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Analysis of food away from home expenditures by meal occasion

Author

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  • Rodolfo M. Nayga

    (Department of Agricultural Economics and Marketing, Rutgers University, PO Box 231, New Brunswick, NJ 08903-0231)

Abstract

This study examines the effect of sociodemographic and economic factors on food away from home (FAFH) expenditures by meal occasion. Results generally suggest that Western, smaller, white, higher income households without children and with a higher number of earners spend more on breakfast away from home than do others. Larger households with higher number of earners and headed by an individual with a high school degree and of other race spend more on lunch away from home than do others. White, better educated, higher income households with higher number of earners and without children spend more on dinner away from home than do others. © 1996 John Wiley & Sons, Inc.

Suggested Citation

  • Rodolfo M. Nayga, 1996. "Analysis of food away from home expenditures by meal occasion," Agribusiness, John Wiley & Sons, Ltd., vol. 12(5), pages 421-427.
  • Handle: RePEc:wly:agribz:v:12:y:1996:i:5:p:421-427
    DOI: 10.1002/(SICI)1520-6297(199609/10)12:5<421::AID-AGR2>3.0.CO;2-8
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    References listed on IDEAS

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    1. Rodolfo M. Nayga & Oral Capps, 1992. "Determinants of food away from home consumption: An update," Agribusiness, John Wiley & Sons, Ltd., vol. 8(6), pages 549-559.
    2. Vicki A. McCracken & Jon A. Brandt, 1987. "Household Consumption of Food-Away-From-Home: Total Expenditure and by Type of Food Facility," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 69(2), pages 274-284.
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    Cited by:

    1. Florkowski, Wojciech J. & Moon, Wanki & Resurreccion, Anna V. A. & Jordanov, Jordan & Paraskova, Pavlina & Beuchat, Larry R. & Murgov, Kolyo & Chinnan, Manjeet S., 2000. "Allocation of time for meal preparation in a transition economy," Agricultural Economics, Blackwell, vol. 22(2), pages 173-183, March.
    2. repec:eee:joreco:v:31:y:2016:i:c:p:32-42 is not listed on IDEAS
    3. Junfei Bai & Caiping Zhang & Fangbin Qiao & Tom Wahl, 2012. "Disaggregating household expenditures on food away from home in Beijing by type of food facility and type of meal," China Agricultural Economic Review, Emerald Group Publishing, vol. 4(1), pages 18-35, January.

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