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Working Wives and Food away from Home: The Box-Cox Double Hurdle Model

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Cited by:

  1. David Aristei & Luca Pieroni, 2009. "Addiction, social interactions and gender differences in cigarette consumption," Empirica, Springer;Austrian Institute for Economic Research;Austrian Economic Association, vol. 36(3), pages 245-272, August.
  2. Michael Burton & Richard Dorsett & Trevor Young, 2000. "An investigation of the increasing prevalence of nonpurchase of meat by British households," Applied Economics, Taylor & Francis Journals, vol. 32(15), pages 1985-1991.
  3. Yen, Steven T. & Kasteridis, Panagiotis P. & Riley, John B., 2012. "Food Expenditures away from Home by Elderly Households," 2012 Annual Meeting, August 12-14, 2012, Seattle, Washington 124981, Agricultural and Applied Economics Association.
  4. Justo Manrique & Helen H. Jensen, 1998. "Working Women and Expenditures on Food Away‐From‐Home and At‐Home in Spain," Journal of Agricultural Economics, Wiley Blackwell, vol. 49(3), pages 321-333, September.
  5. Teng, Zhijing & Seale, James Jr. & Bai, Junfei & Wahl, Thomas I., 2015. "Employer Subsidized Meals and FAFH Consumption in Urban China," 2015 Annual Meeting, January 31-February 3, 2015, Atlanta, Georgia 196810, Southern Agricultural Economics Association.
  6. Takeshima, Hiroyuki & Adhikari, Rajendra Prasad & Shivakoti, Sabnam & Kaphle, Basu Dev & Kumar, Anjani, 2017. "Heterogeneous returns to chemical fertilizer at the intensive margins: Insights from Nepal," Food Policy, Elsevier, vol. 69(C), pages 97-109.
  7. Abadi Ghadim, Amir K. & Burton, Michael P. & Pannell, David J., 1999. "More empirical evidence on the adoption of chick peas in Western Australia. or: Different ways of thinking about nothing," 1999 Conference (43th), January 20-22, 1999, Christchurch, New Zealand 121986, Australian Agricultural and Resource Economics Society.
  8. Tey, (John) Yeong-Sheng & Shamsudin, Mad Nasir & Mohamed, Zainalabidin & Abdullah, Amin Mahir & Radam, Alias, 2009. "Evidence of Engel curves in food away from home: A study of Malaysia," MPRA Paper 14833, University Library of Munich, Germany.
  9. Salmon, Claire & Tanguy, Jeremy, 2016. "Rural Electrification and Household Labor Supply: Evidence from Nigeria," World Development, Elsevier, vol. 82(C), pages 48-68.
  10. Liu, Hongbo & Parton, Kevin A. & Zhou, Zhangyue & Cox, Rod, 2011. "Away-from-Home Meat Consumption in China," Asian Journal of Agriculture and Development, Southeast Asian Regional Center for Graduate Study and Research in Agriculture (SEARCA), vol. 8(2), pages 1-15, December.
  11. Lenis Saweda O Liverpool‐Tasie & Charuta M. Parkhi, 2021. "Climate Risk and Technology Adoption in the Midstream of Crop Value Chains: Evidence from Nigerian Maize Traders," Journal of Agricultural Economics, Wiley Blackwell, vol. 72(1), pages 158-179, February.
  12. Junfei Bai & Jill J. McCluskey & Hainan Wang & Shi Min, 2014. "Dietary Globalization in Chinese Breakfasts," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 62(3), pages 325-341, September.
  13. Liu, Miaoru & Kasteridis, Panagiotis & Yen, Steven T., 2013. "Breakfast, lunch, and dinner expenditures away from home in the United States," Food Policy, Elsevier, vol. 38(C), pages 156-164.
  14. Arjun Gupta & Soudeh Mirghasemi & Mohammad Arshad Rahman, 2021. "Heterogeneity in food expenditure among US families: evidence from longitudinal quantile regression," Indian Economic Review, Springer, vol. 56(1), pages 25-48, June.
  15. Rodolfo M. Nayga, 1996. "Analysis of food away from home expenditures by meal occasion," Agribusiness, John Wiley & Sons, Ltd., vol. 12(5), pages 421-427.
