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Alessandro Banterle

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Personal Details

First Name:Alessandro
Middle Name:
Last Name:Banterle
Suffix:
RePEc Short-ID:pba711
Email:[This author has chosen not to make the email address public]
Homepage:http://users.unimi.it/banterle/
Postal Address:
Phone:
Location: Milano, Italy
Homepage: http://www.depa.unimi.it/
Email:
Phone: (+39) -2-50316474
Fax: (+39) -2-50316486
Postal: Via Celoria, 2 - 20133 Milano
Handle: RePEc:edi:demilit (more details at EDIRC)
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  1. Cavaliere, Alessia & De Marchi, Elisa & Banterle, Alessandro, 2014. "Does Consumer Time Preference Affect Label Use?," 2014 International European Forum, February 17-21, 2014, Innsbruck-Igls, Austria 199401, International European Forum on Innovation and System Dynamics in Food Networks.
  2. Alessia CAVALIERE & Elisa DE MARCHI & Alessandro BANTERLE, 2013. "Time preference and health: the problem of obesity," Departmental Working Papers 2013-13, Department of Economics, Management and Quantitative Methods at Università degli Studi di Milano.
  3. Alessandro BANTERLE & Daniela VANDONE, 2013. "Price volatility and risk management: the case of rice," Departmental Working Papers 2013-08, Department of Economics, Management and Quantitative Methods at Università degli Studi di Milano.
  4. Banterle, Alessandro & Ricci, Elena Claire, 2013. "Does the Sustainability of Food Products Influence Consumer Choices? The Case of Italy," 2013 International European Forum, February 18-22, 2013, Innsbruck-Igls, Austria 164735, International European Forum on Innovation and System Dynamics in Food Networks.
  5. Carraresi, Laura & Banterle, Alessandro, 2013. "The Agri-food Competitive Performance in the EU Countries: A Fifteen Years Retrospective," 2013 International European Forum, February 18-22, 2013, Innsbruck-Igls, Austria 164745, International European Forum on Innovation and System Dynamics in Food Networks.
  6. Banterle, Alessandro & Cavaliere, Alessia & Ricci, Elena Claire, 2012. "Food labelled Information: An Empirical Analysis of Consumer Preferences," 2012 International European Forum, February 13-17, 2012, Innsbruck-Igls, Austria 144960, International European Forum on Innovation and System Dynamics in Food Networks.
  7. Carraresi, Laura & Mamaqi, Xhevrie & Albisu, Luis Miguel & Banterle, Alessandro, 2012. "Strategic Capabilities and Performance: An Application of Resource-Based View in Italian Food SMEs," 2012 International European Forum, February 13-17, 2012, Innsbruck-Igls, Austria 144955, International European Forum on Innovation and System Dynamics in Food Networks.
  8. Cavaliere, Alessia & Banterle, Alessandro, 2011. "Time Spent for Food Information Search and Obesity: North-South Dualism in Italy," 2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland 114315, European Association of Agricultural Economists.
  9. Banterle, Alessandro & Carraresi, Laura & Cavaliere, Alessia, 2011. "Price Setting in Food SMEs: Which Role for Marketing Capability? An Empirical Analysis in Italy," 2011 International European Forum, February 14-18, 2011, Innsbruck-Igls, Austria 122000, International European Forum on Innovation and System Dynamics in Food Networks.
  10. Carraresi, Laura & Mamaqi, Xhevrie & Albisu, Luis Miguel & Banterle, Alessandro, 2011. "The Relationship Between Strategic Choices and Performance in Italian Food SMEs: A Resource-based Approach," 2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland 114318, European Association of Agricultural Economists.
  11. Banterle, Alessandro & Cavaliere, Alessia & Stranieri, Stefanella & Carraresi, Laura, 2010. "The Relationship between Innovation and Marketing in SMEs in the EU Food Sector," 2010 Internatonal European Forum, February 8-12, 2010, Innsbruck-Igls, Austria 100589, International European Forum on Innovation and System Dynamics in Food Networks.
  12. Stranieri, Stefanella & Banterle, Alessandro, 2009. "Fresh Meat and Traceability Labelling: Who Cares?," 2009 International European Forum, February 15-20, 2009, Innsbruck-Igls, Austria 58710, International European Forum on System Dynamics and Innovation in Food Networks.
