deforestation and Land‐Use Change: Sparse Data Environments
by Alessandro De Pinto & Gerald C. Nelson - 517-535 Using Spatial Analysis to Study the Values of Variable Rate Technology and Information
by David S. Bullock & James Lowenberg‐DeBoer - 536-548 Beyond One‐Size‐Fits‐All: Differentiating Market Access Measures for Commodity Systems in the Kenyan Highlands
by Isabelle Baltenweck & Steve Staal - 549-588 Spatial Econometric Issues for Bio‐Economic and Land‐Use Modelling
by Garth Holloway & Donald Lacombe & James P. LeSage - 590-592 Book Reviews
by Rob Ackrill - 593-595 Book Reviews
by David Harvey - 598-599 In Memoriam: Ronald Tuck, 1921–2007
by Tony Giles & John Marsh
June 2007, Volume 58, Issue 2
- 175-198 The Utilisation of Trade Preferences for Developing Countries in the Agri‐food Sector
by Jean‐Christophe Bureau & Raja Chakir & Jacques Gallezot - 199-217 Will the TRIPS Agreement Foster Appropriate Biotechnologies for Developing Countries?
by James D. Gaisford & Jill E. Hobbs & William A. Kerr - 218-241 Decomposing the Value of Agricultural Multifunctionality: Combining Contingent Valuation and the Analytical Hierarchy Process
by Zein Kallas & José A. Gómez‐Limón & Jesús Barreiro Hurlé - 242-259 On‐Farm Conservation of Rice Biodiversity in Nepal: A Simultaneous Estimation Approach
by Eric Van Dusen & D. Gauchan & M. Smale - 260-268 Equivalence of Input Quotas and Input Charges under Asymmetric Information in Agri‐environmental Schemes
by Adam Ozanne & Ben White - 269-288 Relationships between Technical Efficiency and Financial Management for Czech Republic Farms
by Sophia Davidova & Laure Latruffe - 289-307 Spanish Demand for Food Away from Home: Analysis of Panel Data
by Ana M. Angulo & José M. Gil & Jesús Mur - 308-329 Biodiversity Conservation and Productivity in Intensive Agricultural Systems
by Amani Omer & Unai Pascual & Noel P. Russell - 330-347 A Conjoint/Logit Analysis of Consumers’ Responses to Genetically Modified Tofu in Taiwan
by Man‐ser Jan & Tsu‐tan Fu & Chung L. Huang - 348-367 Assessing the Potential Impact of Avian Influenza on Poultry in West Africa: A Spatial Equilibrium Analysis
by Liangzhi You & Xinshen Diao - 368-375 Re‐evaluating the Harbinson Proposal – Prospects for the EU25: A Note
by G. Philippidis & L. J. Hubbard & A. Renwick - 377-378 K. P. Bell, K. J. Boyle and J. Rubin (eds.): Economics of Rural Land‐Use Change
by Cesar L. Revoredo Giha - 379-380 G. Marshall,: Economics for Collaborative Environmental Management: Renegotiating the Commons
by Alan Renwick - 381-383 B. Hill et al.: The New Rural Economy: Change, Dynamism and Government Policy
by Štefan Bojnec - 384-387 K. Anderson and T. E. Josling (eds): The WTO and Agriculture
by Donald MacLaren - 388-390 S. C. Babu and S. Djalalov (eds): Policy Reforms and Agriculture Development in Central Asia
by R. Shashi Kumar - 394-395 In Memoriam
by Tony Rayner - 396-398 In Memoriam
by Graham E. Dalton - 399-408 Report of the Editor‐in‐Chief
by David Harvey
February 2007, Volume 58, Issue 1
- 1-23 Consumers’ Appreciation of Regional Certification Labels: A Pan-European Study
by Koert Van Ittersum & Matthew T. G. Meulenberg & Hans C. M. Van Trijp & Math J. J. M. Candel - 24-36 Bias from Farmer Self-Selection in Genetically Modified Crop Productivity Estimates: Evidence from Indian Data
by Benjamin Crost & Bhavani Shankar & Richard Bennett & Stephen Morse - 37-60 How Big is Your Neighbourhood? Spatial Implications of Market Participation Among Filipino Smallholders
by Garth Holloway & Ma. Lucila A. Lapar - 61-75 An Investigation into Factors Affecting the Occupational Choices of Nominated Farm Heirs in Ireland
by Thia C. Hennessy & Tahir Rehman - 76-90 Structural Change and Long-run Relationships between US and EU Wheat Export Prices
by M. R. Barassi & A. Ghoshray - 91-114 A Pinch or a Pint? Evidence of Pesticide Overuse in Bangladesh
by Susmita Dasgupta & Craig Meisner & Mainul Huq - 115-127 Driving Forces behind Exiting from Farming in Western Europe
by Gunnar Breustedt & Thomas Glauben - 128-151 Evaluating the Productivity Performance of Agricultural Enterprises in Ireland using a Multiple Output Distance Function Approach
by Carol Newman & Alan Matthews - 152-156 The Value of Badger Populations and Control of Tuberculosis in Cattle in England and Wales: A Note
by Richard Bennett & Ken Willis - 157-159 Alexander Sarris and David Hallam (eds) Agricultural Commodity Markets and Trade: New Approaches to Analyzing Market Structure and Trade
by P. J. Dawson - 160-162 K. Anderson and W. Martin (eds): Agricultural Trade Reform & the Doha Development Agenda
by Cesar L. Revoredo Giha - 163-166 Giovanni Anania, Mary E. Bohman, Colin A. Carter and Alex F. McCalla (eds): Agricultural Policy Reform and the WTO – Where are We Heading?
by Gouranga Gopal Das - 169-170 In Memoriam
by Paul Webster