  16. David Aristei & Luca Pieroni, 2008. "A double-hurdle approach to modelling tobacco consumption in Italy," Applied Economics, Taylor & Francis Journals, vol. 40(19), pages 2463-2476.
  17. Okrent, Abigail M. & Kumcu, Aylin, 2016. "U.S. Households’ Demand for Convenience Foods," Economic Research Report 262195, United States Department of Agriculture, Economic Research Service.
  18. Martinez-Espineira, Roberto, 2006. "A Box-Cox Double-Hurdle model of wildlife valuation: The citizen's perspective," Ecological Economics, Elsevier, vol. 58(1), pages 192-208, June.
  19. Halkos, George, 2012. "Assessing the economic value of protecting artificial lakes," MPRA Paper 39557, University Library of Munich, Germany.
  20. Fujioka Soichiro & Fukushige Mototsugu, 2019. "The Future of Demand for Food Away from Home and Prepared Food: Cohort and Age Effects in Japan," Journal of Agricultural & Food Industrial Organization, De Gruyter, vol. 17(1), pages 1-17, May.
  21. Feng Zhang & Chung L. Huang & Biing-Hwan Lin & James E. Epperson, 2008. "Modeling fresh organic produce consumption with scanner data: a generalized double hurdle model approach," Agribusiness, John Wiley & Sons, Ltd., vol. 24(4), pages 510-522.
  22. Oluwakemi Adeola Obayelu & Janet Abiola Agbohin & Omobolaji Olubukunmi Obisesan, 2022. "Consumers’ Preference For Local Rice Brands In Ibadan Metropolis, Nigeria," Food and Agri Economics Review (FAER), Zibeline International Publishing, vol. 2(1), pages 12-17, January.
  23. Fabiosa, Jacinto F., 2006. "Growing Demand for Animal-Protein-Source Products in Indonesia: Trade Implications," 2006 Annual meeting, July 23-26, Long Beach, CA 21417, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  24. Liu, Haiyan & Wahl, Thomas I. & Bai, Junfei & Seale, James L., Jr., 2012. "Understanding food-away-from-home expenditures in urban China," 2012 Annual Meeting, August 12-14, 2012, Seattle, Washington 124662, Agricultural and Applied Economics Association.
  25. Liu, Haiyan & Wahl, Thomas I. & Seale, James L. & Bai, Junfei, 2015. "Household composition, income, and food-away-from-home expenditure in urban China," Food Policy, Elsevier, vol. 51(C), pages 97-103.
  26. Feather, Peter & Shaw, W. Douglass, 1999. "Estimating the Cost of Leisure Time for Recreation Demand Models," Journal of Environmental Economics and Management, Elsevier, vol. 38(1), pages 49-65, July.
  27. Yu, Lingling & Hailu, Getu, 2010. "Household Demand for Convenience Chicken Meat Products in Canada," Consumer and Market Demand Network Papers 310299, University of Alberta, Department of Resource Economics and Environmental Sociology.
  28. Pruitt, J. Ross & Holcomb, Rodney B., 2017. "Impacts of Food Safety Recalls and Consumer Information on Restaurant Performance," Journal of Food Distribution Research, Food Distribution Research Society, vol. 48(3), November.
  29. George Davis, 2014. "Food at home production and consumption: implications for nutrition quality and policy," Review of Economics of the Household, Springer, vol. 12(3), pages 565-588, September.
  30. Gebremedhin, Berhanu & Swinton, Scott M., 2003. "Investment in soil conservation in northern Ethiopia: the role of land tenure security and public programs," Agricultural Economics, Blackwell, vol. 29(1), pages 69-84, July.
  31. Seval Mutlu & Azucena Gracia, 2006. "Spanish food expenditure away from home (FAFH): by type of meal," Applied Economics, Taylor & Francis Journals, vol. 38(9), pages 1037-1047.
  32. Binkley, James K., 2005. "The Effect of Demographic, Economic, and Nutrition Factors on the Frequency of Food Away from Home," 2005 Annual meeting, July 24-27, Providence, RI 19502, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  33. Takeshima, Hiroyuki & Liu, Yanyan, 2020. "Smallholder mechanization induced by yield-enhancing biological technologies: Evidence from Nepal and Ghana," Agricultural Systems, Elsevier, vol. 184(C).