  13. Banterle, Alessandro & Souza Monteiro, Diogo M. & Stranieri, Stefanella, 2009. "Does traceability play a role in retailer’s strategies for private labels?," 83rd Annual Conference, March 30-April 1, 2009, Dublin, Ireland 50933, Agricultural Economics Society.
  14. Banterle, Alessandro & Cavaliere, Alessia & Stranieri, Stefanella & Carraresi, Laura, 2009. "Marketing management capabilities and price setting: An empirical analysis in the EU traditional food sector," 113th Seminar, September 3-6, 2009, Chania, Crete, Greece 57978, European Association of Agricultural Economists.
  15. Banterle, Alessandro & Stanieri, S., 2008. "Consumer preferences and labelling: an empirical analysis of the beef sector in Italy," 2008 International Congress, August 26-29, 2008, Ghent, Belgium 43547, European Association of Agricultural Economists.
  16. Banterle, Alessandro & Carraresi, Laura & Stranieri, Stefanella, 2008. "An Innovative Tool to Assess Marketing Capabilities of Traditional Producers within the European Food Industry," 110th Seminar, February 18-22, 2008, Innsbruck-Igls, Austria 49769, European Association of Agricultural Economists.
  17. Banterle, Alessandro & Carraresi, Laura & Stranieri, Stefanella, 2008. "Marketing management capabilities of SMEs: an empirical analysis in the EU," 2008 International Congress, August 26-29, 2008, Ghent, Belgium 44318, European Association of Agricultural Economists.
  18. Carraresi, Laura & Banterle, Alessandro, 2008. "Measuring competitiveness in the EU market: a comparison between food industry and agriculture," 2008 International Congress, August 26-29, 2008, Ghent, Belgium 43692, European Association of Agricultural Economists.
  19. Banterle, Alessandro & Baldi, Lucia & Stranieri, Stefanella, 2008. "Do Nutritional Claims Matter To Consumers? An Empirical Analysis Considering European Requirements," Miscellaneous Papers 37839, Agecon Search.
  20. Cavaliere, Alessia & Banterle, Alessandro, 2008. "Economic factors affecting obesity: an application in Italy," 2008 International Congress, August 26-29, 2008, Ghent, Belgium 44324, European Association of Agricultural Economists.
  21. Banterle, Alessandro & Peri, Massimo, 2007. "The Supply Chains of Organic Products: An Empirical Analysis of the Processing Sector in Six EU Mediterranean Regions," 103rd Seminar, April 23-25, 2007, Barcelona, Spain 9426, European Association of Agricultural Economists.
  22. Stranieri, Stefanella & Banterle, Alessandro, 2006. "Firms' strategies and voluntary traceability: an empirical analysis in Italian food chains," 98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece 10091, European Association of Agricultural Economists.
  23. Banterle, Alessandro & Stranieri, Stefanella & Baldi, Lucia, 2006. "Voluntary Traceability and Transaction Costs: An Empirical Analysis in the Italian Meat Processing Supply Chain," 99th Seminar, February 8-10, 2006, Bonn, Germany 7722, European Association of Agricultural Economists.
  24. Banterle, Alessandro & Carraresi, Laura, 2006. "International trade and competitiveness analysis in the European Union: the case of prepared meat sector," 98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece 10058, European Association of Agricultural Economists.
  25. Banterle, Alessandro, 2005. "Competitiveness and Agri-food Trade: An Empirical Analysis in the European Union," 2005 International Congress, August 23-27, 2005, Copenhagen, Denmark 24692, European Association of Agricultural Economists.
  1. Paracchini, Maria Luisa & Bulgheroni, Claudia & Borreani, Giorgio & Tabacco, Ernesto & Banterle, Alessandro & Bertoni, Danilo & Rossi, Graziano & Parolo, Gilberto & Origgi, Roberto & De Paola, Claudio, 2015. "A diagnostic system to assess sustainability at a farm level: The SOSTARE model," Agricultural Systems, Elsevier, vol. 133(C), pages 35-53.
  2. Alessandro Banterle & Alessia Cavaliere & Laura Carraresi & Stefanella Stranieri, 2014. "Food SMEs Face Increasing Competition in the EU Market: Marketing Management Capability Is a Tool for Becoming a Price Maker," Agribusiness, John Wiley & Sons, Ltd., vol. 30(2), pages 113-131, 03.
