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Fabio Boncinelli

Personal Details

First Name:Fabio
Middle Name:
Last Name:Boncinelli
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In ASCII letters:
RePEc Short-ID:pbo967
https://sites.google.com/site/fabioboncinelli/
P.le delle Cascine, 18 50126 Florence (Italy)
Twitter: @fabioso77
Terminal Degree:2012 (from RePEc Genealogy)

Affiliation

Dipartimento di. Scienze e Tecnologie Agrarie, Alimentari, Ambientali e Forestali

https://www.dagri.unifi.it/index.html?newlang=ita
Italy, Florence

Research output

as
Jump to: Working papers Articles

Working papers

  1. Boncinelli, Fabio & Bartolini, Fabio & Casini, Leonardo & Brunori, Gianluca, 2014. "Investigating determinants of agricultural income diversification: an exploratory case study in Tuscany," 2014 International Congress, August 26-29, 2014, Ljubljana, Slovenia 182849, European Association of Agricultural Economists.
  2. Simone Bertini & Giaime Berti & Fabio Boncinelli & Sara Turchetti, 2014. "The Tuscan rural system. Trends and structures in the run-up to new planning regulations. 2013 Report," Studi e approfondimenti 490, Istituto Regionale per la Programmazione Economica della Toscana.

Articles

  1. Giovanna Piracci & Elena Radicioni & Leonardo Casini & Fabio Boncinelli, 2025. "Triggering Ethical Food Choices Through Identity Labelling: Evidence From a Field Experiment," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 69(4), pages 806-819, October.
  2. Fabio Boncinelli & Chiara Gelici & Giulia Secci & Leonardo Casini & Giuliana Parisi, 2025. "Sustainability and tradition as implicit cues for promoting low-market-value fish dishes in restaurants," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 13(1), pages 1-20, December.
  3. Fabio Boncinelli & Andrea Dominici & Federico Bondioni & Enrico Marone, 2024. "Consumers bahavior towards the country of origin labeling policy: The case of the pasta market in Italy," Agribusiness, John Wiley & Sons, Ltd., vol. 40(1), pages 46-69, January.
  4. Giovanna Piracci & Emilia Lamonaca & Fabio Gaetano Santeramo & Fabio Boncinelli & Leonardo Casini, 2024. "On the willingness to pay for food sustainability labelling: A meta‐analysis," Agricultural Economics, International Association of Agricultural Economists, vol. 55(2), pages 329-345, March.
  5. Giovanna Piracci & Andrea Dominici & Fabio Boncinelli, 2024. "The effect of hedonic and eudaimonic happiness in driving altruistic food choices," Journal of Consumer Affairs, Wiley Blackwell, vol. 58(4), pages 1102-1125, December.
  6. Giovanna Piracci & Fabio Boncinelli & Leonardo Casini, 2023. "Investigating Consumer Preferences for Sustainable Packaging Through a Different Behavioural Approach: A Random Regret Minimization Application," Environmental & Resource Economics, Springer;European Association of Environmental and Resource Economists, vol. 86(1), pages 1-27, October.
  7. Caterina Contini & Fabio Boncinelli & Giovanna Piracci & Gabriele Scozzafava & Leonardo Casini, 2023. "Can blockchain technology strengthen consumer preferences for credence attributes?," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 11(1), pages 1-17, December.
  8. Giovanna Piracci & Fabio Boncinelli & Leonardo Casini, 2022. "Wine consumers' demand for social sustainability labeling: Evidence for the fair labor claim," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 44(4), pages 1742-1761, December.
  9. Fabio Boncinelli & Andrea Dominici & Francesca Gerini & Enrico Marone, 2021. "Insights into organic wine consumption: behaviour, segmentation and attribute non-attendance," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 9(1), pages 1-16, December.
  10. Francesco Riccioli & Roberto Fratini & Fabio Boncinelli, 2021. "The Impacts in Real Estate of Landscape Values: Evidence from Tuscany (Italy)," Sustainability, MDPI, vol. 13(4), pages 1-17, February.
  11. Dominici, Andrea & Boncinelli, Fabio & Gerini, Francesca & Marone, Enrico, 2021. "Determinants of online food purchasing: The impact of socio-demographic and situational factors," Journal of Retailing and Consumer Services, Elsevier, vol. 60(C).
  12. Leonardo Casini & Fabio Boncinelli & Caterina Contini & Francesca Gerini & Gabriele Scozzafava, 2019. "A Multicriteria Approach for Well-Being Assessment in Rural Areas," Social Indicators Research: An International and Interdisciplinary Journal for Quality-of-Life Measurement, Springer, vol. 143(1), pages 411-432, May.
  13. Fabio Boncinelli & Francesca Gerini & Benedetta Neri & Leonardo Casini, 2018. "Consumer willingness to pay for non‐mandatory indication of the fish catch zone," Agribusiness, John Wiley & Sons, Ltd., vol. 34(4), pages 728-741, October.
  14. Boncinelli, Fabio & Bartolini, Fabio & Casini, Leonardo, 2018. "Structural factors of labour allocation for farm diversification activities," Land Use Policy, Elsevier, vol. 71(C), pages 204-212.
  15. Caterina Contini & Caterina Romano & Fabio Boncinelli & Gabriele Scozzafava & Leonardo Casini, 2017. "Does ‘local’ matter in restaurant choice? Results of a discrete choice experiment targeting German and Italian consumers," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 5(1), pages 1-15, December.
  16. Fabio Boncinelli & Gabriele Pagnotta & Francesco Riccioli & Leonardo Casini, 2015. "The Determinants Of Quality Of Life In Rural Areas From A Geographic Perspective: The Case Of Tuscany," Review of Urban & Regional Development Studies, Wiley Blackwell, vol. 27(2), pages 104-117, July.
  17. Boncinelli, Fabio & Riccioli, Francesco & Marone, Enrico, 2015. "Do forests help to keep my body mass index low?," Forest Policy and Economics, Elsevier, vol. 54(C), pages 11-17.
  18. Fabio Boncinelli & Leonardo Casini, 2014. "A Comparison of the Well-Being of Agricultural and Non Agricultural Households Using a Multicriterial Approach," Social Indicators Research: An International and Interdisciplinary Journal for Quality-of-Life Measurement, Springer, vol. 119(1), pages 183-195, October.
  19. Fabio Boncinelli, 2014. "The Spatial Structure of Productive Systems and Agricultural Value Added in Italy," QA - Rivista dell'Associazione Rossi-Doria, Associazione Rossi Doria, issue 4, December.
  20. Boncinelli, Fabio & Contino, Caterina & Romano, Caterina & Scozzafava, Gabriele & Casini, Leonardo, . "Territory, environment, and healthiness in traditional food choices: insights into consumer heterogeneity," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 20(01).

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Co-authorship network on CollEc

NEP Fields

NEP is an announcement service for new working papers, with a weekly report in each of many fields. This author has had 1 paper announced in NEP. These are the fields, ordered by number of announcements, along with their dates. If the author is listed in the directory of specialists for this field, a link is also provided.
  1. NEP-AGR: Agricultural Economics (1) 2015-01-31

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