  34. Liu, Haiyan & Wahl, Thomas I. & Seale, James L., Jr. & Bai, Junfei, 2012. "Household Composition and Food Away From Home Expenditures in Urban China," 2012 Annual Meeting, August 12-14, 2012, Seattle, Washington 131057, Agricultural and Applied Economics Association.
  35. Atanu Saha & Oral Capps & Patrick Byrne, 1997. "Calculating marginal effects in models for zero expenditures in household budgets using a Heckman-type correction," Applied Economics, Taylor & Francis Journals, vol. 29(10), pages 1311-1316.
  36. Chang, Hung-Hao & Yen, Steven T., 2009. "Off-farm Employment and Food Consumption at Home and away from Home: Evidence from Farm Households in Taiwan," 2009 Conference, August 16-22, 2009, Beijing, China 51362, International Association of Agricultural Economists.
  37. H. H. Parmar, 2018. "Analysis Of Perception And Eating Pattern Of Youth In India," Working papers 2018-27-08, Voice of Research.
  38. Min, Insik & Fang, Cheng & Li, Qi, 2004. "Investigation of patterns in food-away-from-home expenditure for China," China Economic Review, Elsevier, vol. 15(4), pages 457-476.
  39. Zhang, Jian & Mishra, Ashok K. & Ma, Xianlei, 2023. "Mechanism of Chinese farmers’ land rental participation: The role of invisible markets and public intervention," Food Policy, Elsevier, vol. 117(C).
  40. Andrej Cupak & Jan Pokrivcak & Marian Rizov, 2016. "Demand for Food Away from Home in Slovakia," Czech Journal of Economics and Finance (Finance a uver), Charles University Prague, Faculty of Social Sciences, vol. 66(4), pages 354-369, August.
  41. Yen, Steven T. & Dellenbarger, Lynn E. & Schupp, Alvin R., 1995. "Determinants Of Participation And Consumption: The Case Of Crawfish In South Louisiana," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 27(1), pages 1-10, July.
  42. Echeverría, Lucía, 2020. "Modelos colectivos de consumo y distribución intra-hogar. Teoría y aplicaciones," Nülan. Deposited Documents 3832, Universidad Nacional de Mar del Plata, Facultad de Ciencias Económicas y Sociales, Centro de Documentación.
  43. Pan, Suwen & Jensen, Helen H., 2002. "Eating Out: An Important Source Of Food For The Poor And The Food Insecure," 2002 Annual meeting, July 28-31, Long Beach, CA 19805, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  44. Echeverría, Lucía & Menon, Martina & Perali, Federico & Berges, Miriam, 2019. "Intra-household inequality and child welfare in Argentina," Nülan. Deposited Documents 3051, Universidad Nacional de Mar del Plata, Facultad de Ciencias Económicas y Sociales, Centro de Documentación.
  45. Chang, Hung-Hao & Mishra, Ashok, 2008. "Impact of off-farm labor supply on food expenditures of the farm household," Food Policy, Elsevier, vol. 33(6), pages 657-664, December.
  46. Josephson, Anna Leigh & Marshall, Maria I., 2014. "The Demand and Supply for Post-Katrina Disaster Aid: A Triple-Hurdle Model of SBA Disaster Loans for Small Businesses in Mississippi," 2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota 170177, Agricultural and Applied Economics Association.
  47. Hamrick, Karen & Okrent, Abigail, 2014. "The Role of Time in Fast-Food Purchasing Behavior in the United States," Economic Research Report 191034, United States Department of Agriculture, Economic Research Service.
  48. Jean‐Paul Chaze, 2005. "Assessing household health expenditure with Box–Cox censoring models," Health Economics, John Wiley & Sons, Ltd., vol. 14(9), pages 893-907, September.
  49. Zeng, Qiyan & Yu, Xiaohua & Bao, Te, 2020. "Memory utility, food consumption and obesity," China Economic Review, Elsevier, vol. 62(C).
