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Trade Elasticity, Gravity and Trade Liberalisation: Evidence from the Food Industry

Author Info

  • Valentina Raimondi
  • Alessandro Olper

Abstract

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Article provided by Wiley Blackwell in its journal Journal of Agricultural Economics.

Volume (Year): 62 (2011)
Issue (Month): 3 (09)
Pages: 525-550

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Handle: RePEc:bla:jageco:v:62:y:2011:i:3:p:525-550
Contact details of provider: Web page: http://www.blackwellpublishing.com/journal.asp?ref=0021-857X

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Cited by:

  1. Olper, Alessandro & Pacca, Lucia & Curzi, Daniele, 2013. "Trade, Import Competition and Productivity Growth In the Food Industry," Proceedings Issues, 2013: Productivity and Its Impacts on Global Trade, June 2-4, 2013. Seville, Spain 152385, International Agricultural Trade Research Consortium.
  2. Olper, Alessandro & Pacca, Lucia & Curzi, Daniele, 2014. "Trade, import competition and productivity growth in the food industry," 2014 International Congress, August 26-29, 2014, Ljubljana, Slovenia 182785, European Association of Agricultural Economists.
  3. Philippidis, G. & Resano, H. & Sanjuán, A.I., 2014. "Shifting Armington trade preferences: A re-examination of the Mercosur–EU negotiations," Economic Modelling, Elsevier, vol. 40(C), pages 21-32.
  4. Larue, Bruno & Kotchoni, Rachidi & Pouliot, Sébastien, 2013. "Non-Equivalent Ad Valorem Equivalents and Gravity," 2013 Annual Meeting, August 4-6, 2013, Washington, D.C. 150471, Agricultural and Applied Economics Association.
  5. Liu, Lan & Yue, Chengyan, 2013. "Investigating the impacts of time delays on trade," Food Policy, Elsevier, vol. 39(C), pages 108-114.

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