Breakfast, lunch, and dinner expenditures away from home in the United States
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- Antelo, Manel & Magdalena, Pilar & Reboredo, Juan C., 2017.
"Economic crisis and the unemployment effect on household food expenditure: The case of Spain,"
Elsevier, vol. 69(C), pages 11-24.
- Antelo, Manel & Magdalena, Pilar & Reboredo, Juan C., 2015. "Economic crisis and the unemployment effect on household food expenditure: The case of Spain," MPRA Paper 77004, University Library of Munich, Germany, revised 2016.
- Gao, Zhifeng & Fang, Yingkai, 2018. "Consumer Preference of Away-From-Home Sustainable Salmon Consumption: East vs. West Cultural Comparison," 2018 Annual Meeting, August 5-7, Washington, D.C. 273827, Agricultural and Applied Economics Association.
- repec:eee:jfpoli:v:75:y:2018:i:c:p:134-146 is not listed on IDEAS
- Kostakis, Ioannis, 2014. "The Determinants Of Households’ Food Consumption In Greece," International Journal of Food and Agricultural Economics (IJFAEC), Alanya Alaaddin Keykubat University, Department of Economics and Finance, vol. 2(2), pages 1-12, April.
- Ogundari, Kolawole & Arifalo, Sadiat Funmilayo, 2013. "Determinants of Household Demand for Fresh Fruit and Vegetable in Nigeria: A Double Hurdle Approach," Quarterly Journal of International Agriculture, Humboldt-Universitaat zu Berlin, vol. 52(3), pages 1-18, August.
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KeywordsFood away from home; Censoring; Sample selection system;
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