  50. Shigeru Matsumoto & Thunehiro Otsuki, 2022. "Who changed food consumption behavior after the COVID-19 pandemic? Empirical analysis of Japanese household spending panel data," Working Papers e173, Tokyo Center for Economic Research.
  51. Kenta Nakamura & Hiroyuki Odagiri, 2005. "R&D boundaries of the firm: An estimation of the double-hurdle model on commissioned R&D, joint R&D, and licensing in Japan," Economics of Innovation and New Technology, Taylor & Francis Journals, vol. 14(7), pages 583-615.
  52. Khondoker Abdul Mottaleb & Ashok K. Mishra, 2023. "Income, urbanisation and consumption of processed foods: Implications for nutrition and health policies for India," Journal of International Development, John Wiley & Sons, Ltd., vol. 35(5), pages 688-715, July.
  53. Mark D. Jekanowski & James K. Binkley, 2000. "Food purchase diversity across U.S. markets," Agribusiness, John Wiley & Sons, Ltd., vol. 16(4), pages 417-433.
  54. Junfei Bai & Caiping Zhang & Fangbin Qiao & Tom Wahl, 2012. "Disaggregating household expenditures on food away from home in Beijing by type of food facility and type of meal," China Agricultural Economic Review, Emerald Group Publishing Limited, vol. 4(1), pages 18-35, January.
  55. Rahkovsky, Ilya & Jo, Young & Carlson, Andrea, 2018. "Consumers Balance Time and Money in Purchasing Convenience Foods," Economic Research Report 276227, United States Department of Agriculture, Economic Research Service.
  56. Victor Afari-Sefa & Jean Claude Bidogeza & Yannick Djoumessi & Cyrille Kamdem, 2018. "Determinants of Smallholder Vegetable Farmers Credit Access and Demand in Southwest region, Cameroon," Economics Bulletin, AccessEcon, vol. 38(2), pages 1231-1240.
  57. Xiangdan Piao, 2017. "Sweets or Alcohol? The Gender Battle within Japanese Families," Economics Bulletin, AccessEcon, vol. 37(1), pages 190-203.
  58. Shao‐Hsun Keng & Chun‐Hung Lin, 2005. "Wives’ Value of Time and Food Consumed Away from Home in Taiwan," Asian Economic Journal, East Asian Economic Association, vol. 19(3), pages 319-334, September.
  59. Sabates, Ricardo & Gould, Brian W. & Villarreal, Hector J., 2001. "Household composition and food expenditures: a cross-country comparison," Food Policy, Elsevier, vol. 26(6), pages 571-586, December.
  60. Esther de Ruijter & Tanja van der Lippe & Werner Raub, 2003. "Trust Problems in Household Outsourcing," Rationality and Society, , vol. 15(4), pages 473-507, November.
  61. Thibaut, Erik & Vos, Steven & Scheerder, Jeroen, 2014. "Hurdles for sports consumption? The determining factors of household sports expenditures," Sport Management Review, Elsevier, vol. 17(4), pages 444-454.
  62. Sanae Tashiro & Chu‐Ping Lo, 2011. "Balancing nutrition, luxury, and time constraints in food preparation choices," China Agricultural Economic Review, Emerald Group Publishing Limited, vol. 3(2), pages 245-265, May.
  63. Djoumessi, Yannick F. & Kamdem, Cyrille B. & Afari-sefa, Victor & Bidogeza, Jean-Claude, 2018. "Determinants of Smallholder Vegetable Farmers Credit Access and Demand in Southwest region, Cameroon," EconStor Open Access Articles and Book Chapters, ZBW - Leibniz Information Centre for Economics, vol. 38(2), pages 1231-1240.
  64. Bozoglu, Mehmet & Bilgic, Abdulbaki & Yen, Steven T. & Huang, Chung L., 2013. "Household food expenditures at home and away from home in Turkey," 2013 Annual Meeting, August 4-6, 2013, Washington, D.C. 149737, Agricultural and Applied Economics Association.
  65. Justo Manrique & Helen H. Jensen, 2001. "Spanish Household Demand for Seafood," Journal of Agricultural Economics, Wiley Blackwell, vol. 52(3), pages 23-37, September.
  66. repec:aia:aiaswp:wp17 is not listed on IDEAS
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