  3. Banterle, Alessandro & Cavaliere, Alessia, 2014. "Is there a relationship between product attributes, nutrition labels and excess weight? Evidence from an Italian region," Food Policy, Elsevier, vol. 49(P1), pages 241-249.
  4. Alessia Cavaliere & Elena Claire Ricci & Matteo Solesin & Alessandro Banterle, 2014. "Can Health and Environmental Concerns Meet in Food Choices?," Sustainability, MDPI, Open Access Journal, vol. 6(12), pages 9494-9509, December.
  5. Alessandro Banterle & Stefanella Stranieri, 2013. "Sustainability Standards and the Reorganization of Private Label Supply Chains: A Transaction Cost Perspective," Sustainability, MDPI, Open Access Journal, vol. 5(12), pages 5272-5288, December.
  6. Banterle, Alessandro & Ricci, Elena Claire, 2013. "Does the Sustainability of Food Products Influence Consumer Choices? The Case of Italy," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 4(2).
  7. Alessandro Banterle & Andrea Marchini & Erik Mathijs & Carlo Russo & Decio Zylbersztajn, 2013. "Agricultural and food economics - a new journal for a changing world," Demography, Springer, vol. 1(1), pages 1-2, December.
  8. Banterle, Alessandro & Cavaliere, Alessia & Ricci, Elena Claire, 2012. "Food Labelled Information: An Empirical Analysis," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 3(2).
  9. Lucia Baldi & Alessandro Banterle & Stefanella Stranieri, 2012. "Alimentazione, salute e ambiente: consumatori e imprese "sostenibili"," RIVISTA DI STUDI SULLA SOSTENIBILITA', FrancoAngeli Editore, vol. 0(2), pages 69-89.
  10. Stefanella Stranieri & Lucia Baldi & Alessandro Banterle, 2010. "Do Nutrition Claims Matter to Consumers? An Empirical Analysis Considering European Requirements," Journal of Agricultural Economics, Wiley Blackwell, vol. 61(1), pages 15-33.
  11. Banterle, Alessandro & Cavaliere, Alessia & Stranieri, Stefanella & Carraresi, Laura, 2009. "European Traditional Food Producers And Marketing Capabilities: An Application Of Marketing Management Process," APSTRACT: Applied Studies in Agribusiness and Commerce, AGRIMBA, vol. 3.
  12. Banterle, Alessandro & Stranieri, Stefanella, 2008. "The consequences of voluntary traceability system for supply chain relationships. An application of transaction cost economics," Food Policy, Elsevier, vol. 33(6), pages 560-569, December.
  13. Alessandro Banterle & Stefanella Stranieri, 2008. "Information, labelling, and vertical coordination: an analysis of the Italian meat supply networks," Agribusiness, John Wiley & Sons, Ltd., vol. 24(3), pages 320-331.
  1. Agricultural and Food Economics, Italian Society of Agricultural Economics (SIDEA).
15 papers by this author were announced in NEP, and specifically in the following field reports (number of papers):
  1. NEP-AGR: Agricultural Economics (9) 2008-12-01 2009-08-16 2010-05-22 2011-03-05 2014-11-28 2014-12-03 2014-12-13 2014-12-19 2015-03-22. Author is listed
  2. NEP-BEC: Business Economics (1) 2011-10-15
  3. NEP-CSE: Economics of Strategic Management (5) 2008-11-25 2009-06-10 2011-03-05 2011-10-15 2014-12-13. Author is listed
  4. NEP-CTA: Contract Theory & Applications (1) 2009-08-16
  5. NEP-DCM: Discrete Choice Models (1) 2008-12-01
  6. NEP-EEC: European Economics (1) 2009-06-10
  7. NEP-EFF: Efficiency & Productivity (1) 2014-12-13
  8. NEP-ENV: Environmental Economics (1) 2014-12-19
  9. NEP-IAS: Insurance Economics (1) 2014-11-28
  10. NEP-INT: International Trade (1) 2014-12-13
  11. NEP-MKT: Marketing (7) 2008-11-25 2008-12-01 2009-08-16 2010-05-22 2011-03-05 2014-12-19 2015-03-22. Author is listed
  12. NEP-RMG: Risk Management (1) 2014-11-28
  13. NEP-SBM: Small Business Management (2) 2011-03-05 2011-10-15
  14. NEP-UPT: Utility Models & Prospect Theory (1) 2014-12-03

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