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Spanish Demand for Food Away From Home: A Panel Data Approach

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  • Angulo, Ana Maria
  • Gil, Jose Maria
  • Mur, Jesus

Abstract

In this paper, the Spanish demand for food away from home is analysed. A panel data set is built and appropriate techniques for estimating limited dependent variable models have been applied. Results indicate that where there are zero expenditures, these are largely due to infrequency of purchase rather than to abstention or to economic reasons. Furthermore, important differences appear among households. On the one hand, those households whose head is a highly-educated person, male, young and living on a salary in a large town are more likely to purchase food away from home. On the other hand, increases in income only provokes more than proportional increases in expenditure for those households headed by an unschooled person, a female or a person older than 55 and also for those households with more than half of its members older than 60 years.

Suggested Citation

  • Angulo, Ana Maria & Gil, Jose Maria & Mur, Jesus, 2002. "Spanish Demand for Food Away From Home: A Panel Data Approach," 2002 International Congress, August 28-31, 2002, Zaragoza, Spain 24977, European Association of Agricultural Economists.
    • Handle: RePEc:ags:eaae02:24977
    DOI: 10.22004/ag.econ.24977
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    References listed on IDEAS

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    2. Yen, Steven T. & Kasteridis, Panagiotis P. & Riley, John B., 2012. "Food Expenditures away from Home by Elderly Households," 2012 Annual Meeting, August 12-14, 2012, Seattle, Washington 124981, Agricultural and Applied Economics Association.
    3. Liu, Miaoru & Kasteridis, Panagiotis & Yen, Steven T., 2013. "Breakfast, lunch, and dinner expenditures away from home in the United States," Food Policy, Elsevier, vol. 38(C), pages 156-164.
    4. Sanae Tashiro & Chu‐Ping Lo, 2011. "Balancing nutrition, luxury, and time constraints in food preparation choices," China Agricultural Economic Review, Emerald Group Publishing Limited, vol. 3(2), pages 245-265, May.
    5. Piekut Marlena, 2016. "Restaurants and hotels expenditure in Polish households of the elderly," Engineering Management in Production and Services, Sciendo, vol. 8(1), pages 80-90, March.
    6. Bozoglu, Mehmet & Bilgic, Abdulbaki & Yen, Steven T. & Huang, Chung L., 2013. "Household food expenditures at home and away from home in Turkey," 2013 Annual Meeting, August 4-6, 2013, Washington, D.C. 149737, Agricultural and Applied Economics Association.

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